Podcasts about bon app

Today's guest is Shilpa Uskokovic, senior food editor at Bon Appétit and co-owner of Hani's Bakery in New York City. Shilpa is a Chennai-born CIA grad who worked in fine dining restaurants before transitioning to the test kitchen. She and her husband, Miro, own and operate Hani's, a bakery in the East Village with nostalgic and seasonal treats.Shilpa joins host Jessie Sheehan to talk about her first bake (a Victoria sponge cake), the magic of Chennai tea stalls, Bon Appétit's Bake Club, and why Hani's location means so much to her. Then, the duo dive into her Peanut Butter Rice Crispy Treats With Brown Butter (with two secret ingredients!) and the story behind Hani's pistachio halvah version.Click here for Shilpa's Peanut Butter Rice Crispy Treats With Brown Butter recipe on Bon Appétit.Thank you to California Prunes for their support. Jubilee L.A. tickets are on sale now!Subscribe here to get The Italy Issue, out this September.Visit cherrybombe.com for subscriptions, show transcripts, and tickets to upcoming events.More on Shilpa: Instagram, Hani's Bakery, Bon Appétit recipesMore on Jessie: Instagram, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump hated the Jobs Report so much, wait until he finds out about the Producer Price Index. Who's left to fire?Then, on the rest of the menu, a federal judge struck down Trump administration orders against DEI programs at the nation's schools and colleges; a federal judge ordered RFK, Jr to stop giving deportation officials access to the personal information, including home addresses, of all seventy-nine million Medicaid enrollees; and, a federal judge struck down key parts of the Florida law that led to the removal of books from school libraries.After the break, we move to the Chef's Table where Turkish authorities detained the mayor of a key Istanbul district along with over forty other officials; and, a senior lawyer in Australia apologized to the Victoria State Supreme Court for AI-generated errors in a murder case.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams "The Restaurant at the End of the Universe"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump's Posse Comitatus trial wraps up.Then, on the rest of the menu, Kari Lake is under investigation for criminal violations of the law related to her leadership at the Voice of America; nine people in Texas pled not guilty in a Ken Paxton-driven elections probe involving ‘vote harvesting;' and, a federal judge ordered Trump to restore millions of dollars in National Science Foundation grants withheld from UCLA, and in violation of her previous ruling.After the break, we move to the Chef's Table where Mexico says the twenty-six cartel capos sent to the US were requested by the Trump administration, and not part of tariff talks; and, Brazil President Lula announced five and a half billion dollars in credits for exporters hit by Trump's fifty-percent tariffs.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, the guy who had his wife he was cheating on drive the getaway car to avoid being served a court subpoena, wants to jail Beto O'Rourke for raising funds for elected legislators fighting the MAGA power grab.Then, on the rest of the menu, a deputy commanding general testified the National Guard rehearsed the show of force against Los Angeles immigration raid protesters; Trump's rhetoric about DC echoes a history of racist narratives about urban crime; and, TACO now says the Intel CEO has an ‘amazing story' just days after calling for his resignation.After the break, we move to the Chef's Table where China imposed sanctions on two Lithuanian banks in retaliation for the European Union including two Chinese financial institutions in its sanctions against Russia; and, the United States deployed two warships to a disputed South China Sea shoal after Chinese military vessels collided with a smaller Philippine ship.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.” - Eliza Acton ‘Modern Cookery for Private Families' (1845)Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump's plans of taking over Washington DC is already backfiring in his face as mass protests break out.Then, on the rest of the menu, a small Oregon county reckons with the fallout from an Amazon data center scandal; dozens of heavily armed feds swarmed a minor DC fender-bender as Trump's militarized crackdown creates chaos; and, officials are investigating the cause of a Pennsylvania steel plant explosion that killed two and injured over a dozen.After the break, we move to the Chef's Table where Republicans and Democrats alike exhort Trump to keep the security pact with Australia and the UK alive; and, FIFA moved ahead with a new human rights strategy for the World Cup games, but advocates are skeptical about MAGA America allowing it.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” -- Ernest Hemingway "A Moveable Feast"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!Starting off in the Bistro Cafe, the judge assigned to the Epstein FOIA lawsuit is Trump's worst nightmare.Then, on the rest of the menu, commercial fishing in a vast Pacific nature area is halted after a judge blocks a Trump order; the trial on whether deployment of the National Guard to Los Angeles violated federal law is set to begin this week; and, a Florida farm has been identified as the source of raw milk that sickened dozens.After the break, we move to the Chef's Table where Europe says the US-Russia summit this week cannot decide on Ukraine land swaps; and, Finnish authorities have charged the captain and two senior officers of a Russia-linked vessel that damaged undersea cables last year between Finland and Estonia.