Podcasts about Rimini

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

5ème édition de la convention cinéphile organisée par l'Association 97 mm et le Cinéma Arvor le week end dernier. Comme l'année dernière, on oublie nos différences et on s'acoquine avec En Attendant Godard pour s'essayer au reportage de terrain dans la grande tradition de BHL. Faisant fi de plus de 15 ans d'expérience de radio, nous avons, avec un amateurisme forcené, demandé à plusieurs éditeurs, auteurs et journalistes de causer du travail des autres. Vous y entendrez donc les responsables des éditionsBadlands, Rimini, Extralucid Films,Roboto, Tamasa, Malavida, Julien Dupuy et Alain Mercier de Capture Mag mais aussi Simon Daniellou (Collabo et auteur invité), Erwan Cadoret (collabo), Simon Gosselin (collabo), Kevin Guivarch, agent technique dans l'exploitation cinématographique, ainsi qu'évidemment, Jean-Baptiste Thoret, invité exceptionnel. Ça cause aussi du boulot d'éditeur absent physiquement comme Intersections ou Spectrum. A vos agendas ! Le Film du dimanche soir : Shaun of the dead d'Edgar Wright le 20 avril à 20h

Capolavoro della commedia all'italiana "Una vita difficile" di Dino Risi racconta le gesta di Silvio Magnozzi (Alberto Sordi) un ex partigiano alle prese con la ricostruzione del Paese.Dal centro sociale autogestito Grottarossa di Rimini insieme a Francesco Ceccoli parliamo del film, ma anche del grande sceneggiatore Rodolfo Sonego una figura chiave della commedia all'italiana e del suo rapporto con Alberto Sordi .

Nella settimana della visita di Stato in Italia dei reali del Regno Unito, parliamo della reazione europea ai dazi statunitensi, della guerra commerciale USA-Cina, ma anche della politica interna con annessa scurrilità dei leader politici. I nostri ospiti di oggi sono Paolo Magri (Amministratore Delegato e Chair del Comitato Scientifico dell'ISPI e docente di Relazioni Internazionali all'Università Bocconi), Isabella Tovaglieri (**europarlamentare della Lega), Benedetta Cicognani (addetta alla comunicazione del Comune di Rimini e autrice del libro Onorevole parolaccia. Perché il turpiloquio ha conquistato il linguaggio politico edito da FrancoAngeli, 2024).

Genovasta kuului alkuviikosta yllättäviä uutisia, kun seuralegendat Alberico Evani sekä Attilio Lombardo palasivat Sampdoriaan vuosikymmenien tauon jälkeen - tällä kertaa valmentajina.* Sampdoria (1:11)* Rimini, Varese & Livorno (22:24)* Signor Nessuno (47:10)* Fritto Misto (52:10)Italopodcastin jaksoissa Kimmo Kantolan vakiovieraana on italialaisen jalkapallon ekspertti Mitri Pakkanen.  Jakso nauhoitettu ke 9.4.  Seuraa Instagramissa: https://www.instagram.com/seinakolmannelle/ (@seinakolmannelle) X:ssä: x.com/SKolmannelle

Au sommaire de cette spéciale classiques : Un focus sur Marlène Dietrich via le coffret Marlene Dietrich/Josef von Sternberg Les années Hollywood (Cœurs brûlés, Agent X27, Shanghaï Express, Vénus blonde, L'Impératrice rouge, La Femme et le pantin – Elephant Films) et la ressortie de La Scandaleuse de Berlin de Billy Wilder chez Rimini Éditions ; Un retour sur quelques films de François Truffaut édités par Carlotta Films : Tirez sur le pianiste, Tire-au-flanc 62 (avec Claude de Givray), La Peau douce, Les Deux anglaises et le continent, La Femme d'à côté, Vivement dimanche !. Bonne écoute à toutes et tous !

