Podcast appearances and mentions of Marissa A Ross

NICK STELLINO, Storyteller in the Kitchen, shares his PBS success and his best Italian Recipes. We are dishing on Summer's Best Fruit and How to Grill It Up. MARISSA A. ROSS, Blogger and Wine Editor, shares Wine, All The Time.

Jessica Koslow set out to make jam, and accidentally ended up opening the hippest café in Los Angeles along the way. The chef and soon-to-be cookbook author talks about turning her passion into a business. Later, we talk about summer drinking and rosé fatigue (it's a thing!) with wine columnist Marissa A. Ross. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Bob Kramer is widely known in the restaurant world as the Yoda of knife making. And he wants you to know how to actually care for your knives. In today's episode, he shares tips every home cook should know. And later, we catch up with our new contributing wine editor Marissa A. Ross, who makes the case for natural wine. Learn more about your ad choices. Visit podcastchoices.com/adchoices

A podcast about wine and sh*t. Mostly wine, but who's to say? Join wine professionals Marissa A. Ross (Bon Appétit Magazine) and Adam Vourvoulis (Vin de California) for the basics, in's and out's and latest conversations around natural wine. Natural Disasters is powered by Simplecast.

Aunts, Uncles and Self Improvement by Marissa A. Ross and Adam Vourvoulis Natural Disasters is powered by Simplecast.

Marissa Loves Vermont by Marissa A. Ross and Adam Vourvoulis Natural Disasters is powered by Simplecast.

Becoming A Sommelier Is Like School, But With Less Drinking by Marissa A. Ross and Adam Vourvoulis Natural Disasters is powered by Simplecast.

What's Cork Got To Do With It? by Marissa A. Ross and Adam Vourvoulis Natural Disasters is powered by Simplecast.

the one and only marissa a. ross @marissaaross joins the fellas to talk natural wine, dunking on the haters, and harrison ford's pecs

Drinking Wine with Quinn Kimsey-White of Psychic Wines by Marissa A. Ross and Adam Vourvoulis Natural Disasters is powered by Simplecast.

Talking Kanye West & Natural Wines BTG while drinking Post Flirtation by Marissa A. Ross and Adam Vourvoulis Natural Disasters is powered by Simplecast.

This episode is a recording of the Wine All the Time event put on by the Pineapple Collaborative. Julia Coney & Marissa A. Ross share their candid thoughts about wine, food, sexism and much more. Follow:@JuliaConey@MarissaARoss@PineappleCollaborative@SwirlSuite www.swirlsuite.comSupport this show http://supporter.acast.com/SwirlSuite. See acast.com/privacy for privacy and opt-out information.

Marissa A. Ross is the wine editor for bon appetit, writer of the book “Wine All The Time,” and a bunch of other stuff. She's a great person and funny and was nice enough to come chat with Jason and Andre about weed, writers block, burritos, a very specific and involved hangover cure, the pleasures of splitting open a nice young thai coconut, and so much more!

Wine Road Episode 35- Santa Rosa Revisited.  In this episode Marcy and Beth revisit Santa Rosa with a new itinerary. They discuss the word of the day, Aroma, and Eats of the Day from Auberge on the Vineyard. Beth reminds everyone with her Tasting Tip of Moderation all the while enjoying the Wild Thing Zin from Carol Shelton Wines. Marcy introduces us to her Book of the Day - Wine. All the time. by Marissa A. Ross and they find out you really can Rosé All Day with the Product of the Day from Native Deodorant.   Wine Road provides the Wine, When and Where of Northern Sonoma County with news on events, wineries, wines, dining options, activities, and places to stay.   Wine Road — https://www.wineroad.com   Show Notes: 0:35    Eats of the Day from Auberge on the Vineyard 2:00    Word of the Day - Aroma 2:45    Kendall-Jackson Sensory Garden 4:00    Tasting Tip - Moderation 5:30    Itinerary - Santa Rosa 15:30  Interactive Santa Rosa Map 16:45  Book of the Day - Wine. All the Time. - Marissa A Ross 19:20  Wine of the Day - Wild Thing Zinfandel from Carol Shelton Wines 21:30  Item of the Day - Native Deodorant Brunch Set   Links: •  Auberge on the Vineyard  •  Word of the Day - Aroma •  Kendall- Jackson Wine Garden Estate  •  Tasting Tips - Moderation  •  City of Santa Rosa Interactive Map •  Book of the Day - Wine. All the Time. by Marissa A. Ross  •  Carol Shelton Wines - Wild Thing Zinfandel  •  Item of the Day - Native Deodorant    Santa Rosa: •  Vintners Inn  •  Rail Road Square  •  Hyatt Vineyard Creek  •  Courtyard by Marriott Santa Rosa  •  Hotel La Rosa  •  Spinster Sisters  •  Omellett Express  •  Flying Goat Coffee  •  Paradise Ridge Winery •  Old World Winery  •  Willi’s Wine Bar  •  Martinelli Winery  •  Jaxon’s Bar and Oven  •  Jack and Tony’s •  Stark’s Steak and Seafood  •  Lococo’s Cucina Rustica  •  La Gare  •  Chevy’s  •  Aroma Roasters  •  Tara Bella  •  Harvest Moon Vineyards  •  Hook & Ladder  •  Inman Family Wines  •  Pellegrini Wine Co  •  Sunce Winery  •  DeLoach Vineyards  •  Molsberry Market   •  John Ash  •  Flower & Bone  •  County Bench closed •  Bird & Bottle  •  Russian River Brewing Company  •  Inspiration Vineyards  •  Premonition Cellars  •  Desmond Wines  •  Belly Left Coast Kitchen   Credits: The Wine Road podcast is recorded, mixed, and mastered at Threshold Studios Sebastopol, CA. 