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!"I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help." -- Julia ChildBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Hunter Lewis joined us in the studio for an entertaining conversation about his career working in food media. Hunter has led Food & Wine as editor in chief since 2017, and before that he held editorial roles at Cooking Light, Southern Living, Bon Appétit, and Saveur. That is some résumé, and we talk through his various stops as well as digging into the terrific work currently being done at Food & Wine. We also asked him about the general health of editorial in 2025. It's an interesting time to be doing what we do, and he doesn't hold back.Subscribe to This Is TASTE: Apple Podcasts, Spotify, YouTube See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, a furious Canada is throwing punches that are landing hard against a weak and incompetent Trump administration.Then, on the rest of the menu, the Stanford University student newspaper sued the Trump administration for violating its first and fifth amendment constitutional rights; Oregon's only US congressman massively outspent every other US House member on Trump's inauguration weekend; and, nearly forty percent of the doctors offered jobs at the VA from January through March of this year turned them down, quadruple the rate of rejections from a year earlier.After the break, we move to the Chef's Table where Japan deployed its first F-35B fighter jets to bolster its defenses in the region; and, Japanese warships visited New Zealand's capital for the first time in almost ninety years.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams "The Restaurant at the End of the Universe"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Texas MAGA totally melt down after Dems derail Trump's power grab plans.Then, on the rest of the menu, Trump thinks he can change when and how the Census is taken because he's the King and kings can do anything they want, or else; unable to recruit enough unqualified goons for their ethnic purge, DHS has lowered the age limit for ICE applicants so teens can carry guns and kick down doors, too; and, JD Vance made quite the splash when he ordered the Army Corps Engineers to raise the water level of an Ohio river for his kayak vacay.After the break, we move to the Chef's Table where Toyota's profit plunged thirty-seven percent with the auto giant cutting its full year earnings forecasts because of Trump's tariffs; and, Indian authorities continue their brutal crackdown on dissent in Kashmir by banning over two dozen books by eminent authors and scholars.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, US Representative Jasmine Crockett breaks down Gerrymandering, Gaslighting, and Ghislaine.Then, on the rest of the menu, the Southeastern Louisiana University scientist who discovered alarming levels of toxic chemicals in Lake Maurepas was abruptly removed from her research position without explanation; anti-vaxxer Robert F Kennedy, Jr axed five hundred million dollars from vaccine development that has saved millions of lives; and, a Michigan museum preserves Civil Rights artifacts amid federal MAGA efforts to disappear Black history.After the break, we move to the Chef's Table where Trump's crackdown on foreign students and higher education has resulted in a sharp rise in university applications outside the United States; and, Afghan women turn to online courses as the Taliban bans education for women beyond primary school.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.” - Eliza Acton ‘Modern Cookery for Private Families' (1845)Bon Appétit!Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

The BanterThe Guys talk about sourcing new products including attending the Fancy Food Show and getting a good tip from a podcast guest. Hear about the latest one that has caught their attention.The ConversationThe Restaurant Guys are sharing two conversations with two chefs who are fusing cuisines. Tyler Akin has gotten attention for marrying Corsican and Sardinian dishes at Bastia in Philadelphia . Chaz Lindsay in Jackson, MS has taken his culinary experiences in NYC and Italy back to his home in Mississippi where he blends in down home Southern cooking. BioTyler AkinTyler Akin is a Philadelphia-based chef, restaurateur, and founder of Form-FunctionHospitality. Akin is currently the chef-partner of Le Cavalier at the Green Room, at the iconic Hotel du Pont in Wilmington, DE. Tyler also serves as chef-partner of Bastia, at the Hotel Anna & Bel in Philadelphia's Fishtown neighborhood. Bastia was named a “Must-Visit New Restaurant” by Bon Appétit prior to opening, it has since earned accolades including placement on Esquire's list of “Best New Restaurants in America” for 2024.Chaz LindsayChaz Lindsay was raised in Belhaven, MS, graduated Culinary Institute of America, externed and worked at Eleven Madison Park. He was a sous chef at Colicchio and Sons and Craft in NYC before leaving  to work in Tuscania, Italy. Chaz returned to the states and in 2023 he opened Pulito Osteria in Jackson MS. Pulito Osteria's menu merges Italian cuisine with flavors of the Deep South. In 2025, he opened Rowan's bar with fresh takes on pub classics. InfoTyler's Bastia, Philadelphia, PAhttps://www.bastiafishtown.com/Chaz's Pulito Osteria, Jackson, MShttps://www.pulitojackson.com/Elephant Green Chili  Chutneyhttps://elephantgreenbrand.com/Francis' Caesar salad recipe email TheGuys@restaurantguyspodcast.comThe Martini Expo!Presented by the award-winning publication The Mix with Robert Simonson https://martiniexpo.com/Sept 12 & 13, 2025 @ Industry City in BrooklynJoin us for martini experiences with acclaimed guests (see martiniexpo.com)Restaurant Guys Regulars get a 10% discount. Subscribe at https://www.restaurantguyspodcast.com/ Our Sponsors The Heldrich Hotel & Conference Centerhttps://www.theheldrich.com/ Magyar Bankhttps://www.magbank.com/ Withum Accountinghttps://www.withum.com/ Our Places Stage Left Steakhttps://www.stageleft.com/ Catherine Lombardi Restauranthttps://www.catherinelombardi.com/ Stage Left Wineshophttps://www.stageleftwineshop.com/ To hear more about food, wine and the finer things in life:https://www.instagram.com/restaurantguyspodcast/https://www.facebook.com/restaurantguysReach Out to The Guys!TheGuys@restaurantguyspodcast.com**Become a Restaurant Guys Regular and get two bonus episodes per month, bonus content and Regulars Only events.**Click Below!https://www.buzzsprout.com/2401692/subscribe

