Podcasts about Butter

Iran and the US have agreed a deal that would end their war, with the Strait of Hormuz shipping channel set to reopen in due course. The agreement is expected to be formalised on Friday. With Pakistan having helped mediate, we hear from the country's planning and development minister.Also in the programme: The Democratic Republic of Congo's Ebola outbreak worsens with 782 cases now confirmed; and we speak to the Japanese writer Asako Yuzuki about her books Butter and Hooked which have proved a hit in the literary world.(Photo: US President Donald Trump looks on during a Cabinet meeting in the White House, May 2026. Credit: Samuel Corum/Pool/EPA/Shutterstock)

LIVE from Tokyo, Japan. Subscribe to our Patreon for bonus episodes at https://www.patreon.com/joytactics

Die Maus zum Hören - Lach- und Sachgeschichten. Heute: mit Erdöl, Pommes aus Belgien, Butter auf Broten, mit Marie und natürlich mit der Maus und dem Elefanten. Ihr hört eine Wiederholung. Frage des Tages: Aus was entsteht Erdöl? (05:38) Hörspiel: Bettmän - Hamza und das brennende Abendessen (13:42) Sachgeschichte: Wieso schmiert man Butter aufs Brot? (22:27) MausMusikküche: Sounddesign (34:53) Gerichte mit Geschichte: Belgische Pommes (48:53) Lachgeschichte: Die zwei Fragezeichen (57:05) Von Marie Güttge.

Did you know men can use soap now?Rate Us ⭐⭐⭐⭐⭐ on Apple Podcasts!Connect With The Show: Follow Us On Instagram Follow Us On Twitter Follow Us On TikTok Visit Us On The Web  

Sawadee Sabai Episode 6: The Best So Far Show: Sawadee Sabai Artist: DJ Nikobelik Air Date: 12 June 2026 Genre: Dance & EDM / Progressive House / Melodic House / Dubstep / Hard Techno Live recording from May 2 of 2026 from Mission Nightclub in New York City, This episode represents the best of all genres played so far, having Asian influences marked from each genre to provide the best time Tracklist: Fred Again (Bunt Remix) - Delilah Martin Garrix and Ed Sheeran - Repeat it Bunt, the Chainsmokers - Spaces John Summit (Subtronics Remix) - Crystalized Otto - Find my way Keenan To (3EO remix) - Where you are Knock2 and Milli - Dance or Dead Chyl - Show you what you love Jungkook (KDH Remix)- Seven Alan Walker x ISOXO mashup - Faded x skylit Dj Bountyhunter (Dimitri vegas and Junkie Kid remix) - Whoops SLVL - The Last airbender Crystal Rock (Betastic remix) - Pokémon theme song Koji wada (Tatsunoshin and Inquisitve remix) - Butter-fly Kimberley Chen - Ai Ni Fellow Fellow (Wukong Remix) - Hailey's Comet Da Tweekaz - Jägermeister Headhunterz and Krewella - United Kids of the world Martin Garrix, Third Party (Galaticx remix) - Carry You Bunt - Trippin Originally broadcast on Data Transmission Radio. Listen live and explore the archive: https://radio.datatransmission.co

I smoothed things out before with Butter, followed that with Peanut Butter, then there was Apple Butter. I'm running out of butters, but the shit is still smooth. Enjoy the vibe. @dj_sunn

Narrator: A woman and her friend are running. They are having fun. Her backpack is shaking. Something inside is moving. It is cream and a little salt.有一名女子跟她的朋友正在開心的跑步。她揹著一個後背包，包包裡的東西不停地晃來晃去。原來，背包裡面裝的是鮮奶油跟一點點鹽！Click HERE for the full transcript!

Harald Jähner, geb. 1953 in Duisburg, ist Journalist und Autor von drei Büchern über deutsche Geschichte im 20. Jahrhundert. Bis 2015 war er Feuilletonchef der Berliner Zeitung und Honorarprofessor für Kulturjournalismus an der Universität der Künste Berlin. (Wdh. vom 22.06.2026)

This episode we open a bottle that nearly disappeared before we recorded it. Weller Antique 107 Barrel & Batch Single Barrel Pick A wheated bourbon packed with: • Buttered cinnamon toast • Vanilla pod • Apricot notes • Rich caramel sweetness We also explore: • The story of William Larue Weller • How wheated bourbon changed whiskey history • The connection between Weller and Pappy Van Winkle • The famous Weller Rainbow lineup • Why single barrel picks can be so special And the story behind the friend who gifted us this bottle. One pour. Ten minutes. Aussie Bourbon Lovers.

Is Butter Pecan ice cream for old people? Or is it a flavor for all ages? It's time to clear the docket of all your coldest Ice Cream Queries. Is it okay to lie to a restaurant and tell them it's your birthday to get free dessert? What should you do when your spouse and kids eat all your vegan ice cream - even though you buy them dairy ice cream too? What's the best way to eat an ice cream sandwich? Plus, we get into the history of vanilla (yes, it's a flavor!), chocolate-covered bugs in ice cream (good, actually), and break down the various niche ice cream orders of Judge Hodgman's native New England. But first, we start our episode with our experience going to Mexico with our friends at Al Otro Lado, and how they work to improve the lives of migrants on both sides of our border. Ready yourselves for the brain freeze, and take a big scoop out of this episode of the Judge John Hodgman Podcast! NIGHT COURT is coming to the Coolidge Corner Theatre in Brookline, MA on June 11th! That's TOMORROW! So grab those tickets, New Englanders, this is YOUR chance to experience the all-new live show from Judge John Hodgman at a venue near you. Get your tickets here! ---Judge John Hodgman is member-supported! Become a member to unlock special bonus episodes and more. Memberships start at just $5 a month. Just tap here!

