Podcasts about scacciadiavoli

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Latest podcast episodes about scacciadiavoli

The Connected Table Live
Liù Pambuffeti, 4th Gen. Owner, Scacciadiavoli, Montefalco

The Connected Table Live

Play Episode Listen Later May 10, 2023 46:43


Scacciadiavoli in Montefalco (Umbria) was founded in 1884 by Prince Ugo Boncompagni Ludovisi as a progressive winemaking complex for its era. It's one of the oldest wineries in Montefalco. The name "Scacciadiavoli" refers to a local exorcist who used wine in rituals to banish the devil (“scacciare- diavoli”). In 1954, winery worker, Amilcare Pambufetti, acquired Scacciadiavoli. Liù Pambuffeti, 4th generation family proprietor, discusses the estate's history and still and sparkling wines. .The Connected Table is broadcast live Wednesdays at 2PM ET.The Connected Table Radio Show is broadcast on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). The Connected Table Podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.

Herbal Radio
Mugwort: The Forgettable Tale of Scacciadiavoli with Guido Masé

Herbal Radio

Play Episode Listen Later Oct 25, 2018 5:35


All the members of the genus Artemisia, being moon-related, seem to have an affinity for mind-alteration and fortune-telling, but also banishing, cleansing, and forgetfulness. Sit with Guido Masé for a bit of Mugwort story time!

tale artemisia forgettable mugwort guido mas scacciadiavoli
Wine Podcast: The Honest Pour with John Lenart
EP 46 Liu Pambuffetti Azienda Agraria Scacciadiavoli

Wine Podcast: The Honest Pour with John Lenart

Play Episode Listen Later Jul 13, 2018 35:39


I love a winery with a great story behind it. Azienda Agraria Scacciadiavoli is one such winery. Roughly translated as "Chasing away the devil" Scacciadiavoli is named for a local priest believed to have been an exorcist. But a great story only takes you so far. Scacciadiavoli, in Montefalco, located in Umbria, also makes some delicious wines. The primary red grape variety in Montefalco is Sagrantino. An indigenous, hugely tannic, high acid grape that makes wines with a rough exterior which gives way to delicate, elegant, and complex flavors. Like all Italian wines, when paired with food, Sagrantino really shines. These wines also offer an amazing value. Because its not widely known, consumers can buy the absolutely best Sagrantinos available for under $100.  I met with Liu Pambuffetti of Azienda Agraria Scacciadiavoli to talk about her family's winery, learn about the intriguing Sagrantino di Montelfalco wines and of course to taste some!

Italian Wine Podcast
Ep. 118 Monty Waldin interviews Liu Pambuffetti (Scacciadiavoli Winery)

Italian Wine Podcast

Play Episode Listen Later Jun 25, 2018 31:18


In this podcast Monty Waldin interviews Liu Pambuffetti at Scacciadiavoli Winery in the Montefalco area in Umbria. Liu talks about the origin of the Scacciadiavoli name that is also the name of the area. Liu tells Monty about her training in Bordeaux and how her studies in France have informed the winemaking in her family business. Liu describes the wines produced by Scacciadiavoli winery, including Sagrantino-based Montefalco Rosso, Trebbiano Spoletino, Sparkling Sagrantino, Sparkling Rosé and Sagrantino Passito. Tune in also to find out some interesting wine and food pairings!