Today’s show is all about Women & Wine. We’re talking to Marissa A. Ross, founder of the “Wine. All the Time.” blog and the new book of the same name. Her second gig is wine editor at Bon Appétit and her reviews are quite unlike any you've ever read before. We also chat with the founders of Yes Way Rosé, the lifestyle brand that’s all about...rosé! Nikki Huganir and Erica Blumenthal have been friends since 8th grade and now they get to celebrate everyone’s favorite wine. (Well, ours at least.) Enjoy this happy hour!

Marissa A. Ross is the author of the new book "Wine. all the time. a casual guide to confident drinking" The self-proclaimed leisure enthusiast is a writer, award winning blogger, and humorist. Marissa is the wine editor of Bon Appetit magazine. We'll get into all things wine and the book with Marissa "Wine. all the time." is written in Marissa's signature comedic voice with personal anecdotes woven among it's lessons. The book will teach you to sip more confidently and make you laugh as you are doing it.

Apicius, the original gourmand, comes up a lot in this discussion with Bon Appetit wine editor Marissa A. Ross that veers into a whole bunch of ridiculous name-dropping. Also, fried meats! Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/

  Marissa A. Ross (@marissaaross) is a leisure enthusiast, writer, and wine drinker. She’s also the author of the new book, Wine. All The Time.: The Casual Guide to Confident Drinking, writer of the wine blog WINE. All The Time, and is the wine editor for Bon Appétit. Learn more about Marissa here with the show notes. In this episode, Marissa and I dig into a lot from her story and background and how she got into wine to becoming Bon Appétit’s wine editor. We also talk a lot about wine descriptions and how her’s work to describe an experience that the wine fits into rather than simply what she tastes. We get into the coverage of wine in Bon Appétit, her love and passion for the magazine, and the wise words that Adam Rapoport continuously bestows upon her. Before we get into the episode, I want to invite you to subscribe to the podcast on iTunes here, and leave a review. Our goal is to grow a community of people passionate about wine in which we all can share and learn more. You subscribing and leaving a review on iTunes here, or your podcast player, helps more people just like yourself find the show. Pre-Order Marissa's new book here on Amazon!

Bon Appetit's Wine Editor Marissa Ross (twitter.com/marissaARoss) joins us for a boozy episode where she spills about the wine industry, and shares some choice wines for #PlzAdviseNation! Together, they tackle your questions about day drinking, how to stop calling your ex, and we introduce a new game, Do You Feel That! We get the age old question of passionate, depressing guy vs. dependable, hardworking guy and the answer is shocking (maybe not if you've been listening to the show regularly.) TRIGGER WARNING: We delve into a thorough conversation about cathartic coping mechanisms for topics like rape, suicide, and eating disorders. And we find out what's actually in your wine... If you have anything you wanna say or if you have a question for us, please leave us a message at 323-450-7408 or email us at askplzadvise@gmail.com! See acast.com/privacy for privacy and opt-out information.

Jessica Koslow set out to make jam, and accidentally ended up opening the hippest café in Los Angeles along the way. The chef and soon-to-be cookbook author talks about turning her passion into a business. Later, we talk about summer drinking and rosé fatigue (it's a thing!) with wine columnist Marissa A. Ross. Learn more about your ad choices. Visit megaphone.fm/adchoices

Bob Kramer is widely known in the restaurant world as the Yoda of knife making. And he wants you to know how to actually care for your knives. In today's episode, he shares tips every home cook should know. And later, we catch up with our new contributing wine editor Marissa A. Ross, who makes the case for natural wine. Learn more about your ad choices. Visit megaphone.fm/adchoices

Talking (and drinking) summer wines with Marissa A. Ross in a Brooklyn hotel room.