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Ben and Becca take this short episode to celebrate the late and great Mary Blair. Mary is the artist behind so many incredible films as well as one of the key designers on It's a Small World. For more Queue to Queue: Patreon.com/QueuetoQueue Twitter: @queue2queue Facebook: @queuetoqueue Instagram: @queue_to_queue Scribble Script Studio https://www.etsy.com/shop/scribblescriptstudio Instagram: @scribblescriptstudio Thanks to White Birch Brewing for the Belgian Quad with Black Currants. As always, drink responsibly. All opinions on the Queue to Queue podcast are our own and do not represent any theme parks, amusement parks, or entertainment. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Ben and Becca are once again joined by Shay Willard for the final commandment for the Mickey's 10 Commandments series: Keep it up, and maintain it! They talk about all the best examples and all the worst examples of forgetful maintenance in the park. For more Queue to Queue: Patreon.com/QueuetoQueue Twitter: @queue2queue Facebook: @queuetoqueue Instagram: @queue_to_queue Scribble Script Studio https://www.etsy.com/shop/scribblescriptstudio Instagram: @scribblescriptstudio Thanks to White Birch Brewing for the Raspberry Beliner Weisse Small Batch Ale. All opinions on the Queue to Queue podcast are our own and do not represent any theme parks, amusement parks, or entertainment. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
On this week's episode, Ben and Becca begin a journey to discuss Star Wars in the Disney parks. The first step is the history of the first non-disney IP in Disneyland: Star Tours. For more Queue to Queue: Patreon.com/QueuetoQueue Twitter: @queue2queue Facebook: @queuetoqueue Instagram: @queue_to_queue Scribble Script Studio https://www.etsy.com/shop/scribblescriptstudio Instagram: @scribblescriptstudio Thanks to White Birch Brewing for the Blueberry Beliner Weisse Small Batch Ale. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
It's Time to Remember the Magic as we rewind to 1996 and the 25th Anniversary of the Walt Disney World Resort. We take this episode as a snapshot into the '90s and remind you what exactly it was like. We discuss some special celebrations, ticket prices, as well as the confusing and cringe inducing 25th Anniversary special starring Caroline Rhea. For more Queue to Queue: Patreon.com/QueuetoQueue Twitter: @queue2queue Facebook: @queuetoqueue Instagram: @queue_to_queue Scribble Script Studio https://www.etsy.com/shop/scribblescriptstudio Instagram: @scribblescriptstudio Thanks to White Birch Brewing for the Black Currant Beliner Weisse Small Batch Ale. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
This week Ben and Becca talk about the History of Jaws: The Ride at Universal Studios Orlando. We discuss the challenging first days, lawsuits, and easters eggs of times gone. For more Queue to Queue: Patreon.com/QueuetoQueue Twitter: @queue2queue Facebook: @queuetoqueue Instagram: @queue_to_queue Scribble Script Studio https://www.etsy.com/shop/scribblescriptstudio Instagram: @scribblescriptstudio Thanks to White Birch Brewing for the partnership. This week we're drinking Something a Little More Interesting. Follow them on instagram @WhiteBirchBrewing --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Another head-to-head episode, this time it’s Spyglass Brewing Company and (the long teased) White Birch Brewing both out of Nashua, NH. Austin complains about his concussion and - surprise! - Matt drank too much at Oktoberfest.
Bill Herlicka founded White Birch Brewing in 2009 in historic Hooksett, NH and they quickly became one of New Hampshire’s most exciting new craft breweries. Known for their finely crafted, small-batch beers, White Birch has been consistently dedicated to the creation of thoughtful, heartfelt ales for the fun-loving beer drinker. Providing beers that range from historical, through contemporary, to the avant-garde, each batch of beer is carefully brewed by hand and left unfiltered for an exceptional depth of flavor.We go deep in this episode into the questions you should ask before starting your brewery, what you really need to get started and a whole lot more!Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NHMichael PotortiFounder/BrewerHost of "Craft Beer Storm" PodcastBeara Brewing Co. www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Radio Public: https://radiopublic.com/craft-beer-storm-WdbK0LCraft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/craftbeerstorm/#beer #craftbeer #beerporn #instabeer #beerstagram #beergeek #bier #cerveza #cerveja #beertography #beernerd #birra #beerlover #ipa #craftbeerporn #cheers #beers #beerme #beersnob #brewery #beertime #drinklocal #beergasm #craftbeerlife #craftbeernotcrapbeer #biere #bar #cervejaartesanal #craftbrew #drink
This week we visit Dave at the NEW location of WHITE BIRCH BREWING 460 Amherst St., Nashua, NH 603-262-5260 find them on facebook https://www.facebook.com/whitebirchbrew/ Jim found his Bacon Beer Nirvana!!!! Fun podcast...ENJOY!!!