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Wine for Normal People
Ep 207: Umbria, Italy with Jacopo Cossater, Italian Wine Writer

Wine for Normal People

Play Episode Listen Later Nov 18, 2017 57:29


This week we are honored to have as our guest Jacopo Cossater, wine writer for the biggest wine blog in Italy, Intravino, on the show to discuss the Italian wine region he calls home: Umbria.  Umbria is the 4th smallest wine producing region of Italy, but its wines are exquisite and unlike anything else you'll ever have. Here are the show notes: 1. First we discuss where Umbria is and what it is: Only Italian region without coastline nor international border –  Lush, rolling hills, hilltop villages Between Tuscany, Marche, and Lazio Whites and reds are important here and quality on the rise  2. We talk about the wines:    Orvieto  In southern Umbria, 80 miles north of Rome Volcanic and tufa soils Common Grapes: Trebbiano Tocscano (Ugni Blanc) Grechetto: Finer wine, good for structure Malvasia: Floral, effusive aromatics Orvieto DOC: Can be lesser quality, better to seek out Orvieto Classico DOC Lago di Corbara DOC   Torgiano Located south of Perugia Common Grapes: Sangiovese, Canaiolo, Ciliegiolo (sometimes bottled as a varietal here) Rosso di Torgiano DOC: Sangiovese, Canaiolo Torgiano Rosso Riserva DOCG: The first wine to gain DOC (and later DOCG) status in Umbria: 50–70% Sangiovese, 15–30% Canaiolo, up to 15% other grapes like Ciliegiolo or Montepulciano. Recommended Producers: Cantine Lungarotti.  Torgiano is home to Italy’s most important wine museum, Museo del Vino   Montefalco (Sagrantino and Rosso di Montefalco) 30 miles southeast of Perugia. Set up well for tourism and visiting Sagrantino Montefalco Sagrantino DOCG:  ageworthy red wines Required to be at least 95% Sagrantino, the wines must be aged for 30 months; at least 12 of those months in oak barrels Tannic, big wine. Used to be used for sacramental purposes Responsible for the revolution in Umbrian reds Pricey, but one worth holding Rosso di Montefalco: Sangiovese based red with a touch of Sagrantino 60–70% Sangiovese, 10–15% Sagrantino and 15–30% other grapes, often Merlot or Cabernet Sauvignon. Structure, fullness in wine, with lots of flavor Jacopo's Producer Hit List: Montefalco Sagrantino (wine): Adanti, Arnaldo Caprai, Antonelli, Paolo Bea, Tabarrini, Fattoria Colleallodole, Scacciadiavoli, Di Filippo, Fratelli Pardi, Romanelli, Tenuta Bellafonte, Raína   Orvieto Classico (wine): Palazzone, Barberani, Decugnano dei Barbi, Castello di Corbara   Orvieto (area): Castello della Sala (Antinori), Falesco   Torgiano Rosso Riserva (wine): Lungarotti, Terre Margaritelli   Perugia (area): Conestabile della Staffa, Marco Merli, La Spina, Cantina Margò, Castello Monte Vibiano Vecchio, Cantina Cenci   Ciliegiolo di Narni (wine): Leonardo Bussoletti   Trebbiano Spoletino (wine): Collecapretta   Grechetto di Todi (wine): Peppucci, Roccafiore   Terni (area): La Palazzola   And thanks to our sponsors who make the podcast possible: The Great Courses Plus:  This week watch "Brain Myths Exploded: Lessons from Neuroscience", specifically the lecture "Can Certain Foods Make You Smarter" to learn about the effects of red wineon the brain! For a free month of unlimited Great Courses Plus lectures go to: www.thegreatcoursesplus.com/wine   HelloFresh: A meal kit delivery service that shops, plans and delivers your favorite step-by-step recipes and pre-measured ingredients so you can just cook, eat and enjoy! Delivered right to your door, with a variety of chef-curated recipes that change weekly, this is a new way to eat and cook! We love it!  For $30 off your first week of HelloFresh, visit www.hellofresh.com and enter WINE30. You won't regret it! 

Wine Two Five Podcast
Episode 99: Italy Flashback! Winery Tour With Steph

Wine Two Five Podcast

Play Episode Listen Later Mar 2, 2017 25:08


While Val and Steph are still soaking up the Florida sun, you are invited to a private winery tour in Italy at Scacciadiavoli with Steph! You get to hear about chasing the devils, while we get back to drinking like superheroes - or heroines.     Scacciadiavoli Tour