Podcasts about Bordeaux

In this espresso-style episode, Hélène explores one of France's most cherished traditions: les vendanges (the grape harvest). You'll learn how vineyards across Bordeaux, Bourgogne and Champagne come alive during this busy season, and we'll take a closer look at les vendanges tardives (the late harvest) that creates some of the sweetest wines. Santé !

La cour d'assises étudie la personnalité de Fabien Moustrou. Un auteur de bande dessinées pour enfant atteint de phobie sociale. A 45 ans, il entretenait une relation fusionnelle avec sa mère et il considérait son oncle comme un père de substitution. Interview de Marie-Noelle Billaud, Présidente de la cour d'assises de Bordeaux. Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Selling the very rare, collectible wines of the world, Adam Bilbey, SVP, Global Head of Wine & Spirits for Christie's, has a unique view into the state of the wine collector. Adam maps the thought processes and changes in attitude of buyers and sellers of rare wine globally, and he is seeing “green shoots” in the market by mid-2025. Detailed Show Notes: Adam's background - started w/ Berry Bros out of high school (2000) at Heathrow Airport shop, moved to Hong Kong in 2010 w/ Berry Bros, Sotheby's in 2015, Christie's in 2021Christie's is known for fine art, and wine is part of the luxury group (jewelry, handbags, cars), which is 20% of sales, and wine is 10-20% of luxury sales2025 wine auction marketChristie's up 2x YOY Aug YTD, big single-owner sales (e.g., Bill Koch)Challenging market mid 2022-2024, newer vintage prices dropping more, more supply availableIn a downturn, buyers' price expectations fall faster than sellers'“Green shoots” in 2025, pricing bottoming outBurgundy has taken share from Bordeaux last 5-6 years, Champagne came up and leveled off, Italy is strong in the US but not in Asia, Burgundy is strong in Asia, but leveled offInterest in more mature vintages, particularly Bordeaux, is still valued thereFocus on provenance, people won't bid on poor provenance anymore2-tier pricing, people paying for a premium for a great collection, single-owner sales, they like the story of who owned the winesWith a more global market than ever, people buy from anywhereThe US has a broader selectionEveryone buys from the UKAsia tends to need more focus (e.g., Burgundy)Liv-ex shows -10% pricing last year, -20% last 2 years; auction prices move gradually, often lots don't sellMore Millennials and Gen Z customers (45% 2025 from 30% 2022)Female customers have been consistent last 4-5 years, a slight dip in the US, and growing in AsiaYounger generations are drinking younger wines, they like the security of younger wines, have a fear of disappointment in older bottlesOnline auctions require ease of useChristie's does 2x online auctions vs liveLive auctions for key moments, key collectionsVarious owner sales in online auctionsProvenance is improving with more communication (e.g., purchase & storage records), people working together (merchants, auction houses), and technology (digital microscopes, UV light, carbon dating)Provenance is critical, as people remember the bad bottles sold to them over the good onesBelieves China will make a comeback in the next 2-4 years Hosted on Acast. See acast.com/privacy for more information.

Napa Valley icon Tor Kenward joins host Billy for a wide ranging conversation spanning five decades of wine, food, and culture in the Valley. Tor traces his journey from a 1970s arrival when Napa had fewer than 50 wineries through the post Judgment of Paris boom, his culinary collaborations with Julia Child, Thomas Keller, and the American Institute of Wine & Food, the founding of the School for American Chefs with Madeleine Kamman, and the creation of TOR Wines, a Burgundy minded, single vineyard model sourcing elite blocks from sites like To Kalon, Vine Hill Ranch, Martha's Vineyard, Melanson Pritchard Hill, Hyde, Beckstoffer Dr. Crane, and more. We also dig into Tor's updated book, Reflections of a Vintner: Stories and Seasonal Wisdom from a Lifetime in Napa Valley with forewords by Robert Parker and Thomas Keller and an afterword by Karen MacNeil, plus candid takes on climate, pricing, and Napa's fifth season, the future.Key Topics & Takeaways1970s Napa, up close: fewer than 50 wineries, campgrounds over hotels, and meeting legends like André Tchelistcheff and Joe HeitzJudgment of Paris impact: how one blind tasting accelerated Napa's global credibility and tourismCulinary engine of Napa: Julia Child, AIWF, Copia, and launching the School for American Chefs with Madeleine KammanFrench Laundry era: early friendship with Thomas Keller; hospitality lessons borrowed from Europe and made Napa specificBuilding TOR Wines: why Tor chose a single vineyard Burgundy mindset over a Bordeaux style estate modelVineyard character, not just variety: how To Kalon vs Pritchard Hill vs Vine Hill Ranch show dramatic Cabernet diversityContracts and farming voice: leasing elite blocks, co deciding canopy, crop load, and timing with family growersThe book's format: a vintage year told month by month January to December plus Déjà Vu, the future of NapaHeadwinds and hope: consumption shifts, fire seasons, pricing ceilings, and why recent cool vintages can be outstandingPrice tiers that make sense: maturing region dynamics, icon wines can command premiums while broader tiers stabilizeLinks & ResourcesReflections of a Vintner: Stories and Seasonal Wisdom from a Lifetime in Napa Valley updated editionLink: https://www.amazon.com/Reflections-Vintner-Tor-Kenward-ebook/dp/B0F37B1GMKChapters00:00 Introduction to the Vent Wine Podcast00:23 Meet Napa Valley Legend Tor Kenward03:04 The Impact of the Judgment of Paris05:21 Founding Tor Wines and Napa's Evolution07:48 Reflections on Napa's Culinary and Wine Scene18:26 The Transition from Sweet to Dry Wines23:02 Napa's Hospitality Revolution26:48 Starting Tour Wines: A Family-Owned Venture27:39 Focusing on Single Vineyards: A Burgundy Approach29:49 Leasing Vineyard Blocks: Building Relationships30:55 Production Numbers and Collaborations31:44 The Unique Characteristics of Napa Valley Wines36:28 Writing the Book: Honoring Napa Valley's Legacy42:59 Climate Change and Napa Valley's Future46:32 The Premiumization of Napa Wines50:10 Conclusion and Final ThoughtsThe Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email Billy@thewinepod.com. Cheers!

Toto Lé La est une adresse incontournable pour découvrir la cuisine réunionnaise à Bordeaux, installée depuis septembre 2023 dans le quartier des Chartrons, au 83B cours Balguerie-Stuttenberg. Fondé par Anthony Steffler, originaire de Saint-Pierre (La Réunion), le restaurant propose les classiques créoles dans une ambiance chaleureuse et dépaysante.Anthony Steffler, après avoir longtemps exercé comme policier et tenu son stand sur les marchés bordelais, s'est lancé dans la restauration pour partager la culture et les saveurs de son île. Sa cuisine puise dans l'héritage familial et les traditions réunionnaises, transmises par ses grands-parents.Le lieu se distingue par son esprit convivial où l'on retrouve l'ambiance d'une boutique créole, avec tenues et décor typiques, échanges chaleureux, et parfois quelques blagues créoles. L'objectif est de faire voyager les clients et de partager la culture réunionnaise, entre authenticité et adaptation locale. Un coin épicerie créole complète l'offre, proposant des produits réunionnais directement importés, tels que confitures, piments, épices, massalé et même une liqueur au rhum originale.Toto Lé La participe activement à la diffusion de la culture et de la gastronomie réunionnaise à Bordeaux, en valorisant la convivialité et la qualité des plats. C'est un exemple d'initiative communautaire, ancrée dans l'histoire et le partage des saveurs créoles.Copyright : Bordeauxfood / 2025Directeur de publication  : Thomas GalharagueHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

Sophie Nordmann vous présente son ouvrage "La vocation de philosophe : puissance de la mise en question" aux éditions Calmann-Levy. Entretien avec Mazarine Pingeot.Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

Tal Bruttmann vous présente son ouvrage "Auschwitz : l'image comme source" aux éditions Seuil Mémorial de la Shoah. Entretien avec Nicolas Patin.Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

Gérard Noiriel vous présente son ouvrage "Le peuple français" aux éditions Tallandier. Entretien avec Dominique Pinsolle. Rentrée littéraire automne 2025.Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

