Podcasts about wineries

Adam, Joanna, and Zach respond to a listener question about urban wineries and tasting rooms. Do consumers care that much about the traditional winery aesthetics, being in the vineyard, or even going to wine country? Can being closer to your audience and being able to offer a more varied experience make up for losing that sense of pastoral beauty? Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers!Zach is drinking: Laurent-Perrier 2008 Brut Champagne (Go Seahawks!)Joanna is drinking: On The Rocks BoulevardierAdam is drinking: Guinness at MeetinghouseInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

This week on our Vino Lingo segment we feature Bennett Ewald, Assistant Winemaker, Parallel 44 Winery, Wisconsin, defining the term “ROGL”.  Learn more by visiting 44wines.com

Winemakers are well known for cellar work in many different parts of the world. Its not unusual to meet a winemaker that has made wine in the southern hemisphere, Sonoma or Germany. In fact our guest for this podcast has done just that, and now Bennett Ewald makes wine in both Door County and Kewaunee, [...]

A Complete Tasting Room Radio with David Paterson and Tantalus Winery. THE SHOW  I had been  counting down the days to the end of 2025 Harvest. It marked the end of the amazing 2025 growing season AND my first chance to interview Tantalus Winery GM and Winemaker David Paterson. First,  to talk about the National... The post February 14th, 2026- Tasting Room Radio with David Paterson and award winning Tantalus Winery. appeared first on Mulligan Stew.

Rural news and events from Tasmania and the nation.

In today's episode, In honor of the upcoming Syrah Day on Monday and dodging the bad luck of Friday the 13th, Shelley and Phil taste through a Rosé that contains some Syrah as well as a California Syrah from the GaryVee Wine Club. Congratulations to the Seahawks for winning Super Bowl 60! #HappyFriday! #ItsWineTime! #Cheersing Wines featured this episode:2024 Huston Vineyards Chicken Dinner Rosé ($20 at Pilgrim's Market)2021 Cordant Winery Coastview Syrah ($60 at the winery)A HUGE thanks to our sponsors: Pilgrim's Market, Seasons of CDA and J. Bookwalter!Pilgrim's Market: Check out Pilgrim's Market for an expansive selection of fine wines with wine club prices EVERY day, weekly complimentary tastings and just up the street from CDA Gourmet! Visit pilgrimsmarket.com or call 208-676-9730!Seasons of Coeur d'Alene: Experience the best of Coeur d'Alene's culinary scene at Seasons, where farm-to-table cuisine meets elegant ambiance. Don't miss their Wine Down Wednesday where all bottled wines are 50% off! Visit https://www.seasonsofcda.com/ for more information or call 208-664-8008 And check out ALL of the upcoming events at Season's by clicking https://seasonsofcda.com/coeur-d-alene-seasons-of-coeur-d-alene-eventsJ. Bookwalter: Celebrating their 40th year of producing award-winning wines crafted from the finest Columbia Valley vineyards, J. Bookwalter wines bring excellence and quality to every glass. Visit https://www.bookwalterwines.com for more information or simply call or 509-627-5000.And of course, a HUGE thank you to Tod Hornby who wrote and recorded our official Wine Time Fridays theme music. Please visit https://todhornby.com to see what Tod is up to! The Rivaura Wine Word of the Week - Garrigue A French term for the wild, resinous herbs (lavender, thyme, rosemary) that grow in limestone soils.Rivaura: There's a new wine in town. Rivaura! Producing some of the best wines Idaho has to offer, Rivaura now has a tasting room in Coeur d'Alene! They are open Wednesday through Saturday! When you stop by, say 'hi' to Cooper! Visit https://rivaura.com for more information or simply call, 208 667-1019!For more information on an evening at Seasons of Coeur d'Alene with  great food paired with the amazing wines of Rivaura Estate Vineyards & Winery, click HERE.Mentions: De Leon's Tex-Mex, Sara Lane, Ed Holmes, Wild Hills Wine, GaryVee Wine Club, Brooke Kochman, David Hoffman.Some wines we've enjoyed this week: Liberty Lake Wine Cellars Tempranillo, Signé Mâcon Villages Chardonnay, Grochau Cellars Pinot Noir and a Rascal Pinot Noir.Please find us on Facebook (https://www.facebook.com/WineTimeFridays), Twitter (@VintageTweets), Instagram (@WineTimeFridays) on our YouTube Channel, https://www.youtube.com/@winetimefridays and on Threads, which is @winetimefridays. You can also “Follow” Phil on Vivino. His profile name is Phil Anderson and will probably “Follow” you back! © 2026 Wine Time Fridays - All Rights Reserve

Wine Road Podcast - Episode 246 - Janae Franicevic / Sunce Winery Click to LISTEN Welcome to Wine Road with hosts Marci Gordon and Beth Costa. Thanks to Ron Rubin for supporting the podcast. (0:24 - 0:48) Special thanks to River Road Family Vineyards and Winery for their support. Explore their wines at RiverRoadVineyards.com. (0:49 - 0:57) Episode 246 features Janae Franicevic from Sunce Winery. (1:03 - 1:16) Janae introduces Sunce's 2021 Pinot Noir, made from estate-grown clone 777. (1:30 - 1:48) Sunce Winery is a backyard winery on Olivet Road, Santa Rosa, with a vineyard planted in 1998. (2:16 - 2:29) Janae shares the story of buying and transforming the property into a winery. (3:06 - 3:17) Starting a winery required risk, passion, and resourcefulness. (5:00 - 5:10) Janae emphasizes her role in building the business, pioneering direct-to-consumer sales and wine clubs. (6:16 - 6:37) Sunce produces small-lot wines, including single-clone Pinots and diverse varietals. (9:02 - 9:18) The tasting room offers a global wine experience, featuring unique varietals like Dornfelder and Teran. (11:00 - 11:09) Sunce's adaptability allows them to thrive in a challenging wine economy. (15:37 - 15:42) Wine remains a comforting tradition, especially in changing times. (22:18 - 22:29) Janae highlights the importance of barrel tasting as a tradition and business cornerstone. (24:05 - 24:09) Sunce offers flexible futures purchases, starting at three bottles. (27:00 - 27:22) Barrel tasting supports wineries and growers while offering customers exclusive wines at a discount. (32:01 - 32:23) Barrel tasting allows customers to experience wine's development and connect with its story. (36:42 - 36:57) Janae stresses the importance of wineries supporting each other during challenging times. (37:35 - 37:40) Visit Sunce for barrel tasting, charcuterie, and a welcoming atmosphere. (37:50 - 37:53) Barrel tasting is March 7-8. Don't miss it! Links from today: River Road Family Vineyards Sunce Winery