Folge 201: Buddy fährt extra aus Essen an, Carsten sitzt schon da: In Folge 201 landen die Soul Food Passionistas in der Kölner Südstadt, bei Enrico Sablotny und Lukas Winkelmann. Schon die Namen sind eine Geschichte für sich – Enrico klingt italienisch, ist es aber gar nicht (Mutter aus Spanien, Nachname ostpreußisch), und Winkelmann wandert irgendwo zwischen Sauerland und Hagen. Zwei Gründer, fifty-fifty, Good Cop und Bad Cop im täglichen Wechsel. Der Name trägt den „Pott" im Herzen, auf dem Teller aber findet ausdrücklich keine Ruhrpott-Reminiszenz statt: Hier meint Pott Mentalität, nicht Menü – schnörkellos, ehrlich, direkt.Im Gespräch: die Küche mitten im Gastraum (keine Wand, kein Versteck, kein Kühlhaus), das 5-Komponenten-Prinzip, das in einem überdrehten Dezember als Notbremse entstand und längst zum Stil wurde, und ein 6-Gänge-Menü, das heimlich aus zehn Servierungen besteht – Kaviar des Feldes und Robuchons Butter-Kartoffel-Püree mit noch mehr Butter inklusive. Dazu der Weg dahin: Enricos Lehrjahre zwischen einem Düsseldorfer Dönerladen und der Patisserie im Wasserturm, Lukas' zehn Jahre Bar, der gemeinsame Start im Restaurant „8" und zweieinhalb Jahre Suche nach genau diesem Souterrain mit offener Theke.Dann kam der Stern, mit dem keiner gerechnet hatte – beide um die 30, den Laden selbst abgerissen und wieder aufgebaut, ganz andere Sorgen. Dazu die schönste Stern-Geschichte überhaupt: einmal abmontiert, signiert, dem langjährigsten Mitarbeiter zum Abschied geschenkt. Und während Lukas die wohl ratloseste Weinbegleitung der Stadt einschenkt – Mosel-Kabinett, argentinischer Chardonnay und ein polnischer PiWi, bei dem reihenweise Sommeliers danebentippen –, geht es um Viertagewoche, Schnullerfeen, Schalke-Aufstieg und die Frage, warum Fenchel das spacigste Gemüse der Galaxis ist.Unaufgeregt, klug, mit echtem Wiedererkennungswert: ein Restaurant, das genau das geworden ist, was die beiden wollten – und eine Folge, die Lust macht, sofort einen Tisch in der Südstadt zu reservieren.Ab nach Köln, ihr Helden am Herd.#soulfoodpassionistas #pottkind #kölnersüdstadt #sterneküche #carteblanche #enricosablotny #lukaswinkelmann #weinbegleitung #polnischerwein #fünfkomponenten #foodpodcast #kulinarik #köln#SOULFOOD # SOULFOODPASSIONISTAS # CARSTENHENN #GASTROSURIVIAL  #BUDDYZIPPER #GASTROPODCAST #KULINARIK #STERNEKUECHE  #KOCHGOTT #gastrosurivial #sterneküche #foodporn #foodlover #instafood #gastronomie #podcast @buddyzipper @carstenhenn @soulfoodpassionistas

Originally Aired June 9, 2026: Dead body beer. Butter run. Everything you wanna know about Natlaie Starboardman. Listen & subscribe to the show on Apple Podcasts, Spotify or Amazon Music. For more, visit https://www.93x.com/half-assed-morning-show/Follow the Half-Assed Morning Show:Twitter/X: @93XHAMSFacebook: @93XHAMSInstagram: @93XHAMSEmail the show: HAMS93X@gmail.com See omnystudio.com/listener for privacy information.

Alice, Doug, Eureka, and Hoover have returned from a week-long trip to visit Mrs. Shen. They had lots of meals - some long, some plentiful, and some of just desserts. So that part was a lot like home.They also visited some fun new museums, a waterfall, and saw…a vase of corn dogs?It was a real winner, and you can hear all about it in this episode. Though Doug didn't get to see any dinosaurs.Other discussion topics may include:- Getting stuffed by one's cousin- The Proper Burger- Marks of a great seafood buffet, such as pudding- Supposed national "malls" that aren't malls at all- A pancake that will blow your nuts off

Chemicals in your food is the worst thing to eat. Pork can give some kidney problems so beware. Using herbs and garlic lesen the notion to add salt, salt, salt for flavor. Olive oil is your friend when roasting meats. Butter adds a flavor and is a natural ingredient. Healthy eating is easier if you only think: NO CHEMICALS. 