I can talk about this stuff for days. Get me on a high horse and it is off to the races. I've tasted more wines than most people could ever dare dream of—but what fascinates me isn't just what's in the glass. It's the stories behind the bottles, the regions, and the relentless passion it takes to survive and thrive in the wine trade. In this episode of Wine Talks, I share how a ritual-like discipline led me to taste over 100,000 wines, and what that journey has taught me about the constantly evolving wine industry. I'll take you inside Tuesday morning tastings, reveal why competitors sometimes secretly send each other cases of samples, and unpack how internet sales, supermarket scandals, and shifting consumer habits have redrawn the map of the wine world. But it's not just about business—I'll also show you how to navigate an overwhelming wine aisle with confidence by learning to decode the meaning woven into a label. I'll open a door to emerging wine regions like Armenia, where ancient traditions and native grapes are fighting for global recognition, much like Napa or Bordeaux once did. Along the way, I'll share unexpected stories—from unforgettable dining spots in Yountville, to vodka distilled from “second-chance” fruit, to boutique brands rewriting the rules of luxury. My goal is simple: to help you see wine in a whole new light. You'll leave this episode empowered to explore, enchanted by histories you never knew, and inspired to savor not just what's in your glass, but the human stories that bring it to life. #WineTalks #WinePodcast #PaulKalemkiarian #WineOfTheMonthClub #WineTasting #NapaValley #Yountville #StHelena #WineEducation #WineIndustry #ArmenianWine #WineRegions #WineExperience #WineTravel #WineStories #WineCulture #WineRecommendations #Winemaking #WineShops #WineVarietals

1 og 2 oktober avsluttes Blomqvist og Vinmonopolets store vinbegivenhet . I katalogen ( se link til vinofil.no) finner man eksklusive flasker fra Bordeaux, Burgund, Champagne og flere andre legendariske vinområder. Til priser som er verdt å betale, om lommeboken og viljen tillater det Det duket for en høytid blant vininteresserte. Auksjonene har siden oppstarten for 15 år siden etablert seg som en av årets mest prestisjefylte begivenheter i Norge, og samler både erfarne samlere, vinkjennere og nysgjerrige entusiaster som ønsker å sikre seg noe helt spesielt.Svein og Heini går igjennom et imponerende utvalg av klassiske toppviner og sjeldne enkeltflasker med solid proveniens. Her finner man ikoniske produsenter fra Bordeaux og Burgund, modne Champagner, søtviner med internasjonal samlerstatus og unike samlinger som sjelden dukker opp i det åpne markedet. For mange er dette en enestående anledning til å bygge videre på vinkjelleren, komplettere en samling – eller investere i vin med varig verdi.Med et rikt utvalg, profesjonell gjennomføring og en stadig voksende interesse for vinauksjoner i Norge, ligger alt til rette for at oktober auksjon på Blomqvist blir en begivenhet. Se listen over hvilke viner Svein og Heini anbefaler på Vinofil.no Hosted on Acast. See acast.com/privacy for more information.

In this episode of The Vacay Podcast, we’re heading to the southwest of France with Stacey from Helloworld Mackay to explore the beauty of Bordeaux aboard an AmaWaterways river cruise. Together we uncover the region’s rich history, from medieval towns and underground cathedrals to fortress walls and cultural landmarks that have shaped Bordeaux for centuries. Stacey shares her insider tips on what to see, where to explore, and why a river cruise is the perfect way to experience this incredible destination. Of course, no trip to Bordeaux would be complete without indulging in the local flavours. Stacey brings in some dining tips from her husband, affectionately known as “Foodie Luke”, who highlights the must-try treats, from canelés and fresh pastries to authentic French specialties that make Bordeaux a food lover’s dream. Whether you’re a history buff, a foodie, or simply dreaming of your next French adventure, this episode will inspire you to put Bordeaux at the top of your travel list.See omnystudio.com/listener for privacy information.

Les conférences des Vendanges du Savoir mettent en avant des chercheurs qui viennent présenter l'état de leurs travaux et échanger avec le public sur des sujets relatifs à la vigne et au vin dans les domaines des sciences agronomiques, de l'œnologie et des sciences humaines. Cette rencontre est la conférence inaugurale de la nouvelle saison 2025 - 2026 des Vendanges du savoir. Comment parle-t-on du vin dans les médias ? Entre récits de terroir, plaisir des mots et approches pédagogiques, les journalistes spécialisés jouent un rôle clé dans la manière dont le grand public perçoit – et désire – le vin. Pour ouvrir cette nouvelle saison des Vendanges du Savoir, nous avons invité deux figures emblématiques du journalisme gastronomique et œnologique : François-Régis Gaudry, journaliste et animateur de l'émission On va déguster, et Jérôme Gagnez, chroniqueur vin chez France Inter. Ensemble, ils partagent leur regard sur la médiatisation du vin : comment suscite-t-on la curiosité sans jargonner ? Comment donner envie sans prescrire ? Cette rencontre explore avec esprit et gourmandise les mots, les formats et les partis pris qui façonnent notre rapport au vin à travers les médias. Avec : Jérôme Gagnez, Chroniqueur vin chez France Inter et François Régis-Gaudry, Journaliste et animateur de l'émission On va déguster, sur France Inter En partenariat avec : L'Institut des Sciences de la Vigne et du Vin, l'université de Bordeaux et l'université Bordeaux Montaigne Avec le soutien de : La société Baron Philippe de Rothschild et de la fondation Bordeaux Université

Bienvenue chez Six, la nouvelle adresse gourmande de Bordeaux qui réinvente le hot dog avec élégance et authenticité. Situé au 6 rue des Bahutiers, Six propose des hot dogs préparés avec des saucisses maison et locales, mettant en valeur des produits frais et de qualité. Ce lieu convivial, ouvert du mardi au samedi midi et jeudi au samedi soir, est parfait pour une pause gourmande rapide ou une soirée détendue entre amis. Prochainement, Six proposera aussi des tapas à partager pour prolonger le plaisir. Une expérience culinaire moderne et savoureuse à ne pas manquer dans le cœur de Bordeaux !Copyright : Bordeauxfood / 2025Directeur de publication  : Thomas GalharagueHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

C dans l'air l'invitée du 29 septembre 2025 avec Alain Juppé, ancien Premier ministre, auteur de "L'heure du choix" (éditions Tallandier).Dans son dernier livre, l'ancien Premier ministre et maire de Bordeaux, Alain Juppé, défend la vision d'une Europe forte et indépendante. Il se positionne aussi contre les remises en cause de l'Etat de droit. En tant que membre du Conseil constitutionnel, il rappelle l'importance de la séparation des pouvoirs. "On entend souvent dénoncer le gouvernement des juges, de plus en plus régulièrement des décisions de justice sont critiquées", écrit-il. Un constat d'actualité, alors que la condamnation historique de Nicolas Sarkozy à 5 ans de prison ferme pour "association de malfaiteurs", est survenue jeudi dernier, et provoque de nombreuses réactions.Alain Juppé, ancien Premier ministre, auteur de "L'heure du choix", aux éditions Tallandier, est notre invité. Il reviendra avec nous sur sa vision de la séparation des pouvoirs et du respect de l'Etat de Droit. Il plaidera aussi pour une indépendance renforcée de l'Europe, qu'il appelle de ses voeux. Il nous dira aussi comment, selon lui, notre démocratie pourrait être redynamisée, en associant davantage les Français au débat public.

Pour un ancien alcoolique, acheter à Bordeaux, est-ce que c'est vraiment une bonne idée ?

Clin d’oeil à la BD de Stéphane Oiry, à CAMERA SILENS… Et à la disparition de JoAnne Chsimard, plus connue sous le nom d’ASSATA SHAKUR, qui nous quittés le 25 septembre 2025. On démarre avec Funkadelic puis Camera Silens forcément… Une petite séquence sur le punk rock à Bordeaux avec Strychnine, Les Corbeaux du Reichstag […] L'article Maggot Brain – Qui Sont Les Héros du Peuple? est apparu en premier sur Radio Campus Tours - 99.5 FM.

Planning to explore France without renting a car? In this episode of the Join Us in France Travel Podcast, host Annie Sargent talks with solo traveler Helena Fedorec about her practical, budget-friendly journey across France. The episode, Discover France by Train and Bus: A Solo Traveler's Budget Guide, is packed with tips for anyone eager to see more of France using public transportation. Listen to this episode ad-free Helena shares how she built her itinerary around France's excellent train and regional bus network, saving money and skipping the stress of driving. She proves that it's possible to travel solo in comfort, even at 70, and enjoy a rich, flexible experience. Her journey included Nice, Saint-Jean-Cap-Ferrat, Menton, Èze, Cagnes-sur-Mer, Saint-Paul-de-Vence, Toulouse, Bordeaux, La Rochelle, Île de Ré, Angers, Chartres, Paris, Fontenay-aux-Roses, Domaine de Sceaux near Paris. Each stop brought new discoveries—historic towns, museums, vibrant markets, and scenic routes. She highlights the value of regional trains (TER) and intercity buses for reaching charming towns and hidden gems. Annie and Helena talk about booking strategies, the pros and cons of rail passes, and how to keep travel costs low without missing out on memorable experiences. They also share tips for traveling off-season, packing light, and making the most of France's reliable public transit. If you're curious about car-free travel in France, or you want to stretch your budget while exploring French culture and history, this conversation offers inspiration and practical guidance.

