Podcasts about Orvieto

Kimberly Bird joins with a monthly Live Action update. Shrines and Wonders Wednesday takes us to Orvieto. Joan Lewis visits with the latest from Rome and Vatican City. Plus, Emily Jaminet talks about the Consecration to the Sacred Heart of Jesus, and T's Two Sense looks at a piece on Vice President JD Vance and her Catholic Conversion.

What if the way you learned about Jesus made him feel like a painting on a wall — something beautiful to admire from a distance, but not alive, not present, not *now*? That's what growing up Reformed-Presbyterian looked like for me. I knew my TULIP. I could explain cessationism. But I couldn't explain why communion felt like it meant something more — or why I kept waiting for a God who seemed to have stopped speaking. Everything changed in a cathedral in Orvieto, Italy. In this teaching from John 6:51-58, I trace my journey from a hard-core Calvinist upbringing through the feast of Corpus Christi, the medieval art of Luca Signorelli, and a stunning realization: the Eucharist is not a religious tradition. It's an encounter with the living Jesus — the one seated on the throne, who is coming again. **In this teaching you'll discover:** - What "de-museumification" means and why so many Christians have a museumified Jesus - The history of the Corpus Christi miracle and why an entire Italian town was built around it - How Signorelli's frescoes in the Orvieto Duomo connect the broken body of Jesus, the martyrs, and the resurrection - Why the Cathar heresy (denial of both the Eucharist and the Resurrection) still echoes in modern Christianity - How the doctrine of cessationism developed as a *reaction* to Catholic theology — and what was lost - What John 6 means when Jesus says "my flesh is food indeed, and my blood is drink indeed" - Why the Eucharist, the Holy Spirit, and the return of Jesus are inseparably linked We can't go back to the past. Christendom is dead. But Christ is not.

durée : 00:12:06 - par : Rodolphe Bruneau-Boulmier, Emilie Munera - Le poète et écrivain français Francis Ponge a écrit un livre intitulé « La fabrique du Pré ». Stefano Gervasoni en propose une interprétation sous la forme de vingt et une pièces pour piano réparties en trois Livres. Vous aimez ce podcast ? Pour écouter tous les épisodes sans limite, rendez-vous sur Radio France

durée : 00:12:06 - par : Rodolphe Bruneau-Boulmier, Emilie Munera - Le poète et écrivain français Francis Ponge a écrit un livre intitulé « La fabrique du Pré ». Stefano Gervasoni en propose une interprétation sous la forme de vingt et une pièces pour piano réparties en trois Livres. Vous aimez ce podcast ? Pour écouter tous les épisodes sans limite, rendez-vous sur Radio France

durée : 00:12:06 - par : Rodolphe Bruneau-Boulmier, Emilie Munera - Le poète et écrivain français Francis Ponge a écrit un livre intitulé « La fabrique du Pré ». Stefano Gervasoni en propose une interprétation sous la forme de vingt et une pièces pour piano réparties en trois Livres. Vous aimez ce podcast ? Pour écouter tous les épisodes sans limite, rendez-vous sur Radio France

Send us Fan MailA good story doesn't need to be tidy to be true, and the road to the Feast of Corpus Christi is anything but tidy. We follow a centuries-old chain of causes and consequences that runs through medieval Catholic history: corruption and confusion in the Church, arguments over the Real Presence, and a quiet spiritual longing that refuses to die. At the center is Blessed Juliana of Liege, haunted by a vision of a moon marked with a dark band, and convinced the liturgical calendar is missing a feast that honors Jesus in the Blessed Sacrament.Then the narrative tightens around a single traveler. Peter of Prague, a priest with real doubts about transubstantiation, stops in Bolsena on pilgrimage and celebrates Mass at the altar of Saint Christina. At the consecration, the host becomes flesh and bleeds onto the corporal and the marble floor. The shock is immediate, but what follows is just as gripping: Pope Urban IV, nearby in Orvieto, investigates, receives the corporal, and publicly proclaims the miracle as a sign that pushes back against the heresies spreading through Europe.From there, we connect the dots to the papal bull Transiturus, the institution of Corpus Christi, and Saint Thomas Aquinas' role in shaping Eucharistic theology and Eucharistic hymns that Catholics still sing today. We also explore the relics at Bolsena, the building of Orvieto's cathedral, and why sacred art functioned as education when most people could not read. If you care about Catholic faith, Eucharistic devotion, or the real human experience of doubt, press play, then subscribe, share the episode, and leave a review so more listeners can find the story.Open by Steve Bailey Support the showJourneys of Faith brings you Super Saints PodcastsChat with US 24/7 Ask us anything https://chatting.page/mjxs9aerrtgm3lmpndlcepmbyosntrjnDownload Journeys of Faith App for Iphone or Android FREE https://journeysoffaith.com/pages/download-our-appPlease consider subscribing to this podcast or making a donation to Journeys of Faith Help us Grow!Journeys of Faith is blessed to provide Catholic media, including podcasts and inspirational content, free of charge across multiple media platforms for viewers and listeners around the world. While access to this content remains free, there are significant and continually increasing costs associated with producing, hosting, and distributing these programs. Your support helps us continue sharing the beauty of the Catholic faith with souls everywhere. We want to reach more souls and you can help us do that by becoming a Mission Angel. Make a Donation Any AmountRefer a FriendYou can help us ...

Full Text of Readings Thursday of the Ninth Week in Ordinary Time Lectionary: 356 The Saint of the day is Blessed Angelina of Marsciano Blessed Angelina of Marsciano's Story Blessed Angelina of Marsciano founded the first community of Franciscan women other than Poor Clares to receive papal approval. Angelina of Marsciano was born to the Duke of Marsciano near Orvieto. She was 12 when her mother died. Three years later, the young woman made a vow of perpetual chastity. That same year, however, she yielded to her father's decision that she marry the Duke of Civitella. Her husband agreed to respect her previous vow. When he died two years later, Angelina of Marsciano joined the Secular Franciscans and with several other women dedicated herself to caring for the sick, the poor, widows and orphans. When many other young women were attracted to Angelina's community, some people accused her of condemning the married vocation. Legend has it that when she came before the King of Naples to answer these charges, she had burning coals hidden in the folds of her cloak. When she proclaimed her innocence and showed the king that these coals had not harmed her, he dropped the case. Angelina of Marsciano and her companions later went to Foligno, where her community of Third Order sisters received papal approval in 1397. She soon established 15 similar communities of women in other Italian cities. Angelina of Marsciano died on July 14, 1435, and was beatified in 1825. Her liturgical feast is celebrated on July 13. Reflection Priests, sisters and brothers cannot be signs of God's love for the human family if they belittle the vocation of marriage. Angelina respected marriage, but felt called to another way of living out the gospel. Her choice was life-giving in its own way.Saint of the Day, Copyright Franciscan Media

Kelsey sits down with Kirsten (@pointstravel.md), a Pediatric ER doctor from upstate New York, to recap her family of five's incredible trip to Italy in April 2025. They spent time in both Rome and Sorrento, with day trips to Pompeii and Orvieto, plus unforgettable adventures along the Amalfi Coast and out to Capri.In this episode, Kirsten shares what it was really like visiting Italy with kids, including touring the Colosseum, attending Gladiator School (a family favorite!) seeing the Pantheon, taking a pizza-making class, boating to Capri, exploring Pompeii, and soaking in all the pizza, gelato, history, and beautiful Italian scenery along the way!This episode is available to watch on YouTube: https://www.youtube.com/@kelseygravesIf you'd like to share about your trip on the podcast, email me at: kelsey@triptalespodcast.comBuy Me A Coffee: https://buymeacoffee.com/kelseygravesFollow me on Instagram: https://www.instagram.com/kelsey_gravesFollow me on TikTok: https://www.tiktok.com/@mskelseygravesJoin us in the Trip Tales Podcast Community Facebook Group: https://www.facebook.com/groups/1323687329158879Mentioned in this episode:- @pointstravel.md on Instagram https://www.instagram.com/pointstravel.md/- TripIt App- Rome AirBNB: https://www.airbnb.com/rooms/963857416949581312- ROME: The Colosseum, Golf Cart Tour, The Pantheon, Tiramisu & Pizza Making Class (through Eat Walk Italy), Mama Loves Rome for scavenger hunt printables, Gladiator School (by Gruppo Storico Romano), Mizio (street food, best sandwiches)- Orvieto, Italy: Duomo, Orvieto Underground, Etruscan Museum- Trenitalia App for train tickets- Sorrento AirBNB: https://www.airbnb.com/rooms/36904867 - SORRENTO: Campania Express vs. Circumvesuviana train, Holy Week, Tavern Allegra (nice Italian restaurant), Amalfi Coast Tour with Rainbow Limos to Postiano, Ravello and Amalfi, Pizzeria da Franco, Capri, Monte Solaro Chair Lift in Anacapri- Pompeii: Family tour with Alex Tour Pompeii- Capri: Iconic Faraglioni rock formations, Blue Grotto, Anacapri, Monte Solaro Chair LiftTrip Tales is a travel podcast sharing real vacation stories and trip itineraries for family travel, couples getaways, cruises, and all-inclusive resorts. Popular episodes feature destinations like Marco Island Florida, Costa Rica with kids, Disney Cruise Line, Disney Aulani in Hawaii, Beaches Turks & Caicos, Park City ski trips, Aruba, Italy, Ireland, Portugal's Azores, New York City, Alaska cruises, and U.S. National Parks. Listeners get real travel tips, itinerary recommendations, hotel reviews, restaurant recommendations, and inspiration for planning their next vacation, especially when traveling with kids.

