Podcasts about fungi

Could Mushrooms Save the World? Join the world's most renowned mycologist Paul Stamets—author of Psilocybin Mushrooms in Their Natural Habitats—as he dives deep into the astonishing power of fungi, mycelium, and psychedelic mushrooms to transform not just our health, but our consciousness, society, and planet. In this mind-expanding episode of Mayim Bialik's Breakdown, Stamets reveals: - How psilocybin therapy is helping people overcome trauma, anxiety, and even the fear of death - How a heroic dose of mushrooms changed his life, helped cure his stutter, and opened his spiritual awareness - Powerful anatomy of fungi vs. mycelium vs. mushrooms, and how they mirror the structure of the universe - Why mycelium networks prove the health benefits of random acts of kindness - Humans are descendants of mycelium (and what that means for our evolution!) - Crucial role mushrooms play in biodiversity, ecosystem survival, and as the "lungs of the planet" - Difference between microdosing vs. macrodosing, and the creative, emotional, and neurological benefits of each - Why a "Mycelium Revolution" is sweeping the planet, and how it could unite humanity - Why Stamets believes psilocybin may be the key to curing our global creativity crisis - Sacred cultural history of mushrooms, and why honoring Indigenous wisdom is vital to our future - How mushrooms could help us clean pollution, build sustainable materials, revolutionize agriculture, and even colonize space So why isn't psilocybin therapy more accessible? Why are thousands of mushroom species psychedelic? And how can fungi rewire society for healing, empathy, and planetary survival? Discover how mushrooms might not just change your mind, but also save the world. Watch now and prepare to see fungi in a whole new light! Paul Staments' book, Psilocybin Mushrooms in Their Natural Habitats: A Guide to the History, Identification and Use of Psychoactive Fungi: ⁠⁠https://fungi.com/products/psilocybin-mushrooms-in-their-natural-habitats⁠⁠ Follow us on Substack for Exclusive Bonus Content: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://bialikbreakdown.substack.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠BialikBreakdown.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠YouTube.com/mayimbialik⁠⁠⁠ Learn more about your ad choices. Visit megaphone.fm/adchoices

This episode explores the world of invasive edible plants and fungi, focusing on species like garlic mustard, kudzu, Japanese knotweed, and burdock. The hosts discuss their origins, ecological impacts, and how to responsibly forage and prepare these plants for sustainable meals. The conversation emphasizes the importance of proper identification and safety when foraging, while also sharing cooking tips and recipes. In this conversation, Justin Townsend and Adam Berkelmans delve into the world of foraging and cooking with invasive species. They explore the culinary potential of burdock, dandelions, Himalayan blackberries, and golden oyster mushrooms, discussing their flavors, nutritional benefits, and recipes. The discussion emphasizes the importance of culinary conservation and how foraging can contribute to ecosystem health. - ⁠⁠⁠⁠Leave a Review of the Podcast⁠⁠⁠⁠ - ⁠⁠⁠⁠Buy our Wild Fish and Game Spices⁠⁠⁠⁠ ⁠⁠⁠⁠The Art of Venison Sausage Making⁠⁠⁠⁠ Recipes: Wild Greens Mac and Cheese Stuffed Kudzu Leaves Barbecue Dolmas Stuffed with Bacon Beef and Cheese Japanese Knotweed Cake with Streusel Topping Summer Wild Vegetable TempuraHow to Make Dandelion Jelly Dandelion and Zucchini FrittersStewed Dandelion Greens with Chickpeas and ‘NdujaVenison Steak with Blackberry Sauce and Corn Salad Cacio e Pepe with Wild Pork Sausage and Oyster Mushrooms Takeaways: Invasive plants can be turned into sustainable meals. Garlic mustard is edible at every stage of growth. Kudzu grows rapidly and is edible in various forms. Japanese knotweed can be used in desserts and jams. Burdock root is rich in fiber and antioxidants. Proper identification is crucial when foraging. Invasive species can have significant ecological impacts. Foraging can help control invasive plant populations. Cooking with invasive plants can be delicious and eco-friendly. Community resources and local foraging groups are invaluable. Burdock requires effort to harvest but is versatile in cooking. Dandelions are nutritious and can be used in various dishes. Young dandelion leaves are best for salads, while mature ones are great sautéed. Dandelion jam is a delightful treat reminiscent of sunshine. Himalayan blackberries are delicious but invasive, dominating the West Coast. Eating invasive species is a form of stewardship for the land. Culinary conservation encourages conscious eating and seasonal food sourcing. Chapters: 00:00 Introduction to Invasive Edibles 01:20 The Impact of Invasive Plants 03:15 Garlic Mustard: The Ecological Villain 11:25 Kudzu: The Vine That Ate the South 18:00 Japanese Knotweed: A Destructive Invader 25:11 Burdock: The Versatile Root Vegetable 27:36 Exploring Burdock: A Culinary Gem 30:00 Dandelions: The Ubiquitous Superfood 39:41 Himalayan Blackberries: A Sweet Invasive Delight 45:01 Golden Oyster Mushrooms: A Culinary Invasion 50:02 Culinary Conservation: Eating for the Ecosystem Keywords: Invasive plants, edible plants, foraging, ecological eating, sustainable meals, garlic mustard, kudzu, Japanese knotweed, burdock, wild foods, burdock, dandelion, Himalayan blackberry, golden oyster mushroom, invasive species, culinary conservation, foraging, wild food, sustainability, nutrition Learn more about your ad choices. Visit megaphone.fm/adchoices

In this episode, compost specialist and owner of Living Roots Compost Tea Troy Hinke shares how to encourage fungal growth when creating your own compost.   Subscribe for more content on sustainable farming, market farming tips, and business insights!   Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower:  Instagram  Instagram Listen to other podcasts on the Modern Grower Podcast Network:  Carrot Cashflow  Farm Small Farm Smart  Farm Small Farm Smart Daily  The Growing Microgreens Podcast  The Urban Farmer Podcast  The Rookie Farmer Podcast  In Search of Soil Podcast Check out Diego's books:  Sell Everything You Grow on Amazon   Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Fungi are already hard at work helping trees survive drought, recycling fallen logs, rotting away carcases, and helping human digestive systems, but could they do more?Is our future made of fungi?Research has shown the fungi's potential to make medicine, clothing, and cheap fire-retardant housing, but trying to isolate and harness just one species is not an easy task given they get into pretty much everything.Featuring:Dr. Tien Huynh, associate professor at the School of Sciences, RMITGrace Boxshall, PhD student at the University of Melbourne and visiting junior research fellow at the University of New South Wales.Georgina Hold, professor of gut health at the School of Clinical Medicine, University of New South WalesDr Sapphire McMullan-Fisher, fungal and plant ecologist at the University of New EnglandAlistair McTaggart, mycologist and researcher at Psymbiotika LabJustin Beardsley, researcher at the University of Sydney Infectious Diseases Institute and physician at Westmead HospitalProduction:Ann Jones, Presenter / ProducerRebecca McLaren, ProducerHamish Camilleri, Sound EngineerThis episode of What the Duck?! was produced on the land of the Wadawarrung and Taungurung people.Find more episodes of the ABC podcast, What the Duck?! with the always curious Dr Ann Jones exploring the mysteries of nature on the ABC Listen app (Australia) or wherever you get your podcasts. You'll learn more about the weird and unusual aspects of our natural world in a quirky, fun way with easy to understand science.

