The exploration of intoxicants through ingenuity, passion, the Fermi Paradoux, a bit of Quantum Mechanics, and time and space
First episode since the pandemic! Holy shit it's been way too long. Nick Tango and I dive deep into Rum/Rhum come and follow along
Detailed tasting notes of Sazerac Rye and a fun enlightening discussion about bitcoin and crypto currency. Enjoy peeps
Raiders of the liquor cabinet will be an ongoing series where we will curate an original cocktail based off of what is available in our guests liquor cabinet. We could have called this series the good, the bar, and the ugly.
Raiders of the liquor cabinet will be an ongoing series where we will curate an original cocktail based off of what is available in our guests liquor cabinet. We could have called this series the good, the bar, and the ugly.
In depth tasting notes and review of Barr Hill (Caledonia Spirits) from Hardwick VT. Enjoy Ppl!
Makers Mark Cask Strength: batch 20-02 110.4 proof tasting and review with your favorite humanitarian Billy T. Additional discussion regarding Covid 19, the 2020 Election, 5G, Nono-Tech, and Smart Dust. One love, Christmas came early people.
Late night tipple featuring Dwayne The Rock Johnson’s tequila brand Teremana, sampling the Reposado and talking about the origins of tequila itself.
Whiskey review and tasting with Clyde Mays 10 Year Cask Strength. Tidbit about life with a One week old daughter! New dad! New life goals!
Whistle pig rye whiskey tasting and talk with Hollywood alumni Kris talking about holleywood Zack Effron stories and shit
Oban 14 year is a single malt scotch from the west highlands of Scotland. Tasting and review with adventurer Stuart Philkill. Stuart and fellow adventurer sebastian rode motorcycles from San Francisco to the northern most point in North America (accessible by road) and photographed the entire adventure all the way to the Arctic Ocean. Fucking badass
Enlightening discussion and tasting of Green Chartreuse & VEP with Samantha Reiner the General Manager of Porchlight Cocktail Bar in NYC which is a southern inspired brainchild of restaurant wiz Danny Meyer. Enjoy the playful banter!
Continuation of our illuminating conversation
Insightful chat with the assistant winemaker from Beneduce vineyard in Pittstown NJ (NJ is an up and coming wine region) Tasting of three wines and banter about other fun and interesting tidbits of information. Have fun and wash you hands!
Review of Kings County Distillery Whiskey (aged 2 years or more batch #114) , Beatbox and Turntable amazingness
In depth tasting notes of Willett distillery bourbon “pot still” whiskey from Kentucky. 94 proof. Tasty AF. Also some light discussion about space, time, and the quantum. Enjoy people.
The epic tale of drinking, speaking, drinking and then speaking some more. Enjoy the banter