Podcasts about Umbria

Fluent Fiction - Italian: Unraveling Secrets: A Journey of Family, Courage, and Love Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2026-02-25-08-38-20-it Story Transcript:It: La neve cadeva piano sulle colline tranquille di Umbria.En: The snow was gently falling on the peaceful hills of Umbria.It: Il paesaggio era un quadro di pace e introspezione.En: The landscape was a tableau of tranquility and introspection.It: Luca e Giulia camminavano lungo i sentieri del ritiro spirituale, circondati dal silenzio e dagli antichi edifici di pietra.En: Luca and Giulia walked along the paths of the spiritual retreat, surrounded by silence and the ancient stone buildings.It: Luca era silenzioso.En: Luca was silent.It: I suoi pensieri correvano veloci.En: His thoughts were racing.It: Aveva scoperto una lettera, una lettera che sua nonna aveva scritto anni prima della sua morte.En: He had discovered a letter, a letter that his grandmother had written years before her death.It: Con il cuore stretto, Luca non aveva ancora trovato il coraggio di aprirla.En: With a heavy heart, Luca had yet to find the courage to open it.It: “Luca, va tutto bene?En: "Luca, is everything okay?"It: ” chiese Giulia con dolcezza, mettendo una mano rassicurante sul suo braccio.En: asked Giulia gently, placing a reassuring hand on his arm.It: “Non lo so,” rispose Luca.En: "I don't know," replied Luca.It: “Ho trovato questa lettera e.En: "I found this letter and...It: ho paura di quello che potrebbe dire.En: I'm afraid of what it might say."It: ”Giulia sorrise incoraggiante.En: Giulia gave an encouraging smile.It: “Sai, a volte, la verità porta la pace.En: "You know, sometimes, the truth brings peace."It: ”Luca annuì lentamente.En: Luca nodded slowly.It: Decise che era tempo di affrontare il passato, di capire il messaggio che sua nonna voleva lasciargli.En: He decided it was time to face the past, to understand the message his grandmother wanted to leave him.It: Il sole iniziava a tramontare dietro le colline innevate.En: The sun began to set behind the snowy hills.It: L'aria era fresca, pungente.En: The air was fresh, biting.It: In una piccola cappella del ritiro, si sedettero in un angolo tranquillo.En: In a small chapel at the retreat, they sat in a quiet corner.It: Luca prese la lettera, le mani tremanti.En: Luca took the letter, his hands trembling.It: Aprì con cura la busta consumata dal tempo.En: He carefully opened the envelope worn by time.It: Giulia era al suo fianco, silenziosa, pronta a sostenere.En: Giulia was by his side, silent, ready to support him.It: "Carissimo Luca," iniziò a leggere, la voce tremante.En: "My dearest Luca," he began to read, his voice trembling.It: La sua nonna parlava di tempi difficili, di sacrifici che aveva fatto per la famiglia.En: His grandmother spoke of difficult times, of sacrifices she had made for the family.It: Raccontava di segreti da lungo tempo nascosti, di un amore travolgente che le aveva dato forza.En: She recounted long-hidden secrets, of an overwhelming love that had given her strength.It: E alla fine, un messaggio di speranza e di resilienza, un invito a vivere la vita con coraggio e amore.En: And in the end, a message of hope and resilience, an invitation to live life with courage and love.It: Luca si fermò, una lacrima scivolò sulla sua guancia.En: Luca paused, a tear slid down his cheek.It: Sentì il calore delle parole di sua nonna avvolgerlo, donandogli la pace che cercava.En: He felt the warmth of his grandmother's words envelop him, giving him the peace he sought.It: Giulia strinse la sua mano con affetto.En: Giulia squeezed his hand affectionately.It: “Ora capisci perché ha scritto questa lettera.En: "Now you understand why she wrote this letter."It: ”“Sì,” disse Luca, la voce ora più ferma.En: "Yes," said Luca, his voice now steadier.It: “Voleva che sapessi chi era davvero.En: "She wanted me to know who she really was.It: E che fossi fiero delle mie radici.En: And to be proud of my roots."It: ”La mattina seguente, il cielo era limpido.En: The next morning, the sky was clear.It: Luca uscì dalla cappella con un cuore più leggero.En: Luca emerged from the chapel with a lighter heart.It: La scoperta di quei segreti aveva cambiato il suo modo di vedere la vita.En: The discovery of those secrets had changed his perspective on life.It: Era pronto a abbracciare il futuro con una nuova prospettiva.En: He was ready to embrace the future with a new outlook.It: Giulia lo seguì, contentezza nei suoi occhi.En: Giulia followed him, happiness in her eyes.It: Luca aveva trovato la verità che tanto cercava, e con essa, aveva trovato anche se stesso.En: Luca had found the truth he was seeking, and with it, he had also found himself. Vocabulary Words:the snow: la nevethe hills: le collinethe landscape: il paesaggiothe introspection: l'introspezionethe retreat: il ritirothe silence: il silenziothe stone: la pietrathe letter: la letterathe grandmother: la nonnato open: aprirethe courage: il coraggiothe arm: il braccioto encourage: incoraggiarethe past: il passatoto understand: capirethe envelope: la bustato tremble: tremareto recount: raccontarethe secret: il segretothe strength: la forzathe hope: la speranzathe resilience: la resilienzathe tear: la lacrimato embrace: abbracciarethe future: il futurothe message: il messaggioto discover: scoprireto support: sostenerethe sunrise: il tramontoto change: cambiare

In questa puntata partiamo dal decreto Milleproroghe che, tra le altre cose, estende le Zes anche a Marche e Umbria e rende definitiva la ricetta elettronica; ci spostiamo sulla preparazione dell'Italia a un'eventuale nuova pandemia, tra ritardi e blocchi; passiamo a Sanremo, che apre la 76esima edizione con spazi pubblicitari già sold out; infine, ti racconto la storia di Lara. Se vuoi dirmi le difficoltà e le sfide che, come giovane, incontri nella tua vita quotidiana o, semplicemente, la tua opinione sulle notizie di oggi, scrivimi in DM su Instagram, mi trovi come Angelica Migliorisi. Learn more about your ad choices. Visit megaphone.fm/adchoices

Dal prossimo anno il 4 ottobre tornerà ad essere festa nazionale e il Papa ha indetto un giubileo speciale per il 2026. Ad ottocento anni dalla morte la figura di San Francesco è più viva e attuale che mai. Si moltiplicano pubblicazioni, celebrazioni ed eventi per ricordare il poverello di Assisi, il cui corpo, per la prima volta, dal 22 febbraio al 22 marzo sarà esposto alla venerazione dei fedeli, migliaia quelli attesi in Umbria. Con Aldo Cazzullo, padre Enzo Fortunato, il poeta Davide Rondoni e fra Francesco Piloni cercheremo di capire perché sono tutti pazzi per Francesco.

