Podcast appearances and mentions of marco caprai

Welcome to episode 1156, another installment of 'On The Road Edition', hosted by Stevie Kim. Today Stevie is speaking with Marco Caprai at the Caprai Winery in Umbria. More about the winery: Welcome to another episode of On The Road Edition hosted by Stevie Kim. Stevie takes a trip to Montefalco, Umbria visiting the Arnaldo Caprai winery. The Arnaldo Caprai winery was founded in 1971 from the dream of Arnaldo Caprai, a successful man in the textile industry, to produce wine from local varieties and especially Sagrantino. Since 1988, the winery has been managed by his son Marco Caprai, who has continued his father's dream by bringing innovation and producing high-quality wines. To learn more about Arnaldo Caprai visit: https://www.arnaldocaprai.it/ More about the host: Stevie Kim hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To learn more visit: Facebook: @steviekim222 Instagram: @steviekim222 Website: vinitalyinternational.com/wordpress/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Episode 732 Stevie Kim moderates Italian Wine Club on Clubhouse– In this episode Alessandro Boga interviews Marco Caprai on this weeks' episode of Ambassador's Corner recorded from Clubhouse and replayed here on the Italian Wine Podcast! About today's guest interviewer: Alessandro Boga was born in Rimini, Italy, Alessandro Boga earned a Bachelor Degree in Political Science in 2006 and a Master's Degree in Economics at the University of Bologna in 2009. After study and work experiences in Istanbul (Turkey), London (UK), and finally New York, Alessandro joined Colangelo & Partners, a NYC-based integrated marketing agency specialized in food, wine & spirits, in 2011. In five years Alessandro grew his responsibilities to the level of directing all marketing activities for Italian wine clients, such as Arnaldo Caprai, Bisol, Frescobaldi, Ornellaia, Consorzio Prosecco DOC and many others. Alessandro joined Wilson Daniels Wholesale in NY as sales representative in February 2016, with the goal to expand the distribution of the Italian portfolio in the NYC metro area. Since April 2018 Alessandro is the National Italian Specialist of Wilson Daniels, focusing on promoting the Italian wines to the main leading fine wine markets. Alessandro was awarded a Professional Certificate in Digital Media Marketing from New York University in 2010, the WSET Advanced Level 3 certificate at the International Wine Center in New York in 2014, the Italian Wine Professional Certificate at Italian Wine Central in 2015 and the CSW certificate by the Society of Wine Educators in 2018. Vinitaly International Academy pinned Alessandro as Italian Wine Ambassador in June 2019 and Certified Italian Wine Educator in April 2020 If you want to learn more about today's guest interviewer, you can by visiting: https://www.linkedin.com/in/alessandroboga About today's guest producer: Marco Caprai was born in Foligno in 1964, he studied Political Sciences at the University of Perugia in 1983. Since 1987 he has dedicated himself to the family winery founded by his father, Arnaldo Caprai in Montefalco, Umbria, which at that time was only an area for DOC wines. In 1989, Marco launched the "Sagrantino Project" in collaboration with the University of Milan, with the specific goal of researching Sagrantino, a native grape from Montefalco which was pretty much unknown. From the very early stages of his career, he took on the role of Director for the Consorzio Tutela Vini DOC Montefalco and helped writing the regulations for the newly formed DOCG Montefalco Sagrantino, which will come in 1992. After this important milestone, Marco starts a very long journey, which still is ongoing as we speak, of taking on multiple roles for prominent institutions in the area of agriculture, promotion of the territory, culture and innovation. Confagricoltura, Milan Expo, Strada del Sagrantino just to name a few. If you want to learn more about today's guest, you can by visiting: https://www.consorziomontefalco.it/arnaldo-caprai/ More about the moderator Stevie Kim: Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To find out more about Stevie Kim visit: Instagram: @steviekim222 Website: https://vinitalyinternational.com/wordpress/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Arnaldo Caprai is a leading producer of Montefalco Sagrantino, a grape variety that has been cultivated in Umbria for nearly 500 years, but almost disappeared in the 1960s. Arnaldo's son, Marco Caprai, has led efforts to revitalize the Montelfalco Sagrantino variety which today it is regarded as one of Italy's noble grapes. He discusses the history and characteristics of this grape and shares two vintages of Arnaldo Caprai's Spinning Beauty 100% Montefalco Sagrantino. www.arnaldocaprai.it

