Podcasts about best wine

Pick of the Week: Historoots Cavino Assyrtiko, Greece

The St. Quirinus winery is located near an ancient Bavarian monastery in the Caldaro area, Alto Adige's renowned wine region. Making its debut in our Wine Guide, the St. Quirinus winery impresses with the quality of its wines, including those made with PIWI varieties. Among these, the Alto Adige Sauvignon Planitzing 2024 - an interpretation of prestigious elegance and finesse - earned DiWineTaste Five Diamonds award and the title of Best Wine of the Month.

You might need the tissues for this one. This is the heartfelt story of Silva McLeod, the first Tongan woman to become an airline pilot, who wrote about her incredible journey from 'Island Girl to Airline Pilot' in a memoir of that name.  Silva always dreamed of becoming a pilot, but never imagined it'd come true until she met Ken, who she eventually married, but it wasn't until a near-death experience that she pursued her lifelong passion.As well as telling us about her remarkable story, she also breaks down some myths about flying, from where pilots sleep to should you really drink the water on the plane.Buy her book here exislepublishing.com/product/island-girl-to-airline-pilot/ And we have a new hotel giveaway! Win a night's stay for two at the chic Moxy Sydney Airport hotel, breakfast and an incredible 14 days' valet parking! Enter via our instagram or facebook page - @theworldawaitspodcast We also chat about the winners of Roy Morgan's annual customer satisfaction awards. It might come as a surprise who was the domestic airline winner.Full list here: https://www.roymorgan.com/findings/10212-roy-morgan-customer-satisfaction-annual-awards-2025And, the Meat & Wine Co has come up with Australia's best wine regions to visit this autumn.Check out its full list here: https://themeatandwineco.com/blog/australias-best-wine-regions-to-visit-this-autumn/Support the showVisit us at https://theworldawaits.au Send us Fan MailSupport the showVisit us at https://theworldawaits.au

At the wedding in Cana, Jesus performed His first sign and revealed His glory. What looked like a social crisis became a display of His authority, goodness, and purpose. This episode reminds us to bring our need honestly to Christ, trust Him to act as He wills, and see in this miracle the beauty of the better covenant He came to fulfill.

The Valentino Butussi Winery - in Corno di Rosazzo, in the province of Udine - is one of the most renowned and significant wineries in Friuli-Venezia Giulia. A key player in the Friuli Colli Orientali denomination, it boasts a rich production of wines from local and international grape varieties. Among these is the Sauvignon Blanc from which "Genesis" is born, a masterpiece of elegance and class in which the personality of the celebrated French white grape reaches the lofty heights of the Five Diamond award.