VOODOO E OMICIDIO: il lato oscuro del caso Pierina Paganelli!Nel caso Paganelli emergono nuovi dettagli inquietanti: Dassilva avrebbe chiesto riti voodoo contro polizia e pm. Manuela Bianchi cambia versione.#omicidioPaganelli #PierinaPaganelli #Rimini #ritualivoodoo #LouisDassilva #cronacanera #inchiesta #ManuelaBianchi #delitto #magianera #giustizia

Ça faisait quelque temps, on revient sur quelques titres de la riche actualité vidéo avec une flopée de magnifiques titres très rares de nouveau disponibles : Sans Retour de Walter Hill chez l'Atelier d'Images, Black Sunday et Seconds de John Frankenheimer chez Sidonis, et une authentique découverte, Les Yeux de feu d'Avery Crounse chez Rimini.A vos agendas ! MONUMENTAL : Impitoyable de Clint Eastwood le 23 mars à 19h45Convention cinéphile 6# au Cinéma Arvor le 12 et 13 avril Le Film du dimanche soir : Shaun of the dead d'Edgar Wright le 20 avril à 20h

SIGEP - Italian Exhibition Group (IEG) annuncia le nuove date di SIGEP WORLD per il 2026. Il salone internazionale di gelateria, pasticceria e cioccolato, panificazione, caffè e pizza si terrà in fiera a Rimini dal 16 al 20 gennaio, dal venerdì al martedì. SIGEP WORLD conferma così il suo ruolo di primo grande appuntamento dell'anno per il settore foodservice, punto di riferimento per trend e innovazione. 

Lola Fabbri ha negli occhi il mare. Lola ha anche una storia bellissima nel suo nome. Cresciuta con la passione per la vela oggi è armatrice di un Muscadet giallo che sta restaurando in un cantiere a Rimini. L'esperienza la acquisisce ogni giorno, scoprendo che ci vuole tempo e che ci vuole pazienza.Per la terza puntata abbiamo incontrato una giovanissima marinaia con la quale abbiamo condiviso un bellissimo momento di mare.Benvenuti a ⁠⁠⁠⁠⁠⁠⁠Voci Sottocoperta⁠⁠⁠⁠⁠⁠⁠, il podcast che racconta le storie di vela, di nautica e di sport, ideato e condotto da Laura Doria e Cecila Zorzi e prodotto da HiNelson, il tuo brand di fiducia per gli accessori nautici.INSTAGRAM ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/hinelsondotcom/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠FACEBOOK ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.facebook.com/hinelsondotcom⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Usa il codice sconto PODCASTHN10 per i tuoi acquisti sul sito di ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠HiNelson⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Music from #Uppbeat (free for Creators!):https://uppbeat.io/t/light-patterns/grasslandLicense code: OXIHTC968ILMMN30

Fin dagli albori della settima arte le donne hanno giocato un ruolo fondamentale dietro la macchina da presa spesso senza ricevere il riconoscimento che meritavano, insieme a Francesco Ceccoli, dal Centro sociale autogestito Grottarossa di Rimini, approfondiamo gli sguardi di alcune delle registe più influenti della storia del cinema, da Ida Lupino a Coralie Fargeat passando per Agnès Varda, Alice Rohrwacher e tante altre.

I porti sono da sempre uno snodo logistico cruciale, ma con la transizione energetica potrebbero assumere un ruolo nuovo, fungendo in qualche misura da hub energetici.Dell'evoluzione dei porti si parla diffusamente in questa edizione di KEY, l'expo della transizione energetica in corso in questi giorni alla fiera di Rimini, dove anche noi di Smart city ci troviamo, che dedica più di un convegno al tema.Come vedremo stasera sono soprattutto due le chiavi di volta di questa trasformazione: la prima consta nell'elettrificazione delle banchine dei porti, che devono essere in grado di fornire energia elettrica alle navi all'ormeggio evitando di costringerle a tenere accesi i motori per i soli servizi di bordo. La secondo vede invece i porti un ruolo di base logistica per il dispiegamento di fonti rinnovabili marine come l'eolico offshore e il fotovoltaico galleggiante.Ospiti Alexio Picco, Managing Director Circle Group; Fulvio Mamone Capria, Presidente di AERO (Associazione per le Energie Rinnovabili Offshore)

Enerji Günlüğü Haber Bülteni:Türkiye'nin ve Dünyanın Enerji Gündemienerjigunlugu.net

On this episode, Ragnar speaks with Giuseppe de Vincenzo, the newly crowned champion of the European Grand Prix. Giuseppe shares his journey from competing in Singapore in 2024 to his victory in Rimini, and how after this most recent win at the Global Chefs Challenge Semi-Finals, he'll be representing Italy at the Worldchefs Congress in 2026. He discusses his experiences working in renowned kitchens, including those of Michel Roux and Andreas Caminata, and how his travels have influenced his culinary style. Tune in to hear Giuseppe's insights on the importance of passion, the value of competition, and the joy of connecting with chefs worldwide. World on a Plate is supported by Nestlé Professional and Electrolux Food Foundation.

