Podcasts about whiskey

Steve and Jeremy talk to Mac Brown about his family, his career and the Brown-Forman company. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: YouTube: https://bit.ly/3kAJZQz Our Club: https://www.abvnetwork.com/club Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

On todays episode of the Whiskey Throttle Show, Ping has on former Pro circuit rider, and the king of Perris Raceway, Mike Chamberlain.

Happy New Year from The Bourbon Road! Jim and Todd ring in the New Year at the Bourbon Road bar with one final sample show to close out 2025. With the "Whiskey of the Year" episode just around the corner, the hosts are clearing the decks and diving into four distinct and intriguing pours that range from experimental finishes to classic Kentucky profiles. It's a diverse lineup that takes their palates on a journey from the coast of France to the American Southwest. The tasting begins with a luxurious offering from Bardstown Bourbon Company's Distillery Collection: the Normandy Calvados Brandy Barrel Finish. This blend of 12 and 13-year-old Indiana bourbons was finished for 28 months in apple brandy casks and an additional four months in toasted oak. Clocking in at 104.2 proof, it delivers a "flavor explosion" of honey crisp apple, vanilla cream, puff pastry, and a rich, compote-like texture that leaves the hosts searching for descriptors like "candle nose" and "apple pie." Next, they take a sharp turn to Oxnard, California, for Sespe Creek Distillery's Warbringer, a Mesquite Smoked Southwest Bourbon. This 98-proof experimental pour features mesquite-smoked corn and malted rye, resulting in a savory, polarizing profile. Todd and Jim pick up notes of "burnt all-beef hot dogs," barbecue smoke, and pumpernickel, describing it as a "smoky beast" that definitely ruffles some feathers but delivers on its promise of uniqueness. Returning to the Bluegrass State, the hosts sample the inaugural release from Jackson Purchase Distillery: the Full Proof. Produced in Hickman, Kentucky, by Master Distiller Craig Beam and Assistant Master Distiller Terry Ballard, this 4-year-old bourbon (roughly 117.8 proof) punches above its age class. It offers a definitive, classic bourbon profile with notes of buttery caramel, brown sugar, and a viscous, oily mouthfeel that Jim calls the "Wikipedia picture of bourbon." Finally, they explore the New Riff High Note Confluence Project Volume 1, a 100% Wheat Whiskey. This 6-year-old expression uses a complex mash bill of Red Turkey Wheat and various malted wheats. At cask strength, it surprises the table with a dark, complex profile featuring notes of cotton candy, mint tea, medicinal cherry, and a "Good & Plenty" black licorice finish that showcases the depth of heirloom grains. The episode wraps up with a "Winner Winner Chicken Dinner" segment where Jim and Todd attempt to rank these four very different whiskeys. Will they lock stock on their favorites, or will the polarizing pours divide the room? Tune in to find out and get ready for the 2025 Whiskey of the Year show coming next week! Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!

On this year-end special episode, we'll take a look back at the events that shaped the whisky industry in 2025. Becky Harris of Virginia's Catoctin Creek Distilling will join us to discuss a troubled year for her colleagues in the craft distilling industry, and we'll offer some predictions for 2026, too.

This week on the Garden Tarts:Side A: Our hopes and dreams for 2026 (in general)Side B: Our hopes and dreams for the pod... let's U2 it up even more! (come on, Bono!) An album? A tour?And questions for Bono over whiskey and cake.NEVER LISTENED TO US BEFORE? CHECK OUT THIS STARTER KIT!Who are the Garden Tarts, anyway? Listen to PLEASED TO MEET YOUWhat are these Questions for Bono over Whiskey & Cake™️ all about? FIND OUTWait, there's a third Garden Tart? MEET GARDEN TART AMANDA Sample our signature series, TART TalksLEAVE US A 5-STAR REVIEW! It helps people find the show.➡️ ⭐⭐⭐⭐⭐ (5 stars only, please) on Spotify➡️ ⭐⭐⭐⭐⭐ (5 stars only, please) on Apple PodcastsWHERE TO FIND US:www.thegardentarts.comwearethegardentarts@gmail.comWATCH ON YOUTUBEfacebook: @thegardentartsinstagram: @the_gardentartsbluesky: @thegardentartsSUBSCRIBE to our newsletterwww.patreon.com/thegardentarts buymeacoffee.com/thegardentartsKISSING LIPS & BREAKING HEARTS: AN IRREVENT U2 PODCAST is produced by us, The Garden Tarts. Editing by: Jenny SteadmanGraphic design by: Hillary FrankAll music is by December

Join the gang as they toast to 2025's greatest hits: Ben earning the coveted "you are a badass MF" landing review from his wife, Brian discovering his Cherokee is indeed "the Toyota Camry of the skies" when loaded with three dudes and camera gear, and Ted conquering his first real Rockies crossings. Plus, the moment we've all been waiting for - The Thaden Invasion is officially happening March 13-15, 2026 in Bentonville, Arkansas!Expect the usual "personal responsibility themed gathering" where "we're all grownups, figure it out," brewery meetups are "a foregone conclusion," and someone will inevitably need a rescue mission. Brian's setting ambitious 2026 goals involving actual instrument training, Ben wants to fly "somebody else's airplane while not incurring the expenses" (relatable), and the crew reflects on why this community has become their "daily sustenance."Warning: Contains gratitude, aviation wisdom, and Ted admitting he "really needed to smoke" during the Tango 82 live show moment.Mentioned on the show:* Stranger Things (TV): https://en.wikipedia.org/wiki/Stranger_Things* George Carlin, Stuff: https://www.youtube.com/watch?v=4rhVQCzF3r0* Freedom Aviation Network: https://www.freedomaviationnetwork.org/* M54 - Lebanon Airport: https://en.wikipedia.org/wiki/Lebanon_Municipal_Airport_(Tennessee)* Southwest Georgia Regional Airport (Albany, Georgia): https://en.wikipedia.org/wiki/Southwest_Georgia_Regional_Airport* Benalla, Victoria, Australia: https://en.wikipedia.org/wiki/Benalla* Kangaroo Island, Australia: https://en.wikipedia.org/wiki/Kangaroo_Island* Moontown Airport, Huntsville Ala: https://www.moontownairport.com/* RYY - Cobb County - Steakhouse: https://www.elevationatlanta.com/* Checkmate Aviation has a youtube channel now! https://www.youtube.com/watch?v=7GL6_2RZdZUJoin us on Patreon and support the show, give feedback, and more at www.midlifepilotpodcast.com