Kia ora. Welcome to Wednesday's Economy Watch where we follow the economic events and trends that affect Aotearoa/New Zealand. I'm David Chaston and this is the international edition from Interest.co.nz. Today we lead with news uncertainty swirls in the Middle East as Iran has shot down an American Apache helicopter (and Trump is looking more like Jimmy Carter by the day). But more ships are transiting (paying Iran's toll), and that extra oil is easing the global price. But first locally, the overnight dairy Pulse auction delivered lower prices for the four products offered. AMF was down -4.6% from last week's full auction. Butter was down -0.6%. SMP was down -5.5% and WMP was down -3.5%. But an intervening -2% fall in the NZD took some of the sting out of these retreats. In the US, NFIB Business Optimism Index fell again and to its lowest since October 2024.. These businesses are struggling with "significant and unpredictable hikes in fuel prices", which they find harder to pass on to their customers compared to their larger corporate competitors. The weekly ADP jobs report said new private sector jobs created were lower last week at +29,000, in fact their lowest since the end of March. American existing home sales actually rose in May to an annualised rate of 4.17 mln, its highest of the year. This was impressive because mortgage interest rates rose in the period and seems not to have been the handbrake sometimes assumed. All the same, unsold inventory rose. There was a small but notable increase in demand for the overnight and popular US Treasury 3 year bond which delivered a median yield of 4.15% (high of 4.19%), sharply up on the 3.92% median at the prior equivalent event a month ago. In April, US exports of goods and services rose +2.6% from March +12.5% from a year ago, helped by better exports of crude oil, AI computer gear and aircraft, but most offset by a quite sharp fall in tourism receipts. Imports were up +1.9% from March, up +9.1% from a year ago, dominated by capital goods and rising transport and travel cost by Americans. Their trade deficit narrowed slightly, but big trade deficits remained with Taiwan (-$19.3 nln), Vietnam (-$19.3 bln), Mexico (-$14.8 bln), China (-$12.0 bln), the EU (-$7.2 bln), and Canada (-$6.2 bln). The Texas screwworm outbreak is spreading which will affect their beef trade. The outbreak now includes for a dog. Meanwhile, Canadian exports rose +1.6% from the previous month to C$75.2 bln in April, the highest on record and up +24.7% from the same month a year ago. Imports rose too, but they still managed to report their best monthly trade surplus since January 2025 and their best April since 2008. Across the Pacific, China's exports surged +19.4% in May from a year ago to a record high of US$377 bln, far exceeding forecasts of +15% and accelerating sharply from April's 14.1% rise. It was the fastest increase since February and gave them a trade surplus of +US$105.4 bln. However, Chinese oil imports hit an eight year low in May. Across the strait, Taiwan said its exports rose even more impressively, up +52% from a year ago. Their imports were up +55%. That means a trade surplus for them of +US$17.9 bln, middle-range for what they have had since October 2025 and wildly higher than in any prior period Japanese machine tool orders fell in May from April after falling in April too. But they remain up +37% from a year ago. The monthly easing was for orders from both domestic and foreign customers. Staying in Japan, reports are growing that their central bank will raise its policy rate by +25 bps to 1.0% when they meet on Friday week. And they are likely to pause their JGB bond sell-down program that is underway. And in Indonesia, their central bank held an emergency meeting to assess the economic crisis growing in their financial and fx markets. At that meeting they hikes their policy rate to 5.50%, a hike of +25 bps. They last met only three weeks ago when they raised their rate by +25 bps at that time too. They started 2026 with a 4.75% rate. Their actions are required to stop the Indonesian currency falling sharply, down -7.8% in 2026. In Europe, the Netherlands blocked an American company from buying a local firm that handles its national ID system, saying it would create a “threat to the public interest.” The UST 10yr yield is now just on 4.53%, down -2 bps for the day. The price of gold will start today down -US$75 from yesterday at US$4258/oz. Silver is down a sharp -US$3.50 at just under US$65/oz. Oil prices are down -US$2.50 from yesterday at just under US$88.50/bbl in the US, while the international Brent price is now just on US$91.50/bbl. Hormuz transits are still very low despite the pricing optimism. China's crude imports dropped to around 7.8 million barrels per day last month, the lowest level in more than eight years and nearly 4 million barrels per day below the 2025 average. Weaker shipments to from the world's largest oil importer even if caused by Hormuz, combined with record US exports and emergency reserve releases, has limited the price impact of the Middle East conflict. The Kiwi dollar is up +10 bps from this time yesterday at just on 58.2 USc. Against the Aussie we are up +30 bps at 82.8 AUc. Against the euro we are unchanged at just on 50.4 euro cents. That all means our TWI-5 starts today at just on 61.9 which is up +10 bps from yesterday. The bitcoin price starts today at just on US$61,545 and down -2.95% from this time yesterday. Volatility over the past 24 hours has been moderate at just over +/- 2.6%. You can get more news affecting the economy in New Zealand from interest.co.nz. Kia ora. I'm David Chaston and we'll do this again tomorrow.

Woah. We made it to 100 big ones! !00 Butters! Thank you all so much for listening and making this possible! We literally would not be able to continue without your love and support! We are truly grateful for all of you! This is a doozy of an episode! The fellas talk about all things Spice! Edible or otherwi-...well I guess you could eat both... Anywho, Then the Butter Bois Name That Cloon. Can you guess who wins?

060826 Wyrd Mountain Gals "Can You Pull Off A Knob Of Butter?" Episode Airs 06-08-26    What does food, AI, common sense, and nefarious plans have in common?  If you guessed that the gals would be talking about all those things in this episode, you'd be right! We hope you get a kick out of this episode, we took our time and enjoyed a long overdue conversation.     #WyrdMountainGals #WyrdArmy

We have surpassed 100 Butters! Wooo! This Butter delves deep into the world of Letterboxd! Heard of it? It's a neat website/app that allows you to track films watch and leave your own reviews. It's a fun way to keep track of everything you may have seen ever in you whole life! Oh and we find out who the american population thinks is cool... it's another list from YouGov... they always seem to nail these lists! Butter up whatever seat you're going to be standing in, and enjoy this one!-Brought to you by Matt A. The Dean Of Butter Students.

Frankie Muniz returns from a butter-based retreat and introduces us to his fixer, Thomas Taylor Jonathan. Kevin lands a new job and Charlie goes all in for some swimwear. Somehow we fail to talk about any television from the 90's or early 2000's.

Hallo Leute,Der Anfangswitz war vom Comedy Kollegen Wictor Tobolski aus Hamburg!Jan war bei Irion Maiden.David bei IKEA.Butter ist billig.Hotelzimmer in New York teurer als 1992 bei Kevin allein zu Haus.Jan wäre gerne im WM Fieber wie 2006.Kommt vielleicht noch.Ab September sind wir wieder auf tour.LG und bis nächsten Dienstag! Hosted on Acast. See acast.com/privacy for more information.

