Podcasts about Hops

Predators is the ideal set up for a sequel to the 1987 original. It includes a cast of eclectic mercenaries being pursued by the titular create. Only this time, there are three of them, and it's on their home turf. Yes, Predators takes us back to lush jungles, which, honestly, are a much more interesting backdrop for the hunt than either LA or a small town. Yet, the setting is not the only good idea this movie brings to the table. You've got a Predator blood feud; the conceit that all the nefarious characters dropped into this scenario are on a game preserve; and the loony survivor who's stuck on the planet. Where Predators is lacking is in its execution. It's not a bad film, by any means; it's just one that could've benefitted from a little more style to its rule of cool. Hence why the reviews were just lukewarm—65% on Rotten Tomatoes with 205 of them; and audiences didn't flock to cinemas for it. It grossed $52 million domestically ($127 worldwide) on a budget of $40 million. Those numbers are quite possibly a reflection of the godawful Alien vs Predator movies that came before it, too. Anyway, sit back, booby trap a Cosmic Crown Belgian-Style Golden Ale from Cigar City Brewing, and stay away from the Danny Trap-jo! I, the Thunderous Wizard (@WriterTLK), Capt. Cash, Chumpzilla, and a special guest are hanging with Larry Fishburne and his imaginary best friend. This Week's Segments: Introduction/Plot Breakdown – The most dangerous killers on the planet... but this is not our planet. (00:00) Lingering Questions – After a word from our brothers in beer at Hop Nation USA, we discuss which fictional character we'd like the Predator to scrap with. (49:57) The "Predators" Trivia Challenge – The Double Turn Podcast hides underneath some foliage to win the Predator Royal Rumble, and then Capt. Cash challenges the field to trivia about the movie. (1:13:00) Recommendations – We offer our picks for the week and next up: We conclude "Hops and Hunting Ground Flops" with the franchise's triumphant return Prey. (1:22:10) And, as always, hit us up on Twitter, Facebook, or Instagram to check out all the interesting factoids—the sequel that never was and more—from this week's episode! You can find this episode of Hops and Box Office Flops on Apple Podcasts, Google Podcasts, Stitcher, Podbean, Spotify, Acast, TuneIn, iHeartRadio, Vurbl, and Amazon Music!

Tyler Kluver Hops On As A Guest Host On A Thirsty Thursdays, Him and Ross Talk Hawkeyes and NFL - Thursday Hour 1

It's been a wild month for the Beering Ain't Easy podcast, and we're glad to be back on the air bringing you another one of our patented beer experiments, this time testing whether specialty beer glassware makes a difference on the taste of your beer!  Plus, we bring back friend-of-the-show Sylvia, aka @houstonbeermother, to promote the upcoming and awesome #Houstonbeer event coming to the Houston area August 27th.  You don't want to miss out on the Houston Block Party!Beers We're Drinking:Kemah Suprema.  Saloon Door Brewing, Webster, TX.  Lager. 4.7% ABV.Flying Duck. Flyway Brewing, Little Rock, AR. Amber. 4.9% ABV.Amber.  Altstadt Brewery, Fredericksburg, TX. 4.8% ABV.11th Hour.  Equal Parts Brewing, Houston, TX. IPA. 6.9% ABV.Zeno's Pale Ale. Lone Pint Brewery, Magnolia, TX.  5.5% ABV. Glassware We Tested:SpiegelauTekuTulipCraft Master GrandSolo CupPint GlassFrosty Mug The Main Event:  Houston Block Party Hosted by the Houston Beer Guidehttps://houstonbeerguide.com/houstonbeerblockparty/ Other Shout-Outs@pourcharacter glasses (Wu Tang)Yellow Rose (Lone Pint)Saint Arnold Summer PilsGhost in the MachinePort AransasVallenson'sNew MagnoliaElder Son BrewingHouston Beer FestStar SailorMordor HTOWN Brewery Challenge Tracker - See how we're doing on our challenge to visit all breweries within 50 miles of Houston! NEW WEBSITE and MERCH PAGE!  Check out all the great podcasts that are a part of Cross the Streams media!https://www.crossthestreamsmedia.com/show/beering-aint-easy/ Follow @beeringainteasy on Facebook, Instagram, Twitter, or YouTube, email us at beeringainteasy@gmail.com, or follow our beer quest on Untappd, usernames BeeringAintEasyAdam and BeeringAintEasyDrew.