Louisiana Rice, Farmer Logic, and the Long Game of Whiskey Show Notes Thank you to Mike for entering the Whiskey Ring! If you haven't joined the Patreon community yet, please consider doing so at patreon.com/whiskeyinmyweddingring As of December 2025, the $25/month bottle share club level is sold out! Join at the $5/month level for first shot at an open spot when a member retires and to keep receiving ad-free episodes via Patreon.  If you haven't yet, please follow Whiskey in my Wedding Ring and the Whiskey Ring Podcast on Instagram and Facebook and subscribe to the newsletter on the website.  J.T. Meleck Distillery J.T. Meleck Distillery Website J.T. Meleck Distillery on Instagram J.T. Meleck Distillery on Facebook J.T. Meleck Distillery on YouTube

Send us a textWe question why champagne owns midnight and chart a path for bourbon to claim 12:01 with a simple, shared ritual called the Midnight Pour. We also review Old Louisville's Cathedral, a Bardstown blend finished in 300-year French oak, and share community updates and ways to support the show.• why bubbles dominate the countdown and how ritual drives tradition• how bourbon's brand voice skews contemplative and misses the moment• blueprint for a Midnight Pour and a simple signature New Year's serve• social-first ideas to make bourbon visible, repeatable and inclusive• Old Louisville Cathedral bottle breakdown and scoring• shoutouts to listeners, gear talk and mini barrel project• reminders to drink responsibly and plan a safe ride• where to find us online and how to support the podcastwww.scotchyburbonboys.com for all things Scotchy Bourbon Boys, Glens, t‑shirts, bourbon balls, orderMake sure that whether you listen to us or watch us, that you give us good feedbackJoin we are on Patreon, our $10 Patreon, you got to check that out because after six months, you get a decent amount of stuffAlso on YouTube, there's the super chatsMake sure you follow us on Facebook, YouTube, Instagram, X, and TikTokDo not drink and drive. Designated drivers are fantasticMidnight gets the fireworks, the kiss, and the champagne pop—but what if bourbon claimed the next minute? We take a hard look at how bubbles became the default celebration drink and map out a practical, repeatable ritual that lets whiskey own 12:01. The idea is simple and social: a one‑ounce Midnight Pour, raised together, followed by a signature afterpour that's easy to build at any party. No lectures. No elitism. Just a clear, shared moment that anyone—new sipper or seasoned collector—can join.We unpack the psychology of celebration, from effervescence and spectacle to the way rituals anchor holidays. Champagne mastered the countdown with visuals and tradition; bourbon leaned into firesides and heritage. That brand posture works all winter but misses the energy at midnight. So we reframe the lane: champagne is for the kiss, bourbon is for the promise—new goals, new risks, new chapters. To make it real, we outline a simple serve (think one ounce bourbon, a touch of maple or honey, big cube, orange peel) and a social playbook that shows friends clinking rocks glasses at 12:01. Make it visible. Make it repeatable. Let the ritual spread.We also dive into a rare tasting: Old Louisville's Cathedral, a Bardstown-crafted blend finished in French oak from timber selected for the Notre Dame restoration. Expect assertive oak, leather, char, and a long, tobacco‑tilted finish with a remarkably balanced body. If you love aged profiles over sweetness, this pour sings and underscores why bourbon excels at meaning and momentum after the countdown.Join us as we sketch a new tradition that doesn't replace champagne, but completes the night. If the Midnight Pour speaks to you, share it with a friend, tag us with your 12:01 toast, and help us build a ritual worth keeping. Subscribe, leave a review, and tell us your signature afterpour recipe. Cheers to promises kept.voice over Whiskey Thief Add for SOFLSupport the showhttps://www.scotchybourbonboys.com The Scotchy bourbon Boys are #3 in Feedspots Top 60 whiskey podcasts in the world https://podcast.feedspot.com/whiskey_podcasts/

Angel's Envy takes bourbon back to basics with their Two-Grain Bourbon. Made with 90% corn and 10% malted barley, this limited release delivers nostalgic cereal notes, light baking spice, and an easy-drinking profile at 112 proof.DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly. Learn more about your ad choices. Visit megaphone.fm/adchoices

On this week's episode of The Whiskey Trip, Big Chief pulls up a chair with his brother Little Feather for a no-nonsense, end-of-year sit-down rooted in family, flavor, and hard-earned opinions. With a year of miles behind them and a table full of whiskey in front of them, the brothers look back on Big Chief's 2025 Whiskey Trail while taking on the challenge of naming Whiskey of the Year and Distillery of the Year. It is part reflection, part debate, filled with laughs, brotherly jabs, and a deep respect for the craft and the people behind it. To strip away hype, labels, and reputation, the tasting is done completely blind, with all five whiskeys poured into plain mason jars. No fancy glassware and no branding, just whiskey. Each pour is judged on nose, palate, mouthfeel, finish, and balance, forcing every whiskey to stand on its own merits. The mason jars set an honest, humble tone and lead to a few surprises and some strong, unfiltered reactions. As the tasting unfolds, Little Feather flips the mic and interviews Big Chief about the highs, lessons, and standout moments from the 2025 Whiskey Trip. Between sips, they talk road miles, distillery visits, and the people who made the journey matter. The conversation naturally turns forward, with Big Chief sharing what is already taking shape for 2026, including new regions, deeper dives into the craft, and a continued commitment to giving distillers a real voice. The five whiskeys competing for Whiskey of the Year represent a wide range of styles from stops along the trail. The lineup includes Anita's Choice, a six-grain bourbon from Burnt Church Distillery; Reverence from 1845 Distilling Company; a bold Cask Strength Rye from Ponfeigh Distillery; Broken Halo Cask Strength from War Trail Distillery; and Batch 37 from Barrell Craft Spirits. With no labels to lean on, each whiskey earns praise or criticism based solely on what is in the jar. When the dust settles, Whiskey of the Year goes to 1845 Preemption Reverence, a pour that rose above the rest when judged blind for its balance, depth, and character. Distillery of the Year honors go to Trinity River Distillery, recognized not only for its whiskey but for the full experience it delivers, from immersive tours to the renovation of its historic ranch-style bean factory, along with its Whiskey Kitchen and Bourbon Nursery. Whether listeners agree with the final calls or not, this episode is about honoring the pours, the places, and the passion that keep American whiskey moving forward. Pour yourself something good, pull up a chair, and Take the Ride with Big Chief and Little Feather as they close out 2025 and set their sights on what is ahead.