Wild Child Wines is one of those rare downtown spots that feels instantly like a neighborhood living room—warm, inviting, and full of discovery. In this episode of Discover Lafayette, we sit down with Katie and Denny Culbert, the couple behind Lafayette's signature natural wine shop and wine bar, to talk about how Wild Child began, how it grew, and why it's become a destination for locals and visitors alike. Along the way, we also explore their other creative ventures—Katie's long-running boutique, Kiki, and Denny's career as a professional photographer whose work has taken him deep into food, place, and storytelling. Their vision and dedication to hospitality and curated wine culture earned Wild Child Wines a 2026 James Beard Award semifinalist nomination in the Outstanding Bar category, one of the highest honors in the American culinary and beverage world. This is really a major moment for Lafayette’s food and drink scene. Katie and Denny's story starts, fittingly, in Lafayette's community orbit. Denny was photographing an event for the newspaper. “It happened to be Palates and Pate. A big fundraiser,”when their paths crossed. Katie remembers she was in her late 20s, and after a mutual friend introduced them, they “found the same friend group at the same time.” Denny wasn't from Lafayette originally; he moved to South Louisiana for journalism, explaining, “I grew up in northeastern Ohio, but I moved to Baton Rouge in 2008 to intern for the Advocate” before landing a job at The Daily Advertiser. Working for the paper, he says, became the fastest way to understand Acadiana: “I’ve been to every single high school gymnasium, every festival, every school board meeting.” He even created a column called Dishing It Out, where he'd spend time inside local restaurants and build photo essays from the same set of questions he asked each owner, every time. Katie's background is equally rooted in local business and community. She has spent years helping operate Kiki, the boutique founded by her mother, Kiki Frayard, and describes how she stepped in to help make the business viable beyond its early stage: “Not so much with the creative side of it, more with the bookkeeping, looking at numbers and keep making it a viable business.” That blend: Katie's retail and business instincts and Denny's creative storytelling, formed a foundation for what became Wild Child Wines. Runaway Dish – “Their former life” “We used to have a magazine when we were doing Runaway Dish, a physical magazine that went along with each dinner. We’d do a chef interview and then farmer interviews for all the products that we were using. That also influenced Wild Child Wines, being in that world. It’s definitely how we ended up here because we met so many chefs. Denny was photographing chefs in their kitchens for the paper. And then beyond that, chefs really didn’t know one another. There was not a tight knit chef community. The goal was to bridge that and start these dinners where we’d get two chefs together, they come up with a menu, we pay for everything, and then any sous chefs could come and hang out and help, or just watch. It brought all these cool gangs of people together that we didn’t really know and they didn’t know each other. We’d get together every few months.” The idea for Wild Child Wines grew out of lived experience, not a business plan on paper. The couple traveled frequently for work, ate in great restaurants, met chefs, and kept discovering wines that simply weren't available in Lafayette. Katie describes how a shift happened while traveling: “It changed my thinking and perspective on what wine was and could be. It opened my eyes.” She remembers thinking, “Instead of driving to New Orleans and getting cases of wine every time we go, maybe we could just open a tiny wine shop.” They already had a downtown space; Denny had been renting it since 2016 as studio and workspace, so the “tiny wine shop” idea became real. Wild Child Wines opened in January 2020, just weeks before the world changed. “Right before Covid,” they say, an unexpected test for any new business. But their concept proved resilient. “Everyone still needed wine,” Katie says, and the shop pivoted fast. “We made a website overnight,” they recalled, creating pickup windows where they'd be “boxing wine, drinking wine, handing wine to people.” Looking back, they describe it as a strange but workable season: “For us personally, it was okay… the right concept.” A big part of the Wild Child experience is how they talk about wine, without intimidation, and with a deep respect for where it comes from. Katie explains that wine is, at its core, agriculture: “Wine is an agricultural product. It’s grapes.” Over time, she says, wine became commercialized and manipulated: “When you look at what wine has become, it’s become this process where lots of things are added to preserve it” For them, the appeal of low-intervention or “natural” wine is both philosophical and physical. “It should just be grapes,” she says, and she describes the feeling of these wines as having “a liveliness.” Denny offers a simple comparison: “Think of it more as like the farmers market of wine, rather than this mass produced grocery store wine.” They focus on small producers, sometimes only “300 to 600 cases of wine a year”, and still marvel that a tiny shop in Lafayette can receive a case from a winemaker in Umbria, Italy: “That's incredible.” Inside the shop, the goal is to help people try and learn in real time. They rotate “6 to 8 wines by the glass,” and if something is open, they're generous with tastes: “We'll give you a taste, as much as you want.” Customers can shop with a glass in hand, explore without pressure, and let curiosity lead. Katie laughs that they still see themselves as learners: “We're wine babies too. I still don't know a lot about wine,” Katie says. Yet the shop's culture and hospitality, powered by a staff they praise repeatedly, creates a place where people want to linger, meet, and return. Over time, Wild Child also expanded through food, always in service of the wine, but now very much part of the experience. Katie admits the shop was originally meant to be only “a tiny wine shop with a little tasting bar, 600 square feet,” but after lockdown, food grew naturally. She began working on pizza recipes during lockdown, hosting backyard pizza parties, then bringing that idea to the shop as a low-barrier entry point: “The barrier to entry for pizza is much lower than this new wine that they haven’t seen.” She describes the strategy plainly: “Everything that we’ve added is just to get more people in the door to sell more wine. That’s the goal.” Today, Wild Child offers a popular Friday lunch, making bread in-house and building a menu around sandwiches, salads, and “snacks”—including tinned fish, olives, and small plates. Food, for them, is also about local connection. Katie talks about sourcing flour from a local mill—“the flour we’re getting is milled right down the road at Straw Cove”—and finding produce at markets: “I'll go to Moncus Park mostly…” Their approach mirrors their wine philosophy: ingredients matter, and good inputs create good outcomes. “It goes back to the wine,” Denny says, emphasizing that they want products that are “clean” and made with care. Seafood is another growing part of the Wild Child story, especially oysters. They highlight a favorite oyster farmer: “Albert “Buzzy” Besson, Grand Isle native… he’s now farming oysters there.” Besson delivers directly to the shop every Thursday, and the relationship embodies what they love about downtown: small-business networks, familiar faces, and a Main Street feeling. They describe field trips with other downtown restaurants to learn oyster farming firsthand and reflect on the changing coastal reality that is shaping new oyster traditions. Katie and Denny Culbert in 2024 at Wild Child Wines. Photo by Brad Kemp of the Advocate. One of the most delightful segments of the interview is their passion for tinned fish, which has become a signature part of the shop's identity. Katie traces her “aha moment” to a Grand Canyon trip where canned smoked oysters became the perfect camp appetizer: “We're just on a sandy beach in the middle of the Grand Canyon eating smoked oysters out of a can.” What started as a personal love turned into a curated selection that grew so big it demanded its own wall, “floor to ceiling tin fish.” They'll even plate it for guests with pickles and fresh bread: “If you come in, we'll do tinned fish plate and set it up for you.” They love that it bridges cultures too—both the adventurous foodie and “the guy who’s been eating sardines in the duck blinds” can appreciate it. The episode also includes a meaningful reflection on Lafayette hospitality, prompted by the recent passing of Charlie Goodson of Charlie G's. Katie describes growing up around Charlie G's and remembers him as “such a mentor for so many people.” They recount seeing him in recent years, coming in for lunch and wine at Wild Child Wines with his wife. and how much it meant that he supported what they were building: “We felt like we were doing something right… knowing that he loved the place and supported it.” For them, Charlie's example is part of the inspiration behind the kind of welcome they want to offer. We close with practical details, such as where to find them and when to visit, and a brief, fun photography “nerd-out” with Denny. He shares his camera choice (a Nikon Z9), his photojournalism background at Ohio University, and a simple tip that applies to everyone, even iPhone shooters: “Not mixing light sources… if you’ve got a big window… turn off all the other lights in the room and use that.” The conversation ends with a glimpse into their personal lives and how their passions have become their work. As Katie puts it with a laugh, “Our hobby is the wine shop. It’s our house.” Wild Child Wines is located at 210 Vermilion Street, directly across from Parc Sans Souci. Their hours: Tuesday–Thursday, noon–8 PM, and Friday–Saturday, 11 AM–9 PM. Visit https://wildchildwines.com/ for more information.