Rusty Field, President & CEO of Evenstad Estates (home of Domaine Serene), joins RiskCellar hosts Brandon Schuh and Nick Hartmann for a side-by-side tasting of four wines, two from Burgundy and two from Oregon's Willamette Valley. Rusty shares the career journey that took him from United Health Group and Ameriprise Financial to Upsher-Smith Laboratories, and ultimately to leading one of America's most awarded wineries.The episode covers the science of winemaking. Why Pinot Noir thrives at the 45th parallel in both Oregon and Burgundy, how French oak barrels protect wine through tight grain structure, and why the 2022 Evenstad Reserve Chardonnay won Best Wine by Quality at the 2025 Sommeliers Choice Awards. Rusty breaks down the difference between volcanic Jory soil in the Dundee Hills and Burgundy's limestone-rich gravel terroir.The back half pivots to the 2020 Oregon wildfire vintage, frost candles in Burgundy, mildew wiping out 70% of the 2024 Côte de Nuit crop, and how Evenstad uses library wine inventory as a hedge. Rusty closes with an open invitation to connect on LinkedIn for insider travel guides to both wine regions.Key TakeawaysThe 45th parallel creates nearly identical growing seasons in Oregon and Burgundy, ideal for Pinot Noir2022 Evenstad Reserve Chardonnay: Best Wine by Quality, 2025 Sommeliers Choice Awards (96 pts)French oak's tight grain allows controlled oxygen exchange, Pinot Noir ages 14–18 months, Chardonnay ~12Mildew destroyed 70% of 2024 Côte de Nuit crop; 2020 wildfire smoke taint exposed limits of crop insurance~7,200-member wine club drives ~50% D2C revenue, unusually high for the industryAll Evenstad vineyards are dry-farmed and transitioning to full organic certificationRusty offers personal LinkedIn insider travel guidance for Burgundy and Oregon wine countryChapters00:00 Welcome & Guest Introduction01:00 How Rusty Joined the Evenstad Family04:48 Pharma to Wine: The Career Pivot08:32 Oregon vs. Burgundy Tasting Lineup09:00 First Pour, Château de la Crée "Les Graviers" White Burgundy12:56 Serving Temperature & Chardonnay Chemistry16:58 French Oak Barrel Aging Explained21:52 Second Pour, 2022 Evenstad Reserve Chardonnay (Oregon)23:53 Oregon as a Premier Wine Region28:42 Third Pour, Domaine Evenstad "Le Fusselot" Chambolle-Musigny30:19 Evenstad's Expansion into Burgundy35:07 Wine Club: 7,200 Members & D2C Strategy38:06 Fourth Pour, 2022 Evenstad Reserve Pinot Noir41:33 The 45th Parallel: Why Oregon Mirrors Burgundy43:16 Dry Farming, Organics & Sustainability45:12 Two Truths & A Lie: Wine History48:38 Climate Risk: Fire, Frost, Hail & Disease50:24 The 2020 Wildfire Vintage & Insurance Challenges54:24 Parametric Coverage & Future-Proofing57:07 Joining the Domaine Serene Wine Club59:47 Rusty's LinkedIn Offer: Insider Wine Country Guide01:00:09 Closing & Teaser for Episode Two at the WineryConnect with RiskCellar:Website: https://www.riskcellar.com/Rusty Field:LinkedIn: https://www.linkedin.com/in/rustyfield/Website: https://www.domaineserene.com/about/team/rusty-fieldBrandon Schuh:Facebook: https://www.facebook.com/profile.php?id=61552710523314LinkedIn: https://www.linkedin.com/in/brandon-stephen-schuh/Instagram: https://www.instagram.com/schuhpapa/Nick Hartmann:LinkedIn: https://www.linkedin.com/in/nickjhartmann/ 

Father Michael G. Ryan preaches at the 8:00am Mass on Easter Sunday, April 5, 2026, at St. James Cathedral, Seattle

Sartarelli, the renowned winery for its unwavering commitment to the Verdicchio grape of the Castelli di Jesi denomination, is adding a new wine, made from the same grape, to its already extensive production, all centered around the celebrated white grape of the Marche region. The Castelli di Jesi Verdicchio Riserva Classico Milletta stands out for its personality and elegance, once again earning DiWineTaste Five Diamonds and the title of Best Wine of the Month.

Founded in 1988, the Bissoni winery is now one of the leading wineries in the Romagna Sangiovese denomination. Made from grapes grown in the Bertinoro vineyards - in the province of Forlì-Cesena - it delivers a wine of remarkable personality and elegance, with an exuberant richness of aromas that are unmistakably Sangiovese. A truly exceptional wine, deserving the DiWineTaste Five Diamonds award and the title of best wine for the month of January 2026.

At a wedding in Cana, when the wine runs out and quiet embarrassment sets in, Jesus performs His first sign — turning water into the very best wine. This miracle reveals a Savior who affirms the goodness of creation, cares about ordinary human need, and offers a deeper joy than this world can sustain. The wine we chase eventually runs dry, but Jesus provides a new wine that cleanses, renews, and points to a coming feast where joy will never end. Watch this sermon as Jason Harris explores why Jesus always saves the best for last, and what that means for our lives today. ________ Sign up for Central’s newsletters here. Visit us on our website to learn more. Follow us on Instagram, YouTube, and Facebook.