Ross and Caleb Do An Exciting Segment of What Would You Wager and Joey Denowitz Hops On To Talk Sprint Cars - Wednesday Hour 2

On the first episode of the Brewer to Brewer podcast Tomme Arthur of The Lost Abbey interviews Marcus Baskerville of Weathered Souls Brewing.  Eventually the conversation turns to Black is Beautiful, the global collaboration that Baskerville and the brewery spearheaded. To date more than 1,200 breweries in 22 countries have brewed and released the beer which aims to “raise awareness for the injustices people of color face daily and raise funds for police brutality reform and legal defenses for those who have been wronged.”  Much has been said and chronicled about the beer and its history but Arthur wanted to go a little deeper and do a fresh check in. Hear their full conversation on the Brewer to Brewer podcast. This Episode is Sponsored by:Firsd TeaFirsd Tea is a proud sponsor of the Brewer to Brewer podcast. They have been working with brewers on a wide range of ingredients in delicious beers. Firsd Tea combines the flexibility of order sizes with the experience you need to create innovative and successful tea beers. They get you the most direct-from-farm tea selection so you are working with flavorful and consistent products. You can find out more about Firsd Tea's collaborations with brewers and tea ingredients by visiting blog.firsdtea.com.For original articles or to read the vast archives or to check out All About Beer.  follow us on Twitter @allaboutbeer and Instagram @allaboutbeer. Support Journalism by visiting our Patreon Page. Host: Tomme Arthur Guest: Marcus Baskerville Sponsor: Firsd Tea Tags: Brewing, Black is Beautiful, Collaboration, Travel The following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod

Tommy Birch Hops In To Talk Field Of Dreams Breaking News, Caleb and Ross Dive Into Rodger Goodells Comments On Deshaun Watson - Wednesday Hour 1

Episode 175 : Ben of Arboretum Trail Nick and Sara went on site to visit Arboretum Trail Brewing Company. Ben joined us with news about what they're coming up with for the One Sweet Afternoon fest Fueled by Hops is putting on. We talk about fests and Untappd and the upcoming beers for Arboretum. As we wrap, Ben answers our silly questions and gives us his favorite styles and we leave you with a tease on the Triple IPA coming on 8/11/22. Shoutouts: @arboretumtrailbrewingco @fourscorebeerco @prototypebrewery @bash_brew @fueledbyhops_ @creativecitizenstudios @innergroovebrewing @fuelednick Beers We Drank: Dwell - The Veil (Mixed Ferm Lager - 5.5%) H. A. P. P. - Arboretum Trail (TIPA - 9.1%) Music: All The Way Up - Eddy freemusicarchive.org/music/eddy/2_D…th-CloudBounce

Hello America!!! Join us for our first ever American brewery Q&A. During this episode we sit down with Dr Pete Oates, founder of Equilibrium Brewery from New York, to discuss the great work they're doing across the pond. Throughout this episode we dive into the American Craft beer scene, discuss Pete's background in Science & beer and talk about the inspiration behind lots of Equilibrium beers. Plus much more.The beer we drank tonight was The Final Vortex - 7.7% DDH IPA (Northern Monk x EQ x Other Half).As always you can find us on IG @Acraftbrewwithaview & @Violentbeers or on Twitter @MoreCraftViews. We also have lots of exclusive content available on patreon at the link below:

(3:00) "Identity Week", crucial week for fortunes of the 2022 season as FSU practices six days in a row (8:00) Tate Rodemaker proving his mettle? (20:00) Jeff Cameron of the eponymous Jeff Cameron Show sounds off on the QB play in camp (25:00) All this to say, FSU's floor is raised. If Jordan goes down, not ideal but the show can go on (33:00) Jeff on "identity week", timeline to figure out the best 22 (36:00) Four ranked teams on the schedule and most folks think they're 50-50 games; thoughts? Music: Panic At The Disco! - Local God Learn more about your ad choices. Visit megaphone.fm/adchoices

(3:00) "Identity Week", crucial week for fortunes of the 2022 season as FSU practices six days in a row (8:00) Tate Rodemaker proving his mettle? (20:00) Jeff Cameron of the eponymous Jeff Cameron Show sounds off on the QB play in camp (25:00) All this to say, FSU's floor is raised. If Jordan goes down, not ideal but the show can go on (33:00) Jeff on "identity week", timeline to figure out the best 22 (36:00) Four ranked teams on the schedule and most folks think they're 50-50 games; thoughts? Music: Panic At The Disco! - Local God Learn more about your ad choices. Visit megaphone.fm/adchoices

Mark Charter Hops In Studio For A Honky Tonk Tuesday, They Talk Iowa State Basketball and Serena Williams Retirement - Tuesday Hour 1

Stephen Castillo and Phill Brush, of country band The Western Express, join us (9-minute mark) to talk about their debut album, meeting on Craigslist, their name, growing up in Texas, how they're a team, building out the band, working with rockabilly star John Evans, playing gigs and more. Plus, Jake Sulek joins us (2-minute mark) for Tasting Notes to talk The Sour recipe as part of our Cocktail 101 series.For more on The Western Express, visit https://www.thewesternexpress.band/ or find them on social media.Don't forget to check out the video on YouTube and our Facebook page. Plus, enjoy our Cocktail:30 videos and the Hops & Spirits Kentucky podcast, both available at hopsspirits.com.

