Podcasts about Fennel

Seems like wildfires are everywhere these days. And, the most common thing people will ask an herbalist is, “what herbs do I need for the inhalation of wildfire smoke?” And, they're thinking it's always something to do with the lungs and respiratory health.Which, yes, that's a great start. But, these fires, and their smoke affect so much more than that in our bodies. And, that's what we're digging into with this episode.We're talking about things like:Why thinking of the body as a whole, instead of just one system at a time is important.Using herbs for nervous system supportSupporting the liver, so it can help detoxify our systemsAnd yes, supporting the lungs too.Herbs you'll hear about in this episode are: Hawthorn, Mullein, Licorice, Fennel, Anise Seed, Linden, Milk Thistle, and probably a few more, you'll just have to listen to find out.The thing that a skilled herbalist will do in almost all situations is look beyond the initial issue most folks think you're facing. Because we are beautiful, intricate, complex, and whole beings. And, what may affect one body system, is surely to be having an impact on other systems as well. And, when you learn to think of using herbs in ways like this, you're thinking like an herbalist, and you will have much greater success with herbal remedies.Want to start thinking more like an herbalist, instead of a band-aid fixer? Check out the Community Herbalist Mentorship here! https://www.theherbalistspath.com/community-herbalist-certificationLike the show? Got a Q? Shoot us a Text!If you've been learning herbs for a while, but still feel like you don't know enough, this free live class was made for you! We're going to cover the 3 essential steps to help you go from "dabbling" to feeling confident as an herbalist.Click here to get signed up for the free herb class! Support the showReady to deepen your herbal skills and knowledge?Whether you're stocking your family's medicine cabinet, building your formulation skills, or stepping into the role of community herbalist, we have a program for you.Learn more hereIf you enjoyed this episode, it would mean so much if you left us a review and shared it with a friend. It helps more herbalists find their way here, and helps make herbalism #SpreadLikeWildFlowers

Charles and Sue Raben are the founders of Little Rat Ice Cream. This husband and wife duo creates and collaborates on projects together. Charles is a chef and culinary producer, while Sue illustrates beautiful artwork, and together they craft delicious artisanal ice cream.Little Rat's ice cream flavors include Yuzu Mango, Marigold Olive Oil, Burnt Apricot, Shiso Green Apple, Pink Peppercorn, Goat Milk, Fennel, Purple Carrot, Saffron, Fried Sweet Plantain, Blueberry Chamomile, and Banana Hojicha.Please welcome Charles Raben and Sue Raben to Wear Many Hats.⁠⁠⁠⁠instagram.com/littlerat.icecream⁠⁠⁠⁠⁠instagram.com/charlesraben⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠instagram.com/wearmanyhatswmh⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠instagram.com/rashadrastam⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠rashadrastam.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠wearmanyhats.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

This week we're recovering from extreme heat to get back to what we love best: celebrating the joy of plants, how to grow them, and some tips for doing more in our gardens. Guy Barter emerges from the heat dome with some lessons learned from inside the furnace, and our science editor Olivia Drake shares an RHS Wildlife Wonder Plant for July that's a hit with pollinators and people - bronze fennel. Horticulturist Oliver Ongley looks after the rose garden at RHS Garden Wisley, and he offers on successfully growing roses at home, with a nod to RHS Garden Rosemoor's current Festival of Roses. Host: Gareth Richards Contributors: Guy Barter, Olivia Drake, Oliver Ongley

This week Jon is so sorry to be late, Cody is a big horse guy, and Dave wants to be stupid. Also, which Instagram is your favorite TikTok?! Show Notes:  00:00 - The Beginning  01:49 - The Jonologue: Camping  08:53 - Cody's Segment: Actor's Worst Nightmare  16:18 - Dave's Segment: Paterson's Premises  22:57 - The Ending ~~~~ Come hang out on our Discord server! Check out Jes on her Twitch channel Jenga136 for chill art vibes Check out Cody on his Twitch channel PracticalRook for gamer Cody vibes Check out Dave's other audio projects Catch Me Up and Dave's Estate Reserve Podcasts We no longer recommend bugging Jon on "Twitter" If you're REALLY bored, go to Patreon and support our timewasting efforts!

El podcast perennial de la (re)generación del trigger. Tertulia cultural y sociológica acerca de lo divino y de lo humano de la mano de Popy Blasco. Esta semana charlando animadamente acerca de prom nights, 30 años de Lazos Ardientes, el video de Madonna, Gwyneth sionista, la niña ciega del Papa, Judy Garland, Bret Easton Ellis, las gemelas Olsen cumplen 40, el final de Euphoria, Angels Barceló, David Hockney, Backrooms, Graham Platner, Spielberg y maravillas mil. Emitiendo desde la potentísima señal de Subterfuge Radio. Hosted on Acast. See acast.com/privacy for more information.

Cllr Jack White says that a big event is planned for Fennels Bay tonight on TikTok and Snapchat and the best thing to do is keep kids away as it will not be safe Hosted on Acast. See acast.com/privacy for more information.

PJ hears that over regulation might drive the good buskers away and leave us with the noisy ones, learns that Guards are worried about a teen part in Fennel's Bay tonight, talks to Kingfishr's youngest fan about the concert last night. And more... Hosted on Acast. See acast.com/privacy for more information.

