No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives

No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives

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Welcome to "No Fungi, No Future," the podcast that explores the fascinating world of fungi, mushrooms, and mycelium and their incredible impact on our lives. Join us to discover their essential role in shaping our environment, health, and future. Get ready for captivating stories, expert insights, and the untold wonders of these remarkable organisms, celebrating their profound impact on our past, present, and most importantly, our future. Let us enlighten and inspire you with the magnificent world of fungi.

Sempera Organics


    • Feb 17, 2025 LATEST EPISODE
    • monthly NEW EPISODES
    • 11m AVG DURATION
    • 25 EPISODES


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    Latest episodes from No Fungi, No Future: Celebrating the Impact of Fungi, Mushrooms, and Mycelium in our Lives

    Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 3

    Play Episode Listen Later Feb 17, 2025 10:06


    In this third part of our interview with Dr. Cate Ward, Scientist and Dietitian at Stanford University, we talk about fiber, probiotics, recommended books and documentaries, and the effects of movement and exercise on the microbiome.

    Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 2

    Play Episode Listen Later Feb 1, 2025 11:05


    In this episode, we have the second part of our interview with Dr. Cate Ward. Cate is a Scientist and Dietitian at Stanford University. In this episode, we talk further about her research related to the microbiome, nutrition and health.

    Cate Ward PhD, RD, Scientist and Dietitian, Stanford University - Part 1

    Play Episode Listen Later Nov 21, 2024 9:53


    In this episode, we have the first part of our interview with Dr. Cate Ward. Cate is a Scientist and Dietitian at Stanford University. In this episode, we talk about Cate's studies and career journey in metabolic biology and nutrition research, together with some of the most interesting things she has learned along the way.

    Germaine Yong, Lead Scientist at AMILI, on the Microbiome (Part 3)

    Play Episode Listen Later Oct 20, 2024 9:22


    In this episode, we have the third part of our interview with Germaine Yong. Germaine is lead scientist at AMILI, a company building South East Asia's largest multi-ethnic gut microbiome database. In this episode, we talk about distinctions in microbiomes of Asians and Westerners. We also discuss connections between Traditional Chinese medicine and modern microbiome research.

    Germaine Yong, Lead Scientist at Amili, on the Microbiome (Part 2)

    Play Episode Listen Later Oct 13, 2024 11:29


    In this episode, we have the second part of our interview with Germaine Yong. Germaine is lead scientist at Amili, a company building South East Asia's largest multi-ethnic gut microbiome database. In this episode, we talk about nutrition strategies for microbiome health, as well as Amili's history and its newly announced partnership with Sempera Organics.

    Germaine Yong, Lead Scientist at Amili, on the Microbiome (Part 1)

    Play Episode Listen Later Sep 20, 2024 10:18


    In this episode, we have the first part of our interview with Germaine Yong. Germaine is lead scientist at Amili, a company building South East Asia's largest multi-ethnic gut microbiome database. In this episode, we talk about Germaine's career in studying microbes and some of the interesting things she has learned during this journey.

    Scott May, VP of Innovation at Givaudan, on the Future of Food (Part 3)

    Play Episode Listen Later Jun 15, 2024 9:11


    Scott is the VP of Innovation at Givaudan and founder and head of MISTA. In this episode we talk further about Scott's vision of the future of food, including new technologies and why changing our food systems are critical for our life on this planet.

    18: A Journey with Scott from Food Science to MISTA [Part 2]

    Play Episode Listen Later May 28, 2024 11:34


    In Part 2 of our conversation with Scott, we dive deeper into the practical applications of his vision for a decentralized food system. We explore how MISTA is actively working towards this future. Don't miss this compelling continuation of Scott's inspiring journey and groundbreaking work in food science!

    17: Revolutionizing Food - A Journey with Scott from Food Science to MISTA

    Play Episode Listen Later May 13, 2024 10:29


    In this episode, we talk about Scott's career journey in food science and the founding of MISTA. We also talk about his vision for the future of food as a decentralized system, and why this is critical in an age of climate change and other emergencies."

    16: Lion's Mane Study with Ellen Smith and Sarah Docherty [Part 2]

    Play Episode Listen Later Mar 27, 2024 14:35


    In part two of our interview with Ellen Smith and Sarah Docherty, Ph.D., researchers at the University of Northumbria, we delve into their recent clinical study on Lion's Mane and its profound effects on cognitive function. Join us as we discuss the science behind Lion's Mane, the results of their study, and their plans for future scientific research.

    15: Lion's Mane Study with Ellen Smith and Sarah Docherty [Part 1]

    Play Episode Listen Later Mar 8, 2024 13:06


    In this episode, we interview Ellen Smith and Sarah Docherty, Ph.D. researchers at the University of Northumbria, about their groundbreaking study on lion's mane and young adult cognition. We explore their backgrounds in psychology and nutrition, and discuss the study's fascinating findings. Tune in to learn about this intriguing research and its implications for cognitive health!

    14: Mamu Unveiled: Revolutionizing the Future of Food Sustainability

    Play Episode Listen Later Jan 19, 2024 12:24


    Dive into the inspiring story behind Mamu, a groundbreaking sustainable food product. In this episode, we explore the innovative journey of its creation, from conception to collaboration with a Michelin Star Chef. Join us as we uncover how Mamu is poised to be a game-changer, redefining the landscape of food protein and contributing to a more sustainable future in the culinary world.