Adam Bentz Hops In Studio To Talk Hawkeye and Cyclone Football - Monday Hour 1

This month we welcome to the Brewhouse Stage, Teddy Benson, Head Brewer and Co-Owner of the Grain Shed Brewery in the South Perry District of Spokane. We get to talk about their beginnings, as well as their planned expansions into other areas of Spokane, and how they have taken over the brewhouse at the former Steam Plant Brewing Company. Teddy plays a game for an audience contestant, and we invite another contestant to play live on stage with us. And, as always, we are joined by Dave Basaraba & Tim Hilton from Mountain Lakes Brewing Company, and your host: Chris Cindric!

Having taken a recent trip to Frederick, Maryland, Carlin and Rebecca had to hit up one of their favorite breweries for sours. Hear the two recount their experience in this episode while sipping a few Idiom Brewing beers.

On this episode Lauren and Matt are preparing you for HBO's House of the Dragon! First the duo discuss what they've been watching and then dive into the latest pop-culture news. They then recap Game of Thrones both the good and the bad. We discuss what House of the Dragon will be about and dive into the history of Westeros What we're watching-9min News 15:05 Got: 33:10

He's a man of many names and many beers. You might know him as professional wrestling manager Ron Ratcatcher, but these days you can find him traveling across the country trying out all the great food and beverages that America has to offer as Mr. Johnny Hops!Johnny Hops is the host of America Eats and Drinks TV filming his adventures as he travels to various establishments across the country. Johnny calls himself a man of the craft beer world, but I talked him into going bottom shelf this week on Bumming with Bobcat! What does he bring along for the podcast? Tune in and find out!What's on tap?Bottom shelf favoritesA bottle of Thunderbird and a case of the BEASTWhite Castle and Krystal slidersCraft breweries being bought out by big beerFlights before pints!Sharing the IPA hateFinding the home for America Eats and Drinks TVWorking as a manager in the wrestling businessTune in and find out much MORE!Where can you find Mr. Johnny Hops and America Eats and Drinks TV?https://linktr.ee/americaeatsanddrinkstv

Fans of the franchise, like us, now doubt had high hopes for Shane Black's The Predator. Black, who'd appeared in the original as Hawkins and even served as a script doctor on set, is a legend of action movie scriptwriting. The Predator, unfortunately, fails in almost every way. The humor is overwritten and overstuffed; the characters are thin and generally unlikeable; the plot makes no sense; and the scars of tumultuous reshoots are painfully evident. The third act seems to connect to an entirely different movie. That makes sense because they did have to reconfigure the whole thing after poor test screenings. But, it renders The Predator a film with no identity. Hence why it failed to reignite the franchise. It earned just $160.5 million on a budget of $88 million; and its reviews were scathing. At 33% on Rotten Tomatoes with 296 of them, this was not the return to form fans were hoping for. It is gory, though, so that's a plus. Now, sit back, evolve your tastebuds with a Summer Love Ale from Victory Brewing, and never play fetch with the Predator's dog! I, the Thunderous Wizard (@WriterTLK), Capt. Cash, and Chumpzilla are on prison transport bus to the loony bin. This Week's Segments: Introduction/Plot Breakdown – You'll never see him coming. (00:00) Lingering Questions – After a word from our brothers in beer at Hop Nation USA, we discuss ideas for a better Predator sequel. (41:32) The "Apex Predator" Trivia Challenge – The Double Turn Podcast goes toe-to-toe with the Upgrade, and then I challenge the field to trivia about the movie. (58:45) Recommendations – We offer our picks for the week and next up: We continue "Hops and Hunting Ground Flops" with 2010's Predators. (1:08:27) And, as always, hit us up on Twitter, Facebook, or Instagram to check out all the interesting factoids—how this movie was hacked to pieces and more—from this week's episode! You can find this episode of Hops and Box Office Flops on Apple Podcasts, Google Podcasts, Stitcher, Podbean, Spotify, Acast, TuneIn, iHeartRadio, Vurbl, and Amazon Music!

Writer-director-actor Greg Sestero stops by the studio to talk about his new film Miracle Valley and the cult classic The Room!  Stop by Miracle Valley on 8/5/22 and The Room on 8/6/22 at the Babcock to meet and greet with Greg!

