Podcasts about science online

‘After Death' Review: Afterlife Is Science! Online PhD - 7 Want your own PhD, Get published your works and became Global Renown? I'm doing my global PhD with IVAcademy , receive your own PhD Now in few simple steps: 1.Join our Global PhD group https://chat.whatsapp.com/HJ1bQPg2eJlDtTwHh4pOEd 2. Happy fill out PhD application form for free https://ivacademy.net/en/free-sign-up @PhD @Edu 3. Watch IVAcademy powerful video presentation https://youtu.be/JCWIpvM9TL0?si=nH6fkut9vC5XzuxS More information +79811308385 enjoy SHARing THIS message wide to all your friends for happiness today ok? --- Send in a voice message: https://podcasters.spotify.com/pod/show/nicolae-cirpala/message Support this podcast: https://podcasters.spotify.com/pod/show/nicolae-cirpala/support

Guest: Mark Cotton | Head of e-commerce at Shoprite GroupSee omnystudio.com/listener for privacy information.

King's College London psychology lecturer Stuart Ritchie is on a mission to take on prominent Covid deniers, "lockdown sceptics", and influencers and celebs who spout anti-scientific guff. His Anti-Virus website issues clear point by point takedowns of their claims and misconceptions, providing links to relevant research to stop people being misled by spurious claims. Ritchie is also the author of Science Fictions, a book about the shortcomings of scientific research.

As schools are working to blend teaching or go completely online, what about science? Isn't science supposed to be totally hands-on? In today's session, we interview an instructional technology coach and the executive producer of Science Around Cincy, a web series that features the scientists and engineers in the Cincinnati area. He reflects on how to use resources to teach science and how to make it as hands-on as possible even at home.  www.coolcatteacher.com/e643 Resources Mentioned on the Show All the episodes of Science Around Cincy are tied to science curriculum and have paired teacher resources for students to connect what they watch in the videos to what th EU need to learn in the classroom. They can be found at https://sciaroundcincy.com/teacher-resources/ Chris Anderson bio as submitted Chris Anderson is a passionate science educator and host and executive producer of Science Around Cincy, a web series that features the scientists and engineers in the Cincinnati area. In addition to Science Around Cincy, Chris is an instructional coach for the Hamilton County ESC, working with the teachers and students of Cincinnati Public Schools. Blog: https://sciaroundcincy.com/  Twitter handles: @theScienceJedi and @SciAroundCincy

From Bioinformatics, software design, and computer graphics to interaction design, half a dozen professors of computer science and engineering at UC San Diego have become pioneers in the world of online learning, developing some of the most highly enrolled courses for the two largest online learning platforms, Coursera and edX. They share their perspective and experience, and what online learning means for the future of learning. Series: "Computer Science Channel" [Science] [Education] [Show ID: 31279]

From Bioinformatics, software design, and computer graphics to interaction design, half a dozen professors of computer science and engineering at UC San Diego have become pioneers in the world of online learning, developing some of the most highly enrolled courses for the two largest online learning platforms, Coursera and edX. They share their perspective and experience, and what online learning means for the future of learning. Series: "Computer Science Channel" [Science] [Education] [Show ID: 31279]

A 60 second piece on one finding (of many)from my Master's thesis on deep sea hydrothermal vent limpets.