PONTIFACTS is 8 years old! We cannot believe it. And if that's not unbelievable enough, we have been given the most AMAZING opportunity to plan a Pontifacts centred tour of Italy! And we would love for you to join us!    PONTIFACTS: the Path to Papacy January 30th- February 7th, 2027 Rome, Orvieto, Viterbo, and Florence See more about the tour:  https://tinyurl.com/pontifactstour

In this episode of Eat Sleep Wine Repeat, Janina heads to Umbria, Italy's “green heart”, to explore one of the country's most underrated wine regions: Orvieto DOC. Joined by wine educator and ambassador Luisa Salussolia, this episode blends wine education, wine travel inspiration, and a deep dive into wine grapes that define the region. From volcanic soils and indigenous varieties like Grechetto and Procanico, to food pairings, tasting tips and travel advice, this is your guide to discovering Orvieto and expanding your understanding of Italian wine. If you're looking to learn about wine, discover new regions and plan your next wine trip, this episode is for you. 02:53 – Discovering Orvieto — why this underrated wine region deserves more attention. 04:19 – The Umbrian landscape — a perfect destination for wine travel with history, nature and value. 06:40 – Montefalco Sagrantino — one of Italy's boldest red wine grapes. 08:42 – Arnaldo Caprai and the wine that helped redefine this part of Italy. 09:38 – Link back to the Episode 254 on Sangiovese and Brunello di Montalcino. 11:11 – Becoming an Orvieto ambassador — combining wine education with real regional experience. 12:36 – Why Orvieto DOC stands out — terroir, indigenous wine grapes and quality-driven producers. 14:53 – Classico Superiore explained — what it means for quality and aging. 15:53 – Historic wineries and Etruscan cellars — where history meets modern winemaking. 17:56 – Grechetto explained — one of the key wine grapes shaping Orvieto wines. 19:42 – Procanico (Trebbiano Toscano) — freshness, acidity and structure in the blend. 21:28 – Understanding Trebbiano — why this family of wine grapes is so complex. 22:20 – Tasting Decugnano dei Barbi 'Mare Antico' Orvieto Classico Superiore 2023 — texture, salinity and mineral expression. Buy with Eurowines.co.uk £22.99 25:01 – Food pairings — truffles, wild boar and classic Umbrian dishes. 27:32 – Tenuta Le Velette, Lunato, Orvieto Classico Superiore 2024 — volcanic soils and a savoury wine style. 35:17 – Planning your trip — practical tips for wine travel in Orvieto. 36:56 – Visiting wineries — authentic experiences in one of Italy's hidden wine regions. 38:30 – Regenerative viticulture — an important topic in modern wine education. 41:30 – One key vineyard change — how no-till farming can impact wine quality. 42:23 – Tasting tips — how to learn about wine through a structured approach. 46:35 – Wine recommendations — discovering new regions and styles beyond the mainstream. 48:41 – Final Old Vine wine picks — Bodega Cerron, La Calera del Escaramujo Monastrell and Nuits-St Georges, Rue de Chaux, 1er Cru, Domaine Chicotot, Burgundy  

A tour guide from Orvieto explains why his Umbrian hill-town home is well worth a stop on your Italy itinerary. Then a rail enthusiast looks at train travel in Europe and beyond and considers how — and why — the US set off upon a different track. And a British journalist takes us along as she rides the rails on a lively journey across India. For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.

Rassegna stampa economico-finanziaria del 24 Marzo 2026, strutturata per macro-temi e basata sulle principali testate giornalistiche nazionali.Investimenti e MercatiTestate: Il Sole 24 Ore / Milano Finanza / Il Messaggero / Corriere della Sera / La Repubblica * Rimbalzo Borse e Volatilità: I mercati hanno reagito positivamente all'annuncio di Donald Trump su una tregua di 5 giorni negli attacchi Usa in Iran e spiragli di dialogo.   * Milano (FTSE MIB): Chiusura a +0,81% (43.189,80 punti), dopo aver oscillato tra un minimo di -2,7% e un massimo di +2,6%.   * Francoforte (DAX): +1,22%.   * Wall Street: Dow Jones +1,38%, Nasdaq +1,38%.   * Spread BTP-Bund: Forte oscillazione: toccato il picco di 101 punti per poi rientrare a 88-89 punti base.   * Oro: In calo del 2,5% a 4.379 $ l'oncia, dopo minimi intraday a 4.100 $. * Commercio Internazionale UE-Mercosur: La Commissione Europea ha annunciato l'applicazione provvisoria dell'accordo commerciale dal 1° maggio 2026. L'intesa coinvolge oltre 700 milioni di persone e circa il 25% del PIL mondiale. * Export Farmaceutico Italiano: Nel 2025 le esportazioni hanno raggiunto i 70 miliardi di euro (+28,5%), trainate da Toscana, Abruzzo e Lazio. A gennaio 2026 la crescita prosegue con un +5,9% su base annua. * Mini-bond: Recupero del settore nel 2025 con 214 emissioni per un controvalore di 2 miliardi di euro (+32%).Industria e MediaTestate: Milano Finanza / Il Sole 24 Ore / Corriere della Sera / La Repubblica / Italia Oggi * Operazione Poste-Tim: Poste Italiane ha lanciato un'OPAS totalitaria su Tim da 10,8 miliardi di euro.   * Offerta: 0,167 € in contanti + 0,0218 azioni Poste per ogni titolo Tim, con una valorizzazione di 0,635 € per azione (premio del 9,01% sulla chiusura del 20 marzo).   * Target: Delisting di Tim e creazione di un polo da 27 miliardi di ricavi e 150.000 dipendenti.   * Sinergie: Stimate in 4,5 miliardi di euro. * Cessione Gruppo GEDI: Exor ha venduto il 100% di Gedi (inclusa la Repubblica e le radio) al gruppo greco Antenna Group per una cifra stimata tra 100 e 110 milioni di euro. Mirja Cartia d'Asero è la nuova AD. Restano escluse La Stampa (verso Gruppo SAE) e Stardust. * Ex Ilva (Jindal): I commissari hanno concesso una settimana aggiuntiva a Jindal per integrare il piano industriale; l'offerta prevederebbe la cessione di Cornigliano per concentrarsi su Taranto, con investimenti valutati in 1,5 miliardi di euro. * Leonardo: Avviata la cessione del 30% della joint venture cinese CNBM Aerostructures; contestualmente il gruppo sale al 100% di Gem Elettronica.Fisco e NormativaTestate: Il Sole 24 Ore / Italia Oggi * Enti del Terzo Settore (ETS): Introdotte semplificazioni per i bilanci degli enti con entrate inferiori a 60.000 euro, che potranno utilizzare un modello di rendiconto per cassa in forma aggregata. * Affitti Brevi: Il Fisco avvia l'incrocio dei dati con le Questure per potenziare i controlli sulla regolarità delle locazioni turistiche. * Cassazione e Superbonus: Una sentenza stabilisce che, in caso di truffa, la confisca per equivalente può estendersi anche a immobili estranei alla frode. * Recupero ICI: Nuove regole per le dichiarazioni degli enti non commerciali; le dichiarazioni tardive devono essere presentate con un ritardo non superiore a 90 giorni.Banche e CreditoTestate: Milano Finanza / Il Sole 24 Ore / Il Messaggero / Il Giornale * Mps (Monte dei Paschi di Siena): Alta tensione nel CdA sulla figura dell'AD Luigi Lovaglio dopo la presentazione di una lista concorrente dalla famiglia Tortora (11,2% del capitale).Il CdA valuta il ritiro delle deleghe o il licenziamento per giusta causa, ipotizzando Fabrizio Palermo come successore. * Banco BPM: Crédit Agricole (titolare del 20,73%) ha depositato una lista di 7 candidati per il CdA guidata da Domenico Siniscalco, confermando però il sostegno all'attuale AD Giuseppe Castagna. * Depositi Dormienti: BDM Banca e Cassa di Risparmio di Orvieto comunicano che i rapporti "dormienti" al 31/12/2025 saranno estinti e i saldi riversati al fondo apposito entro il 31/05/2026.Energia e AmbienteTestate: Corriere della Sera / Il Messaggero / Milano Finanza / Italia Oggi * Prezzi Energetici: Crollo del petrolio Brent del 9,8%-11% (circa 100-101 $ al barile) e del gas TTF ad Amsterdam (-5,4% a 56 €/MWh) in seguito alle notizie di de-escalation in Medio Oriente. * Investimenti Rinnovabili: Iren apre a nuovi soci per impianti da 200 MW. * Bonus Bollette Enel: Sconto per due mesi sulla componente energia per famiglie con ISEE fino a 25.000 € che sottoscrivono il contratto entro il 31 maggio. Executive Takeaway (Insight per C-suite) * Stabilizzazione Macroeconomica: La possibile tregua in Medio Oriente offre una finestra temporale di 5 giorni che ha già ridotto la pressione sui costi energetici (Brent a 100$). Monitorare attentamente il 9 aprile come potenziale "data obiettivo" per il cessate il fuoco. * Consolidamento Infrastrutturale Strategico: L'operazione Poste-Tim segna il ritorno del controllo pubblico su reti critiche. Per le imprese, questo promette un'accelerazione della digitalizzazione nazionale (Cloud, 5G, AI) gestita da un operatore integrato da 27 mld di ricavi. * Opportunità di M&A e Disinvestimento: Il dinamismo di gruppi come Leonardo e Iren (cessione asset non core e apertura a soci nelle rinnovabili) indica un mercato attivo. La vendita di GEDI conferma l'appetito di investitori esteri per brand media italiani storici, pur in contesti strutturalmente difficili. * Resilienza dell'Export: Il settore farmaceutico (+28,5%) dimostra che l'eccellenza manifatturiera italiana può superare barriere doganali e incertezze geopolitiche. Le aziende dovrebbero focalizzarsi sui distretti del Centro-Sud per nuove partnership. * Compliance e Governance Bancaria: Il caso Mps evidenzia i rischi di stabilità nei vertici bancari legati a conflitti tra CdA e azionisti privati. La trasparenza nella presentazione delle liste (come fatto da Crédit Agricole per Banco BPM) resta il benchmark per la stabilità del mercato.