We're back—and the signal is stronger than ever. In this preview episode, Galen Bingham, The Leadership Strategist, gives you a taste of what's on tap for Season Nine of Whiskey, Jazz & Leadership. From sports legends to global legacy stewards, intuitive healers to jazz innovators, this season brings bold voices with real stories, real lessons, and real impact. Get a front-row seat to powerful snippets from: Melvin Gilliam Sr. – Two-sport collegiate star turned banking leader DeVone Holt – President and CEO of the Muhammad Ali Center Yolessa Lawrinnce – Intuitive healer, challenging us to find our true calling Lenny Price – Jazz artist and kidney transplant survivor using music to heal Hugh Roth – PepsiCo executive delivering a masterclass in leadership This is where leadership gets real. Want more? Become a VIP for just $4/month and get early access to Part Two of every conversation—plus a deep archive of exclusive content, insights into upcoming guests, and direct access to Galen himself. Join the VIP circle. Cheers to Season Nine.

LOUNGE LIZARDS PRESENTED BY FABRICA5 - Brilliant Honduran Cigars - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.SMALL BATCH CIGAR - SAVE 15% - Exclusive Cigar Retail Partner of the Lizards - Visit SmallBatchCigar.com and use code LIZARD15 for 15% off your order. Free shipping and 5% rewards back always. Standard exclusions apply. Simple. Fast. Small Batch Cigar.Recorded at Ten86 Lounge in Hawthorne, New Jersey, the lizards pair Cohiba BHK 54 with French Bloom Le Blanc Non-Alcoholic Sparkling Wine & The Dalmore King Alexander III Single Malt Scotch Whisky. The guys ring in the new year with one of Rooster's favorites, they review the best and worst cigars and pairings of the year and they learn from a master on how to properly taste whisky.Plus: Poobah Sends a Voice Memo, Is Behike Worth the Price?, Smoking More White Whales, Dialing in Tupperware Humidity & MoreJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!cuban cigar box codes archive: loungelizardspod.com/codesinstagram: @loungelizardspodGizmo HQ: LizardGizmo.com

Send us a textTechnical difficulty! With the host site for this fantastic, super informative, over-the-top show that we all have come to love, affectionately known as Bourbon and Badges, the podcast. Yeah, once again, Slo releases the controls to no one other than the Rodintor. As usual, the Rodintor takes the ball and runs for the uprights. Tuning in, we find the cape crusaders sampling the cheapest whiskey they could find. Which one of our boys will win the bottom shelf challenge? Who knows.  I do know if you listen long enough, you will discover Hound Dog filling old men as the rhetoric includes Hollywood and law talk. So climb aboard the high-speed train to all things bourbon and badges, and yes, my wonderful brother of greatness, enjoy the Ride. Support the show Please find us on Facebook @ Bourbon Badges On x On Instagram @ bourbon and badges, the podcast As always, Enjoy the Ride Drink responsibly. Never drink and drive.

Bob and Brad are joined by guest David Thomas Tao to dive deep into Quentin Tarantino's iconic film Pulp Fiction and the whiskey Weller Antique.They discuss their first encounters with the film, and its cultural impact. Topics also cross into Tarantino's unique storytelling style including character dynamics, particularly focusing on Vincent and Jules, and the performances of John Travolta and Samuel L. Jackson. Then, they revisit Weller Antique 107, an insanely popular and sought-after mid-shelf bourbon. Does it hold up to the hype?--Film & Whiskey ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Film & Whiskey ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Film & Whiskey ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Twitter⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Email us⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Join our Discord server!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠For more episodes and engaging content, visit Film & Whiskey's website at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.filmwhiskey.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.

The boys discover Jura and their wheel to describe the full range of whiskies. They compare it with different SharePoint elements, techniques and ingredients to put in the cauldron and to make new potions!

With a history spanning 2,000 years and still playing a vital role in global commerce, the oak barrel, as correspondent Bill Whitaker discovers, is much more than just a container. Barrels are a vital ingredient, especially in the production of Bourbon whiskey – giving it all of its distinctive color and much of its taste. Whitaker takes us inside the largest maker of wooden barrels to glimpse the magic and mystique of this essential tradition. International crime groups are finding new, sophisticated ways to infiltrate the global supply chain online, stealing hundreds of millions of dollars of goods per year. Correspondent Sharyn Alfonsi reports on the growing threat of cargo theft and how 24,000 bottles of Guy Fieri's tequila vanished on their way to the warehouse. Mezcal is having its moment. This handcrafted Mexican spirit, made from agave, has seen exponential growth in popularity and production. Correspondent Cecilia Vega travels to Oaxaca's countryside and meets the mezcaleros laboring to quench the world's thirst for mezcal. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

And the winners are…In this episode, we're picking the winners of our first Oil & Whiskey giveaway. Huge thank you to everyone who entered, grabbed merch, and supported the show. We seriously appreciate it more than you know.This one's just about closing the loop, showing some love back, and saying thanks. More giveaways and fun stuff coming soon.Grab official Oil & Whiskey gear at oilandwhiskey.com. Good time, bad advice, great shirts.

It is that time of the year again! The boys wrap up 2025 by picking their whiskey of the year for 2025. See which one the guys pick! Cheers!

