Podcasts about grapes

Growing up in the Salinas Valley of Northern California, John Steinbeck dreamed of becoming a professional writer. In his youth he took on odd jobs and worked amongst ranch hands and migrant workers, who would inspire some of his greatest work, including The Grapes of Wrath. Published in 1939, the book captured the struggles of everyday Americans during the Great Depression, and Steinbeck became famous for his empathetic portrayal of the working class.Steinbeck would go on to become one of the most decorated authors of the 20th Century, winning the Pulitzer Prize and the Nobel Prize for Literature, but he was plagued by marital struggles and chronic illness that threatened to cut short his writing career.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Kirt & Mr. Sal discuss Season 3 Episode 7 of Shrinking in which Jimmy cooks up a leftovers omelet. Shoe Hammer some Show Hoppers into your day! Website: showhoppers.com Twitter: https://twitter.com/ShowHoppers Contact Us: showhopperspodcast@gmail.com Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

There are said to be more than 150 varieties of grapes in Australia. Last week, we introduced some of the varieties you can find in supermarkets — and today, we're turning our attention to those available at local markets. - オーストラリアでは150種類を超えるぶどうが栽培されているそうです。先週はその中からスーパーマーケットで手に入る品種をご紹介しましたが、今日はマーケットで見つかるぶどうをお届けします。

Where in the world am I? In San Diego, talking about Thessoloniki Greece, Part 1 Welcome to the  Dr. Mary Travelbest Guide podcast. I returned from a 90-day journey around the world, and I'm excited to connect with fellow travelers and share experiences for world peace. Here is an FAQ about plane or train travel, Thessoloniki Greece, Part 1, and also about a health issue you don't want when you travel. Give a listen. I guide you to solo travel experiences to bring out your best. The FAQ is: If you could take a plane or a train, which would it be and why? Answer:  If I have the choice between a plane and a train, Most of the time… I choose the train. Now let's be practical. If the distance is extreme — say, cross-country or intercontinental — the plane wins on efficiency. At this stage of life, I value my energy. Six hours in the air may beat twenty hours of transfers. But when are both realistic options? Train. Here's why. First, the train allows me to arrive gently. There's no stripping down at security, no liquid anxiety, no rushing to a distant gate. I walk onto the train. I keep my water. I keep my dignity. That matters. Second, the scenery. At 50+, we understand that the journey is not separate from the destination. On a train, I see villages, farmland, people waiting on platforms, laundry on balconies. I watch life unfold. A plane gives me clouds. Third, ease of movement. I can stand up. Walk. Stretch. Visit the café car. Talk to someone if I choose — or not. For solo women, that flexibility feels empowering. Fourth, arrival point. Trains typically drop you in the center of town. Planes drop you 40 minutes away, followed by taxis, shuttles, and more logistics. Simplicity wins. Now — here's where I get skeptical of my own bias. If I'm exhausted… If connections are complicated… If safety or night travel becomes a concern…Going from Oslo to Bergen this past summer, we had a 7-hour delay, stranded in Voss due to the heated tracks. That was not unusual, I later learned. Side note: I did enjoy my time in Voss and learned to slow down. If I anticipate a delay like this, I will absolutely take the plane. Comfort and safety override romance. So my answer? If time is short and distance is long,,,,, fly. If time is flexible and distance is reasonable, take the train and let the world move past your window. At this stage of life, we're not just getting somewhere. We're experiencing how we get there. And that is the difference.   60-second confidence challenge Your challenge today  Confidence Challenge in Greece and on trains. If you like today's Confidence Challenge, my book series delves deeper into train travel while walking through the 5 steps to solo travel, from easy to more challenging, with foreign-language communication tips. You can find the series at the link in the description.    See Book A for addressing this concern..  Find it on the website​​ at https://www.5stepstosolotravel.com/ or on Amazon. It's a several-part series. Today's destination is Thessaloniki, Greece Part 1 of 2   Greece: my bucket list trip: Arrival, Ancient Echoes, and Modern Reality Welcome to my planned Step 5 travel — the kind where you don't just visit a place… you live inside it. This week and next week, I'm taking you to Thessaloniki, Greece's second-largest city — layered with Roman ruins, Byzantine churches, Jewish history, and modern-day contradictions.    

Ally's Grapes full 591 Thu, 12 Mar 2026 15:24:00 +0000 oilgQNasFA3dcGhHRw7r1UOXeGRdm0RA society & culture Klein/Ally Show: The Podcast society & culture Ally's Grapes Klein.Ally.Show on KROQ is more than just a "dynamic, irreverent morning radio show that mixes humor, pop culture, and unpredictable conversation with a heavy dose of realness." (but thanks for that quote anyway). Hosted by Klein, Ally, and a cast of weirdos (both on the team and from their audience), the show is known for its raw, offbeat style, offering a mix of sarcastic banter, candid interviews, and an unfiltered take on everything from culture to the chaos of everyday life. With a loyal, engaged fanbase and an addiction for pushing boundaries, the show delivers the perfect blend of humor and insight, all while keeping things fun, fresh, and sometimes a little bit illegal. 2024 © 2021 Audacy, Inc. Society & Culture False https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amperwave.ne

HOUR 1- Billing Wedding Guests, Ally's Grapes and MORE full 2103 Thu, 12 Mar 2026 15:42:00 +0000 8bhgmL87RO2bTBJNrNwYieWLSAQbNush society & culture Klein/Ally Show: The Podcast society & culture HOUR 1- Billing Wedding Guests, Ally's Grapes and MORE Klein.Ally.Show on KROQ is more than just a "dynamic, irreverent morning radio show that mixes humor, pop culture, and unpredictable conversation with a heavy dose of realness." (but thanks for that quote anyway). Hosted by Klein, Ally, and a cast of weirdos (both on the team and from their audience), the show is known for its raw, offbeat style, offering a mix of sarcastic banter, candid interviews, and an unfiltered take on everything from culture to the chaos of everyday life. With a loyal, engaged fanbase and an addiction for pushing boundaries, the show delivers the perfect blend of humor and insight, all while keeping things fun, fresh, and sometimes a little bit illegal. 2024 © 2021 Audacy, Inc. Society & Culture False https://player.amperwavepodcasting.com

The Grapes of Wrath by John SteinbeckSteinbeck stageThe Peepshow: The Murders at 10 Rillington PlaceOpinel knivesLeonard Cohen on Austin City LimitsThe War RoomThere is No Antimimetics Division [Book Club!]Support us on Patreon (Thank you!)

Watching Now: Shrinking Shrunk Season 3 Episode 7 Review is a Couch Soup podcast. Join us for reactions, reviews, and excitement about all things Shrinking. Join us for some laughs and ultra-nerdy discussion!

This week I cover Malbec, or Côt as it's known in its native home of Southwest France. This old red grape variety has long history in France and was once one of its most planted grapes. But due to pickiness in the vineyard and harshness in the bottle, Malbec fell out of favor in its native country. Despite being a big component in the Bordeaux blend, the grape remained in relative obscurity until it hit South America, particularly Argentina. Although it wasn't an overnight success, Malbec hung around Argentina for about 150 years and then got its moment in the sun (literally). Today 75% of the world's Malbec grows in Argentina. Photo: Malbec grape. Source: Getty Images via Canva   From a combination of factors and circumstances that worked perfectly for Malbec, the grape took on premium status in the 1990s and rocketed into fame through the 2000s. It was then that Cahors, the native home of the grape changed some of its techniques to make its native grape shine in a different style. Others followed, but these two titans of the grape remain the best.   In the show I discuss the history of the grape, it's not so cooperative nature in the vineyard, the key to making good Malbec in the winery, and then I talk about the regions where it is grown, in detail. As always, I end with food pairings and producers.     Full show notes and all back episodes are on Patreon. Become a member today! www.patreon.com/winefornormalpeople _______________________________________________________________   Check out my exclusive sponsor, Wine Access.  They have an amazing selection -- once you get hooked on their wines, they will be your go-to!    To register for an AWESOME, LIVE WFNP class with Elizabeth or get a class gift certificate for the wine lover in your life go to: www.winefornormalpeople.com/classes    