Today's guest is Anna Stockwell, a recipe developer, food stylist, writer, culinary consultant, and video host. Anna has been a senior food editor at Epicurious and Bon Appétit, and is the author of two cookbooks, “For the Table” and her newest, “The Butter Book.” Anna joins host Jessie Sheehan to talk about growing up in a food-loving family, baking birthday cakes with her mom, and how she found her way into the kitchen professionally. She also does a little deep dive into butter—its history, why she loves cultured butter, when the brand really matters in a recipe, and more. Anna also walks Jessie through her Birthday Butter Cake recipe from “The Butter Book.” She explains why she loves the reverse creaming method, why she coats her cake pans with butter and sugar (instead of flour), and how boiling water helps create a glossy chocolate American buttercream.  Click here for Anna's Birthday Butter Cake recipe from “The Butter Book.” Subscribe to our Substack for more baking news and recipes. Click here to pre-order The Game Changers Issue of Cherry Bombe magazine. Click here for tickets to our upcoming Supper Club Series in Miami on June 23rd.   Visit cherrybombe.com for magazine subscriptions, tickets to upcoming events, and more. More on Anna: Instagram, “The Butter Book” More on Jessie: Instagram, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook

Do dolphins and whales yawn? Is yawning contagious in animals? What progress has been made on brain chip implants? What is the difference between kidney thrombosis and renal vein thrombosis? Why does a falling slice of toast land butter side down, and does fall height matter? Is it unsafe to receive the wrong blood type? Why are birds adapted to have birdsong? What keeps all the water up in a cloud? Why can I feel my phone buzz in my pocket when it's actually on the table? And how to improve blood iron levels? Dr Chris Smith and Clarence Ford have the answers... Like this podcast? Please help us by supporting the Naked Scientists

Do dolphins and whales yawn? Is yawning contagious in animals? What progress has been made on brain chip implants? What is the difference between kidney thrombosis and renal vein thrombosis? Why does a falling slice of toast land butter side down, and does fall height matter? Is it unsafe to receive the wrong blood type? Why are birds adapted to have birdsong? What keeps all the water up in a cloud? Why can I feel my phone buzz in my pocket when it's actually on the table? And how to improve blood iron levels? Dr Chris Smith and Clarence Ford have the answers... Like this podcast? Please help us by supporting the Naked Scientists

BEEF Let's start with the bad news. We've been expecting this to happen for several months, yesterday the USDA announced the discovery of the New World Screw Worm infecting a calf in La Pryor, Texas, about 50 miles north of the border. This will keep the border closed to live animals for the foreseeable future, keeping pressure on the already small domestic beef herd. The New World Screw worm is a flesh-eating parasite that has been eradicated from the US since the 1970s, but it's back! Control measures include releasing sterile male flies to reduce population growth. This is certainly worth keeping informed about. Now, with that bit of cheery news, let's look at current beef markets. Last week was a holiday week so harvest was only 448K head. Demand remains good, not great. I'm expecting to see market moves higher as we head to Independence Day. Grinds continue to increase every day. Middle meats were struggling to move higher the last couple weeks, but they are back on track with steady moves higher, again I think right into Independence Day. Thin meats, brisket, flanks, sirloin flap, are mostly steady to lower. This continues to be a market with tight supply, make sure to stay ahead of your needs. POULTRY The decline in boneless skinless breast meat continues next week. The heavy production we've seen so far this year is finally catching up a bit on the suppliers. They are discounting breast meat to keep it moving. Tenders are holding steady another week while wings finally bottomed out last week and are moving up, just a bit, but they are moving up again. The avian flu reports over the last week, 7 new cases affecting 107K birds, mostly ducks. GRAINS Soy was up like a rocket all week, until today. There will be increases in soy oil in the short term, hopefully we can see this turn back down. Wheat is giving back all its recent gains and we should see some lower prices on wheat. Corn closed at $4.39 today down from last week's $4.62. New crop estimates will not be pushing this market higher anytime soon.  PORK Pork bellies closed today at $120 up from last week's $112. This is still great pricing for this time of year. I do expect bellies will be moving higher into the summer. One analyst estimated we could see $180 bellies which should be about the top end of this run. Butts continue to be in demand and pushing prices up. Ribs getting the same push higher. Loins are holding steady, don't see anything to push them higher right now.  DAIRY CME Thru Thursday's close Butter is up 7, taking back all those recent declines. Both barrel and block are down 1. Production is good, I don't see much to push cheese higher right now. Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

We're running it back with some films we've already watched with a Robert Eggers film that has become a modern day classic: The VVitch. Starring Anya-Taylor Joy as Thomasin, she along with her family live in 1630s New England which may or may not be under the sway of a witch in the woods. Thomasin and her family are doomed to find out whether or not the witch is real or not. Dr. David. D. Perlmutter and Julie Brannan join the episode to talk all about it.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-kulturecast--2883470/support.

This dessert is an easy French classic, and any fruit can be used really – raspberry, feijoa, peach, plum, prune, or the original, cherry. I'm using tamarillos as they're in season and warmed, they're absolutely gorgeous. Serves 4-6 Ingredients 3-4 tamarillos, scooped and sliced 5 medium eggs 8 tbsps. caster sugar + extra 5 tbsps. plain flour 2 tsps. vanilla extract 1¼ cup milk Cream to serve Butter to grease dish + extra Method Preheat the oven to 180°C and generously butter a large ovenproof dish. Scatter the tamarillos into the dish. Whisk the eggs with the sugar, then add the flour and whisk until smooth. Whisk in the vanilla and milk. Pour the batter over the fruit, dot some extra butter over the top, and bake for 30 minutes or so until just set in the centre, puffed, and golden. Serve with a final sprinkle of sugar over the top and drizzle with cream. Make it your own For a dairy free version, use plant-based milk. LISTEN ABOVE See omnystudio.com/listener for privacy information.