Episode 170.1: Cocky AI, Wargames, Weiner Shock, Baghdad Battery, Lung Puncture, Lost Knowledge, Cruise Drinking, and The Whiskey Blendery

Leaking barrels have been a problem for whisky makers going back generations, and just finding the bad barrels is the biggest part of the problem. Now, a test project involving Royal Barkla, a Boston Robotics robot dog equipped with an ethanol sensor, is underway at the John Dewar & Sons Poniel maturation campus near Glasgow. The robotic dog alerts its human operators when it discovers a leaking barrel, and so far, the test has been a success. We'll talk with Bacardi's Angus Holmes about the project on this week's WhiskyCast In-Depth. In the news, no layoffs are expected from the shutdown of the Jim Beam Distillery in Kentucky for 2026, while Scotch whisky global sales are down for the third straight year. 

It's our last podcast of 2025 already.  In honor of what's left in the barrel at the end of the year, the best way to enjoy both is to drink up with Paul and Pierce of Taconic Distillery.  For this one, we have a video on the Backyard Green Films YouTube channel to go with this one, in case your imagination needs a visual boost.  For the taste buds, you might want to head to the Hudson Valley. Links:https://www.taconicdistillery.com/http://www.rhinebeckfarmersmarket.com/https://sheepandwool.com/Support the show

To close out the year the 3WHH barflies recorded a special Boxing Day edition, in which, following the obligatory McDonald's news for John and a breaking story that indicates President Trump really does mean it about defending Western Christendom, we review our predictions for 2025 from a year ago (which, unlike the old McLaughlin Group […]

To close out the year the 3WHH barflies recorded a special Boxing Day edition, in which, following the obligatory McDonald's news for John and a breaking story that indicates President Trump really does mean it about defending Western Christendom, we review our predictions for 2025 from a year ago (which, unlike the old McLaughlin Group predictions, turned out to be fairly good in most cases); then discuss what each of think is the most significant story of 2025, and offer predictions for 2026. We couldn't make the Substack livestream work, but we're going to sort that out in the next week before our first show of the new season next weekend, which will be 2026!

Watertown Whiskey Presents Reality After Show's Weekly NFL Preview Show! Join Survivor Legend Jonny Fairplay, Survivor 47's Gabe Ortis, and Producer Bobby Goodsby as they preview each week of the NFL Season. Tune in each week as Celebrity guests join them to discuss the NFL's hottest topics and conversations of the week!Special thanks to the best Whiskey on the Planet Watertown Whiskey! Check them out on instagram: https://www.instagram.com/watertownwhiskey/?hl=en Tell them Fairplay sent you! Please Drink Responsibly https://watertownwhiskey.com/Check out the ALL NEW RealityAfterShow.com official website!Episode links available at RealityPatron.com JoinJonny LIVE SurvivorTix.com #NFL #podcast #football #survivor #realitytv #realityaftershow #NFLNews #vikings #packers #cowboys #chiefs #packers #browns #broncos #ravens #chargers https://www.youtube.com/@AfterShow ArizonaCardinals, Atlanta Falcons, Baltimore Ravens, Buffalo Bills, Carolina Panthers, Chicago Bears, Cincinnati Bengals, Cleveland Browns, Dallas Cowboys, Denver Broncos, Detroit Lions, Green Bay Packers, Houston Texans, Indianapolis Colts, Jacksonville Jaguars, Kansas City Chiefs, Las Vegas Raiders, Los Angeles Chargers, Los Angeles Rams, Miami Dolphins, Minnesota Vikings, New England Patriots, New Orleans Saints, New York Giants, New York Jets, Philadelphia Eagles, Pittsburgh Steelers, San Francisco 49ers, Seattle Seahawks, Tampa Bay Buccaneers, Tennessee Titans, Washington Commanders

With the trade of Jeff McNeil to the A's, the teardown of the old Mets' core is officially complete. Whether fans agree or not, the reality is, the 2026 team and beyond will look a lot different. If David Stearns builds a winner, he will be vindicated and celebrated. If he fails, it will get ugly. Undoubtably, he has a plan for 2026, but what is it? Let's talk about it. Plus, should Montreal get a team again? Where else will MLB expand to? And why the sports fans in London are awesome. You never know where the conversation will go on Walkoff Whiskey! This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit tilmetsdouspart.substack.com

LOUNGE LIZARDS PRESENTED BY FABRICA5 - Brilliant Honduran Cigars - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.SMALL BATCH CIGAR - SAVE 15% - Exclusive Cigar Retail Partner of the Lizards - Visit SmallBatchCigar.com and use code LIZARD15 for 15% off your order. Free shipping and 5% rewards back always. Standard exclusions apply. Simple. Fast. Small Batch Cigar.LOUNGE LIZARDS - BEST OF 2025 PT. 2 - THE INTERVIEWS - PRESENTED BY FÁBRICA 5 CIGAR CO.We were supported in 2025 by Fábrica 5 Cigar Company, Small Batch Cigar, Bond Roberts and LIZARD NATION listeners like you! Thank you! All episodes were recorded at Ten86 Cigars in Hawthorne, New Jersey, except where noted.TIMESTAMPSTimestamps may be off slightly on various platforms due to sponsored content.(00:02:07 – 00:44:05) JORGE PADRÓN - PADRON CIGARS (EP 183)(00:44:05 – 01:17:06) RAFAEL NODAL - AGING ROOM/ALTADIS/TABACLERA USA (EP 193)(01:17:06 – 02:17:52) ROB AYALA & HAMLET PAREDES - FABRICA 5/BOND ROBERTS/FOH - (EP 185)(02:17:52 – 02:53:35) LISSETTE PEREZ-CARRILLO - CASA CARRILLO (EP 197)(02:53:35 – 03:36:25) VANCE TAYLOR - STOIC CIGARS (EP 206)(03:36:25 – 03:57:30) JUSTO EIROA - ALADINO (EP 187)(03:57:30 - 04:30:34) KLAAS KELNER - KELNER TABAK (EP 201)Join the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!cuban cigar box codes archive: loungelizardspod.com/codesinstagram: @loungelizardspodGizmo HQ: LizardGizmo.com