Episode 84 takes us to San Leonardo Family Estate, one of Trentino's most iconic names, set in the shadow of the Dolomites and guided by the Guerrieri Gonzaga family. Pierre Ferland sits down with the charismatic Anselmo Guerrieri Gonzaga for a lively, story driven conversation that moves from history to terroir, and from bottle ageing to the future of wine itself. Why do some call San Leonardo "Bordeaux with Alpine poise"? How does a narrow valley, fewer hours of direct sunlight, and the Ora wind from Lake Garda shape freshness, lower alcohol, and elegance? We unpack the estate's philosophy, the origins of their flagship San Leonardo wine, and the underrated star of the cellar: Carménère, often mistaken for Cabernet Franc and wildly different here than in Chile. We also dive into the craft side: concrete vats, restrained oak, extraction choices, and what makes Terre such a joy to drink. Then, in the bonus episode, we go deeper into sustainability, Equalitas, biodiversity, pergola versus Guyot, climate change planning, and yes, the famous San Leonardo garden.   For more information about our Podcast, visit us on the web: https://readbetweenthewines.com Follow us on Instagram: https://www.instagram.com/betweenthewinesmedia Connect with us on LinkedIn: https://www.linkedin.com/company/read-between-the-wines

Jon is joined by Dr. Scott Jensen who explains his pivot from running for Governor to running for State Auditor and talks through his ideas for improving that position. Jon gets a talkback from a listener that sets off a debate about the paid family leave.

Jon is joined by Dr. Scott Jensen who explains his pivot from running for Governor to running for State Auditor and talks through his ideas for improving that position. Jon gets a talkback from a listener that sets off a debate about the paid family leave.See omnystudio.com/listener for privacy information.

If yo u cannot see the audio controls, listen/download the audio file here Steve Cass - Owner, Cass Vineyard And Winery Sean D. Pitts Executive Winemaker And Managing Director, Happy Canyon Vineyard

While the Whale Rock Music Festival is renowned for rocking the Central Coast every year with live music and family-friendly activities. The event has an even greater purpose: supporting Templeton High School musicians through the parent-volunteer organization, TIMBA.  Resources:  *** Tell Your Sustainable Story Online Course ***  Apply for SIP Certified Wine Marketing Tips eNewsletter Supporting Arts & Community | Castoro Cellars Sustainable Story Worksheet   Print   Electronic   Vineyard Team Programs:  Juan Nevarez Memorial Scholarship - Donate  Online Courses – DPR & CCA Hours  SIP Certified – Show your care for the people and planet    Sustainable Ag Expo – The premiere winegrowing event of the year  Vineyard Team – Become a Member  

Send a textIn this episode of We Know Texas Vino, we take you to the scenic hills overlooking Lake Buchanan to explore one of Texas' most breathtaking wineries — Torr Na Lochs Vineyard & Winery. Known for its dramatic views, estate-grown wines, and warm hospitality, Tor Na Lochs has become a must-visit destination in the Texas Hill Country.We dive into the story behind the winery's unique name (Gaelic for “Hill Over Lakes”), how the vineyard thrives at 1,200 feet above sea level, and what makes their site one of the highest elevation vineyards in Texas. From vine to glass, this episode highlights the passion and perseverance that define this Texas gem.Torr Na Lochs Vineyard & Winery

Send us a textThe Bo Brothers welcomed in Wildstang Winery's Patrick Nalley to the 2 Shots on a Barrel Studio to talk about a true unicorn right in the heart of Kentucky!  Wildstang Winery opened in 2025 and ever since has been a hit with locals and those visiting the Bourbon Trail.  With truly unique blended wines and incredible Kentucky Themed entrees, Wildstand Winery is a must to visit!  Sit back and enjoy another great and truly Kentucky authentic episode of 2 Shots on a Barrel!https://www.facebook.com/groups/288170582570690 Bourbon Podcast Bo Brothers