Peanut Butter & Biscuits continues down the recap road breaking down Shrinking Season 3, Episode 7: “I Will Be Grape”. Liz must summon all of her strength to deal with Derek's mother Constance as she visits following his surgery, Paul deals with his Parkinsons becoming bilateral and thinking about his legacy, and Jimmy, Alice & Brian embark on a fun quest on Tia's birthday that will bring Jimmy's long-simmering avoidance of moving forward to a make-or-break point. Craig and Jeremy read your comments from episode 6, talk about their recent trek to Energizer Park, discuss why indeed is "Dick" short for "Richard", if this episode does indeed contain the funniest line in the series' history and just what in the hell is up with this season bringing us up and CRASHING US DOWN!?! All this and MUCH MORE. Be part of the PB&B Journey! Join us! SPOILERS AHEAD! Make sure you've watched “I Will Be Grape” before listening.FEATURING: Craig McFarland and Jeremy GoecknerNamed the best Ted Lasso Podcast:⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://podcast.feedspot.com/ted_lasso_podcasts/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Email the show at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠frontrowlasso@gmail.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Join the Facebook group at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.facebook.com/groups/3161086474176010

When at Wine Paris, I visited the booths of many countries. Catching up with old friends, and forging new relationships to help move the needle in wine.  As I visited the Armenian wine booth, there was a bustle in the air. If there is an old guard in the Armenian wine trade, it would be Vahe Keusguarian. He forged much of what is the modern wine industry there. But before Vahe, there was Karas. In fact, Vahe's first job as he picked up his life and moved to Armenia...was at Karas.  At the helm at Karas, an incredibly capable young woman; Juliana Del Aguila. Not only does she responsible for this pioneering winery in Armenia, she is at the helm of Bodega Fin Del Mundo in Argentina. Can you imagine that travel log? She spyed me in the corner of her eye and quickly came to say hi. You see, Wine Talks was one of her first podcasts...if not the first. Hear her here. Juliana de la Guila brings more than wine knowledge—she brings continents together in a single conversation. You'll quickly realize that when it comes to Karas Wines and the Armenian wine revival, her passion is as layered as a rare vintage, with roots reaching from the arid soils of the Ararat Valley to the windswept vineyards of Patagonia. In this episode, you'll discover how Juliana and her family became pioneers in resurrecting Armenia's ancient winemaking tradition after decades lost to brandy production under the Soviet Union. You'll learn why the rebirth of Armenian viticulture is more than just an economic opportunity—it's about community, sustainability, and rekindling magic in a bottle that Armenians can send around the world as a piece of home. Juliana de la Guila will reveal how indigenous varietals like Areni are reclaiming their historical seat at the world's wine table and why international grapes such as Malbec and Cabernet Franc are being invited to the Armenian party, all in the search for terroir and expression. Along the way, you'll pick up surprising insights about irrigation from Turkish reservoirs, organic certification, and the delicate balance of tradition and innovation, as well as the emotional and existential connection that makes a glass of Armenian wine taste like home. From the shifting Los Angeles wine market to China's nascent curiosity, from new cuisine in Yerevan's wine bars to the soul of sustainable farming, you'll walk away with a story that's as much about family, identity, and evolution as it is about grapes. Prepare to taste history, experience emotion, and understand how wine truly connects land, legacy, and the modern world—one bottle at a time. Three things you'll learn in this episode: Why Armenian wine disappeared for decades, how it's being reborn, and what it takes to reestablish a nation's grape legacy. The challenges and triumphs of introducing Armenian and Patagonian wines to international markets—and the surprising reactions from both sommeliers and consumers. How the culture around food, wine, and celebration is evolving in Armenia, from modern wine bars to the interplay of ancient tradition and diaspora influences. https://youtu.be/TuE7Lb8x68E

Dr. Don and Professor Ben talk about the risks from drinking wine from grapes grazed by goats. Dr. Don - not risky

It’s been a hot minute since the delightful Hannah Collingwood English graced the You Beauty studio, and a lot has changed. From hanging up the tanning mitt for good to a fabulous new hair colour, Hannah is back to share the science-backed shifts in her routine. On today’s episode, Kelly and Hannah dive into battling perioral dermatitis to the "unsexy" drugstore products that actually work, and a very serious warning about the DIY peptide injection trend taking over TikTok. EVERYTHING MENTIONED: HiSmile Flavoured Toothpaste (Pink Donut, Grape, Cotton Candy), $6.50. No More Sweat Antiperspirant, $11.90. Soap & Glory Heel Genius, $18.00. Dermal Therapy Heel Balm (Urea & Lactic Acid), $16.00. Dyson Supersonic Nural Intelligent hair dryer, $749.00. DON'T FORGET: Watch & Subscribe on YouTube, this episode drops tonight at 7pm! Catch it here. Follow us on Instagram: @youbeautypodcast Follow us on TikTok: @youbeautypod Join our You Beauty Facebook Group here GET IN TOUCH: Got a beauty question you want answered? Email us at youbeauty@mamamia.com.au or send us a voice note on Instagram! You Beauty is a podcast by Mamamia. Listen to more Mamamia podcasts here. For our product recommendations, exclusive beauty news, reviews, articles, deals and much more - sign up for our free You Beauty weekly newsletter here Subscribe to Mamamia here CREDITS: Hosts: Kelly McCarren Guest: Hannah Collingwood English Producer: Ella Maitland Audio Producer: Tegan Sadler Video Producer: Artemi Kokkaris Just so you know — some of the links in these notes are affiliate links, which means we might earn a small commission if you buy through them. It doesn’t cost you anything extra, and it helps support the show. Happy shopping! Mamamia acknowledges the Traditional Owners of the Land we have recorded this podcast on, the Gadigal people of the Eora Nation. We pay our respects to their Elders past and present, and extend that respect to all Aboriginal and Torres Strait Islander cultures.Become a Mamamia subscriber: https://www.mamamia.com.au/subscribeSee omnystudio.com/listener for privacy information.

Welcome to Barcast Comedy where Semi Pro Comedians Zach and OldSchoolCurt Answer Crazy Would You Rather Questions!Follow us on: Tik Tok @TheBarCast. https://www.tiktok.com/@thebarcastInstagram @TheRealBarcast https://www.instagram.com/therealbarc...https://www.instagram.com/zachbarcast...Spotify https://open.spotify.com/show/7E9PlPe...OldSchoolCurthttps://www.youtube.com/@badguylarGuest: Manic Mechanichttps://www.instagram.com/manic__mech...0:00 Manic Mechanic Barcast Comedy0:10 OldSchoolCurt Barcast0:50 Bar Fight Stories1:15 OldSchoolCurt Vs Wheelchair guy1:40 WYR Play frogger on highway or skinny dip with pirhanas 3:00 10k cash or 10 Lambos4:30 car of your dream but you can't get pulled over5:10 fastest you've ever driven6:00 OldSchoolCurt car crash Story6:50 WYR transform into any flightless bird or a Toyota Corolla7:35 Top 5 POS Cars8:15 Guess the car I drive9:30 My car broke down in the McDonalds drive thru10:30 OldSchoolCurt Dodgeball Car Story11:30 dodgeball story OldSchoolCurt Zach Barcast12:30 Wingsuit or Helicopter to Escape a Volcano13:10 Dumbest way you injured yourself Manic Mechanic14:30 High school scandal Manic Mechanic14:30 High school scandal OldSchoolCurt15:50 have you ever seen a ghost16:30 Ouija board Prank Zach Barcast17:35 how much money to live with the Amish for 10 years19:05 Thoe Vonn Amish Podcast19:30 choose your gladiator opponent20:00 Zombie Apocalypse Plan Manic Mechanic20:50 Ikea zombie apocalypse 21:20 Beer Pong in Ikea video22:00 who deserves Jail23:00 if a Tank wore pants how would it wear them23:30 Pizza Rolls burger24:00 Mac and cheese Pizza 24:50 all food tossed into your mouth or blended WYR25:30 Favorite video on the internet26:50 Grapefruit Technique29:20 choose your getaway driver would you rather30:45 24 hours to hide from the FBI31:30 Popeyes vs Waffle House Fight32:30 OldSchoolCurt bar fight story34:00 hard would you rather question35:30 Zach Barcast 35:40 Zach Mcnamara35:50 the barcast podcast35:55 would you rather podcast#barcastcomedy #comedypodcast #barcast #thebarcast #barcastpodcast #wouldyourather #comedyvideo #comedyshow #oldschoolcurt #zachbarcast #zachmcnamara #chucklesandwich #standupcomedy #wouldyouratherquestions #wouldyourathergame #manicmechanic #oldschoolcurt

Today on Judgment Awaits: Taylor is not drunk, Detri gets hit by snowballs, and nobody cares about Grape's real name. Email us your questions, comments, and theories at judgmentawaitspodcast@gmail.com. Follow us on Twitter and Bluesky and read the episode transcripts at ⁠⁠⁠⁠⁠⁠⁠⁠⁠@j_awaitspodcast⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠@j-awaitspodcast⁠⁠⁠.

