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As the Jewish Holidays continue between now and the end of the year, the Cellar Notes connoisseurs (Al Spoler & Hugh Sisson) have been sampling several Kosher wines and discuss their recommendations and how the number of Kosher wines producers have dramatically increased in the last 20-30 years. See omnystudio.com/listener for privacy information.
Sorry about the hiatus, but Mel went on vacation (the NERVE!!) and to make up for it, she brought back a few local brews that the duo can't wait to try. The first of four brews is from the Tampa, Florida brewery 81Bay Brew Co and is the Slo Reel Irish Red Ale. The Second is a Destin Brewery seasonal Breakfast Beer. The third is from Jacksonville's Intuition Ale Works Daybreak Gose. And the final beer is Darwin Brewing Company's Circa 1926 Tangerine Wheat Ale. Find out what these siblings are talking about as they sip these fine potent potables and banter on as per usual. The go from the obvious Florida Man stories and the LaCroix of Stouts to how the Welsh only use Y for every vowel. Find out which cat is the Karen of the house, which sibling dances like Elaine from Seinfeld, Jon's feelings on puns, which Olsen is the BEST Olsen, and maybe some Mandalorian spoilers. AND FOR THE LOVE OF ALL THINGS HOLY…TELL US YOUR DRUNK STORIES!!! Or ask us a question you've been dying to know in our new AMA series!! If you like what you hear and have drunk stories to tell us, want to make a suggestion for our next episode, or just want to send up pics of your pets email us at: TangentialDownpourPodcast@gmail.com Visit our Facebook page at: https://www.facebook.com/TMIinyourABV/ Follow us on Instagram at: https://www.instagram.com/tangential_downpour/ Follow us on Twitter at: https://twitter.com/tmiinyourabv And don't forget to give us a shitty 5 star rating on your favorite podcast platform!!! There's definitely something in it for you! Our Featured Drinks: https://www.81baybrewco.com/index.html https://untappd.com/b/81bay-brewing-co-reel-slo-irish-red/1615074 http://destinbrewery.com/ https://untappd.com/b/destin-brewery-breakfast-beer/4022866 https://intuitionaleworks.com/ https://www.darwinbrewingco.com/brews/ My Dad Wrote a Porno: https://www.mydadwroteaporno.com/#intro1
Sorry about the hiatus, but Mel went on vacation (the NERVE!!) and to make up for it, she brought back a few local brews that the duo can’t wait to try. The first of four brews is from the Tampa, Florida brewery 81Bay Brew Co and is the Slo Reel Irish Red Ale. The Second is a Destin Brewery seasonal Breakfast Beer. The third is from Jacksonville’s Intuition Ale Works Daybreak Gose. And the final beer is Darwin Brewing Company’s Circa 1926 Tangerine Wheat Ale. Find out what these siblings are talking about as they sip these fine potent potables and banter on as per usual. The go from the obvious Florida Man stories and the LaCroix of Stouts to how the Welsh only use Y for every vowel. Find out which cat is the Karen of the house, which sibling dances like Elaine from Seinfeld, Jon’s feelings on puns, which Olsen is the BEST Olsen, and maybe some Mandalorian spoilers. AND FOR THE LOVE OF ALL THINGS HOLY…TELL US YOUR DRUNK STORIES!!! Or ask us a question you’ve been dying to know in our new AMA series!! If you like what you hear and have drunk stories to tell us, want to make a suggestion for our next episode, or just want to send up pics of your pets email us at: TangentialDownpourPodcast@gmail.com Visit our Facebook page at: https://www.facebook.com/TMIinyourABV/ Follow us on Instagram at: https://www.instagram.com/tangential_downpour/ Follow us on Twitter at: https://twitter.com/tmiinyourabv And don't forget to give us a shitty 5 star rating on your favorite podcast platform!!! There’s definitely something in it for you! Our Featured Drinks: https://www.81baybrewco.com/index.html https://untappd.com/b/81bay-brewing-co-reel-slo-irish-red/1615074 http://destinbrewery.com/ https://untappd.com/b/destin-brewery-breakfast-beer/4022866 https://intuitionaleworks.com/ https://www.darwinbrewingco.com/brews/ My Dad Wrote a Porno: https://www.mydadwroteaporno.com/#intro1
Beer and wine expert Hugh Sisson, founder of Heavy Seas craft beer and host of Cellar Notes on WYPR, discusses his top picks for the holiday season. He shares his take on Giant's own private label wine, "Artisan Vintners”, why it's okay to not take wine too seriously, and offers suggestions for beers and craft spirits. Heavy Seas Craft Beers: www.heavyseas.com Cellar Notes Wine Reviews: www.wypr.org Hugh Sisson's Holiday Picks: REDS: Artisan Vintner Pinot Noir (exclusive to Giant Food) Chateau St Jean Pinot Noir and Cabernet Chateau Souverain Cabernet Sauvignon Kenwood Sonoma Cabernet and Merlot WHITES: Artisan Vintner Chardonnay (exclusive to Giant Food) Chapoutier Belleruche Rose Chateau St Jean Chardonnay Chateau Souverain Sauvignon Blanc Chateau Ste Michelle Chardonnay, Riesling and Sauvignon Blanc Kendall Jackson Reserve Chardonnay Kenwood Sonoma Sauvignon Blanc and Chardonnay Kim Crawford Sauvignon Blanc Simi Chardonnay SPARKLING: look for méthode champenoise which requires a secondary fermentation in the bottle Cava Sparkling Freixent Brut Lamarca Proscco Mumm Napa Brut and Napa Brut Rose BEERS: Choose traditional and seasonal variety packs For best flavor in cooking, use dark and malty beers instead of hoppy (IPA style) beers