Il caso di Liliana Resinovich è a una svolta, a quanto pare la perizia del medico legale Cristina Cattaneo sul corpo ha stabilito che si è trattato di omicidio. Altro caso di cui la tv generalista parla ormai da anni, e ugualmente irrisolto, è quello di Pierina Paganelli, la 74 enne uccisa nel garage del suo condominio a Rimini. Ne parliamo con Albina Perri, Direttrice del settimanale Giallo.

Il rapporto di Althesys “Decarbonizzazione e competitività. Strategie per una transizione energetica sostenibile e volta alla crescita” dedicato alla filiera italiana delle tecnologie “verdi” scatta una fotografia che si può forse riassumere così: deboli nelle tecnologie di base, ma ben posizionati nella produzione di componenti, con alcuni ambiti, come quello delle le pompe di calore idroniche, degli inverter, dei componenti per le reti elettriche o degli elettrolizzatori, in cui la presenza industriale del Paese è di assoluto rilievo.È questa la prima immagine di un film tutto da scrivere, quello del futuro del paese in seno alla transizione digitale ed ecologica, di cui ragioniamo, in questa puntata, da KEY, l’expo della transizione energetica in corso alla Fiera di Rimini.Ospite Alessandro Marangoni CEO di Althesys

Caso Paganelli, Ultime News: Nuova Prova Incastra Il Colpevole!Un nuovo elemento inatteso riapre il caso Paganelli: la telecamera ha ripreso qualcosa di sorprendente la mattina del ritrovamento. Ecco di che cosa si tratta!#breakingnews #ultimenotizie #notiziedelgiorno #notizie #cronaca #audio #caso #chi #colpevole #dettagli #famiglia #investigatori #louisdassilva #news #nuovo #pierinapaganelli #rimini #telecamera #ripresa #testimone #ultime #valeriabartolucci

Enerji Günlüğü Haber Bülteni:Türkiye'nin ve Dünyanın Enerji Gündemienerjigunlugu.net

Anche in questa puntata di Smart City qualche anticipazione su KEY, l’expo della transizione energetica che aprirà il 5 marzo a Rimini. Parliamo dei possibili usi dell’IA per l’energy management, tema al centro di un workshop organizzato organizzato da FIRE, la Federazione Italiana per gli usi Razionali dell’Energia, che per l’occasione presenterà alcuni primi dati, frutto di una indagine sull’utilizzo da parte dei loro soci di tecnologie di intelligenza artificiale. E parliamo di energia e sostenibilità nella filiera delle costruzioni, col mondo dell’edilizia impegnato a discutere di tematiche come l’edilizia off-site, applicata al mondo delle ristrutturazioni, e pratiche di economica circolare avanzata, quali il remanufacturing degli edifici e il riuso in loco di materiali da demolizione. Ospiti della puntata: Dario di Santo, Direttore di FIRE; Gian Marco Revel, Docente di sistemi di misura e sensoristica avanzata dell’Università Politecnica delle Marche.

Torna KEY, l’Expo della transizione energetica, dal 5 al 7 marzo alla fiera di Rimini. Anche quest’anno la seguiremo da vicino. In questa puntata partiamo dai numeri della manifestazione e da un breve excursus su alcuni dei temi più dibattuti in oltre un centinaio di incontri, i quali altro non fanno che riflettere i settori più caldi del momento: si va da evergreen come il fotovoltaico, settore ormai maturo e che finalmente marcia a ritmi adeguati; all’eolico offshore, che al contrario è nella fase iniziale ma su cui si ripongono molte speranze; fino al mondo degli accumuli (batterie, idrogeno ecc.) necessari per accompagnare la crescita delle fonti rinnovabili, ma discontinue, come il sole e il vento. Poi ancora agrivoltaico, mobilità elettrica, e, infine, al centro del dibattito di molti appuntamenti di KEY, il futuro incerto del mondo dell’edilizia residenziale. Ospiti della puntata: Corrado Peraboni, CEO di Italian Exhibition Group; Gianni Silvestrini, Presidente del Comitato Scientifico di KEY.