Australia is known as a major wine-producing nation, and it boasts an impressive diversity of grape varieties. In recent years, new varieties have continued to emerge, appearing on supermarket shelves with charming and creative names. - ワイン大国として知られるオーストラリアでは、栽培されているぶどうの品種も実に豊富です。近年は、新しい品種のぶどうが次々と登場し、かわいらしい名前を付けられてスーパーに並んでいます。

The guys break down a blockbuster trade that sends an All-Pro corner to the Rams and what it means for both teams' roster strategies. They also discuss the Colts' unusual transition tag decision on Daniel Jones, debate the upcoming free agency market, and examine why a Super Bowl MVP running back could still leave his team. (00:00) Intro (01:18) News (48:24) DK's Mock Draft 3.0 (01:19:32) Emails Discord link: https://discord.gg/Ge8bbYHrau Check out The Ringer's 2026 NFL Draft Guide: https://theringer.com/nfl-draft/2026/big-board#content Email us! ringerfantasyfootball@gmail.com Hosts: Danny Heifetz, Danny Kelly, and Craig Horlbeck Producers: Austin Gayle, Abou Kamara, Carlos Chiriboga, and Cameron Dinwiddie Learn more about your ad choices. Visit podcastchoices.com/adchoices

Mr. Ug and Jamie, despite her musicals aversion, head to the theater to watch a dear friend "break a leg" on opening night of the Beetlejuice on Broadway tour. Speaking of juice, they also recap a long over due weekend in wine country to enjoy some grape juice that burns. Come hang oout and laugh with us!

Tonight we are tasting an Australian white wine. While not one of the major whites, Semillon is a fairly popular white wine produced in Australia. For the second straight week, our wine comes from the Barossa wine region.The Barossa wine region has two subregions or (GI's – Geographical Indications).Barossa ValleyEden ValleyBarossa Valley produces big red wines and bold whites. It is a warmer weather area.Eden Valley is located in a chain of hills called the Mount Lofty Ranges. The higher elevation makes Eden a distinctly cooler climate leading to wines with a tart and intense acidity. It is also where most white wine grapes are grown in Barossa.Two things to learn from tonight's show. Higher acidity in wine helps the wine age well. However, high-acid wines may need to be aged longer to mellow out the acid.Despite the two areas being closely located. They produce distinct wines.Tonight, we are tasting:2025 Torbreck Woodcutter's Semillon, Barossa Valley. The bottle says the wine is made from grapes from old vines. The winery was #24 on “The Real Review” best wineries of Australia. Aged in stainless steel (60%) as well as seasoned French barriques (40%) for three months. It typically shows complex notes of smoked almonds and honeysuckle as well as buttery textures from the natural malolactic fermentation. Grapes are hand-picked over several days. It is unfined and unfiltered. Fresh and bright citrus and green-apple notes, and a subtle waxy richness on the finish. Enjoy now or cellar for 10 to 15 years.Other flavors mentioned. Brioche, French pastry, lime, grapefruit, lemon, aromatic perfume.Pairs with seafood, light white fish dishes, or Mexican or Asian salads.We loved the wine. I scored it a 4 and Denise a 5. I will definitely purchase more.

I'm just an illogical asset with a mouthful of grapes, but all will be well as Kirk and Spock reverse the polarity of jelly to boringly go where no movie recap has gone before.Enjoy this very sleepy, meandering recap of Star Trek II: The Wrath of Khan!The show really needs your help right now. Keep Sleep With Me going and get hours of bonus content by joining Sleep With Me Plus! sleepwithmepodcast.com/plusGet your Sleep With Me SleepPhones. Use "sleepwithme" for $5 off!!Are you looking for Story Only versions or two more nights of Sleep With Me a week? Then check out Bedtime Stories from Sleep With MeThis episode is produced by Rusty Biscuit aka Russell Sperberg.Show Artwork by Emily TatGoing through a hard time? You can find support at the Crisis Textline and see more global helplines here.HELIX SLEEP - Take the 2-minute sleep quiz and they'll match you to a customized mattress that'll give you the best sleep of your life. Visit helixsleep.com/sleep and get a special deal exclusive for SWM listeners!ZOCDOC - With Zocdoc, you can search for local doctors who take your insurance, read verified patient reviews and book an appointment, in-person or video chat. Download the Zocdoc app to sign-up for FREE at zocdoc.com/sleepPROGRESSIVE - With the Name Your Price tool, you tell Progressive how much you want to pay for car insurance, and they'll show you coverage options that fit your budget. Get your quote today at progressive.comCOYUCHI - Coyuchi offers luxury bedding, bath, and home products that you can feel good about. Made with natural fibers and certified to be free of toxins, they'll have you feeling great, too. Get 15% off their organic luxury bedding at coyuchi.com/sleep Learn about your ad choices: dovetail.prx.org/ad-choices

Today, Gavi FINALLY gets to talk about his favorite topic, Jean Beaudrillard's "Simulacra and Simulation," which explains Hyperreality. "The Matrix" film is allegorical to the postmodern condition of Hyperreality. We discuss examples of simulacra, Hyperreality, and the history of how we (in the western canon) came to view the world this way. We discuss simulated reality as it relates to christian fundamentalism and the US.If you have any thoughts, opinions, or questions about this topic (or corrections) please let us know either by comment or by emailing us at LeavingEdenPod@gmail.com! We would love to do a listener responses episdoe!02:00 - Intro02:20 - Black Mirror San Junipero03:15 - The Matrix03:30 - Elon Musk03:48 - Mark Zuckerberg and the Metaverse04:10 - Please subscribe to our Patreon!04:40 - Media Theory and Philosophy05:17 - I'm sorry for mixing up SimulaCRA and SimulaCRUM05:47 - Jean Baudrillard's "Hyperreality"06:04 - Simulacra and Simulation07:10 - First Order Simulacrum07:40 - Second Order Simulacrum07:55 - Third Order Simulacrum, Hyperreality08:29 - Fourth Order Simulacrum, or Pure Simulation08:50 - Alexander Hamilton to Scamilton is Hyperreality11:07 - Christian Nationalism and Hyperreality12:54 - Hyperreality and Pure Simulation are curated reality13:30 - Did Sadie grow up in a simulation?13:50 - Kim Kardashian's butt broke the internet14:54 - The 6 7 meme is proof that we are living in a simulation15:30 - Doot Doot 6 7 by Skrilla15:50 - Lamello Ball16:00 - The 6 7 kid is Hyperreality and the meme is pure simulation17:19 - Brainrot is hyperreality18:50 - Thank you to our patrons!20:17 - The Civil War and the birth of Modernism21:50 - Modernist themes, truth comes from struggle and effort22:17 - Upton Sinclair, The Jungle22:30 - John Steinbeck, The Grapes of Wrath22:50 - Gone With the Wind24:00 - Little Women24:34 - The Civil War, Transcendentalism, Naturalism25:05 - The birth of postmodernism25:15 - Dada art movement (dadaism)25:26 - Anything can be a source of truth25:30 - The gifts of postmodernism, Civil rights, LGBT rights, Women's Lib movement25:55 - World War 2 and the nuclear age27:10 - Love is Blind, Kobe Bryant, Fresh off the Boat, Scottish Independence referendum28:45 - Absurdism, Memes, and Breadtube Spongebob29:04 - The drawbacks of postmodernism30:00 - Hyperreality, 9/1131:22 - Loss of sense of self32:04 - Michael Jackson, Prince, Robin Williams, George Carlin, Jesus, AI Deepfakes32:35 - Leonard Cohen32:50 - Bag Culture, Taylor Swift, Travis Kelce, Jason Kelce, Commercials34:35 - Prince Harry and Meghan Markle36:28 - Please email us!37:01 - Our current state of Hyperreality37:31 - Doctors vs. Anti-Vaxxers and influencers37:41 - Teachers vs. Homeschoolers38:07 - Doomerism38:17 - It's going to be OK?38:38 - The early church38:50 - Jesus was a guy (probably?)39:11 - The Disciples (first order Simulacrum)39:22 - The Council of Nicaea (Second order Simulacrum)39:40 - Church Tradition (Third Order Simulacra, or Hyperreality)40:10 - Culture War/Kid Rock Turning Point USA halftime show40:45 - Growing up in a cult vs. growing up in a simulation41:04 - Destruction of the 2nd Temple happened, Revelation is a first order simulacrum41:35 - Millerism, Adventism, Premillennial Pretribulationism are second order simulacra41:45 - Protocols of the elders of Zion, A Thief in the Night, and Left Behind are all third order simulacra or Hyperreality42:12 - The Holocaust, McCarthyism and the Red Scare, Satanic Panic, Q Anon, January 6, 2025 Rapture Hoax, are mass delusion brought on by pure simulation44:20 - Hyperreality peaked in 202044:45 - The end of COVID-19 and the rise of AI45:04 - What is coming next?45:45 - AI CEOs are grifters46:32 - Minor League Baseball47:10 - 2020, Social Unrest, George Floyd protests, Anti-Mask/Vaxx48:14 - Transcendentalism, Naturalism, humanity's relationship with nature, Oliver Wendel Holmes, Henry David Thoreau, Walt Whitman50:29 - The next movementSubscribe to Leaving Eden Podcast on YouTube!https://www.youtube.com/channel/UCJ4q94gAnsoW2jME4SvVrrQJoin our Patreon for extended, uncensored, and ad-free versions of most of our episodes, as well as other patron perks and bonus content!https://www.patreon.com/LeavingEdenPodcastJoin our Facebook group to join in the discussion with other fans!https://www.facebook.com/groups/edenexodusJoin our subreddit! Reddit.com/r/EdenExodusBluesky:@leavingedenpodcast.bsky.social@hellyeahsadie.bsky.social@gavihacohen.bsky.socialInstagram:https://www.instagram.com/leavingedenpodcast/https://www.instagram.com/sadiecarpentermusic/https://www.instagram.com/gavrielhacohen/ Hosted on Acast. See acast.com/privacy for more information.