Not all California chardonnay is an oak bomb. Here are three excellent wines that prove the point. Click the link to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
On today's Midday, a journey through the rich history and the future of Maryland wine. Tom's guests are Al Spoler, the co-host of Cellar Notes and Regina McCarthy, author of Maryland Wine: A Full-Bodied History.Currently, there are 94 licensed wineries in the state of Maryland. That’s 14 more than we had just two years ago. To find more information about Maryland wine trails, click here.
From colonial times on, Maryland has crafted rum. Today's versions are turning heads with their quality, many perfect for sipping. Click the link to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
Everybody wants to have a few bottles of bubbly on hand for end of the year celebrations. Here’s a list of certified winners that you can print out, or order directly from this website. Click the links to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
This week: What to pour into your white wine glasses! Print out this list of recommended whites for your Thanksgiving dinner, or click the links to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
Print out this list of recommended reds for your Thanksgiving dinner, or click the links to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
You get a lot of bang for your buck in Oregon where the pinot noirs rival the much more expensive Burgundies. Click the links to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
Bordeaux is arguably the king of wines, and is notoriously expensive. But there are relative bargains out there, and Hugh has found them. Click the links to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
Spanish reds are very popular these days. But what about the whites? Here's a review of some of the most popular blancos. Click the links to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
Spanish reds are very popular these days. But what about the whites? Here's a review of some of the most popular blancos. Click the links to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
Over-oaked Chardonnay is becoming a thing of the past. Here's a collection of tasty whites that never see a barrel. Click the links to purchase Cellar Notes recommendations at Kenilworth Wine ---- Spirits.
Get a taste of Portugal with these Cellar Notes selections.
With West Coast games upon us, it's time for our favorite bit of Orioles Baseball: #DongsAfterDark. We go around the bases for another Dark Ages week, and run through some scrambled film synopses. The post Episode 236: Cellar Notes appeared first on Bird's Eye View.
With West Coast games upon us, it's time for our favorite bit of Orioles Baseball: #DongsAfterDark. We go around the bases for another Dark Ages week, and run through some scrambled film synopses. The post Episode 236: Cellar Notes appeared first on Bird's Eye View.
With West Coast games upon us, it's time for our favorite bit of Orioles Baseball: #DongsAfterDark. We go around the bases for another Dark Ages week, and run through some scrambled film synopses. The post Episode 236: Cellar Notes appeared first on Bird's Eye View.
With West Coast games upon us, it's time for our favorite bit of Orioles Baseball: #DongsAfterDark. We go around the bases for another Dark Ages week, and run through some scrambled film synopses. The post Episode 236: Cellar Notes appeared first on Bird's Eye View.
Christmas is less than week away, and while the halls may be decked, the pressure is on to adorn the centerpiece of every holiday celebration, the table. As we skid full steam ahead into Christmas and New Years, many of us will have to confront the tricky task of choosing the right wines for holiday celebrations. Hosts and guests alike will be perusing the aisles of wine stores trying to decide between Rioja or Priorat, Pinot Gris or Grigio and what exactly does one pair with green bean casserole? For this edition of Midday, we present a show all about wines to share (or not share) with friends and family this Christmas. We've gathered a panel of experts to help alleviate a bit of the holiday stress. Joining us in Studio A, the hosts of WYPR’s Cellar Notes. Journalist and food and wine enthusiast Al Spoler and Hugh Sisson, the founder of Heavy Seas Brewery.