Dave Rubin of "The Rubin Report" talks to Viva Frei and Alex Stein about YouTuber Angela Rose's visit to the address of the eStCru winery connected to Ilhan Omar's husband Tim Mynett, which has led to questions about her skyrocketing net worth; GB News' Ben Leo paying a visit to Billie Eilish's house located on "stolen land" from the Tongva tribe in Los Angeles; Jelly Roll's inspiring acceptance speech at the Grammy Awards where he focused on the power of his faith in Jesus to the chagrin of the liberal elites at the Grammys; shocking footage that CNN would like to ignore of what the anti-ICE protests at schools around the country like Langston Hughes High School actually looked like; Donald Trump telling NBC News' Tom Llamas if JD Vance or Marco Rubio is better suited for the 2028 election; 13 year-old Austin Appelbee's inspiring story of swimming for 4 hours through the ocean to get authorities to launch a sea rescue to save his mother and younger brother who had been swept out to sea of the coast of Australia; "This Week on the Internet" featuring Billie Eilish's ignorance, Lady Gaga, politically incorrect Minecraft and the downfall of celebrity activism; and much more. WATCH the MEMBER-EXCLUSIVE segment of the show here: https://rubinreport.locals.com/ Check out the NEW RUBIN REPORT MERCH here: https://daverubin.store/ ---------- Today's Sponsors: Tax Network USA - If you owe back taxes or have unfiled returns, don't let the government take advantage of you. Whether you owe a few thousand or a few million, they can help you. Call 1(800)-958-1000 for a private, free consultation or Go to: https://tnusa.com/dave Rumble Wallet - Don't let the big banks freeze your accounts. Own Tether Gold - real gold, on the blockchain and get direct ownership of physical gold bars, each one fully allocated, verifiable by serial number, purity, and weight. Download Rumble Wallet now and step away from the big banks — for good!  Go to: https://rumblewallet.onelink.me/bJsX/... Venice.Ai - Use Ai that doesn't spy on you or censor the AI. Ai is valuable and you shouldn't need to give up your privacy to use it. Go to https://venice.ai/dave and use code DAVE to get 20% off a pro plan and enjoy private, uncensored AI.

Guest: Pat Bell - Former MLA and Development Partner, Northern Lights Estate Winery Learn more about your ad choices. Visit megaphone.fm/adchoices

The Pope Valley, a Historic winery, the Old West, Untamed & Isolated and interview w Michael Coode, GM & Winemaker of the Pope Valley Winery in the Napa Valley. ON THE ROAD with MR CA WINE is about California's cool, aspirational lifestyle and awesome wines hosted by Chuck Cramer, a California native, living in London and is the Director of EMEA & Asian sales & marketing, Terlato Wines. This is a wine journey covering the hottest topics in CA wine, chatting along the way with the experts who make it all happen. This week's episode includes an interview with Michael Coode, GM & Winemaker of the Pope Valley Winery.

Dave Rubin of "The Rubin Report" talks about new bombshell information about Ilhan Omar's skyrocketing net worth as Fox News' Elizabeth MacDonald and Steve Forbes explain how new evidence about Omar's husband Tim Mynett and his eStCru winery is looking more like fraud; White House Press Secretary Karoline Leavitt exposing Chuck Schumer on Fox News for his hypocrisy about ICE under Donald Trump compared to Barack Obama; Billie Eilish continuing to get significant blowback for her "stolen land" statement at the Grammy from the Tongva tribe and Adam Carolla; Minneapolis Teachers Union Chief Marcia Howard accidentally admitting that elected officials have been participating in anti-ICE Signal chats and organizing in ICE Watch activities; Melinda Gates having a brutally honest answer to "Wild Card's" Rachel Martin's difficult question about Bill Gates' most recent mentions in the Jeffrey Epstein email dump; Dan Bongino's harsh wake-up call for what he considers to be the grifters of the MAGA movement; and much more. WATCH the MEMBER-EXCLUSIVE segment of the show here: https://rubinreport.locals.com/ Check out the NEW RUBIN REPORT MERCH here: https://daverubin.store/ ---------- Today's Sponsors: Polymarket -Go to http://polymarket.com to trade on the outcomes of live events from politics, pop culture, to sports and more! Shopify - Turn your big business idea into money with Shopify on your side. Shopify is the commerce platform behind millions of businesses around the world from household names to brands just getting started. Go to Shopify and sign up for your one-dollar-per-month trial and start selling today at Go to: http://shopify.com/rubin Tax Network USA - If you owe back taxes or have unfiled returns, don't let the government take advantage of you. Whether you owe a few thousand or a few million, they can help you. Call 1(800)-958-1000 for a private, free consultation or Go to: https://tnusa.com/dave

In this week's edition of the Flavors of Northwest Arkansas podcast, we're at the Langman Winery and Restaurant in Centerton talking with owner Jim Langman, but before we do?!?! FOOD NEWS!! The AACF Soup Sunday happened last weekend, and you'll hear from the winners!! To the Table is having their introduction and dining experience dinner! We'll tell you how to get tickets! Hideaway Pizza is OPEN in Rogers! NY Deli Express is OPEN in Rogers! Monte Ne Inn is back OPEN in Rogers! Desi Fusion will open next week in Springdale. Doe's Eat Place has closed in Bentonville. Boba Journey has closed in Bentonville. In today's Flavors Flashback, Café Rue Orleans Co-owner and Executive Chef Maudie Schmitt tells us about her first career Jim Langman was destined to be a pharmacist. He started working in pharmacies as a young teenager and worked his way up to being a VP at Walgreens. He was never a fan of beer, wine, or hard liquor, but will tell us how he ended up getting into wine. He would then buy a vineyard in the Sierra Foothills of California and will tell you why he decided against Napa. Jim and his wife Sue were going to move to California to the winery and live life there until Jim started getting courted by Walmart. After a second career with Walmart, they fell in love with Northwest Arkansas and scrapped the California plans, but not the wine. Jim will tell us about Langman Winery and Restaurant next, here on the Flavors of Northwest Arkansas.