This is our 5th Episode of Season 2! On this episode we feature our friend Dave from White Birch Brewing Co. Don't forget their open house this Saturday April 14 from 12-6pm at their new site in Nashua Nh. See acast.com/privacy for privacy and opt-out information.
Jimmy Carbone’s talking summer beer festivals on this week’s episode of Beer Sessions Radio! The Happy Hour Guys, Jimmy Ludwig and Squigs, are back in the studio talking about their upcoming beer tour of Michigan. Find out what breweries and bars The Happy Hour guys plan to visit! BR Rolya comes by to talk about Portland, Maine’s The Festival, presented by 12 Percent Imports and the Shelton Brothers. Tim Lynch drops by to talk about his ten favorite bars and restaurants in Portland, Maine! Later, Bill Herlicka of White Birch Brewing calls in to talk about the history of his brewery and the upcoming Southern New Hampshire Brewers Festival. Brazilian homebrewer and beer sommelier Pedro Paolo Alipezzi comes by to talk about the burgeoning Brazilian craft beer scene. Tune into this episode to learn what beers to drink during the upcoming hot summer days, and how to get tickets to all of the great summer beer festivals! This program has been brought to you by GreatBrewers.com. Thanks to Pamela Royal for today’s music. “Now you’re finding bocks that are ranging from a deep amber color to a light blonde… The double bocks are of course darker.” [44:35] — BR Rolya on Beer Sessions Radio
Welcome to the second installment of Beer Sessions Radio at Brewery Ommegang’s Belgium Comes to Cooperstown beer festival! Jimmy Carbone kicks off the episode with some of the folks behind Brewery Ommegang, President Simon Thorpe and Brewmaster Phil Leinhart. Tune in to hear discussions about the anti-fracking movement in Upstate New York, why New York state water is perfect for making beer, and the rapid expansion of Brewery Ommegang. Jimmy checks in with Bill Herlicka of White Birch Brewing to talk about some of White Birch’s new beers, consistent brewing, and how a deal large retailer can completely change a company’s brewing process. Later, Jimmy’s talking with Sean Lawson of Lawson’s Finest Liquids about meeting demand, and collaborating on beers with brewpubs across the country. Jimmy chows down on some of Scott Vaccaro’s roasted pig, and talks about Captain Lawrence Brewing’s new brewery expansion. Finally, Jimmy chats with Tommy Harder of the Blind Tiger Alehouse. Tommy entered the Hop Chef competition at the festival; tune in to hear about Tommy’s approach to beer and food pairings, as well as the dish he cooked for the contest. This episode has been sponsored by GreatBrewers.com. “Underneath the Marcellus shale here there are huge reserves of gas that need to be developed. The basic issue that we’ve got with it is not that you shouldn’t develop it, but right now the technology pollutes the water… You can’t make world-class beer with polluted water.” — Simon Thorpe on Beer Sessions Radio
This week on Beer Sessions Radio (TM) Jimmy & Ray are joined by regulars Dave Brodrick & Jen Schwertman of Blind Tiger and special guest Bill Herlicka of White Birch Brewing. They discuss everything from spontaneous fermentation to bottle conditioned beer as they taste some of Bill’s best beers on-air. Tune in for their weekly favorite beer lists and find out more about White Birch Brewing and the unique projects they have embarked on. This episode was sponsored by www.GreatBrewers.com – the # resource for beer online.
This week on Beer Sessions Radio (TM), official Beer Sessions Sommelier Sam Merritt is pouring the beers and boy are there many. Jimmy, Ray & Sam are joined by the folks at BeerGoggin.com and Bill Herlicka of White Birch Brewing. They talk about the use of fruit in Belgian style beers, nano breweries, cask aged beer and Super Bowl pairings. Tune in and learn some dirty latin, find out what inspired the guys to get into beer in the first place, and witness Ray Deter unknowingly enjoy a barrel aged beer on air! This episode was sponsored by GreatBrewers.com – the #1 beer site on the internet.
This week we're smoking CAMACHO and Room 101, and drinking Beer with Brew Master Bill Herlicka from White Birch Brewing. As Tommy's away on a golf expedition in Vermont, Dave mans the ship along side Producer Chuck with a special visit from Matt Booth from Camacho Cigars, and Mr Jonathon comes by for a special visit. Grab your favorite smoke and beverage, and join us on this week's Cigar Authority!
The Cigar Authority welcomes the new producer...Chuck and smokes Fleur de la Reine along with E.P. Carillo's "Short Run". Bill Herlicka from White Birch Brewing out of Hooksett, NH joins them in the second hour to share some of his "Short Run" beer. Plus the Guys are drinking Coffee from Coffee Roasters Cafe in Windham, NH.