Today's West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump's plan to unlawfully gerrymander Texas has instantly backfired as Republicans are terrified now that Democratic governors and leaders are actually fighting back.Then, on the rest of the menu, Oregon is leading the legal fight against Trump's cuts to humanities funding; a MAGA lawsuit challenging California affordable housing programs has been filed after a Supreme Court ruling on another California housing issue; and, a federal judge ordered Florida and federal officials to produce ‘Alligator Alcatraz' agreements showing which government agency or private contractor has legal authority to detain people.After the break, we move to the Chef's Table where Russia says it no longer will abide by its self-imposed moratorium on intermediate-range missiles; and, Stella Rimington, the first female chief of Britain's MI5 intelligence agency and later a successful thriller writer, has died at age 90.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” -- Ernest Hemingway "A Moveable Feast"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!Starting off in the Bistro Cafe, the Supreme Court weighs the nuclear option on the Voting Rights Act about a week before the sixty year anniversary of the law.Then, on the rest of the menu, the Trump administration told NASA to draw up plans to end at least two satellite missions that scientists and farmers rely on that measure carbon dioxide in the atmosphere; the Oregon Jewish Museum was vandalized with painted swastikas; and, Trump told Schumer to “go to hell.”After the break, we move to the Chef's Table where a lawyer says he's not been allowed to see the five immigrants secretly deported last week by the US to solitary confinement in a prison in Eswatini; and, Brazil's Supreme Court is standing firm on the Bolsonaro trial despite foreign pressure coming mostly from Trump.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!"I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help." -- Julia ChildBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's guest is Victoria Granof—the food stylist, creative director, and visionary behind some of the most beautiful cookbook photos and food campaigns around. Victoria joins host Jessie Sheehan to talk about her career, from her classical culinary training to working on projects for Vogue, Bon Appétit, and The New York Times, and her book, “Sicily, My Sweet: Love Notes to an Island, with Recipes for Cakes, Cookies, Puddings, and Preserves.”Victoria also opens up about her deep love for Sicily and the influence her Italian heritage has on her cooking and baking. Plus, she walks us through the Crostata Capricciosa recipe from her book, including four different fillings: chocolate custard, sweetened ricotta, pastry cream, and sun-cooked peach preserves.Click here for Victoria's Crostata Capricciosa recipe. Thank you to California Prunes for their support. Jubilee L.A. tickets are on sale now!Join our Summer Tastemaker Tour waitlistSubscribe here to get The Italy Issue, out in Sept.Visit cherrybombe.com for subscriptions, show transcripts, and tickets to upcoming events.More on Victoria: Instagram, Substack, websiteMore on Jessie: Instagram, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump attorney Jeffrey Clark has been referred for disbarment.Then, on the rest of the menu, the Portland, Oregon mayor ordered the city to go Vichy and change its equity policies to comply with the King's anti-DEI mandate; the MAGA House is trying to defund a beloved national monument in Utah; and, two Colorado deputies have been disciplined for violating state law by helping federal agents make immigration arrests.After the break, we move to the Chef's Table where TACO Trump injected a new dose of uncertainty in tariffs as he pushed the start date back to August 7; and, the Pakistani independent human rights group demanded the withdrawal of terror charges against a 7-year-old boy for sharing an anti-government speech by a rights activist on social media.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams "The Restaurant at the End of the Universe"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, what makes America great is Trump after getting instantly called out and bullied by his pissed off political rivals.Then, on the rest of the menu, a Georgia MAGA PAC tied to a Ponzi scheme illegally sought to influence elections in the state; the MAGA Senate confirmed a white nationalist, neo-Nazi who failed twice running for office, as Trump's counterterrorism chief; and, the MAGA administration was ordered by a federal judge to explain why his order to restore Voice of America wasn't followed, and who pocketed the damn money congress appropriated.After the break, we move to the Chef's Table where eighteen countries applied for billions of EU funds as Europe seeks to provide for its own security without the renegade United States; and, an Australian court rejected an appeal by the Musk social media outfit in a child safety case and was ordered to pay legal costs.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump's lawsuit against the Wall Street Journal and Rupert Murdoch is blowing up in his face.Then, on the rest of the menu, Ratcliffe's CIA dumped the 'best officer of his generation' over a 'nightmare' warning about Trump; the Trump Justice Department has been forced to drop scores of cases against protesters in Los Angeles because of false claims made by federal immigration agents; and, MAGA states have “kicked a hornet's nest” by repealing voter-approved laws.After the break, we move to the Chef's Table where Poland has detained thirty-two people for coordinating with Russia to engage in acts of sabotage; and, the EU admits it doesn't have the power to guarantee the $600 Billion Dollar promise to Trump, only hours after he brayed about it.