Severe weather hasn't put a dampener on the wine industry, who remains optimistic for the year's vintage. Harvesting has begun in most of the country's hotspots, with Northland kicking off the season in late January. It's the earliest harvest yet as the industry adapts to changing weather patterns. New Zealand Winegrowers Chief Executive Philip Gregan it is early, but it's a continuation of a trend they've seen in recent years. He says there's research currently under way to ensure the vines they use will continue to produce grapes with the same great flavours in a world with an earlier harvest. LISTEN ABOVE See omnystudio.com/listener for privacy information.

Even when we don't see abundance, God is still to be praised!   Really … why? Prayer Request, Daily Devotions and more at …www.toughquestionsforgod.orgWebsite: www.toughquestionsforgod.orgyoutube @ https://www.youtube.com/channel/UC769G9moIYN53BNHlGNf-hA

The Country Hour broadcasts live from the the Australian Citrus Congress in Adelaide, SA to get its first ever accredited cold storage facility for citrus and table grape exports, and potato crops now facing the risk of water logging. after recent heavy rain.

Today, we're showing you why Roger Mills County is home to a "prairie masterpiece." We're diving deep into the Black Kettle National Grasslands, a sprawling 30,000-acre network of untouched beauty that's part of a massive 1.9-million-acre "sky island" system managed by the Cibola National Forest. From the soul-stirring big skies of Western Oklahoma to the somber history of Peace Chief Black Kettle and the Washita Battlefield, this episode covers the ecological recovery of the "Dirty Thirties" and the best ways to enjoy the land today. In the first half, we discuss: The "Sky Islands": How Oklahoma's grasslands connect to New Mexico's mountain ranges. Outdoor Adventure: Kayaking the "No Wake" zones of Dead Warrior, Skipout, and Spring Creek Lakes. Film History: Why the landscape near Sayre was the perfect backdrop for The Grapes of Wrath. Travel Tips: Why you should pair your visit with a classic Route 66 road trip. After the break: We head to Norman, Oklahoma, for some "oceanfront" property news. For nearly 20 years, a 10,500-square-foot building has sat vacant on the water. We have the scoop on Uncle Julio's Mexican from Scratch finally moving into the infamous Wayne's Waterside Grill location. We dig into the foreclosure history, the $1.7 million sale, and what this means for the Norman dining scene in 2026. Links Mentioned: Cibola National Forest & Grasslands Washita Battlefield National Historic Site #OnlyInOK #OklahomaRoadTrip #BlackKettleGrasslands #ExploreOK #NormanOK #WesternOklahoma #OklahomaHistory #Route66 #TulsaToOKC #OutdoorOklahoma

More older Washingtonians are in debt and nearly bankrupt. Here’s why // Agree to Disagree: Are Frozen Grapes the best snack? // WE HEAR YOU! and WORDS TO LIVE BY

In this episode, Janina travels to Switzerland's Valais – a dramatic Alpine region that is home to one of the highest concentrations of indigenous grape varieties in the world. She is joined by José Vouillamoz, leading authority on grape origins and DNA profiling, co-author of Wine Grapes, and author of Swiss Grapes, to explore Valais' ancient varieties, genetic mysteries, heroic viticulture and why this small region quietly produces some of the world's best Syrah. From Petit Arvine and Amigne to Cornalin, Humagne Rouge and age-worthy Chasselas (Fendant), this is a fascinating deep dive into Swiss wine history, science and flavour. 02:59 The coolest fact about Valais - the world's smallest vineyard owned by the Dalai Lama. 05:21 Janina links back to her episode (Ep 75) on the most unique vineyards in the world. 05:59 Why Valais is genetically unique - indigenous grapes found nowhere else. 07:22 Is Valais the most concentrated region for native grape varieties? 10:01 The Alpine landscape - terraces, dry stone walls and heroic viticulture. 12:22 Where to begin with indigenous grapes - Petit Arvine explained. 14:02 Angelo Gaja's failed attempt to plant Arvine in Piemonte. 15:47 Arvine vs Petit Arvine – understanding the naming confusion. 16:51 How producers label Arvine today - Petit Arvine or simply Arvine? 17:20 The rare Gross Arvine - what it is and why it almost disappeared. 19:14 What does Gross Arvine taste like? 19:58 Amigne - Valais' misunderstood chameleon grape. 21:15 The bee-label system that indicates sweetness levels in Amigne wines. 22:24 Heida (Savagnin/Païen/Traminer) - is it indigenous to Valais? 24:07 Can you identify Valais Heida in a blind tasting? 26:21 Other white grapes worth seeking out - Humagne Blanc and Rèze. 28:57 Chasselas (Fendant) - why it plays such an important role in Valais. 31:19 The ageing mystery - how low-acid Chasselas can evolve for decades. 33:10 Humagne Blanc vs Humagne Rouge - is there a genetic connection? 36:04 Cornalin (Rouge du Pays) - why this red is worth discovering. 38:28 Humagne Rouge - flavour profile and distinctive character. 39:35 Syrah in Valais - why this may be its northern quality limit. 45:26 If you try only one grape from Valais - which should it be? 46:15 Must-visit spots - Zermatt, the Matterhorn, Aletsch Glacier and Visperterminen vineyards. 49:26 The food to try - authentic Swiss raclette and ideal wine pairings. 51:23 José's book Swiss Grapes and the upcoming updated edition.   To discover more about the Valais wine region go to https://swisswinevalais.ch/en/ Follow José Vouillamoz on Instagram for more insights into Swiss wine, grape genetics and fascinating discoveries from the world of viticulture.

Today on Judgment Awaits: Grape looks crazy, Ash says Grape's name, and S is salty. Email us your questions, comments, and theories at judgmentawaitspodcast@gmail.com. Follow us on Twitter and Bluesky and read the episode transcripts at ⁠⁠⁠⁠⁠⁠⁠⁠⁠@j_awaitspodcast⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠@j-awaitspodcast⁠⁠⁠.