If you've ever changed a diaper, you might've wondered what happens to it after it goes in the trash. The answer, unfortunately, is that it'll sit in a landfill for hundreds of years—certainly longer than the baby who briefly wore it will live. In fact, every diaper you wore when you were a baby is still sitting around, at best in a landfill, or perhaps even in the ocean. And did you know the average American baby goes through 6,000 diapers before learning to use a toilet?  But what if fungi could change that? In this episode, I sit down with serial entrepreneur Miki Agrawal, the founder of Thinx (yes, the period underwear company), Tushy (yes, the bidet company), and now HIRO Technologies—a company using plastic-eating fungi to help disposable diapers return to the earth. Miki, who some have dubbed the “Queen of pee, poop, and periods,” (I think they should shorten it to the “Queen of Secretions”) shares how an opportune moment with her toddler and a children's book about fungi inspired her to launch HIRO. Her company's first product—HIRO Diapers—uses a packet of dormant, culinary-grade fungi that awaken when exposed to moisture and begin breaking down the diaper's plastic components, dramatically reducing its landfill lifespan from centuries to under a year, after which it simply becomes dirt. We talk about everything from the science of fungal degradation to the challenges of biotech entrepreneurship, from raising millions for an unconventional idea to why she believes reconnecting with nature is the ultimate form of innovation. Whether you're a parent, a sustainability enthusiast, or just fascinated by the intersection of biology and business, this conversation will make you rethink what “waste” really means.  Discussed in this episode It was the children's book Pacha's Pajamas that implanted the idea in Miki's mind about plastic-eating fungi.  You can buy HIRO Diapers here. You can see HIRO's original kickstarter, including video pitch, here. Miki recommends checking out the UN Millenium Goals for ideas of companies to create. Reuters discusses HIRO's launch and technology. Miki also started Thinkx (period underwear) and Tushy (bidets). More about Miki Agrawal Miki Agrawal is the creative force behind acclaimed social enterprises TUSHY (the modern bidet brand), THINX (period-proof underwear), and WILD (NYC's first gluten-free pizza concept), collectively valued at over $250 million. Miki is the author of best-selling books "DO COOL SH*T" and "DISRUPT-HER”. Her latest company HIRO is a revolutionary nature-based start-up harnessing ancient technology - fungi - to help solve the global plastic crisis. Their first product is a baby diaper that returns to the earth with the help of friendly fungi. (They chose diapers to launch with because they're the #1 household plastic waste item that takes 400+ years to decompose in a landfill - and each baby uses ~6,000 diapers in their lifetime. Wild, right?) HIRO Diapers starts returning to the earth with the help of fungi - and they're soft, safe, high-performing and ready to change the game.  Recognized as one of Fast Company's "Most Creative People," a "Young Global Leader" by the World Economic Forum, and named one of INC's "Most Impressive Women Entrepreneurs," Miki brings a wealth of experience and expertise to the stage as a keynote speaker. Her authentic talks have been validated by audiences at MindValley, EO, and Capitalism.com, who have voted for her as the #1 best speaker among hundreds of speakers.

Is everyday skin fungus playing a bigger role in eczema than we ever realized? What if the culprit behind cradle cap, dupilumab facial redness and eczema flare-ups in puberty is hiding in plain sight, on the surface of our skin? Professor of Fungal Immunology from University of Zurich. Dr. Salome LeibundGut-Landmann, explains the secret world of skin fungi, how it affects eczema and a bold new project to convert fungi into skin helpers.Literature MentionedExeter secures £3.3 million grant to investigate treatment and prevention of eczemaA Case of Cutaneous Fungal Infection Following the Administration of DupilumabRetrospective Analysis of the Relationship Between Infantile Seborrheic Dermatitis and Atopic Dermatitis Malassezia-associated skin diseases in the pediatric population Dupilumab facial redness: Clinical characteristics and proposed treatment in a cohortAdvances on the role of mycobiome in atopic dermatitis

In this episode of The Patient First Podcast, a neuroscientist and a dentist come together to talk about mushroom superfoods and nutritional counseling. Sean Lacoursiere, PhD is the Chief Innovation Officer of Maia Farms and a neuroscientist on a mission to change our relationship with nutrition for the better. He joined me on my podcast to explain what they're accomplishing at Maia Farms and to talk about how dental practices can benefit from taking a more proactive approach to nutritional counseling for their patients. I'm Dr. Bryan Laskin—dentist, author, entrepreneur and engineer of solutions that connect oral healthcare providers to the resources and information they need to provide truly holistic care. Explore new frontiers in nutrition and wellness: MaiaFarms.com Don't forget to order your copy of Unfair Care! Follow Sean on LinkedIn.

GUEST:   https://thinkfungi.org/   https://www.instagram.com/thinkfungi/   MENTIONS:   https://en.wikipedia.org/wiki/Macrolepiota_procera   https://en.wikipedia.org/wiki/Gatineau_Park   https://en.wikipedia.org/wiki/Hypomyces_lactifluorum   https://en.wikipedia.org/wiki/Hydnum_repandum   MUSHROOM HOUR:   https://welcometomushroomhour.com   https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:   The Road to Becoming a Chef   Mushroom Hunting in Prague   Geography and Ecology of Ottawa   Rugged Landscapes of the “Crown Lands”   Bloodthirsty Insect Swarms   Impacts of Land Use and Zoning Designations   Go-To Chanterelle Soup   Record-breaking Puffball Mushrooms   Cleaning, Storing, Cooking   Think Fungi Mission   Cultivation and Identification Courses   The Great North American Fungi Quest   

We're walking in beechwoods in a vale high up in the Welsh hills. Leaves are beginning to fall but the sound beneath your feet is the faint rustle of last year's leaves. Among them, an extraordinary variety of fungi are sprouting and the air is heavy with the scent of mushrooms. BBC Countryfile Magazine's Sound Escapes are a weekly audio postcard from the countryside to help you relax and transport you somewhere beautiful, wherever you happen to be. Recorded by Fergus Collins and introduced by Hannah Tribe. Email the Plodcast team – and send your sound recordings of the countryside – to: theplodcast@countryfile.com And just a reminder, the BBC Countryfile Magazine Plodcast is a media partner for the Speakies! The British Audio Awards from The Bookseller Magazine. The awards celebrate the best in audio books and the Plodcast is the partner for the non-fiction category. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Your genetics influence which fungi grow in your gut, and these fungi directly affect your risk for chronic conditions like heart disease Researchers discovered 148 genetic variants linked to nine groups of gut fungi, proving that your DNA helps shape your gut health Antibiotics kill bacteria but leave fungi untouched, allowing harmful fungal strains to overgrow and increase disease risk Two people eating the same foods can have very different health outcomes because genetic differences decide which fungi thrive in their gut Gut microbiome patterns, including fungi and bacteria, are strong predictors of cardiovascular disease risk, yet most clinics still ignore this critical factor

Mushrooms were once lumped in with plants, and they stayed there well after science knew better.But if a fungus is not a plant… is it a closer relative of yours than you might've thought?With millions of species on Earth, and many that live inside you, it seems important to know about the kingdom of fungi.Featuring:Tom May, senior principal research scientist at the Royal Botanic Gardens, Victoria; and co-author of Planet Fungi Grace Boxshall, PhD student at the University of Melbourne and visiting junior research fellow at the University of New South WalesGeorgina Hold, Professor of Gut Health at the School of Clinical Medicine, University of New South WalesDr Sapphire McMullan-Fisher, fungal and plant ecologist at the University of New EnglandProduction:Ann Jones, Presenter / ProducerRebecca McLaren, ProducerHamish Camilleri, Sound EngineerThis episode of What the Duck?! was produced on the land of the Wadawarrung and Taungurung people.Find more episodes of the ABC podcast, What the Duck?! with the always curious Dr Ann Jones exploring the mysteries of nature on the ABC Listen app (Australia) or wherever you get your podcasts. You'll learn more about the weird and unusual aspects of our natural world in a quirky, fun way with easy to understand science.