Malvasia di Candia Aromatica is certainly one of the most interesting grapes in the Colli Piacentini viticultural area, capable of making wines with personality and characterized by delightful aromas. The Colli Piacentini Malvasia Acino d'Oro 2021 - produced by Tenuta Ferraia in Ziano Piacentino - is certainly one of the finest examples of this variety, a wine of remarkable class and elegance, uniquely agreeable, and with a very long persistent finish.

Tenuta I Gelsi is a relatively recent winery, yet in just a few years it has established itself as one of the most interesting and important wineries in the Vulture area and Basilicata. Aglianico del Vulture Superiore Riserva Calaturi 2017 is the perfect proof of the potential of Lucania's great red grape, confirming the character of these red wines born from the soil of the Vulture volcano. A stunning wine conquering both DiWineTaste's Five Diamonds and the title of Best Wine of the Month.

In the final episode of Got Somme for 2025, Angus O’Loughlin and Master Sommelier Carlos Santos reflect on the year that was through the wines that defined it. Rather than revisiting bottles already featured on the podcast, Carlos reveals a personal Wine of the Year driven by memory, place and emotion. A Champagne enjoyed on a beach at sunset, oysters and lobster on hand, and a moment that perfectly captured why wine is never just about what is in the glass. Angus counters with his own standout wine of the year, an Australian Semillon that completely exceeded expectations and cut through a line-up of elite wines to steal the show. Along the way, they dive deep into Champagne ageing, Blanc de Blancs versus Brut styles, the importance of time on lees, the underrated ageing power of Australian Semillon, and why context and connection matter more than price tags. The episode also marks the end of an enormous year for Got Somme, celebrating huge audience growth and setting the stage for what is coming in 2026. SPONSOR: RIEDEL https://www.riedel.com/en/shop/riedel-superleggero-premium/champagne-wine-glass-642500028 (Australians use code: GOTSOMME New Zealand: GOTSOMMENZ at check out for 20% off) Key Takeaways: Wine of the Year is about moments, not price or prestige Blanc de Blanc Champagne prioritises freshness, acidity and elegance Time on lees dramatically changes Champagne texture and flavour Australian Semillon is one of the world’s most underrated ageing wines Some wines need patience before they truly show their potential Emotional connection often defines the wines we remember most Great wine clears the palate as much as it excites it Context, food and company can elevate a wine beyond expectation Wines Featured in This Episode Delamotte Blanc de Blancs Champagne Brokenwood ILR Semillon (Hunter Valley) Chapters 00:00 Wine of the Year reveal begins 01:20 Champagne glassware and tasting context 02:45 Delamotte Blanc de Blancs explained 04:50 Champagne ageing, lees and style differences 07:10 Why freshness beats brioche for some drinkers 09:20 Other standout Champagne moments of the year 11:40 Fortified wines and a historic Rutherglen tasting 13:30 Angus’ Wine of the Year reveal 15:30 Why Australian Semillon is so underrated 16:50 Ageing potential and future evolution 18:50 Got Somme audience growth and 2026 plans 21:00 Final reflections and sign off Welcome to Got Somme, the ultimate wine podcast where Master Sommeliers and wine experts share their tips, blind tasting challenges, and insider knowledge from vineyards around the world. Whether you’re a wine beginner or a seasoned enthusiast, we explore everything from wine education and wine tasting techniques to sparkling wines, red vs white, and the best wines under $30. Subscribe for weekly episodes and join us as we taste, learn, and uncover the stories behind your favourite wines. Perfect for anyone looking to improve their wine knowledge, discover new wine regions, or just enjoy a fun, educational chat about wine.This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Time to clear your shelves, or build some more, as Brian St Pierre recommends the best wine books to buy this Christmas. Whether you want to armchair travel, start learning or deepen your knowledge, he has found a great book for everyone. The perfect Christmas present for a wine lover, or even better, yourself. Listen in to hear The Wine Conversation's best wine books to buy in 2025.Find out more at: wine-conversation.com

Manincor amazes with the elegance and finesse of its wines, including Le Petit 2021, a marvelous interpretation of the late-harvest Petit Manseng. Located in Caldaro - a renowned Alto Adige region for its elegant red wines - Manincor grows the grapes used for this magnificent sweet wine in its own vineyards in the Mazzon wine-growing area. An impeccable interpretation, this late-harvest wine of rare elegance conquers the DiWineTaste Five Diamonds award and the title of best wine for October 2025.