On episode #1202 of Daytime Confidential, Luke Kerr, Joshua Baldwin and Melodie Aikels dive into the biggest headlines and storylines that stood out for them on Beyond the Gates, The Bold and the Beautiful, Days of Our Lives, General Hospital and The Young and the Restless.  All this and more on the latest Daytime Confidential podcast! Bluesky: @DCConfidential, LukeKerr, JillianBowe, Josh Baldwin, and Melodie Aikels. Facebook: Daytime Confidential Subscribe to Daytime Confidential on iTunes, Google Play, and Spotify.

EP 262 | A trad wife influencer wakes up in the 1800s... and it's nothing like the life she's been posting online. Have you heard about the book that has the internet completely split? This week on Discover Ag, Natalie and Tara discuss their thoughts on Yesteryear (and land somewhere they didn't expect), what's next for America's butter obsession, and the Farmer Wants a Wife ex who's sharing all on TikTok. Plus, a viral fruit-peeling video reveals a major problem hiding inside our food system. What We Discovered This Week

Diese Woche eine kurze "Alles in Butter"-Pause: Carolin Courts und Uwe Schulz machen Raum für den Philosophie-Tag auf WDR5. Acht Stunden lang wird dort live über unsere aktuelle Zeit diskutiert: Wo stehen wir eigentlich? Und wohin gehen wir? Reflektieren und diskutieren Sie mit. Nächste Woche geht's dann weiter mit "Alles in Butter"! Von WDR5.

Although it's true that many government-driven price hikes in recent years aren't “inflation” in the strict sense, the pain they cause is just as real. Warsh's push to narrow what the Fed counts as inflation—so it can justify even more inflation—is alarming.Read the article here: https://mises.org/mises-wire/warshs-concerning-interest-redefining-inflation2026 is the Year of Rothbard—Murray's 100th birthday—and we're celebrating by giving away free copies of Keynes the Man through June 30. Grab yours today at https://mises.org/gabfreebookBe sure to follow the Guns and Butter podcast at https://Mises.org/GB

Trump is trapped in a genuinely difficult situation as he tries to reach a deal with Iran. But it is a crisis of his own making. Also, the establishment figures now condemning him should not be allowed to pretend they had nothing to do with it.Read the article here: https://mises.org/mises-wire/trumps-iran-predicament-his-own-fault2026 is the Year of Rothbard—Murray's 100th birthday—and we're celebrating by giving away free copies of Keynes the Man through June 30. Grab yours today at https://mises.org/gabfreebookBe sure to follow the Guns and Butter podcast at https://Mises.org/GB

This week's episode is a little softer, a little deeper… but still very much your favorite oversharing on the internet

Today's guest is Tamara Keefe, founder and CEO of Clementine's Ice Cream, the St. Louis–based creamery known for its inventive flavors, ice cream parlors, and devoted following. Tamara started Clementine's after walking away from a successful corporate career, and has since grown the company from one tiny neighborhood ice cream parlor into a nationally recognized brand. Tamara joins host Kerry Diamond to talk about the childhood ice cream tradition that changed her life, why she decided to bet on herself, and how she built Clementine's from the ground up—first by selling to restaurants, delivering pints around St. Louis, and eventually opening her first parlor. She shares what makes Clementine's special, from its “organoleptic” parlor experience to its kosher-certified signature line, boozy ice creams, and dairy-free offerings. They also dive into Clementine's famous Gooey Butter Cake ice cream, Tamara's Route 66–inspired summer flavors, and why vanilla is the true test of a great ice cream maker. Plus, Tamara talks about Cone Con, her upcoming wedding, and why ice cream might just be the happiest food there is. Thank you to Fisher & Paykel & Nonino for supporting our show.  Click here to pre-order The Game Changers issue of Cherry Bombe magazine. Sign up for our free Radio Cherry Bombe newsletters at cherrybombe.substack.com More on Tamara: Instagram, Clementine's Ice Cream More on Kerry: Instagram, “So You Want To Open A Restaurant” Substack series

This week the trio covers the Latest Ubuntu, Fedora, and CachyOS news. Btrfs has a big performance win, USB4 brings fast data transfers, the latest kernel RC has prompted a classic Torvalds rant. And then Jonathan flies in to wrap up the show with Open Source AI definition news. For tips, we have quein for turbo-charges who is, Shelly for smarter package management, htmlq for querying a web page, and DuckDB for slick SQL on the command line. You can find the show notes at https://bit.ly/434Hrkg and enjoy! Host: Jonathan Bennett Co-Hosts: Ken McDonald, Rob Campbell, and Jeff Massie Download or subscribe to Untitled Linux Show at https://twit.tv/shows/untitled-linux-show Join Club TWiT for Ad-Free Podcasts! Support what you love and get ad-free audio and video feeds, a members-only Discord, and exclusive content. Join today: https://twit.tv/clubtwit Club TWiT members can discuss this episode and leave feedback in the Club TWiT Discord.