This week, we discuss everything going on in the world and the fact that most people just want to be left alone... but, we also have to stand up and do what is right. Then, we get into the many medicinal qualities of the grape family. This one may be a bit controversial.Also, I am back on Youtube Please subscribe to my channel: @judsoncarroll5902   Judson Carroll - YouTubeTune of the week:Meat Shakin' Woman on guitarI show you how to play my version of Blind Boy Fuller's "Meat Shakin' Woman". This one is much easier than the last Fuller tune we did... but, it does beg the question of why he was so obsessed with fat women....?? Anyway, there are some great licks in this one and it is a fun, real old beer joint type of blues.https://youtu.be/sIwMhqwJrNEEmail: judson@judsoncarroll.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/southern-appalachian-herbs--4697544/supportRead about The Spring Foraging Cookbook: https://southernappalachianherbs.blogspot.com/2024/01/the-spring-foraging-cookbook.htmlAvailable for purchase on Amazon: https://www.amazon.com/dp/B0CRP63R54Medicinal Weeds and Grasses of the American Southeast, an Herbalist's Guidehttps://southernappalachianherbs.blogspot.com/2023/05/medicinal-weeds-and-grasses-of-american.htmlAvailable in paperback on Amazon:https://www.amazon.com/dp/B0C47LHTTHandConfirmation, an Autobiography of Faithhttps://southernappalachianherbs.blogspot.com/2023/05/confirmation-autobiography-of-faith.htmlAvailable in paperback on Amazon:https://www.amazon.com/dp/B0C47Q1JNKVisit my Substack and sign up for my free newsletter:https://judsoncarroll.substack.com/Read about my new other books:Medicinal Ferns and Fern Allies, an Herbalist's Guide https://southernappalachianherbs.blogspot.com/2022/11/medicinal-ferns-and-fern-allies.htmlAvailable for purchase on Amazon: https://www.amazon.com/dp/B0BMSZSJPSThe Omnivore's Guide to Home Cooking for Preppers, Homesteaders, Permaculture People and Everyone Else: https://southernappalachianherbs.blogspot.com/2022/10/the-omnivores-guide-to-home-cooking-for.htmlAvailable for purchase on Amazon: https://www.amazon.com/dp/B0BGKX37Q2Medicinal Shrubs and Woody Vines of The American Southeast an Herbalist's Guidehttps://southernappalachianherbs.blogspot.com/2022/06/medicinal-shrubs-and-woody-vines-of.htmlAvailable for purchase on Amazon https://www.amazon.com/dp/B0B2T4Y5L6andGrowing Your Survival Herb Garden for Preppers, Homesteaders and Everyone Elsehttps://southernappalachianherbs.blogspot.com/2022/04/growing-your-survival-herb-garden-for.htmlhttps://www.amazon.com/dp/B09X4LYV9RThe Encyclopedia of Medicinal Bitter Herbs: https://southernappalachianherbs.blogspot.com/2022/03/the-encyclopedia-of-bitter-medicina.htmlAvailable for purchase on Amazon: https://www.amazon.com/dp/B0B5MYJ35RandChristian Medicine, History and Practice: https://southernappalachianherbs.blogspot.com/2022/01/christian-herbal-medicine-history-and.htmlAvailable for purchase on Amazon: www.amazon.com/dp/B09P7RNCTBHerbal Medicine for Preppers, Homesteaders and Permaculture People: https://southernappalachianherbs.blogspot.com/2021/10/herbal-medicine-for-preppers.htmlAlso available on Amazon: www.amazon.com/dp/B09HMWXL25Podcast:  https://www.spreaker.com/show/southern-appalachian-herbsBlog: https://southernappalachianherbs.blogspot.com/Free Video Lessons: Herbal Medicine 101 - YouTube https://www.youtube.com/playlist?list=PL7QS6b0lQqEclaO9AB-kOkkvlHr4tqAbs

TrulySignificant.com presents GO TEXAN honoring Guy Stout at the Texas Wine and Grape Growers Association. Guy has been in the wine industry for over 40 years holding every conceivable position from grape growing, making wine, working in restauranteur, master sommelier, CEO and mentor to many.Enjoy this odyssey that will inform, entertain, and illuminate.Become a supporter of this podcast: https://www.spreaker.com/podcast/success-made-to-last-legends--4302039/support.

We wrap up our time at the Direct to Consumer Symposium with a relaxed final recording, catching up with friends and talking about what's been happening lately in Monterey and back home. We sit down with Jason Haas to catch up on everything happening at Tablas Creek Vineyard, then check in with Grant Wood about what's new in his world at Patz & Hall. Kelly Cornett joins us alongside Jessah Diaz to talk about The Ultimate Hospitality Challenge game show, which Jessah won. It turns into a fun look at what actually makes someone great at hospitality and how you leave a lasting impression. Big thanks to the Direct to Consumer Symposium and Free the Grapes for having us as the official podcast. We had a blast and already look forward to doing it again next year. Cheers. [Ep 402]

Vintage episode (2006)Why This Episode MattersThe Guys dissect classic “wine gaffes” and the social survival tactics that follow.Susan Ridley explains why Hendry's vineyard site matters: cool maritime influence, rocky soils and foothill elevation A look at vineyard thinking from a grower-driven perspective, where farming stress, decades of experience, and selectivity shape the wine.Wine dinners are the best “real-world” wine education: food changes everything.The BanterMark Pascal and Francis Schott open with wine-party etiquette wars. How to prevent your “special bottle” from being shelved like an unwanted candle and why perfume at tastings should be a misdemeanor.The ConversationSusan Ridley (Brookside Ranch) joins to tell the accidental origin story of becoming George Hendry's partner—starting with dinner at the neighbor's house and ending with a serious winery built on one vineyard, no purchased fruit. The Guys dig into what makes Hendry's site in Napa's cooler corner so distinctive, why vineyard stress and rocky soils can produce better wine, and how wine dinners teach pairing in a way tastings never can. Along the way: vineyard tours with a pith-helmeted nuclear physicist, Napa seasonality, legendary blackberry jam, and the screw cap vs. cork debate.Timestamps0:00 – Welcome + Natalie MacLean's “Grapes of Gaffe” 2:15 – Having your host ignore your bottle, too much perfume and “off” bottles9:00 – Guest Introduction: Susan Ridley, Brookside Ranch and Hendry Wines12:50 – Hendry vineyard location, elevation, and rocky soils15:45 – George Hendry, farmer and nuclear physicist 20:40 – Wine dinners and lessons they teach23:13 – Brookside Ranch B&B + Napa seasonality29:00 – Screw caps vs. cork closures discussionGuest BioSusan Ridley was a partner in Hendry Wines in Napa Valley and proprietor of Brookside Ranch, a historic bed-and-breakfast neighboring the Hendry estate. She worked closely with grower-winemaker George Hendry on communicating the winery's vineyard-first philosophy and focus on estate fruit. Susan passed away in 2025.InfoHendry Wines Join us on March 12 for a wine dinner with BallettoClick below for more info:https://www.stageleft.com/event/31226-balleto-winemaker-dinner-w-anthony-beckman/ Become a Restaurant Guys' Regular!https://www.buzzsprout.com/2401692/subscribeMagyar Bankhttps://www.magbank.com/Withum Accounting https://www.withum.com/restaurantOur Places Stage Left Steakhttps://www.stageleft.com/ Catherine Lombardi Restauranthttps://www.catherinelombardi.com/ Stage Left Wineshophttps://www.stageleftwineshop.com/ To hear more about food, wine and the finer things in life:https://www.instagram.com/restaurantguyspodcast/https://www.facebook.com/restaurantguysReach Out to The Guys!TheGuys@restaurantguyspodcast.com**Become a Restaurant Guys Regular and get two bonus episodes per month, bonus content and Regulars Only events.**Click Below!https://www.buzzsprout.com/2401692/subscribe

Shiur given by Rabbi Bezalel Rudinsky on Halacha Brachos. Shiur recorded in Yeshivas Ohr Reuven, Monsey, NY.

Shiur given by Rabbi Bezalel Rudinsky on Hilchos Brachos. Shiur recorded in Yeshivas Ohr Reuven, Monsey, NY.