We're exploring the Finger Lakes Region of Upstate New York, a perfect fall destination known for dramatic waterfalls, scenic lakes, and world-class wineries. From hiking the iconic Watkins Glen State Park and chasing Ithaca's best waterfalls to sipping Riesling at Sheldrake Point Winery and driving the Seneca Lake Scenic Byway, we're sharing our full Finger Lakes weekend itinerary, travel tips, and must-visit stops.Finger Lakes Episode Highlights: How to get to the Finger Lakes Where to stay in the Finger Lakes Fingerlakes Wine Trail Best state parks in the Finger Lakes Best waterfalls in the Finger Lakes Our top recommended stays in the Finger Lakes:Watkins Glen: The Benjamin Hotel or Lakeside ResortPenn Yan: Hampton Inn Penn Yan or Best Western Plus Vineyard InnIthaca: Hilton Garden Inn IthacaOr check out these hotels in Finger LakesIf you want to take this exact trip, download our Finger Lakes Itinerary!Find a great flight deal to Louisville by signing up for Thrifty Traveler Premium and get flight deals sent straight to your inbox. Use our promo code TSP to get $20 off your first year subscription.—---------------------------------------Shop: Trip Itineraries ⁠& ⁠Amazon Storefront ⁠Connect: ⁠YouTube⁠, ⁠TikTok⁠, and ⁠Instagram⁠⁠ ⁠and contact us at travelsquadpodcast@gmail.com to submit a question of the week or inquire about guest interviews and advertising. Submit a question of the week or inquire about guest interviews and advertising.Contains affiliate links, thanks for supporting Travel Squad Podcast!

This is a rerelease of a program I recorded with Sam Hauck in early 2025. What a great person to talk to about the BC wine world. Sam has been all across this province, and knows the people and the properties in detail. He is a contributor to MyVanCity on bottles and uses social media to share his experiences. From Lillooet to Osoyoos and Cawston to Cowichan Sam has a passion that goes back to the 1980s and even brought about a relocation to the heart of the Okanagan to be closer to the vineyards and folk who bring joy to our tables, enhance our enjoyment of life, and lift our pleasure in sharing food.

A crown jewel in the wine world's history and heritage, Casa Madero is not only the oldest winery in the New World, but also the cornerstone of Mexican wine.  On this episode we discuss the incredible history of this property originally deeded by the king of Spain in 1597 and  talk to the family bringing this one of a kind property into today's wine world.  This episode is brought to you by Wine Paris. Wine Paris 2026 is coming. From February 9–11, the global wine, spirits, and no/low community meets in Paris for three days of discovery, business, and trend-shaping conversations. More than 6,000 exhibitors and 60,000 professionals from 155+ markets will gather under one roof — including a major U.S. presence across wine, craft spirits, and emerging categories. Join the industry in Paris. Register for your trade badge Link: https://wineparis.com/newfront/page/why-visit?utm_source=lealb&utm_medium=email&utm_campaign=relais 

Send us a textIn this episode of We Know Texas Vino, we visit Neighbors Place Winery, a Texas gem built on friendship, faith, and a passion for bringing people together over great wine.More than just a tasting room, Neighbors Place Winery lives up to its name — it's a gathering space where neighbors become friends and every glass tells a story.Neighbors Place Winery

H3-S2-Fri1/30/26-TCJS- How do you have a winery with no wine worth 15k to 5mil - omar's husband's

H3-Fri1/30/26-TCJS- "You can be so anti-something that you become what you hate ", " How do you have a winery with no wine worth 15k to 5mil - omar's husband's" , "You should want to go vote, hopefully they close the Primaries here in SC " , " President Trump has nominated Kevin Warsh to be the new Fed chair."

Many thanks to Doug Bell for sharing his passion for fruit wines. Our conversation on where the winery is, its history, the products available, and even plans for the future... is all here. You will find that there are great stories in the journey and what they offer. You will learn how the project got its name, and know that over a million visitors have been welcomed. Maybe Prince George BC is your next destination?

Click to LISTEN Hosts Marcy Gordon and Beth Costa discuss upcoming events, share stories, and provide resources for wine enthusiasts in Northern Sonoma County. Here's the rundown: Sponsor Shoutouts: Thanks to Ron Rubin and River Road Family Vineyards and Winery for supporting the podcast. Check out their Chardonnay and Pinot Noir at riverroadvineyards.com. Event Updates: Winter Wineland: Recently wrapped up, offering a relaxed post-holiday wine weekend. Wine Love Wine Trail: Happening on Valentine's Day (Feb 14). A $50 ticket grants access to 30 wineries with fun treats like conversation hearts and Hershey's Kisses. Barrel Tasting: Celebrating its 48th year and the Wine Road's 50th anniversary. This signature event (March) allows guests to taste wines directly from barrels, meet winemakers, and purchase futures. Tickets are rolled back to $50 for the weekend. 50th Anniversary Grand Tasting: Scheduled for November 6 at Fopiano Vineyards, featuring founding members, live music, and food.  (UPDATE - new date September 19th).  Book Recommendation: Vines in a Cold Climate by Henry Jeffries explores the rise of English sparkling wine, driven by climate change and visionary winemakers. Local Resource Highlight: Edible Marin and Wine Country magazine is a free, insightful guide to local food, wine, and culture. Recipe Spotlight: Marcy shares a simple recipe for spiced candied nuts, perfect for Valentine's Day gifts. Ingredients include nuts, sugar, spices, egg white, and salt. Bake at 300°F for 30 minutes, separate, and package with a bow. Fun Moments: The hosts share laughs, personal anecdotes, and celebrate Beth's 49th wedding anniversary. Listeners are encouraged to share photos from Winter Wineland and explore the Wine Road's events and resources. Happy Valentine's Day! Links: River Road Family Vineyards Winter Wineland Wine Love Wine  Trail Barrel Tasting Edible Marin Vines in a Cold Climate   Sugar and Spice Candied Nuts - a perfect Valentine gift idea! 1/3 cup dark-brown sugar 2/3 cup white granulated sugar 1 teaspoon kosher salt (I might up this by a 1/2 tsp. next time for more of a sweet/salty balance) Generous pinch of cayenne pepper (I swapped this with 1/4 teaspoon of hot smoked paprika) 1 teaspoon ground cinnamon 1 pound walnut or pecan halves or whole peeled hazelnuts 1 egg white, room temperature 1 tablespoon water Preheat oven to 300 degrees. Mix sugars, salt, cayenne, and cinnamon, making sure there are no lumps; set aside. Beat egg white and water until frothy but not stiff. Add walnuts, and stir to coat evenly. Sprinkle nuts with sugar mixture, and toss until evenly coated. Spread sugared nuts in a single layer on a cookie sheet fitted with parchment paper. Bake for 30 minutes, stirring occasionally. Remove from oven, and separate nuts as they cool. When completely cool, pour the nuts into a bowl, breaking up any that stick together.  