Australian supermarkets are full of vegetables that are unfamiliar in Japan—but have you ever hesitated to buy them because you're not sure how to use them? This week, we're introducing celeriac and fennel, along with a simple yet elegant fennel recipe. - オーストラリアのスーパーには見慣れない野菜がたくさん。でも使い方が分からずに買わずにいることはありませんか？　今週はセロリアックとフェンネルを紹介し、簡単で華やかなフェンネルレシピもお届けします。SBSの日本語放送は火木金の午後１時からSBS3で生放送！火木土の夜10時からはおやすみ前にSBS1で再放送が聞けます。SBS日本語放送ポッドキャストから過去のストーリーを聞くこともできます。無料でダウンロードできるSBS Audio Appもどうぞ。SBS 日本語放送のFacebookとInstagramもお忘れなく。

Ae Mak released their long-awaited debut album Folk Songs for Mama and Papa on May 29. The songs were written in the winter during a time of deep emotional pain and self-questioning. Living alone in a Berlin apartment, Ae Mak began writing at a friend's piano, singing poems formed over a year of heartbreak, anxiety, low self-worth and self-reckoning directly into melody. The music came quickly, not as an idea to be shaped but as something that already felt there. The recorded demos were later brought to Brían Mac Gloinn (Ye Vagabonds), who tenderly co-produced and engineered the record with Aoife. Together with Cian Hanley (drums) and Kevin Corcoran (piano, bass) and Fennel the cat, parts of the album were re-recorded in a friend's farmhouse in Ravensdale forest under the mantelpiece in their kitchen, with other elements captured in her family home in the Cooley Mountains. The recordings hold onto their beginnings - the production remains close and human, drawing from the warmth of ‘60s and ‘70s folk and baroque pop, gospel-leaning organ, reverberant orange guitar textures, and layered harmony, the voice at the centre. On this episode of the TPOE podcast, Aoife talks about the journey to get to Ae Mak's debut album, the story of heartbreak behind it, and finding her voice. Buy Folk Songs for Mama and Papa: https://aemak.bandcamp.com/album/folk-songs-for-mama-papa Ae Mak tour dates: June 8: The Lower Third, London June 12-14: Beyond the Pale July 23: Workman's Club, Dublin

In this episode of Tech Talk with OptimalRx, Andrew Whitfield-Cook chats with naturopath Raul Pastrana about the often-overlooked role of male fertility.Raul Pastrana, a recognised expert in fertility and reproductive health with a strong focus on male fertility. Known for his practical, inclusive approach, Raul combines evidence-based nutrition, herbal medicine, and lifestyle strategies to help individuals and couples optimise their reproductive outcomes, while making complex health topics accessible and relevant in everyday practice.Raul shares his journey into naturopathy and how he came to focus on supporting men with fertility concerns, an area that's frequently under-represented in clinical conversations. He talks through some of the key factors he sees in practice impacting sperm health, including metabolic issues, stress, and lifestyle, and why these need to be addressed early.The discussion covers Raul's approach to testing, particularly the importance of blood work to uncover underlying drivers such as insulin resistance and cardiovascular health. He also touches on how he uses herbal medicine in clinic, including herbs like Fenugreek, Rhodiola, and Vitex, depending on the individual case.A key theme throughout the episode is the need to look at both sides of the fertility equation, and to support men in taking a more active role in the process. Raul also introduces his book, The Male Factor, which is designed to help educate men around their contribution to fertility outcomes.A practical and insightful conversation for practitioners wanting to better support male fertility in clinic.To purchase Raul Pastrana's Book, The Male Factor - Fertility is a Shared Responsibility:  https://www.rhreproductivehealth.com/bookstoreSend us Fan Mailwww.optimalrx.com.au

John and Soren have a lot of fen talking about our friend fennel. From it's origins and types to how it is used in witchcraft, we've got you covered. Thanks for listening!!!

With Denise Dunne from the Herb Garden. Hosted on Acast. See acast.com/privacy for more information.

Upgrade your linguistics - today's word Fennel and karmic debt.

Angela makes claggy crab pasta a thing of the past!  Gemma Arterton is a BAFTA and Olivier-nominated British actor and producer, and star of upcoming ITV drama, Secret Service. Gemma, who lives in West Sussex with her husband - the actor Rory Keenan - plays a MI6 officer, heading up the Russia desk in a thriller full of buried secrets. But before we get to chatting about the role, Angela is tasked with solving Gemma's own cooking quandary: avoiding claggy crab linguine.  First up is a glass of Le Arenarie Vermentino di Gallura (available at waitrosecellar.com) to accompany Angela's homemade soda bread. The wine's minerality is also the perfect partner for the main course of crab, caramelised fennel & red chilli linguine,with a pangrattato for extra crunch. Dessert is a serving of the best lemon posset, a recipe by Martha Collison, a choice inspired by Gemma's own skills as a baker and, in particular, her lemon meringue pie.  This is a three-course treat of a meal for Gemma, who is back on our TV screens for the first time since the critically acclaimed Funny Woman. We hear all about the qualities of a good spy, and why Nick and Angela probably won't be getting a call from MI6 just yet. Gemma reveals how she gets the best out of her performances on stage and delivers our classiest answer for some time in the Fast Food Quiz.  Secret Service starts on 27 April on ITV1 and ITVX. You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for the best lemon posset, was created for Waitrose by Martha Collison.  A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk Dish from Waitrose is made by Cold Glass Productions Learn more about your ad choices. Visit megaphone.fm/adchoices

After the huge success of Promising Young Woman and Saltburn, director Emerald Fennel called upon British-born, L.A.-based composer Anthony Willis to work with her a third time for her adaptation of Wuthering Heights, starring Margot Robbie and Jacob Elordi. Willis speaks to Headliner about how he worked on the score alongside the Charli XCX album of new songs for the film, how he and Fennel approached this new adaptation, and *that* viral Sophie Ellis-Bextor moment in Saltburn.