Émission horreurs, mystères et questionnements. C'est notre, c'est notre identité. Si demain on ne trouve plus rien à  dire, qu'à  la place on choisit de se mentir, pas besoin d'aller se regarder dans la glace, il n'y aura pas de reflet parce qu'on est du même côté.Émission dispo itou on da tube:Au programme cette semaine :* Queer, de Luca Guadagnino, qui adapte un roman mineur de William Burroughs en le mêlant avec les Lettres du Yage et d'autres éléments biographiques de l'écraivain, pour s'interroger sur son propre rapport au genre et aux genres.* Les Yeux de feu, d'Avery Crounse, qui sort en BR et DVD chez Rimini. Formidable, fascinant et trop peu connu film de folk horror 80's. Le coffret contient également la version originale Crying Blue Eyes, supérieure au montage cinéma.______PUBLIC SERVICE ANNOUNCEMENT: Le Film du Dimanche Soir, dimanche 20 avril,  vous allez avoir du rouge sur vous.______Coups de cœur:THOMAS: revoir Black Book (Paul Verhoeven)THIBAUT: Envy, encore et à jamaisDOC ERWAN:  Gene Hackman RIP (et vive Gary Fleder !)PLAYLISTPrégénérique / Burroughs' regretWilliam S. Burroughs (Bertolt Brecht Kurt Weill ) - What Keeps Mankind AliveBrad Fiedel - Eyes of Fire

Valeria Bartolucci Complice: Indagata Per Favoreggiamento!Un audio sconvolgente potrebbe riscrivere il caso Pierina Paganelli. Valeria Bartolucci sta dicendo tutto o sta cercando di proteggere il marito? Ecco che cosa è successo!#breakingnews #ultimenotizie #notiziedelgiorno #notizie #cronaca #arresto #audio #caso #complice #dettagli #favoreggiamento #incastrata #indagata #lorisbianchi #louisdassilva #pierinapaganelli #rimini #sviluppi #valeriabartolucci

Naked Rimini è nato nell'ottobre del 2021, in un periodo tutt'altro che semplice: poco prima erano terminate le restrizioni per il Covid e pochi mesi dopo sarebbe scoppiata la guerra in Ucraina. "Proprio il momento perfetto per aprire un'attività!" scherza il co-founder Filippo Zoli. Eppure, quando molti avrebbero esitato, lui e il suo socio hanno deciso di rischiare, puntando tutto su un'idea ben chiara: creare un luogo capace di evolversi con il ritmo della giornata. E ci sono riusciti. Ne abbiamo parlato proprio con lui in occasione della guest del Quanto Basta di Lecce durante l'ultima edizione di Beer&Food Attraction.

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Vittore nella nella nebbia per i biancorossi, grazie al gol dell'ex punta del Rimini al 20' su assist di Zona che festeggia le 200 partite in biancorosso. Nella ripresa raddoppio sfiorato. Inalterato il gap di 6 punti dal Padova, al tris domenica contro il Giana. Per i giallocelesti di Bianchini troppe chance sprecate e ko per 2-0 con la bestia nera Virtus Verona.

C'est l'histoire d'un cycliste qui aura bouleversé les hiérarchies, qui aura marqué son sport. C'est l'histoire du Pirate, Marco Pantani. Une légèreté dans les ascensions, un cyclisme romantique et instinctif, un rapport sauvage au vélo... Mais aussi une allure unique avec un bandana, une boucle d'oreille et des tatouages. Marco Pantani c'est aussi le symbole de la destruction dans la mélancolie, comme lors de ce 14 février 2004, lorsqu'il est retrouvé sans vie dans sa chambre de Rimini. Pourquoi Pantani est un mythe du cyclisme ? Quel était son rapport avec le vélo, la montagne et son public ? Que s'est-il réellement passé à Rimini ? Philippe Brunel, auteur du livre "Vie et mort de Marco Pantani" est l'invité du Panthéon RMC Sport. 

