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This likely not the conversation you're expecting. Chef James Taco Morley, and Chef Kacey Cummings are two men with a passion for putting good in the world. We talk about where their love of cooking came from, sobriety, the intricacies of working in a restaurant, their non profit, and resilience. James Taco Morley is a 42 year old girl dad born in Oakland Ca, and raised all around the Bay Area and Sonoma Co. Enlisted in the US Army after High School and traveled the world through training assignments and multiple deployments in support of both Operations Iraqi and Enduring Freedom. After the military he attended The Culinary Institute of America at Greystone and is now Head Private Event Chef for a local Texas Ranch, as well as Humanitarian, and Cofounder of the homeless outreach nonprofit, EngageHumanityATX. Born and raised in Austin, Chef Kacey embarked on his culinary adventures within the bustling local restaurant scene. It was during his tenure at the prestigious Austin Renaissance Hotel from 1997 to 2007 where he honed his craft, followed by a transformative experience at the Marriott Quorum in Dallas for the final three years of his hotel career. In 2010, an opportunity arose for him to assume the role of Executive Chef at IPIC Theaters' inaugural Austin location, setting the stage for his ascent to Corporate Chef, overseeing new store openings. Recognized for his passion and expertise, Kacey transitioned in 2017 to the realm of construction and design, relinquishing daily operations to focus on shaping culinary spaces. Guided by exceptional mentors and propelled by remarkable opportunities, Kacey's journey spans three decades, culminating in his ability to envision, construct, and manage large-scale, multi-concept venues. Today, he stands at the intersection of culinary artistry and operational excellence, driven by a relentless pursuit of innovation and quality. Please consider donating to their cause. You can find their Kisckstarter here,https://givebutter.com/73yUAe They can also be found on Facebook and Instagram, @EngageHumanityATX
Richard Roeper joins Roe Conn to discuss things on your weekend watch list including “Mulan” on Disney Plus and “The Tax Collector,” which opens at iPic Theaters in Bolingbrook today and in South Barrington on Friday. The “Tax Collector” is an American crime thriller starring Bobby Soto, Cynthia Carmona, George Lopez and Shia LaBeouf. It […]
Bartender Journey - Cocktails. Spirits. Bartending Culture. Libations for your Ears.
Today we talk with Adam Seger, Chef Bartender/Corporate Sommelier at iPic Theaters and TUCK Hospitality Group. Upstairs from the iPic Theater at South Street Seaport is the Tuck Room. Adam invited Hazel and myself in to the secret room behind the sliding bookshelf. Among other things, Adam and I will talk talk about cocktails on draft. Also, a little bit about wine knowledge for Bartenders. Book of the Week: Adam Seger recommends Kevin Zraly’s Windows on the World Complete Wine Course. You’ll hear him talk about it in the interview, so we’ll make that our book of the week. Please visit our Patreon page and consider supporting Bartender Journey with a small monthly pledge. I went to an interesting seminar this week. Dale DeGroff gave the talk called I’ll Take Manhattan. It was sponsored by Woodford Reserve. Dale used the Woodford Reserve Rye to make a batch of Manhattan’s, but without bitters. We each had 5 small portions of the Manhattan in front of us, and 5 small cups of 5 different bitters. We went through and smelled each of the bitters and added a couple drops of each to our Manhattan’s. Then we tasted through them all and talked about what we all smelled and tasted. You’d be amazed how different each of these tasted! The Angostura Aromatic bitters were first, and actually, of the five, they were the least bitter, which interestingly made that Manhattan seem to be the sweetest. Just as sour balances the sweet in a Daiquiri or Margarita, bitter works in a similar manner. Dale’s point in all this was to show you don’t have to use a lot of ingredients or obscure ingredients; just put the right ingredients in your cocktial. Cocktail of the Week: Manhattan experiment. Try this experiment: Make a batch of Manhattans with no bitters - you can do 2:1 whiskey of your choice, use 2 parts of that Woodford Reserve Rye or other whiskey. 1 part red vermouth. (Or you can do as Dale did for us: 4 parts Rye, 1.5 part Dolin red vermouth and .75 Dolin white vermouth). Stir with ice until very cold. Then strain it into 4 glasses. Add one type of bitters to the first 2, and a different to the second 2. Then do 2 different garnishes. Cherry and Orange twists are the most popular. I happen to love my Manhattan with a lemon twist. Of course expressing the oils from the citrus is key. Using a Y-peeler is the best way to make a twist where you can express the oils really well over the top of the drink. Use the Y-peeler to cut your twist. Myself and many other bartenders cut twists to order for freshness. Put it between your thumb and index finger and pinch it slowly to spray the oils into the drink. If you want a fun party trick - hold a match or lighter and express the oils through the flame. It flares up for a second like a magic trick. If you do this over your drink it will of course give a different flavor. Dale DeGroff revived that trick in the 1980’s when he was running the bar program at the Rainbow Room. It was reportedly invented by bartender Pepe Ruiz in Beverly Hills for the Flame of Love cocktail created for Dean Martin. The point of all this is to show how one small change to a cocktail can make a big difference. I think it also points out just how important every single ingredient is to the final drink. Toast of the Week: Don’t walk in front of me, I may not follow. Don’t walk behind me I may not lead. Walk beside me And just be my friend.