Die schönsten Bikertouren. Alpentourer Europas Motorrad-Tourenmagazin

Michael and Hilary Whitehall join Spooning With Mark Wogan this week.Michael and Hilary discuss the reissue of their book Shark Infested Waters, they reflect on how the theatre industry has evolve and share showbiz stories from working with stars including Richard E Grant, Nigel Havers and the Fox family. Plus, Hilary also talks about attending her first hen do, while Mark attempts to change both their minds on fennel.Dishes Served:Homeslice Pizza- The everything and margarita pizza Spoon One- Chicken ParmigianaSpoon Two- Bucatini with Chicken Liver and Fennel.Michael Whitehall's Shark Infested Water is out to buy now.Senior Podcast Producer: Johnny SeifertVisual Producer: Chris JacobsSocial Media Producer: Panos KalaroutisThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Emeral Fennel's 2026 adaptation of Wuthering Heights has become a cultural product of contention. The controversy has focused on the failures of her adaptation of Emily Brontë's brilliant classic, but from the many, many things I have seen and read that adopt this stance, very few of them include any note to, or awareness of, any other film adaptation of the work. Including, most importantly, the 1939 adaptation, widely considered a classic and the standard-bearer. This is my comparison of all three works, with a focus on what has been lost in the heart of Fennel's version. Namely, real love.

Friday means a chance to talk food, this week Martin Bosley from Yellow Brick Road is shares his pork chop recipe.

Are you a Libra Sun, Moon, Rising, or do you have strong Libra placements in your birth chart? In this episode, Adam Barralet and Elizabeth Ashley ) explore the best essential oils for Libra, combining zodiac archetypes with holistic aromatherapy and medical astrology.Libra is the only zodiac sign symbolised by an inanimate object: the Scales. That symbolism runs through everything Libran — balance, harmony, beauty, fairness, diplomacy, and win–win solutions. Libra is traditionally ruled by Venus, which links this sign with relationship dynamics, aesthetics, and the heart-led impulse to create peace between people.In this conversation, you'll learn how Libra energy shows up when it's thriving, plus what tends to happen when Libra becomes over-accommodating, indecisive, or quietly depleted from supporting everyone else.What you'll hear in this Libra episodeWhy Libras are natural peacekeepers and mediatorsLibra's relationship with Venus and heart-centred livingThe “help everyone” pattern and how Libra can lose themselves in relationshipsMedical astrology for Libra: kidneys, bladder, lower back/lumbar spine, veins, skin, fluid balanceThe essential oil themes connected with Libra: balance, boundaries, self-support, and calm clarityEssential oils discussed for Libra: Geranium, Ylang Ylang, Pink Pepper, Black Pepper, Brazilian Pepper, Coriander Seed, Birch, Rose, Juniper Berry, Cypress, Fennel, Bergamot and Clary SageElizabeth also explains why some classic lymphatic/venous oils require thoughtful use when kidneys are under strain, and why manual lymphatic drainage can be a useful complementary approach for Libra patterns.If you enjoy: Libra traits, essential oils for zodiac signs, Venus rulership, medical astrology, heart chakra aromatherapy, or holistic relationship themes, this one will land.ABOUT ADAM BARRALET Adam Barralet has been observing and living in tune with nature since childhood. Growing up amongst the bushland and wildlife of the hills in Western Australia and residing in various locations around the world has presented Adam with diverse opportunities to access extensive and eclectic teachings about the secrets of Mother Earth. He has used essential oils for over 30 years and teams his experiences with his background in human biology, chemistry, psychology, health sciences and massage.He has now established himself as an international author, presenter, educator and Wellness Advocate, adept at working with essential oils, along with crystals, animal guides, tarot, astrology and mythology. CONNECT WITH ADAM HERE: https://linktr.ee/adambarralet ABOUT ELIZABETH ASHLEYElizabeth Ashley has over 20 books on sale on Amazon under her pen name The Secret Healer. The UK Director of the National Association for Holistic Aromatherapy and an overseas speaker for The International Federation of Aromatherapists, Elizabeth's work focuses on understanding the very earliest energetic relationships between certain plants and the human world, right up the modern-day scientific evidence of healing botanicals.A practicing Melissa priestess, a plant and bee shamaness as well as a bee guardian, she has the unique perspective of having one foot in our three-dimensional scientific reality with the other dancing in the spiritual realms.CONNECT WITH LIZ HERE: https://linktr.ee/thesecrethealer#libra #LibraZodiac #EssentialOils #EssentialOilsForLibra #MedicalAstrology #Venus #GeraniumOil #RoseOil #Aromatherapy #ElizabethAshley #AdamBarralet

Shepherd Pie Jackets with fennel and feta salad Shepherd Pie Jackets 4 large baker potatoes, scrubbed 250g lamb mince 1 tablespoon oil 1 onion, finely chopped 2 cloves garlic 1 stick celery, finely chopped 1 small tin chopped tomatoes 1 tablespoon tomato puree 250ml beef stock 1 tablespoon Worcestershire sauce 50ml milk 125g finely grated cheddar Bake the potatoes in a 180oc oven for about 45 minutes or until cooked through. Heat a pan until smoking hot and add the lamb mince. Cook until sealed off well. Drain off the fat and add the onion, garlic and celery to the pan and cook for about 10 minutes. Add the tomato puree, tomatoes, stock and Worcestershire sauce and simmer for 20 minutes. Check seasoning. Cut the potatoes in half while warm and scoop out the flesh. Mash the flesh with the milk and season to taste. Place the shells in a baking tray and spoon the mince. Spoon or pipe the potato on top and then sprinkle with the cheese. Bake in a 180oc oven for about 20 minutes or until golden and bubbling. Fennel and feta salad 1 tablespoon white balsamic vinegar ½ teaspoon Dijon mustard 75ml olive oil 1 teaspoon honey Salt and pepper to taste 1 bulb fennel 1 little gem lettuce 75g crumbled feta Whisk the vinegar, mustard and oil together with the honey and season to taste. Cut the fennel in half and remove the core. Slice as thinly as you can and toss into the dressing. Toss in the feta. Shred the lettuce and mix in.

