Travel Tuesdays for Foodie Fans

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Welcome, fellow foodie fans! Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show! Find out more at https://www.foodandwinecruiseplanners.com/podcast Hosted by: Bryce Morrison and Carla Rhodes

TT4FF

  • Nov 24, 2020 LATEST EPISODE
  • every other week NEW EPISODES
  • 34m AVG DURATION
  • 26 EPISODES


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Latest episodes from Travel Tuesdays for Foodie Fans

Dining in Disney, Hiking in Hawaii, and Cocktail Potions with Zoe Conley

Play Episode Listen Later Nov 24, 2020 41:39


Join us for a special interview with the owner and founder of Scarlet Apothecary, Zoe Conley! Zoe has been traveling since a young age, with trips to Italy, Hawaii and more! She grew up in northern Ohio; then, she moved to New York City for college before making her way to the Sunshine State! Her business, Scarlet Apothecary, focuses on healing the bodies and spirits of each of their customers with personalized service and herbal remedies, including teas, crystals and drink additives. Find more on Etsy at https://www.etsy.com/shop/ScarletApothecary. Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!

Wine Pairing, Healthy Living, and Travels Abroad with Jenneffer Pulapaka (Part 1/2)

Play Episode Listen Later Nov 17, 2020 36:27


Dr. Jenneffer Pulapaka is the owner of the first certified Women-Owned medical practice in the United States, host of Podiatry DocTalk, co-owner and Wine Director of Cress Restaurant, and founder of Women Inspiring Change & Community Development - WICCD. Additionally, Dr. Pulapaka is certified in Plant-Based Nutrition, Physician CHEF Coaching, and is board eligible with the American College of Lifestyle Medicine. Dr. Pulapaka's dedicated work in the medical field, the food industry and beyond has enabled her to be recognized in: 2019 Top Innovative Health Care Provider in Podiatry, 2014 Orlando Sentinel Culinary Hall of Fame, 2014 Founding Member goFLA & #Sunshineplate and more! Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!

Morocco, The Importance of Farm-to-Table, and 'Food is Love' with Hari Pulapaka (Part 2/2)

Play Episode Listen Later Nov 10, 2020 38:22


Chef Hari Pulapaka is an award-winning professional chef and author, born and raised in India. Now, he co-owns the successful, "eclectically inspired and locally sourced" Cress Restaurant in downtown DeLand, Florida, and is also a tenured associate professor of mathematics at Stetson University. Chef Hari has received an impressive number of awards and recognitions such as the Food & Wine Top 100 Peoples' Chefs in America, Orlando Sentinel Best Chef, and Orlando Sentinel Culinary Hall of Fame.His newest book, "Dreaming in Spice: A Sinfully Vegetarian Odyssey," will be released in December 2020 with 251 globally-inspired vegetarian recipes, wine education and pairing tips.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!Hosts: Bryce Morrison and Carla RhodesSpecial Guest: Hari Pulapaka

'Dreaming in Spice,' Food in Mumbai, and Professional Cooking with Hari Pulapaka (Part 1/2)

Play Episode Listen Later Nov 3, 2020 43:09


Chef Hari Pulapaka is an award-winning professional chef and author, born and raised in India. Now, he co-owns the successful, "eclectically inspired and locally sourced" Cress Restaurant in downtown DeLand, Florida, and is also a tenured associate professor of mathematics at Stetson University. Chef Hari has received an impressive number of awards and recognitions such as the Food & Wine Top 100 Peoples' Chefs in America, Orlando Sentinel Best Chef, and Orlando Sentinel Culinary Hall of Fame.His newest book, "Dreaming in Spice: A Sinfully Vegetarian Odyssey," will be released in December 2020 with 251 globally-inspired vegetarian recipes, wine education and pairing tips.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!Hosts: Bryce Morrison and Carla RhodesSpecial Guest: Hari Pulapaka

Oktoberfest in Munich, Mopeds in Thailand, and Glasgow with Emily Armstrong (Part 2/2)

Play Episode Listen Later Oct 27, 2020 32:22


Emily Armstrong grew up in a small town named Yucca Valley; but, she now runs a top real estate team in Central Florida and enjoys traveling the world and incredible culinary experiences.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!Hosts: Bryce Morrison and Carla RhodesSpecial Guest: Emily Armstrong

Mexico, Las Vegas, and French Cocktails with Emily Armstrong (Part 1/2)

Play Episode Listen Later Oct 20, 2020 32:38


Emily Armstrong grew up in a small town named Yucca Valley; but, she now runs a top real estate team in Central Florida and enjoys traveling the world and incredible culinary experiences.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!Hosts: Bryce Morrison and Carla RhodesSpecial Guest: Emily Armstrong