Long time friend of the show, the genius Jacinta chats to Jill Upton and Richo Doumani about her new venture with 4th generation Bordeaux winemaker, Georges Thienpont.@thewineshowaustralia

Welcome back to Young Hot Guys! This week, Tony is back from The Traitors final, Killian has been getting cultured in Bordeaux and Shane has been touring across the UK. But still, the guys are missing each other and can't wait to get back to the studio. The guys are chatting Casablanca, funerals, arse pictures and are briefly joined by Joe Duffy! *This week there is no full video available on YouTube. Full video will be back for main and bonus episodes next week! Thanks for your patience. To get extra bonus content and much more you can sign up at ⁠⁠https://headstuffpodcasts.com/membership/⁠⁠  Biggest Show Ever: https://www.ticketmaster.ie/young-hot-guys-live-dublin-20-11-2025/event/180062F8A29E1D53 Shane's Tickets: ⁠⁠⁠https://linktr.ee/shanedanbyrne⁠⁠⁠ Killian's Tickets: ⁠⁠⁠https://linktr.ee/killiansundermann⁠⁠⁠ Tony's Tickets: ⁠https://linktr.ee/tonyhorror⁠ Shane Daniel Byrne, Tony Cantwell, and Killian Sundermann are Young Hot Guys. This is a HeadStuff podcast produced by Hilary Barry. Artwork by Shane Kenna

In this of episode of Five Questions, Tor Kenward of Tor Wines reflects on nearly 50 years in Napa Valley. From Oakville's Beckstoffer Dr. Crane and Vine Hill Ranch to Hyde Vineyard Chardonnay, Tor shares his philosophy on single-vineyard Cabernet, the vintages that have defined his career, and the global producers who continue to inspire his palate.For those who live and breathe wine, this conversation offers a concise yet insightful look at one of Napa's great interpreters of terroir, and his vision for the region's future.Key Topics:Working with Napa's benchmark vineyards: Dr. Crane, Vine Hill Ranch, Melanson, HydeWhy single-vineyard Cabernet and Cabernet Franc remain the core of Tor WinesInspirations from Bordeaux, the Northern Rhône, and the Amalfi CoastStandout vintages from 1977 to 2024, both celebrated and overlookedNapa's future: viticulture, community, and resisting urbanizationChapters00:00 Introduction to Vint Wine Podcast00:24 Welcome to Five Questions00:49 Meet Tor Kenward00:55 Vineyard Locations and Varieties01:42 Introducing Tor Wines02:20 Inspirations Beyond Napa03:09 Memorable Vintages04:55 Looking Ahead for Tor and Napa Valley05:43 Conclusion and ThanksDiscover more of Tor's story in the newly updated version of his book: Reflections of a Vintner: Stories and Seasonal Wisdom from a Lifetime in Napa ValleyLink here: https://www.amazon.com/Reflections-Vintner-Stories-Seasonal-Lifetime-ebook/dp/B09GDX6563?ref_=ast_author_mpbThe Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email Billy@thewinepod.com. Cheers!

Few California wineries can match Opus One for global prestige. A famous partnership between Napa's Robert Mondavi and Bordeaux's Baron Philippe de Rothschild, the winery is still making elite Cabernets long after its founders' passing, thanks in large part to one man whose name you might not know: Michael Silacci.Silacci has guided Opus One for more than two decades, and his résumé lists a Who's Who of winemaking legends, from André Tchelistcheff to Warren Winiarski to Denis Dubourdieu. He joined host James Molesworth in our Napa studio to talk about his life in wine on the newest episode of Wine Spectator's Straight Talk podcast.And don't forget, there's always more free content at WineSpectator.com!• 2025 Wine Spectator New York Wine Experience Tickets & Info• James Molesworth's Notes on Tasting: Opus One's Old World Approach• Opus One Wine Scores and Tasting Notes• Meghan Zobeck Joins Opus One• Latest News and Headlines• Ask Dr. Vinny• Sign up for Wine Spectator's free email newsletters• Subscribe to Wine SpectatorA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuest: Michael SilacciAssistant producer, Napa: Elizabeth Redmayne-Titley Hosted on Acast. See acast.com/privacy for more information.

Nouveaux pilotes, un brin déjantés, à bord de la Libre Antenne sur RMC ! Jean-Christophe Drouet et Julien Cazarre prennent le relais. Après les grands matchs, quand la lumière reste allumée pour les vrais passionnés, place à la Libre Antenne : un espace à part, entre passion, humour et dérision, débats enflammés, franc-parler et second degré. Un rendez-vous nocturne à la Cazarre, où l'on parle foot bien sûr, mais aussi mauvaise foi, vannes, imitations et grands moments de radio imprévisibles !

Le marché immobilier français affronte deux urgences : la crise locative et la rénovation énergétique. Invité de Mon Podcast Immo, Zahir Keeno, président de Foncia ADB, détaille son Green Deal 2. Avec plus de 4,2 millions de passoires thermiques, soit 14 % des résidences principales, l'enjeu est immense. Foncia a déjà mené 400 projets de rénovation, représentant près de 30 000 logements rénovés. Mais l'ambition est désormais plus forte encore : « Notre objectif est clair : 25 000 logements rénovés d'ici 2027 », confie Zahir Keeno au micro d'Ariane Artinian.Depuis janvier 2025, plus de 14 000 logements gérés par Foncia sont déjà engagés dans cette dynamique. Pourtant, la tension reste maximale dans les grandes métropoles : Paris, Lyon, Marseille, Bordeaux, Aix-en-Provence. Les stocks de logements disponibles n'ont jamais été aussi faibles, pénalisant étudiants, familles et investisseurs. « Il n'y a pas de cercle vertueux sans rentabilité ni incitations fiscales pour les bailleurs », rappelle Zahir Keeno. Entre pédagogie, financement collectif et solutions innovantes, Foncia entend rendre la rénovation accessible à tous. Un défi crucial, au croisement du pouvoir d'achat, de la transition énergétique et de l'avenir du logement en France.

durée : 02:00:14 - Le 5/7 - À 5h45 : Jérôme Raffaelli, chef pâtissier à Marseille. À 6h20 : Johanna Dagorn, chercheuse associée à l'université de Bordeaux et à l'Observatoire International de la violence à l'école. Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

Aston Villa, l'AS Roma, Nottingham Forest et deux clubs français, Lille et Lyon : voilà selon les Opta les cinq premiers favoris pour la victoire finale en Ligue Europa cette saison. Selon les prévisions du statisticien, il y a donc une chance que la France inscrive enfin son drapeau au palmarès d'une compétition lancée en 1971. Seuls trois clubs battant pavillon bleu-blanc-rouge ont atteint la finale en 54 éditions : Bastia en 1978, Bordeaux en 1996 et l'OM à trois reprises (1999, 2004, 2018). L'OL et le Losc débutent la phase de poule unique sur le modèle de la nouvelle Ligue des champions jeudi 25 septembre. Les Lillois reçoivent les Norvégiens de Brann Bergen à 18h45. Les Lyonnais se déplacent chez les Hollandais du FC Utrecht à 21h. Analyse des chances des uns et des autres avec Samuel Duhamel et Raphaël Vantard autour de Philippe Sanfourche.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

This week I finish up the communal appellations of the Médoc for our "Greats of Bordeaux" series with Moulis!  Map: Wines of the Médoc     Although the communes of Moulis and Listrac are often seen as one in the same because both are inland and neither is adjacent to the Gironde River/Estuary, this grouping is a mistake.   The wines of Moulis, especially from the Grand Poujeaux plateau next to Margaux, can rival or exceed the quality of the wines from the big name communes on the river -- Margaux, St-Julien, Pauillac, and Saint-Estèphe. Moulis is varied and not all the wines grow on the top terroir, but those that do make exquisite, ageworthy wines that are undervalued. Châteaux like Poujeaux, Chasse Spleen, and Maucaillou make top wines for relatively low prices.            I spend most of the show on Moulis but also cover Listrac. Listrac, in my mind is not one of "The Greats" but it is historic and important. I review the commune and try to point out some of the main reasons I think Moulis and Listrac are so very different, with Moulis earning top billing over Listrac.   This is the final in the Médoc Greats! We have covered Margaux, Saint Julien, Pauillac, Saint Estèphe, and now Moulis. We will move to Graves and Pessac-Leognan next, before ending where we began this series, on the Right Bank!    Enjoy!!      Full show notes and all back episodes are on Patreon. Become a member today! www.patreon.com/winefornormalpeople _______________________________________________________________   Check out my exclusive sponsor, Wine Access.  They have an amazing selection -- once you get hooked on their wines, they will be your go-to! Make sure you join the Wine Access-Wine For Normal People wine club for wines I select delivered to you four times a year!    To register for an AWESOME, LIVE WFNP class with Elizabeth or get a class gift certificate for the wine lover in your life go to: www.winefornormalpeople.com/classes    

durée : 00:46:59 - Affaires sensibles - par : Fabrice Drouelle - Aujourd'hui dans Affaires Sensibles, le procès des stérilisés de Bordeaux. Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