It's only human to project the notions we already hold onto the world around us. We want to feel connected, and we start from what we know – categories, similarities, rules, expectations. But nature is endlessly expansive, at once wildly different from the societies we are used to and yet surprisingly similar to the nuances we hold as individuals. In her debut book Forest Euphoria: The Abounding Queerness of Nature, author Patricia Ononiwu Kaishian invites readers to wander off the prescribed trails and embrace the full range of what we can take away from unexpected corners of the natural world. Growing up, Kaishian felt most at home in some of these less-traveled pockets – namely, the swamps and culverts near her house in the Hudson Valley, studded with wildlife and odd creatures. As a child who frequently felt out of place – too much of one thing or not enough of another – she found acceptance in these settings, mainly among amphibious beings. In snakes, snails, and especially fungi, she saw her own developing identities as a queer, neurodivergent person reflected back at her – and a personal path to a life of science. Equal parts lyrical memoir, academic exploration, and a love letter to the vastness of identity, Forest Euphoria introduces readers to the queerness, literal and otherwise, of all the life around us. In this richly observant and insightful study, Kaishian presents myriad examples of nature defying human dichotomies. Fungi, we learn, commonly have more than two biological sexes, and some as many as twenty-three thousand. Some intersex slugs mutually fire calcium carbonate “love darts” at each other during courtship. Glass eels are sexually undetermined until their last year of life, which stumped scientists once dubbed “the eel question.” Forest Euphoria aims to illuminate that nature is filled with lessons stemming from the unusual, the overlooked, and the marginalized, so long as we have the curiosity to learn. Dr. Patricia Ononiwu Kaishian is a research scientist, author, speaker, and educator who specializes in the biodiversity of fungi, ecology, and exploring how scientific disciplines are informed by our sociopolitical landscape. She is the Curator of Mycology at the New York State Museum, as well as teaching faculty with the Bard Prison Initiative. She is a co-founder of the International Congress of Armenian Mycologists. She has been featured in the documentary Queer Planet and her publication, The science underground: mycology as a queer discipline, appears in the journal Catalyst: Feminism, Theory & Technoscience. Taha Ebrahimi is the author and illustrator of Street Trees of Seattle: An Illustrated Walking Guide (Sasquatch Books, 2024). She serves as a member of the council for Historic Seattle and has been named “Seattle's Coolest Street Tree Expert” by The Stranger. Buy the Book Forest Euphoria: The Abounding Queerness of Nature Elliott Bay Book Company

In this episode of SpaceTime, we explore the future of our universe, the latest advancements in mapping our Milky Way, and the pivotal role fungi played in the evolution of life on land.The Universe's Fate: A Big Crunch in 20 Billion YearsA groundbreaking study published in the Journal of Cosmology and Astroparticle Physics reveals that the universe is approaching the midpoint of its 33 billion-year lifespan and may end in approximately 20 billion years. Lead author Henry Tighe from Cornell University presents new data suggesting that the universe's cosmological constant may be negative, leading to a contraction and eventual collapse—a phenomenon referred to as the "big crunch." This research, based on observations from the Dark Energy Survey and the dark energy spectroscopic instrument DESI, challenges long-held beliefs about the universe's eternal expansion and opens new avenues for understanding cosmic evolution.Mapping the Milky Way: Gaia's 3D ViewThe European Space Agency's Gaia Space Telescope has unveiled the most precise three-dimensional map of star-forming regions within our Milky Way galaxy. By analysing data from 44 million stars, Gaia has provided insights into the obscured molecular clouds where new stars are born. This innovative mapping technique allows astronomers to understand the distribution of ionised gas and the dynamics of star formation, offering a fresh perspective on our galaxy's structure and the processes that shape it.Fungi: The Pioneers of Terrestrial LifeA recent study published in Nature Ecology and Evolution has identified that fungi played a crucial role in preparing Earth for life on land between 900 million and 1.4 billion years ago—much earlier than previously thought. Researchers from the Okinawa Institute of Science and Technology utilised a novel gene swap method to trace the evolution of fungi, suggesting that these organisms were instrumental in creating the first ecosystems and nutrient recycling processes that facilitated the emergence of terrestrial life. This discovery reframes our understanding of the timeline for life on Earth and highlights the importance of fungi in shaping our planet's biosphere.www.spacetimewithstuartgary.com✍️ Episode ReferencesJournal of Cosmology and Astroparticle Physicshttps://www.cosmos.esa.int/web/gaiaNature Ecology and Evolutionhttps://www.nature.com/neweBecome a supporter of this podcast: https://www.spreaker.com/podcast/spacetime-your-guide-to-space-astronomy--2458531/support.The Universe's Fate: A Big Crunch in 20 Billion YearsMapping the Milky Way: Gaia's 3D ViewFungi: The Pioneers of Terrestrial Life

Think fungi are just mushrooms and mold? Think again. Over 90% of fungal species are still unknown, and scientists are discovering new ones all the time. This World Fungus Day, dive into the hidden, fascinating world of fungi with us.

As daily updates about the 'mushroom murders' monopolised newsfeeds around the country, the What the Duck?! team started questioning the motives.  Not the human ones — the fungi ones.Why would a mushroom need a toxin so powerful it takes just a few grams to kill a human?And where's the warning?  Nature usually throws up alerts for poison, like bright colours or spots, but the death cap is pretty plain.Why does a mushroom need such a deadly toxin anyway?Featuring:Tom May, senior principal research scientist at the Royal Botanic Gardens, Victoria, and co-author of Planet Fungi Grace Boxshall, PhD student at the University of Melbourne and visiting junior research fellow at the University of New South Wales.Lindsay Mollison, retired consultant physician in infectious diseases and gastroenterologyJustin Beardsley, researcher at the University of Sydney Infectious Diseases Institute and physician at Westmead HospitalProduction:Ann Jones, Presenter / ProducerRebecca McLaren, ProducerHamish Camilleri, Sound EngineerThis episode of What the Duck?! was produced on the land of the Wadawarrung and Taungurung people.Find more episodes of the ABC podcast, What the Duck?! with the always curious Dr Ann Jones exploring the mysteries of nature on the ABC Listen app (Australia) or wherever you get your podcasts. You'll learn more about the weird and unusual aspects of our natural world in a quirky, fun way with easy to understand science.