We're continuing the theme of "Architectural Madness" in this episode as part of our second installment of our Off the Beaten Path series. Today we're talking about La Scarzuola, a castle-like sculpture garden and architectural complex in Umbria. If you'd like to visit La Scarzuola, you can make reservations and read more about it at lascarzuola.com. If you're looking to stay in a small town near La Scarzuola, we recommend these hotels:Hotel Vannucci in Città della Pieve Expedia | BookingCa' de' Principi in Piegaro Expedia | BookingIf you're looking to book a hotel in Orvieto, we recommend these hotels which are all located in the city center:Hotel Virgilio - Expedia | BookingPalazzo Piccolomini - Expedia | BookingHotel Corso - Expedia | BookingIf you're looking to book a hotel in Perugia, we recommend the hotels below:Locanda della Posta Boutique Hotel - on the main street of the historic center - Expedia | BookingHotel Fortuna - just off the main street in the historic center - Expedia | BookingHotel Priori Secret Garden - in the historic center near shops and a local pastry shop -  Expedia | BookingThese hotel links are affiliate links, and while we don't represent any of the companies listed, we do receive a small commission, which goes towards supporting Only A Bag. We appreciate your support! If you enjoyed this episode, please leave a review and follow Only a Bag wherever you listen to podcasts! If you'd like to get in touch, you can send us a message on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠onlyabag.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ or on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Want to help the podcast? You can check out all of our affiliate links ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠! If you book through any of them, we receive a small commission, and it helps to keep us going! You can also donate to Only a Bag on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ko-fi.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ to keep the podcast going! As always, thank you all so much for listening.x Darcy and Nathaniel Only A Bag

Lou und Jonas nehmen Dich mit auf eine kulinarische Reise durch die italienische Küche und zeigen, welche Weine zu klassischen Gerichten wie Pizza, Pasta oder Risotto wirklich passen. Du erfährst einfache Grundregeln fürs Pairing, welche Weine zu Tomatensauce, cremigen Saucen oder Desserts funktionieren und wie Du auch in gemischten Runden die passende Flasche wählst. Wein der Woche Wein-Genuss Orvieto Classico DOC – ein leichter, frischer Weißwein, der unkompliziert zu vielen italienischen Gerichten passt. Frage der Woche_ Ein Wein für alle – geht das bei Pizza & Pasta wirklich? „Ja, Allrounder wie Chianti oder Pinot Grigio funktionieren gut, perfekt für Gruppen, bei denen nicht jede:r dasselbe isst, aber keine Flasche zu kurz kommen soll.“ Genau das Richtige für Deine Weinprobe und zum Üben von Verkostungen: Das Cheers! Aromarad https://www.edeka.de/services/edeka-medien/cheers-podcast/index.jsp Lust auf den perfekten Weinmoment? Mit den Cheers! Weinplaylisten findest Du tolle Musik zu jeder Flasche Wein https://open.spotify.com/user/31umv65e2qkqtw3xamou2qwcoska Möchtest Du uns eine Frage stellen, etwas loswerden oder ein Thema vorschlagen? Dann schreib uns gerne an cheers@edeka.de. Wir freuen uns, von Dir zu hören – Cheers! Weitere Infos zu unserem Podcast findest Du unter edeka.de/cheers. Besuche uns auch gerne auf Instagram https://www.instagram.com/cheers_weinpodcast/. Altershinweis: Dieser Podcast beschäftigt sich mit Wein und hat einen Bezug zu Alkohol. Der Inhalt ist ausschließlich an Personen ab 16 Jahren gerichtet.

Today's episode is about wine, Vatican City, and the papacy.The Vatican City, officially known as the Vatican City State, is an independent city-state enclaved within Rome that serves as the headquarters of the Roman Catholic Church and the home of the Pope. As the smallest internationally recognized independent state in the world by both area and population, the history of the Vatican City is closely intertwined with that of the Papacy and the Catholic Church.One integral part of this history is wine. As wine holds religious and cultural significance for the Catholic Church, the vineyards and wineries within the walls of Vatican City and the Papal States have an extensive history dating back centuries. This blog post will provide an overview of this history, exploring the relationship between wine, the Vatican, and the Papacy throughout the years.Wine has long held religious and cultural importance within the Catholic Church. As one of the elements of the Eucharist – the ritual commemorating the Last Supper of Jesus Christ – wine holds deep spiritual meaning. Cultivating vineyards and producing sacramental wines thus have ancient origins within the Church.Archaeological evidence suggests vineyards have existed in the Vatican since Roman times. As the seat of the Roman Catholic Church was established in Rome beginning in the 4th century AD, wines grown in the surrounding regions became associated with the Papacy and the Vatican.In the Middle Ages, the Papal States expanded to encompass a large area of central Italy. Wine production flourished in these regions under papal patronage. Important wines were produced in areas near Rome, like Frascati, Est! Est!! Est!!! Di Montefiascone, and Orvieto Classico.The Avignon Papacy, from 1309 to 1377, when the Papacy resided in France instead of Rome, introduced Italian wines to the French aristocracy and royalty. The so-called “Popes' wines” gained significant renown. The Popes' treasury of wines laid the foundations for the Vatican to become a driving force in the development of Italian wines.Following the return of the Papacy to Rome, the Renaissance Popes of the 15th and 16th centuries oversaw a “golden age” for Vatican wine production. Pope Julius II, who commissioned Michelangelo to paint the Sistine Chapel ceiling, owned vineyards in Frascati and viewed wine as a status symbol among the church hierarchy.Pope Leo X, born to the famous Florentine Medici family, continued to elevate the role of wine in Vatican culture. He grew up appreciating fine wine and held lavish feasts and celebrations with copious amounts of Tuscan wine. Leo X declared Roman wine shops tax-exempt to ensure an adequate supply.Vatican wine production reached new heights under Pope Paul III in the mid-16th century. He appointed a personal “wine taster” to make the Vatican self-sufficient in wine. Vatican-owned Roman vineyards expanded via land reclamation projects along the Tiber River.Paul III established a stockpile of fine-aged wines in the Vatican cellars for his inner circle to use. Wines like Greco di Tufo were collected to fill hundreds of amphorae. This stockpile of exclusive vintage wines essentially established the Vatican as the world's first “wine bank.”In the 19th century, the Vatican's wine industry faced significant upheaval due to geopolitical changes and the phylloxera epidemic. The unification of Italy in the mid-1800s confiscated most of the Papal States' lands outside Rome. This significantly diminished Vatican-controlled vineyards and wine production and severed ties between Rome and historic wine zones like Montepulciano and Orvieto.Then, the phylloxera outbreak severely damaged vineyards across Europe. Phylloxera is an insect that feeds on and destroys grapevine roots. More Podcasts HereRead Full Content HereThe Flavors + Knowledge NewsletterProduced by SimVal Media Group, USA