Host Billy Galanko sits down with Matthieu Bordes, Managing Director and Head Winemaker at Château Lagrange, to trace the evolution of this Saint-Julien estate, from its 118-hectare contiguous vineyard and meticulous plot-by-plot vinification to four decades of stewardship under Suntory. The conversation highlights vineyard management in the face of climate change, cellar innovations such as conical tanks and rack-and-return, the philosophy behind blending, and the significance of Lagrange's 40th-anniversary release, all underscoring why this Grand Cru Classé continues to deliver exceptional value among the Classified Growths.Key topicsSaint-Julien terroir and the significance of Lagrange's contiguous 118 ha vineyardHistorical arc: 1855 classification → decline post-war → Suntory acquisition in 1983 and reinvestmentVineyard evolution: higher Cabernet Sauvignon proportion, Merlot and Petit Verdot roles, density and canopy strategiesCellar practices: one vat per plot, stainless steel for precision, rack-and-return vs. pump-over vs. punch-downBlending in January with consultant Éric Boissenot and the importance of blind benchmarkingDefining differences between the Grand Vin and Les Fiefs de LagrangeMarket position: quality-to-price ratio and accessibility compared with peersThe 2023 40th-anniversary “Ves” Magnum and its historical significanceChapters & timestamps00:00 — Introduction: framing Château Lagrange's story02:00 — Terroir and estate overview06:10 — Historical context & Suntory's role12:40 — Vineyard management & climate adaptations19:15 — Cellar philosophy & fermentation detail26:30 — Blending process & Éric Boissenot's input31:55 — First vs. second wine: profiles & oak regimes37:20 — Value proposition & global markets43:10 — 40th-anniversary “Ves” Magnum release47:30 — Visiting Château Lagrange50:10 — Closing reflectionsThe Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email Billy@thewinepod.com. Cheers!

durée : 00:58:12 - Le 13/14 - Nous sommes en direct de Talence près de Bordeaux au lycée Alfred Kestler…1400 élèves Poser la question de la santé mentale, c'est aussi accepter d'en parler, de lever le tabou. Et ça n'est pas facile, surtout quand les moyens manquent... Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

Aujourd'hui, Zohra Bitan, Charles Consigny et Antoine Diers débattent de l'actualité autour d'Alain Marschall et Olivier Truchot.

Waar gingen de spelers uit de VriendenLoterij Eredivisie en de Keuken Kampioen Divisie heen? Welke landen en clubs waren populair? En valt daar een patroon in te ontdekken? We spreken verder met Jan Hoekstra, keeper van gevallen topclub Girondins de Bordeaux en Bilal Ould-Chikh, die FC Volendam inruilde voor Raja Casablanca, het Ajax van Marokko. Aan tafel bij Yordi Yamali: Anco Jansen en Daan Sutorius. Learn more about your ad choices. Visit podcastchoices.com/adchoices