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” -- Ernest Hemingway "A Moveable Feast"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!Starting off in the Bistro Cafe, DOJ officials who enter into a corrupt bargain with Maxwell to protect Trump, can be charged with criminal conspiracy.Then, on the rest of the menu, Trump was caught on camera cheating at golf in Scotland; authorities will file terrorism and assault charges against the suspect in the Michigan Walmart knife attack; and, more than 3,400 Boeing fighter jet workers in the St Louis area rejected a contract offer and are expected to strike.After the break, we move to the Chef's Table where European Union regulators accused Temu of failing to prevent the sale of illegal products; and, as Dubai cracks down on crowded, illegal apartments, migrant workers have nowhere else to go.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!"I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help." -- Julia ChildBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, Ghislaine Maxwell never testified in her own criminal trial, so “what did Todd Blanche offer her to make her suddenly decide she was safe” with him?Then, on the rest of the menu, a virtual meeting of the New Jersey Election Law Enforcement Commission was interrupted by a “Zoom bomb” of pornographic, racist and antisemitic images and audio; Oregon-based Columbia Sportswear is suing New York Columbia University over a trademark dispute; and, an exhibit at the Muir Woods National Monument in California has become the first casualty in Trump's order to erase history.After the break, we move to the Chef's Table where the Russian parliament approved a bill punishing online searches for information deemed ‘extremist;' and, a French court will decide if Assad can be stripped of immunity and tried for the Syrian chemical attacks against his own people.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams "The Restaurant at the End of the Universe"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Japan outplayed Trump in his big beautiful trade war.Then, on the rest of the menu, the Trump EPA is torched for a move that will 'decimate' home gardens; the Trump Forest Service claims it has reached 99% of its firefighting hiring goal, but internal data shows that characterization is dangerously misleading; and, Trump's gulag guards banned Bibles at Alligator Alcatraz, saying there's "no right to religion" there.After the break, we move to the Chef's Table where Spanish airline Vueling denies reports that passengers were removed from a plane because they are Jewish; and, small Brazilian coffee producers fear for the future after Trump's 50% tariff.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, it may be purely a coincidence, but Epstein's former lawyer suddenly died and then total chaos consumed the White House on all fronts.Then, on the rest of the menu, the Trump administration wants Oregon to hand over personal food stamp data by tomorrow; the Third US Circuit Court of Appeals overturned the New Jersey law banning immigration detention contracts; and, Texas lawmakers finally begin a review of catastrophic floods that killed at least one hundred thirty-five children and adults.After the break, we move to the Chef's Table where Turkey, lacking any logic whatsoever, has banned elective C-sections at private medical centers because Erdogan thinks it will increase birthrates; and, in response to Trump disrupting the United States economy, over a dozen companies pledged to invest more than seven hundred billion dollars in Germany over the next three years.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.” - Eliza Acton ‘Modern Cookery for Private Families' (1845)Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, the “most transparent administration in history” keeps exposing their Epstein cover up for the world to see.Then, on the rest of the menu, Trump's Labor Department proposes more than sixty rule changes to deregulate workplaces; Trump administration officials sold stocks days before key tariff announcements; and, MAGA Blondie Bondi is taking revenge on the family of the man who created the Anti-ICE app.After the break, we move to the Chef's Table where a fugitive Moldovan oligarch implicated in a one billion dollar bank fraud has been detained in Greece; and, a British man who dreamed of being like James Bond was convicted of attempting to spy for Russia.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” -- Ernest Hemingway "A Moveable Feast"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Matt was so excited to invite his friend Maurizio Leo to New York City to walk the streets and eat a lot of pizza. Maurizio is the author of The Perfect Loaf, an incredible cookbook and online community dedicated to all things sourdough. Matt and Maurizio visited seven pizzerias and, along with lead producer Clayton Gumbert, tasted their way through the city's best (and maybe not best) slices. So what did they think of Joe's, L'industrie, Mama's TOO!, Lucia, Upside, Scarr's, and F&F? Tune in!Also on the episode, Matt catches up with Anthony Falco. Falco is a global pizza consultant and a true pioneer in the pizza world. He just returned from a three-week trip to Italy, and we talk about all the pizza styles and trends he spotted there. We also move beyond pizza to discuss the modern trattoria scene, good and great gelato, and how Anthony's appreciation for art dovetails with his interest in the culinary world. For more, listen to This Is TASTE 344: Pizza Week with Anthony Falco.