Welcome to Buzzed with Brian! We are back at it with Part II of the IPA style history. If you have not listened to Ep. 025 yet, please do, as this is direct continuation of that episode!  On this episode the saga behind the beloved style of India Pale Ale will come to a close and of course we feature another charming IPA coming from Mankato Brewery out of Minnesota. So sit back, grab a globe, and listen in on the second half of this history!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow us on social media, and hit that subscribe button. I would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://mankatobrewery.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Just like the great winds that took the IPA by ship. https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAHistory/Style Credits: Many leather bound books such as Hops and Glory: One Man's Search for the Beer that Built the British Empire by Pete Brown, my noggin and these four sites... https://www.craftbeer.com/beer-styles https://www.hopculture.com/

Gary Glass was entrenched in the world of homebrewing. What began as a hobby soon turned to a career, where he spent 20 years at the Brewers Association, including a long stint as the director of the American Homebrewing Association.  When COVID-19 struck and the Brewers Association laid off a significant portion of its staff, Gary was included in that group and pondered what he would do next. He wanted to stay involved in the brewing industry and thought about doing sales, but an opportunity presented itself at Lefthand Brewing, the venerable Colorado brewery that has cornered the craft market on nitro stout.  It wasn't far from his house and Gary was able to begin as a brewer, his first professional job in beer, where he's spent the last nearly two years proving himself, working hard, and learning processes.  Earlier this summer that work was rewarded as he was named head brewer.  From starting off on malt extract to now running logistics on hundreds of barrels at a time, it's been quite the journey, and we'll start at the beginning. This Episode is Sponsored By:Harpoon BreweryDid you know that Harpoon IPA is New England's Original IPA?Brewed in Boston and Vermont for decades by their Employee Owners.Hoppy, crisp, perfectly balanced.Harpoon IPA: New England's Original IPA.For more Drink Beer, Think Beer or to check out Beer Edge follow us on Twitter @thebeeredge and visit All About Beer. Host: John Holl Guest: Gary Glass Sponsors: Harpoon Brewery., The Craft Brewery Cookbook, ProBrewer, All About Beer and The Beer Edge Tags: Beer, Brewing, Homebrewing, Stout, Tripel, Recipes, Colorado, Brewers Association, Nitro

TC Hops in Studio To Talk Baseball And Caleb And Ross Start The Break Down of The NFL Offensive GOATS - Wednesday Hour 1

Artist and entrepreneur KINGSLEY joins us (11-minute mark) to talk about her latest album, having a love for music at an early age, being part of a big family, becoming an entrepreneur, crafting lipstick to match her album's singles, making a cocktail book and more. Plus, Jake Sulek joins us (1-minute mark) for Tasting Notes to talk cocktail basics as part of our Cocktail 101 series.For more on KINGSLEY, visit https://www.iamkingsley.com/ or find her on social media.Don't forget to check out the video on YouTube and our Facebook page. Plus, enjoy our Give It A Try Taste Tests and the Hops & Spirits Kentucky podcast, both available at hopsspirits.com.

Joe Tollari Hops In For A Hot Tip Tuesday, Also Jared Stansbury Joins To Discuss Cyclones - Tuesday Hour 2

Bill Blank Hops In The Studio To Talk Baseball and Dolphins Drama With Ross Peterson - Tuesday Hour 1

Welcome to the first episode of the new All About Beer podcast. In this premiere episode, co-hosts Em Sauter and Don Tse examine the Cold IPA with Kevin Davey, of Wayfinder Beer, who is credited with creating the style. From the specs and flavor, process and debunking myths, this show will explain and examine every facet of craft beer's newest style.Subscribe to the All About Beer Podcast wherever you get your podcasts and please leave us a review. We appreciate your support.This Episode is Sponsored by:Athletic Brewing CompanyAthletic Brewing Company's award-winning, craft, non-alcoholic beers are fit for all times. Down time, work time, game time, even gym time. Pick a time and grab an Athletic, because it's about time you could enjoy a great-tasting brew, any time you want. Even right now. Head to athleticbrewing.com and get some fresh brews delivered. New customers can even get 20% off with code AllAboutBeer20 and free shipping on two 6-packs or more.For original articles or to read the vast archives or to check out All About Beer.  follow us on Twitter @allaboutbeer and Instagram @allaboutbeer. Support Journalism by visiting our Patreon Page. Hosts: Em Sauter and Don Tse Guest: Kevin Davey of Wayfinder Beer Sponsors: Athletic Brewing Co. Tags: Cold IPA, Oregon, Lager, Hops, Brewing The following music was used for this media project:Music: Awesome Call by Kevin MacLeodFree download: https://filmmusic.io/song/3399-awesome-callLicense (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://incompetech.com