Al Beer & Food Attraction di Rimini abbiamo incontrato Stefano Simonelli di Birra Vetra per parlare di innovazione brassicola, mixology e progetti futuri. Dalla collaborazione con birrifici internazionali alla riapertura del bar Vetra a Milano, ecco cosa ci ha raccontato.

This short hike features a picnic area and an easily accessible trail for kids and adults alike. The Ten Mile Environmental Trail near Rimini begins at a small creek surrounded by Douglas fir, juniper, and Rocky Mountain maple. In the spring and early summer, you'll be surrounded by lady slipper orchids and other wildflowers. Be sure to stop at each station along the trail to learn about the wildlife and lifecycle of the forest. To learn more about Ten Mile Environmental Trail, hikes across the state, and Wild Montana's work protecting wild places, visit hikewildmontana.org.

C'est l'histoire d'un cycliste qui aura bouleversé les hiérarchies, qui aura marqué son sport. C'est l'histoire du Pirate, Marco Pantani. Une légèreté dans les ascensions, un cyclisme romantique et instinctif, un rapport sauvage au vélo... Mais aussi une allure unique avec un bandana, une boucle d'oreille et des tatouages. Marco Pantani c'est aussi le symbole de la destruction dans la mélancolie, comme lors de ce 14 février 2004, lorsqu'il est retrouvé sans vie dans sa chambre de Rimini. Pourquoi Pantani est un mythe du cyclisme ? Quel était son rapport avec le vélo, la montagne et son public ? Que s'est-il réellement passé à Rimini ? Philippe Brunel, auteur du livre "Vie et mort de Marco Pantani" est l'invité du Panthéon RMC Sport. 

Il "pasticcio Almasri" come l'ha definito il ministro Nordio durante l'interrogazione parlamentare sul caso del poliziotto libico in stato di arresto in Italia e poi lasciato tornare in patria e considerato dall'Aja un torturatore. È il tema da cui partiamo. Ci spostiamo poi a parlare di Cina perché la Ue sta preparando la stretta contro le piattaforme Shein e Temu accusate di produrre beni pericolosi e di fare concorrenza sleale. Nella seconda parte di trasmissione, invece, ci occupiamo degli insulti razzisti a una giovane sportiva di basket durante una partita a Rimini e, insieme a Mario Corona, dell'insofferenza della montagna verso l'overtourism.

The Super Bowl is approaching fast as the Kansas City Chiefs will face the Philadelphia Eagles in New Orleans on Feb. 9, and in the restaurant world the Big Game means big orders of chicken wings. Promotions for wings aren't rolling in quite the way they have in recent years, but Pat pointed to a couple of them, including new wing sauces such as Popeyes' Louisiana Garlic, and the Sweet Chili Glaze from Wingstop that Pat and Bret discussed last week. Also, Cousins Subs has a new giant sub that's certainly suitable for Super Bowl parties. Bret, meanwhile, is freshly returned from Rimini, Italy, where he attended SIGEP World, a large annual foodservice expo. It was very Italian, with huge varieties of gelato, coffee, and pizza.  Bret noticed vegan options in gelato, including a peanut butter one, which seemed like a no-brainer since peanut butter is already delicious and naturally vegan. He also saw a lot of pinsa, the flatbread cousin of pizza from Rome. In terms of coffee, he was taken with some single-origin espresso beans from Ivory coast, and beans that had been co-fermented with peaches.  This week's interview is with Tyler Haake, the executive chef of the Atlanta location of Indigo Road Hospitality's Italian concept, Indaco. The chef shares strategies for making seasonal pizza, working with local producers and creating a positive work environment that encourages everyone to excel without succumbing to excessive stress. Give a listen.