Le Caniette is among the leading wineries in the Piceno area, in the province of Ascoli Piceno, a vast denomination of the Marche region. With over 120 years of history, this winery's wines are distinguished by their excellent quality, a trusted benchmark in this region for years. The Rosso Piceno Superiore Morellone 2020 expresses finesse and elegance combined with the character of Montepulciano and the personality of Sangiovese, for a five diamond wine, earning the title of best of the month.

The Bindella winery in Vallocaia is a leading winery in the Montepulciano area since many years, among the main representatives of Vino Nobile di Montepulciano. The 2021 Riserva Vallocaia conquers the title of best wine for summer 2025, as well as DiWineTaste Five Diamonds. This recognition has also been earned by five other wines and vintages reviewed over the summer.

See omnystudio.com/listener for privacy information.

See omnystudio.com/listener for privacy information.

In this episode of the Vint Wine Podcast, host Billy Galanko sits down with Krister Bengtsson, founder of Star Wine List, the global guide to great wine bars and restaurants. What began in Stockholm in 2017 has since grown into a worldwide network covering more than 45 countries, connecting wine lovers, sommeliers, and professionals to the restaurants and wine bars with the best wine lists.Krister shares his journey from journalism in Sweden to living in Bordeaux and discovering wine culture in South Australia, and how these experiences inspired him to launch Star Wine List. We explore how the platform works, the role of ambassadors and their city-specific recommendations, and why Star Wine List has become a trusted reference point for both consumers and the wine trade.Episode HighlightsKrister's journey from journalism to founding Star Wine ListHow ambassadors curate authentic recommendations around the worldThe meaning behind Red Stars and White StarsHow the wine trade uses Star Wine List to inform their workHow wine culture today embraces diversity in style, scale, and regionIf you enjoy the episode, please follow the podcast and rate us 5 stars on Apple Podcasts or Spotify—it really helps others discover the show.Episode Timestamps00:00 – Introduction to the Vint Wine Podcast00:28 – Meet Krister Bengtsson: Founder of Star Wine List01:10 – Understanding the Star Wine List concept06:31 – Conversation with Krister begins06:59 – Krister's background and journey into wine09:17 – The inspiration behind Star Wine List11:51 – How the platform operates and ambassadors' role23:03 – Global expansion and future plans24:42 – Growing recognition and the importance of awards25:13 – Building a network of ambassadors25:59 – International impact and success stories27:10 – Types of awards and events30:10 – Super fans and early adopters33:06 – Maintaining objectivity in selections37:21 – What's next: future developments and community building43:55 – Personal insights and wine trends inspiring Krister today45:16 – Conclusion and final thoughtsThe Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email Billy@thewinepod.com. Cheers!

Riecine, located in Gaiole in Chianti - in the province of Siena, is one of the most representative and renowned wineries in the Chianti Classico area. Committed to the Sangiovese grape, it is now successfully led by Alessandro Campatelli, who - after taking over the reins and the vision of the former owners - stands out for his exceptional production, such as the Chianti Classico Gran Selezione Vigna Gittori, a stunning expression of this appellation, a Sangiovese of impeccable class and elegance.

[Who's Who: The Emperor Hadrian] Hadrianic ceramics were prohibited for use by Jews -- white earthenware that absorbed the Roman wine, and then was broken and used again. But could it be used for not foodstuffs? Also, a question is raised when the halakhah isn't practical -- that the point isn't just to memorize the halakhah, but following it through, credit to Abaye. Plus, an idolatrous offering can render a place impure.