Brian Young of 1922 House Vineyards and Winery brings an award-winning bourbon barrel wine with spirited savory notes meant to warm the cockle's and the belly on a cold winter's morn. See omnystudio.com/listener for privacy information.

-Ilhan Omar's alleged liquid “attack” is suspicious from the start and her multimillion-dollar winery vanishes from the internet faster than a Hillary Clinton server wipe. -Former federal prosecutor Doug Burns joins and tries to apply real legal logic to Rob's claim that Democrats run as moderates and then govern like “communists,” acknowledging that misrepresentation isn't exactly illegal…but maybe it should be. Today's podcast is sponsored by : RELIEF FACTOR - You don't need to live with aches & pains! Reduce muscle & joint inflammation and live a pain-free life by visiting http://ReliefFactor.com  BIRCH GOLD - Protect and grow your retirement savings with gold. Text ROB to 98 98 98 for your FREE information kit! To call in and speak with Rob Carson live on the show, dial 1-800-922-6680 between the hours of 12 Noon and 3:00 pm Eastern Time Monday through Friday…E-mail Rob Carson at : RobCarsonShow@gmail.com Musical parodies provided by Jim Gossett (http://patreon.com/JimGossettComedy) Listen to Newsmax LIVE and see our entire podcast lineup at http://Newsmax.com/Listen Make the switch to NEWSMAX today! Get your 15 day free trial of NEWSMAX+ at http://NewsmaxPlus.com Looking for NEWSMAX caps, tees, mugs & more? Check out the Newsmax merchandise shop at : http://nws.mx/shop Follow NEWSMAX on Social Media:  -Facebook: http://nws.mx/FB  -X/Twitter: http://nws.mx/twitter -Instagram: http://nws.mx/IG -YouTube: https://youtube.com/NewsmaxTV -Rumble: https://rumble.com/c/NewsmaxTV -TRUTH Social: https://truthsocial.com/@NEWSMAX -GETTR: https://gettr.com/user/newsmax -Threads: http://threads.net/@NEWSMAX  -Telegram: http://t.me/newsmax  -BlueSky: https://bsky.app/profile/newsmax.com -Parler: http://app.parler.com/newsmax Learn more about your ad choices. Visit megaphone.fm/adchoices

Vancouver Island is the home to many vineyards. The climate favours varieties like Pinot Gris but there is much experimentation. Tricia and Steve arrived after detailed investigation of potential in the Okanagan, Italy and their home state of California. They have transformed a lavender farm into what is now Cobble Hill Winery. An east and south facing slope in the front is like a big advertisement with new rows of Chenin Blanc. Not far from Cowichan Bay it is a pretty corner of the world. Come along for the listen and find out how delighted they are to be here, growing grapes, and making wine.

Michele Chiarlo in Italy's Piedmont region is a world-class producer of single vineyard wines. The family-run winery has vineyards in the Langhe, Monferrato and Gavi. Patriarch Michele Chiarlo helped to establish standards of quality for DOC Piedmont and was among the first to introduce green harvest practices in Italy in 1984. His winemaker son, Stefano, continues his father's legacy and discusses the family's commitment to sustainability and its investment in DOCG Nizza www.michelechiarlo.itThe Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).  The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.

Dave Rubin of "The Rubin Report" talks about Benny Johnson's investigation into Ilhan Omar's skyrocketing net worth and why the $5 million eStCru Winery that her husband Tim Mynett runs is looking more likely to be an elaborate fraud operation; "The View's" Whoopi Goldberg and Sunny Hostin sounding like huge supporters of the second amendment and conceal carry gun laws after the tragic shooting of Alex Pretti by Minneapolis ICE agents; Adam Carolla telling Fox News' Jesse Watters why celebrities like Jimmy Kimmel and Stephen Colbert should probably not comment on the recent ICE shootings given their track record of getting facts horribly wrong; White House Press Secretary Karoline Leavitt ripping into the press corp for allowing Tim Walz and Jacob Frey to spread lies about ICE agents and supporting dangerous ICE protests; John Fetterman admitting to Fox News' Sean Hannity that the Democratic Party lied to the American people about the security of the border; Marco Rubio telling Sean Hannity at a Fox News' Town Hall the real danger of the Democratic Party winning the midterm elections; and much more. WATCH the MEMBER-EXCLUSIVE segment of the show here: https://rubinreport.locals.com/ Check out the NEW RUBIN REPORT MERCH here: https://daverubin.store/ ---------- Today's Sponsors: Balance of Nature - Make sure you are getting all the positive effects from a wide variety of fruits and vegetables. Lock in 50% OFF for ONE YEAR when you subscribe to the Whole Health System™ supplements as a Preferred Customer. Go to https://www.BalanceofNature.com Strong Cell - End fatigue, brain fog, constant illnesses, and achy joints with Strong Cell. Improve mental clarity and focus without the jitters or the afternoon crash.  Go to: https://strongcell.com and use the code RUBIN to get 20% off your order. Tax Network USA - If you owe back taxes or have unfiled returns, don't let the government take advantage of you. Whether you owe a few thousand or a few million, they can help you. Call 1(800)-958-1000 for a private, free consultation or Go to: https://tnusa.com/dave