Back to it! Today's best-seller herbal supplements are CBD, fennel, and oats. To the extent there's overlap between these, it's some capacity to touch on the nervous system – or at least, in the case of fennel, digestive symptoms which can be due to stress and anxiety.CBD is a widely-known, and yet poorly-understood, substance. It is not identical to a full-spectrum cannabis extract, neither in terms of its range of effects nor its safety profile with respect to adverse effects or addiction. Its regulatory status in the US also complicates matters: nationally legal only when certain criteria are met, and of varying legality state to state. It is neither a cure-all nor a placebo, and variance between products makes direct comparisons tricky.Fennel is one of the herbs on this list with the greatest similarity between folk and traditional medicine applications and its modern market presentation. As a carminative, sweet demulcent, and mild galactagogue, it is helpful for a variety of discomforts. Its pleasant and familiar flavor is a strong point in its favor, and it plays very nicely in formula with other herbs.At our school, we don't devote much attention to oats, whether milky oats or oat straw. We have reservations about its purported actions – particularly oat straw – and about its potential to trigger those who are gluten-sensitive. This does set us apart from basically every other herb school and herbalist out there, we admit it! Still, its popularity both with the general public and among herbal practitioners is undeniable, so it's worth understanding the nature of these discussions.CLICK HERE FOR FULL SHOW NOTES & REFERENCESNerve pain? Agitation impacting digestion? Burnout? CBD, fennel, and oats may be helpful with these problems, but you'll get better results by learning the underlying physiology of your nervous system and how herbs can influence it. Our Neurological & Emotional Health course is a user's guide to your nerves, your emotions, and the herbs who can lift you, hold you, brace you, and sustain you. We teach holistic herbal strategies for addressing both neurological & psychological health issues. It includes a lengthy discussion of herbal pain management strategies, too!Like all our offerings, this is a self-paced online video course, which comes with free access to twice-weekly live Q&A sessions, lifetime access to current & future course material, twice-weekly live Q&A sessions with us, open discussion threads integrated in each lesson, an active student community, study guides, quizzes & capstone assignments, and more!If you have a moment, it would help us a lot if you could subscribe, rate, & review our podcast. This helps others find us more easily. Thank you!Our theme music is “Wings” by Nicolai Heidlas.Support the showYou can find all of our online herbalism courses at online.commonwealthherbs.com!

GC13 and David discuss The Bear and the Rose from the second season of Adventure Time: Fionna and Cake. Now that’s how you tease a followup season. We have a whole new world presumably formed from several previously separate worlds, and it looks like Hunter and Fennel have joined the main cast. And Finn is even okay (thanks to Huntress Wizard and her mastery of green magic). Now he has an axe arm and is spending more time with his son Neptr.  How sweet!

Langoy 405 - Fennel, una de las directoras más polémicas de los últimos años trajo su propia visión de Cumbres Borrascosas e internet ardió en llamas. Aquí nuestros comentarios.See omnystudio.com/listener for privacy information.

CONTENT WARNING: brief mention of suicideAudio gathered from a single source at SITE2 on day 1338.MAJOR INSIGHT INTO:​Relationship dispute between ENTITY5 and ENTITY14​ENTITY14's distress and fixation with ENTITY5​ENTITY5 motivations and historyMINOR INSIGHT INTO:​History of ENTITY5 and ENTITY14​Implied pact between ENTITY3 and ENTITY5​ENTITY1's peculiar regard of ENTITY5Important notes:​At this point, I am certain that this is clearly a toothless distraction. Though distressing, let's stay on track.​At worst, we'll deal with ENTITY5 later.-Disclaimer: Camp Here & There is intended for audiences aged 16+. The story deals with mature themes and graphic horror which may not be suitable for all audiences. Viewer discretion is advised.Performances by Voicebox Vance, Mikee Jaoquin, and Izzy Sarrows.Sensitivity read by Porkdinner, Isabelle Sharp, Robin, and The Leo!With original music composed by Will Wood and produced by Jonathon Maisto.Additional music composed by Kyle Gabler and Another You.Dialogue editing by The Leo!Fennel's audio engineering by Emily Safko.Digging 2 by AlexbukPiano Practice by PsubhashishWEBSITE⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠PATREON⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠DISCORD

Is there more to the Cancer Zodiac sign than just being"the nurturer"? ♋✨ Join clinical aromatherapist Elizabeth Ashley (The Secret Healer) and Adam Barralet for a "sideways" journey into the heart of the Cancerian archetype. In this episode, we explore why Cancerians are the "mother hens" of the zodiac (regardless of gender!) and how specific essential oils can support their unique emotional and physical landscape. From the "womb knowledge" of Myrrh to the gentle community spirit of Roman Chamomile, we look at how plants reflect the Cancerian desire to create a safe haven. We alsotackle the "moody" side of the crab—exploring how Eucalyptus helps us breathe through heated emotions and how Patchouli grounds those who find themselves lost in nostalgia.Finally, we dive into the traditional world of Medical Astrology. Discover why the Cancer sign traditionally governs digestion, the lymphatic system, and the breasts, and how botanical allies like Fennel can be used to soothe the "stewing" of astressed-out Cancerian. 