On episode #90 of the Infectious Disease Puscast, Daniel and Sara review the infectious disease literature for the weeks of 9/12/25 – 9/24/25. Host: Daniel Griffin and Sara Dong Subscribe (free): Apple Podcasts, RSS, email Become a patron of Puscast! Links for this episode Viral Crushed Bictegravir/Emtricitabine/Tenofovir Alafenamide (OFID) Tracking County-Level Measles Cases in the US (JAMA Nework) Tracking measles in US (Hopkins)  Pediatric influenza-associated encephalopathy and acute necrotizing encephalopathy (MMWR) Clinical recommendations for Lenacapivir (MMWR) Bacterial Primary oral vancomycin prophylaxis to stem an outbreak of Clostridioides difficile infection in intensive care patients (Antimicrob Steward Healthc Epidemiol) Clinical features and treatment strategies of Q fever spinal infection (OFID) Fungal Last of Us Season 2 The Pain is in the Brain (J Inf Dis) Parasitic Chagas Disease, an Endemic Disease in the United States (MMWR) Fixed-dose ivermectin for Mass Drug Administration (PLoS NTD) Outbreak of eosinophilic meningitis caused by the rat lungworm (Angiostrongylus cantonensis) in South Brazil (Am J Trop Med Hyg) Human monoclonal antibody MAM01 for protection against malaria in adults in the USA (Lancet Inf Dis) Permethrin-Treated Baby Wraps for the Prevention of Malaria (NEJM) Miscellaneous Ambient Documentation Technology in Clinician Experience of Documentation Burden and Burnout (JAMA Network Open) Music is by Ronald Jenkees Information on this podcast should not be considered as medical advice.

This week Kevin talks with Gisele and Michael from G&B Organics about how healthy soil networks fuel plant growth, build resilience and create thriving gardens. Topics include the best soil mix ingredients, understanding plant nutrients, organics vs synthetics, the magic of fungi and living soil, and more.Check out G&B Organics Blue Ribbon Blend for indoor containers or outdoor potting, hanging baskets, and raised beds.Green Acres Garden PodcastGreen Acres Nursery & SupplyGreen Acres Garden Podcast GroupIn the greater Sacramento area? Learn how to make your yard Summer Strong and discover water-saving rebates at BeWaterSmart.info.

In this episode, author and educator Peter McCoy of Mycologos shares some rpactical ways to encourage fungal growth in the soil.   Subscribe for more content on sustainable farming, market farming tips, and business insights!   Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower:  Instagram  Instagram Listen to other podcasts on the Modern Grower Podcast Network:  Carrot Cashflow  Farm Small Farm Smart  Farm Small Farm Smart Daily  The Growing Microgreens Podcast  The Urban Farmer Podcast  The Rookie Farmer Podcast  In Search of Soil Podcast Check out Diego's books:  Sell Everything You Grow on Amazon   Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Did you know about 90% of your serotonin—the “feel-good” brain chemical—is made in your gut, not your brain?

Mary Stone discusses the fascinating world of fungi, particularly Giant Puffball Mushrooms and Jack o' Lantern Mushrooms. She emphasizes the importance of proper identification for those who scavenge for wild mushrooms and shares the foolproof four suggested by Cabinlife.com. Additionally, Mary explains the concept of the Wood Wide Web, detailing the differences between mycorrhizal fungi and mycelium. Then concludes by reflecting on how we can learn from the natural world. Like the underground mycelium silently creating fertile soil, as more of us become aware of how destructive perpetuating violence and hate is, we are progressing towards peace. Thanks for tuning in! Related Posts and Podcasts Fun Fall Fungi in Lawns - Blog PostEp 88. Insights from the Interdependence of TreesInsights and Interdependence of Trees - Blog PostEp 221. Curious Copperhead EncountersCurious Copperhead Encounters – Blog Post Another fascinating fungus – Fairy Rings CabinLife.com's The Foolproof Four: Edible Wild Mushrooms 8888I'd love to hear your garden and nature stories and your thoughts about topics for future podcast episodes. You can email me at AskMaryStone@gmail.com. You can follow Garden Dilemmas on Facebook and Instagram #MaryElaineStone.Episode web page —Garden Dilemmas Podcast Page Thank you for sharing the Garden of Life,Mary Stone, Columnist & Garden DesignerMore about the Podcast and Column: Welcome to Garden Dilemmas, Delights, and Discoveries. It's not only about gardens; it's about nature's inspirations, about grasping the glories of the world around us, gathering what we learned from mother nature, and carrying these lessons into our garden of life. So, let's jump in in the spirit of learning from each other. We have lots to talk about. Thanks for tuning in, Mary Stone Garden Dilemmas? AskMaryStone.comDirect Link to Podcast Page

Have you found yourself wondering why a simple brown mushroom would develop a toxin so strong that just a few grams could kill a human?What the Duck?! is investigating the motives of toxic fungi and exploring the curious world of puffballs, fly agarics, stinkhorns, and death caps.Powerful toxins are scary, but there are varieties that could help humans in medical treatment, space exploration, manufacturing, and by consuming plastic waste…Mushrooms are sending us mixed messages!What the Duck?! serves mushrooms from October 3rd.Find more episodes of the ABC podcast, What the Duck?! with the always curious Dr Ann Jones exploring the mysteries of nature on the ABC Listen app (Australia) or wherever you get your podcasts. You'll learn more about the weird and unusual aspects of our natural world in a quirky, fun way with easy to understand science.

Why do indoor cyclamen develop sticky leaves? What's the secret to growing taller sweet peas? And how can we make our gardens more fungi-friendly?This week, Kathy Clugston and the Gardeners' Question Time panel return to Claygate in Surrey, ready to tackle listeners' gardening dilemmas. Joining Kathy are horticultural experts Bob Flowerdew, Juliet Sargeant, and Pippa Greenwood, bringing their deep knowledge and lively discussion to the table.Later in the programme, Bunny Guinness shares seasonal tips and practical advice to help you make the most of your garden as autumn sets in.Producer: Matt Smith Junior Producer: Rahnee PrescodA Somethin' Else production for BBC Radio 4.

Bruce Lee changed American pop culture forever, and his incredible legacy is more relevant than ever. But how did he go from child actor in Hong Kong to one of the most important action-movie stars of all time? To find out more, we talk to Jeff Chang, author of a new book called Water Mirror Echo: Bruce Lee and the Making of Asian America. Plus contributing host Naseem Jamnia tells us everything science has learned about fungi recenlty — and explains why science fiction has a lot of catching up to do. Show notes: www.ouropinionsarecorrect.com/shownotes

Nan Evans talks with Port Townsend mushroom enthusiasts, Helen Kolff and Jessica Latourelle. They explore attitudes, myths, truths, and edibility of mushrooms. Did you know what we see are only the fruiting bodies of extensive mycelial networks? Or, that they are not plants and they perform critical ecosystem functions. And, why are some people fascinated with fungi? (KPTZ airdate: September 17, 2025) Mushroom resources:Fruits of the Forest: A Field Guide to Pacific Northwest Edible Mushrooms by Daniel WinklerMushrooms of Cascadia: A Comprehensive Guide to Fungi of the Pacific Northwest by Noah Siegel and Christian SchwarzChanterelle Dreams, Amanita Nightmares: The Love, Lore, and Mystique of Mushooms by Greg MarleyAll That the Rain Promises and More by David AroraMushrooms Demystified by David AroraOutside/In Podcast: Taxonomy's 200-Year MistakeDaniel Winkler's MushRoaming Jefferson Land Trust Natural History Society Book Club Music by Rick Bauer Nature Now is created by a dedicated team of volunteers. If you enjoy this episode and can support the work that goes into making Nature Now, we invite you to go to kptz.org/donate to make a contribution. Thank you for your support!

Discover how mushrooms are quietly shaping the future of sustainability worldwide.

Dr. Hoffman continues his conversation with Martha Carlin, CEO and founder of the Bio Collective.