My Story   Talk 27  More Activities in Europe Welcome to Talk 27 in our series where I'm reflecting on God's goodness to me throughout my life. Last time I was talking about our off-campus activities while we were at Mattersey. I began by talking about activities in Britain and concluded with our activities in Europe, particularly in connection with EPTA, the European Pentecostal Theological Association. Today we'll be saying more about Europe, first with regard to our activities in the Pentecostal European Fellowship, and then about my preaching in national leaders' conferences as well as in local churches. The Pentecostal European Fellowship As I have already explained, PEF was formed as a result of a merger between PEC and EPF. Little did I know when I accepted the invitation to preach at the PEC conference in 1978 that it would eventually lead not only to the founding of EPTA but also to a ministry within PEF itself, and ultimately to representing Europe on the Presidium of the Pentecostal World Conference. Because of my experience in Europe, I was first asked by the AoG Executive Council, as its chairman, to represent AoG on the PEF committee. Jakob Zopfi from Swtizerland had been its chairman for many years and, after Reinhold Ulonska retired as vice-chairman, the PEF Committee elected me to take his place. Major features of the work of PEF were the conferences it usually held once every three years. Thousands of people from all over Europe came to these conferences, though the majority on each occasion came from the country that was hosting it. Relatively few, however, came from the UK. This may have been because of the cost of crossing the channel, or even because the preaching was always done through an interpreter which English speaking people often find it hard to get used to. After preaching at the conference in The Hague in 1978, the next PEF conference we attended was in Böblingen near Stuttgart in 1984, but not in any official capacity. Eileen and I went on to attend conferences in Jönköping, (Sweden, 1991), Bordeaux (France, 1994), Fridek-Mistek (Czech Republic, 1997), Helsinki (Finland, 2000), and Berlin (Germany, 2003). There are many towns in Sweden with a name ending in -koping. It's connected with our English word shopping and is roughly equivalent to market. It was at Jönköping (pronounced yernsherping) that I was appointed to serve as Vice Chairman of PEF. We travelled there by car, which may seem surprising bearing in mind the distance, but it meant that Eileen could come with me, and the trip would cost no more than the price of one air ticket for me. And it turned out that, as most of the delegates had arrived by plane, there was little transport available between the hotel and the conference centre. This meant that we were able to transport Dr Ray Hughes, who was the chairman of the Pentecostal World Conference and the guest speaker from America, to and from the meetings. It gave him the opportunity to get to know us and may have been partly the reason why the following year I was appointed to serve on the PWC advisory committee, and eventually as a member of its presidium. We also travelled by car to the Bordeaux conference in 1994, combining it with a holiday exploring south-western France and visiting Castera Verduzan in Gascony, and Mauléon-Licharre and Eaux Bonnes in the Pyrenees. The conference was particularly significant for Eileen because she was the wife of the Vice-Chairman. This normally carried no specific responsibility, but Sylvia Zopfi, the wife of the Chairman, had broken her leg and was unable to attend. Consequently, it fell to Eileen to preside at a meal for ladies, most of whom were French speaking. Of course there was an interpreter, but Eileen never saw herself as an ‘up front' person and was understandably nervous. Because it was a meal for ladies, I was unable to attend, but I found out later that Herman von Ameron, the husband of the guest speaker, had crept in at the back. So I asked him privately how Eileen had got on, and he replied, She was magnificent. She was like the Queen! Following the political reforms known as perestroika introduced by Russian President Mikhail Gorbachov in the late 1980s, Czechoslovakia was divided into two separated nations, the Czech Republic (or Czechia) and Slovakia. Fridek-Mistek was the venue chosen for the 1997 PEF conference, because it lies on the border of these two countries and so provided delegates from both equal opportunities to attend. Once again, Eileen and I travelled by car, taking extra care in Czechia not to exceed the speed limit, as we'd heard that the Czech police were likely to impose heavy fines on foreigners for any minor infringement. We took the opportunity to visit Prague, a beautiful city, for a weekend before travelling on to the conference. It was now almost 20 years since I had first preached at the conference in The Hague, but for the next decade I was to become a regular speaker with the special responsibility of preaching on the Baptism in the Holy Spirit and praying for people to receive. Sadly there are still many people who attend Pentecostal churches who have not yet come into the experience and in a conference where thousands are in attendance the numbers coming forward for prayer were likely to be enormous. Pentecostal pastors often seem reluctant to teach on the subject, possibly because they are frightened that, when they lay hands on those they pray for, they will not begin to speak in tongues. So I felt the need to preach not only to the people, but also to the pastors. And at Fridek-Mistek I decided to pray for the pastors before I prayed for the people. I asked all the pastors who wanted the Lord to use them in laying hands on people to receive the baptism, to come forward first. I explained that I would pray for them first so that they could then join with me in praying for the people. Dozens of pastors came forward and after I had prayed for them I asked them to turn round and face the congregation. I then called the people to come forward. Hundreds came and each pastor had a queue of people to pray for. Of course, it's impossible to know how many spoke in tongues for the first time, especially in a meeting where so many different languages are spoken! And, even with the people I personally prayed for, there was no way of knowing if they were speaking in tongues or if they were just praying in their own native language. But one thing was particularly noteworthy. When teaching on the baptism I have always been careful to stress that the evidence we are expecting is tongues, not tingles – or shaking, or falling over, or anything else that has no clear biblical basis! However, when one of the people I prayed for did fall over, there was an immediate reaction in the queue next to mine. People started to move into my queue. Perhaps they felt that, despite all I had said, they would somehow get something extra if they fell over! There is still a desperate need for teaching on this throughout the Pentecostal movement and the charismatic renewal worldwide. After the conference we drove into Austria and stayed in an apartment in the church in Bad Ischl where Klaus Winter, the PEF treasurer, was the pastor. I preached in his church and we had a wonderful ten days there exploring Salzburg and the Salzkammergut, the wonderful area where The Sound of Music was filmed. The Helsinki conference was held in the summer of the year 2000 but was preceded by an EPTA conference held in Kaggeholme near Stockholm. We travelled by car as far as Kaggeholme but after EPTA we parked it at Arlanda airport and flew to Helsinki. As Jakob Zopfi was unable to attend because of an illness, it was my responsibility to chair the conference. I also preached on the baptism in the Holy Spirit and, as at Fridek-Mistek, had the privilege of praying for many who were seeking. Shortly after that Jakob Zopfi retired as the PEF chairman and I confess that I was rather relieved not to be appointed as his successor. I too was soon to retire from Mattersey and frankly I didn't want the responsibility. Ingolf Ellsel, a younger man who was the leader of the BFP in Germany, was appointed as chairman, and I was happy to continue to serve as vice chairman. In 2003 the conference was held in Berlin in June. En route we stopped at Liège preaching there over the weekend. We reached Berlin in good time for the conference travelling at times at almost 150 m.p.h. on the autobahns where there was no speed limit. We stayed in a hotel on the outskirts of Berlin in Spandau, famous for its ballet company, and travelled in by underground train to the conference meetings. As in previous years I preached and prayed for people to receive the baptism and hundreds came forward. When Ingolf Ellsel asked who had spoken in tongues for the first time it seemed like just about everybody who had been prayed for raised their hand. It was experiences like this that were undoubtedly the reason why I was asked to speak at so many churches and conferences for national leaders. Churches and National Leaders' Conferences During the years I was at Mattersey I spoke at several national leaders' conferences as well as ministering in local churches. Most of the teaching I did at national conferences centred on the baptism and gifts of the Holy Spirit and how to encourage them at local church level.  These included Germany and Hungary (1989), Iceland (1990), Austria (1999), Belgium (2003) and France (2004) where I was required to preach six times in French on a variety of topics.   The conference was held in Léognan, near Bordeaux, and close to the site of the ADD Bible College. (ADD Assemblées de Dieu i.e. AoG). I taught several sessions in the college in the week preceding the conference and then preached at a youth event held in a marquee in the college grounds. This was an occasion where I really needed the Lord to help me. Of course we always need his help, but this time even more so. I had completely forgotten that I was scheduled to be the speaker at this event, so I said to the principal of the college,             I don't really need to be at the youth meeting this afternoon, do I? To which he replied,             Mais si, vous êtes le prédicteur! (But yes, you are the preacher!) But I had nothing prepared, and I had never preached to young people in French before. Fortunately, several of my books have been translated into French including The Holy Spirit – an Introduction. I had little more than an hour before the meeting began and so, helped the French text of the section on the fruit of the Spirit, I hurriedly prepared a message on this, using examples from the life of Jesus. And the Lord really blessed it. Dozens of young people came forward responding to the appeal to seek to rededicate their lives to Christ. That really encouraged me as the I was preaching in the thousand strong assembly in Bordeaux where Daniel Hébert, whom I had met through PEF, was the pastor. But before leaving the subject of national conferences I need to mention that it was at that conference that David Cizéron gave me a book about his father's work in a part of France I had never heard of, something which will become relevant in a later talk. As far as preaching in local churches is concerned, there are of course far too many to mention them all. I have already talked about my trips to Sweden when I preached in local churches as well as teaching in Bible Colleges. One highlight of these trips was preaching in the Filadelfia church in Stockholm founded by the renowned Pentecostal pioneer, Lewi Pethrus (whose name, incidentally, features immediately before mine in the International Dictionary of Pentecostal and Charismatic Movements). Another highlight was travelling with Eileen to Kristinehamn at the northern end of Lake Vänern, the largest lake in Sweden, and preaching for a week for Paul Gren, one of our former Mattersey students. Germany was another country I also visited frequently. My contact with Germany came from three different though interrelated sources – EPTA which I have already mentioned, the national leaders of the Volksmission group of churches, and the local church in Heidenheim. Herbert Ros and Günter Kaupp were president and vice-president of Volksmission and had both been students at Kenley under the principalships of Donald Gee and John Carter respectively. They both had a great respect for what we were doing at Mattersey and over the years sent us a good number of excellent students who, after they had returned to Germany to take up pastorates there, invited us to minister for them whenever we were in Germany. It was also through my contacts with the leadership of Volksmission that I was invited on several occasions to travel round the churches for a couple of weeks often preaching for just one evening in each church. I was usually accompanied by Eileen, who loved travelling with me and enjoying the beautiful scenery of southern Germany and the warm hospitality we received in homes wherever we went. We undertook such trips in 1998, and 1999, when I was also the guest speaker at the BFP national leaders' conference. (BFP was the wider Pentecostal movement in Germany of which Volksmission had become a part). We made similar trips in 1994, '95, and '96. But it was the church at Heidenheim that we visited most frequently. The pastor there was Albert Bühler. In the early eighties his son-in-law Jürgen Single had heard about a youth camp we were holding at Mattersey during the summer vacation and asked if he could visit it with a coachload of young people from their church as they were arranging a tour of England. We were delighted to receive them and that was the beginning of a lovely relationship we enjoyed with the Bühler-Single family and the church in Heidenheim. We also visited Luxembourg on several occasions due to our relationship with John and Ann Leese who, as AoG missionaries, did an amazing job over many years planting a church there. John had been a student at Kenley when I first started teaching there. We first visited them for a weekend with William and Anthea Kay in 1990 and then again for a holiday in '92 with our daughter Debbie, her husband David, and their one-year-old daughter, Emily, who was our first grandchild. We have visited them many times since including 2001 when John asked me to take care of the preaching (in French, not Luxembourgish) while he and Ann were on holiday. It's also through our contact with Luxembourg that some of my books were translated into French. I will always be grateful to Caroline Hutin, a French schoolteacher who specialised in English, who spent many hours translating You'd Better Believe It, Body Builders, and Just a Taste of Heaven. Having these available was very helpful when I was preaching or teaching in French-speaking countries like France and Belgium. I am so grateful to the Lord that people have enjoyed my teaching and have usually wanted to know more. And my books, in whatever language, have made that possible. My ministry in Belgium was concentrated largely in and around Brussels, at the Continental Theological Seminary where I taught regularly for several years, and at the Christian Centre which held services in both English and French. Daniel Costanza, the pastor of the French speaking church, has used my books as a basis for teaching various courses of Bible study. Jacques Dernelle, who teaches regular courses at CTS, also pastors a great church in Tubize where I have also had the privilege of teaching and preaching. And on at least two occasions I visited Liège and gave a series of teaching which seemed to be well appreciated by the people there. In France where we frequently went on holiday we always sought to attend the nearest ADD church on Sunday mornings and I was often asked to preach. I remember preaching in Versailles, Pau, Mourrenx, Clermont-Ferrand, and Toulouse. However, in Embrun they didn't know who I was and anyway there was already a guest preacher, a French pastor, Samuel Foucart, from Pavilly near Rouen. I enjoyed his preaching and spoke with him afterwards. We exchanged contact details and as a result I was invited in the year 2000 to do a week's teaching on the Holy Spirit. Countries I visited only once or twice during this period were Austria, Denmark, Finland, Iceland, Ireland, and Italy. In 1982 at the invitation of Carl Pocklington we went to Austria for a week and I preached in Villach and Klagenfürt. And in 2000 I taught for a few days in the church in Linz where Eddie Griesfelder was the pastor. On two occasions I preached for a week in Messina in Sicily where Giuseppe Melusso was the pastor of large AoG church. In 1991 I preached in Reykjavik (Iceland), and in Nokia (Finland) where Teuvo Valkama, one of our former students was the pastor. And in 2002 I preached in Copenhagen (Denmark) and Limerick in Ireland. I look back on all these experiences with great joy and a profound sense of gratitude to the Lord for the privilege of declaring his word in so many places and to so many people. Next time we'll be talking about our service for the Lord beyond Europe.