Emerald Fennel's sizzling film adaptation of Emily Bronte's canonical novel has divided critics ahead of its public release on Saturday 14.In this episode of The Standard, host Tamara Kormornick speaks to the Standard's culture and lifestyle writer, India Block, about the gothic-inspired romance starring Margot Robbie and Jacob Elordi, from Fennel's controversial creative choices to Charli XCX's unexpected soundtrack. Hosted on Acast. See acast.com/privacy for more information.

Le mercredi 11 février sort en salles, pour la Saint-Valentin, "Hurlevent", la nouvelle adaptation du livre d'Emily Brontë, réalisée par Emerald Fennell, déjà à l'origine de Promising Young Woman et Saltburn. On s'est réunies autour du micro pour parler de cette adaptation avec Margot Robbie et Jacob Elordi en tête d'affiche, dont l'annonce a été très controversée.Animation : Mariana AgierParticipantes : Enora Abry, Mariana Agier, Diane LestageRéalisation, montage, son : Mariana AgierGénérique : © SorocinéMusique : Antonin Agier et Hugo CardonaHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

GC13 and David discuss The Wolves Who Wandered from the second season of Adventure Time: Fionna and Cake. If men are from Mars, then Fionna and Fennel need to travel to Venus to rescue the ultimate source of love: DJ Flame. But not really. Thanks for that, Huntress. The broken tool has sought the flame though. Unfortunately she seeks the flame a little too hard, to the point where she really hurts Marshal. Ice cold, Fionna, ice cold.

Welcome to episode 313 of Growers Daily! We cover: planting and raving about fennel, and we get a question about lowering and leaning stuff.  We are a Non-Profit! 

Welcome back to this week's Friday Review where I can't wait to share with you the best of the week!     I'm looking forward to reviewing:     The Whole Brain Child (book review) Quick Tip: Non-Toxic De-Icer Fennel & Menopause (research) Prunes & Bone Loss     For all the details tune into this week's Cabral Concept 3605 – Enjoy the show and let me know what you thought!   - - - For Everything Mentioned In Today's Show: StephenCabral.com/3605 - - - Get a FREE Copy of Dr. Cabral's Book: The Rain Barrel Effect - - - Join the Community & Get Your Questions Answered: CabralSupportGroup.com - - - Dr. Cabral's Most Popular At-Home Lab Tests: > Complete Minerals & Metals Test (Test for mineral imbalances & heavy metal toxicity) - - - > Complete Candida, Metabolic & Vitamins Test (Test for 75 biomarkers including yeast & bacterial gut overgrowth, as well as vitamin levels) - - - > Complete Stress, Mood & Metabolism Test (Discover your complete thyroid, adrenal, hormone, vitamin D & insulin levels) - - - > Complete Food Sensitivity Test (Find out your hidden food sensitivities) - - - > Complete Omega-3 & Inflammation Test (Discover your levels of inflammation related to your omega-6 to omega-3 levels) - - - Get Your Question Answered On An Upcoming HouseCall: StephenCabral.com/askcabral - - - Would You Take 30 Seconds To Rate & Review The Cabral Concept? The best way to help me spread our mission of true natural health is to pass on the good word, and I read and appreciate every review!  

It's beginning to taste a lot like Christmas.  For this year's festive special, Nick and Angela are joined around the tree by Keira Knightley for a turkey feast and plenty of bubbles.  Keira Knightley is an English actress who lives in North London with her two daughters and husband, James Righton. She is known for an array of brilliant roles in films such as Pride & Prejudice, The Imitation Game, Atonement and the TV series Black Doves. And, at this time of year, it would be remiss not to mention her role in the Christmas staple Love Actually, a film she's watched just once. She joins us following her latest lead role... opposite Joe Wilkinson in the Waitrose Christmas advert. We've heard his side of the story, but how does Keira reflect on the day they filmed ‘the big kiss'?  Angela delivers dish after dish in this episode, with a fennel & citrus roast turkey as the table's centrepiece. It's served with her own (and famous) turkey gravy, roast potatoes with rosemary salt, stir fried sprouts with chestnuts and pancetta and a roast parsnip & grape salad with hazelnuts, chicory and parmesan dressing, which might just steal the show. Glasses are filled with No.1 Brut Special Reserve Vintage Champagne on arrival and the meal is paired by the Waitrose wine experts with a glass of De Loach OFS California Chardonnay. Enjoy! And let us know if you try and recreate any of the dishes at home.  Merry Christmas and happy holidays from Nick, Angela and all the Dish team!  You can watch full episodes of Dish on YouTube and, new for this season, on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for roast parsnip & grape salad was created for Waitrose by Elly Curshen. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions Learn more about your ad choices. Visit megaphone.fm/adchoices