    13: From Nature's Canvas to Your Kitchen

    Play Episode Listen Later Jan 8, 2024 9:33


    In this episode, we explore tips for enhancing your home cooking, drawing inspiration from nature and local surroundings for your recipes, and the intersections between art and the culinary world.

    12: Culinary Journeys with Chef Srijith Gopinathan

    Play Episode Listen Later Dec 20, 2023 10:16


    In this delectable episode, join us on a fascinating culinary journey with Chef Srijith Gopinathan. Discover the inspiring story of how Chef Srijith embarked on his culinary career. Chef Srijith shares insights into the art and science of cooking. Tune in as he unveils some of his favorite books that have shaped his approach to the culinary world, offering a unique blend of tradition and innovation. Whether you're a seasoned chef or a passionate home cook, this episode promises to satiate your appetite for culinary wisdom and delightful stories.

    11: East Asian Travels and Sempera's Audacious Goals

    Play Episode Listen Later Nov 6, 2023 13:08


    Join us in this intriguing podcast episode as we delve into the recent travels of Nirmal Nair, the visionary CEO of Sempera Organics, to East Asia. Discover the unique insights and experiences he gained during his journey and how they're shaping Sempera's vibrant company culture. Nirmal also unveils the "Big Hairy Audacious Goals" he envisions for Sempera, offering a glimpse into the company's exciting future. If you're curious about the intersection of personal exploration and business aspirations, this episode is a must-listen.

    10: Mushrooms and Microbes: Unlocking the Gut-Brain Connection

    Play Episode Listen Later Oct 30, 2023 5:38


    In this episode, we explore Sempera's groundbreaking research into the synergy between mushroom bioactive compounds, the gut microbiome, and the brain. Discover how mushrooms could potentially enhance digestive health and cognitive well-being. Our experts dissect the science and discuss the wider health implications. Join us for an enlightening dive into the world of mushrooms and their potential to nourish body and mind.

    09: A Culinary Innovation in Collaboration with a Michelin Star Chef

    Play Episode Listen Later Oct 23, 2023 10:21


    Tune in to an exclusive episode as we sit down with Nirmal Nair, the visionary founder and CEO of Sempera Organics. Join us for a captivating conversation about the launch of "Mamu," an exciting new food product born from an innovative collaboration with a Michelin Star Chef. Explore how Nirmal's vision is reshaping the future of food, one delectable bite at a time.

    08: Nature's Climate Heroes - Unlocking Zero-Waste Bioconversion

    Play Episode Listen Later Oct 17, 2023 11:52


    In this enlightening episode, we explore the remarkable role of fungi in addressing the climate crisis. Fungi, with their astonishing "zero-waste" bioconversion properties, have the potential to revolutionize sustainability. Join us as we delve into the extraordinary ways in which these unsung heroes of the natural world are quietly transforming the future of food and the fight against climate change.

    07: Valuable Lessons from Launching Sempera During the Pandemic

    Play Episode Listen Later Oct 10, 2023 15:49


    Join us for an inspiring episode as we dive into the fascinating story of Nirmal Nair, the visionary behind Sempera Organics. Learn how Nirmal embarked on the entrepreneurial path at the height of the pandemic and turned challenges into opportunities. Discover the key insights and valuable lessons he has gained along the way, and explore the remarkable growth and impact of Sempera Organics in the world of mushroom products and wellness. If you're looking for motivation and entrepreneurial wisdom, this episode is a must-listen.

    06: Demystifying Mushroom Extracts: Unraveling Common Misunderstandings

    Play Episode Listen Later Oct 2, 2023 14:13


    In this enlightening episode, we dive deep into the world of mushroom extracts and explore common misconceptions that often shroud these potent elixirs. Our expert guests shed light on the key factors to consider when choosing the right mushroom extract, demystifying the complex landscape of these fungal wonders.

    05: The History of Mushrooms in Different Cultures for Medicinal Purposes

    Play Episode Listen Later Sep 25, 2023 11:52


    Explore the rich history of mushrooms as potent healers in various cultures. In this enlightening podcast episode, we journey through time to uncover the fascinating role of fungi in traditional medicine across the globe. Discover the ancient wisdom and modern insights that highlight mushrooms' enduring legacy as powerful sources of wellness.

    04: Unveiling the Benefits of Lab-Grown Fungi

    Play Episode Listen Later Sep 14, 2023 11:52


    Dive into the captivating world of fungi as we explore the merits of lab-grown mushrooms compared to their wild counterparts. In this enlightening podcast, our experts shed light on the advantages of precision growth, sustainability, and consistent quality that lab-grown mushrooms bring to the table.

    03: Identifying Edible Wild Mushrooms and Cooking

    Play Episode Listen Later Sep 7, 2023 11:52


    In this episode, we continue our conversation with Dr. Dennis Desjardins. We discuss whether cooking affects the nutritional and medicinal value of mushrooms, as well as how to identify edible mushrooms in the wild.

    02: Optimal Dosage of Bioactives

    Play Episode Listen Later Sep 7, 2023 11:52


    In this episode, we continue our conversation with Dr. Denis Desjardins. We discuss the optimal dosage of bioactive compounds from mycelia for our diet.

    01: A Dive into Fungal Bioactives

    Play Episode Listen Later Jul 30, 2023 12:59


    Join us for an enthralling episode of "No Fungi, No Future" as we sit down with the esteemed mycologist, Dennis Desjardin. In this interview, we venture deep into the captivating world of fungi to uncover the secrets of their bioactives.

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