Bread. Eggs. Milk. Cheese. Butter. Baked beans.Not exactly the shopping list of an oligarch.Yet in recent years these everyday staples have become noticeably more expensive, and for many families the weekly shop now feels less like a routine errand and more like a minor financial event. In this episode of Mark and Pete, we look at the continuing rise in food prices and ask why so many people feel poorer even when politicians insist the economy is improving.The discussion begins with two humble items that have sat on British kitchen tables for generations: bread and eggs. Neither is remotely glamorous. Neither attracts much attention until the price starts climbing. Yet both have risen sharply since the cost-of-living crisis began, reflecting wider increases across the food supply chain.Along the way, Mark and Pete explore the economics of everyday life, the difference between inflation slowing and prices actually falling, and why ordinary people tend to judge the health of the economy by what happens at Tesco rather than what happens in Westminster.There is also a look at how rising food costs affect pensioners, young families and those on fixed incomes. After all, when staple foods become more expensive, there is nowhere to hide. Nobody can simply stop eating.The conversation wanders, as conversations tend to do, into memories of cheap fry-ups, beans on toast, packed lunches and the sort of meals that once stretched a household budget much further than they seem to today. Somewhere along the way we ask whether modern Britain has become strangely accustomed to things becoming steadily more expensive while pretending this is perfectly normal.As always, there is a Bible verse, some gentle theological reflection and a healthy dose of common sense.If you enjoy commentary on economics, current affairs, food prices, inflation, Christianity, British culture and the realities of everyday life, this episode is for you.#CostOfLiving #Inflation #FoodPrices #Bread #Eggs #Economics #MarkAndPete #CurrentAffairs #ChristianPodcast #BritishPodcast #CostOfLivingCrisis #FamilyBudget #FaithAndCulture #UKNews #PersonalFinance

This week the trio covers the Latest Ubuntu, Fedora, and CachyOS news. Btrfs has a big performance win, USB4 brings fast data transfers, the latest kernel RC has prompted a classic Torvalds rant. And then Jonathan flies in to wrap up the show with Open Source AI definition news. For tips, we have quein for turbo-charges who is, Shelly for smarter package management, htmlq for querying a web page, and DuckDB for slick SQL on the command line. You can find the show notes at https://bit.ly/434Hrkg and enjoy! Host: Jonathan Bennett Co-Hosts: Ken McDonald, Rob Campbell, and Jeff Massie Download or subscribe to Untitled Linux Show at https://twit.tv/shows/untitled-linux-show Join Club TWiT for Ad-Free Podcasts! Support what you love and get ad-free audio and video feeds, a members-only Discord, and exclusive content. Join today: https://twit.tv/clubtwit Club TWiT members can discuss this episode and leave feedback in the Club TWiT Discord.

Send us Fan MailYou can reach us at dark.forest.email@gmail.comInstagram: dark.forest.2026BlueSky: dark-forest-2026.bsky.social

BPR Full Show 5/28: Butter Up The Boss

Episode 190 May 21, 2026 On the Needles 2:45 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED.  Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info     Vesna Tee by Ksenia Naidyon/Life is Cozy, Shel Designs Finito Fingering in Tutti Frutti and Shel Designs Suri Silk Lace in seafoam   Cuff Club Vol. 2 Socks (march) by Summer Lee, Seismic Yarn & Dyeworks Butter Sock in why did the frog cross the road and mini: To see what the chicken was doing    Sophie Scarf by PetiteKnit, AVFKW Floating in Current and Wild Bloom in Raincloud– DONE!! On the Easel 7:19 Oil studies! On the Table 16:08 Buffalo Salad with Blue Cheese Toasts from I Dream of Dinner by Ali Slagle Buffalo Crudités With Blue Cheese Dip Recipe   A Great "Happens to Be Vegan" Korean Meal at Home Sundays with Julia video library KIMCHI FRIED RICE WITH SCALLION SALAD from Small Victories DUBU JORIM (BRAISED TOFU)  GARLIC-SESAME SPINACH    Successful strawberry shortcake with buttermilk biscuit Unsuccessful sweet potato waffle Pan-fried tofu on repeat: marinate firm tofu sticks in 1/4c tamari or soy sauce, ¼ c sake, 3T rice wine vinegar, a splash or yuzu hot sauce (optional) for at least an hour or so. Pat dry. Coat with corn starch & corn meal (¼ corn starch + 3T corn meal). Pan fry. On the Nightstand 32:17 We are now a Bookshop.org affiliate!  You can visit our shop to find books we've talked about or click on the links below.  The books are supplied by local independent bookstores and a percentage goes to us at no cost to you!   Go Gentle by Maria Semple Dungeon Anarchist's Cookbook by Matt Dinniman (audio) On the Calculation of Volume IV by Solvej Balle, trans by Sophia Hersi Smith and Jennifer Russell The Other Half by Charlotte Vassell (audio)  Once and Again by Rebecca Serle Beheading Game by Rebecca Lehmann How to Commit a PostColonial Murder by Nina McConigley Last Night in Brooklyn by Xóchitl González We Do Not Part by Han Kang, trans by E. Yaewon and Paige Aniyah Morris  Time Shelter by Georgi Gospodinov, trans by Angela Rodel Yesteryear by Caro Claire Burke The Reservation by Rebecca Kauffman Gifted & Talented by Olivie Blake  

A new bracket begins this week on All Stars 11 as Ru tasks the pink queens to pair up and perform Duets on the mainstage. Can April Carrión sing? Will Salina make an alliance with every queen? Does Crystal keep her cards close to her chest? Alaska and Willam get to the bottom of it all as they discuss MVQ points, small wigs, and Butter!Listen to Race Chaser Ad-Free on MOM PlusFollow us on IG at @racechaserpod and click the link in bio for a list of organizations you can donate to in support of Black Lives MatterFOLLOW ALASKAhttps://twitter.com/Alaska5000https://www.instagram.com/theonlyalaska5000https://www.facebook.com/AlaskaThunderhttps://www.youtube.com/channel/UC9vnKqhNky1BcWqXbDs0NAQFOLLOW WILLAMhttps://twitter.com/willamhttps://www.instagram.com/willamhttps://www.facebook.com/willamhttps://www.youtube.com/channel/UCrO9hj5VqGJufBlVJy-8D1gRACE CHASER IS A FOREVER DOG AND MOGULS OF MEDIA (MOM) PODCASTSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Show Notes: https://smartpokerstudy.com/pod598