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump panicked all night over his ever-consuming scandals.Then, on the rest of the menu, a three-judge panel of the 5th Circuit US Court of Appeals ruled Mississippi's social media age verification law can go into effect; Trump threatened to hold up a stadium deal if the Washington Commanders don't switch back to their legacy of racism; and, Crash Duffy imposed new restrictions on flights from Mexico.After the break, we move to the Chef's Table where Kenyan pro-democracy activist Boniface Mwangi was charged with possession of ammunition; and, Musk's social media platform denied accusations from French prosecutors of data tampering and fraud, calling them politically motivated.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!"I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help." -- Julia ChildBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Have you ever eaten prune whip pie? How about pickle cheesecake? Well, B. Dylan Hollis absolutely has. The popular TikTok and YouTube creator has racked up millions (and millions) of views by baking his way through vintage cookbooks that fit his “three Ws”: wacky, weird, and wonderful. Dylan is back with a new book, Baking Across America, which had him visiting dozens of states to track down recipes and stories from America's amazing baking past. We talk about the crazy travel that went into this unique book project and what he's baking in his Montana kitchen. We loved catching up with one of the sharpest minds in the baking game.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Marc-Kwesi Farrell is the founder of Ten to One, a contemporary Caribbean rum brand. Born in Trinidad, he's passionate about broadening and celebrating global perceptions of rum through premium blends and storytelling, including drawing from his experience as the youngest vice president in Starbucks history. Today on the show, Marc goes deep on rum distillation and culture, bringing on the legendary singer Ciara as a co-owner, and plans for the future of the brand.And, at the top of the show, it's the return of Three Things, where Aliza and Matt talk about what is exciting them in the world of restaurants, cookbooks, and the food world as a whole. On this episode: Blueberries from West Michigan, a visit to Harana Market in Accord, NY, new water discoveries: Freebird Southern Spring Water and Yuzu Mandarin Spindrift. Also: Hailee Catalano's cold shrimp rolls with celery salad is perfect for right now, Three Cheers is a refreshing new cocktail book, Lei is a very cool new wine bar in NYC's Chinatown, and it's Tour de France season! Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, MAGA Mike panicked live on television as Trump's plan backfired in his face.Then, on the rest of the menu, Louisiana canceled its $3 billion repair of disappearing Gulf coastline that was funded by the 2010 Deepwater Horizon oil spill settlement; a second Neo-Nazi has been charged for assault in the 2024 Nashville antisemitic attack; and, the wife of the embattled Louisiana police chief charged in an immigration visa fraud scheme has also been arrested.After the break, we move to the Chef's Table where British spies and special forces identities were exposed in the Afghan data leak; and, El Salvador's top human rights organization announced it is leaving the country because of mounting harassment and legal threats by the government of President Bukele.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams "The Restaurant at the End of the Universe"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Maurene Comey, a career federal prosecutor in Manhattan, the daughter of former FBI Director James Comey, as well as the lead in the Epstein and Sean Diddy prosecutions, has been fired from her job in the Southern District of New York by the Trump/Bondi Justice Department for reasons unknown, so don't talk about it.Then, on the rest of the menu, MAGA John Roberts secretly praised Trump during crisis talks with judges who ruled against him; the Urban League declared a ‘state of emergency' for civil rights in the US; and, only one in four US adults say Trump's policies have helped them.After the break, we move to the Chef's Table where a Europol-coordinated global operation took down a pro-Russian cybercrime network; and, the UK and Germany are set to sign a treaty on defense, trade and migration.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

It's the return of a special video podcast series: Food Writers Talking About Food Writing. It's available on the TASTE YouTube channel, so make sure to subscribe and check out the video version of this podcast. Every couple of weeks, Matt invites a journalist to talk about some favorite recent food writing as well as their thoughts on the industry as a whole.On today's episode, we have an amazing conversation with Mahira Rivers. Mahira is a journalist and former Michelin Guide inspector. She's also the author of the must-read Substack Sweet City, which covers the bakery and dessert scene in New York City with a critical eye. In this episode we discuss so many terrific recent stories in the food world, including Mahira's epic quest to name the 21 best croissants in New York City right now. We go behind the scenes on her five-plus years at Michelin and talk a bit about writing on Substack. We're all big fans of Mahira's work, and it was a joy having her in the studio.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.Featured on the episode:The 21 Best Croissants in New York City Right Now [NYT]TikTok Chefs Have Upstaged Their Clients [NY Mag]You Asked for My Restaurant Recommendation. Now Go to the Restaurant. [Food Time with Matt Rodbard]Liquid Death: From Hardcore to Cringe [Snaxshot]See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Faster than a speeding bullet, Kill Donkeys! It's time for FOOD COURT, your favorite podcast, where we brave the malls and the movie halls so you don't have to! Sean and Mampy watched Superman, the brand newest reboot of the caped crusader, directed by James Gunn. Will the fellas feel like they're flying? Or will they doze off like Superman in a Kryptonite sleeping bag? Tune in to find out! So grab your popcorn, sneak in your snacks, and pop your pepto because it's time to punch a tank with a giant, green middle finger! Bon Appétit!