In dieser Folge geht's nach fünf Jahren wieder nach München – und zwar zu einem Brauer, der sich seinen Weg nicht „ererbt“, sondern selbst erarbeitet hat: Werner Schuegraf von Hopfenhäcker, manchen bereits bekannt von BierTalk Folge 7. Wir sprechen darüber, wie aus den ersten Schritten bei Spaten, einer prägenden Craft-Beer-Zeit in den USA der 90er und den ersten Suden in der eigenen Garage schließlich eine eigene Brauerei wurde – erst in einer ehemaligen Bäckerei, später mit einem spannenden neuen Kapitel in der Forschungsbrauerei München-Perlach. Werner erzählt, warum er klassische Bierstile liebt – und trotzdem gern an genau der Stelle „dreht“, wo man es nicht erwartet: etwa beim Hellen, das durch Double Dry Hopping plötzlich eine ganz neue Dimension bekommt. Dazu verkosten wir diesmal nicht sein klassisches Sortiment – von Kill Bill (Belgian Wit) bis zu den IP Brothers (India Pale Lager), sondern landen bei drei limitierten Sauerbieren, gereift in Whisky-, Portwein- und Rumfässern...

Support us at https://buymeacoffee.com/whiskeytangent New News: Jim Beam Halts Production in 2026 • Brown-Forman Profits Down Nearly $60 Million • Irish Whiskey Needs to Evolve • WhistlePig Opens Whiskey Row Experience • Whisky Advocate's Top 20 Whiskeys of 2025 • The Mint That Fights Binge Drinking • Country Star Hospitalized After Wild Trip to L.A. • Drunk Ne'er-do-well Wreaks Havoc in VA Liquor Store New Whiskeys: Barrell Dovetail Toasted • Castle & Key Cask Strength Wheated Bourbon • Castle & Key Extra Old Haitian Rhum Cask Rye • Jack Daniel's Tanyard Hill Rye • Lost Lantern Scotch Lover's Collection • Penelope F**k Cancer • Sazerac Rye Full Proof  • Wilderness Trail High-Rye Bourbon • Wilderness Trail Wheated Bourbon • Wilderness Trail Rye New Music Credits: Retro News at Nine (Stinger 1) by Steve Oxen and Just Breaking (Softer) by David Fesliyan from https://www.fesliyanstudios.com • News Sting and Beauty Flow by Kevin MacLeod from https://incompetech.filmmusic.io

Japan is often described as having “spirituality without religion”, but what does that actually mean? In this episode, author Hiroko Yoda joins the Krewe to break down how spirituality quietly shapes everyday life in Japan, from nature and kami to shrines, folklore, and even anime. With personal stories and insights from her new book, Eight Million Ways to Happiness, this conversation offers a fresh look at happiness rooted in connection, not belief.------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, LinkedIn: Krewe of Japan LinkedIn Page, Blue Sky Social: @kreweofjapan.bsky.social, Threads: @kreweofjapanpodcast & the Krewe of Japan Youtube Channel). Until next time, enjoy!------ Support the Krewe! Offer Links for Affiliates ------Use the referral links below & our promo code from the episode!Support your favorite NFL Team AND podcast! Shop NFLShop to gear up for football season!Zencastr Offer Link - Use my special link to save 30% off your 1st month of any Zencastr paid plan! ------ About Hiroko Yoda ------Pre-Order Eight Million Ways to Happiness Today!Hiroko's Blog "Japan Happiness"Hiroko on InstagramHiroko on BlueSkyHiroko on X/Twitter------ Past KOJ Traditional Japan Episodes ------Japanese Tea Ceremony: A Living Tradition ft. Atsuko Mori of Camellia Tea Ceremony (S6E16)Rakugo: Comedy of a Cushion ft. Katsura Sunshine (S6E1)The Castles of Japan ft. William de Lange (S5E19)Foreign-Born Samurai: William Adams ft. Nathan Ledbetter (Guest Host, Dr. Samantha Perez) (S5E17)Foreign-Born Samurai: Yasuke ft. Nathan Ledbetter (Guest Host, Dr. Samantha Perez) (S5E16)The Thunderous Sounds of Taiko ft. Takumi Kato (加藤 拓三), World Champion Taiko Drummer (S5E13)The Real World of Geisha ft. Peter Macintosh (S5E7)Inside Japanese Homes & Architecture ft. Azby Brown (S5E6)Kendo: The Way of the Sword ft. Alexander Bennett, 7th Dan in Kendo (S4E16)The Life of a Sumotori ft. 3-Time Grand Champion Konishiki Yasokichi (S4E10)The Intricate Culture of Kimono ft. Rin of Mainichi Kimono (S4E7)Shamisen: Musical Sounds of Traditional Japan ft. Norm Nakamura of Tokyo Lens (S4E1)Henro SZN: Shikoku & the 88 Temple Pilgrimage ft. Todd Wassel (S3E12)Exploring Enka ft. Jerome White Jr aka ジェロ / Jero (S3E1)The Chrysanthemum Throne ft. Dr. Hiromu Nagahara [Part 2] (S2E18)The Chrysanthemum Throne ft. Dr. Hiromu Nagahara [Part 1] (S2E17)Yokai: The Hauntings of Japan ft. Hiroko Yoda & Matt Alt (S2E5)The Age of Lady Samurai ft. Tomoko Kitagawa (S1E12)Talking Sumo ft. Andrew Freud (S1E8)------ JSNO Upcoming Events ------JSNO Event CalendarJoin JSNO Today!

The Boys with you all a Merry Christmas and Happy Holidays! For this show, Matt presents Drew with a gift and pairs his Torabhaig Sound of Sleat Batch Strength Single Malt Scotch Whisky with Drew's Prolijo Tepeztate Joven Mezcal Artesanal. Sit back and enjoy this Festivus Miracle of fruit and barley and agave and smoke! Grab a whisky, grab an agave spirit, and relax to the sounds of Joby Holland's holiday tunes and the boys ridiculousness while they taste through these special spirits. The Boys would like to thank their family, friends, followers and fans and wish you the happiest of the Holiday Season and a Wonderful New Year. Salud! Cheers! Slainte!