Ross and Andy Fales Discuss Fishing, and Chad Leistikow Hops On To Talk Hawks Football - Monday Hour 1

Welcome to the first episode of the new All About Beer podcast. In this premiere episode, co-hosts Em Sauter and Don Tse examine the Cold IPA with Kevin Davey, of Wayfinder Beer, who is credited with creating the style. From the specs and flavor, process and debunking myths, this show will explain and examine every facet of craft beer's newest style.Subscribe to the All About Beer Podcast wherever you get your podcasts and please leave us a review. We appreciate your support.This Episode is Sponsored by:Athletic Brewing CompanyAthletic Brewing Company's award-winning, craft, non-alcoholic beers are fit for all times. Down time, work time, game time, even gym time. Pick a time and grab an Athletic, because it's about time you could enjoy a great-tasting brew, any time you want. Even right now. Head to athleticbrewing.com and get some fresh brews delivered. New customers can even get 20% off with code AllAboutBeer20 and free shipping on two 6-packs or more.For original articles or to read the vast archives or to check out All About Beer.  follow us on Twitter @allaboutbeer and Instagram @allaboutbeer. Support Journalism by visiting our Patreon Page. Hosts: Em Sauter and Don Tse Guest: Kevin Davey of Wayfinder Beer Sponsors: Athletic Brewing Co. Tags: Cold IPA, Oregon, Lager, Hops, Brewing The following music was used for this media project:Music: Awesome Call by Kevin MacLeodFree download: https://filmmusic.io/song/3399-awesome-callLicense (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://incompetech.com

Travis Hines Hops In And Talks Clones, Ross and Caleb Jump Into The Deshaun Watson Convo - Monday Hour 2

Matt and Lauren are back this week to recap the action packed weekend that was San Diego Comic Con. But first they discuss their spoiler free thoughts on Netflix's latest film The Gray Man (7:26) and then dive into the panels from DC and Marvel. https://linktr.ee/hopsgeeknews Hopsnews.beer

Rounding out this batch of mystery beers, Carlin and Rebecca taste a nice light one and one with a very odd color.

Episode 160- Interviews and performances with the best of Austin's hard-working musicians being interviewed by local comedians. Sometimes strange, sometimes serious, but always sincere. Brought to you by Music Firsthand. Hosts BeckiJo Neill and Kim Stacy met with Seela on Zoom for the Comedian's Interviewing Musicians' Season 10. They talked about finalizing an album during quarantine, poker, TikTok dances, the South Austin Bread Fairy, ceramics, 90's Austin music, The Shape of Water and the Austin music family tree. They also played a game of "Liza or Lies?". Plus... great live performances featured throughout! Check out the full video on YouTube and remember to support the artist by giving it a like! Enjoy y'all! Recorded live Mar 9, 2021 via Zoom. Sponsored by Austin Eastciders Collaboratory, Hops & Grain, and Nine Banded Whiskey! This show is made possible because of generous patrons! Become a patron for as little as $1 and get access to rewards, bonus content and exclusive features. Join the club: Comedians Interviewing Musicians Vodcast   Podcast Hosts: BeckiJo Neill and Kim Stacy Check out the live video and subscribe to our YouTube channel. Hire a local band with our live music booking app that matches you based on lifestyle and brand. Request the app here: Music Firsthand. Keep up with the Austin music news for free with the Austin Music Firsthand Magazine on Flipboard.