SummaryIn this episode of the Bella Italy podcast, hosts Brian and Anthony explore the central regions of Italy, focusing on Tuscany, Umbria, and Lazio. They discuss the unique characteristics of each region, the importance of local experiences, and the culinary delights that await travelers. The conversation emphasizes the value of slowing down and immersing oneself in the culture, rather than just ticking off tourist attractions. Trivia questions and fun facts about Italy are interspersed throughout the discussion, making it both informative and entertaining.TakeawaysTraveling well in Italy requires understanding its regions.Umbria is often overlooked but offers rich experiences.Tuscany is known for its wine and food diversity.Rome and Florence are popular but not the only destinations.Local experiences create memorable travel moments.Italian cuisine is simple yet flavorful, focusing on quality ingredients.Travelers should seek out local dishes unique to each region.Avoid tourist traps by exploring lesser-known towns.The importance of slowing down to appreciate the journey.Traveling in Italy is about the experience, not just the sights.KeywordsItaly, travel, Tuscany, Umbria, Lazio, Bella Italy, food, culture, tourism, travel tipsS05E08 The Heart and Soul of Italy: Tuscany, Umbria, Marche and Lazio https://italywithbella.com

Torna, dal 18 febbraio, mercoledì delle ceneri, Podlectio, la meditazione sul vangelo del giorno ad opera dei frati francescani della Custodia di Terra Santa. Durante questa Quaresima, ai frati in servizio presso la Custodia si aggiungeranno quelli della provincia Serafica dell'Umbria e Sardegna, in occasione degli ottocento anni dal transito di San Francesco. Come di consueto, le meditazioni saranno disponibili su diverse piattaforme, anche sul sito e canali social della Custodia.

You've seen the Sistine Chapel. But have you felt Italy's soul? Join us as we explore Assisi and beyond on the 800th anniversary of St Francis's death. Discover why a merchant's son who walked away from everything is one of the keys to understanding Italy and its culture. Explore Assisi on our tours of Umbria departing Spring and FallRead the full episode show notes here > untolditaly.com/308The premium Untold Italy app has ad-free access to our complete archive of 300+ episodes searchable by place and topicFOLLOW: Instagram • Facebook • YouTube GET OUR NEWS: Subscribe hereTRIP PLANNING: Learn more hereJOIN US ON TOUR: Upcoming departuresThe Untold Italy travel podcast is an independent production. Podcast editing and audio production by Mark Hatter. Production assistance by the other Katie Clarke 

We all agree: Umbria has the "it" quality. Want to know more about it? Listen in! We have some fun with Is it Real or AI, news o of the day and word of the day. If you want to discover Umbria, this is it!

This week we ask a simple question. Is a fifty dollar white wine actually worth it?We head back to Umbria with the Rigogoli 2022 from Tenuta di Salviano. A fifty fifty blend of Viognier and Grechetto di Todi. An IGT wine built on freedom and intention. Named for the winemaker's grandfather, Rigogoli brings real story to the glass.We also kick off a new yearly tradition. The wine fridges are officially cleared. New year. Clean slate. Only three spots are open for 2026. Things go off the rails fast when Colin puts a natural orange wine straight into his fridge. No hesitation. No apology.Along the way we dig into why IGT does not mean lower quality, how Viognier and Grechetto work together, and why serious white wine should not be ice cold. We also revisit PiNope or ChardonnYay! and ask you the listener for your experience with the last white wine that truly surprised you?Wine detailsProducer: Tenuta di SalvianoWine: Rigogoli 2022Region: Umbria ItalyGrapes: Viognier and Grechetto di TodiABV: 13.5 percentPrice: Around $50Support the Show!Buy us a glass!⁠⁠https://buymeacoffee.com/cheers3⁠⁠Connect with the show. We would love to hear from you!Stop Wasting Your Wine on Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/stopwastingyourwine/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Stop Wasting Your Wine on YouTube⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.youtube.com/@StopWastingYourWine⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠The Stop Wasting Your Wine Website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://stopwastingyourwine.com/Wine Specshttps://www.kobrandwineandspirits.com/product/tenuta-di-salviano-rigogoli/Chapters00:00 – Introduction and Show Dynamics02:02 – Wine Review: Tenuta di Salviano Rigogoli 04:41 – White Wine That Surprises You06:07 – Price Point and Value Discussion07:23 – Tasting Notes: Nose and Palate15:14 – Balance, Acidity, and Finish16:19 – What Is Bianco Umbria IGT18:37 – Viognier vs Grechetto di Todi20:18 – Winemaking Choices and Style25:59 – Final Reviews and Ratings32:21 – Pinot or Chardonnay: Aged Wine Debate36:15 – Closing Thoughts and What's Next  

Tra gli anniversari che ricorrono in questo 2026 c'è il “caso dei pubblici concubini”, che esplose nel 1956, dunque settant'anni fa, dopo una lettera di mons. Pietro Fiordelli vescovo di Prato.Mons. Pietro Fiordelli nacque a Città di Castello nel 1916, 110 anni fa e fu ordinato sacerdote nel 1938. Dopo il Seminario Romano Maggiore, dove ebbe come direttore spirituale il servo di Dio mons. Pier Carlo Landucci, si laureò alla Pontificia Università Lateranense; fu per sedici anni in Umbria, predicatore e confessore e, nel 1954, a soli 38 anni, fu consacrato vescovo di Prato. Sotto la sua guida, la diocesi visse un periodo di intensa attività pastorale, con particolare cura per il clero, per l'educazione dei giovani e per la presenza della Chiesa nel dibattito pubblico.Questo episodio include contenuti generati dall'IA.