Lis Neris - the famous winery in San Lorenzo Isontino, in the province of Gorizia - has always been one of the main protagonists of the Friuli Isonzo denomination and of the entire region. Successfully led by Alvaro Pecorari, Lis Neris stands out for its elegant and complex wines, the result of patient work of time and the quality of the grapes that express themselves excellently in these lands. Friuli Isonzo Bianco Lis 2019 is the result of these particular conditions, a great white wine that conquers DiWineTaste Five Diamonds and the title of best wine for the month of May 2025.

Andreola is one of the main wineries of reference in the Valdobbiadene area. Founded in 1984 by Nazzareno Pola, it has managed to establish itself in the Olympus of Prosecco thanks to the quality of their wines, focusing - no less - on the diversification and expression of the individual territories - the so-called "rive" - ​​managing to create bottles of strong personality and quality. The Founder's Label, which bears the name of Nazzareno Pola, is yet another example of the high quality of Andreola, winning DiWineTaste Five Diamonds and the title of best wine for the month of April 2025.

Grant Clark, May 4, 2025

Argiano is one of the main and most established wineries in the Montalcino area and Tuscany. Famous for its excellent Brunello di Montalcino, Argiano is also the producer of one of the greatest Super Tuscans in history, created for the first time with the 1995 vintage thanks to the vision and the amazing genius of Giacomo Tachis, the greatest Italian winemaker and father of the wine renaissance in the country. Solengo 2021 - still produced today with the composition conceived by the great Piedmontese winemaker - conquers DiWineTaste Five Diamonds and the title of best wine of March 2025.

Castelli di Jesi Verdicchio Classico Riserva by Villa Bucci is certainly one of the most celebrated and representative wines of the entire denomination, as well as one of the magnificent expressions of the Fratelli Bucci winery in Ostra Vetere, in the province of Ancona. An amazing wine that, with the 2021 vintage, confirms DiWineTaste Five Diamonds and conquers - for the second time - the title of best wine of the month.

Deryk Machado | Bearing Witness to the Light in an Age of Darkness (the Gospel of John) | January 12, 2025

Alto Adige Sauvignon Lafoa 2022, an extraordinary wine produced by Cantina Colterenzio, prove to be, again, as one of the greatest enological expressions produced with Sauvignon Blanc in Italy. A complex and elegant wine, it conquers the title of best wine of the month for the second time, in addition to the confirmation of DiWineTaste Five Diamonds, a recognition widely supported by the quality that this winery has expressed for years in each of its wines.

Fontanavecchia, a historic winery in Sannio, in the province of Benevento, Campania, is one of the leading wineries in the Sannio and Taburno areas. Led for over 150 years by the Rillo family, excellent wines are produced here with the main grapes of the area, such as Aglianico and Falanghina. Aglianico del Taburno Riserva Grave Mora 2017 - among Fontanavecchia's flagship red wines - represents one of the highest expressions of the denomination, deserving DiWineTaste Five Diamonds and the title of best wine of December 2024.

This meditation was preached by Fr. Eric Nicolai on at Lyncroft centre in Toronto, January 19, 2025. You may have heard that Pope Francis has published his autobiography, published by Penguin Canada, now that he is an old man, and his pontificate has lasted longer than anyone expected. Here is what he tells his readers: “If one day you are overcome by fears and worries, think of that episode in the Gospel of John, at the marriage at Cana (John 2:1– 12), and say to yourselves: The best wine has yet to be served.”

Rocca delle Macie - at Castellina in Chianti, in province of Siena - is among the main wineries of Chianti Classico, with a rich range of wines belonging to this important Tuscan denomination, each with a precise personality and character. Among these, Chianti Classico Gran Selezione Sergio Zingarelli definitely stands out, made with 100% Sangiovese, a masterpiece of elegance and class, as well as deserving DiWineTaste five DiWineTaste.

Valentino Butussi winery - in Corno di Rosazzo, in the province of Udine - in addition to being one of the main protagonists of the Friuli Colli Orientali denomination, is certainly one of the leading names in the wine production of Friuli-Venezia Giulia. Among the wines of notable quality produced in this winery, the magnificent Pinot Grigio Ramato Madonna d'Aiuto stands out, a Five Diamond masterpiece capable of surprising for its personality, finesse and character.