Smooj, the heavily-fruited smoothie-like hard seltzer produced by the brewing team at HOMES brewery in Ann Arbor, Michigan, may draw the ire of certain brewing purists, but its approach is captivating consumers across its growing footprint. It flies in the face of conventional logic around hard seltzer, embracing more rather than less—more calories, more flavor, more body. And the novel approach has inspired a growing subcategory of the hard seltzer market as more craft brewers try their hand at similar beverages. But one thing sets Smooj apart—Panchamé and the brewing team are just as passionate about making fruited sour beer (from coolshipped spontaneous brews to pitched mixed culture beers and quick-sour iterations) and that broad-based love of fruit and flavor finds its way into many of their different product expressions. In this episode, HOMES and Smooj head brewer Nick Panchamé shares the brewery's approach to hard seltzer, from fermenting seltzer base to acidity, sweetness, flavor development, and maintaining product integrity in the can. Along the way, Panchamé discusses: taking a culinary approach to flavor development in sour beer and hard seltzer fermenting clean high-gravity seltzer base paying attention to water chemistry in hard seltzer building complex flavors with all real and natural ingredients targeting natural levels of residual sugar and acidity to complement fruit flavor balancing intensity with drinkability in hard seltzer exploring thiol-optimized yeast in hoppy beers brewing with Michigan Chinook and Michigan Copper hops taking a creative approach to lagers with New Zealand hops And more. G&D Chillers (https://gdchillers.com): G&D stands above the rest as the only chiller manufacturer that engineers your glycol piping for free. G&D also stands alone as the only chiller manufacturer with an in house team of installers and engineers, with 30 years of real world, field labor experience in breweries, wineries and distilleries. Contact G&D Chillers today at gdchillers.com (https://gdchillers.com) Probrew (https://www.probrew.com) ProBrew has the equipment, systems and technology to take your brewery to the next level. Check out www.probrew.com (https://www.probrew.com) for info on patented ProCarb inline carbonation technology, ProFill rotary filling and seaming can fillers, the Alchemator inline alcohol separation system, 7–50bbl Brewhouses, and more! Old Orchard (https://www.oldorchard.com/brewer): Looking for innovation in your next beverage break-through? Think outside the purée box and let your brand stand out with Old Orchard's craft concentrate blends. To join the core of Old Orchard's brewing community, learn more at oldorchard.com/brewer (https://www.oldorchard.com/brewer) Fermentis (https://fermentis.com): Looking for a good lager yeast? Fermentis, the obvious choice for beverage fermentation, providing brewers large and small with the most complete portfolio of dry lager yeast available anywhere. To learn more about how Fermentis can improve the quality of your fermentation, and for the latest on their exciting new product releases, visit Fermentis.com (https://fermentis.com). Country Malt Group (https://countrymaltgroup.com/the-brewdeck-podcast/): The BrewDeck Podcast is available on Spotify, Apple Podcasts, and wherever you listen to podcasts. Subscribe today! Arryved (https://www.arryved.com): Arryved mobile point of sale powers places with personality. No contracts and no monthly fees make Arryved a no brainer for your craft business. Go to Arryved.com/cbb (https://arryved.com/cbb) to set up a free, customized demo.

The geeks sit down for a specia creator focused episode with Braxton Cosby of Star Child comics to discuss he latest project Broken. This book dives into the world of zombies and special abilities set in the year 2035. Check out the Kickstarter and all other works by this talented creator!

Predator 2 isn't a bad movie; it's just a disappointing one. That's mainly because it pales in comparison to its predecessor, failing to up the ante in any meaningful way. Sure, there is more gore and curse words, but the narrative is a mess. Predator 2 is just an amalgamation of better movies from the genre with the adversarial alien added to the mix. That works just enough for it not to be a total disaster. But, its failure at the box office can certainly be attributed to its slapdash plot and haphazard direction. Aside from a missing in action Arnold, the most glaring weaknesses of Predator 2 are in the execution of its production. The pedigree just wasn't the same. Hence why its box office ($57.1 million) and reviews (30% on Rotten Tomatoes) lagged behind the first. But, hey, at least the director, Stephen Hopkins, was smart enough not to cast Steven Seagal as the lead. So, sit back, slice the cap off a Red Stripe with your Smart Disc, and head to the meat packing plant buffet! I, the Thunderous Wizard (@WriterTLK), Capt. Cash, Mayor McCheese, and Chumpzilla are rolling with King Willie and his heinous henchmen. This Week's Segments: Introduction/Plot Breakdown – Silent. Invisible. Invincible. He's in town with a few days to kill. (00:00) Lingering Questions – After a word from our brothers in beer at Hop Nation USA, we discuss where this failed to stack up to the 1987 classic. (51:23) The "More Victims, More Mutilation" Trivia Challenge – The Double Turn Podcast wins a "First Blood" match against Danny Glover, and then Chumpzilla challenges the field to trivia about the movie. (1:10:39) Recommendations – We offer our picks for the week and next up: We continue "Hops and Hunting Ground Flops" with Shane Black's misguided return to the property, The Predator. (1:23:48) And, as always, hit us up on Twitter, Facebook, or Instagram to check out all the interesting factoids—this movie's nearly disastrous lead and more—from this week's episode! You can find this episode of Hops and Box Office Flops on Apple Podcasts, Google Podcasts, Stitcher, Podbean, Spotify, Acast, TuneIn, iHeartRadio, Vurbl, and Amazon Music!