The book that Dan and Don agree is the best one on this subject. Don Chigazola has brought Colle Ciocco wines to taste and review with Dan Berger and Daedalus Howell on California Wine Country. Don’s company Chigazola Merchants imports selected small lots of Italian wines made by small family-owned wineries. He travels to Italy regularly to find wines and to meet everyone involved. Don Chigazola has been on California Wine Country several times, the last time was this episode on June 13, 2025, with wines from the Alto Adige region. They begin by tasting a very dry Trebbiano. It's a white wine popular in Italy but not widely known in this country. This Trebbiano is one of the wines Don has brought today, all from the same producer, which is one of his favorites, the Spacchetti family in Montefalco, Umbria. Their label is Colle Ciocco, which translates to “Choko Hill” in English. Don Chigazola founded Chigazola Merchants to travel in Italy looking for wines to import. They started importing from the Spacchetti family after he got to know them about four years ago. They only make about 5000 bottles per year. The wines that Don chooses for Chigazola Merchants are combinations of a variety and a region that are common in Italy but not well-known here. Don looks for those varieties that will surprise and delight his customers. Dan Berger remarks on a wine that was a 2022 Sancerre which is made with Sauvignon Blanc and it was sweet, not dry as he expected. Sweetness sells, apparently, according to Dan. Trebbiano Spoletino There are different clones of Trebbiano in this wine which make it unique. Trebbiano Spoletino is grown around the village of Spoleto in Umbria. Don describes it as very clean and dry, flavors of apricots, peaches, stone fruit. Dan notices good minerality that makes it go well with food. The only way to get a California Chardonnay to have any acidity at all is to chill it down. We all agree that's a cheap trick and beneath us. Don Chigazola has run Chigazola Merchants for about 13 years now. He has seen the shift in demand from Italian reds to white wines. So he began to favor white wines about six years ago. Now his portfolio of Italian white wines is very strong and unique among American retailers. Some of Chigazola Merchants' wine club members are local wine producers. They are eager to taste a wide range of production. A lot of his members have joined after they got to know the wines from their friends. Grechetto The next wine is a Grechetto, another Italian white grape grown around Orvieto and near the town of Todi. The Spacchetti family has blended a couple of clones of Grechetto with about 15% Viogner, which gives it a soft finish on the palette and “rounds the edges.” The third wine tasted today is a red blend, called Montefalco, which is 70% Sangiovese, 15% Sagrantino and 15% Merlot. Dan notices this difference: in California, we make wines that are big and rich and bold, for reasons “I don't wanna talk about,” ok fine. But he finds them tiresome. Contrast that with what these Italian wines accomplish. “It is not very ripe, only just ripe.” Sagrantino Then they have a Sagrantino from Montefalco. This is a 2019. Sagrantino was first a sacramental wine, and was made to be sweet. But it is now a dry wine because tastes have changed. Don explains that the Spacchetti family ages it for two years in barrels and then a minimum of five years in the bottle. With all that it still feels young. There are over 400 varieties of Italian wine, so Don says that nobody can claim to be an expert, there is too much to know.  But Dan Berger begs to differ and cites Ian D’Agata and his book, Native Wine Grapes of Italy. Dan admires the author as an expert because of his book. Don actually knows Ian and agrees about his level of knowledge. Don describes himself as a student of wine.

E dopo il dossier sulla Groenlandia ci spostiamo in Svizzera a Crans Montana con l'inviata Laura Pace per il punto sulla strage di Capodanno e con il tagliente commento di Mario Ajello, con gli esperti americani torniamo poi in Venezuela prima con Angelo Paura e la cronaca della giornata quindi con Anna Guaita e il reportage sulle prime ore di carcere per Maduro, per l'economia ci spostiamo in Umbria per la scomparsa di Arnaldo Caprai uno degli imprenditori umbri più illuminati con il ricordo di Fabio Nucci, per la storia di sport oggi Massimo Boccucci ci porta sui campi di allenamento di Jannik Sinner e chiudiamo con l'irriverente e imperdibile Lunedi Andrea Sorrentino , la rubrica dedicata alla domenica della serie A di calcio.

As 2025 comes to a close, we're stepping back from individual destinations to reflect on how we traveled this year, and how that is starting to shift everything for us. From revisiting familiar places in new ways to discovering hidden regions, connecting deeply with locals, and saying yes to moments we almost skipped, this episode is about travel moments and experiences that stay with you long after the trip ends. Instead of chasing checklists, we focused on connection, curiosity, and slowing down, and those choices led to some of our most meaningful travel moments yet. Some links are affiliate links. See our disclosure. Help Support the Podcast by Buying us a Coffee ☕️ What You'll Discover in this Episode: How we Revisited Familiar Places but Differently Alaska: Experiencing it by cruise after a previous road trip, flying over glaciers, landing at a remote lodge, and enjoying unrushed family time London: Staying at a bucket-list hotel, exploring new neighborhoods, using a city pass to try experiences we'd never done before, and learning to say yes to spontaneity Berlin & Hong Kong: Seeing cities through the lens of major political change—and how perspective shifts over time How we Connected Through Food & Locals A sangria-making class in Barcelona that completely changed what we thought sangria was Why booking small-group tours—and inviting guides to eat with you—can unlock the most authentic experiences Unforgettable food moments in Malaysia, Indonesia, and Ireland, where meals became conversations, cultural lessons, and memories New Regions & Hidden Gems Iceland stopover: Northern Lights, waterfalls, black sand beaches, and letting the landscape—not the clock—set the pace Northern Ireland & Donegal: Slowing down, renting a car, and discovering areas that surprised us the most Why going beyond the “must-see” list often delivers the richest travel experiences New Ways of Traveling Walking through Umbria, Italy, town to town—luggage transported, senses fully engaged Why walking (and cycling) travel changed how we connect with landscapes and people Two very different cruises that reshaped how we think about cruise travel Lessons That Changed How We Travel Book tours with locals (smaller is better) Learn culture through food Be willing to miss something in order to go deeper Remember: destinations aren't designed to make you comfortable—they're home to someone else Moments We Almost Missed, but Didn't Whale watching in Eden, Australia Extending an Alaska trip to Denali Saying yes to Ireland at the last minute Volunteering abroad—and how it reshaped future travel plans 2025 Milestones & Looking Ahead to 2026 Reaching 6 out of 7 continents (with the final one coming soon!) Counting countries—and debating what “counts.” Why we've barely scratched the surface What's coming in 2026: Antarctica, safari, and more Our Takeaways from 2025 What mattered most this year wasn't how far we went or how many places we saw; it was how intentional we became. The shared meals, quiet moments, and unplanned detours reminded us why we travel in the first place. As we head into 2026, our mission remains the same: to help you travel more and better. Stay Connected with Us Have questions or thoughts, or need help planning your next trip?

Christmas is a little different across the pond — where Santas dwell on farms or in the woods, festively decorated boats stand in for sleighs, and fermented trout is a must-try treat. Learn about holiday traditions observed in France, Norway, Greece, London, the Spanish Basque Country, and small-town Italy, as a slate of Rick's guides share their customs and memories of this festive season. For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.

E dopo la trattativa per l'Ucraina dell'apertura di cui potete trovare maggiori dettagli nel servizio di Mauro Evangelisti, oggi partiamo con la grande e imperdibile iniziativa di Casa Messaggero di cui ci parla l'ideatore e vicedirettore Alvaro Moretti, l'analisi sulla nuova spaccatura nel centrosinistra è di Valentina Pigliautile, con Laura Pace parliamo di università e di come è andata la trattativa per l'accesso a Medicina, con Fernando Magliaro ci spostiamo a Roma per capire come cambierà il servizio dei trasporti, e per la cronaca andiamo in Abruzzo Michele Milletti e Marcello Ianni che ci parlano delle decisioni prese per la famiglia del bosco, quindi ci spostiamo in Umbria con Michele Bellucci per una mostra che farà parlare molto l'Italia, e per la storia di sport di Massimo Boccucci ci parla di Supercoppa.