Explore dwarf planet Sedna through Inuit myth, astrology and essential oils with Elizabeth Ashley and Adam Barralet. Learn how Sedna's courage, retrograde lessons and oceanic wisdom guide spiritual transformation, ritual work and emotional resilience. 00:00 Exploring the Mystique of Sedna10:10 The Transformation of Sedna: From Mortal to Goddess19:56 Astrological Insights and Essential Oils for Sedna30:10 Navigating Challenges: Sedna's Retrograde and Personal Growth39:50 The Power of Essential Oils in Healing and TransformationABOUT ADAM BARRALET Adam Barralet has been observing and living in tune with nature since childhood. Growing up amongst the bushland and wildlife of the hills in Western Australia and residing in various locations around the world has presented Adam with diverse opportunities to access extensive and eclectic teachings about the secrets of Mother Earth. He has used essential oils for over 30 years and teams his experiences with his background in human biology, chemistry, psychology, health sciences and massage.He has now established himself as an international author, presenter, educator and Wellness Advocate, adept at working with essential oils, along with crystals, animal guides, tarot, astrology and mythology. CONNECT WITH ADAM HERE: https://linktr.ee/adambarralet ABOUT ELIZABETH ASHLEYElizabeth Ashley has over 20 books on sale on Amazon under her pen name The Secret Healer. The UK Director of the National Association for Holistic Aromatherapy and an overseas speaker for The International Federation of Aromatherapists, Elizabeth's work focuses on understanding the very earliest energetic relationships between certain plants and the human world, right up the modern-day scientific evidence of healing botanicals.A practicing Melissa priestess, a plant and bee shamaness as well as a bee guardian, she has the unique perspective of having one foot in our three-dimensional scientific reality with the other dancing in the spiritual realms.CONNECT WITH LIZ HERE: https://linktr.ee/thesecrethealer

Martin Bosley from Yellow Brick Road shares Skye Gyngell's delicious recipe: Mussels with Fennel, Crème fraiche and Saffron

From soothing teas to immune-boosting brews, this episode is a winter wellness treasure chest. Listeners get an exclusive behind-the-scenes moment as we celebrate submitting a ginormous new manuscript— a major project set to hit bookshelves in July 2027. From there, it's all about the herbs: Peppermint & Spearmint for digestion, mocktails, and holiday calm Ginger for warming tea blends and digestive support Fennel & Thyme for soothing sore throats Sage & Rosemary for memory, flavor, and festive recipes Cinnamon for aromatic comfort and anti-inflammatory power Echinacea for winter immune strength Garlic — the bold, wellness-boosting staple we swear by Shiitake Mushrooms for wintertime vitamin D and mood supportEvery herb comes with real-life recipes, practical how-tos, and creative ways to incorporate plant medicine into holiday cooking, daily rituals, and family wellness. And of course, the episode ends with a fan favorite — Heather's iconic Fire Cider, a customizable, immune-boosting vinegar infusion beloved by the herbal community. Whether you're new to fire cider or ready to level up your recipe, this segment gives you everything you need to brew your own powerful winter tonic. Shop Herbal Teas (including Choco-Latte): http://smallhousefarm.com/product-category/herbal-wellnessFind more herbal recipes in Bevin's book, Herbs in Every Season: https://www.smallhousefarm.com/product/herbs-in-every-season/Learn how to grow your own Shiitake mushrooms: https://www.youtube.com/watch?v=wh6PeZDriNUWatch Heather's famous Fire Cider video: https://www.youtube.com/watch?v=yUYsSSHdygUTry Small House's Fire Cider: https://www.smallhousefarm.com/product/fire-cider/✨ Join our Patreon community for exclusive content, seasonal herb boxes, and more! ​www.patreon.com/smallhousefarmConnect with us!IG: @small_house_farmFB: @smallhousefarmSupport for the Seeds and Weeds Podcast comes from Baker Creek Heirloom Seed Company. Baker Creek offers America's largest selection of heirloom and open-pollinated seed varieties from around the world – and right here at home. For more than 25 years, saving, sharing, and celebrating heirloom seeds has been their mission and their passion. Find out more at rareseeds.com.Support the show

Are you looking for new ways to use seasonal produce in salads you'll actually crave? What if they could be meal prep-friendly? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!By the end of this episode, you'll want to try make-ahead and entertaining-friendly salads, including a vibrant one with Napa cabbage. You'll also discover a tried and true recipe for a classic French chicken liver pâté that's perfect for parties and date nights.Tune in for a quick dose of home cooking inspiration!***Links:Chicken-liver pâté by Javier Huerta adapted by Sam Sifton for NYT Cooking (unlocked) Sonya's salads: Fennel, apple and pomegranate salad, coleslaw, a Moroccan carrot salad similar to the one from the workshop, and you can find the zucchini, za'atar, quinoa salad in Sonya's cookbook: Braids Canelle Vanille's Purple Napa Cabbage Salad that inspired Kari's, which she made with orange bell pepper, shaved beet, celery, feta, and the champagne vinaigrette from her Nicoise Salad.Sonya's take on a purple Napa cabbage salad***Got a cooking question? Leave us a message on our hotline at: 323-452-9084For more recipes and cooking inspiration, sign up for our Substack here. You can also now find us on YouTube. We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!Looking for an in-person Food Friends experience? Book a farmers' market tour with Sonya in Portland, OR!