Liz and Sarah’s pilot got picked up by ABC! As they dive into production, they share the lessons they’ve learned on past pilots: if something is inevitable don't resist it, never test more than three roles at once, and always write in a horse because at some point you're going to be glad you have a cowboy. Then Liz and Sarah answer a listener question about why networks are all about reboots right now. This week's Hollywood Hack almost made Sarah want to go on a date: iPic Theaters! Finally, Liz and Sarah reveal what they think was a celebrity sighting -- Gwen Stefani.
One of the nation's top mixologists, Adam Seger is Chief Bartender/Corporate Sommelier for iPic Theaters and The Tuck Room, with locations in New York City, Houston, Miami and Los Angeles. He also produces Hum, a hibiscus-based American botanical spirit. South Carolina native and NYC Resident Ali Rosen is host/founder of the IACP Award Winning TV seres "PotLuck with Ali Rosen"(nominated for an Emmy Award) and author of "Bring It! Tried and True Recipes for Potlucks and Casual Entertaining."This show is broadcast live on Wednesday's at 2PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).
Movie Menu Reviews: Back for Season Nine! Episode #123: The Birth of a Nation and Girl on the TrainHosted by Dan "The Man" MuñozCo-Host: Mike StandCo-Host/Senior Panelist: Alexander Z Movie News Power Rangers Trailer https://www.youtube.com/watch?v=Q-C4qqsgs8w Resident Evil: The Final Chapter Trailer #2 https://www.youtube.com/watch?v=79Sd4GtOXuI John Wick Chapter 2 trailer https://www.youtube.com/watch?v=nMqETeQrgqU Underworld: Blood Wars Trailer https://www.youtube.com/watch?v=rKHL5PyAPzs Jackie Trailer https://www.youtube.com/watch?v=pZTXv5NpgaI Justice League Behind the Scenes https://www.youtube.com/watch?v=1PUAq8NahII Netflix makes deal with iPic Theaters http://variety.com/2016/digital/news/netflix-ipic-entertainment-theatrical-original-movies-1201878775/
Posted in BlogPodcast Play Audio Dean & Joe share an intimate moment They talk about their remarkable experience on Saturday night (it’s not what you think) Spending money in all the wrong places Having a vision for what the experience could be Looking for ways to surprise and delight Plus some ‘dream come true’ homework for you Links mentioned in this episode: Hotel Impossible on Travel Channel Anthony Melchiorri @AnthonyHotels Ipic Theaters Hans Brinker [...]
Alright! Episode 2 of the Love & Learning podcast is back and available on iTunes itun.es/igW6vb StitcherRadio.com or KNOXbroadcast.libsyn.com On this episode Henry & Nicole talk about their progressing pregnancy, the wonderful testimony of how they purchased their house, and Henry’s new job promotion. From there we get into a special surprise Henry & the community of friends has for Nicole as they celebrate their 3 year anniversary! Also find out why iPic Theaters (formally Gold Class Cinema) is a theater experience like no other. The conversation quickly goes into this week’s featured movie The Help and we double your pleasure with a similar themed musical documentary called Soundtrack for a Revolution (available on Netflix instant watch). Keeping in the spirit of the 60’s we get deep into Mad Men (also on Netflix instant watch) its great direction, performances and its cast of loveable and not so loveable characters. We thank you so very much for listening, any questions, prayer request and or feedback can be sent to LoveandLearningpodcast@gmail.com or KNOXbroadcast@Gmail.com. If you would, spare a moment and leave us an honest review on iTunes it would be greatly appreciated. Follow us on Twitter @LoveandLearnin (yes without the ‘g’). Thank you for listening and God bless. KNOXbroadcast.com @KNOXbroadcast on Twitter