Southern California, Negronis, and Central America with Adolfo Romo Jauregui

Play Episode Listen Later Oct 13, 2020 38:41


Adolfo was born in Los Angeles, CA on August 16, 1992 and spent most of his childhood between California and Guadalajara, Mexico. Athletic in high school, Adolfo quickly became interested in Mixed Martial Arts. Unfortunately, multiple injuries would eventually sideline his passion. Adolfo's family was highly social and had guests every weekend, which led to his interest in cocktails and hospitality. Through his many years of bartending, his passion for the art of crafting cocktails grew. Adolfo now aspires to be a mixologist, traveling the world to open new bars.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!Hosts: Bryce Morrison and Carla RhodesSpecial Guest: Adolfo 'Romo' Jauregui

Meal Worms, Disney Cruise Line, & Close Calls in Jamaica with Christopher Rice (Part 2/2)

Play Episode Listen Later Oct 6, 2020 27:47


Hey, foodie fans - here's Part 2!Christopher Rice was born and raised in Brooklyn, NY in an area with one of the largest Italian-American populations in the city. Raised on tomato sauce, pasta and Italian bread with a little bit of pastry mixed in, Chris says growing up in Brooklyn was the absolute best part of his childhood. Good food, great friends and the small neighborhoods where everyone knew one another. He moved to Florida in 2014 for the weather and now lives in Celebration, Florida. Chris is happily married with a 12 year old son, two of the cutest dogs in the world, and a rescue cat.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!Hosts: Bryce Morrison and Carla RhodesSpecial Guest: Christopher Rice

Spumoni in Brooklyn, Adventures in the Bahamas and Fine Dining at Disney with Christopher Rice (Part 1/2)

Play Episode Listen Later Sep 29, 2020 43:18


Hey, foodie fans!Christopher Rice was born and raised in Brooklyn, NY in an area with one of the largest Italian-American populations in the city. Raised on tomato sauce, pasta and Italian bread with a little bit of pastry mixed in, Chris says growing up in Brooklyn was the absolute best part of his childhood. Good food, great friends and the small neighborhoods where everyone knew one another. He moved to Florida in 2014 for the weather and now lives in Celebration, Florida. Chris is happily married with a 12 year old son, two of the cutest dogs in the world, and a rescue cat.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!Hosts: Bryce Morrison and Carla RhodesSpecial Guest: Christopher Rice

Travels in Israel, Central Florida Favorites, and Prague with Aaron Ludin

Play Episode Listen Later Sep 22, 2020 36:52


Hey, foodie fans!Aaron Ludin is an Orlando-based entrepreneur and a world traveler. In this episode, we discuss his travels throughout Europe and the Middle East as well as domestic favorites like Philadelphia, Chicago, and fun facts from San Francisco. Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!Hosts: Bryce Morrison and Carla RhodesSpecial Guest: Aaron Ludin

Norway, Michigan, and Tequila Lessons in Cancun with Philip "Barney" Barnhart (Part 2/2)

Play Episode Listen Later Sep 15, 2020 39:23


Hey, foodie fans!Philip "Barney" Barnhart is a US Navy Veteran, father, bartender, and an amazing restaurateur. In this episode, we discuss fine dining in Michigan, cast iron grilling, and more stories from the Navy from Norway to The U.A.E.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Don't forget to join our TT4FF Group on Facebook for exclusive content like recipes and links to the foodie destinations we discussed in this episode. Enjoy the show!

Floating Restaurants, Los Angeles Living, and English Pubs with Philip "Barney" Barnhart (Part 1/2)

Play Episode Listen Later Sep 8, 2020 34:37


Welcome, Foodie Fans!This week, we interviewed Philip "Barney" Barnhart, a US Navy Veteran, father, and an amazing restaurateur. Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more athttps://www.foodandwinecruiseplanners...Hosted by:Bryce Morrison and Carla RhodesGuest: Philip "Barney" Barnhart

Brunch in the Hamptons, Cocktails in London, and Kenyan Safaris with Vanessa Gordon

Play Episode Listen Later Sep 1, 2020 32:43


Welcome, Foodie Fans!This week, we interviewed Vanessa Gordon, the founder and publisher of East End Taste Magazine, a digital publication based in the Hamptons. She is also the founder and host of Taste & Escape: The Hamptons Brunch, formerly known as the Hamptons Interactive Brunch. Her articles regularly appear in Modern Luxury Publications, the Independent Newspaper, Thrillist, and others. Vanessa has been featured in and quoted in top tier national media outlets including The Daily Beast, Reader's Digest, Parents Magazine, and many more.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more athttps://www.foodandwinecruiseplanners...Hosted by:Bryce Morrison and Carla RhodesGuest: Vanessa Gordon

Stockholm, Whiskey vs. Whisky, and Learning to Drink in Europe with Coach Chris (Part 2/2)