Martha Carlin, CEO and founder of the Bio Collective, details the significant influence of the microbiome on overall health. Martha discusses her unconventional path from accounting to microbiome research, sparked by her husband's Parkinson's diagnosis. Together, they explore the complex connections between gut health and diseases like Parkinson's, autism, and even Alzheimer's. Martha sheds light on groundbreaking research funded by NIH grants, the potential of machine learning and AI in understanding microbiome patterns, and the future prospects of personalized probiotics. Practical advice on maintaining a healthy microbiome, the impact of diet and exercise, and the intriguing intersections between gut health, neurochemistry, and systemic diseases are highlighted. The discussion also covers challenges in integrating microbiome research into clinical practice and potential future therapies.

Send us a textAging, tissue repair, and the longevity benefits of psilocin.Episode Summary: Dr. Louise Hecker discusses her research on tissue repair and regeneration, explaining how fibroblasts drive wound healing by forming scar tissue but fail to resolve properly with age, leading to fibrotic diseases like pulmonary fibrosis and liver cirrhosis; they discuss aging hallmarks such as oxidative stress and telomere shortening, and highlight Hecker's study showing psilocybin's active metabolite, psilocin, extends cellular lifespan in lab cultures by reducing oxidants and preserving telomeres, while monthly doses in aged mice improved appearance and survival rates.About the guest: Louise Hecker, PhD is an Associate Professor of Medicine at Baylor College of Medicine, specializing in repair and regeneration processes, particularly in aging and fibrotic diseases.Discussion Points:Fibroblasts are dormant cells that activate during injury to pull wounds closed and form scars, then de-differentiate or die; aging impairs this, causing persistent scarring and disease.Aging reduces the body's regenerative capacity; different organs vary in repair efficiency, with skin healing better than heart tissue.Oxidative stress, like "rust" in the body, accumulates with age due to imbalanced reactive oxygen species production and antioxidant defenses, contributing to cellular damage.Telomeres act as protective DNA caps that shorten with cell divisions, serving as a hallmark of biological aging; sirtuins are master regulators influencing aging processes.Hecker's in vitro study showed psilocin dose-dependently extended fibroblast lifespan by 29-50%, lowering oxidative stress below young cell levels and preserving telomeres.In aged mice (equivalent to 60-65 human years), monthly high-dose psilocybin (15 mg/kg) led to healthier appearance, regrown fur, and 80% survival when controls reached 50% mortality after 10 months.Psilocybin's effects may stem from serotonin receptors expressed in many cell types beyond the brain, suggesting broader anti-aging potential; future work explores mechanisms, optimal dosing, and applications for age-related diseases.Fungi like magic mushrooms represent an under-explored "kingdom" for medicine, with psilocybin's durable effects hinting at systemic impacts on aging.Reference Paper:Study: Psilocybin treatment extends cellular lifespan and improves survival of aged miceRelated content:Support the showAffiliates: Seed Oil Scout: Find restaurants with seed oil-free options, scan food products to see what they're hiding, with this easy-to-use mobile app. KetoCitra—Ketone body BHB + electrolytes formulated for kidney health. Use code MIND20 for 20% off any subscription (cancel anytime) Lumen device to optimize your metabolism for weight loss or athletic performance. Code MIND for 10% off SiPhox Health—Affordable at-home blood testing. Key health markers, visualized & explained. Code TRIKOMES for a 20% discount. For all the ways you can support my efforts

Fungi or Foe? Both! Amanitas is another cautionary tale that has a few unexpected twists and turns. It's another tune originally intended for the Mushroom Men soundtrack repurposed for release on OFAF. Mushrooms sure are wacky! Get involvedInstagramFacebookEmailBurn your money 

We can't see them, but mycorrhizal fungi are growing in or on the roots of most of the plants in our garden, helping them get nutrients -- and likely providing connections between our plants.NEW FROM Empress of Dirt: 5 Common Houseplant Myths That Seem True -- But Aren't

In this episode of Hope Natural Health, Dr. Erin chats w/guests Brandi Garden and Dr. Desiree from Eversio Wellness about understanding the benefits and qualities of adaptogens. Brandi Garden is a retired school teacher and the co-founder of Eversio Wellness. Eversio is a family-owned and operated Canadian mushroom wellness company with the mission to change lives through fungi. The fungi kingdom found Brandi after she “broke up” with a pharmaceutical she'd been prescribed for over a decade. She created Eversio with her husband and has become a passionate advocate for the daily use of medicinal mushrooms as natural preventative medicine. Her motto is: MORE FUNGI, LESS PHARMA! Dr. Desiree Caruso, ND is a licensed naturopathic doctor and ND Advisor for Eversio Wellness. She was first introduced to functional mushrooms after a mild traumatic brain injury and believes every challenging moment in life has served as wisdom to enrich our lives. Her passion for health and wellbeing, evidence-based medicine, and living a life of integrity are driving forces in her mission to help others achieve the health they desire. During this episode you will learn about: What exactly functional mushrooms are The biggest misconceptions about functional mushrooms Whether adaptogens are beneficial for supporting a healthy gut microbiome, managing stress, or balancing hormones Website: www.eversiowellness.com Social Media: IG: @eversiowellness FB: @eversio_wellness TikTok: @eversio_wellness YT: @eversio_wellness   For more on Dr. Erin: Work with Dr. Erin here: https://p.bttr.to/3E88ps4 Buy Dr. Erin's Supplements here: https://drerinellis.com/shop Get the Period Productivity Planner here:  https://www.amazon.com/dp/B0BBYBRT5Q?ref_=pe_3052080_397514860 Download the FREE Menstrual Cycle Nutrition Guide here: https://detox.drerinellis.com/ Watch The Free Video "7 Hormones Affecting Your Weight Loss Goals" here: https://weightloss.drerinellis.com/ Let's Be Friends: Follow Dr. Erin on Instagram: https://www.instagram.com/dr.erinellis/ Follow Dr. Erin on Facebook: https://www.facebook.com/drerinellisnmd Follow Dr. Erin on TikTok: https://www.tiktok.com/@dr.erinellis?lang=en Join the Fix My Period Private Facebook Group: https://www.facebook.com/groups/470429440943215 Bookmark Dr. Erin's Website: https://drerinellis.com/ Subscribe to Hope Natural Health on YouTube: https://www.youtube.com/channel/UChHYVmNEu5tKu91EATHhEiA Follow Hope Natural Health on FB: https://www.facebook.com/hopenaturalhealth Sign up for Newsletters here: https://dashboard.mailerlite.com/forms/129653/99504448452166810/share Link to Testing: https://hopenaturalhealth.wellproz.com/   #FunctionalMushrooms #Mushroom101 #EversioWellness #NaturalMedicine #HolisticHealth #Adaptogens #GutHealth #BrainHealth #WomensWellness #Reishi #Lion'sMane #Chaga #MedicinalMushrooms #HopeNaturalHealth #Fungi  

Joshua English, co-founder of Okom wrks labs shares his journey into the creation of a mycelium-based composite material, which has structural and load-bearing properties. Check out the show notes for more information.