E dopo l'apertura sull'ultim'ora dall'America che seguiremo nell'evolversi della situazione, oggi il commento di Mario Ajello è dedicato a Roma e a una ambizione molto speciale, quindi Fernando Magliaro ci traduce cosa significherà per Roma diventare capitale europea della Scienza, con l'inviata Valeria di Corrado ci spostiamo sul litorale di Ostia dove sono state aperte due inchieste dalla procura, da Roma ci spostiamo in Abruzzo con Michele Milletti e Sonia Paglia e le ultime novità sulla famiglia che vive nei boschi, quindi faremo un'incursione in Umbria con Antonella Manni e l'ultima versione del Festival dei Due Mondi quella firmata dal nuovo direttore artistico Daniele Cipriani, e chiudiamo con la storia di sport di Massimo Boccucci che ci racconta di un campione del tennis non solo sui sotto rete ma anche nei cuori dei tifosi.

Christmas in Italy is magical - for the sights, sounds and most of all the community spirit. Join us as we take a trip around Italy's most Christmassy towns - from Rome's glittering Christmas lights to snow-dusted Alpine villages, sharing insider tips on local traditions, and how to plan your perfect Italian holiday itinerary!Discover our new Christmas in the Dolomites Tour: untolditalytours.comRead the full episode show notes here > untolditaly.com/303NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

Where will you find yourself in 2026? Will you be sipping coffee in a 400-year-old cobblestone square? Watching ice canoe racers battle across a frozen river? Or perhaps waking at sunrise for wellness rituals in a city that celebrates the dawn?Whether you're looking for centuries-old European charm, vibrant Asian street markets, or Australian coastal wonders, 2026 is the year for extraordinary international experiences in destinations that may not be on your radar yet.In this episode, host Angie Orth is back with Jim Benning, Editor-in-Chief of Westways, and Derrik Lang, Editor-in-Chief of AAA Explorer, for part two of their annual destination series. While part one explored the best domestic getaways, this episode ventures beyond borders to uncover five international destinations that are having major moments in the year ahead.You'll discover why Quebec City is more than just a winter wonderland, thanks to its year-round festivals and indigenous cultural centers, and how Guadalajara embraces mariachi and tequila culture. You'll also hear why Umbria is considered Italy's “green heart,” why Hanoi's luxury hotel scene is booming, and how new direct flights are making Brisbane easier to reach than ever.What You'll Learn:03:20 North America's most European-feeling destination11:30 Visiting the “most Mexican city in Mexico” 14:56 Italy's green heart: agritourism, wellness retreats, and the world's largest chocolate festival19:10 From backpackers paradise to emerging luxury destination21:58 Brisbane's wellness culture and the groundbreaking Ngaro track Going abroad in 2026? Tell us where you're headed in the comments!Connect with AAA:Book travel: https://aaa-text.co/travelingwithaaa LinkedIn: https://www.linkedin.com/company/aaa-auto-club-enterprisesInstagram: https://www.instagram.com/AAAAutoClubEnterprisesFacebook: https://www.facebook.com/AAAAutoClubEnterprises

Please follow us on: ⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠ ⁠⁠⁠ or ⁠⁠⁠⁠⁠⁠⁠Facebook ⁠⁠⁠! In this episode, Kimberly and Tommaso talk about travel to Italy during the high season. They suggest places to visit and compare their personal recommendations to those generated by AI models like Google Gemini and ChatGPT. Key Points: High Season in Italy: The high season in Italy now runs from Easter through September. The discussion focuses on how crowds impact the travel experience during this period. Navigating Travel Information: Tommaso discusses the prevalence of AI-generated content and the rapid growth of the influencer market. They highlight the need for authentic and reliable information in travel planning. Kimberly and Tommaso's Top Recommendations for High Season 2026: Lago Molveno: A tranquil mountain lake village, perfect for hiking and biking, offering stunning views and a peaceful atmosphere. Portovenere, Liguria: A colorful coastal village south of Cinque Terre, offering boat trips to Palmaria Island and delicious pesto. Cuneo Province, Piemonte: Ideal for a driving trip, known for its truffles, Barolo wine, and charming towns like Alba and Bra. Also features the Santuario di San Magno with spectacular mountain views. AI Recommendations vs. Reality: ChatGPT's suggestions for high season include popular, often overcrowded, destinations like the Amalfi Coast, Cinque Terre, Taormina, and Florence. Google Gemini suggests the Dolomites, Verona, Puglia, Sicily, Ischia, Umbria, and Bologna. Both AI models acknowledge the presence of crowds in their suggestions, but Kimberly and Tomaso emphasize the extent of overcrowding in these popular areas during peak season. AI models currently provide summaries of information, lacking the personal opinions and unique experiences that human experts offer. Many Italian businesses close for Ferragosto, impacting city experiences. Authenticity in Travel Planning: The hosts advocate for authentic, ground-level expertise over generic AI recommendations. Kimberly notes that AI cannot convey the magical, sensory experiences of travel, such as the one-of-a-kind experience of waking up to the scent of Edelweiss flowers in the Italian mountains.

Writer Andrew Cotto grew up enjoying Sunday lunches around his nonna's table. Years later he found himself in Tuscany enjoying the same conviviality he missed from his childhood. He share the Italian meals and moments that shaped his writing and launched a new career creating Appetito Magazine specializing in Italian food, drink, and lifestyle.Discover authentic Italy: untolditalytours.comRead the full episode show notes here > untolditaly.com/302NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

Kami Gahiga is a curator and art professional based between Kigali and London. Her work primarily focuses on art from the Global South and she has curated several exhibitions across Asia, Africa, the Middle East, and Europe.  She is an acting contributor to NKA Journal of Contemporary African Art. Kami is the Art Basel VIP Representative for Africa. Previously, she served as the Head of VIP & Gallery Relations at 1-54 Contemporary African Art Fair (London, Marrakech, New York, Hong Kong). She is a patron of the Delfina Foundation (London, UK), a board member of the Tyburn Foundation Board (Harare, Zimbabwe & Umbria, Italy) and is a Nominator for the Norval Sovereign Art Prize (Cape Town, South Africa). Gahiga is the Co-Founder of the Ghana Institute of Contemporary Art opening soon in Kigali, Rwanda!She and Zuckerman discuss Contemporary Africa Art, creating a new art space in Khagili, Rwanda, multigenerational collecting, African patronage, art and culture as the last frontier in Rwanda, creating interest, the experience of exposure, the idea of beginning, how to inspire, finding answers within, artists opening and operating their own spaces on the continent, and writing manifestos!