In this episode of French Insider, Swiss-American winemaker Jean Hoefliger joins host Karl Buhler to discuss the latest trends, challenges and global shifts shaping the U.S. wine market. They explore everything from champagne's continued popularity and Napa's reputation to French investment influences and the evolving business models behind American wineries.   Discussion Topics Status of the U.S. wine market today How the industry is still feeling the aftershocks of COVID-19, from production to sales channels U.S. wine's standing in the global market Napa Valley's unique place in the U.S. and international wine markets Winery valuation and current trends in bottle sales Why champagne continues to trend and remain so desirable among American consumers What's drawing French investors and wine houses to the U.S. market, and the impact they are having on production, branding and vineyard practices Recent collaborations between French investors and American winemakers, and what both sides are learning from each other The biggest challenges and opportunities that wineries, importers and investors face in the coming years Will new drinking habits persist, or could the industry reinvent itself again   About Karl Buhler As an associate with the Corporate and Securities Practice Group and French Desk in Sheppard Mullin's New York Office, Karl Buhler focuses on domestic and cross-border transactions, including mergers, acquisitions, joint ventures and complex commercial agreements in industries such as technology, communications, life sciences, energy, defense and aerospace. In particular, he advises foreign companies with the installation and development of their operations in the United States.   About Jean Hoefliger Born in Switzerland, Jean Hoefliger worked in vineyards and wineries throughout the world before landing in Napa Valley in 2001. After working for 15 years as a winemaker, he switched to consulting, and today has consulted with over 25 brands spanning the globe—from California, Oregon and Washington to Italy, Switzerland, and Australia.   Contact Information Jean Hoefliger  Karl Buhler    Additional Resources JH Wine Consulting Thank you for listening! Don't forget to SUBSCRIBE to the show to receive every new episode delivered straight to your podcast player every week. If you enjoyed this episode, please help us get the word out about this podcast. Rate and Review this show in Apple Podcasts, Deezer, Amazon Music, or Spotify. It helps other listeners find this show. This podcast is for informational and educational purposes only. It is not to be construed as legal advice specific to your circumstances. If you need help with any legal matter, be sure to consult with an attorney regarding your specific needs.

                                                                                                   Two Mountain Winery Hidden Horse Blend No. 22 In this episode, Rob and Scott find a wine from Washington that drinks like a wine made by actual horses in a barn.  That masterfully horrendous wine is the Two Mountain Winery Hidden Horse Blend No. 22.  So come join our suffering, here on The Wine Vault.

This week on our Vino Lingo segment we feature Isaac Johnson, Cellar Hand, Parallel 44 Winery, Kewaunee, Wisconsin, defining the term “Rubbin’ Buds”.  Learn more by visiting 44wines.com

This week on our Vino Lingo segment we feature Steve Johnson, Proprietor, Parallel 44 Winery, Kewaunee, Wisconsin, defining the term “Northern Varietals”.  Learn more by visiting 44wines.com

Over the past 17 years I’ve interviewed Steve Johnson, Co-Owner of Parallel 44 and Door 44 Wineries many times. This time around his son Isaac, who spent the 2025 harvest as a cellar hand, will be joining us. Also, watch for an upcoming interview with Steve’s Assistant Winemaker, Bennett Ewald in the next couple weeks. [...]

Reviving a Winery Dream: The Story of Clad & CordonIn this episode of Small Town Big Business, hosts Jennifer Olson and Russell Williams talk with Lacey Rado and Caleigh Hill. The story begins with the sisters' surprising shift from their established careers to taking over an abandoned winery in Southern Illinois and transforming it into a vibrant business. They detail the restoration efforts including demolition, landscaping, and replanting vines. The conversation covers their operational roles, the challenges of establishing a winery in a remote location, and the importance of community connections. The episode also highlights their plans for entering the hard cider market and their dedication to making significant local contributions, from school sponsorships to organizing events. Additionally, they discuss mental shifts required for entrepreneurs and emphasize the value of adapting and continuously figuring things out. The sisters also point out the winery's efforts in creating a welcoming environment for families and pets, offering quality wines and beers, and ensuring accessibility for all visitors.00:00 Introduction and Hosts00:50 Meet the Guest Hosts01:07 Introducing the Winery Owners01:36 The Winery's History and Revival03:54 Family Background and Move to Southern Illinois08:16 Restoration and Renovation Efforts12:21 Business Challenges and Successes16:37 Roles and Responsibilities20:29 State Fair Marketing and Hospitality21:17 Award-Winning Wines22:15 Viticulture in Southern Illinois25:10 Local Connections and Community Involvement28:40 Events and Accessibility33:23 Transitioning to Entrepreneurship37:49 Future Plans and Offerings39:43 Conclusion and Contact InformationRecorded at EThOs Small Business Incubator and Co-working Spaces in Marion, Illinois.https://members.ethosmarion.org/ SUBSCRIBE TO THE PODCASTOur guest: https://www.cladandcordon.com/

Washington’s Red Mountain grows some of the most sought after grapes in the country. This desert climate area really shows how great fruit can come from diverse property. I met up with JJ Williams, General Manager at Kiona Vineyard and Winery at their extraordinary tasting room to learn more about this area. JJ is a [...]