After discussing their podcast companion beverages, the guys got stuck into answering listener Tom’s (whom Ben met at the Consumer Federation of America’s National Food Policy conference) request for guidance on research areas in food safety. Don’s advice was that Tom should follow his passion and from there pick a university or faculty members to work with. This then turned into a broader discussion about education, with a focus on distance and online learning. Don then talked about his attendance at ISGP’s Food Safety, Security, and Defense: Focus on Technologies and Innovations conference in Verona, Italy, which operates under the Chatham House Rules (not to be confused with the Cider House Rules). Don really enjoyed the discussions between the scientific experts and policy makers and he enjoyed meeting Lynn Frewer. Don also talked about his and Dane’s recent visit to GOJO to discuss Dane’s PhD research topic. In the Bug Trivia segment, Ben talked about Clostridium botulinum, the ‘sausage poisoning’ bug, which Ben wrote about recently on Barfblog. The guys thought that tin-foiled potatoes caused unnecessarily large concern because of this outbreak, as most botulism cases are linked to ineffective home canning practices. While Ben had trouble pronouncing nitrosamines, he challenged Andreas to find papers by Gibson and Roberts on Clostridium and cured meats – Andreas found Factors controlling the growth of Clostridium botulinum types A and B in pasteurized, cured meats parts I, II, III, IV, V, and VI. The guys then talked about the Egg Rollie, as Erin wanted to know whether the cooked ‘egg rollie’ could be contaminated by raw egg as it rises. Ben wasn’t too concerned and Don pointed out that while there was a risk, the risks of illness from eating raw eggs were rather low. The conversation then turned to the Listeria and cantaloupes, as FDA was planning to undertake a survey of Listeria monocytogenes in US cantaloupe packing houses (here is the letter sent to the cantaloupe industry). Ben has been organizing industry workshops with Chris Gunter (who appeared on the show in Episode 3) and some others. Ben explained what he would do if he was a producer and FDA were about to visit his packing house for sampling. Don agreed with Ben’s strategy and pointed out that baseline information on pathogen prevalence on produce was needed. However, the guys couldn’t understand why the samples were not also going to be tested for Salmonella, which had been involved in more produce related outbreaks than Listeria. In addition, Don wasn’t convinced that this survey was the best use of public funds. This then reminded Don of a USA Today article on sequestration which included a Doug Powell quote, which Don also posted on his Tumblr stream. Ben sent a shout out to Ashley Chaifetz, a PhD student studying public policy, who wrote a Barfblog post on Salmonella in dog food (and this follow up post) and how she now longer trusted the dog food manufacturer. Finally the guys sent a big thank you to the folks at SHS Design who updated their FST logo for iTunes. In the after dark the guys talked about a couple of iTunes comments, their usual scheduling challenges, a potential guest, "Rappaz R.N. Dainja” and Science Online.

In this episode, Morgan, Rafael and I talk about the reasons we move where we do, why you don't want a blood transfusion in Akron, and Morgan reports on Science Online (#scio13).  

Host: Chris Mooney Earlier this month, Point of Inquiry host Chris Mooney attended Science Online, the premiere science blogging conference, in the research triangle area. There were many science aficionados, communicators, and wonks present, but Chris found himself hanging out a lot with Brian Malow—aka, the Science Comedian. And get this—Malow lived up to his name. He was pretty funny. Chris decided he had to get him on air. Now, obviously, we couldn't have Malow do stand up for this program. Instead, Chris had to try to... draw humor out of him. And in the process, however inadvertently, he may have even told a joke himself. Brian Malow describes himself as Earth's Premier Science Comedian. He makes science videos for Time Magazine's website and contributes to Neil deGrasse Tyson's radio show—and performs widely. He's been featured on the Late Late Show with Craig Ferguson and in Nature, the San Francisco Chronicle, the Washington Post, and the New York Times.

What do you get when you put several hundred science-y, online-y, geeky people into a small conference hall in North Carolina and leave them to their own devices? Science Online 2011, the most popular gathering of its sort in the world. We were there to take in the atmosphere. Join Jenny and Richard for this as well as the latest from the world of science in art, literature and popular culture!

When science-y people from the online world meet, great things tend to happen. In this episode, we interview various participants during the recent Science Online conference in London to find out why they came and what they got out of it. Also, we bring you cultural news related to the mathematicians GH Hardy and Srinivasa Ramanujan, the artist Eadweard Muybridge and a few silly references to HG Wells. We even quote the evolutionary rap of Baba Brinkman, who's currently wowing the British Science Festival. Join Jenny and Richard in London for these stories and more from the world of science in art, literature and popular culture!