Enrico Franchini"Centofavole"Lorenzo BevilacquaCalibano Editorewww.calibanoeditore.comTraduzione, introduzione e indici a cura di Enrico FranchiniDue raccolte di favole in latino pubblicate a pochi anni di distanza (1495 e 1505) si propongono di rendere omaggio a Esopo e ai modelli classici ma, a fianco dei tradizionali animali si incontrano pagliacci, contadini, soldati, vescovi e perfino diavoli. Una galleria di apologhi dalle tinte vivaci dove quotidianità e fantasia, concretezza e umorismo illustrano l'infinita gamma dei sentimenti e dei casi umani con sagacia e ingegno.Raccolta di favole in prosa di un letterato umanista.Lorenzo Bevilacqua (Macerata post 1435 - Urbino ante 1508) fu bibliotecario di Guidobaldo di Montefeltro a Urbino e precettore di Pandolfa e Carlo Malatesta a Rimini.Enrico Franchini è nato nel 1995 a Villafranca di Verona, dove vive; immerso con passione nel presente, ama perdersi curiosando nel passato. IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.

En el Canto V del Infierno, Dante encuentra a los lujuriosos, azotados por vientos eternos. Francesca da Rimini narra su romance prohibido con Paolo, cuñado suyo, nacido al leer sobre Lancelot y Ginebra. Descubiertos por el esposo de Francesca, ambos fueron asesinados. Su historia simboliza la pasión descontrolada y sus consecuencias.

Zuppa di Porro del 2 gennaio 2025: rassegna stampa quotidiana

Dai nostri archivi, la storia di Marina Cerpolloni, ingegnere civile romagnola arrivata Down Under nel 2016 in cerca di stabilità e che ha ottenuto la cittadinanza australiana.

I 40 år har det funnits en hemlighet bland svenska kvinnor. Den handlar om en magisk plats och en mycket speciell person. Den italienska casanovan Zanza. Romeo från Rimini är en dokumentärserie från Svenska Dagbladet om frihetslängtan, kärlek och äventyr. För att höra hela serien gå till svd.se/blenda.

I 40 år har det funnits en hemlighet bland svenska kvinnor. Den handlar om en magisk plats och en mycket speciell person. Den italienska casanovan Zanza. Romeo från Rimini är en dokumentärserie från Svenska Dagbladet om frihetslängtan, kärlek och äventyr. För att höra hela serien gå till svd.se/blenda.

I 40 år har det funnits en hemlighet bland svenska kvinnor. Den handlar om en magisk plats och en mycket speciell person. Den italienska casanovan Zanza. Romeo från Rimini är en dokumentärserie från Svenska Dagbladet om frihetslängtan, kärlek och äventyr. För att höra hela serien gå till svd.se/blenda.

Del 1 av 2. I 40 år har det funnits en hemlighet bland svenska kvinnor. Det handlar om en magisk plats – och en mycket speciell person. Italiens största casanova Zanza. Under några febriga år vallfärdade svenska kvinnor till honom. Men fick han barn i Sverige? En dokumentär från SvD. För att höra resten av serien behöver du vara prenumerant. Gå till svd.se/blenda.

Sono Group N.V. (OTCQB: SEVCF) has made significant strides in 2024 toward revolutionizing the commercial transportation sector with its solar-integrated mobility solutions. In this interview, George O'Leary, Managing Director, CEO, and CFO of Sono Group N.V., shares key updates that highlight the company's continued growth and success. These include receiving the prestigious Green Innovation Award at the Intermobility and Bus Expo in Rimini, Italy, a €60.6 million profit in H1 2024, a planned Nasdaq uplisting, and more.Visit Sono Group N.V.'s website to explore their key 2024 updates and innovative solar technology: https://ir.sonomotors.com/Watch the full YouTube interview here: https://youtu.be/79STIULJsmQAnd follow us to stay updated: https://www.youtube.com/@GlobalOneMedia?sub_confirmation=1