Most people think the cholesterol number on their lab report tells them whether their heart is at risk. But former National Lipid Association President Dr. Kevin Maki explains that LDL is just one piece of a much bigger picture and focusing on it alone can mean missing the markers that matter most.In this episode, Dr. Gabrielle Lyon sits down with Dr. Kevin Maki, former President of the National Lipid Association and co-editor-in-chief of the Journal of Clinical Lipidology, to discuss:Why ApoB and Lp(a) are better predictors of heart risk than LDL and why only about 2% of people ever get Lp(a) testedWhat a beef-vs-chicken feeding study revealed about red meat and cholesterol (the LDL results came back identical at 112 mg/dL)The evidence behind the seed oil debate, including why higher linoleic acid levels tracked with lower inflammation markers across a 2,000-person datasetWhy the balance of cholesterol-raising and cholesterol-lowering foods matters more than saturated fat aloneThe simple "ABCs" framework: A1c, blood pressure, cholesterol - for actually lowering long-term cardiovascular riskBy the end, you'll know which numbers actually predict heart risk, which tests to ask your doctor for, and how to cut through the conflicting noise around fat so you can make evidence-based decisions for the long haul.Thank you to our sponsors:OneSkin - Get 15% off at https://bit.ly/4tZnOpk with code DRLYONBodyHealth - Use the code LYON20 to get 20% off your first order https://bit.ly/48SJ7AC Amp - Visit https://bit.ly/3RcmqBz to get your AI-powered at-home gym for smarter, personalized training.Explore More from Dr. Gabrielle LyonPremium Podcast Subscription: Ad-free episodes, key takeaway summaries, exclusive Q&A, and behind-the-scenes content https://foreverstrong.supercast.comWeekly newsletter: Recipes, podcast updates, and practical weekly insights https://drgabriellelyon.com/sign-up/Apply to become a patient: Personalized care with Dr. Lyon's clinical team https://drgabriellelyon.com/new-patient-inquiry/Find Dr. Kevin Maki at:Midwest Biomedical Research: https://www.mbclinicalresearch.com/ LinkedIn: / kevin-c-maki-phd-497ba34 Connect with Dr. Gabrielle Lyon:Instagram: https://www.instagram.com/drgabriellelyon/TikTok: @drgabriellelyon X (Twitter): https://x.com/drgabriellelyonFacebook: https://www.facebook.com/doctorgabriellelyon Chapters00:00 - Introduction00:31 - Dr. Kevin Maki and the National Lipid Association01:04 - New dietary guidelines and the LDL confusion02:04 - What raises and lowers LDL cholesterol03:51 - Cholesterol levels from birth through puberty05:11 - The lipid panel kids should get before age 1106:42 - Lp(a): the test only 2% of people get08:18 - ApoB and the three risky particle types11:35 - Do we have evidence for "lower is better"?14:09 - The FLASH-GLICK risk factor framework17:10 - The 10% saturated fat guideline explained19:36 - Many dietary patterns can be healthy24:50 - Beef vs. chicken: identical LDL results27:10 - The balance of fatty acids that matters29:24 - Olive oil vs. corn oil feeding study31:00 - Lower for longer: 40-year risk reduction34:15 - Genetic cholesterol disorders and risk40:33 - The omega-3 index and why it matters49:10 - Are seed oils really driving inflammation?53:11 - How seed oils are processed and refined1:07:48 - Inherited beliefs and outdated nutrition science1:08:54 - Butter vs. cheese and high-fat dairy surprises1:14:48 - Exercise effects on HDL and triglycerides1:21:20 - The ABCs of reducing cardiovascular riskIf you found this episode valuable, share it with someone who would benefit from it.Disclaimers: This episode includes paid sponsorships.The Dr. Gabrielle Lyon Podcast and YouTube are for general information purposes only and do not constitute the practice of medicine, nursing, or other professional health care services, including the giving of medical advice, and no doctor/patient relationship is formed. The use of information on this podcast, YouTube, or materials linked from this podcast or YouTube is at the user's own risk. The content of this podcast is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Users should not disregard or delay in obtaining medical advice for any medical condition they may have and should seek the assistance of their health care professional for any such conditions.

Ben Maller talks about the OKC Thunder losing to the Spurs in Game 4 of the WCF and where it went wrong for OKC, Devin Vassell saying that the Thunder "get away with a lot", Spurs fans trolling SGA with props, and much more!See omnystudio.com/listener for privacy information.

Vokabelkritik ist zu Kriegszeiten das Gebot der Stunde. Ich veröffentliche, nicht zuletzt aus hygienischen Gründen, in unregelmäßigen Abständen eine Sammlung teils verharmlosender, teils lügenhafter Wörter oder Formulierungen, deren Sinn und Funktion es ist, unsere Gesellschaft – uns alle – an das Undenkbare zu gewöhnen und möglichst geräuschlos in Richtung „Kriegstüchtigkeit“ umzukrempeln. – Diesmal geht esWeiterlesen