Pasta, Pizza, Tiramisu und der passende Wein dazu. Lou und Jonas nehmen Dich mit auf eine kleine Genussreise durch die italienische Küche und zeigen, welche Weine zu Deinen Lieblingsgerichten fast immer funktionieren. Von Bruschetta über Carbonara bis hin zum Dessert – mit einfachen Merksätzen findest Du Dich im Restaurant oder Supermarkt locker zurecht. Wein der Woche Wein-Genuss Soave Frisch und unkompliziert, mit einer klaren, lebendigen Säure. In der Nase Pfirsich, Orangenzeste und ein Hauch mediterrane Leichtigkeit. Gekeltert überwiegend aus Garganega, ergänzt durch kleine Anteile Verdicchio oder Chardonnay – ein klassischer Soave aus der traditionsreichen Region nahe Verona. Weinlexikon: A wie Azienda-Agricola Azienda Agricola ist einfach die italienische Bezeichnung für einen landwirtschaftlichen Betrieb. In der Weinwelt heißt das meist: Der Betrieb baut seine Trauben selbst an und verarbeitet sie oft auch selbst zu Wein – also eher Erzeugerbetrieb als reine Abfüllfirma. Kurz gesagt: mehr Nähe zum Weinberg, weniger Industrie. Genau das Richtige für Deine Weinprobe und zum Üben von Verkostungen: Das Cheers! Aromarad https://www.edeka.de/services/edeka-medien/cheers-podcast/index.jsp Lust auf den perfekten Weinmoment? Mit den Cheers! Weinplaylisten findest Du tolle Musik zu jeder Flasche Wein https://open.spotify.com/user/31umv65e2qkqtw3xamou2qwcoska Möchtest Du uns eine Frage stellen, etwas loswerden oder ein Thema vorschlagen? Dann schreib uns gerne an cheers@edeka.de. Wir freuen uns, von Dir zu hören – Cheers! Weitere Infos zu unserem Podcast findest Du unter edeka.de/cheers. Besuche uns auch gerne auf Instagram https://www.instagram.com/cheers_weinpodcast/. Altershinweis: Dieser Podcast beschäftigt sich mit Wein und hat einen Bezug zu Alkohol. Der Inhalt ist ausschließlich an Personen ab 16 Jahren gerichtet.

The book that Dan and Don agree is the best one on this subject. Don Chigazola has brought Colle Ciocco wines to taste and review with Dan Berger and Daedalus Howell on California Wine Country. Don’s company Chigazola Merchants imports selected small lots of Italian wines made by small family-owned wineries. He travels to Italy regularly to find wines and to meet everyone involved. Don Chigazola has been on California Wine Country several times, the last time was this episode on June 13, 2025, with wines from the Alto Adige region. They begin by tasting a very dry Trebbiano. It's a white wine popular in Italy but not widely known in this country. This Trebbiano is one of the wines Don has brought today, all from the same producer, which is one of his favorites, the Spacchetti family in Montefalco, Umbria. Their label is Colle Ciocco, which translates to “Choko Hill” in English. Don Chigazola founded Chigazola Merchants to travel in Italy looking for wines to import. They started importing from the Spacchetti family after he got to know them about four years ago. They only make about 5000 bottles per year. The wines that Don chooses for Chigazola Merchants are combinations of a variety and a region that are common in Italy but not well-known here. Don looks for those varieties that will surprise and delight his customers. Dan Berger remarks on a wine that was a 2022 Sancerre which is made with Sauvignon Blanc and it was sweet, not dry as he expected. Sweetness sells, apparently, according to Dan. Trebbiano Spoletino There are different clones of Trebbiano in this wine which make it unique. Trebbiano Spoletino is grown around the village of Spoleto in Umbria. Don describes it as very clean and dry, flavors of apricots, peaches, stone fruit. Dan notices good minerality that makes it go well with food. The only way to get a California Chardonnay to have any acidity at all is to chill it down. We all agree that's a cheap trick and beneath us. Don Chigazola has run Chigazola Merchants for about 13 years now. He has seen the shift in demand from Italian reds to white wines. So he began to favor white wines about six years ago. Now his portfolio of Italian white wines is very strong and unique among American retailers. Some of Chigazola Merchants' wine club members are local wine producers. They are eager to taste a wide range of production. A lot of his members have joined after they got to know the wines from their friends. Grechetto The next wine is a Grechetto, another Italian white grape grown around Orvieto and near the town of Todi. The Spacchetti family has blended a couple of clones of Grechetto with about 15% Viogner, which gives it a soft finish on the palette and “rounds the edges.” The third wine tasted today is a red blend, called Montefalco, which is 70% Sangiovese, 15% Sagrantino and 15% Merlot. Dan notices this difference: in California, we make wines that are big and rich and bold, for reasons “I don't wanna talk about,” ok fine. But he finds them tiresome. Contrast that with what these Italian wines accomplish. “It is not very ripe, only just ripe.” Sagrantino Then they have a Sagrantino from Montefalco. This is a 2019. Sagrantino was first a sacramental wine, and was made to be sweet. But it is now a dry wine because tastes have changed. Don explains that the Spacchetti family ages it for two years in barrels and then a minimum of five years in the bottle. With all that it still feels young. There are over 400 varieties of Italian wine, so Don says that nobody can claim to be an expert, there is too much to know.  But Dan Berger begs to differ and cites Ian D’Agata and his book, Native Wine Grapes of Italy. Dan admires the author as an expert because of his book. Don actually knows Ian and agrees about his level of knowledge. Don describes himself as a student of wine.

Want to reach out to us? Want to leave a comment or review? Want to give us a suggestion or berate Anthony? Send us a text by clicking this link!The night starts with chaos—copyright worries, a broken chair, and a mood hanging by a thread—and then shifts into something a lot more meaningful: a 10-day pilgrimage to Italy designed for depth, safety, and affordability. We walk through the route that blends history and holiness—Rome, Pompeii, Capri, Naples, Loreto, Lanciano, Assisi, Orvieto—and explain why we're keeping it to one bus and targeting around four thousand dollars: intimacy over hype, substance over markup, and a chance for travelers who've hesitated to finally say yes.From there, we step straight into the week's storm around TPUSA and the conservative media world. What happens when movements turn into personality cults, when symbols become props, and when emotion is the product? We unpack how factional tribes—Candace, Tucker, Fuentes, BAP—monetize outrage and keep us scrolling, while core Christian realities like sin, penance, and the interior life get sidelined. The result is a culture war that looks spiritual but rarely calls for conversion. Our push is simple: trade spectacle for repentance, and public drama for real prayer and virtue.We also tackle the pressure inside the Church: the fatigue of constant scandal, the unnatural posture of permanent suspicion toward the hierarchy, and the ache for true spiritual fatherhood. We're not calling for theatrics or caricatures of masculinity; we're asking for priests and bishops whose presence is steady, fatherly, and ordered to the salvation of souls. Finally, we confront the hot-button debates—Zionism, media narratives, and what can be questioned—arguing for honest inquiry without sensationalism and a theological lens that prioritizes human dignity, history, and clarity.If you're ready for a conversation that ditches performative outrage and aims at real renewal—plus a concrete way to encounter the sacred in Italy—hit play. And if this resonated, subscribe, share with a friend, and leave a review so more listeners can find the show.Support the showTake advantage of great Catholic red wines by heading over to https://recusantcellars.com/ and using code "BASED" for 10% off at checkout!********************************************************Please subscribe! https://www.youtube.com/channel/UCKsxnv80ByFV4OGvt_kImjQ?sub_confirmation=1https://www.avoidingbabylon.comMerchandise: https://avoiding-babylon-shop.fourthwall.comLocals Community: https://avoidingbabylon.locals.comFull Premium/Locals Shows on Audio Podcast: https://www.buzzsprout.com/1987412/subscribeRSS Feed for Podcast Apps: https://feeds.buzzsprout.com/1987412.rssRumble: https://rumble.com/c/AvoidingBabylon

Travel in Italy is more fun when you add in a stop at one of Italy's smaller towns, where life continues as it has for centuries. Presenting charming Orvieto in Italy's central Umbria region. Perched high on a hilltop, this delightful town is perfectly positioned between Rome and Florence for a slow paced adventure exploring local culture, food and wine.Read the full episode show notes here > untolditaly.com/299**Untold Italy's Umbria tour - details here - 2026 spaces filling fast** NEW! - the Untold Italy app - access our entire podcast history ad free and searchable - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria, Umbria, Molise, Sardinia with much more to comeSupport the showSubscribe to our mailing list and get our FREE Italy trip planning toolkit - subscribe hereNeed help with your trip? Check out our Trip Planning ServicesJoin us on tour. Browse our Trip scheduleFollowSubstackInstagram • Facebook • YouTube Editorial InformationThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke 