Fiona Morrison, Le Pin, PomerolAujourd'hui je suis heureux de partager avec vous notre première incursion à Pomerol. A cette occasion, nous avons décidé de frapper fort en visitant un domaine petit par la taille mais grand par la réputation. J'ai nommé Le Pin. Ses vins sont rares et peu d'entre nous ont eu la chance d'en goûter. C'est pour parler de ce domaine mythique, mais aussi de sa vie et de ses aventures viticoles que nous avons rencontré Fiona Morrison. Cette femme britannique, volubile et haute en couleurs, a une carrière riche et des anecdotes à la pelle. Je vous invite donc à vous laisser emporter par son accent et sa joie communicative comme je l'ai été. C'est un pur plaisir.Réalisation : Romain BeckerEnregistrement : Romain Becker, Florian NunezPost-production : Emmanuel NappeyMusique originale : Emmanuel DoréGraphismes : ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Léna Mazilu⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠On se retrouve très vite pour de nouvelles aventures viticoles. D'ici-là éclatez-vous et buvez bon !Le Bon Grain de l'Ivresse, le podcast vinHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

durée : 00:04:13 - La Chronique vin de Jérôme Gagnez - par : Jérôme Gagnez - Ce domaine fait partie de ceux qui renouvellent le vin de Bordeaux en conjuguant tradition et innovation Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

Vous ne trouverez pas de page Wikipedia pour Hervé Le Quilliec. Il est plutôt du genre homme de l'ombre, spécialiste des opérations à terre, des logistiques impossibles quand un bateau démâte à l'autre bout du monde ou des villages de course montés dans les temps, loin à l'étranger. Avec trois décennies d'expérience dans ce monde jusqu'ici très anglo-saxon, il est l'un des meilleurs experts du sujet... et a beaucoup de bonnes histores à raconter.Né à Vannes, élevé en Guadeloupe puis formé à l'école hôtelière de Bordeaux, il découvre la régate à La Rochelle. Il trouve sa voie aux côtés de Lionel Péan à Saint-Malo, avant de passer près de dix ans comme navigant au sein d'une des plus belles équipes de course des années 1990 : le Corum Sailing Team.La trentaine venue, il rentre dans le rang et pose sac à terre : une famille, un master dans une école de commerce et un job au siège du Club Med à Paris. Mais il est rattrapé par le destin chez son employeur qui se lance dans The Race avec Grant Dalton, dont il va coordonner le projet victorieux.Il suit le skipper kiwi et vit sa première Volvo Ocean Race avec l'équipe Amer Sports. Cette course autour du monde deviendra son fil rouge, de Brasil 1 en 2005-2006 à Ericsson Racing Team en 2008-2009, puis avec Groupama Sailing Team sur la victoire de Franck Cammas en 2011-2012. Au total, il compte huit participations, toujours dans des fonctions d' "operations manager", un job stratégique sur ces évènements itinérants sur cinq continents.Hervé Le Quilliec goûte aussi à la Coupe de l'America toujours chez Groupama Team France aux Bermudes et Luna Rossa en Nouvelle-Zélande, mettant aussi son expertise au service de projets comme Energy Observer Art Explora, le catamaran-musée imaginé par Frédéric Jousset, qu'il accompagne dans ses escales méditerranéennes. Partout, le même savoir-faire : trouver les sites, organiser les flux, sécuriser les opérations.A 62 ans, il vient de boucler The Ocean Race Europe et prépare activement son neuvième tour du monde, avec The Ocean Race 2027. Une épreuve devenue, au fil de sa longue carrière, un "style de vie".Diffusé le 19 septembre 2025Générique : In Closing – Days PastPost-production : Grégoire LevillainHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

On Today's Menu:Sam is BACK from vacation — but the Venetian may never recover.Pizza Fest déjà vu — will the crew get kicked out again? Place your bets.Greek Food Fest keeps the ouzo flowing (yes, John's still claiming heritage).Shoutout to Josh & Rachel for their mini burger crawl — inspired by our chaos.Kat Thomas uncorks a fine wine update you'll want to sip on.Rio making a comeback? Or just rolling the dice on nostalgia.French Food Renaissance — are baguettes and Bordeaux finally cool again?Windy City Wet Dogs… yes, that's actually a thing.Anti–Southern Highlands Club, proudly led by John (applications open).New segment alert! Spill the Tea — got insider Vegas food gossip? Send it our way.Pet Peeve: anti–cocktail menus, courtesy of the women in Sam & John's lives.Got a food take, question, or hate mail? Email us at cheers@eattalkrepeat.comSubmit your own pet peeves at EatTalkRepeat.comIf you enjoyed this episode, don't forget to like, subscribe, and leave a 5-star review. It helps more food lovers find us! Follow us for more bites & banter: X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorney Instagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney

In this episode of Five Questions, we sit down with Matthieu Bordes, Managing Director and Winemaker at Château LaGrange in Saint-Julien. Château LaGrange is one of Bordeaux's most historic Left Bank estates, with a vineyard history dating back to 1607 and one of the largest contiguous blocks of vines in the Médoc.Bordes shares insights into:The vineyard location and grape varieties of Château LaGrangeThe estate's four pillars: history, authenticity, technical innovation, and uncompromising qualityWine regions and styles outside Bordeaux that inspire him, from the Rhône to Ridge Monte BelloStandout vintages that have shaped his career, including the 2009 and 2007The future of Château LaGrange, with a focus on sustainability, team legacy, and continuous pursuit of excellenceWhether you're passionate about Bordeaux or simply curious about how a historic Grand Cru Classé estate balances tradition and innovation, this conversation offers a rare window into the philosophy and vision behind Château LaGrange.

Dans cet épisode, intéressons-nous à un phénomène qui prend de l'ampleur : les cagnottes en ligne lancées par des étudiants pour financer leurs études ou simplement boucler leurs fins de mois. Ce recours, autrefois exceptionnel, devient un symbole de la précarité grandissante dans le monde étudiant.Selon la dernière étude de l'Observatoire de la vie étudiante (OVE), environ 20 % des étudiants en France vivent aujourd'hui sous le seuil de pauvreté. Ce chiffre, déjà alarmant, éclaire les raisons pour lesquelles certains jeunes n'ont d'autre choix que de solliciter l'aide de leurs proches ou d'inconnus via des plateformes de financement participatif.La première cause de ces cagnottes est le coût de la vie étudiante. Entre le logement, les frais d'inscription, le matériel pédagogique, le transport et l'alimentation, le budget explose rapidement. L'OVE rappelle que le logement représente souvent plus de la moitié des dépenses mensuelles. Dans les grandes villes universitaires comme Paris, Lyon ou Bordeaux, les loyers sont devenus quasiment impossibles à assumer sans aide parentale conséquente ou sans un emploi salarié.Deuxième explication : les ressources limitées. Si certains bénéficient de bourses, leur montant reste souvent insuffisant pour couvrir toutes les charges. De plus, beaucoup d'étudiants ne remplissent pas les critères sociaux pour y avoir droit, malgré une réelle fragilité financière. Le recours aux petits boulots est courant, mais il n'est pas toujours compatible avec la réussite universitaire, et les contrats précaires ne suffisent pas à compenser les écarts.Troisième facteur : la stigmatisation et la visibilité. Lancer une cagnotte est aussi une manière de rendre publique sa situation et d'alerter sur les difficultés rencontrées. À travers ces appels à la solidarité, les étudiants racontent des histoires personnelles : financer un semestre à l'étranger, payer un loyer en retard, acheter du matériel informatique indispensable, ou encore couvrir des frais médicaux. Les réseaux sociaux amplifient la portée de ces messages, transformant parfois une initiative individuelle en mobilisation collective.Derrière ces démarches se joue un enjeu plus large : celui de l'égalité des chances. Quand un étudiant doit passer par une cagnotte pour poursuivre ses études, cela illustre un système qui peine à garantir à chacun les mêmes conditions d'accès à l'enseignement supérieur. Les associations étudiantes et syndicats pointent régulièrement ce problème, appelant à une revalorisation des bourses et à une politique de logement plus ambitieuse.En conclusion, les cagnottes étudiantes sont le symptôme visible d'une réalité invisible : la pauvreté étudiante. Elles rappellent qu'au-delà de l'image idéalisée de la vie universitaire, une part non négligeable de jeunes lutte au quotidien pour simplement continuer à apprendre. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