Il borgo di Gradara e la storia di Paolo e Francesca - Spendieren Sie einen Cafè (1€)? Donate a coffee (1€)? https://ko-fi.com/italiano Livello B1Happy 1st Advent - open e new door of italian language an culture every day on Luisa's Advent Calendar!Einen schönen 1. Advent - öffnen Sie jeden Tag ein Türchen an Luisa's Adventskalender - hier!In questo episodio vi parlo di un borgo medievale molto bello e di cosa si può visitare e concludo con la storia d'amore di Paolo e Francesca Buongiorno cari amici e amanti dell'italiano e benvenuti all'episodio numero 166.Oggi vi do un consiglio per visitare un luogo in Italia che forse non tutti voi conoscono: il borgo di Gradara. Gradara è un piccolo borgo delle Marche, nella provincia di Pesaro e Urbino ma molto vicino alla costa del Mar Adriatico. Se si sale sulle mura del suo castello si possono infatti vedere da una parte le colline marchigiane e dall'altra la costa romagnola. La sua storia è strettamente legata al suo castello, o meglio una vera e propria roccaforte medievale a 142 metri sul livello del mare, da dove si gode di un bellissimo panorama, come vi dicevo, e comincia nel XII secolo quando Pietro e Rodolfo De Grifo presero possesso del territorio del comune di Pesaro.Nel XIII secolo Malatesta da Verrucchio, signore di Rimini, con l'aiuto del Papato, si impossessò della torre del Grifo e la trasformò in mastio, cioè una torre più alta delle altre. Furono poi costruite due cinte murarie e tre ponti levatoi che facevano della rocca un posto praticamente impossibile da conquistare. ...The full transcript of this Episode is available via "Luisa's learn Italian Premium", Premium is no subscription and does not incur any recurring fees. You can just shop for the materials you need or want and shop per piece. Prices start at 0.20 Cent (i. e. Eurocent). - das komplette Transcript / die Show-Notes zu allen Episoden sind über Luisa's Podcast Premium verfügbar. Den Shop mit allen Materialien zum Podcast finden Sie unterhttps://premium.il-tedesco.itLuisa's Podcast Premium ist kein Abo - sie erhalten das jeweilige Transscript/die Shownotes sowie zu den Grammatik Episoden Übungen die Sie "pro Stück" bezahlen (ab 25ct). https://premium.il-tedesco.itMehr info unter www.il-tedesco.it bzw. https://www.il-tedesco.it/premiumMore information on www.il-tedesco.it or via my shop https://www.il-tedesco.it/premium

A TUTTA C con Cristiano Cesarini e Lucio Marinucci. Ospite: Alessandro Lombardi (Centrocampista Rimini)

Francesca: Raina Kabaivanska Samaritana: Barbara Hoffman Adonella: Alice Marie Nelson Biancofiore: Frederika Wisehart Smaragdi: Carole Walters Garsenda: Sheryl King Altichiara: Carole Walters Paolo: Placido Domingo Gianciotto: Matteo Manuguerra Malatestino: Nuccio Saetta A Jester/Tower Warden: Donald Chapman Ostasio: Harlan Foss Ser Toldo Berardengo/Archer: John Sandor Conductor: Eve Queler Opera Orchestra of New York, Carnegie Hall 22 March 1973 In-house recording

Stage 1 of the Tour de France and the home nation, if not the host nation, already have something to cheer about. Caley, Jonny, Ronan, and Joshua Robinson of the Wall Street Journal come to you from a coastal restaurant in Rimini to talk through Romain Bardet's big day out front, Mark Cavendish's rough day out back, and what the next few days might look like. 

Join Graham Willgoss, Richard Abraham and Mitch Docker as they cover the Tour de France from Florence to Nice, providing daily episodes of the greatest race on earth. With a new line-up for the 2024 Tour, there'll be the familiar mix of lively discussion, race analysis, interviews from Outside the Team Bus and some French flavour. Follow us on social media: Twitter @cycling_podcast Instagram @thecyclingpodcast The 11.01 Cappuccino Our regular email newsletter is now on Substack. Subscribe here for frothy, full-fat updates to enjoy any time (as long as it's after 11am). MAAP The Cycling Podcast x MAAP collection is available now. Go to maap.cc to see the full MAAP range. LinkedIn Sales Navigator Let LinkedIn Sales Navigator help you sell like a superstar today. Right now, you can try LinkedIn Sales Navigator and get a 60-day free trial at linkedin.com/win Friends of the Podcast Sign up as a Friend of the Podcast at thecyclingpodcast.com to listen to more than 100 exclusive episodes. Our latest KM0 specials, ‘How to Become a Pro Cyclist' and ‘How to Become an Ex-Pro Cyclist' are available on the Kilometre 0 for Friends of The Cycling Podcast feed now.  The Cycling Podcast is on Strava The Cycling Podcast was founded in 2013 by Richard Moore, Daniel Friebe and Lionel Birnie.