Sax Rohmer, creator of legendary criminal mastermind Fu Manchu, brings together a collection of seven stories that are equal parts thrilling, mysterious, exotic and terrifying!Part IThe Haunting of Low Fennel 00:59:42The Valley of the Just 00:41:13Part IIThe Blue Monkey 00:25:19The Riddle of Ragstaff 00:41:05Part IIIThe Master of Hollow Grange 00:37:17The Curse of a Thousand Kisses 00:29:53Part IVThe Turquoise Necklace 00:48:25Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Sax Rohmer, creator of legendary criminal mastermind Fu Manchu, brings together a collection of seven stories that are equal parts thrilling, mysterious, exotic and terrifying!Part IThe Haunting of Low Fennel 00:59:42The Valley of the Just 00:41:13Part IIThe Blue Monkey 00:25:19The Riddle of Ragstaff 00:41:05Part IIIThe Master of Hollow Grange 00:37:17The Curse of a Thousand Kisses 00:29:53Part IVThe Turquoise Necklace 00:48:25Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Sax Rohmer, creator of legendary criminal mastermind Fu Manchu, brings together a collection of seven stories that are equal parts thrilling, mysterious, exotic and terrifying!Part IThe Haunting of Low Fennel 00:59:42The Valley of the Just 00:41:13Part IIThe Blue Monkey 00:25:19The Riddle of Ragstaff 00:41:05Part IIIThe Master of Hollow Grange 00:37:17The Curse of a Thousand Kisses 00:29:53Part IVThe Turquoise Necklace 00:48:25Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Sax Rohmer, creator of legendary criminal mastermind Fu Manchu, brings together a collection of seven stories that are equal parts thrilling, mysterious, exotic and terrifying!Part IThe Haunting of Low Fennel 00:59:42The Valley of the Just 00:41:13Part IIThe Blue Monkey 00:25:19The Riddle of Ragstaff 00:41:05Part IIIThe Master of Hollow Grange 00:37:17The Curse of a Thousand Kisses 00:29:53Part IVThe Turquoise Necklace 00:48:25Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Our award winning duo meet a DJ and producer who knows a thing or two about acceptance speeches. Mark Ronson is a BRIT, Golden Globe, Grammy and Oscar-winning British-American DJ, record producer, musician and songwriter. He has added ‘author' to that list, too, with the release of his memoir, Night People, an account of becoming a DJ in ‘90s New York. The book is full of incredible stories and entertaining celebrity encounters, and you get a tasty sampler of them in our chat over roast chicken.  We start the episode with a dirty vodka martini and a side of Monster Munch before a hearty roast chicken with fennel, shallot & white bean stew, appealing to Mark's love of Sunday roasts. This is paired with a glass of Vignerons Ardechois Viognier and served alongside tales of working with Paul McCartney and Lady Gaga and the joy Mark gets from being a dad.   Mark and Nick's own friendship stretches back to the noughties, and nights out together with the likes of Adele and Amy Winehouse. Nostalgic memories are sparked across the table, including one involving a hungover Nick in New York and a party hosted by Leonardo DiCaprio.  There's also time to celebrate Nick and Angela's gong for Best Hosts at this year's British Podcast Awards. We couldn't be prouder of them. Cheers! You can watch full episodes of Dish on YouTube and, new for this season, on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk Dish from Waitrose is made by Cold Glass Productions

In Buckkeep Town, Fitz finds some weapons and Jinna's shop. The hedgewitch is very happy to see him and has a special charm she made especially for him. We meet Fennel the cat and Miskya, Jinna's niece, before he makes his way back to Buckkeep with a lot more smiles directed at him.  We're reading Fool's Errand by Robin Hobb, book 1 of the Tawny Man Trilogy in The Realm of the Elderlings.

Kirk Fennel from Wandfluh of America is today's guest on iVT Bites. Exhibiting at iVT for the second time, listen to learn more about the iVT experience. Kirk also walks through some of Wandfluh of America's exhibit, with a focus on quality valves, electronics manufacturing, and a electronic amplifier for solenoids. #iVTexpo #fluidpower #valves

Fennel butter 1 shallot, finely chopped 1 clove garlic, chopped 1 tablespoon olive oil 200ml dry white wine 250g soft butter Large handful fennel herb chopped ( substitute any soft herb like basil, chives, parsley etc)Cook the shallot and garlic in the oil until golden. Add the wine and reduce until none of the liquid remains. Blend with the butter and fennel to a smooth paste. Roll in cling in the shape of a sausage and chill. Can be divided up and frozen in batches.350g fregola ( or substitute orzo pasta) 2 shallots, finely chopped 2 cloves garlic, minced 1 tablespoon olive oil plus more for brushing 200g heritage tomatoes, cut into 2cm chunks 1 yellow courgette 1 green courgette 200ml vegetable stock 1tablespoon balsamic vinegar 75g grated parmesan 50g fennel butter ( or just use regular butter) Chopped parsley, lovage to finishSlice the courgettes in half lengthwise then cut into ½ cm thick strips. Brush with oil and cook on a hot griddle pan to scorch for about 2 minutes each side – season with salt. Chop the courgettes into chunks. Cook the shallot and garlic in the oil until golden then add the tomatoes. Season with salt and pepper and cook for 4 minutes. Add the courgettes and stock, place a lid on top and simmer for 5 minutes. Cook the fregola in boiling salted water for about 7 minutes. Add the balsamic and butter to the courgette mixture and stir until fully incorporated. Drain the fregola well and add to the mixture. Add half the parmesan and herbs and mix well. Spoon into bowls and top with the remaining parmesan.

We get messages in our inbox ALL the time from listeners who have planned dinner parties, picnics, and other gatherings... but want our advice on what to serve. So this week, Chris is joined by hostess-with-the-mostess Kendra Vaculin to tackle a bevy of listener questions and menu-plan for strawberry-picking lunches, murder mystery dinner parties, and more!Recipes & Links:Brisket BourguignonPreserved Lemon and Tomato ChickenPoached Cod in Tomato CurryLemony Risotto with Fennel and ParmesanCreamy Rabbit BologneseSquash and Caramelized Onion TartLamb Meatballs with Raisin PestoTofu Meatballs in Burst Tomato SauceStrawberry Salad with Black Pepper-Feta CroutonsThree-Minute Red Wine VinaigrettePasta al LimoneParty Salmon with Green RomescoBraised Chicken with Harissa and OlivesCitrus Caramel Sundaes with Toasted AlmondsHarissa-and-Maple Roasted CarrotsGrilled Mushroom Antipasto SaladSlow-Cooker Peanut Butter ChickenCucumber, Tomato and Green Bean SaladZa'atar Fire CrackersMarinated Zucchini with Hazelnuts and Ricotta Learn about your ad choices: dovetail.prx.org/ad-choices