Emery and Caleb Discuss Kyler Murray's Contract Clauses and Blake Bolden Hops on To Talk Drake Relay's - Thursday Hour 2

Emery is in Studio With Caleb Renner Fresh Off of a Vacation at the Boundary Waters, also Bruno Hops in For a Thirsty Thursdays - Thursday Hour 1

Ryan Tracy from Locked On Chiefs and RGR Media joins the Basement Brewed Fantasy Football Podcast to talk fantasy football from a Kansas City Chiefs standpoint. Ryan shares insider insights on:

"I spent a few days in Georgia earlier this month, visiting breweries that had long been on my list but current global events kept me away. Chief among the breweries was New Realm, an impressive outfit that was founded by a trio of brewing professionals with long careers in beer.  On the brewing side is Mitch Steele. He's one of those first name club brewers who has spent his tenure creating intriguing and classic recipes, pushing the boundaries of hops, and working to bringing forgotten or shaddowed styles into the light.  At New Realm he is overseeing several breweries and a distiller, including the main location where we sat at the bar on a recent afternoon drinking lager and IPA. It's a wide ranging conversation that eventually turned to Stone Brewing, where he spent a decade as the brewmaster. That brewery recently sold to Sapporo Brewery, a move that shocked and saddened a lot of beer fans.  Although he's not there anymore and hasn't been for some time, Stone is part of his history and Mitch shares some thoughts."- John Holl This Episode is Sponsored ByHarpoon BreweryDid you know that Harpoon IPA is New England's Original IPA?Brewed in Boston and Vermont for decades by their Employee Owners.Hoppy, crisp, perfectly balanced.Harpoon IPA: New England's Original IPA.For more Drink Beer, Think Beer or to check out Beer Edge follow us on Twitter @thebeeredge and visit All About Beer. Host: John Holl Guest: Mitch Steele Sponsors: Harpoon Brewery., The Craft Brewery Cookbook, ProBrewer, All About Beer and The Beer Edge Tags: Beer, Brewing, Hops, IPA, Lager, Recipes, History, Stone Brewing, Georgia

In this episode we tackle the newest Jordan Peele motion picture: Nope. We take the his foray into extra terrestrials as an excuse to dive into a sci-fi classic with Spielberg's Close Encounters Of The Third Kind.  We also drink some beer.    Connect with us on social media! http://www.twitter.com/beermovieshow http://www.instagram.com/beerandamovie http://www.facebook.com/beerandamovietx http://www.beerandamoviepodcast.com http://www.patreon.com/beerandamoviepodcast https://www.teepublic.com/user/beerandamovie

Country artist Johnny Day joins us (10-minute mark) to talk about working in the oilfields, growing up in Colorado, moving to Nashville fulltime, saying no to his wife's proposal, his favorite beers, working on new music, being on TikTok and more. Plus, Kevin Patterson joins us (1-minute mark) for Tasting Notes to talk lagers as part of our Craft Beer 101 series.For more on Johnny, visit https://www.johnnydayofficial.com/ or find him on social media.Don't forget to check out the video on YouTube and our Facebook page. Plus, enjoy our Give It A Try Taste Tests and the Hops & Spirits podcast, both available at hopsspirits.com.

Ryan Kennedy & Rob LaChance of Wake & I have a conversation about how they coped with 2020/2021, their 1st beers, the soundtrack of their youths, their 1st shows, "Thought Form Descent", working with Dave Otero, the struggles of being a Canadian band, Montreal, mental health, a new Wake 2.0 collab & their hangover cure. Throughout this chat, Ryan drank The Establishment Brewing Co.'s "Sky Rocket VI" the 7.3% NEIPA, Rob had Eighty-Eight Brewing Co.'s "Cheat Code" the 6.8% NEIPA with Phantasm & I enjoyed Bières Jukebox's "Pale Ale 1990" the 5% old-school American style Pale Ale. This is a Heavy Montreal presents Vox&Hops episode! Heavy Montreal is Montreal's premier metal promoter. They host one of North America's best Metal Festivals & present countless amazing events during the rest of the year. I am truly honored & extremely excited to have them involved in the podcast. Get your tickets to Heavy Montreal presents Vox&Hops Brewtal Montreal 2022 featuring Deicide, Kataklysm, Inhuman Condition & Undeath: https://bit.ly/brewtal2022 Make sure to check out Vox&Hops' Brewtal Awakenings Playlist which has been curated by the Metal Architect Jerry Monk himself on either Spotify or Apple Music. This playlist is packed with all the freshest, sickest & most extreme albums each week!!! Photo Credit: Arjun Gill Episode Links: Website: https://www.voxandhops.com/ Join The Vox&Hops Mailing List: http://eepurl.com/hpu9F1 Join The Vox&Hops Thirsty Thursday Gang: https://www.facebook.com/groups/162615188480022 WAKE: https://waketl.bandcamp.com/ The Establishment Brewing Co.: https://establishmentbrewing.ca/ Eighty-Eight Brewing Co.: https://www.eightyeightbrewing.ca/ Bières Jukebox: https://www.facebook.com/bieresjukebox/ Heavy Montreal: https://www.heavymontreal.com/ Vox&Hops Brewtal Awakenings Playlist: https://www.voxandhops.com/p/brewtal-awakenings-metal-playlist/ Sound Talent Media: https://soundtalentmedia.com/  Evergreen Podcasts: https://evergreenpodcasts.com/ Vox&Hops Metal Podcast Merchandise: https://www.indiemerchstore.com/collections/vendors?q=Vox%26Hops

OSU probes the sustainability of hops, from kiln cycles to double dry hopping. Special Guests: Lindsey Rubottom and Tom Shellhammer.