Orvieto is a clifftop city, a wine region, and a wine culture all its own with a rich history loaded with silly anecdotes. When your host says there's more in a glass of wine than fermented grape juice, she's not kidding, and Orvieto is an excellent example of that.  Resources from this episode: Books:  The Oxford Companion to Wine [5th Edition, Kindle Edition], Harding, J., Robinson, J., Thomas, T. (2023) Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours [Kindle Edition], Robinson, J., Harding, J., Vouillamoz, J. (2013) Websites:  Antinori: Cervaro della Sala https://www.antinori.it/en/vino/cervaro-della-sala-en/ Britannica: Orvieto https://www.britannica.com/place/Orvieto Consorzio Vino Orvieto: http://www.consorziovinidiorvieto.it Italian Wine Central: Orvieto https://italianwinecentral.com/denomination/orvieto-doc/ Madonna del Latte: https://www.madonnadellatte.it/en/products/item/orvieto-doc Orvieto Viva: The History of Orvieto https://www.orvietoviva.com/en/orvieto-history/   Glass in Session Episodes Referenced in this Episode:   S2E2: Behind Botrytis - Beautiful Wines from Ugly Grapes https://glassinsession.libsyn.com/s2e2-behind-botrytis-beautiful-wines-from-ugly-grapes S10E5: Montefalco Sagrantino - Wine, Birds, and the King of Everything https://glassinsession.libsyn.com/s10e5-montefalco-sagrantino-wine-birds-the-king-of-everything   Glass in Session® swag mentioned in this show: https://www.teepublic.com/user/glass-in-session   Glass in Session® is a registered trademark of Vino With Val, LLC. Music:  "Write Your Story" by Joystock (Jamendo.com cc_Standard License, Jamendo S.A.)

Giulia Di Cosimo oversees Argillae, her family's winery located in the northwest of Orvieto in Umbria. Argillae was established in 1993 by Giulia's grandfather who initially found success making distilled spirits and grappa. Argillae is the Latin word for “clay,” which also reflects the link between the winery and its terroir, primarily calcareous-clay soil which contribute to the wines' complexity and minerality. Argillae produces still and sparkling wines as well as olive oil. www.argillae.euThe Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).  The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.

Recording on the move along the Adriatic, the guys sit down in Italy with their spiritual guide and friend Fr. Stuart Crevecour to talk about Eucharistic adoration—what it is, why it matters, and how to begin. From stories of Eucharistic miracles in Cascia and Orvieto to practical advice for dads bringing kids to the chapel, this episode explores how adoration “holds a moment of the Mass” so Christ can transform our week. Along the way: pilgrimage anecdotes, incorrupt saints, and a few dad-joke detours.Segment GuideOn the Road (and Sea): Why This Episode Is DifferentFirst-ever episode recorded in transit—pilgrimage vibes, College GameDay energy, and what a Jubilee year in Italy feels like.Eucharistic Miracles: From Casual Irreverence to Deep ConversionThe bleeding breviary in Cascia and the miracle preserved in Orvieto become cautionary tales—and catalysts—for reverence and faith.What Adoration Is (and Isn't)Fr. Stuart offers a simple frame: adoration as a moment of the Mass held in contemplation—the elevation “stretched” so we can gaze and be changed.Does It Really Do Anything? Why GoFrom “just try it” to “I can't live without my hour,” we hear how steady time before the monstrance re-centers a life and renews prayer.Awkward at First: How to Start a Holy HourBring a rosary or a good spiritual book. Expect silence to feel long. Keep going. Over time, conversation gives way to presence.Spiritual Communion: When You Can't ReceiveMaking a spiritual communion at home or in church keeps us oriented toward the tabernacle—especially helpful in seasons of waiting or constraint.Benediction: A Different Kind of BlessingWhy the blessing at the end of adoration is unique: you're being blessed by Christ himself, truly present in the Host.Family Adoration (Without the Panic)Practical ideas: parish “family holy hours,” short come-and-go windows, and training kids gently in reverence (yes, even page-turning).If Your Parish Doesn't Have AdorationHow to ask your pastor for a weekly hour or occasional exposition—and ways laity can help make it happen.From Medieval Piety to Today's RenewalHow devotion blossomed after Corpus Christi and grew again in recent decades—feeding vocations, parish life, and personal holiness.Key TakeawaysAdoration deepens Communion. It doesn't replace the Mass; it disposes us to receive the Eucharist more fruitfully.Start small, stay steady. Twenty minutes grows into an hour; over time, you won't want to miss it.Bring the kids. Create kid-friendly windows or family hours; let children encounter Jesus and learn chapel habits gradually.Spiritual communion matters. If you can't receive sacramentally, orient yourself to the tabernacle and keep showing up.Benediction blesses uniquely. The blessing is given with Christ himself, not merely by the priest.Memorable Lines“Adoration is a moment of the Mass held in contemplation.”“You can't outgive the Lord—show up and let Him do the work.”“Hang out with Jesus often; we become like the people we're with.”“Correct the [Eucharistic] abuses, but don't throw out the baby with the bathwater.”How to Begin a Holy Hour (Simple Plan)Arrive and acknowledge: a slow Sign of the Cross; “Lord, I'm here.”Read briefly (5–10 min): a Gospel passage or trusted spiritual...

Barberani Winery is located in hills above Lake Corbara in the Orvieto Classico area of Umbria. Family patriarch, Vittorio Barberani, began making wine in 1961. Today there are 55 hectares under vine as well as olive groves for making olive oil. Barberani's wines are produced from Grechetto and Trebbiano Procanico (whites) and Sangiovese Grosso (reds). Barberani also produces Muffa Nobile sweet wines. Niccolò and Bernardo Barberani represent the third generation overseeing the wineryThe Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).  The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.

On this fun episode from our archives, we sit down with three American sisters living in Orvieto, Italy. Giulia (age 13), Paloma (age 11), and Viola (age 8) have been expats their whole lives. How do they view the United States from afar? Do they feel like they fit in with the local kids their age? This interview was taped over a decade ago! What are Giulia, Paloma, and Viola up to now? Should we do a follow-up episode? ***The Bittersweet Life podcast has been on the air for an impressive 10+ years! In order to help newer listeners discover some of our earlier episodes, every Friday we are now airing an episode from our vast archives! Enjoy!*** ------------------------------------- COME TO ROME WITH US: Our third annual Bittersweet Life Roman Adventure is all sold out for 2025! If you'd like to join us in 2026, and be part of an intimate group of listeners on a magical and unforgettable journey to Rome, discovering the city with us as your guides, find out more here. ADVERTISE WITH US: Reach expats, future expats, and travelers all over the world. Send us an email to get the conversation started. BECOME A PATRON: Pledge your monthly support of The Bittersweet Life and receive awesome prizes in return for your generosity! Visit our Patreon site to find out more. TIP YOUR PODCASTER: Say thanks with a one-time donation to the podcast hosts you know and love. Click here to send financial support via PayPal. (You can also find a Donate button on the desktop version of our website.) The show needs your support to continue. START PODCASTING: If you are planning to start your own podcast, consider Libsyn for your hosting service! Use this affliliate link to get two months free, or use our promo code SWEET when you sign up. SUBSCRIBE: Subscribe to the podcast to make sure you never miss an episode. Click here to find us on a variety of podcast apps. WRITE A REVIEW: Leave us a rating and a written review on iTunes so more listeners can find us. JOIN THE CONVERSATION: If you have a question or a topic you want us to address, send us an email here. You can also connect to us through Twitter, Facebook, and Instagram. Tag #thebittersweetlife with your expat story for a chance to be featured! NEW TO THE SHOW? Don't be afraid to start with Episode 1: OUTSET BOOK: Want to read Tiffany's book, Midnight in the Piazza? Learn more here or order on Amazon. TOUR ROME: If you're traveling to Rome, don't miss the chance to tour the city with Tiffany as your guide!

Following the vines through Umbria yields rich rewards. Discover the untold wines of this central Italian region and follow their stories through rolling hills home to medieval towns and long held traditions. Read the full episode show notes here > untolditaly.com/287NEW! - the Untold Italy app - Umbria guide available - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria with much more to comeSupport the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Substack • Facebook • YouTube • Online travel assistantThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!

The area of Decugnano, formerly owned by the clergy during the Middle Ages, sits high on a hill in northeast Orvieto. In 1973 Claudio Barbi acquired the land to plant vineyards, naming his winery Decugnano Dei Barbi. He embraced modern winemaking and was the first vintner in Orvieto to produce both metodo classico sparkling wines and Pourriture Noble, the first wines in Italy made from botrytis-affected grapes. His son, Enzo Barbi, continues his legacy at Decugnano Dei Barbi.The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).  The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.