Insulation is one of those things that are easy to forget about until a problem occurs. Make sure you pick the best option for your Napa Valley wine cellar with USA Spray Me's (855-566-5340) latest guide. Check out the wine cellar insulation guide at: https://usasprayme.com/blog/article1.html USA Spray Me City: San Francisco Address: 800 Avenue H Website: https://usasprayme.com/

Master Sommelier Carlos Santos and Angus O'Loughlin celebrate the 2025 Wine of the Year—a beautifully crafted Chardonnay from Oakridge. Together, they unravel the layers of this award-winning wine, exploring its unique aroma, complex flavours, and the best advice when it comes to this wines exceptional aging potential. They also reveal ideal drinking windows, perfect food pairings, and the masterful craftsmanship that makes this Chardonnay worthy of a wait list. Wine: https://oakridgewines.com.au/wine/864-funder-diamond-drive-block-chardonnay-2022/ Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Watch this full episode on YouTube with in depth Visuals from the Oakridge Winery and the Wine itself: https://youtu.be/XB8prwUzXfk Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au

Marchesi de' Cordano - in Loreto Aprutino, in the province of Pescara - is committed to the production of typical Abruzzo wines and with the native varieties that have made this region famous in the world: Montepulciano, Trebbiano, Pecorino, Cococciola and Passerina. Montepulciano d'Abruzzo Riserva Terra dei Vestini Santinumi 2017, a magnificent example of quality and expression of this land, convinces for its character and personality, not least, for the excellent five-diamond quality.

The Rottensteiner winery is committed to the production of typical Alto Adige wines, in particular those of the Santa Maddalena denomination, as well as white and red wines of the area, all of which having a remarkable personality. The magnificent passito produced with Gewürztraminer, a perfect interpretation of this very fragrant grape, is a triumph of aromas and sensorial elegance, such as to deserve DiWineTaste Five Diamonds and the title of best wine of summer 2024.

2024 is looking to be a solid year for wineries in Virginia and Maryland. But for folks who are unfamiliar and want to check out the area's wineries this fall, we're returning to our conversation from last year with Dave McIntyre of the Washington Post. He's got a list of wineries no matter your price range or distance restrictions. Our next live taping is Wednesday, Oct. 9 at Black Cat. Come join us to learn about the juiciest election stories of the year, from the fierce clash over ranked choice voting to an indicted councilmember's scandalous reelection bid with zero competition. RSVP here. Want some more DC news? Then make sure to sign up for our morning newsletter Hey DC. You can also become a member, with ad-free listening, for as little as $8 a month. Learn more about the sponsors of this September 25th episode: National Museum of Women in the Arts  PaintCare The Peabody Institute of The Johns Hopkins University Interested in advertising with City Cast? Find more info HERE. Learn more about your ad choices. Visit megaphone.fm/adchoices

Simon Nash and Sam Isherwood speak with Owen about the recent award for Best Wine of Show at the International Cool Climate Wine Show. It is a good introduction to a must-visit winery when you are next in the Adelaide Hills. @thewineshowaustralia @sidewoodestate

[Ep 114] This week we are sharing about a wine tour we did while in Split Croatia.  To quote Lyle, I think this is the best wine tour we have ever done (and we have done a lot). That pretty much sums it up. It is the only wine tour where we have both shed a few tears, as the wine maker shared his story. But it isn't all sad – in fact it is the opposite. It was a spectacular vineyard and wine tasting tour where the wine was fabulous, the views amazing and the company great fun. Make sure you listen to the end to hear about what some of the other people on the wine tour had us all singing – here's a hint - they were from Sweden – so you can probably guess. If you would like to see all the pictures of the incredible views from the Seaview tasting rooms or from the rest of our wine tour, then click the link here www.beachtravelwine.com/podcast/114/splitwine