Send us a textYear's end is the perfect time to chase moments that help us fall in love with travel. We stitch together a lively route from New York's Erie Canal's quiet power to Namibia's Etosha, where elephants, zebra, and predators converge around water in an arid dreamscape. Along the way, we meet a winemaker who steers us into Spain's Alicante desert for a paella cooked over grapevines—one fire, one broth, no second chances—and learn why constraint can turn a meal into a memory that lasts.Our path bends to Sorrento, a flat and beautiful Italian base that opens to Capri, Ischia, and the Amalfi Coast. We talk walkable alleys, lemon groves that become limoncello, and sunset cocktails on cliffside terraces. We ride rails through Canada at sunrise and across Switzerland where a simple coffee sparks a love story. In Mexico City, lucha libre proves that travel joy can be loud, communal, and gloriously acrobatic, while Barcelona Spain lifts the spirit with castellers human towers, Sant Jordi's books and roses, and music festivals that sweep from legends to up-and-comers.We step into sacred time in Assisi in Italy's Umbrian region, to see Giotto's frescoes and St. Francis's world, then cross to India's Agra Fort where Shah Jahan arranged his bed and even a small mirror to keep the Taj Mahal always in view. Add a few delightful detours—a red-clay miniature golf course in Normandy, train-station romance in Belgium, a harmonica gifted to a child in a Ugandan forest (and a musical moment)!If these stories spark your curiosity, hit follow, and share with a friend who needs new trip ideas, Then dig into our archive of over 120 episodes to plan where your next unforgettable moment will begin.**Our guests this past year are a mix of travel pros and travel enthusiasts -- and all of them have insightful tips and stories to tell.**Podcast host Lea Lane has traveled to over 100 countries, and has written nine books, including the award-winning Places I Remember  (Kirkus Reviews star rating, and  'one of the top 100 Indie books of  the year'). She has contributed to dozens of guidebooks and has written thousands of travel articles. Contact her at placesirememberlealane.com_____Our award-winning travel podcast, Places I Remember with Lea Lane, has produced over 120 travel episodes! New episodes drop on the first Tuesday of the month, on Apple, Spotify, and wherever you listen to podcasts. _____Travel vlogs of featured  podcasts-- with video and graphics -- now also drop on YouTube.  Please subscribe, like, and comment. 

La Dolce Vita on her mind always, Carol loves exploring Italy - from the snowy mountains of the Dolomites to the beaches of Puglia. Traveling Italy has become a passion that's taken her to private palazzi and the hills of Piedmont and she joins us to share her favorite moments and what keeps pulling her back to bella ItaliaJoin us on tour: untolditalytours.comRead the full episode show notes here > untolditaly.com/301NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

Thanksgiving sets the stage, but the wine drives the mood. This episode follows the shift from classic family dinner to Friendsgiving energy and asks a simple question. What bottle actually earns its spot on the table?The hosts spotlight Castello de Titignano Turlo, a blend of Sangiovese, Cabernet Sauvignon, and Merlot from Umbria. They break down why this lesser talked about region delivers steady quality, thanks to its stable climate and the surprising role of man made structures in shaping vineyard conditions. The wine opens up with air. Flavors stretch and settle. Structure softens. Each sip tells a clearer story.They focus on what matters most. Value. Approachability. Pairing power. This bottle works for seasoned drinkers and casual guests alike. It supports the meal without stealing the spotlight. The takeaway stays practical. Choose wines that breathe well, pair easily, and keep the table happy.What kind of bottle earns repeat invites to your holiday table?Connect with the show. We would love to hear from you!Stop Wasting Your Wine on Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/stopwastingyourwine/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Stop Wasting Your Wine on YouTube⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.youtube.com/@StopWastingYourWine⁠⁠⁠⁠⁠The Stop Wasting Your Wine Website⁠⁠⁠⁠https://stopwastingyourwine.com/Learn More about Castello de Titignano https://www.titignano.it/en/Wine Spec Sheet https://www.kobrandwineandspirits.com/product/tenuta_di_salviano_turlo_lago_di_corbara_doc/Chapters00:00 - Intro 04:24 - Exploring the Castello de Titignano Turlo07:20 - Understanding Super Umbrian Wines14:37 - The Unique Characteristics of Umbria17:22 - Exploring Italian Wine Regions18:17 - The Impact of Man-Made Structures on Terroir20:49 - Wine Reviews and Personal Insights27:10 - The Secret Life of Wine Game28:47 - Creative Wine Personifications30:23 - Decadent Indulgences and Wine Pairings30:49 - Final Thoughts on the Wine31:29 - Outro

Whether you've been dreaming of Italy forever or you're a regular visitor, no doubt you understand the pull of this remarkable place - its history, beauty, art and architecture, food, wine and friendly people. But did you know Italy has a magical way of transforming you in ways you never expected. Listen in to find out more. Read the full episode show notes here > untolditaly.com/300NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

This week, the Krewe is joined by Loretta Scott (aka KemushiChan on YouTube Channel) for a personal, insightful, and often funny look at what it's like raising kids in Japan as an American parent. We dig into birth experiences, cultural differences from the U.S., unexpected parenting moments, and tips for families living in or visiting Japan. Curious about family life abroad or considering a trip to Japan with the munchkins? This episode is packed with helpful insight just for you!------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, LinkedIn: Krewe of Japan LinkedIn Page, Blue Sky Social: @kreweofjapan.bsky.social, & the Krewe of Japan Youtube Channel). Until next time, enjoy!------ Support the Krewe! Offer Links for Affiliates ------Use the referral links below!Zencastr Offer Link - Use my special link to save 30% off your 1st month of any Zencastr paid plan! ------ Links for Tobias Harris ------Loretta on InstagramKemushiChan YouTube Channel------ Past Language Learning Episodes ------Inside Japanese Language Schools ft. Langston Hill (S6E3)Japanese Self-Study Strategies ft. Walden Perry (S5E4)Learn the Kansai Dialect ft. Tyson of Nihongo Hongo (S4E14)Heisig Method ft. Dr. James Heisig (S4E5)Prepping for the JLPT ft. Loretta of KemushiCan (S3E16)Language Through Video Games ft. Matt of Game Gengo (S3E4)Pitch Accent (Part 2) ft. Dogen (S2E15)Pitch Accent (Part 1) ft. Dogen (S2E14)Language through Literature ft. Daniel Morales (S2E8)Immersion Learning ft. MattvsJapan (S1E10)Japanese Language Journeys ft. Saeko-Sensei (S1E4)------ JSNO Upcoming Events ------JSNO Event CalendarJoin JSNO Today!

Send us a textIn this episode, Maddy Baucia returns after an incredible season completing 110 weddings across Tuscany, Umbria, and stunning destinations including the Amalfi Coast, Lake Como, and Sicily. She shares the realities behind such a high-volume year: the logistics, the challenges, the systems she relied on, and the lessons she'll carry forward.We dive into how she plans to reduce her workload to 80 weddings next season, restructure her pricing, streamline her business model, and step away from team-based operations. Maddy also shares the importance of managing her physical and mental health, staying organised while constantly travelling, and refining her backend systems to create a more sustainable business.This episode is a must-listen for artists working in or aspiring to enter the destination wedding space.Topics CoveredChallenges and Support SystemsTravel and Logistics - where to base yourselfAdjusting Future PlansPricing and Booking StrategiesFuture Goals and System ImprovementsStanding Out in the IndustryShowcasing Personality on Social MediaBuilding Trust with Destination BridesUsing Facebook Groups for Destination WorkAdvice for Aspiring Destination Wedding ArtistsCoaching Calls for Wedding ArtistsTravel Fees and Pricing PsychologyTrends in European Wedding Locations@the.makeupinsiderFollow TMI on IG Follow Vanessa on IG

Travel in Italy is more fun when you add in a stop at one of Italy's smaller towns, where life continues as it has for centuries. Presenting charming Orvieto in Italy's central Umbria region. Perched high on a hilltop, this delightful town is perfectly positioned between Rome and Florence for a slow paced adventure exploring local culture, food and wine.Read the full episode show notes here > untolditaly.com/299**Untold Italy's Umbria tour - details here - 2026 spaces filling fast** NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