(00:00:00) Japón - Iakov Golman (00:02:42) ¿Por qué los japoneses prefieren agua en su whisky? (00:10:04) El bar Dr. Lagarto y sus opciones japonesas (00:14:49) Cómo surge la fascinación por las tradiciones japonesas (00:19:31) Bebemos Hibiki 12 Años y Glenmorangie Azuma Makoto 23 Años (00:23:40) Estado actual de la industria de whisky japonés a partir de nuevas regulaciones (00:30:12) Qué tiene el whisky japonés que no tienen otros (00:36:55) ¿Navidad al estilo japonés o español? (00:39:10) Deseos para el 2026 (00:40:30) Pablo's Peace - Joseph Foley Diálogo nocturno con Roger Rueda desde Barcelona. Hablamos de bares, whisky japonés, ikebana, y otras tradiciones japonesas. Estado actual de la industria del whisky japonés, las cualidades de otros whiskies del mundo, y fiestas navideñas. Despedimos el año con Hibiki 12 Años y Glenmorangie Azuma Makoto 23 Años.

Just how are you going to pass the time on Christmas Day after you've got the roast in the oven (at low temp, of course) and you've finished your obligatory annual screening of Die Hard? How about a special Christmas Day edition of the Three Whisky Happy Hour! Lucretia took time out from the kitchen […]

Just how are you going to pass the time on Christmas Day after you've got the roast in the oven (at low temp, of course) and you've finished your obligatory annual screening of Die Hard? How about a special Christmas Day edition of the Three Whisky Happy Hour! Lucretia took time out from the kitchen to host this ad-free episode which features a discussion of the law governing religious symbols on public property, and why they are NOT violations of the Estasblishment Clause of the First Amendment (the phrase "separation of church and state" is not even hiding in any of the emanantions an punumbras of the Constitution, so don't even look). Discussion also turned to wondering why liberals are increasingly hostile to religion—especially Christianity—and Steve offers his theory that the decline of patriotism among liberals, which also shows up in opinion survey data, is connected to the decline of religion among liberals, too. (He gave the full analysis of the matter in this Substack post a few months ago. One sentence summary: politics, the substitute diety for the left, isn't going well for them right now, which makes them angry.) And did you know that Christmas itself is now a"far right" plot? That's what Politico thinks. (Yes, we know: "Politico thinks" is an oxymoron.)We manage to get in some good holiday cheer, such as mocking John's total ignorance of "throuples" *the latest thing for the "Modern Love" section of the NY Times) and we manage to get in our obligatory reference to—wait for it!—the Clean Air Act, and Sydney Sweeney. Because it's Christmas!We'll be back sometime over the weekend with a regular episode in which we review the most significqnt events of 2025, and offer predictions for 2026.

Au bar un homme réclame un Whisky sans glaçon, deux des plus grands ténors de la planète se croisent, et un retraité répond aux questions d'un journaliste... Découvrez les 3 histoires drôles du jour ! Tous les jours, en podcast, retrouvez une compilation des meilleures blagues de vos Grosses Têtes préférées.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Steve, Renee & Jeremy check-in on Christmas Day. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Bar Talk (our recommendations):Jessica is watching Arctic Void (2022; dir. Darren R. Mann); drinking almond nog + Bright Lights, Big Bourbon.Damien is watching Good Boy (2025; dir. Ben Leonberg); drinking a Bhakta 1928.Ryan is watching Shrinking (Apple TV original series); drinking a Gingerbread fartini (vanilla vodka, Frangelico, Bailey's, gingerbread syrup).If you liked this week's story, watch Head Count (2018; dir. Elle Callahan)Up next: Damn the fates, it's Season 9! Special music licensed for non-commercial use through Creative Commons:Intro/Outro: This is Christmas by Scott HolmesSummary Poem: Christmas Meditation by Dee Yan-KeyLike, rate, and follow! Check us out @whiskeyandtheweird on Instagram, Threads & Facebook, and at whiskeyandtheweird.com

Not an episode about agave, agave spirits, or rural Mexico! For this special Christmas episode of Agave Road Trip I offer you the gift of Chuck Cowdery, the “dean of American whiskey writing,” according to the New York Times. When did he have his first drink? When did he have his first whiskey? For whom did he make his first cocktail? All that and more!Agave Road Trip is a critically acclaimed, award-winning podcast that helps gringx bartenders better understand agave, agave spirits, and rural Mexico. This episode is hosted by Lou Bank with Chuck Cowdery!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

We know the saying: behind every good man is an even better woman (something like that). For centuries we've heard so much about Santa Claus, but what about the woman who cares for him when he has the sniffles and keeps his belly full so he stays energized to reach every child's home on Christmas night?!My guest this week is none other than Mrs. Claus, the great woman behind one of the most famous men on the planet. She shares how she met Saint Nick and spills some other tea...with whiskey (even better).Tune in for a lighthearted, fun and festive conversation. A big thanks goes out to my podcast sponsors Reinvented Threads with Gabby Lynn and Healthy Lifestyle Management with Lisa Rigau. Both women are generous and supportive, and incredibly talented. Learn about Gabby's ecofriendly creations on ReinventedThreads.com and find out how Lisa can help you put into practice healthy choices to live well at her website EatBreatheMoveLive.com.Follow Funny Wine Girl Jeannine on Facebook and Instagram.I appreciate you from the bottom of my heart and the bottom of my wine glass.

Send us a textMerry Christmas and Happy Holidays from the Whiskey Chasers!  We sat down to discuss our favorite bottles from the Podcast or for the club. If you are celebrating with a bottle or a pipe, feel free to tag us so we can see!Support the showWebsite:www.whiskeychaserspod.comFacebook:https://www.facebook.com/whiskeychaserspodcastInsta:https://www.instagram.com/whiskeychaserspodcast/TikTok:https://www.tiktok.com/@whiskeychaserspodcastThanks For Listening! Tell a Friend!