Dans cette édition :Plus de 500 000 personnes ont manifesté dans toute la France contre l'austérité, selon les autorités, avec des chiffres encore plus élevés selon la CGT.Des incidents ont éclaté dans certains cortèges, notamment à Rennes où la police a dû intervenir pour disperser les manifestants.À Bordeaux, la manifestation s'est déroulée dans le calme, avec un important dispositif de sécurité déployé.Deux nouvelles arrestations ont été effectuées dans l'enquête sur l'évasion ultra-violente du narco-trafiquant Mohamed Amra.La remise en liberté de deux suspects du lynchage d'un policier à Tourcoing a provoqué la colère des forces de l'ordre.Un homme armé d'une machette a été abattu par la police à La Seyne-sur-Mer, alors qu'il menaçait des enfants à proximité d'une école.Emmanuel Macron a critiqué la politique d'Israël envers les Palestiniens, quelques jours avant que la France ne reconnaisse l'État palestinien.Notre équipe a utilisé un outil d'Intelligence artificielle via les technologies d'Audiomeans© pour accompagner la création de ce contenu écrit.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

This week we sit down with Daley Brennan of Vik Wines, whose path into the wine world is anything but ordinary. Born in the UK, educated in Paris, and once on track for a career in neuroscience, Daley's journey shifted after a side job at a Paris bottle shop had him opening first-growth Bordeaux's. In our conversation, Daley talks about moving from academia into wine, navigating French and American business culture, and how Vik has built its reputation in Chile by embracing bold ideas and experimentation. He also shares what makes Vik's valley so distinctive, from its soils and microclimates to amphora crafted with estate clay and barrels toasted with local oak.And of course, we open a bottle of the VIK Red Blend Millahue 2021. From its shift toward Cabernet Franc dominance to the rare 100-point score, we explore why this flagship wine stands out and how it captures Vik's vision for Chilean wine.Learn More About VIK!The VIK Consumer Websitehttps://www.vikwine.com/The VIK Wine Industry Websitehttps://www.vikvines.com/Connect with DaleyLinkedInConnect with the show. We would love to hear from you!Stop Wasting Your Wine on Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/stopwastingyourwine/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Stop Wasting Your Wine on YouTube⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.youtube.com/@StopWastingYourWine⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠The Stop Wasting Your Wine Website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://stopwastingyourwine.com/⁠⁠⁠⁠⁠

En 2011, dans un village près de Bordeaux, une histoire met en scène le trio classique ; le mari, la femme, l'amant. Se pose cette question éternelle : pourquoi diable tuer son mari alors qu'il est si simple de divorcer ?Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

durée : 00:04:40 - Le Reportage de la rédaction - Véritable vigie climatique, la vigne est aussi un miracle de la nature qui passionne depuis 1946 les chercheurs de l'antenne de l'INRAE de Bordeaux. L'équipe interdisciplinaire qui cherche à adapter la filière vin secouée par le changement climatique a peut-être trouvé une solution toute simple.

In this episode of the Weekly Wine Report on the Vint Wine Podcast, host Billy Galanko takes listeners from the vineyards of France to the green hills of Galicia. The 2025 French harvest volumes are taking shape, showing a modest recovery compared to last year but still trailing the five-year average. Some regions like Burgundy, Jura, and the Loire are bouncing back strongly, while others, including Alsace and Languedoc, remain under pressure. Meanwhile, Spain's Vega Sicilia, long renowned for its reds from Ribera del Duero, has set its sights on Albariño in Rías Baixas, marking an exciting new chapter for the storied estate.Highlights:The 2025 French harvest, showing recovery compared to last year but still trailing the long-term average.Burgundy, Jura, Loire, and Champagne rebounding strongly, while Alsace and Languedoc face setbacks.Early harvests across France, including record starts in Alsace and Champagne.Vineyard removals reshaping production in Bordeaux and Languedoc.Vega Sicilia's new Albariño project in Galicia, with vineyards secured and a winery under construction.Plans for two  wines, Deiva and Arnela, with the first release scheduled for 2027.Whether you're a collector, sommelier, or simply curious about where fine wine is headed, this episode offers both harvest perspective and a look at Spain's most ambitious white wine project yet.

En 1999, la police judiciaire de Bordeaux traque un violeur en série qu'elle a surnommé le "chat". Ces douze dernières années, il a commis quinze viols et tentatives de viols sur le bassin d'Arcachon. Le juge d'instruction vient d'engager le profileur Pierre Leclair pour tenter de cerner sa personnalité. C'est lui qui s'est aperçu que le "chat" avait percé des trous dans les volets pour observer ses victimes avant de passer à l'action…Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

En 1999, la police judiciaire de Bordeaux traque un violeur en série qu'elle a surnommé le "chat". Ces douze dernières années, il a commis quinze viols et tentatives de viols sur le bassin d'Arcachon. Le juge d'instruction vient d'engager le profileur Pierre Leclair pour tenter de cerner sa personnalité. C'est lui qui s'est aperçu que le "chat" avait percé des trous dans les volets pour observer ses victimes avant de passer à l'action…Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

The medieval village of Saint-Émilion may be famous for the vines surrounding it, but it holds an ancient secret.  Kilometers of tunnels, quarries, and cellars wind below closed off to the millions who visit each year.  On this new episode, we take you past the walls that exist for regular visitors deep into the rock that famously makes some of the world's most famous wines.  You can watch this episode and many more on sommtv.com which streams worldwide and our apps can be found on all devices.  If you would like to parter with us, email info@sommtv.com.

Aujourd'hui, je reçois Catherine Rouillaux, fondatrice de la marque BYCAT, une maison de mode responsable et artisanale, née à Bordeaux il y a presque dix ans. Partie de ses premières créations cousues à la main, Catherine a su bâtir, avec sa fille, une véritable aventure entrepreneuriale.Ensemble, elles se posent aujourd'hui les grandes questions qui traversent tous les créateurs : comment franchir un nouveau cap de croissance sans perdre son ADN ? Comment organiser son entreprise quand la passion ne suffit plus et que l'on doit structurer ? Et surtout, comment travailler en famille tout en préservant la relation la plus précieuse ?Dans cette leçon, je l'accompagne pour identifier les leviers qui lui permettront de dépasser ces paliers, d'affirmer encore davantage BYCAT comme une marque forte et de construire son prochain million de chiffre d'affaires sans se perdre en chemin.Bonne écoute !CHAPITRAGE 00:00 – Introduction02:27 – Le parcours de Catherine et la naissance de BYCAT07:00 – Les paliers de croissance et le fameux "plafond de verre"09:20 – Comment se réinventer pour franchir un cap13:00 – Marketing de niche vs ouverture à un public plus large15:00 – Travailler en famille : opportunités et pièges à éviter18:30 – Poser un cadre clair et préserver la relation mère-fille22:00 – Parler d'argent et garder une relation professionnelle#LeçonsDuMercredi #Entrepreneuriat #ModeResponsable #BusinessEnLigne #Créateurs #MarqueFrançaise #EntreprendreAuFéminin #StartupLife #StructurerSonBusiness #TravailEnFamille #Bycat #PodcastBusinessNotes et références de l'épisode Pour retrouver Catherine Rouillaux : Sur son site Sur Instagram Sur FacebookPour retrouver les formations Demian : La nouvelle formation “Transformez votre savoir (faire) en formation en ligne”Vous pouvez consulter notre politique de confidentialité sur https://art19.com/privacy ainsi que la notice de confidentialité de la Californie sur https://art19.com/privacy#do-not-sell-my-info.