This week I welcome Patron Robin Rigby Fisher, a Certified Master Kitchen and Bath Designer and Certified Aging in Place Specialist. Robin has a kitchen design firm in the Portland, Oregon metro area (called Robin Rigby Fisher Design).  She has been creating award winning kitchen and baths for more than 28 years and she comes to tell us about the various ways we organize our wine storage and her preferred solutions.   Once again, this amazing community provides us with fantastic expertise and a woman with a great personality who is willing to help us out with her deep knowledge on a subject!   Here are the show notes: We first discuss the most important starting point: the top considerations when thinking about wine storage: Budget, number of bottles, how much space you have, and possible locations are some important items!   _____________________________________________________ Photo: private wine cellar. Credit: Pixabay   We give a run-down of different storage options and locations. We cover: Wine fridges. Here is the fridge that Robin mentions in the show that is US$499 Basement storage and how to do it right Small apartment storage ideas (don't forget about your fridge!) What to do with bigger spaces and what to think about when you are building out a space for wine storage (don't forget the outlets! And the humidity and temperature control! We talk about the biggest no-nos for storage...listen to find out what they are!!   I hope you enjoy this one! Thanks so much to Robin for sharing her knowledge!! This community is amazing! If you want to hire her to get some help, I'm giving her a plug because I believe in her: http://www.robinrigbyfisher.com -- She does virtual consultations too!   Full show notes and all back episodes are on Patreon. Become a member today! www.patreon.com/winefornormalpeople _______________________________________________________________   Check out my exclusive sponsor, Wine Access.  If you want to fill your brand new wine storage solution with amazing wines, join today! And if you want me to help you with that process, join the Wine Access-Wine For Normal People wine club for wines I personally select (no joke -- I really do it!) delivered to you four times a year! You also get 10% off all other purchases when you join the club!   To register for an AWESOME, LIVE WFNP class with Elizabeth or get a class gift certificate for the wine lover in your life go to: www.winefornormalpeople.com/classes  

[110] Today we are taking you on a wonderful private, boutique wine tour that we did out of Zagreb. We visited the Plesivica wine region and in particular one of the most famous wineries in Croatia, Jagunic winery.  The views down over the rolling hills covered in vineyards, with small churches and stone houses perched on the hillsides were incredible. The mountains were lush and green and made the perfect backdrop for our day trip. We tell you about the wine regions, what wines you should try and also about a little town we visited that is the entrepreneurial capital of Croatia and is famous for its cakes but also making the fastest electric cars in the world. Stay listening to the end when we tell you about our guides, how they made the rest of our Croation trip even better, but also how you can plan the perfect Croatian adventure that caters for just you and the things you want to see and do. We wish we had known about this service before we left Australia. Please enjoy episode 110 and if you want to see the Croatian travel website we talk about or all the pictures we took of our luxury wine tour, then click here www.beachtravelwine.com/podcast/110/zagrebwine

BEST WINE DEAL OF THE YEAR! 19 Crimes California Martha's Chardonnay - $40 per CASE! Forget that it's Martha Stewart on the bottle...whether you're a fan or not, we've got 19 Crimes Martha's California Chardonnay for $40 per CASE! That's only $3.33 per bottle. It's got 91 POINTS from Wine Enthusiast and it's the best darn wine deal we've come across in a long time. Visit select stores and grab a case or two or ten and make this your easy drinking, "open as many bottles as you want with friends" Chardonnay this summer. The wine is straight down the middle Cali Chard with all the tropical fruit, vanilla, and oak you would want. Consider most places charge $15 for a GLASS of Rombauer, you can buy 5 BOTTLES of Martha's Chardonnay for the same price. If you are planning a wedding this summer or just need back up Chard on standby when things heat up, this is your deal! WHILE SUPPLIES LAST!!!