What does a week of grocery shopping actually look like for real women right now? Jean Chatzky teams up with Yasmeen Khan, writer of Consumer Reports' Bread and Butter newsletter, for a special edition of A Week in Her Wallet, focused entirely on the grocery store. First, Jean and Yasmeen sit down with Lori, a mom of two boys in Massachusetts, who spent the week bouncing between Trader Joe's, Costco, and Stop & Shop. Then, Jean and Yasmeen dig into the bigger picture: what three women's grocery weeks revealed about how savvy shoppers have become, why store brands deserve a second look, and Consumer Reports' best tips for cutting costs at the checkout line right now. Links mentioned: Subscribe to Bread and Butter by Consumer Reports Yasmeen's recent newsletter on saving on groceries Fill out this form to be considered for a future A Week in Her Wallet episode Pre-order Jean's new book, The Forever Paycheck Learn more about your ad choices. Visit megaphone.fm/adchoices

Iliza doesn't want all this messaging admin and a lesbian listener hits the open water. Learn more about your ad choices. Visit megaphone.fm/adchoices

Today, we have a special guest from Hornady joining us today to talk about the highly popular 22 Creedmoor. Seth Swerczek, the Marketing Communications Manager from Hornady, is talking about why the 22 Creedmoor has a place in the hunting industry, the history behind it, and Hornady's revolution ballistic solver app. Listen in as we discuss: - Butter in coffee? - 22 Creedmoor deep dive - Invention of the 22 Creed - 22 Creed as a hunting cartridge - Product testing in Africa - The NEW Hornady ballistic calculator ⁃ Family owned businesses in the outdoors industry

AI has created enormous demand for new data centers, and many communities do not want them nearby. The Rothbardian answer is not blanket permission or blanket prohibition, but a property-rights framework and the return of market forces that government policy has largely displaced.Read the article here: https://mises.org/mises-wire/rothbardian-case-against-bad-data-center-policy2026 is the Year of Rothbard—Murray's 100th birthday—and we're celebrating by giving away free copies of Anatomy of the State through May 31. Grab yours today at https://mises.org/gabfreebookBe sure to follow the Guns and Butter podcast at https://Mises.org/GB

Scooter will cater to you with a tale as meandering and pliable as perfectly temperate butter. You might not dream about organizational double binds like Michael but you'll certainly find the stairway to dreamland.This episode (kind of) recaps Arrested Development S1 E5 (”Charity Drive”) and Succession S1 E4 **(”Sad Sack Wasp Trap”).The show really needs your help right now. Keep Sleep With Me going and get hours of bonus content by joining Sleep With Me Plus! sleepwithmepodcast.com/plusGet your Sleep With Me SleepPhones. Use "sleepwithme" for $5 off!!Are you looking for Story Only versions or two more nights of Sleep With Me a week? Then check out Bedtime Stories from Sleep With MeThis episode is produced by Rusty Biscuit aka Russell Sperberg.Show Artwork by Emily TatGoing through a hard time? You can find support at the Crisis Textline and see more global helplines here.HELIX SLEEP - Take the 2-minute sleep quiz and they'll match you to a customized mattress that'll give you the best sleep of your life. Visit helixsleep.com/sleep and get a special deal exclusive for SWM listeners!ZOCDOC - With Zocdoc, you can search for local doctors who take your insurance, read verified patient reviews and book an appointment, in-person or video chat. Download the Zocdoc app to sign-up for FREE at zocdoc.com/sleepPROGRESSIVE - With the Name Your Price tool, you tell Progressive how much you want to pay for car insurance, and they'll show you coverage options that fit your budget. Get your quote today at progressive.comCOYUCHI - Coyuchi offers luxury bedding, bath, and home products that you can feel good about. Made with natural fibers and certified to be free of toxins, they'll have you feeling great, too. Get 15% off their organic luxury bedding at coyuchi.com/sleep Learn about your ad choices: dovetail.prx.org/ad-choices

PATREON: https://www.patreon.com/YouShouldKnowPodcast TOUR TICKETS: https://www.youshouldknowstudios.com YSK UNPLUGGED: https://www.youtube.com/@YSK.UNPLUGGED FACEBOOK: https://www.facebook.com/people/You-Should-Know-Podcast/61552092953106/ NEW TWITCH CHANNEL: https://m.twitch.tv/peytonhardin/home 00:00 TRAUMA CANDY, CHIPS & SALSA DEBATE, & MORE 00:34 CAM JOINS! 4:56 WATCHING LAWYER HIGHLIGHTS 9:25 YOU WERE FAT, RIGHT?! 19:48 MANSCAPED 21:16 BREAD & BUTTER vs CHIPS & SALSA DEBATE 28:58 KICKING DEBATE 32:04 FACTOR 33:38 BIG DOG ENERGY 38:18 DOGGY JAIL IS REAL? 44:08 BETTER HELP 45:29 HIKING FIRST DATE 53:11 GOING TO A SPECIMEN BANK 58:08 CAM IS NAIVE! 1:00:51 BOOKING.COM 1:02:12 TAKING MYSTERY AIRLINE 1:14:26 FABLETICS 1:16:12 TRAUMA CANDY CHALLENGE 1:33:00 AANOUNCEMENTS Todays Sponsors: Manscaped - Get The Beard Hedger® Plus for 15% OFF + Free Shipping with code "YSK" at https://manscaped.com! Factor - Head to https://factormeals.com/ysk50off and use code ysk50off to get 50% off and free daily greens per box with new subscription, while supplies last until 09/27/2026. Betterhelp - Sign up and get 10% off at https://betterhelp.com/YSK . #ad Booking.com - List your vacation rental on Booking.com to reach millions of travelers—get started at https://www.booking.com Fabletics - Shop now at https://fabletics.com/YSK to get 70-80% off everything when you sign up as a new VIP—take the style quiz and select YSK to unlock this limited-time offer. FOLLOW PEYTON: https://instagram.com/psh8?igshid=ZDg1NjBiNjg= JOIN THE DISCORD: https://discord.gg/V5WYhSte2R Learn more about your ad choices. Visit podcastchoices.com/adchoices