Join our Patreon to unlock 25+ full-length bonus episodes, ad-free weekly episodes, mp3 downloads of our original songs, exclusive Discord access, and more! You can also support the show by gearing up for fall (we've got beanies, cozy mugs, and sweatshirts!) at bit.ly/lezmerch & picking up your favorite Lez-ssentials songs on Bandcamp. Welcome back to Lez Hang Out, the podcast that would 100% play Pink Pony Club while the boat sinks. This week, Leigh (@lshfoster) and Ellie (@elliebrigida) hang out with Broadway producer, writer, actor, creator of viral sapphic content, and host of the Sapphic Panic Podcast (and co-host of new podcast,That's So Sapphic), Alexi Melvin (@thealeximelvin), to talk about why James Cameron's 1997 blockbuster film Titanic Should've Been Gay.  Honestly, there is shockingly little that needs to be changed for Titanic to be a full-on queer masterpiece. Jack is already so androgynous that he's giving Gentleman Jack and Rose… well, she'd literally rather fling herself into the freezing sea than marry a man. Everything– from the directorial choices made (especially the framing of Jack and Rose's sex scene), the casting decisions (Leonardo DiTWINKrio was truly a bizarre choice for a 90's male romantic lead), and the lesbian savior-complex audacity of Jack sacrificing himself for a woman he kissed for the first time only 6 hours prior– combines to make Titanic a film that truly feels gay. Whether you were a young femme in the 90s feeling seen by Kate WinsLEZ's portrayal of sad-girl Rose or a young androgynous queer feeling inspired by Leo's depiction of Jack and his “Hey Mamas” energy, Titanic had something for everyone.  We talk about the few tweaks we would make to the movie, the added layer of complexity the story gains when viewing Jack as either an androgynous lesbian or a young trans man, the ‘eat the rich' of it all, and why we truly believe both Jack and Rose could've fit on that ‘door' at the end. We know one thing for sure, Titanic Should've Been Gay. Give us your own answers to our Q & Gay on Instagram and follow along on Facebook, TikTok, and BlueSky @lezhangoutpod. Email us @lezhangoutpod@gmail.com. Connect with us individually: Ellie Brigida (@elliebrigida). Leigh Holmes Foster (@lshfoster). We're heading to France from March 25-31st, 2026, and we want you to come with us! Learn more and secure your spot on our Big Gay Trip to Paris and Bordeaux at bit.ly/lezdofrance. Learn more about your ad choices. Visit megaphone.fm/adchoices

Not of all wine news is about a drop in sales or activity...wine tourism is up.  On Wine Talks I regularly discuss the idea that wine is headed back in time to the days where the experience of wine is driving the interest in wine. Winery tastings, wine pairing dinners, day long wine excursions and more are peaking the interest in not only wine enthusiasts but wine novices the same. One destination that is working hard at luring wine travel is Armenia. I have keen interest in understanding the value of and the current climate of wine tourism in my country of heritage. Lilit Gregoryan is on the forefront of the movement and we had a chance to catch up and discuss the current state of Armenian wine travel. I have to tell you, sitting down (virtually, in this case) with Lilit Grigoryan for this episode of Wine Talks was one of those conversations that leaves you thinking long after you hit “stop recording.” Now, I'll let you in on a little behind-the-scenes secret: this was our third crack at getting the tech to play nice for a clear connection between sunny Southern California and Yerevan, Armenia. You could say we worked up a thirst before we even started talking wine. Right from the get-go, Lilit came in with the big picture view—“Winemaking and wine are rooted as a nation in our DNA.” That statement stuck with me. For all the talk we have about terroir, varietals, and fancy cellaring techniques, sometimes you need a reminder that, in places like Armenia, wine's not just a beverage or even an export—it's part of the cultural bedrock. She made the bold and very true point: Armenia isn't just learning from Europe; it's reminding Europe, and the world, where winemaking really started. What really fascinated me was her work in building up the Council of Enotourism. Now, enotourism anywhere is having its moment, and Armenia is no exception. I'll admit, I ended up tumbling down memory lane—remembering road trips that started off about something else (the Monaco Grand Prix, in my case) and somehow veered, as everything in my life seems to, straight into wine country. The magic of enotourism, Lilit pointed out, is that it's about more than tasting rooms. It's about connecting public, private, and even academic stakeholders—guides, wineries, archeologists, whole communities—to put Armenia back on the wine map. There's a humility that runs deep in Armenian winemakers, which, as Lilit mentioned, maybe ought to be set aside for a bit of healthy self-promotion. Why not, when you have 6,100-year-old wine caves that literally rewrite the history of viticulture? This is a nation where, she told me, even the rituals carved into fourth- and sixth-century churches tell the story of wine's place in life and faith. “We are the shoulders that the Old World stands on.” I scribbled that down—it's one for the ages. We got into some wine geek talk (couldn't resist)—about amphora and the ancient methods now making a comeback from Bordeaux to California. Funny thing, the rest of the world calls it trendy; for Armenians, it's just Tuesday. And I had to laugh—she talked about roadside wine in Coke bottles, and yeah, in 2007, I could barely choke down what I found. But the leap in quality is astounding. Armenian winemakers today are winning international gold medals! You can feel the pride simmering up—and frankly, that's as it should be. Lilit's also candid about the challenges—lack of unity among stakeholders, the need for more education, and the always-present tension of getting government support. Reminded me of local feuds in the LA trade; everyone wants the same thing, but getting consensus? It's like herding cats with corkscrews. But what I love most is her conviction: this is a marathon, not a sprint. Armenians have always been resilient—she's sure, and so am I, that Armenia's renaissance is just getting started. And let's not forget, she humbly attributes her passion to being “one cheeky university girl” drinking wine with her friends, which, honestly, is how the best careers begin. Lilit is creating a movement, and you can feel it—one that won't just put Armenian wine on the table but will make it impossible for the world to ignore. So, next time you're reaching for something old-world or new-world, remember Lilit's words: “We are ancient world.” And maybe, just maybe, it's time to pour Armenia into your next glass.   Wines of Armenia Organization: "Wines of Armenia" (NGO) Website: https://winesofarmenia.am/ eNoturos / Council of Enotourism in Armenia Organization: eNoturos, Council of Enotourism in Armenia Website: There is not a direct website publicly available from the information provided in the transcript at this time. Areni-1 Foundation Organization: Areni-1 Foundation (involved with the Areni-1 cave) Website: There is not a direct website publicly available from the information provided in the transcript at this time, but general information on the Areni-1 cave can be viewed here: http://www.areniwinery.com/ (Areni Wine Factory), though this is not an official page for the "Areni-1 Foundation." Wine and Vine Foundation of Armenia Organization: Wine and Vine Foundation of Armenia Website: https://armeniandrinks.com/en/wine-foundation Zatik Wine Festival Event organized by Wines of Armenia Website: Not directly available; may be found through Wines of Armenia's site or social media. Enofest/Enotalks Event by EnoTourism Council Website: Not directly available; check Wines of Armenia for events: https://winesofarmenia.am/ Global Wine Tourism Organization Organization referenced as the global enotourism network Website: https://gwto.org/ Cordy Brothers / Corti Brothers Referred to as a famous wine shop in Sacramento Website: https://www.cortibrothers.com/ Massanois Imports Mentioned as a wine distributor Website: https://www.massanois.com/   #wine #winetalks #armenianwine #enotouris, #winedna #armenia #ancientwine #wineheritage #wineducatio, #wineculture #winerenaissance #wineindustry #armenianculture #foodandwine #winehistory #winesofarmenia #winemaking #viticulture #winetourism #armenianhospitality

November 21, 1997. Powhattan, Kansas. 28-year old Jodie Bordeaux, who happens to be seven months pregnant, is spending the evening with her husband at their rural farmhouse when several bullets from a semi-automatic rifle are fired into the residence. A bullet strikes Jodie in the head and kills her instantly and her unborn baby daughter, Jordan Shay, also dies. There is speculation that Jodie's murder might be connected to a conflict from her managerial job at a casino on the Kickapoo Reservation, as a troublesome employee had been fired there under her watch. However, even though investigators have at least three potential suspects in mind, there is not enough to implicate anyone in the crime, so it remains unsolved. On this week's episode of “The Trail Went Cold”, we explore the unsolved homicide of a pregnant woman. In addition, we will be briefly discussing the unsolved murder of 21-year old Amanda Aldridge, who was also shot to death inside her home in Calhoun, Louisiana in April 2020. If you have information on the murder of Jodie Bordeaux, please contact the Brown County Sheriff's Office at (785) 742-7125 or the Kansas City Bureau of Investigation at 1-800-572-7463. If you have information on the murder of Amanda Aldridge, please contact the Ouachita Parish Sheriff's Office at (318) 324-2669 or Crime Stoppers at North Delta at (318) 388-CASH (2274). Additional Reading: https://unsolved.com/gallery/jodie-bordeaux/ https://unsolvedmysteries.fandom.com/wiki/Jodie_Bordeaux https://www.kansas.gov/kbi/mostwanted/mw_bordeaux.shtml https://ictnews.org/archive/after-three-years-still-no-justice-for-jodie/ https://ictnews.org/archive/unsolved-mysteries-explores-kickapoo-double-murder/ https://www.cjonline.com/story/news/local/2015/04/18/family-unsolved-homicide-victim-wants-justice/16631823007/ https://www.myarklamiss.com/crime/arklamiss-mostwanted/five-years-since-murder-of-pregnant-woman-in-calhoun/ “The Trail Went Cold” is on Patreon. Visit www.patreon.com/thetrailwentcold to become a patron and gain access to our exclusive bonus content. The Trail Went Cold is produced and edited by Magill Foote. All music is composed by Vince Nitro.