Is Jesus Your Wedding Crasher? (At This Table: Week 1)In this message, explore the miracle at Cana where Jesus turns water into WINE! Discover how this event reveals Jesus' power to transform your ordinary experiences into extraordinary encounters.You'll learn:Why Jesus showed up at a wedding (Spoiler: It's not to crash the party!)The DEEP meaning behind the jars of water used for ceremonial washingHow Jesus brings the BEST WINE (and what it represents for your life)Challenge: Share a meal with someone who doesn't know Jesus - This summer, could you host 1, 4, or even 52 transformative meals?This message is perfect for anyone who:Wants a deeper understanding of the BibleSeeks a closer relationship with JesusFeels called to share their faith with others

The very first miracle in scripture is the miracle Jesus does the most — turning water into wine. In this incredible message, Ps. Ash shows us that the turning of water into wine is less of a party trick and more of a profound cosmological miracle.

As suggested by patron Keith S, this week we take a detailed look at Madeira, the Portuguese island that makes a unique and delicious fortified wine! We discuss the very important history (it's why the wine is made the way it is, so even if you hate history, don't skip that part!), the geography and climate of this far-flung island, the grapes that thrive here, and the unbelievable way this fortified wine has been made for centuries. Photo: Frasqueira Madeira, Boal 1977. Source: Getty Images (canva) From the single varieties, to dryness levels, to aging levels, we give a broad overview of this complex wine. We share the facts about the wine and sprinkle in commentary about why we love it so much. There is always a bottle around here for a reason (and part of that reason: you can open it and it won't spoil for months and months…!).   Ditch your idea of cheap cooking versions, this is the real Madeira and we hope this inspires you to try it!   As promised here is a list of the Madeira brands: HM Borges, Henriques & Henriques, J. Faria & Filhos, Justinos, Don Pablo, Pereira d'Oliveira, Barbeito, Broadbent, Madeira Vintners, and Madeira Wine Company (owns Blandy's, Cossart Gordon, Miles Madeira, Atlantis) Photo: The HM Borges Sercial and the Caracol from FitaPreta, DOC Madeirense. Credit: WfNP Full show notes are on Patreon. Become a member today!  www.patreon.com/winefornormalpeople _______________________________________________________________ I love my exclusive sponsor, Wine Access, my go-to source for the best selection of interesting, outstanding quality wines you can't find locally. Go to www.wineaccess.com/normal to join my co-branded wine club with Wine Access and www.wineaccess.com/wfnp so see a page of the wines I'm loving right now from their collection.  Get 10% your first order with my special URL. The holidays will be here before you know it -- plan ahead and order great wines for the season today!    To register for an AWESOME, LIVE WFNP class with Elizabeth go to: www.winefornormalpeople.com/classes

This week we see if there are any wines that can stand up to Mexican food. As with all our episodes like this, we ordered a lot of traditional Mexican and TexMex dishes that included common ingredients. Then we paired up wines that are most commonly recommended, plus a few that I think may be good options that most people don't talk about.  Photo credit: Canva   As we always do, we went through lots of wine and food combos and some really nasty pairings to get the results. True to form, conventional wisdom mostly failed us and what worked really well sort of surprised us.   Although we all have different preferences and palates, this show may give you an idea of what works with Mexican and the reasons why. I always find it particularly interesting to sit down and test these recommended pairings because often I think the people recommending them are pairing based on theory, rather than on reality. Take a listen, test it out, see for yourself.    Full show notes are now exclusively available on Patreon! Become a member today! _______________________________________________________________ I love my exclusive sponsor, Wine Access, my go-to source for the best selection of interesting, outstanding quality wines you can't find locally. Every box you get from Wine Access is meticulous -- tasting notes with food and wine pairing, serving temperature suggestions, and perfectly stored wine. Go to www.wineaccess.com/normal to join my co-branded wine club with Wine Access and www.wineaccess.com/wfnp so see a page of the wines I'm loving right now from their collection.  Get 10% your first order. Check out Wine Access today!      If you think our podcast is worth the price of a bottle or two of wine a year, please become a member of Patreon... you'll get even more great content, live interactions and classes!  www.patreon.com/winefornormalpeople   To register for an AWESOME, LIVE WFNP class with Elizabeth go to: www.winefornormalpeople.com/classes