Send us a textTano and Nicole, the founders behind Bono Events International, share secrets about Tuscany and Umbria, neighboring regions in the heart of Italy. We start with Tuscany's iconic rolling vineyards, coastal fishing villages, great cities including Florence and Siena, and magnificent art scene and traditions.Then we focus on Umbria's rich religious heritage in Assisi, forested landscape, hilltop towns including Perugia, and captivating festivals. You'll find ruins dating from Roman Times, and even unexpected waterfalls. From the picturesque coasts of Forte dei Marmi to the the walls of Lucca to the flowers of Spello; from the great cathedral in Orvieto to the leaning tower in Pisa, this episode is both informative and enchanting -- with lots of surprises.Guests Tano and Nicole, the founders behind Bono Events International, live in Italy.**Podcast host Lea Lane has traveled to over 100 countries, and  has written nine books, including the award-winning Places I Remember  (Kirkus Reviews star rating, and  'one of the top 100 Indie books of  the year'). She has contributed to many guidebooks and has written thousands of travel articles. _____Our award-winning travel podcast, Places I Remember with Lea Lane, has dropped over 120 travel episodes! New episodes drop on the first Tuesday of the month, on Apple, Spotify, and wherever you listen. _____Travel vlogs of our featured  podcasts-- with video and graphics -- now drop on YouTube . Please subscribe, like, and comment. ****************************************Substack: Lane ChangesWebsite: https://placesirememberlealane.com Travel Blog: forbes.comBlueSky: lealane.bsky.socialX (Twitter):@lealane Instagram: PlacesIRemember

     Slam the Gavel welcomes Darlene Orvieto from MA, Kim Gordon and Robert Garza from TX to the podcast to discuss the delicate conversation between parents of Parental Alienation and Domestic Violence issues within the family court system. To Reach Robert Garza:  robertgarza.us or FacebookTo Reach Darlene Orvieto: Facebook/ Massachusetts Corruption ExposedKim Gordon:  dismantlingfamilycourtcorruption.comSupportshow(https://www.buymeacoffee.com/maryannpetri)Maryann Petri: dismantlingfamilycourtcorruption.comhttps://www.tiktok.com/@maryannpetriFacebook:  https://www.youtube.com/@slamthegavelpodcasthostmar5536Instagram: https://www.instagram.com/guitarpeace/Pinterest: Slam The Gavel Podcast/@guitarpeaceLinkedIn: https://www.linkedin.com/in/maryann-petri-62a46b1ab/  YouTube:  https://www.youtube.com/@slamthegavelpodcasthostmar5536  Twitter https://x.com/PetriMaryannEzlegalsuit.com   https://ko-fi.com/maryannpetrihttps://www.zazzle.com/store/slam_the_gavel/about*DISCLAIMER* The use of this information is at the viewer/user's own risk. Not financial, medical nor legal advice as the content on this podcast does not constitute legal, financial, medical or any other professional advice. Viewer/user's should consult with the relevant professionals. Reproduction, distribution, performing, publicly displaying and making a derivative of the work is explicitly prohibited without permission from content creator. Podcast is protected by owner. The content creator maintains the exclusive right and any unauthorized copyright infringement is subject to legal prosecution. Support the showSupportshow(https://www.buymeacoffee.com/maryannpetri)http://www.dismantlingfamilycourtcorruption.com/

Curious what happens when you mix Roman rooftop bars, a Vespa sidecar adventure, medieval towns, and the Umbrian countryside? Join host Katy Clarke as she shares her latest Italy trip report, revealing insider tips, plus unforgettable highlights from Rome, Naples, Orvieto and untold Urbino.Read the full episode show notes here > untolditaly.com/283NEW! - the Untold Italy app - DOWNLOAD FOR iOS  •  DOWNLOAD FOR ANDROIDThe app is FREE to download and check out our Milan guide and general travel content. Upgrade to PREMIUM  for a one time fee to access Rome, Florence, Venice, Sorrento, Cinque Terre, Amalfi Coast, Capri, Ischia, Tuscany, Lake Como, Lake Garda, Veneto, Lombardy, Campania, Lazio, Puglia, Abruzzo, Calabria with much more to comeSupport the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community • Online travel assistantThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!

A new week means new questions! Hope you have fun with these!Which three word catchphrase was made famous by the character Steve McGarrett in the original Hawaii Five-O television series?What actor/comedian part of a famous duo plays the caddie Romeo Posar in the movie Tin Cup?From what is the term honky tonk derived?In most accounts, to whom was the Greek God Hephaestus married?What is the densest planet in our Solar System?Which Ira Glass-hosted podcast became the first news program to win the Pulitzer Prize for Audio Reporting in 2020?What iconic disco song includes the lyric "We can try to understand the New York Times' effect on Man?"Who was George Washington's running mate for president in 1789?The Cathedrals at Strasbourg, Gloucester, and Orvieto are prime examples of what kind of architectural style?In the hierarchy of the Catholic Church, what level of clergy is between Bishop and Cardinal?MusicHot Swing, Fast Talkin, Bass Walker, Dances and Dames, Ambush by Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/Don't forget to follow us on social media:Patreon – patreon.com/quizbang – Please consider supporting us on Patreon. Check out our fun extras for patrons and help us keep this podcast going. We appreciate any level of support!Website – quizbangpod.com Check out our website, it will have all the links for social media that you need and while you're there, why not go to the contact us page and submit a question!Facebook – @quizbangpodcast – we post episode links and silly lego pictures to go with our trivia questions. Enjoy the silly picture and give your best guess, we will respond to your answer the next day to give everyone a chance to guess.Instagram – Quiz Quiz Bang Bang (quizquizbangbang), we post silly lego pictures to go with our trivia questions. Enjoy the silly picture and give your best guess, we will respond to your answer the next day to give everyone a chance to guess.Twitter – @quizbangpod We want to start a fun community for our fellow trivia lovers. If you hear/think of a fun or challenging trivia question, post it to our twitter feed and we will repost it so everyone can take a stab it. Come for the trivia – stay for the trivia.Ko-Fi – ko-fi.com/quizbangpod – Keep that sweet caffeine running through our body with a Ko-Fi, power us through a late night of fact checking and editing!

Located in Umbria near Lazio, Orvieto has a history in winemaking dating to the Etruscans. In the 13th century Orvieto was a refuge for five Popes and the wines were favored among the papal court. Sales of Orvieto wines partially financed the building of the Orvieto Cathedral. Orvieto DOC, est. 1971, produces blended white wines, mainly Grechetto and Procanico (Trebbiano Toscana). Orvietano Rosso DOC, est. 1998, produces blended reds. Melanie and David recap their visit to Orvieto and wineries.The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).  The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.

Umbria is known as "the green heart of Italy." Picture olive groves and vineyards, mountain backdrops and hilltop medieval towns filled with art and history. Taste Umbrian porchetta and salumi, local pasta dishes like Strangozzi with shaved black truffles and Umbrian olive oil. Fearless Fabulous Melanie Young spotlights the picturesque towns of Montefalco and Orvieto and the iconic wines from each area including Sagrantino di Montefalco DOCG, Montefalco Rosso DOC and Orvieto DOCFearless Fabulous You is broadcast live Wednesdays at 12 Noon ET on W4WN Radio - Women 4 Women Network (www.w4wn.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).Fearless Fabulous You Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.

Full Text of ReadingsWednesday of the Seventh Week of Easter Lectionary: 299The Saint of the day is Blessed Angelina of MarscianoBlessed Angeline of Marsciano's Story Blessed Angeline founded the first community of Franciscan women other than Poor Clares to receive papal approval. Angeline was born to the Duke of Marsciano near Orvieto. She was 12 when her mother died. Three years later, the young woman made a vow of perpetual chastity. That same year, however, she yielded to her father's decision that she marry the Duke of Civitella. Her husband agreed to respect her previous vow. When he died two years later, Angeline joined the Secular Franciscans and with several other women dedicated herself to caring for the sick, the poor, widows and orphans. When many other young women were attracted to Angeline's community, some people accused her of condemning the married vocation. Legend has it that when she came before the King of Naples to answer these charges, she had burning coals hidden in the folds of her cloak. When she proclaimed her innocence and showed the king that these coals had not harmed her, he dropped the case. Angeline and her companions later went to Foligno, where her community of Third Order sisters received papal approval in 1397. She soon established 15 similar communities of women in other Italian cities. Angeline died on July 14, 1435, and was beatified in 1825. Her liturgical feast is celebrated on July 13. Reflection Priests, sisters and brothers cannot be signs of God's love for the human family if they belittle the vocation of marriage. Angeline respected marriage, but felt called to another way of living out the gospel. Her choice was life-giving in its own way. Saint of the Day, Copyright Franciscan Media