Of Fungi and Foe's opening track is solidly on the Fungi side, as the music for this track is exactly as Les Claypool conceived and recorded it for the Mushroom Men video game, with vocals added to the album version. We sample the video game music, instrumentation, and get behind the story of the lyrics, and evaluate the tune as a harbinger for the record, and try to categorize it for the Claypool catalog, because that's, I guess, what our brains want to do. Mushroom Men soundtrack: https://www.youtube.com/watch?v=BovgCknGwo4&list=PLE8D3E68CBA71B182&index=1Get involvedInstagramFacebookEmailBurn your money 

Join us in this episode as we explore the wonders of fungi with Kaitlyn Kuehn “KK,” a plant biologist passionate about bridging the worlds of plants, fungi, and humans. As the host of the Flora Funga Podcast, KK blends science, storytelling, and curiosity to reveal the hidden mysteries of these extraordinary organisms. Whether she's diving into medicinal mushrooms and microdosing or uncovering the underground networks of plant-to-plant communication, KK invites listeners to experience the natural world with a fresh perspective. In this episode, we discuss: How fungi can help solve real-world human issues. Different types of mushrooms that help reduce inflammation and boost the nervous system. KK's personal journey with rheumatoid arthritis and the ways mushrooms have supported her healing.  The most common myths surrounding mushrooms. Are you mushroom-curious? Wherever you may be on your fungi journey, this conversation is sure to leave you inspired to look at mushrooms not just as food or medicine — but as powerful allies in human health and planetary well-being. To follow along with KK and her work, click here now!

Psilocybin mushrooms are amazing creatures. An ancient consciousness that has been gathering Earth wisdom and performing energy alchemy for billions of years. How they work in nature is how they work in our bodies. The mycelium network connects, transforms, and transports. It turns death into life. It takes what is no longer needed and creates fertile ground for planting what wants to grow instead.Fungi are literally magic. And the fact that we are able to take these mushrooms into our bodies and brains and experience consciousness beyond the veil is not an accident.They grow everywhere. They are sustainable, accessible, and affordable. Mushrooms have a rich history of healing and helping humans for thousands of years if not longer, across many indigenous lineages, including the Mazatec and Wixárika people of Mexico.Most of the clients I work with are healing with some kind of psilocybin mushrooms. They are easy to grow at home, and are often the most accessible and practical entry point to experiencing psychedelics. They are very safe and don't have the kind of strict requirements around diet and medical guidelines as ayahuasca. They can also be a bit more gentle on the body and system, especially for beginners.In this episode, we'll get to know the energy and Spirit of psilocybin (The Sainted Children) and how you know if they are right for you. This is episode 3 in a series exploring my favorite plant teachers -- Ayahuasca (EP 146), San Pedro (EP 148), and psilocybin mushrooms (EP 149).WORK WITH SINCLAIRNEST Group Integration Membership - https://sinclairfleetwood.com/nest1:1 Private Coaching - https://sinclairfleetwood.com/psychedelic-integrationSubscribe to The Visionary Within weekly newsletter - https://mystical-heart-collective.kit.com/5623fed941FREE Ultimate Guide to Healing with Psychedelics: https://mystical-heart-collective.kit.com/ultimate-guideRetreats: https://sinclairfleetwood.com/events

As we chug along in the Claypool chronology, it's time to address 2009's Of Fungi and Foe, the second album to be credited simply to Les Claypool. Frankie has it on regular rotation; Josh listened to it once upon release, wasn't interested, and shelved it. WILL THIS SOW DIVISION IN PRIMUS TRACKS TOWERS? No, but it will provide a study in contrasts as the album unfolds. In this week's overview we provide the contemporary context for the release with notes about the album, tour, and promotional aspects. Most of the music for this record had already been composed for two disparate projects: a video game about mushrooms (fungi) and a movie about a killer wild boar (foe), so we'll examine how that affects our reception. Get involvedInstagramFacebookEmailBurn your money 

Fungi are everywhere , in the soil, in the air, in our food. Quietly they sustain life but also may unleash devastation. In this episode of Wild Connection, I chat with environmental toxicologist and author Emily Monosson about her latest book Blight: Fungi and the Coming Pandemic. From the Irish potato famine and the rise of Candida auris in hospitals, to bats felled by white-nose syndrome and amphibians lost to the chytrid fungus, fungi are reshaping ecosystems, agriculture, and human health. Guest Bio: Emily Monosson, Ph.D., is an environmental toxicologist and writer. Her books include Blight: Fungi and the Coming Pandemic, Natural Defense: Enlisting Bugs and Germs to Protect Our Food and Health, and Motherhood, the Elephant in the Laboratory. She is known for her ability to synthesize science into compelling, accessible narratives. Blight: Fungi and the Coming Pandemic (W.W. Norton) – available at your local independent bookstore, directly from the Publisher or on Amazon. Connect with Emily Monosson on LinkedIn. You can keep up with Dr. Jen on Instagram (@RealDrJen) and check out Wild Connection TV on YouTube where she brings science to life.  

You've seen them growing outside and you may have even tasted them, but how much do you actually know about mushrooms? It turns out, not even scientists have fully unlocked the secrets of these these fascinating fungi.

You've seen them growing outside and you may have even tasted them, but how much do you actually know about mushrooms? It turns out, not even scientists have fully unlocked the secrets of these these fascinating fungi.

How Climate Change Puts the Agriculture Industry at RiskSince the Industrial Revolution, our soils have lost between twenty and sixty percent of their carbon levels as a result of agricultural practice exacerbated by more common and more extreme droughts and floods resulting from climate change. Farmers have witnessed their crops endure mass devastation as a result of these unprecedented environmental disasters. Hence, the loss of carbon in soil threatens the stability of both the agriculture industry and global food security. Why Does Soil Need Carbon?Stable carbon storage in soil is crucial for healthy soil and supports resistance to climate vulnerability. But how? A 1% increase of carbon in soil equates to a two percent increase in its water-holding capacity, in turn creating more drought-resistant soil that can better weather extreme climate variability. By enhancing its water-holding capacity, as well as nutrient retention rates, stable carbon contributes to both the structure and function of soil. Consequently, soil health and productivity are contingent on soil's carbon content. By recognizing that stable carbon storage within their soil can lead to more nutrient-dense crops and bigger yields, farmers have a clear economic incentive to seek agricultural solutions that can reduce the current rate of carbon loss their crops are experiencing.The Future of Fungi: Building Resilient Soil EcosystemsBased in Orange, New South Wales, Australian biotech start-up Loam Bio has developed a new way to remove carbon dioxide from the atmosphere and store it underground. The solution, a microbial fungi-based seed treatment, is far less complex than one might initially think, simply requiring farmers to sprinkle the ground-up dust of fungal spores onto seeds actively used in their planting systems. As crops grow from those seeds, the fungal spores attach themselves to the roots. The tendrils of the fungus then extract the carbon that has been absorbed by the crop it latched onto.Plants, on their own, sequester carbon from the atmosphere—a process crucial to mitigating fossil fuel emissions. The microbial fungal treatment leverages that sequestration by reducing the plants' natural emissions of carbon. This particular type of microbial fungi, therefore, provides a level of protection against standard plant respiration, thereby reducing the amount of carbon returned to the atmosphere and instead storing it in soil for a longer period than the natural carbon cycle. Loam Bio relies on a cross-disciplinary team ranging from geneticists to mycologists to plant physiologists to carbon methodology experts. For example, the fungi and other organisms involved in the treatment are pre-screened through a genetic selection process that evaluates whether they are safe to introduce to the agricultural landscape and can effectively interact with the herbicides and fertilizers that may be used in crop production. The success of the fungi, however, is ultimately dependent on the soil type and the climatic environment of the respective farm to which it is being applied via seed treatment. Soil Expert SkepticismWhile there is hope within the science community for the potential of the uptake of carbon in soil as a climate solution, some experts remain skeptical of whether the use of microbial fungi in field tests will translate to a meaningful impact on the carbon release of crops on operational farms.  Further testing and monitoring will be required for a full evaluation of the benefits and impacts.  The agriculture industry relies on intensive farming practices that are increasingly worsening soil erosion and overall decreasing the quality of farming soil, including depleting the soil's carbon content. Loam's Bio initiative provides one possible pathway to try and reverse this consequence of industrial farming. So far, Loam Bio has had some encouraging results, achieving soil carbon content levels of 6%—far surpassing the US average of 1-4%. This revolutionary treatment has the potential to transform soil into an invaluable carbon sink, even more than it is now.Who Is Our Guest?Tegan Nock is the Co-Founder and Chief Operating Officer of Loam Bio. A sixth-generation farmer from central west New South Wales, Australia,  Nock combines her agricultural roots with a Bachelor of Science in Agriculture, Agriculture Operations, and Related Sciences from Charles Stuart University. In addition to her work at Loam Bio, Nock produced Grassroots: A Film About a Fungus, showcasing her passion for soil health and climate resilience. Featured in Netflix's Down to Earth with Zac Efron (Season 2, Episode 8: Eco-Innovators), Tegan shared insights on the seed treatment and the power of fungi to bolster stable carbon content in soil. Further Reading:Loam Bio: Carbon and Soil Health - Loam USSuccessful Farming: Loam Bio brings new carbon opportunities to the U.S.The New York Times: Can Dirt Clean the Climate?Interago: Why biostimulant seed treatments are better for regenerative farming » Interagro (UK) LtdCivil Eats: Fungi Are Helping Farmers Unlock the Secrets of Soil Carbon | Civil Eats For a transcript, please visit https://climatebreak.org/how-fungi-is-enhancing-soil-carbon-sequestration-underground-with-tegan-nock/