Japan's political scene is changing—from new parties rising in visibility to historic moments in national leadership—so the Krewe is bringing you a timely crash course. Political analyst Tobias Harris (Founder & Principal of Japan Foresight) joins the pod to break down the foundations of Japan's government system, how it compares to the U.S., and why voters view politics the way they do. We explore the major and emerging parties shaping the landscape, the issues driving debate today, and how international pressures and global events influence domestic policy. Tobias also sheds light on the media's role in shaping public perception and political accountability.------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, LinkedIn: Krewe of Japan LinkedIn Page, Blue Sky Social: @kreweofjapan.bsky.social, & the Krewe of Japan Youtube Channel). Until next time, enjoy!------ Support the Krewe! Offer Links for Affiliates ------Use the referral links below!Zencastr Offer Link - Use my special link to save 30% off your 1st month of any Zencastr paid plan! ------ Links for Tobias Harris ------Japan ForesightObserving Japan on SubstackThe Iconoclast on AmazonTobias Harris on BlueSky------ Past History/Society Episodes ------The Castles of Japan ft. William de Lange S5E19)Foreign-Born Samurai: William Adams ft. Nathan Ledbetter (Guest Host, Dr. Samantha Perez) (S5E17)Foreign-Born Samurai: Yasuke ft. Nathan Ledbetter (Guest Host, Dr. Samantha Perez) (S5E16)Change in Urban & Rural Japanese Communities ft. Azby Brown (S5E15)Inside Japanese Homes & Architecture ft. Azby Brown (S5E6)Kendo: The Way of the Sword ft. Alexander Bennett, 7th Dan in Kendo (S4E16)Jokichi Takamine: The Earliest Bridge Between New Orleans & Japan ft. Stephen Lyman (S4E13)The Chrysanthemum Throne ft. Dr. Hiromu Nagahara [Part 2] (S2E18)The Chrysanthemum Throne ft. Dr. Hiromu Nagahara [Part 1] (S2E17)The Age of Lady Samurai ft. Tomoko Kitagawa (S1E12)------ JSNO Upcoming Events ------JSNO Event CalendarJoin JSNO Today!

Oggi andiamo in Umbria, una piccola, meravigliosa regione tutta da scoprire! Trascrizione ed esercizi su www.podcastquattrostagioni.ch

Love traveling off the beaten path in Italy? There's a special place near the shores of Lake Garda that you probably haven't heard of but it will charm you in a minute. Join us as we visit Palazzo Novello in the small town of Montichiari in Italy's Lombardy region.Read the full episode show notes here > untolditaly.com/298NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

Step into the world of tokusatsu with Ultraman Max director Takeshi Yagi! The Krewe chats with Yagi-san about the artistry, imagination, and behind-the-scenes magic that bring Ultraman and Japan's iconic heroes & monsters to life. Discover how tokusatsu continues to inspire fans around the world.------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, LinkedIn: Krewe of Japan LinkedIn Page, Blue Sky Social: @kreweofjapan.bsky.social, & the Krewe of Japan Youtube Channel). Until next time, enjoy!------ Support the Krewe! Offer Links for Affiliates ------Use the referral links below!Zencastr Offer Link - Use my special link to save 30% off your 1st month of any Zencastr paid plan! ------ Links for Takeshi Yagi ------Takeshi Yagi on InstagramTakeshi Yagi on X/TwitterTakeshi Yagi's WebsiteTakeshi Yagi's Blog (JP)Takeshi Yagi's New Book (Releasing Nov 19, 2025)Wikizilla Page on AKARI------ Past Tokusatsu/Pop Culture Episodes ------Enjoying Shojo Anime & Manga ft. Taryn of Manga Lela (S5E18)Akira Toriyama: Legacy of a Legend ft. Matt Alt (S5E3)The History & Evolution of Godzilla ft. Dr. William (Bill) Tsutsui (S5E1)Thoughts on Godzilla Minus One ft. Dr. William (Bill) Tsutsui (S4Bonus)The History of Nintendo ft. Matt Alt (S4E18)Japanese Mascot Mania ft. Chris Carlier of Mondo Mascots (S4E8)Tokusatsu Talk with a Super Sentai ft. Sotaro Yasuda aka GekiChopper (S4E6)The Evolution of PokéMania ft Daniel Dockery [Part 2] (S4E3)The Evolution of PokéMania ft Daniel Dockery [Part 1] (S4E2)Japanese Independent Film Industry ft. Award Winning Director Eiji Uchida (S3E18)How Marvel Comics Changed Tokusatsu & Japan Forever ft Gene & Ted Pelc (Guest Host, Matt Alt) (S3E13)Talking Shonen Anime Series ft. Kyle Hebert (S3E10)Japanese Arcades (S2E16)How to Watch Anime: Subbed vs. Dubbed ft. Dan Woren (S2E9)Manga: Literature & An Art Form ft. Danica Davidson (S2E3)The Fantastical World of Studio Ghibli ft. Steve Alpert (S2E1)The Greatest Anime of All Time Pt. 3: Modern Day Anime  (2010's-Present) (S1E18)The Greatest Anime of All Time Pt. 2: The Golden Age  (1990's-2010's) (S1E16)The Greatest Anime of All Time Pt. 1: Nostalgia (60's-80's) (S1E5)We Love Pokemon: Celebrating 25 Years (S1E3)Why Japan ft. Matt Alt (S1E1)------ JSNO Upcoming Events ------JSNO Event CalendarJoin JSNO Today!

Can you pay a decent year-round salary to farm workers, enough to go to a bank, get a mortgage, and still not charge prices that make your produce accessible only to the happy few? What do vibrations, pest management, nutrient density, and processing have to do with it?With Nicola Giuggioli we walk the Quintosapore land, on a hilly but stunning landscape in the green heart of Italy, Umbria, where GPS auto-steer tractors don't exist because simply keeping the tractor in a straight line without slipping down the hill is already an achievement. Quinto Sapore is new farm, only 5 years old and 2.5 years into serious business, but it is making huge steps. They are building a brand, paying attention to revenue and costs, measuring nutrient density, and paying living year-round wages. For the past few years, they've been going very deep into the next frontier of agriculture: vibrations, frequencies, and more. In this episode we cover it all: seeds, living wages, trying to intervene as little as possible, quantum agriculture and transformation, and processing.More about this episode.==========================In Investing in Regenerative Agriculture and Food podcast show we talk to the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return. Hosted by Koen van Seijen.==========================

Ready to discover your perfect way to travel Italy? Listen in and explore the pros and cons of independent travel versus tours with our expert team of travel planners and tour hosts. Learn about logistics and authentic experiences and discover how curiosity can help you unlock an unforgettable Italian adventure with plenty of jaw dropping sights, history, culture, food, wine, and local connections.Untold Italy ToursTrip Planning ServicesUntold Italy AppRead the full episode show notes here > untolditaly.com/297NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

Sicily in Spring is for the dreamers and curious. When the landscape bursts into life with wildflowers and towns pulse with new season energy, it's the perfect time to explore this island of infinite layers and context. Listen on to hear more about the Sicilian Spring experience. Untold Italy's Highlights of Sicily tour departing May 2026Read the full episode show notes here > untolditaly.com/296NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