Send us a textAs we reach the end of the year, I thought it was important to take some time to look at what made 2025 successful and where it fell apart. As I bring Chad Perkins from It's Bourbon Night on to chat about it, we look at the releases we got, the distilleries that opened (and...closed), and how the market fought against all odds to to show up and out in any which way possible. Plus, we check out and review the newest edition of the Old Fitzgerald Bottled in Bond from Heaven Hill (the Decanter Series, mind you), and give it the ol' TIMBP treatment. Enjoy.Become a patron of the show at http://www.patreon.com/mybourbonpodcastLeave us a 5 star rating and review on your podcast app of choice!Send us an email with questions or comments to thisismybourbonshop@gmail.comSend us mail to PO Box 22609, Lexington, KY 40522Check out all of our merch and apparel: http://bourbonshop.threadless.com/Leave us a message for Barrel Rings at 859.428.8253Facebook: https://www.facebook.com/mybourbonpod/Twitter: https://twitter.com/mybourbonpodInstagram: https://www.instagram.com/mybourbonpod/YouTube: https://www.youtube.com/thisismybourbonpodcastPayPal, if you feel so inclined: PayPal.me/pritter1492Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03Support the show

On this special holiday episode of The Whiskey Trip, Big Chief sits down with Doc Brown Farm and Distillery founders Amy Brown and Paige Dockweiler for a conversation rooted in family, farming, and true grain to glass distilling. More than distillers, Amy and Paige are stewards of the land, driven by a shared determination to keep small scale farming alive at a time when doing things the right way is harder than ever. The episode opens with Amy and Big Chief sipping on Effie Jewel, a deeply personal release from a January 2021 crop built on a mash bill of 75% Jimmy Red corn, 10% Abruzzi rye, 10% wheat, and 5% barley. Eight barrels were sent to Galveston in July 2024, where the Gulf Coast climate left its mark before returning home in April 2025 for extended aging. Bottled at 101 proof and limited to 1,900 bottles, Effie Jewel will be allocated across Texas, Georgia, and online, with a major direct to consumer release event at DOMA on February 8. From there, the tasting moves to Southern Ember, followed by Day Swigger, which also serves as the base for both the Honey Expression and Hot Honey Expression. These pours highlight what sets Doc Brown apart. The honey and peppers come straight from the farm, just like the grain, reinforcing a farm first mindset where every ingredient has a story and a purpose. Throughout the conversation, Amy and Paige open up about the grit it takes to keep farming viable. They discuss balancing unpredictable weather, rising costs, regulations, and the physical demands of working the land while building a spirits brand rooted in integrity. Their tenacity shows as they talk about preserving heirloom grains, protecting farmland, educating consumers, and proving that farming and distilling can still coexist without compromise. In the second half of the episode, Paige joins Amy and Big Chief to sip on the Salted Caramel Bourbon Cream and Coffee Bourbon Cream. These rich, comforting pours are perfect for a cold holiday morning or a slow day spent relaxing with family. We hope you have enjoyed the ride throughout 2025 on The Whiskey Trip Podcast. From Woodrow, Ms. Viv, and of course Ol' Big Chief, we wish you a very Merry Christmas and Happy Holidays. Pour something good and take the ride.

Jason and Jordon crack open Penelope Light Whiskey to see whether this lighter-profile release justifies its ~$100 price tag. They dig into the nose, palate, finish, proof, and overall drinkability while comparing it to the rest of Penelope's lineup and other whiskeys in the same price range.If you're curious about Penelope Light, thinking about buying a bottle, or just want straight-up whiskey talk without the fluff, this review breaks it all down.#whiskeyreview #penelopewhiskey #bourbonhttps://www.youtube.com/@arsenicculturehttps://instagram.com/arsenicculturehttps://tiktok.com/@arsenicculturehttps://www.facebook.com/arsenicculture/https://x.com/arsenicculture

This week on the Garden Tarts:Side A: Showing off the card we got from other U2 fans around the world! Was one of them from you?Side B: Subscriber updates on U2.com. What did you miss?And always, questions for Bono over whiskey and cake.NEVER LISTENED TO US BEFORE? CHECK OUT THIS STARTER KIT!Who are the Garden Tarts, anyway? Listen to PLEASED TO MEET YOUWhat are these Questions for Bono over Whiskey & Cake™️ all about? FIND OUTWait, there's a third Garden Tart? MEET GARDEN TART AMANDA Sample our signature series, TART TalksLEAVE US A 5-STAR REVIEW! It helps people find the show.➡️ ⭐⭐⭐⭐⭐ (5 stars only, please) on Spotify➡️ ⭐⭐⭐⭐⭐ (5 stars only, please) on Apple PodcastsWHERE TO FIND US:www.thegardentarts.comwearethegardentarts@gmail.comWATCH ON YOUTUBEfacebook: @thegardentartsinstagram: @the_gardentartsbluesky: @thegardentartsSUBSCRIBE to our newsletterwww.patreon.com/thegardentarts buymeacoffee.com/thegardentartsKISSING LIPS & BREAKING HEARTS: AN IRREVENT U2 PODCAST is produced by us, The Garden Tarts. Editing by: Jenny SteadmanGraphic design by: Hillary FrankAll music is by December

From Jewelry to Real Estate: Patrick Giarelli's Journey of Optimism and Success In this episode of the West Western Podcast, co-hosts Tyler Yaw and Chris Kellum are joined by special guest Patrick Giarelli, a former jewelry professional turned real estate investor. The conversation covers Patrick's career trajectory, starting from his early days at Reed's Jewelers to his current endeavors in real estate. Patrick shares insights on maintaining a positive mindset, the impact of relationships, and the various strategies for real estate investment. The episode also touches on Patrick's role as a wedding officiant and his upcoming TEDx talk. The trio discusses the challenges and rewards of their professional journeys, offering valuable advice on career shifts, investments, and personal growth. 00:00 Introduction and Welcoming the Guest 00:22 Reflecting on Past Experiences 02:10 The Power of Positive Relationships 02:48 Patrick's Career Journey 06:25 Transition to Real Estate 08:37 Real Estate Investment Strategies 14:36 Challenges and Opportunities in Real Estate 21:49 Local Real Estate Market Insights 41:05 Movie References and Activities 41:34 Becoming an Ordained Minister 43:38 Acting and Public Speaking 44:32 TEDx Talk and Optimism 46:20 Defining Success and Personal Growth 57:04 Whiskey and Wisdom 58:15 The World of Bourbon and Whiskey 01:12:19 Podcasting and Networking 01:13:09 Conclusion and Final Thoughts