Welcome to Wine Road, hosted by Marcy Gordon and Beth Costa, with thanks to Ron Rubin for supporting the podcast.   (0:24 - 0:48) Thanks to River Road Family Vineyards and Winery for their support. Explore their Chardonnay and Pinot Noir at riverroadvineyards.com. (0:49 - 0:59) Episode 244 features Bruce Marinace, a tour driver and guide in Sonoma County. (1:03 - 1:15) Beth met Bruce at Alexander Valley Vineyards during their cave expansion event, leading to his podcast invitation. (1:32 - 1:47) Bruce transitioned from IT in Silicon Valley to wine tours in Sonoma after moving for his wife. (2:08 - 2:23) Bruce humorously recounts joining the Santa Rosa Mother's Club and adjusting to life as a stay-at-home dad. (3:11 - 3:31) Inspired by a TV show, Bruce began driving for wine tour companies, eventually joining Private Wine Drivers. (4:23 - 4:43) Private Wine Drivers offers intimate experiences at boutique wineries, connecting guests with winemakers. (5:05 - 5:15) Bruce prefers driving smaller vehicles for personalized tours and enjoys building relationships with clients. (6:15 - 6:30) Bruce helps clients navigate Sonoma's 490 wineries, tailoring tours to their preferences. (7:17 - 7:25) Bruce creates lasting connections, acting as a driver, guide, and even a photographer for his clients. (10:02 - 10:14) He ensures guests experience more than wineries, incorporating local food and attractions into tours. (13:53 - 14:13) Bruce balances education and enjoyment, tailoring tours to guests' interests and pacing the day thoughtfully. (17:52 - 18:02) With years of experience, Bruce curates unique itineraries, ensuring no two tours are the same. (20:22 - 20:26) Bruce stays updated on wineries through driver appreciation events and industry connections. (23:47 - 24:10) He emphasizes the importance of planning tours logistically to maximize enjoyment and minimize travel time. (27:08 - 27:20) Bruce often incorporates local markets, food spots, and scenic stops into his tours for a well-rounded experience. (33:32 - 33:43) Guests appreciate Bruce's photography skills, leaving with memorable pictures from their tours. (37:04 - 37:10) Bruce loves his job, meeting new people, and being part of their happy memories in wine country. (38:05 - 38:15) Find Bruce and Private Wine Drivers at privatewinedrivers.com or on TripAdvisor.   Links from today: River Road Family Vineyards and Winery Private Wine Drivers Bruce - direct: 707 - 975 - 3773  bmarinace @ comcast.net   

Chris and Angela know their own hobbies cold—but how well do they know each other's? Plus, Chris drops his best road-trip apps, services, and money-saving tips. CALL 1-774-462-5667 Boost This Episode: Grab Sats with River!⚡ Strike Makes it Quick it Grab Sats in 100s of Countries Boost with FountainVideo Version: Road Wisdom | The Launch! 50 - YouTubeShow Notes:Highway RadarReal-time hazard, police, and traffic alerts crowdsourced by drivers.FreeCampsitesCommunity-mapped free and low-cost places to camp and overnight.iExit – Interstate Exit GuideFind gas, food, and services at upcoming highway exits.AllStays – Rest Stops PlusDetailed data on rest areas, truck stops, and overnight parking.SēkrCurated free and paid overnight spots with community reviews.AutioLocation-aware audio stories that play automatically as you drive.HipcampCampsites and unique stays on private land, from rustic to luxe.Drive WeatherVisualize weather conditions along your entire driving route.Useful ServicesCuriosio – AI Trip PlannerPlans trips optimized for low cost, interesting stops, or fewer crowds.RoadtrippersPlan routes with scenic stops, attractions, and RV-friendly constraints. Autopilot helps optimize long, multi-day road trips.Harvest HostsUnique RV Camping at Farms, Wineries, Breweries, & More.MUSIC:Slight Curiosity By: Circle the Earth

Sheryl Meshke: Leading America's Dairy Cooperative, One Block of Cheese at a TimeIn this episode of the Get Deep Podcast, we sit down with Sheryl Meshke—President and CEO of AMPI (Associated Milk Producers Inc.), the nation's largest farmer-owned dairy cooperative specializing in American-style cheese. From humble beginnings on a Good Thunder farm to leading an operation that markets 10% of the nation's American cheese, Sheryl's story is one of grit, generational values, and strategic leadership in the world of agriculture and food systems.Sheryl reflects on her small-town upbringing, growing up alongside her brothers on the family farm—doing chores, operating equipment, and learning firsthand the work ethic that would shape her path. With deep roots in 4-H and public speaking, she credits her high school speech coach with instilling the confidence that carried her into journalism, communications, and ultimately, executive leadership.We dive into Sheryl's unique path from newspaper reporter to agricultural publisher, and how a timely connection launched her career at AMPI—an organization she's helped lead through market volatility, innovation milestones, and literal fires. From creating the Dinner Bell Creamery brand to becoming a global exporter of processed cheese, Sheryl shares what it means to steward a farmer-owned cooperative through rapid change while keeping values at the center.She also walks us through the realities of milk as a 365-day commodity, the importance of young leadership on AMPI's farmer board, and the role cooperatives play in America's food future.Stick around for insights into rural leadership, food systems, and the “trophies” AMPI proudly puts on the mantle—from cheese competition medals to feeding families across the globe.