THERE IS A FEEDBACK FROM HKJ'S HEADPHONES TO HIS MIC - THIS IS NOT GOING TO BE FIXED - I HAVE BEEN TOLD HKJ HAS BEEN YELLED AT APPROPRIATELY. AI slop from our mate Claude Sonnet 4.6 - who is a good slopmaker and a blessed robot.Jack the Insider and Hong Kong Jack are back for Episode 145, kicking off with Chinese New Year greetings before diving headlong into the Liberal Party's new leadership under Angus Taylor, Victoria's CFMEU corruption saga, and the ever-deepening Epstein files rabbit hole. They roam through the Munich Security Conference, Zelensky's sharp Putin put-down, Cuba's unravelling regime, and the Iran situation — then lighten the mood with one-hit wonders in literature, the T20 World Cup disaster, AFL State of Origin, Winter Olympics, and the Premier League title race. Buckle up.SHOW NOTES WITH TIMESTAMPS

Fluent Fiction - Hungarian: Dreams in the Vineyard: A Journey from Grapes to Art Find the full episode transcript, vocabulary words, and more:fluentfiction.com/hu/episode/2026-02-21-23-34-02-hu Story Transcript:Hu: A Balatonfüredi szél hidegen fújt, ahogy Bence a szőlőtőkék között sétált.En: The Balatonfüredi wind blew cold as Bence walked among the grapevines.Hu: Az ég szürke volt, és a hegyeken vékony hóborítás csillogott.En: The sky was gray, and a thin layer of snow glistened on the hills.Hu: Már közeledett a szőlőszedés napja, amelyet a család minden évben nagy odafigyeléssel várt.En: The day of the grape harvest was approaching, which the family awaited with great care every year.Hu: Bence azonban most valami mást érzett.En: However, Bence felt something different now.Hu: Nem az örömteli várakozást, hanem a gyomrában kavargó aggodalmat.En: Not the joyful anticipation, but a swirling anxiety in his stomach.Hu: Bence apja, Tamás, mindig is azt szerette volna, ha Bence viszi tovább a családi borászatot.En: Bence's father, Tamás, had always wanted Bence to carry on the family winery.Hu: A szőlő és a bor az ő életük része volt, generációkon átívelő örökség.En: Grapes and wine were a part of their life, a legacy spanning generations.Hu: Bence viszont másra vágyott.En: But Bence longed for something else.Hu: A festészet, a színek és formák vonzották, nem a szőlőprés és a hordók.En: He was drawn to painting, to colors and forms, not to the grape press and barrels.Hu: Tamás fújtatva dolgozott a tőkék között, Judit pedig vidáman vágta a szőlőt.En: Tamás worked tirelessly among the vines, while Judit happily cut the grapes.Hu: Mindketten büszkén tekintettek munkájuk gyümölcsére, de Bencének úgy tűnt, mintha ezek a szőlőfürtök láncok lennének, amelyek fogva tartják őt.En: Both of them looked proudly at the fruits of their labor, but to Bence, these grape clusters seemed like chains that held him captive.Hu: „Bencém, gyere segíts!En: "Bencém, come help!"Hu: ” kiáltotta Tamás.En: called Tamás.Hu: Fia bólintott, de lassan lépett közelebb.En: His son nodded but approached slowly.Hu: A kezében a metszőolló hideg fémből volt, szinte égette a bőrét.En: The pruning shears in his hand were cold metal, almost burning his skin.Hu: Munka közben gondolatai megállíthatatlanul kalandoztak el.En: While working, his thoughts roamed uncontrollably.Hu: Képzeletben már rég a vászon előtt állt, ecsetje a levegőben táncolt.En: In his imagination, he was already standing before a canvas, his brush dancing in the air.Hu: Nem sokkal később, mikor a nap kezdett hanyatlani, Bence úgy érezte, elérkezett az idő, hogy végre beszéljen.En: Not long after, when the sun began to set, Bence felt it was time to finally speak.Hu: Leszegett fejjel megállt szülei előtt.En: With his head bowed, he stopped in front of his parents.Hu: „Apa, anya…” kezdte ügyetlenül, „valamit mondanom kell.En: "Apa, anya..." he began awkwardly, "I need to tell you something.Hu: Én.En: I...Hu: én festeni szeretnék, nem bort készíteni.En: I want to paint, not make wine."Hu: ”Tamás arca megdermedt.En: Tamás' face froze.Hu: Judit azonban egy pillanatra felnézett, majd meleg mosollyal közelebb lépett fiához.En: However, Judit looked up for a moment, then stepped closer to her son with a warm smile.Hu: „Tudod, Bence, én is mindig szerettem a festészetet.En: "You know, Bence, I always loved painting too.Hu: Mikor fiatal voltam, festettem is pár képet” – vallotta be csendesen.En: When I was young, I even painted a few pictures," she admitted quietly.Hu: Ők ketten összenéztek, mintha most ismerték volna meg valódi önmagukat.En: The two of them exchanged a look, as if they were truly seeing each other's real selves for the first time.Hu: „Támogatunk téged, fiam” – mondta Judit.En: "We support you, my son," Judit said.Hu: Tamás bólintott, bár szemében ott bujkált az aggodalom.En: Tamás nodded, though a hint of worry lingered in his eyes.Hu: Bence csak állt ott, de most könnyedén vette a levegőt.En: Bence just stood there, but now he breathed easily.Hu: Érezte, hogy végre a saját útjára léphet, de nem kellett elhagynia a családját.En: He felt he could finally step onto his own path without having to leave his family.Hu: A tradíciókat, a szőlőt és a bort is valahogyan össze tudja majd egyeztetni a festészettel.En: Somehow, he could reconcile tradition, the grapes, and wine with painting.Hu: A délutáni nap eltűnt, és a hóval borított hegyek rózsaszín árnyalatúvá váltak.En: The afternoon sun disappeared, and the snow-covered hills turned a rosy hue.Hu: Az élet nem változott meg teljesen, de Bence tudta, hogy új utat talált.En: Life did not change completely, but Bence knew he had found a new path.Hu: Ablakot nyitott a jövőre, ahol a bor és a festészet közösen lehetnek részei világának.En: He opened a window to the future, where wine and painting could be a part of his world together.Hu: Mert a szív és a hagyomány együtt adtak új ízt az életének.En: Because heart and tradition together gave a new flavor to his life. Vocabulary Words:grapevines: szőlőtőkéklayer: rétegglisten: csillogharvest: szüretanticipation: várakozáslegacy: örökségdrawn: vonzottgaze: tekintetclusters: fürtökchains: láncokcaptive: fogva tartottpruning shears: metszőollóburning: égetőimagination: képzeletcanvas: vászondancing: táncoltawkwardly: ügyetlenülfrozen: megdermedtworry: aggodalomlinger: bujkáltreconcile: összeegyeztetrosy hue: rózsaszín árnyalatflavor: íztirelessly: fújtatvaquietly: csendesenexchange: összenéztekgently: könnyedéntradition: hagyományproperly: helyesenfuture: jövőre

Today on Judgment Awaits: Schatten is pissed, Grape ain't doing so hot, and Ash is fine. Kinda. Email us your questions, comments, and theories at judgmentawaitspodcast@gmail.com. Follow us on Twitter and Bluesky and read the episode transcripts at ⁠⁠⁠⁠⁠⁠⁠⁠@j_awaitspodcast⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠@j-awaitspodcast⁠⁠.

On today's episode, we're hearing how Australian farmers are keeping their grapes sun safe.Plus, we're meeting a man named Bruce who stumbled upon a fossil!Quiz Questions1. What are grape growers putting on their grapes to protect them from the sun?2. What country did the school kids travel to?3. What type of dinosaur did the fossilised footprint belong to?4. How many animals did Ingrid and her children save from Daly River?5. What is the name of the micronation?Answers1. Sunscreen2. Aotearoa or New Zealand3. A Sauropodomorph4. 10 dogs and 1 cat5. Verdis

Welcome to another LEGENDARY episode of Storybeast! Our Legendaries are special guests who are an expert within their area of storytelling. In this episode, Ghabiba Weston and Courtney Shack have the pleasure of interviewing legendary A.D. Sui.A.D. Sui is a Ukrainian-born, internationally raised speculative writer. They are a Nebula winner, and an Aurora, and Theodore Sturgeon Memorial Award finalist.They are the author of The Dragonfly Gambit (2024), The Iron Garden Sutra (2026), and more than two dozen short stories. A failed academic and retired fencer, they spend most days wrangling their two dogs and tending to their myriads of tropical plants. In this episode, you'll hear about:the inspiration behind THE DRAGONFLY GAMBITA.D.'s writing journeyTHE IRON GARDEN SUTRAnavigating the author branding spaceDrive to Survivewhere to find inspirationhow A.D. studies story100 dollar grapesFor more storytelling content to your inbox,⁠⁠⁠ subscribe to our newsletter. Feel free to reach out if you want to talk story or snacks!A warm thank you to Deore for our musical number. You can find more of her creative work on Spotify.As ever, thank you for listening, Beasties! Please consider leaving a review to support this podcast.Be brave, stay beastly!