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Opening BanterHosts discuss their busy week, humorously referencing comedians Jim Gaffigan and Dane Cook about the chaos of parenting.Easter season is highlighted as a joyful but busy time.Transition to Office LifeDiscussion about returning to office work after a period of working from home.One host shares the challenges of balancing work with family life, especially with six young children and homeschooling demands.The other host enjoys a unique office setup with fellow Catholic businessmen, allowing for faith-based discussions and idea-sharing.Business and Catholic PrinciplesHosts explore how secular business podcasts often unknowingly adopt Catholic virtues like prudence and wisdom.Advice from a business perspective: surround yourself with the right people to change your life, and prioritize who you work with over the job itself.Reflecting on early career lessons:Taking risks is crucial for success.Money isn't everything once basic needs are met; pursuing it excessively can lead to disordered priorities.Hard work is valuable but ineffective if not directed toward the right goals.Pilgrimage PromotionPromotion of Select International Tours, a long-time sponsor offering pilgrimages to holy sites worldwide.Visit selectinternationaltours.com for details.High Levels of Manliness WarningA humorous callback to early episodes, warning listeners about the "high levels of manliness" on the show.Remembering Pope FrancisHosts reflect on Pope Francis' passing:Personal memory: Pope Francis kissing one host's daughter in 2015.Notable moments: His global benediction during COVID and the phrase "shepherds need to smell like sheep."Speculation about the timeline for electing a new pope, with a nod to historical conclave delays.Eucharistic Miracle StoryStory of Father Peter of Prague, a 13th-century German priest who doubted the Real Presence.During Mass in Bolsena, Italy, the host bled, leading to the establishment of the Feast of Corpus Christi by Pope Urban IV.St. Thomas Aquinas composed hymns like Tantum Ergo and Pange Lingua for the feast.The miraculous host is preserved in Orvieto, which the hosts will visit on their October pilgrimage with listeners.Spiritual Insights from Solid Virtue by Father BalakiusDiscussion of Solid Virtue by Jesuit priest Father Balakius, published by Coresu Press.Recollection:Defined as watchfulness and awareness of God's presence, akin to an "earthly heaven."Benefits: Prevents sin, reduces weariness, and fosters joy in God's love.Three sources: solitude, silence, and avoiding news (to curb curiosity and anxiety).Particular Examine:Focuses on identifying and addressing the root cause of faults, not just external behaviors.Analogous to treating the cause of a disease, not just symptoms.Requires self-knowledge, possibly aided by friends, a spouse, or spiritual direction.After correcting major faults, shift to perfecting daily actions and cultivating virtues.Spiritual Warfare:Involves a firm resolution to amend faults, renewed twice daily (morning and noon).Resolutions should be short-term (half-day increments) to avoid discouragement.Twice-daily examination of conscience (noon and evening) to track progress.Keep a log of faults to compare daily and weekly progress, ensuring empirical improvement.Practical ApplicationsHosts emphasize the practicality of Balakius' advice, comparing it to business...

What's up Bros? We are back in the Villa and we have special guests from The Challenge. Paulie and Cara Maria join as our special guests and the first guests at the Villa. Things are chaotic as Bridget gets fired. Siadi gets called out by Grace for trying to hook up with her and then immediately going to hook up with Sianna... and then blaming it on being drunk. Sianna and Siadi (aka Si-Si) continue to move forward however. Hanna and Marciano are still a nightmare as they keep fighting non stop. Aiden finds a connection with Paulie while also refusing to do any work. The rest of the staff are already fed up with him. Stassi continues to get comfortable in her new role as she takes Hannah to the side to discuss Marciano. Siadi gets the star staff member on the comment cards and takes some of the staff into Orvieto and Marciano uses it to drum up some drama against him... Learn more about your ad choices. Visit megaphone.fm/adchoices

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

As a Doctor of Acupuncture, Dr. Andrea Orvieto specializes in treating infertility and supporting couples on their journey to parenthood through her work at Sola Acupuncture and Wellness in Florida. In this episode, Dr. Orvieto shares insights from her extensive experience in using acupuncture to support both fertility and overall health. The discussion focuses on the benefits of acupuncture and integrating wellness practices from both Eastern and Western medicine to achieve optimal results. Dr. Orvieto also highlights the importance of addressing both male and female health when trying to conceive and individualized care in achieving long term health outcomes. Listeners can expect to gain valuable knowledge on integrating wellness strategies into their daily lives.Product Discount Codes + LinksJacob Protein Bar: LinkProlon Fast Mimicking Program: Discount Link (click for 15% off)Guest InfoDr. Andrea Orvieto - WebsiteDr. Andrea Orvieto - InstagramRelated EpisodesPodcast Ep. 101: Alannah Slingsby - The Nuance of Hormones, Testing and TreatmentPodcast Ep. 172: Dr. Shivani Gupta, Ancient Wisdom for Modern HealthWork w/Leigh AnnLearn: What is EVOX Therapy?Book: Schedule a Session or FREE Discovery CallMembership: What is The Uplevel Lab?Connect w/Me & Learn MoreWebsiteInstagramTiktokYoutube

Continuing our month-long look back at life during the initial outbreak of the Covid-19 pandemic, we are re-airing Part 2 of our peek into our lives—and the lives of our listeners all around the world—while we live under the restrictions of our various countires. Katy offers a rare glimpse into what it's like to edit and a long piece of tape, extracting its gems to transform it into something engaging. Karen, a US expat in the Dolomites, cycles home from work, hoping not to be stopped by the Carabinieri. Jill in Oregon spots a hummingbird and looks for the silver lining in the midst of chaos. From Steve and Linda in Orvieto making homemade pizza, to Simon from Melbourne as he walks his dog, to Valentina in Trentino counting her blessings via social media. Lastly, take a peek into Katy and her husband Derek's craft night in Seattle. We end this show with the song Six Feet Apart, sent in by Seattle artists Miles and Katrina, and inspired by the social isolation of the coronavirus pandemic.  Find Part 1 of this episode here. ***The Bittersweet Life podcast has been on the air for an impressive 10+ years! In order to help newer listeners discover some of our earlier episodes, every Friday we are now airing an episode from our vast archives! Enjoy!*** ------------------------------------- COME TO ROME WITH US: For the third year in a row, we are hosting an intimate group of listeners for a magical and unforgettable week in Rome, this October 2025! Discover the city with us as your guides, seeing a side to Rome tourists almost never see. Find out more here. ADVERTISE WITH US: Reach expats, future expats, and travelers all over the world. Send us an email to get the conversation started. BECOME A PATRON: Pledge your monthly support of The Bittersweet Life and receive awesome prizes in return for your generosity! Visit our Patreon site to find out more. TIP YOUR PODCASTER: Say thanks with a one-time donation to the podcast hosts you know and love. Click here to send financial support via PayPal. (You can also find a Donate button on the desktop version of our website.) The show needs your support to continue. START PODCASTING: If you are planning to start your own podcast, consider Libsyn for your hosting service! Use this affliliate link to get two months free, or use our promo code SWEET when you sign up. SUBSCRIBE: Subscribe to the podcast to make sure you never miss an episode. Click here to find us on a variety of podcast apps. WRITE A REVIEW: Leave us a rating and a written review on iTunes so more listeners can find us. JOIN THE CONVERSATION: If you have a question or a topic you want us to address, send us an email here. You can also connect to us through Twitter, Facebook, and Instagram. Tag #thebittersweetlife with your expat story for a chance to be featured! NEW TO THE SHOW? Don't be afraid to start with Episode 1: OUTSET BOOK: Want to read Tiffany's book, Midnight in the Piazza? Learn more here or order on Amazon. TOUR ROME: If you're traveling to Rome, don't miss the chance to tour the city with Tiffany as your guide!  

After months of secrecy, Stassi is finally spilling all the details about Vanderpump Villa Season 2 on the heels of it's explosive new trailer! She details the summer she spent living in a 12th-century Italian castle - from soaking in the magic of Orvieto to making once-in-a-lifetime memories with her family, it was the ultimate dream.Then, she and C-O-Lo get into the pop culture drama—Meghan Markle sent a handwritten letter to Amanda Hirsch, but has still failed to acknowledge Stassi's unwavering support... or send any jam! Stassi has questions. Plus, Hailey Bieber's viral TikTok exposé—was she manifesting Justin or full-on stalking? They break it all down.This episode is sponsored by: OUAI - Go to THEOUAI.com and use code STASSI for 15% off any product. Progressive - Visit Progressive.com to see if you could save on car insurance. Ro - Go to RO.CO/STASSI to see if you qualify. Hiya - Receive 50% off your first order. To claim this deal you must go to hiyahealth.com/STASSI . Audible - Listen to Self-Conscious with Chrissy Teigen. The new wellness podcast from Audible. Go to Audible.com/Chrissypodcast and start listening today. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

This week we're off to the heart of Italy with travel writer Toni De Bella. From exploring Orvieto's ancient underground cave system and wandering around rose-coloured Assisi, to taking part in the olive harvest and celebrating medieval festivals, Toni shares Umbria's diverse offerings. Hosted on Acast. See acast.com/privacy for more information.