Play Episode Listen Later Aug 18, 2020 44:05


Welcome, foodie fans!"It was a freaking rave!" Coach Chris tells us how she finds "the right vibe" during her travels around the world from speakeasies in Savanna to authentic Ethiopian restaurants in Stockholm.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners...Hosted by:Bryce Morrison and Carla RhodesGuest: Coach Chris

Great Eats in Atlanta, Bourbon Street Bars, and Nashville Favorites with Coach Chris (Part 1/2)

Play Episode Listen Later Aug 18, 2020 44:05


Welcome, fellow travelers!"It was a freaking rave!" Coach Chris tells us how she finds "the right vibe" during her travels around the world from speakeasies in Savanna to authentic Ethiopian restaurants in Stockholm.Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners...Connect with us on Facebook, Instagram and Twitter!Hosted by:Bryce Morrison and Carla RhodesSpecial Guest: Coach Chris

Eating Around The World When It's Adventure That Chooses Your Destinations! with Wayne (Part 2/2)

Play Episode Listen Later Jul 29, 2020 40:10


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners.com/podcastHosted by:Bryce Morrison and Carla RhodesGuest: WayneProduced by:Kevin Mo

Eat a Scorpion?? Great Food in Central Florida, A REAL Florida Experience with Wayne (Part 1/2)

Play Episode Listen Later Jul 23, 2020 32:51


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners.com/podcastHosted by:Bryce Morrison and Carla RhodesGuest: WayneProduced by:Kevin Mo

Sous Vide Everything, Quatro's Solution, Illinois Foodie Facts with Blake Morrison (Part 2/2)

Play Episode Listen Later Jul 14, 2020 27:24


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners.com/podcastHosted by:Bryce Morrison and Carla RhodesGuest: Blake MorrisonProduced by:Kevin Mo

Theme Parks, Pizza & Beer, and Small Town Carbondale, Illinois! with Blake Morrison (Part 1/2)

Play Episode Listen Later Jul 10, 2020 30:42


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at: https://www.foodandwinecruiseplanners.com/podcastHosted by: Bryce Morrison and Carla RhodesGuest: Blake Morrison

No to Vegas, Yes to Switzerland, and Texas Foodie Facts with Joe Espinosa (Part 2/2)

Play Episode Listen Later Jul 1, 2020 24:47


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners.com/podcastHosted by:Bryce Morrison and Carla RhodesGuest: Joe Espinosahttps://www.facebook.com/Primos-Taco-House-463573667784261/Produced by:Kevin Mo

The United States Navy, Texas, and all things BBQ! With Joe Espinosa (Part 1/2)

Play Episode Listen Later Jun 24, 2020 24:27


Welcome to Travel Tuesdays for Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners.com/podcastHosted by:Bryce Morrison and Carla RhodesGuest: Joe Espinosahttps://www.facebook.com/Primos-Taco-House-463573667784261/Produced by:Kevin Mo

Mexico, Disney Cruise, Aussie Foodie Facts With Thommy - The Relationship Foodie (Part 2/2)

Play Episode Listen Later Jun 16, 2020 28:12


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners.com/podcastHosted by:Bryce Morrison and Carla RhodesGuest: Thommy with an HProduced by:Kevin Mo

South Korea, Sydney, Russia, ohhhh my! With Thommy - The Relationship Foodie (Part 1/2)

Play Episode Listen Later Jun 9, 2020 28:09


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners.com/podcastHosted by:Bryce Morrison and Carla RhodesGuest: Thommy with an HProduced by:Kevin Mo

New Orleans Jambalaya, Bryce's Confession, and Carla's Love for Cheese with Kevin Kadrmas

Play Episode Listen Later Jun 2, 2020 26:12


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners.com/podcastHosted by:Bryce Morrison and Carla RhodesSpecial Guest: Kevin KadrmasProduced by: Kevin Mo

Foodie Disaster, Disney Foodie Fun Facts, & More with Carmen Prieto (Part 2/2)

Play Episode Listen Later May 26, 2020 28:52


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at https://www.foodandwinecruiseplanners.com/podcastHosted by:Bryce Morrison and Carla RhodesGuest: Carmen Prieto- https://tulaxii.com/CarmenIsPlanning?fbclid=IwAR18B91yzPWOtNBdeAtPb_DPwJZRvy2_Tgx1xxW2gd-nx34TuGvar4aVTJEProduced by:Kevin Mo

Disney, Miami, & More with Carmen Prieto (Part 1/2)

Play Episode Listen Later May 19, 2020 26:25


Welcome, fellow Foodie Fans!Join us each Tuesday as we interview foodie travelers, award winning bartenders, restaurateurs, and more to find out their go-to bars and restaurants and where to find them. Enjoy the show!Find out more at: https://www.foodandwinecruiseplanners.com/podcastHosted by: Bryce Morrison and Carla RhodesSpecial Guest: Carmen PrietoProduced by: Kevin Mo

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