In this show I go back to basics (the last time I covered this topic was in 2011 -- episode 7!!)  and discuss the differences between the terms New World and Old World.   Although it seems totally basic, there has been controversy over using these terms, with some writers saying they are antiquated, non specific, and need to be replaced. I disagree. I discuss the usefulness of the terms and why they should still exist as terms in wine from three main perspectives: Geographical and historical perspectives REAL terroir differences that make the wines different Differences in regulation make Old World wines very consistent (and they conform to stereotypes!) Here are links to the articles that I mention: Climate, Grapes, and Wine: Terroir and the Importance of Climate to Winegrape Production A New Reason to Embrace the "Old World / New World" Explanation of Wine by Tom Wark The anti-flavor wine elite, WineLovers Page     Full show notes and all back episodes are on Patreon. Become a member today! www.patreon.com/winefornormalpeople _______________________________________________________________   Check out my exclusive sponsor, Wine Access.  They have an amazing selection -- once you get hooked on their wines, they will be your go-to! Make sure you join the Wine Access-Wine For Normal People wine club for wines I select delivered to you four times a year!    To register for an AWESOME, LIVE WFNP class with Elizabeth or get a class gift certificate for the wine lover in your life go to: www.winefornormalpeople.com/classes    

How many incredible grape varieties are hiding in plain sight — simply because they don't fit the modern wine script? We dig into that question in this episode with Jenny and Scott Schultz of Sonoma's Jolie-Laide Wines, a winery built around chasing the unfamiliar and turning "pretty ugly" grapes into seriously compelling wines. We trace how Jenny and Scott's very different paths collided into a shared philosophy: start with great farming, intervene as little as possible, and let each site and vintage tell its own story. For vineyard owners and operators, the conversation opens up a practical discussion about risk, opportunity, and how alternative varieties can make both agronomic and economic sense. We also get inside their cellar to talk about what "minimal intervention" really means — early picking for natural acidity, whole-cluster fermentations, neutral barrels and concrete, and a deliberate refusal to erase vintage character. Even the labels change every year, reinforcing the idea that wine is an agricultural product, not a factory formula. The discussion dives into grapes like Melon de Bourgogne, Trousseau Gris, Scheurebe, and Mondeuse Noir, unpacking how they grow, how they're vinified, and why they deserve a bigger spotlight. It's a conversation about curiosity, craft, and what becomes possible when we stop playing it safe with varieties. In this episode, you will hear: Why Jolie-Laide focuses on rare and overlooked grape varieties Working with growers to graft or plant unconventional grapes Minimal intervention winemaking and whole-cluster fermentations Farming considerations for low-alcohol, high-acid styles Blending, carbonic fermentation, and managing tannin and structure Follow and Review: If you enjoyed this episode, be sure to follow the podcast and leave a 5-star review on Apple Podcasts! Your support helps us reach more listeners.

This episode explores main muscat wine grape varieties, the many wine styles, a little history, and terminology … all to help you fall in love with new styles of wine - and other beverages - made with this ancient grape that is still very much loved around the world. Just in time for Valentine's Day! Resources from this episode: Books:  Ancient Wine: The Search for the Origins of Viticulture (Princeton Science Library Book 76) [Kindle Version], McGovern, P. (2003) Grapes and Wines: A comprehensive guide to varieties and flavours, Clarke, O. and Rand, M. (2010) The Oxford Companion to Wine [5th Edition, Kindle Edition], Harding, J., Robinson, J., Thomas, T. (2023) Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours [Kindle Edition], Robinson, J., Harding, J., Vouillamoz, J. (2013) Websites:  Italian Wine Central: Moscato https://italianwinecentral.com/variety/moscato/ Muscat Wines: Muscat Wines of the United States https://www.muscat-wines.com/muscat-wines/muscat-wines-of-the-united-states/ Vinopedia: Muscat https://vinopedia.org/wiki/Muscat Vins Alsace: Fresh & Dry Muscat d'Alsace https://www.vinsalsace.com/en/gouts-et-couleurs/cepages/frais-et-secs/muscat-dalsace/   Glass in Session Episodes Relevant to this Episode:   S1E6: Doing the Diois - Clairette de Die Sparkling Wine https://glassinsession.libsyn.com/s1e6-doing-the-diois-clairette-de-die-sparkling-wine S3E1: Asti DOCG - Bubbles in the New Year, Decade, and Season! https://glassinsession.libsyn.com/s3e1-asti-docg-bubbles-in-the-new-year-decade-and-season S3E4: Wine from Dried Grapes https://glassinsession.libsyn.com/s3e4-wine-from-dried-grapes S6E2: A Pisco Party! https://glassinsession.libsyn.com/s6e2-a-pisco-party S6E3: A Sweet, Sticky Story - Rutherglen Fortified Wines https://glassinsession.libsyn.com/s6e3-a-sweet-sticky-story-rurtherglen-fortified-wines S14E4: Constantia - The wine, the place, the history, and juicy bits https://glassinsession.libsyn.com/constantia-the-wine-the-place-the-history-and-juicy-bits-s14e4   Glass in Session® swag mentioned in this show: https://www.teepublic.com/user/glass-in-session   Glass in Session® is a registered trademark of Vino With Val, LLC. Music:  "Write Your Story" by Joystock (Jamendo.com cc_Standard License, Jamendo S.A.)

This week on the Long Island Tea Podcast, Sharon and Stacy are coming to you live from the vines at Macari Vineyards on the North Fork, sharing heartwarming hero stories, Olympic dreams, winter magic, romantic Valentine's plans, and all the latest buzz from across the Island.#ShowUsYourLongIslander-Suffolk County Police Officer Brian Granata and paramedics from the Stony Brook Volunteer Ambulance Corps helped deliver a healthy baby during an unexpected home birth in Stony Brook, reminding us of the compassion, teamwork, and dedication of Long Island's everyday heroes.Show us YOUR Long Islander by sending a DM or emailing spillthetea@discoverlongisland.com.#TasteOfLongIsland Live Remote at Macari Vineyards in Mattituck, a nearly 500 acre waterfront farm and one of Long Island Wine Country's most celebrated destinations, known for sustainably farmed, terroir driven wines.2025 Sauvignon Blanc Release-Winemaker Byron Elmendorf joins us to talk about the highly anticipated 2025 Sauvignon Blanc Katherine's Field and what to expect from the new vintage.Crafted With Love Valentine's Event-Macari's hands on Valentine's Day experience invites guests to design custom wine labels while enjoying rosé, charcuterie, and live music.#RevolutionaryRoots-Hallockville Museum Farm preserves a farmhouse from the Revolutionary War era, highlighting the East End's role in supplying food and resources during the nation's fight for independence.#LongIslandLifeWest Babylon Skier Heads to the Olympics-Henri Rivers IV will represent Jamaica in the men's slalom at the 2026 Winter Olympics, putting Long Island talent on the world stage.Winter Weather Watch-Temperatures may dip below average at times, but Long Island is still far from its record low, with plenty of cozy seasonal experiences to enjoy.Snow Moon Over Long Island-February's full Snow Moon brings a bright winter glow, even as a passing nor'easter adds postcard worthy scenery across the region.Record High U.S. Life Expectancy-Life expectancy has reached 79 years, reflecting continued recovery and improving public health trends.Long Island Lottery Winner-A local resident claims a $1,000 a day for life CASH4LIFE prize, bringing a life changing win to the region.Black History Month at Long Island State Parks-Parks across the Island are hosting exhibits, educational programs, and cultural events celebrating African American history and contributions.Romantic Valentine's Dining-From upscale steakhouses to cozy waterfront spots, we share some of our favorite places to celebrate Valentine's Day across Long Island.#ThisWeekendOnLongIslandFriday, February 13-4th Annual Winter Watershed Walk Series – Southampton-The Tragedy of Hamlet – Staller Center-Chocolate and Wine Pairings – Various locations-Galentine's Weekend – The SHEDSaturday, February 14-ChocoVino – Long Island Aquarium-An Unforgettable Valentine – The Suffolk-Almost Queen – The Paramount-The Power of Love Celine Dion Tribute – Staller Center-Mini Valentines Inspired by the Sea – Vanderbilt Museum-Winter Market – Westhampton BeachSunday, February 15-Sweetheart Princess Tea Party – Long Island Aquarium-Enchanted Weekend – Long Island Aquarium-A Tribute to John Rivera – CM Performing Arts Center-Washington and the Manor – Sagtikos Manor-Chocolate and Wine Pairing Class – Sannino VineyardFor more events, visit https://www.discoverlongisland.com#CelebriTEA-Vanna White celebrates a new marriage, while Long Islanders continue their lucky streak on Wheel of Fortune with major wins in recent years.Connect With UsInstagram: https://www.instagram.com/longislandteapodcastTikTok: https://www.tiktok.com/@longislandteapodcastYouTube: https://www.youtube.com/@DiscoverLongIslandNYFacebook: https://www.facebook.com/LongIslandTeaPodcastX: https://x.com/liteapodcastEmail: spillthetea@discoverlongisland.comShop: https://shop.discoverlongisland.com Hosted on Acast. See acast.com/privacy for more information.