In this week's episode, joined by 2024 New Orleans-Matsue Sister City Exchange Program participants Katherine Heller & Wade Trosclair, the Krewe looks back & celebrates 30 years of friendship between Matsue, Japan & New Orleans, Louisiana... a sister city relationship built on cultural exchange, mutual curiosity, &shared spirit. Together, they reflect on their time in Matsue during the exchange program, their experiences with host families, and the deep connections that form when two communities separated by an ocean come together.------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, LinkedIn: Krewe of Japan LinkedIn Page, Blue Sky Social: @kreweofjapan.bsky.social, & the Krewe of Japan Youtube Channel). Until next time, enjoy!------ Support the Krewe! Offer Links for Affiliates ------Use the referral links below & our promo code from the episode (timestamps [hh:mm:ss] where you can find the code)!Support your favorite NFL Team AND podcast! Shop NFLShop to gear up for football season!Zencastr Offer Link - Use my special link to save 30% off your 1st month of any Zencastr paid plan!  (00:53:00)------ Past Matsue/Sister City Episodes ------Lafcadio Hearn: 2024 King of Carnival (S5Bonus)Explore Matsue ft. Nicholas McCullough (S4E19)Jokichi Takamine: The Earliest Bridge Between New Orleans & Japan ft. Stephen Lyman (S4E13)The Life & Legacy of Lafcadio Hearn ft. Bon & Shoko Koizumi (S1E9)Matsue & New Orleans: Sister Cities ft. Dr. Samantha Perez (S1E2)------ Links about the Exchange ------2024 Exchange Program Info/PicturesShogun Martial Arts Dojo (Katie's family's dojo)------ JSNO Upcoming Events ------JSNO Event CalendarJoin JSNO Today!

How many memorable meals have you enjoyed on your travels? We're sharing unforgettable food memories from over 30 years of travel in Italy. From mozzarella in Naples to seafood in Sicily, hear how food, company, and beautiful settings create lingering Italian travel experiences and inspiration for your next adventure.Read the full episode show notes here > untolditaly.com/295NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

The Krewe sits down with Haruka Kikuchi, a Japanese jazz trombonist making waves in New Orleans. From discovering jazz in Japan to second-lining through the Crescent City, Haruka shares her story of finding home through music — and how jazz bridges cultures across oceans.  ------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, LinkedIn: Krewe of Japan LinkedIn Page, Blue Sky Social: @kreweofjapan.bsky.social, & the Krewe of Japan Youtube Channel). Until next time, enjoy!------ Support the Krewe! Offer Links for Affiliates ------Use the referral links below & our promo code from the episode (timestamps [hh:mm:ss] where you can find the code)!Support your favorite NFL Team AND podcast! Shop NFLShop to gear up for football season!Zencastr Offer Link - Use my special link to save 30% off your 1st month of any Zencastr paid plan!  (00:53:00)------ Past Music Episodes ------S5E13 - The Thunderous Sounds of Taiko ft. Takumi Kato (加藤 拓三), World Champion Taiko DrummerS5E10 - The Japanese Pop Music Scene ft. Patrick St. MichelS4E1 - Shamisen: Musical Sounds of Traditional Japan ft. Norm Nakamura of Tokyo LensS3E14 - City Pop & Yu ft. Yu HayamiS3E1 - Exploring Enka ft. Jerome White Jr aka ジェロ / Jero------ Links about Haruka ------Haruka's Website Haruka on IGHaruka on FacebookHaruka on YouTubeGoFundMe to Help Support Haruka's Family------ JSNO Upcoming Events ------JSNO Event CalendarJoin JSNO Today!

Send us a textIn this episode, Holly reflects on her recent Dream Oracle retreat in Italy, sharing the magical experiences and themes that unfolded during their time in Umbria. She discusses her mission to create spaces for deep connection and transformation, empowering participants to engage with their higher selves and uncover their inner wisdom.The retreat combined immersive activities with cultural exploration, enriching the interactions and fostering a strong sense of community. Holly highlights the pivotal moments, including intention-setting and connection with nature, which allowed participants to leave with profound insights.She also announces plans for her next retreat in Calabria in 2026, inviting listeners to join the mailing list for updates and opportunities for spiritual growth.HIGHLIGHTS:1:47 Intentions Behind the Retreats5:45 The Power of Shared Intentions8:54 Magic and Culture of Italy10:57 Connecting with St. Francis13:32 Unplanned Connections and Insights18:29 Shifting Perspectives20:39 Dream Work and Insights22:45 Upcoming Retreat Announcements26:12 Closing Thoughts and ReflectionsExplore more about me and my offerings:https://www.hollyemmerson.com/site/work-with-meFor more great content, connect with me on Instagram:https://www.instagram.com/dreamoracleholly/FREE Dream Meditation:https://www.hollyemmerson.com/freemeditation

Dreaming of Northern Italy? Take a virtual journey with us from Venice to Torino exploring shimmering lakes, hidden towns, food, wine, and of course the people that are preserving long held traditions. We're taking you backstage on our newest Untold Italy tours adventure to the regions that have had a life changing impact on our team.Join us in Northern Italy in 2026 - tour detailsRead the full episode show notes here > untolditaly.com/294NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

Ready to skip the crowds and travel deep into regional Italy? Explore Abruzzo where mountain peaks meet the Adriatic and every village hosts memorable food festivals. Local expert Cassie Tresl spills insider secrets on rustic towns, amazing arrosticini, and why Abruzzo is Italy's ultimate adventure for culture-rich, crowd-free travel.Get help with your trip on Cassie's trip planning proileRead the full episode show notes here > untolditaly.com/293NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

The Radical Conversion of Francis of AssisiLink to Full ArticleIn the rolling hills of Umbria, where the olive groves whisper ancient secrets and the stone walls of Assisi stand as silent witnesses to history, a young man once dreamed of glory. He was a knight, clad in the ambitions of wealth and honor, a son of privilege who chased the fleeting thrill of worldly acclaim. His name was Giovanni di Pietro di Bernardone, but the world would come to know him as Francis of Assisi—a name that echoes through the centuries as a beacon of radical love, poverty, and devotion to Christ. At Journeys of Faith, we are drawn to stories like his, tales of transformation that cut through the noise of our modern lives and remind us of the raw, untamed power of God's call.Francis's journey from knight to poverello—Italian for “little poor man”—is not just a historical footnote. It's a spiritual earthquake, a seismic shift that reshaped the Church and continues to challenge us today. Here was a man who had everything—status, charm, the promise of a comfortable life—and yet, in a moment of divine encounter, he walked away from it all. He traded armor for rags, pride for humility, and self for service. For those of us seeking deeper meaning, for Catholic Christians yearning to understand the heart of our faith through the lives of the saints, Francis's story is a pilgrimage in itself—a roadmap to the kind of surrender that changes everything.At Journeys of Faith, we've spent decades uncovering the treasures of Catholic tradition, from Eucharistic miracles to the lives of holy men and women like Saint Francis of Assisi. Inspired by our founders, Bob and Penny Lord, who embarked on their own transformative pilgrimage over 40 years ago, we invite you to journey with us into the life of this extraordinary saint. Through his radical conversion, we find not just a historical figure, but a mirror held up to our own lives, asking: What are we willing to let go of for the sake of Christ? Let's step into Assisi, into the 13th century, and witness the making of a saint whose love for God and creation still burns bright in the heart of the Church.Link to Full ArticleSupport the show