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, the Justice Department refused to intervene in Ghislaine Maxwell's case.Then, on the rest of the menu, Native American radio stations are at risk as the MAGA Congress looks to cut $1Billion in public broadcasting funding; “Crypto Week” in the MAGA House is not going as planned; and, a federal MAGA judge in Texas reversed a Biden-era rule that would have removed medical debt from credit reports.After the break, we move to the Chef's Table where a Turkish court sentenced Istanbul's jailed opposition mayor and the chief rival to Erdogan, to almost two years in prison for insulting and threatening a public official; and, a Chinese court sentenced a Japanese man to more than three years in prison on espionage charges.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.” - Eliza Acton ‘Modern Cookery for Private Families' (1845)Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

From July 4 to July 8, Film Comment Editor Devika Girish presented a series at the Brooklyn Academy of Music called Let Them Cook: Cinema of the Rice Cooker, which spotlit movies where the humble household appliance takes on a poetics and pragmatism uniquely suited to the screen. Some of the films in the series included Payal Kapadia's All We Imagine as Light (2024), Claire Denis's 35 Shots of Rum (2008), Wong Kar-wai's In the Mood for Love (2000), Raymond Yip's Sixty Million Dollar Man (2005), Yasujiro Ozu's Good Morning (1959), and Bong Joon Ho's Incoherence (1994).  After a screening of Seijun Suzuki's Branded to Kill (1967)—which follows a yakuza assassin with a fetish for the smell of cooking rice—Devika recorded a panel discussion with film scholar and critic Phoebe Chen, The Philadelphia Inquirer's Bedatri Datta Choudhury, and Bon Appétit's Joseph Hernandez about the cinematic appeal of the rice cooker.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, the MAGA SCOTUS looks dead set on gutting the Voting Rights Act again, this time with a North Dakota case especially teed up to be issued from the MAGA Shadow Docket.Then, on the rest of the menu, twenty-four states sued the Trump administration to unfreeze more than $6 billion in education grants; the Trump administration says it won't publish major climate change reports on the NASA website as promised; and, for the first time in over seventy-five years, Native American teens were able to kayak the whole length of the Klamath River in celebration of the removal of four decayed dams and the return of long-lost salmon.After the break, we move to the Chef's Table where turncoat Daniel Martindale, the US citizen who helped the Kremlin target and kill thousands of Ukrainian troops while he resided in the embattled country, has been granted Russian citizenship as “a sign of respect and a sign of gratitude for what Daniel has done;” and, an Irish tourist who overstayed his visa by three days because he was sick in the hospital, says "nobody is safe” after being held by ICE for over a hundred days in squalid and brutal conditions.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” -- Ernest Hemingway "A Moveable Feast"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Jodi Moreno is a chef, culinary consultant, and food stylist based in Mexico City. She's the author of the James Beard–nominated cookbook More with Less and a new cookbook, Simple Pleasures. It's so fun to have Jodi on the show to talk about developing Simple Pleasures in Mexico City, the joys of summer salads, entertaining, and more.Also on the show is Tim Spector. He's a professor of epidemiology at King's College London, a cofounder of the science and nutrition company ZOE, and the author of The Food for Life Cookbook, a guide to the science of living well for home cooks. Tim addresses all our burning food science questions: probiotics, ultraprocessed foods, protein maxxing, and more.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!Starting off in the Bistro Cafe, attorney Marc Elias predicts the actual reason for Trump's bizarre Epstein rant.Then, on the rest of the menu, Texas governor Abbott won't release his emails with Elon Musk because they are of a “private nature, not of public interest and potentially embarrassing;” chasing bizarre theories becomes a major White House time suck; and, Trump refused to leave the stage after presenting Chelsea with the FIFA Club World Cup trophy, baffling the London team.After the break, we move to the Chef's Table where European Union trade ministers meet to forge a strategy after Trump's surprise 30% tariffs on America's largest trade partner; and, the largest-ever war-fighting drills in Australia are underway and expected to attract the attention of Chinese spy ships.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!"I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help." -- Julia ChildBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

This is such a great conversation with Max Shapiro, co-host of the Air Jordan podcast and a guy who knows what he likes. We've enjoyed Max's very active, and sometimes blessedly candid, Instagram reviews of restaurants around the world. While he's based in Los Angeles, his recent trip to Spain, particularly a dozen stops at legendary restaurants and new places around San Sebastián, got us interested. Max shares an action-packed road trip around the Basque region, including stops at Gresca, Casa Julián, Asador Etxebarri, and Kaia Kaipe. And why you should most certainly not book at Arzak. He also tells what is good in his hometown of Los Angeles including Dunsmoor, Budonoki, Horses, Shunji, and Muse. Read more about Air Jordan and the Los Angeles podcast scene. It's interesting.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Leo Schaltz is a cofounder of BonBon, a Swedish candy store with four locations in New York City and a cult following on TikTok. The pick-and-mix bulk candy selection is entirely imported from Sweden, from salty licorice to sour strawberry cream skulls. Today on the show, Leo talks about growing BonBon's candy empire, meeting viral demand, and building a candy library.And before that, Matt shares some of his discoveries from the recent Fancy Food Show in New York. These aren't the “best” products at the show per say, and lord was it a big show. These are simply some of Matt's favorites, including: Vietnam's Marou Chocolates, Baris frozen dipped raspberries, Gamsa Foods savory instant oatmeal, Rotten “better for you” candy, Long Weekend freeze-dried instant soup, Pari zero-proof, Michigan pies in the grocery store from Achatz Pie Company, Salad Sprinkles is really smart.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, Japan is furious at Trump and they made a powerful statement rejecting his disgraceful conduct.Then, on the rest of the menu, DHS is urging law enforcement to treat even skateboarding and livestreaming as signs of violent intent; DOGE keeps gaining access to sensitive data, so now it can cut off billions to farmers; and, federal officials charged a prominent Georgia Republican with running a $140 million Ponzi scheme.After the break, we move to the Chef's Table where TikTok is facing a fresh European Union privacy investigation into user data sent to China; and, Cambodian lawmakers passed a constitutional amendment allowing the government to revoke citizenship.