GUEST:   https://x.com/julesacton?lang=enhttps://shop.woodlandtrust.org.uk/oakloreMENTIONS:   https://www.woodlandtrust.org.uk/trees-woods-and-wildlife/british-trees/a-z-of-british-trees/sessile-oak/   https://www.english-heritage.org.uk/visit/places/boscobel-house-and-the-royal-oak/history/charles-ii-and-the-royal-oak/   https://www.monumentaltrees.com/en/gbr/england/wiltshire/2379_savernakeforest/3713/   https://en.wikipedia.org/wiki/Fistulina_hepatica   https://woodlandtrust.org.uk/   MUSHROOM HOUR:   https://welcometomushroomhour.com    https://instagram.com/welcome_to_mushroom_hour   https://tiktok.com/@welcome_to_mushroom_hour   Show Music courtesy of the one and only Chris Peck: https://peckthetowncrier.bandcamp.com/   TOPICS COVERED:   Importance of Oaks Around the World   Biogeography of Oaks   Oak Diseases & Conservation Efforts   Mycorrhizal Relationships & Biological Markets   England's Ancient Oaks   How an Oak Saved a King   Faerie Doors   The Big Belly Oak & the Devil   Goddess Worship with Chicken of the Woods   The Woodland Trust   Oaklore   

Fungal infections and disease have long been overlooked in terms of healthcare burden, with poor diagnostics and limited options for treatment and management. In 2022, the WHO published its first Fungal Priority Pathogens List as an effort to establish a global prioritised framework that addresses unmet research and development needs in fungal disease and antifungal resistance, as well as guides public health action [1]. In this episode of Communicable, Angela Huttner and Josh Nosanchuk invite Hatim Sati (WHO), the project lead in creating this list, and Dimitrios Kontoyiannis (MD Anderson Cancer Center, Houston, Texas), a clinician researcher studying fungal diagnostics and antifungal discovery, for a candid discussion on the making of and relevance of such a list. Apart from reviewing the fungal pathogens, the conversation also covers limitations of the list, what to expect for the next iteration, contextualising the list in one's local region, and the impact the list has had already on research funding and public awareness.This episode was edited by Kathryn Hostettler and peer reviewed by Andrisa Xhaxha from Elbasan, Albania. ReferencesWHO fungal priority pathogens list to guide research, development and public health action. Geneva: World Health Organization; 2022. Related podcast episodesCommunicable Episode 31: Climate change and fungal spread https://share.transistor.fm/s/db58f558 Communicable Episode 08: The nightmare series, part 1 – how to deal with Candida auris https://share.transistor.fm/s/c0616c4d Further reading Seidel D, et al. Impact of climate change and natural disasters on fungal infections. Lancet Microbe 2024. DOI: 10.1016/S2666-5247(24)00039-9Fisher MC and Denning DW. The WHO fungal priority pathogens list as a gamechanger. Nat Rev Microbiol 2023. DOI: 10.1038/s41579-023-00861-xShor E, et al. Tolerance and heteroresistance to echinocandins in Candida auris: conceptual issues, clinical implications, and outstanding questions. mSphere 2025. DOI: 10.1128/msphere.00161-25Panackal AA, et al. Geoclimatic influences on invasive aspergillosis after hematopoietic stem cell transplantation. Clin Infect Dis 2010. DOI: 10.1086/652761Lázár-Molnár E, et al. The PD-1/PD-L costimulatory pathway critically affects host resistance to the pathogenic fungus Histoplasma capsulatum. PNAS 2008. DOI: 10.1073/pnas.0711918105Mashal M, “A potentially fatal fungal infections cropping up among India's Covid patients.” New York Times 2021. https://www.nytimes.com/2021/05/09/world/india-covid-mucormycosis.html Thevissen K, et al. International survey on influenza-associated pulmonary aspergillosis (IAPA) in intensive care units: responses suggest low awareness and potential underdiagnosis outside Europe. Crit Care 2020. DOI: 10.1186/s13054-020-2808-8Pappas PG, et al. Clinical mycology today: A synopsis of the mycoses study group education and research consortium (MSGERC) second biennial meeting, September 27–30, 2018, Big Sky, Montana, a proposed global research agenda. Medical Mycology 2020. DOI: 10.1093/mmy/myaa034Hostettler K, et al. Communicable Episode 31: Climate change and fungal spread. CMI Communications 2025. DOI: 10.1016/j.cmicom.2025.105126

Mycologist Alex Dorr unpacks the hidden world of fungi—from their billion-year origins to their vital partnerships with plants. He explains how mushrooms cycle life and death, build soil, store carbon, and sustain entire ecosystems ... This is a clip from 'The Regenerative Power Of Mushrooms | Alex Dorr ~ Adventures Through The Mind Podcast 155 FULL INTERVIEW Listen on iTunes Listen on Spotify Watch on YouTube Read the show notes   SUPPORT THE PODCAST

Ask Flora Funga Podcast anything OR Leave a ReviewJoin me as I dive into the wild world of fungi to uncover just how similar they really are to us humans!Fungi are often seen as these alien-like organisms that pop up in your kitchen when you forget about that old bread. But, believe it or not, they have some pretty fascinating connections to humans. From their complex networks to their weird and wonderful world, there's more to fungi than meets the eye.Wear FFP merch to support the show and impress your friends & familySupport the showGoFundME ITS FINALLY LIVE! IVE RELEASED MY NEW BIODIVERSITY DOCUMENTARY FILMING OLYMPIC PENINSULA FUNGI FESTIVAL--PLEASE GO WATCH If you like the podcast please think of donating to Keep the show happening $keenie19 on Cash App Follow my other social media sites to interact and engage with me:Email me to be on the podcast or inperson Interview: floraandfungapodcast@gmail.com FacebookInstagramTwitterTikTokYouTubePatreon --------------------------------------------------------------------------- Zbiotics: "FLORA10"Drink ZBiotics before drinking alcohol-Alcohol produces acetaldehyde, a byproduct that your next day SUP...