Dreaming of an immersive Italian vacation but overwhelmed by the planning? Join us as we chat with Untold Italy's expert trip consultants Kristen, Carrie and Tyla, who share insider tips, their favorite secret spots, and the joy of crafting personalized itineraries from Orvieto to Ischia. Read the full episode show notes here > untolditaly.com/247LEARN MORE - Untold Italy trip planning servicesSupport the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community • Online travel assistantThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!

Want to reach out to us? Want to leave a comment or review? Want to give us a suggestion or berate Anthony? Send us a text by clicking this link!As Anthony embarked on his pilgrimage to Italy, what began as a spiritual quest quickly became a mosaic of laughter, friendship, and awe-inspiring discoveries. From the breathtaking art of Luca Signorelli to the unexpected juxtaposition of tradition and modernity in Italian culture, his travels were filled with moments that challenged and inspired him in equal measure.Imagine standing amid the grandeur of Rome or exploring the sacred sites of Assisi and Orvieto, where each turn reveals a masterpiece of devotion and history. Our journey was enriched by memorable encounters, like a surprise papal sighting and the emotional visit to Blessed Carlo Acutis' resting place.The episode also touches on broader themes, such as the dynamics of U.S. foreign policy and reflections on the power of art and tradition. By exploring the intersections of faith, art, and personal growth, we hope to offer our listeners a tapestry of insights and stories that will linger long after the episode ends.Support the show********************************************************https://www.avoidingbabylon.comMerchandise: https://shop.avoidingbabylon.comLocals Community: https://avoidingbabylon.locals.comRSS Feed for Podcast Apps: https://feeds.buzzsprout.com/1987412.rssSpiritusTV: https://spiritustv.com/@avoidingbabylonOdysee: https://odysee.com/@AvoidingBabylon

In questo episodio vi porto ad Orvieto, una città unica e imperdibile per il vostro prossimo viaggio in Italia! Parliamo di: Orvieto: un borgo con il Duomo più "bello d'Italia" La città sotterranea: una passeggiata nelle grotte Un viaggio nella storia in compagnia di Etruschi e Romani LINK UTILI: Area membri “Il Caffè”: ⁠CLICCA QUI PER ISCRIVERTI!⁠ Newsletter: ⁠LINK QUI.⁠ I corsi di Italiano con Amore ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠SONO QUI!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Il mio libro: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠STORIE DI VITALIA⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.

Want to reach out to us? Want to leave a comment or review? Want to give us a suggestion or berate Anthony? Send us a text by clicking this link!Can you imagine a pilgrimage that takes you to the heart of Italy's spiritual treasures, from the Eucharistic miracles of Lanciano and Orvieto to the hidden gems of Rome and Loretto? Join us as we share our meticulous preparations for this incredible journey, shedding light on the challenges we face, especially when Rob is absent. We also delve into recent news stories, including the mass exodus from the German church and Cardinal Mueller's provocative homily, adding layers of depth and intrigue to our discussion.Ever wonder why some saints remain incorruptible? We explore this fascinating phenomenon, pondering why these miracles aren't more widely known while also reflecting on the powerful faith they inspire. This episode wouldn't be complete without a deep dive into Cardinal Pell's trials, touching on his unjust accusations and ultimate vindication. We emphasize the importance of seeking the truth, cautioning against the automatic defense of clergy based solely on their conservative or orthodox stance.The Vatican's current state under Pope Francis, including allegations of financial mismanagement and controversial practices, also takes center stage. We explore the mysterious and potentially foul play-laden death of Cardinal Pell, raising questions that echo the intrigue of a political thriller. From the broader societal issues like the reluctance to define antisemitism, racism, and homophobia, to the personal struggles stemming from the Ashley Madison hack, our conversation spans a wide array of pressing topics. Don't miss our reflections on John Paul II's "Theology of the Body," the debate between globalism and Christian nationalism, and the ever-evolving landscape of faith and societal transformation.TREASON: Claus von Stauffenberg and the Plot to kill HitlerIn ten episodes, Treason tells the remarkable and true story of Claus von...Listen on: Apple Podcasts SpotifySupport the Show.********************************************************https://www.avoidingbabylon.comMerchandise: https://shop.avoidingbabylon.comLocals Community: https://avoidingbabylon.locals.comRSS Feed for Podcast Apps: https://feeds.buzzsprout.com/1987412.rssSpiritusTV: https://spiritustv.com/@avoidingbabylonOdysee: https://odysee.com/@AvoidingBabylon

Full Text of ReadingsTuesday of the Ninth Week in Ordinary Time Lectionary: 354The Saint of the day is Blessed Angelina of MarscianoBlessed Angeline of Marsciano's Story Blessed Angeline founded the first community of Franciscan women other than Poor Clares to receive papal approval. Angeline was born to the Duke of Marsciano near Orvieto. She was 12 when her mother died. Three years later, the young woman made a vow of perpetual chastity. That same year, however, she yielded to her father's decision that she marry the Duke of Civitella. Her husband agreed to respect her previous vow. When he died two years later, Angeline joined the Secular Franciscans and with several other women dedicated herself to caring for the sick, the poor, widows and orphans. When many other young women were attracted to Angeline's community, some people accused her of condemning the married vocation. Legend has it that when she came before the King of Naples to answer these charges, she had burning coals hidden in the folds of her cloak. When she proclaimed her innocence and showed the king that these coals had not harmed her, he dropped the case. Angeline and her companions later went to Foligno, where her community of Third Order sisters received papal approval in 1397. She soon established 15 similar communities of women in other Italian cities. Angeline died on July 14, 1435, and was beatified in 1825. Her liturgical feast is celebrated on July 13. Reflection Priests, sisters and brothers cannot be signs of God's love for the human family if they belittle the vocation of marriage. Angeline respected marriage, but felt called to another way of living out the gospel. Her choice was life-giving in its own way. Saint of the Day, Copyright Franciscan Media

Nestled between Rome and Florence, Umbria is Italy's green heart, a beautiful and timeless region with charming hilltop towns, fields of flowers and delicious food and wine. Glam Italia guidebook author Corinna Cooke joins us to sing the praises of this wonderful region that is easy to access but somehow has fewer crowds than neighboring TuscanyRead the full episode show notes here > untolditaly.com/216Join us on tour in Umbria > Fall and Spring tour itineraries hereThe Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us! Support the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community

In recent years, there has been a lot of buzz around “volcanic wines.” The term makes it sound as if these are wines that are spawned from a volcano, but in reality these are wines that many people believe have special qualities because they grow on volcanic soils. In this show, I define the types of volcanoes before discussing the ecosystems they form. I then talk about the specific regions known to have volcanic wines, but I also point out that these areas have other factors that may create similarities in the wine – proximity to oceans, old vines (unaffected by phylloxera), and high elevations and cooling breezes. These must be considered, despite the fact that many of the volcanic wine groupies say flavor is purely from the soils. Here is the list of wines/places I discuss in the show:ItalyMount Etna, Sicily: Reds (Rosso of the Nerello Mascalese, Nerello Cappuccio grapes), whites (Bianco, mainly of the Carricante grape)Soave, Veneto: Whites grown on specific hillsides (Garganega, Trebbiano di Soave grapes)CampaniaVesuvius: Whites of Coda di Volpe, Caprettone, Falanghina, Greco. Rosés and reds of Piedirosso, Aglianico, Sciacinoso Irpinia: Taurasi DOCG and Aglianico del Taburno DOCG: Reds of the Aglianico grape. I mention Feudi di San Gregorio Fiano di Avellino: May or may not be affected by the volcanic soilGreco di Tufo DOCG: White of the Greco grape, the sulfur and compressed volcanic ash (tufo),and volcanic sand and clay, give the wines an acidity, minerality & flintiness that has clear volcanic influence Basilicata: Aglianico del Vulture. Reds of Aglianico Piedmont: Alto Piemonte. Red blends in Gattinara, Boca, BramaterraUmbria/Lazio: Orvieto. Whites of Grechetto, Trebbiano Toscano______________Greece: Santorini - White of Assyrtiko. Lemnos -Red of LimnioSpain: The Canary Islands/Las Canarias - Whites of Malvasîa Volcánica, Malvasîa Aromática, Listán Blanco. Reds of Listán NegroPortugal: Açores islands (the Azores). Whites: Arinto, Verdelho, Fernão Pires, Terrantez Hungary: North of Lake Balaton in Somló, whites of the Juhfark grapeTokaji – sweet and dry whites of mainly the Furmint grape US:Oregon's Willamette ValleySome parts of Napa, Lake County in California__________________________________________________________Full show notes and all back episodes are on Patreon. Become a member today!Wine Access has an amazing selection -- once you get hooked on their wines, they will be your go-to!  Get 10% your first order with my special URL.  To register for an AWESOME, LIVE WFNP class go to: www.winefornormalpeople.com/classes Get the back catalog on Patreon! Hosted on Acast. See acast.com/privacy for more information.