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams "The Restaurant at the End of the Universe"Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, furious world leaders like Lula from Brazil, Modi of India, Zelenskky of Ukraine, the foreign minister in Mexico and President Sheinbaum, are taking decisive action to checkmate Trump.Then, on the rest of the menu, the ‘oppressive' Florida State University revenue-sharing deals show continued exploitation of college football players; an “anti-government militia” announced  that it is “targeting” Oklahoma weather radars for manipulating the weather, days after an individual vandalized a news station's radar; and, the Trump administration sued California, arguing animal cruelty laws are the real cause of high egg prices.After the break, we move to the Chef's Table where the European court ruled that Russia committed widespread human rights violations in Ukraine and was behind the downing of Flight MH17; and, European Commission President Ursula von der Leyen comfortably survived a ‘no confidence' vote.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

D-REX, Kill Donkeys! It's time for FOOD COURT, your favorite podcast, where we brave the malls and the movie halls so you don't have to! Sean, Mampy, and special guest Gary Fletcher watched Jurassic World: Rebirth, the legacy sequel/attempted reboot of the dinosaur adventure series. Will the fellas smile like a raptor about to eat Muldoon? Or frown like a D-Rex that just realized helicopters don't taste good? Tune in to find out! So grab your popcorn, sneak in your snacks, and pop your pepto because it's time to gulp down a French guy! Bon Appétit!

Are You Allowed to Outgrow Your Own Dream? What if the thing you once wanted more than anything suddenly stops feeling like enough? It's a question so many of us quietly carry, especially when we've built our lives around the dream. The business. The title. The identity. So… what now? Meet Kira Corbin: Stylist, Creative, and Founder of Standard Affair In this episode of The Savory Shot, I sat down with Kira Corbin, an incredible prop and interiors stylist with over 13 years of experience working with names like Bon Appétit, Food Network, and Pendleton. After running a beautiful retail shop and styling countless sets, Kira chose to walk away from something she loved—so she could make space for what was next. She's now the founder of Standard Affair, a homewares brand built from her soul out. What You'll Hear in This Episode We talked about why it's okay to evolve, even after you've “made it.” Kira shared how she learned to rest without guilt, what it means to invest in yourself, and how starting over doesn't mean you're lost—it means you're listening. Her story is a reminder that clarity comes not from hustling harder, but from slowing down and asking better questions. Listen In and Let It Land  If you've ever felt stuck in a life that once felt exciting, this conversation is for you. Tune into The Savory Shot and be reminded: growth is never failure. Your permission slip to begin again is here.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, the American public knows Donald Trump is lying about tariffs and they've figured it out without any help from the White House press corps who continue to accept his lies as answers.Then, on the rest of the menu, RFK Jr.'s vaccine policy sparks a lawsuit from the American Academy of Pediatrics; Trump appointees have ties to companies that stand to benefit from privatizing weather forecasts; and, Trump blocked a ‘click-to-cancel' rule, intended to make cancelling subscriptions easier, just before it was to go in effect.After the break, we move to the Chef's Table where a Turkish court ordered a ban on Elon Musk's AI chatbot Grok for offensive content; and, French police raided the far-right National Rally headquarters in a new finance probe.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.” - Eliza Acton ‘Modern Cookery for Private Families' (1845)Bon Appétit!Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Aimee France is a cake baker and internet personality based in Brooklyn. Her distinctly bumpy cakes and elaborate eating habits have won over many fans online, and it's so fun to have her in the studio to go deep on her singular perspective on food, from her three-drink-minimum breakfasts to her unexpected sources of inspiration.And, at the top of the show, it's the return of Three Things, where Aliza and Matt talk about what is exciting them in the world of restaurants, cookbooks, and the food world as a whole. On this episode: An amazing meal at Ultramarinos Marin in Barcelona, Santo Taco in NYC is really exciting, Vila Viniteca is a great non-tourist food shop in the Barcelona tourist center, Tashkent Halal Supermarket in Brighton Beach caused a blackout in the pastry section, Thattu in Chicago is the place for Keralan food, Natoora does amazing event catering.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jerry Williams Jr. has performed under the pseudonym Swamp Dogg since 1970 and has been described as “one of the great cult figures of 20th century American music.” I would agree, and it was an absolute honor to welcome the R&B singer, songwriter, and record producer to the studio to talk about visiting restaurants on the road while touring in the Jim Crow South and working with iconic artists like Patti LaBelle, Doris Duke, and Dr. Dre. We also discuss his new cookbook, which is a real treasure. It's called If You Can Kill It I Can Cook It, and I absolutely love it. I hope you enjoy my conversation with Swamp Dogg.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Norma Listman and Saqib Keval are the chefs and co-owners of Masala y Maíiz, a Mexico City restaurant rooted in a mestizaje exploration of culinary traditions from India, East Africa, and Mexico. It was great to have them in the studio to talk about creating a more equitable restaurant that puts their workers first, expanding into a new location, shooting an episode of Chef's Table, and their favorite spots in Mexico City.Also on the show, Aliza shares her first visit to Houston! What a town. Stops included: Tacos Tierra Caliente, Nam Giao, Truth BBQ, Ninfa's on Navigation, Tiny Champions, Basket Books, and the Eldorado Ballroom.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

VROOM, Kill Donkeys! It's time for FOOD COURT, your favorite podcast, where we brave the malls and the movie halls so you don't have to! Sean and Mampy watched F1: the Movie, the new racing flick from director Joseph Kosienski. Will the feel like they're right on the track, getting their hair blown back? Or will they wonder how many times a car can go around a track? Tune in to find out! So grab your popcorn, sneak in your snacks, and pop your pepto because it's time to FLY! Bon Appétit!