This episode of OnlyLands is a wide-ranging, uncensored roundtable that blends dark humor, media skepticism, and deep dives into recent Epstein document revelations. The hosts unpack viral claims about Jeffrey Epstein allegedly being photographed inside a “CIA” facility, carefully breaking down how misleading imagery and shorthand labeling fueled mass misinformation. From there, the conversation turns sharply toward disturbing email language found in Epstein communications, including repeated references to “pizza” and “grape soda,” and what those coded phrases may imply when viewed in context. The discussion expands into how long-suppressed narratives are finally breaking into the mainstream, with figures like Bill Maher cautiously acknowledging elements once publicly mocked. The panel debates the psychological toll of the information war, the slow conditioning of the public over nearly a decade, and why institutional credibility is collapsing in real time. Along the way, the hosts weave in commentary on Bitcoin, state power, media manipulation, and why certain truths require years of exposure before the public can confront them. Raw, irreverent, and deeply analytical, this episode captures the uneasy moment when denial gives way to reckoning.

Krystle tried dip twice in her life. Caviar. Rover would never want to be a teacher or police officer. School board representative is offended by the word homeless used in a report of student achievement. Grape, pew pew, and seggs. 

Tomas did his own laundry. A man died after going headfirst into a deep fryer at an Olive Garden in Pennsylvania. Duji dumped hot oil on herself on the doughnut truck and got 3rd degree burns. A 9-year-old boy was burned after he put a Nee-dough stress toy in the microwave. How many cigs did Charlie use to smoke a day? Tax increase on cigarettes will jump the cost of a pack to $18. Krystle tried dip twice in her life. Caviar. Rover would never want to be a teacher or police officer. School board representative is offended by the word homeless used in a report of student achievement. Grape, pew pew, and seggs. Rover received another offer to buy bankruptcy box. Man gets out of his truck and starts fighting a female high school student. Charlie is going to NYC for his birthday.

Krystle tried dip twice in her life. Caviar. Rover would never want to be a teacher or police officer. School board representative is offended by the word homeless used in a report of student achievement. Grape, pew pew, and seggs. See omnystudio.com/listener for privacy information.

Tomas did his own laundry. A man died after going headfirst into a deep fryer at an Olive Garden in Pennsylvania. Duji dumped hot oil on herself on the doughnut truck and got 3rd degree burns. A 9-year-old boy was burned after he put a Nee-dough stress toy in the microwave. How many cigs did Charlie use to smoke a day? Tax increase on cigarettes will jump the cost of a pack to $18. Krystle tried dip twice in her life. Caviar. Rover would never want to be a teacher or police officer. School board representative is offended by the word homeless used in a report of student achievement. Grape, pew pew, and seggs. Rover received another offer to buy bankruptcy box. Man gets out of his truck and starts fighting a female high school student. Charlie is going to NYC for his birthday. See omnystudio.com/listener for privacy information.

This funny news show starts with Valentine's Day confusion and quickly spirals into a full-on identity crisis. Rizz is possibly spending Valentine's Day alone, possibly with DJ Pauly D, definitely not wearing pants—and that's just the beginning. From not knowing zodiac signs (but somehow surviving marriage) to realizing that birthdays close to Valentine's Day are a strategic advantage, the crew kicks things off with peak relationship chaos.Then comes the house rating heard 'round St. Louis. Rafe's new place gets evaluated like a Zillow listing with emotional baggage, complete with debates over shoveling etiquette, floating stairs, blind dogs, and the slowest move-in process known to man. Somehow, this leads to lunch, which turns into a bit, which turns into strangers questioning reality as Rafe pretends to be a superfan in public. Normal stuff.From there, the show leans hard into the realization that everyone is officially old now. Grocery stores are playing bangers. Bars are confusing. Costco is no longer a chore—it's an experience. Socks slap. Grapes are elite. Clothes are “not that bad.” And the biggest shock of all? Costco and Nike teaming up to release Kirkland Dunks that immediately resell for stupid money. The dads are not okay.The episode wraps with minivan supremacy, sneaker generational debates, knowing where the nearest hospital is at all times, and the quiet acceptance that this daily comedy show is now powered by dad logic, utility vehicles, and bulk pricing. Laugh through the pain—it's cheaper than therapy.Follow The Rizzuto Show → https://linktr.ee/rizzshow Connect with The Rizzuto Show Comedy Podcast → https://1057thepoint.com/RizzShow Hear The Rizz Show daily on the radio at 105.7 The Point | Hubbard Radio in St. Louis, MO.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jacks joins us this week to continue our Season 13 viewing of the hit Hallmark Channel show, When Calls the Heart.ABOUT: WHEN CALLS THE SEASON (SEASON 13 EPISODE 3)Elizabeth welcomes new students as Nathan and Bill investigate wildfire.AIR DATE & NETWORK FOR: WHEN CALLS THE SEASON (SEASON 13 EPISODE 3)January 18 2026 | Hallmark ChannelCAST & CREW OF: WHEN CALLS THE SEASON (SEASON 13 EPISODE 3)Erin Krakow as Elizabeth ThorntonKevin McGarry as Nathan GrantChris McNally as Lucas BouchardBRAN'S WHEN CALLS THE SEASON (SEASON 13 EPISODE 3) SYNOPSISIt's the first day of school, but the classroom just isn't ready. Nathan shows up with flowers for Elizabeth and encourages her, though she wonders if it might be too soon for these new kids to be back in school at all.Speaking of new kids, Gwen is not thrilled about school—and even less thrilled that Rosemary is trying to dress her in ugly, scratchy outfits.Edie talks with Lucas about needing a place to stay and casually starts doing jumping jacks. Lucas is enjoying every second of it.At school, there's a new kid named Rupert who is a total nerd and absolutely not interested in putting up with Allie's nonsense. Unfortunately for both of them, they're clearly the two smartest kids in the class. Competition incoming.The day starts off slowly, so Elizabeth encourages the Hope Valley kids to get to know the Benson Hills kids. Instead, the Benson Hills kids immediately start talking about how much they hate it in Hope Valley.Molly thinks she saw someone carrying something into the woods before the fire. Lee is convinced it was McGinty. Bill and Nathan want to handle things by the book, but Lee is frustrated that they aren't arresting McGinty without proof. Honestly, he should move to America.Allie tries to talk to Ollie about Julius Caesar, but the guy could not care less.Later, Lee spots McGinty having a drink at the saloon and confronts him with the accusations. McGinty refuses to engage and storms out. Lee follows, bumps into him, and McGinty falls—leading to Lee getting arrested.Elizabeth catches Oliver reading Julius Caesar. He explains that he wants to talk to Allie about it, so Elizabeth hands him The Grapes of Wrath instead. You know, something a little more contemporary.Elizabeth decides to make the next school day a fun one, complete with an obstacle course. She notices Toby and Cooper are moping, and they explain they're dealing with something like survivor's guilt.Lee gets home from jail and ends up bonding with Gwen. She's really starting to warm up to him.Edie gets angry with Lucas when he skips a meeting with wildfire victims after getting talked into attending a fancy dinner with a hotshot dealmaker instead.The episode ends with Toby and Cooper finally opening up to Elizabeth. They confess that they started a fire to make stew and thought they put it out properly—but what if they didn't? They're terrified. Elizabeth promises them they're not alone. Watch the show on Youtube - www.deckthehallmark.com/youtubeInterested in advertising on the show? Email bran@deckthehallmark.com Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.