Il Montefalco Sagrantino Valdimaggio è l'ultimo vino nato della cantina Arnaldo Caprai e prodotto con la celebre rossa umbra in purezza. Uscito per la prima volta con l'annata 2012, il Valdimaggio ha subito conquistato i cinque diamanti DiWineTaste, confermati con questa annata 2014. Un Sagrantino di grande classe e di elevata piacevolezza, potente e robusto, elegante e morbido, suadente e affascinante, conquista il titolo di migliore vino per l'estate 2018.

Montefalco Sagrantino Valdimaggio is the last born wine at Arnaldo Caprai winery exclusively made with the famous Umbrian red grapes. Released for the first time with vintage 2012, Valdimaggio has promptly conquered DiWineTaste Five Diamonds, confirmed in this 2014 vintage. A Sagrantino having great class and remarkable agreeableness, powerful and elegant, charming and fascinating, it conquers the title for the best wine of summer 2018.

Il Montefalco Sagrantino Spinning Beauty 2006 - un monumentale vino maturato per otto anni in barrique - conquista la corona di migliore vino per il mese di febbraio 2017 oltre ai cinque diamanti DiWineTaste. Un grandissimo vino, frutto della sperimentazione e lungimiranza della cantina Arnaldo Caprai, guidata da Marco Caprai, che porta il Sagrantino, ancora una volta, nella vetta dell'Olimpo mondiale dell'enologia.

Montefalco Sagrantino Spinning Beauty 2006 - a monumental wine aged for eight years in barrique - conquers the crown of best wine of February 2017 and DiWineTaste five diamonds. A superlative wine, fruit of the experimentation and far-sightedness of Arnaldo Caprai winery, led by Marco Caprai, taking Sagrantino, once again, to the top of worldwide Olympus of wine making.

Un grande vino e una grande uva, fra le primarie espressioni vitivinicole d'Italia, conquistano il titolo di migliore vino di questo mese. Il Montefalco Sagrantino Collepiano 2010 di Arnaldo Caprai conferma la sua grandezza anche in questa annata, regalando un equilibrio impeccabile e una grandissima interpretazione da Cinque Diamanti.

A great wine and a beautiful grape, among the primary viticultural and wine making expressions of Italy, conquer the title of the best wine for this month. Montefalco Sagrantino Collepiano 2010 by Arnaldo Caprai provides a magnificent performance with this vintage, by giving an impeccable balance as well as a stunning interpretation worth of Five Diamonds.

Food Talk with Mike Colameco is brought to you by the following generous underwriters: This week on Food Talk with Michael Colameco, Mike catches up with King Arthur Flour’s famed baker, Susan Reid. Tune into this episode to learn how to bake during the summer with berries, and find out how to make a great pizza dough for immediate use, or for storing for later! Later, Mike invites sommeliers Lee Campbell (Tarlow Restaurants Group) and Thomas Carter (Estela) to talk about their careers in wine, and some of the great French wine regions. What approaches to these somms take to pair food and wine? Finally, winemaker Marco Caprai joins the program to talk about the revitalization of the Sagrantino grape. “Yeast in bread is like yeast in wine… The harder the yeast has to work, the more flavor you’re going to get.” [11:50] — Susan Reid on Food Talk with Michael Colameco “Not to disparage the great wines from California, but a wine of that weight will crush brighter styles of food.” [25:45] — Thomas Carter on Food Talk with Michael Colameco

La cantina Arnaldo Caprai - fondata nel 1971 - ha sempre creduto nelle enormi potenzialità del Sagrantino, soprattutto quando erano in pochi a Montefalco a dedicarsi alla sua produzione. Con l'arrivo di Marco Caprai, che dal 1988 guida con successo questa straordinaria cantina Umbra, il Sagrantino e Montefalco iniziano un nuovo viaggio e una nuova vita alla conquista del mondo. Il monumentale Montefalco Sagrantino 25 Anni 2009 - emblema della rinascita di questo territorio - è il migliore vino di maggio 2014.