The Best Hop Flavored Whiskey Out There Show Notes Thank you to Marko for entering the Whiskey Ring! If you haven't joined the Patreon community yet, please consider doing so at patreon.com/whiskeyinmyweddingring There is 1 more spot available at the $25/month bottle share club level.  If you haven't yet, please follow Whiskey in my Wedding Ring and the Whiskey Ring Podcast on Instagram and Facebook and subscribe to the newsletter on the website.  Charbay Distillery Charbay Distillery Website Charbay Distillery on Instagram Charbay Distillery on Facebook Charbay Distillery on YouTube

"Get your dirks and bayonets... and pistols if you have them." A quote heard during the Eggnog Riot at West Point on Christmas Eve in 1826.   This is a quick re-visit of part of the Booze Riots and Rebellions series from Season 7. Happy Holidays & Cheers ~ Resources from this episode: Websites: Big Think: The Boozy and Violent Story Behind America's Eggnog Riot, Davis, M. (2018) https://bigthink.com/culture-religion/what-was-the-eggnog-riot?rebelltitem=1#rebelltitem1 How Stuff Works: Ridiculous History - When West Point cadets rioted over eggnog in 1826, Dove, L. L. (2015) https://history.howstuffworks.com/historical-events/ridiculous-history-heres-why-west-point-cadets-rioted-eggnog-1826.htm US Army: The Eggnog Riot, Funck, C. S., (2010) https://www.army.mil/article/49823/the_eggnog_riot Podcasts: Stuff You Missed in History Class: The Eggnog Riot https://www.iheart.com/podcast/stuff-you-missed-in-history-cl-21124503/episode/symhc-classics-eggnog-riot-75374468/  Related Glass in Session® Episodes: S7E3: Booze Riots and Rebellions, Part 1: Champagne and Whiskey https://glassinsession.libsyn.com/s7e3-booze-riots-and-rebellions-part-1-champagne-whiskey S7E4: Booze Riots and Rebellions, Part 2: Rum https://glassinsession.libsyn.com/s7e4-booze-riots-and-rebellions-part-2-rum S7E5: Booze Riots and Rebellions, Part 3: Lager Beer and Eggnog Riots [full episode] https://glassinsession.libsyn.com/s7e4-booze-riots-and-rebellions-part-3-lager-beer-and-eggnog-riots   Glass in Session® is a registered trademark of Vino With Val, LLC. Website: GlassInSession.com  

Old Forester Birthday Bourbon 2025 brings a sweet mash twist to the annual release. At 12 years old and 92 proof, it delivers a standout nose with confectioners sugar, fried dough, and oak, but does the low proof leave something missing? We break it all down in this Whiskey Quickie.DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly. Learn more about your ad choices. Visit megaphone.fm/adchoices

Jason and Chris meet up in this episode to talk about the upcoming holidays, some whiskeys and just general light hearted BS.Enjoy and please have a safe and festive Christmas and New Year!See you on the other side. Cheers! 24 Hell & Back video Check out our sponsor!  We are very excited to be partnered up with the one and only Rubitracks!  Check out Rubitracks website in the link below and be sure to tell them you heard about them on Wheeling Wine and Whiskey Podcast! Rubitracks Don't forget to give us a review on Apple Podcasts. You'll need to have an Apple account to post, but once you do, slide into our DM's @wheelingwineandwhiskey on Instagram and we'll send you a sticker so you can show you are a fan of one of the finest off-roading podcasts that exist. You can call us and leave a voicemail. I'm not sure what happened with the section of the show notes with the number to call, but here it is: (408) 800-5169. Lorenzo would love to hear from you and we'll play it on the show. How fun is that?!? CalStar Air Ambulance Cal4Wheel Register at Irate4x4 Join the WWW Barrel Society at Irate4x4 Irate 4×4 Website Dirtbag Clothing Old Elk Bourbon California Campfire Permit If you enjoy the Wheeling Wine and Whiskey off road 4×4 podcast, then check out these other awesome off-roading podcasts too! SnailTrail4x4 Podcast Owned, Produced and Copyrighted by Wheeling Wine and Whiskey Podcast, LLC. Professionally Edited by Chris Mains using Adobe Audition Have a podcast but are tired of editing it? Contact Chris Mains (chris@wheelingwineandwhiskey.com) for reasonably priced post production editing and consulting. Music provided by Vial 8

This week on the Bourbon Showdown Podcast, I'm joined by Kevin Aslan, head distiller and head blender for Hirsch Whiskey, and we go full whiskey-geek. We dig into how Hirsch got its start, Kevin's journey into the brand, and the mythology behind the name (no spoilers—you've gotta listen). This is one of those brands that lived before the craft boom and thrived after it, and Kevin brings that perspective straight to this whiskey conversation. We taste through what Hirsch has on the shelf right now—including their new Cognac-finished release, which I'll spoil just a little by saying it's damn tasty. Buckle up—it's Hirsch Whiskey day on the Bourbon Showdown Podcast.

This week on Oil & Whiskey, we're joined by Brycen Smith for an honest conversation about shop life, learning through experience, and finding your footing in the automotive industry.Brycen talks about his path so far, the realities of working in and around builds, and what it's like navigating an industry where growth comes from showing up, paying attention, and putting in the time. Rather than big highlight moments, this episode focuses on the day-to-day lessons, mindset shifts, and practical experiences that shape people early in their careers.Grab official Oil & Whiskey gear at oilandwhiskey.com. Good time, bad advice, great shirts.