IWP Ep98 Kevin Ferguson and Mark Golodetz - Gemello Winery and the Judgement of Paris Anniversaries. My guests today are Kevin Ferguson, a writer who grew up in the hills of Mountain View, near where his grandfather Mario ran the Gemello Winery for nearly 50 years.  Today we're discussing the Judgement of Paris and especially the 25th and the 50th anniversary tastings.  A 1970 Gemello nearly swept a 25th anniversary tasting.  Kevin is writing a forthcoming book about his family and you can follow along on his substack at gemello.substack.com.  I also had a phone conversation with Mark Golodetz, a former European Correspondent for the Wine Enthusiast and the organizer of the 25th and 50th anniversary tastings.  The 50th taking palace on Feb 1st in Westchester. Check out Kevins substack, the Centanarrian playback at gemello.substack or follow him at gemellowinery on instagram and stay tuned for the results of the 50th anniversary tasting.Follow the podcast ⁠⁠⁠⁠⁠at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.instagram.com/indiewinepodcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ or email indiewinepodcast@gmail.com with questions, comments or feedback. Please rate or subscribe or if you are able consider making a donation to help me keep telling wine stories ad free and available for everyone. -⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.patreon.com/IndieWinePodcast⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://podcasts.apple.com/us/podcast/indie-wine-podcast/id1673557547⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://open.spotify.com/show/06FsKGiM9mYhhCHEFDOwjb⁠⁠⁠⁠⁠.⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://linktr.ee/indiewinepodcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Join host Melea Hames as she welcomes Bart Crabtree, co-founder of Sipsey Vineyard and Winery, a handcrafted micro-winery rooted in the natural wonders of the Bankhead National Forest. Bart shares the unexpected journey that led him from a career in public health and military service to winemaking, the inspiration behind Sipsey's locally influenced wines, and how his passion for community, land, and storytelling shapes the Sipsey experience. Together, they explore the role wine plays in North Alabama's culture, the growing agritourism scene, and how small, local businesses create meaningful connections for visitors. Follow North Alabama on Social Media! Website Instagram TikTok LinkedIn YouTube Twitter Facebook The Unexpected Adventures in North Alabama Podcast is a part of the Destination Marketing Podcast Network. It is hosted by Melea Hames and produced by Brand Revolt. To learn more about the Destination Marketing Podcast Network and to listen to our other shows, please visit https://thedmpn.com/. If you are interested in becoming a part of the network, please email adam@thebrandrevolt.com.

As the fraud in Minnesota is being exposed, Ilhan Omar's part in defrauding Minnesota seems to be coming out. Then, a judge rules that the Trump admin. can share Medicaid data with ICE.  Visit the Howie Carr Radio Network website to access columns, podcasts, and other exclusive content.

In all industries there are the visionaries. People that make industry veterans raise an eyebrow and reflect "this is exactly who we need." Keith Saarloos is that person for me. I won't bore you with my tenure but suffice it to say, I've been around the block...enter Keith Saarloos. I am so inspired by this man, I want to find a way to start a podcast with him. News on that later.   What is cool....eac and every time I receive an inquiry to visiting the Central Coast wine district and specifically, Los Olivos, I recommend Saarloos and Sons...and each and everytime, Keith takes the moment to engage the guest...in my opinion, this is rethinking the wine business, not social metrics and boxed wine. We started off with Keith Saarloos sharing his roots—growing up in Southern California, the life lessons learned working in his family's business, and his journey that eventually led him to the Santa Ynez Valley. I loved listening to Keith reminisce about those early days, from delivery routes that taught him everything about the region to how customer service is at the heart of every great business. Keith opened up about how his family shifted from the dairy industry to farming and, after a tough chapter as apple growers, ultimately found their way to planting grapevines. He talked about the serendipitous way the winemaking journey began for the Saarloos family—less out of a carefully mapped business plan and more because of resilience, optimism, and a willingness to learn by doing. We got into the nitty-gritty of what it means to be a real farmer and winemaker—how everything from humility to the willingness to "burn the ships" and never quit has shaped the Saarloos approach. Keith emphasized how much of wine's magic comes from the honest, sometimes gritty, work in the vineyard—not just from slick marketing or a pretty label. If you came into winemaking thinking it was all about lifestyle and glamour, Keith quickly dispels that myth and gives you the reality: hard work, family, and a deep connection to the land. One of the most moving parts of the episode was when we talked about the legacy of family. Keith spoke about the loss of his father, what it means to try to fill those big shoes, and how the wisdom and values passed down through generations end up in each bottle they produce. I could really feel the passion when Keith explained that every bottle is a story—often with a family member's photo on the label—a piece of living legacy. We didn't shy away from the philosophical side of wine, either. We discussed why people are drawn to this lifestyle, the concept of terroir in Ballard Canyon, and the intangible, almost spiritual connection between what's in your glass and the land it comes from. We even touched on biblical references to wine, and what it means for wine to be more than just a beverage—but rather something soulful, connecting people and places through time. And of course, we contrasted this authentic, family-driven approach with the rise of mass-market, formulaic wines. Keith was gracious in saying there's a place for gateway wines like Cali Red and even Martha Stewart Chardonnay, but he also explained why the heart and humility found in bottles from people like him is irreplaceable. All in all, this episode was about more than just winemaking—it was about family, authenticity, hard lessons, and the kind of artistry that comes with real passion and a sense of place. Whether you're into wine professionally, come from a farming family, or just love a good story, I think you'll take something away from my conversation with Keith Saarloos. Thanks for joining me on this episode of Wine Talks—until next time, cheers! YouTube:  https://www.youtube.com/watch?v=FVXBNSkpIsQ   #WineTalksPodcast #SantaYnezWine #FamilyWinery #WineStories  

Bowery Boys History Live is a live-show series at City Winery hosted by Greg Young featuring a variety of historians and tour guides. The last installment this summer featured author Liz Block and tour guide Keith Taillon. As live performances, they're a bit more loose and irreverent than the regular podcast and sometimes feature references to images being projected on stage.As a special holiday bonus, step into the season with this festive dose of “Hot Victorian” history, naughty-list edition.Join Greg Young of the Bowery Boys Podcast as he hosts this special holiday edition of Bowery Boys History Live!, recorded before a live audience at New York's City Winery on Dec 12, 2025.Featuring an all-star lineup: Carl Raymond of The Gilded Gentleman Podcast, Aaron Radford-Wattley—creator and author of Hot Victorians: Meet Your Dream Man from the Past—and historian and tour guide Kyle Supley — aka the clock whisperer.So pour yourself some eggnog, cozy up by the fire, and enjoy live shenanigans full of holiday history and vintage comedy. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.