Text Dr. Black your questions or comments.Mushrooms aren't plants—and they're definitely not boring. In this episode of Eat Your Greens with Dr. Black, I explore the fascinating world of culinary fungi: their nutritional power, unique biology, and why they deserve a starring role in your kitchen.I'll take you through the different types of edible mushrooms (including a few you've probably never heard of), how to cook them properly, their incredible health benefits—from vitamin D and gut health to cognitive support—and, of course, share some weird and wonderful mushroom trivia. There's even a story about a life-changing mushroom po' boy in New Orleans.Whether you're already a mushroom lover or a proud fungiphobe, this episode has something for you. Crispy Sesame Tofu & Mushroom Lettuce Wraps from Rainbow Plant LifeMushroom Dumplings with Honey Teriyaki Dipping Sauce from Le Petit EatsLion's Mane Mushroom Steaks from Derek SarnoListen in and let's make room for mushrooms on your plate.If you enjoyed this episode, please take a moment to rate it, leave a review, and most importantly, share it with a friend! Don't forget to visit the show website and subscribe! eatgreenswithdrblack.com For resources related to a plant-based diet or if you struggle to afford healthy food for your family, please go to eatgreenswithdrblack.com/resources.You can contact Dr. Black at dr.black@eatgreenswithdrblack.comI am happy to answer general questions related to the information presented on this podcast. Be advised that I will never offer specific medical advice via this website, even if your child is an established patient in my practice. If you have concerns about your child's health or growth, please contact their doctor.Thanks for listening and don't forget to Eat Your Greens!

In this episode, soil microbiologist and founder of the Soil Foodweb Dr. Elaine Ingham discusses what happens when soils are out of balance with their fungal residents.   Subscribe for more content on sustainable farming, market farming tips, and business insights!   Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower:  Instagram  Instagram Listen to other podcasts on the Modern Grower Podcast Network:  Carrot Cashflow  Farm Small Farm Smart  Farm Small Farm Smart Daily  The Growing Microgreens Podcast  The Urban Farmer Podcast  The Rookie Farmer Podcast  In Search of Soil Podcast Check out Diego's books:  Sell Everything You Grow on Amazon   Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Fungi used to be considered plants. Bad plants. Carl Linnaeus even referred to them as “the poorest peasants” of the vegetable class. This reputation stuck, and fungi were considered a nuisance in the Western world well into the 20th century.Patricia Ononiwu Kaishian is trying to rewrite that narrative. Her new book, Forest Euphoria: The Abounding Queerness of Nature catalogs fungi that sprout from the shells of beetles, morph with their sexual partners into one being and exhibit as many as 23,000 mating types. Patty believes that fungi's ability to defy our cut and dry assumptions about the natural world is actually their superpower. All it takes is to first accept that they're queer as heck. Featuring Patricia Ononiwu Kaishian. Produced by Marina Henke. For full credits and transcript, visit outsideinradio.org.SUPPORTOutside/In is made possible with listener support. Click here to become a sustaining member of Outside/In. Follow Outside/In on Instagram or join our private discussion group on Facebook.LINKSYou can find Patty's new book Forest Euphoria at your local bookstore or online. Local to Albany? Visit the fungi exhibit that Marina toured at the New York State Museum: Outcasts: Mary Banning's World of Mushrooms.Patty has had the chance to name several new species of fungi. In 2021 she published an article documenting those species, with some pretty great photos of laboulbeniales (those are the fungi that grow from arthropod shells). Check out C. L. Porter's 1969 address to the Indiana Academy of Sciences where he critiques fellow mycologists for being “meek.” It's brutal.One of Patty's favorite films is Microcosmos, a 1996 French documentary that investigates the daily interactions of insects. It's not direct mushroom content per se, but it is beautiful.

Fungal networks in the soil are arguably the basis of much of life on Earth, but they're understudied and underappreciated in the conservation world. Scientists at the Society for the Protection of Underground Networks (SPUN) are trying to fix that. They just unveiled a global map of mycorrhizal fungal networks, which highlights how widespread they are and how little protection they have. Host Flora Lichtman talks with two of the SPUN mapmakers, Adriana Corrales and Michael Van Nuland, about the importance of fungal networks and why they need more protection.Guests: Dr. Adriana Corrales is a forest ecologist and scientist with the Society for the Protection of Underground Networks. She's based in Bogotá, Colombia.Dr. Michael Van Nuland is an ecologist and scientist with the Society for the Protection of Underground Networks. He's based in Portland, Oregon.Transcripts for each episode are available within 1-3 days at sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.

In the episode, we will explore a common problem with Autism- the Gastrointestinal Tract. The one consistent finding with Autism and GI is a problem exists. However, research on complicated in these complicated and complex areas of human biology despite what appears to be tight controls in the studies. However, one crucial component is missing- Light. In this episode, we will cover how biology structures order from the light input and the chaos from the environment.Major Areas include Enterochromaffin Cells, Serotonin, Aromatic Amino Acids, Vitamin D, Enteric Nervous System, the endocrine systems, and the Hypothalamic-Pitutary-Adrenal Axis.Cause of Autism: https://podcasts.apple.com/us/podcast/from-the-spectrum-finding-superpowers-with-autism/id1737499562?i=1000662271496Su study: https://www.nature.com/articles/s41564-024-01739-1Sunlight and Vitamin D: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3897598/Multi-Axis-Meta-Analysis https://www.nature.com/articles/s41598-022-21327-9Quantum Engineering 33, 54, and 55 https://www.patreon.com/DrJackKruse/postsDaylight Computer Companyuse "autism" for $25 off athttps://buy.daylightcomputer.com/RYAN03139Chroma Iight Devicesuse "autism" for 10% discount athttps://getchroma.co/?ref=autism(0:00) Autism and the GI Tract; inconsistent research; Order versus Chaos- Light and Environment and Health Conditions(3:10) The GI Tract; Gut-Brain Axis; Gut Microbiome and Various Nervous Systems(6:22) POMC; HPA; Stress example(8:19) Common Autism problems in the GI(9:23) Enterochromaffin Cells; Serotonin; Immune and Inflammation(14:09) Melanin/POMC; Clock-Timing; Omentum(16:31) Real-life Acute GI Fix; Bacteria makes Dopamine in the Gut(19:04) Vitamin D Receptors and more Clock-Timing(22:13) Obesity and Autism connection? (uncoupled systems); Biosynthesis of Vit D and specific Wavelength of Light with Shared Biological Processes- DNA, RNA, Aromatic Amino Acids(24:33) Avoiding UV Light implications(26:18) Scientific Literature; Archaea, Bacteria, Fungi, Virus; "confounding" data(30:03) Ubiquinol-7, COQ10, Thiamine Diphosphate; TCA cycles(32:38) Controls (plural) in Research and lack of Control (singular); LIGHT is GREATER than FOOD(38:27) Reviews/Ratings and Contact InfoX: https://x.com/rps47586YT: https://www.youtube.com/channel/UCGxEzLKXkjppo3nqmpXpzuAEmail: info.fromthespectrum@gmail.com

This week we dive into the mysterious kingdom of fungi with infectious enthusiasm and scientific precision. Our conversation with ecologist Aishwarya Veerabahu takes us on a journey from underground mycelial networks to the emerging world of mushroom-based alternatives to animal products. The unique perspective bridges the gap between ecological understanding and animal rights, demonstrating how our relationship with the fungal world…