We've all long been major fans of Ligaya Mishan, who last month was named co–chief restaurant critic at the New York Times. Working alongside Tejal Rao, Ligaya will be reviewing restaurants in New York City as well as around the country—and compiling the now iconic (and much-debated) 100 Best Restaurants in New York list. So what does it feel like to take over for Pete Wells? We went right to the source for this wonderful conversation. We discuss personal taste, mining history books, and what exactly makes a one-star restaurant. We also go back to Ligaya's days writing the Hungry City column and talk about how this big job was truly more than a decade in the making. We love this fresh direction for the NYT Food section and were happy to have one of its new chief critics in the studio.Read some of Ligaya's memorable writing:Taking a Turn in the Restaurant That Makes New York Go Round [NYT]A Bid to Maintain One of the World's Oldest Culinary Traditions [T]Let Them Eat Fakes [T]Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Eddie Huang hardly needs an introduction, but here's a shot. Eddie is a gifted writer, rap encyclopedia, film director, podcast host, best-selling author, and a pretty nice chef, too. Matt has known Eddie since his days coming up in New York City in the 2000s, running the iconic Baohaus and shaking up the food writing world in the process. Today he's back living in New York after spending years in California, and we get into his new restaurant project, Gazebo, which is running as a monthly pop-up series at The Flower Shop. We also talk about NYC dining culture then and now, and Eddie takes the TASTE Check. Legendary. Read some of Eddie's recent writing on Canal Street Dreams:The Long Island Iced Tea Can Save UsThe Restaurant Review ThingGazebo July MenuGet your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Today on the show, we have a great conversation with Austin Tedesco. Austin is head of business development at Substack, but we think of him even more as an infinitely curious restaurant superfan. He's worked as a line cook and dines out with the frequency of our best critics. He writes about it all on his own Substack, Bangers & Jams, and we talk about his journey from NBA reporter to restaurant professional to helping promote the growth of authors on the Substack platform. Is Substack the future of food media? It's still early to say, and Austin gives some insight into how it all works. Read: Knife myths and realitiesSUPPORT A FEW OF OUR FAVORITE FOOD SUBSTACKS:SnaxshotThe Party CutDavid Lebovitz La BriffeSweet CityHome Cook with Karolyn PhoVittlesEverything CookbooksThe AngelRobert Sietsema's New YorkNonglutenA Newsletter by Alison RomanExpress CheckoutKitchen ProjectsCake ZineFood Time with Matt RodbardGet your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

It was a lot of fun having Bill Oakley in the studio. Bill is a writer and “professional food enthusiast,” as he says. He's also a former head writer for The Simpsons and has also written for The Cleveland Show and Portlandia and created the series Mission Hill. We loved talking with Bill about all kinds of food topics and his latest obsessions. We discuss writing food into memorable episodes of The Simpsons and his unique way of touring the country for highly entertaining live events. Bill is a real original.And, at the top of the show, it's the return of Three Things, where Aliza and Matt talk about what is exciting them in the world of restaurants, cookbooks, and the food world as a whole. On this episode: Larry's Ca Phe does refreshing matcha right, Chicago's Lula Cafe served the perfect asparagus dish, Aliza visited L'Industrie Pizzeria for the first time, Gary He, author of McAtlas, was on fire at the James Beard Awards. Also: Aliza is reading Butter: A Novel of Food and Murder, and Matt had a great time at The Great Nosh and recaps the amazing food.Get your tickets to our live event on July 23 at the Bell House in Brooklyn. Featuring conversations with Padma Lakshmi, Hailee Catalano & Chuck Cruz, and a live taping of Bon Appétit Bake Club with Jesse Szewczyk and Shilpa Uskokovic. Ticket sales benefit One Love Community Fridge.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.