Paul Edwards gets cheesy with this episode of What the Hell Just Happened?! With a totally new topic - Pizza. He does still answer a listener HR question at the end, however, this episode is a break from the typical HR content we typically share and gets into something more fun - how to make the perfectly imperfect pizza. Join Paul Edwards and Eileen Lyons as they share their culinary wisdom around all things pizza and take a mental break from all you've been holding onto this Tuesday.    Recipe for Paul's Not-Perfect Dough:  Ingredients:  All Purpose Flour 700gr. Semolena Flour 71 grms Instant Yeast 3gr. Water 501 Oil 23.5 Sugar 7.7gr. Salt 19 gr.   Instructions:  Mix all ingredients except for salt. 12 total minutes mixing. Let dough mix for about 6 minutes at medium speed in a stand mixer. Then let it rest for about two minutes before adding salt for the remaining 6 minutes. Turn dough out on a lightly floured counter. Form a large ball and then cover and let it double in size. Punch down and split into four balls. Place covered in the fridge for 48 hours to proof. You can use them or wrap in saran wrap and freeze. Recipe for Paul's Pizza Sauce:  Ingredients: Quarter of a medium onion, minced Seeded tomato sauce: Paul recommends a puréed style like Mutti, as removing seeds helps prevent heartburn Olive oil: About 3-4 tablespoons Finely minced garlic: 2-3 cloves Dried oregano Dry red pepper flakes: A pinch to taste (don't overpower the dough) Fennel is mentioned for Italian sausage flavor but not explicitly in this sauce recipe   Instructions:  Heat olive oil in a deep sauce pot over medium-high heat Cook minced onions until translucent (1-2 minutes) Add chopped garlic and cook for about a minute (don't fry too long to avoid bitterness) Add red pepper flakes and salt; cook together briefly Turn off the heat, add the tomato sauce, stir, then turn the heat back on low for another 2-3 minutes Adjust seasonings to taste The sauce can be refrigerated for 2-3 weeks, but be mindful that garlic can cause food poisoning if left too long.

Eden Grinshpan is a Canadian chef and television host based in Toronto, Ontario. She has hosted Top Chef Canada since 2017, and she is the author of a very cool new book, Tahini Baby. In this episode, we talk about Eden's career both on and off television. We dig into her New York City restaurant takes — the good, the bad, and the labneh — and how she developed her unique recipe style and vibe. Also on the show we have a terrific conversation with Gena Hamshaw, author of the new book, A Grain, a Green, a Bean. We talk about her work as a nutritionist, and how her book cracks many codes when it comes to eating a plant-based diet.Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We'd love to hear from you. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Send us a textDee and Carol talk about forsythia shrubs, ferns, fennel, fava beans and a lovely new book.For more info and links, check out our weekly newsletter.Links:The stand up dandelion weeder from Groot Pow Little Dibby for seed prickingFennel seeds from BurpeeFava beans from TrueLeaf Market  On the bookshelf: The Generosity of Plants: Shared Wisdom from the Community of Herb Lovers gathered by Rosemary Gladstar (Amazon link)Dirt:  Ice: From Mixed Drinks to Skating Rinks--a Cool History of a Hot Commodity by Amy Brady (Amazon link)Rabbit holes: Feathered Friends Cordial Cherry ajugaThe Allure of Immortality: An American Cult, a Florida Swamp, and a Renegade Prophet by Lyn Millner. Our Affiliates (Linking to them to make a purchase earns us a small commission):Botanical InterestsFarmers DefenseEtsyTerritorial SeedsTrue Leaf Market Eden BrosNature Hills Nursery  Book and Amazon links are also affiliate links.Email us anytime at TheGardenangelists@gmail.com  Our newsletter is on SubstackFor more info on Carol  visit her website.  Visit her blog May Dreams Gardens. For more info on Dee, visit her website.  Visit her blog Red Dirt Ramblings.Watch this episode on Support the showOn Instagram: Carol: Indygardener, Dee: RedDirtRamblings, Our podcast: TheGardenangelists.On Facebook: The Gardenangelists' Garden Club.On YouTube.

Whether you experience digestive discomfort, or just want to maximize your digestive potential and nutrient absorption, there is one amazing formula that covers all the bases. On this episode of Vitality Radio, Jared re-introduces his favorite product, Back On Tract, with a new and improved formulation that makes it an even bigger powerhouse than it was before. Back On Tract is designed as a comprehensive support for digestive health by combining digestive enzymes, probiotics, and system soothing herbs. Jared explains how these elements work together to enhance nutrient absorption, reduce digestive discomfort, and support overall gut health. The episode is rich with insights into the science behind digestive health and the benefits of the specific ingredients in the Back On Tract formula.Products:Back On TractAdditional Information:#341: Your Digestive Health Supplement User's Guide. From IBS to Acid Reflux - Learn How to Balance Your Gut Health With Natural Products.Visit the podcast website here: VitalityRadio.comYou can follow @vitalitynutritionbountiful and @vitalityradio on Instagram, or Vitality Radio and Vitality Nutrition on Facebook. Join us also in the Vitality Radio Podcast Listener Community on Facebook. Shop the products that Jared mentions at vitalitynutrition.com. Let us know your thoughts about this episode using the hashtag #vitalityradio and please rate and review us on Apple Podcasts. Thank you!Just a reminder that this podcast is for educational purposes only. The FDA has not evaluated the podcast. The information is not intended to diagnose, treat, cure, or prevent any disease. The advice given is not intended to replace the advice of your medical professional.