The crew is back this week discussing their latest adventures to a Waffle House and breweries in Nashville before diving into what they've been reading and watching (13:18) after some news they are discussing the 1975 classic Jaws. Highlighting all of the behind the scenes facts to kick of this years shark week! Ms Marvel- 13:30 News- 27:20 Jaws 36:38

Two more mystery beers are tasted. One turns out to be a style Carlin thinks shouldn't exist and the other turns out to be a pretty solid collaboration.

Great Lakes Brewing Co. is going strong 34 years on We all know cans are cool. Right?  All the hype beers come in cans.  Great Lakes Brewing Co. has been around since before cans were cool for craft.  Good, craft beer came in bottles, and the macro stuff was shoved into cans.  When you're 30+ years old in American craft beer you're going to have some fans that still think a craft beer needs to come in a bottle.  That's exactly why classic like Edmund Fitzgerald Porter (aka Eddie Fitz, aka Fitz) and Eliot Ness Amber Lager stay in bottles.  When they tried to make the switch to cans their OG fans weren't having it, so back to bottles they go. But Great Lakes Brewing Co. isn't just about their classic beers.  They've got new hotness like their Crushworthy Lo-Cal Citrus Wheat and TropiCoastal Tropical IPA (fun fact for the Georgia folks, TropiCoastal was inspired by Creature Comforts Tropicalia) goes into cans.  A little something for everyone at GLBC. Brand Coordinator and Beer Educator Michael Williams joined us this week to talk about the old and new, employee ownership, and hot dog pairings and toppings.   We also discuss moves and mergers and sellouts and acquisitions.  Great Lakes Brewing recently hired Steven Pauwels to join the team, the  legendary brewer previously at Boulevard.  You can check out our 2019 show with Pauwels on Ep. 180. There's a lot going on here, folks.  Crank up some Gordon Lightfoot and give it a listen. See omnystudio.com/listener for privacy information.

Episode 158- Interviews and performances with the best of Austin's hard-working musicians being interviewed by local comedians. Sometimes strange, sometimes serious, but always sincere. Brought to you by Music Firsthand. Host BeckiJo Neill met with Guy Forsyth and Jeska Forsyth on Zoom for the Comedian's Interviewing Musicians' Season 10. They talked about pet conspiracies, HEB, supporting the arts, beauty pageants, supervillains, starting their own record company, early blues records, swords & wigs and renaissance fairs. They also played a game of "What type of Ren Faire Character are you?". Plus... great live performances featured throughout! Check out the full video on YouTube and remember to support the artist by giving it a like! Enjoy y'all! Recorded live Feb 23, 2021 via Zoom. Sponsored by Austin Eastciders Collaboratory, Hops & Grain, and Nine Banded Whiskey! This show is made possible because of generous patrons! Become a patron for as little as $1 and get access to rewards, bonus content and exclusive features. Join the club: Comedians Interviewing Musicians Vodcast   Podcast Hosts: BeckiJo Neill and Kim Stacy Check out the live video and subscribe to our YouTube channel. Hire a local band with our live music booking app that matches you based on lifestyle and brand. Request the app here: Music Firsthand. Keep up with the Austin music news for free with the Austin Music Firsthand Magazine on Flipboard.

Episode 159- Interviews and performances with the best of Austin's hard-working musicians being interviewed by local comedians. Sometimes strange, sometimes serious, but always sincere. Brought to you by Music Firsthand. Hosts BeckiJo Neill and Kim Stacy met with David Ramirez on Zoom for the Comedian's Interviewing Musicians' Season 10. They talked about learning to record himself, feeling local, Seth Rogan, livestreaming, getting ghosted, Obama's playlists, comedy open mics, cameo and Michael Scott ringtones. They also played a game of "Celebrity Cameo Contest Quiz". Plus... great live performances featured throughout! Check out the full video on YouTube and remember to support the artist by giving it a like! Enjoy y'all! Recorded live Mar 2, 2021 via Zoom. Sponsored by Austin Eastciders Collaboratory, Hops & Grain, and Nine Banded Whiskey! This show is made possible because of generous patrons! Become a patron for as little as $1 and get access to rewards, bonus content and exclusive features. Join the club: Comedians Interviewing Musicians Vodcast   Podcast Hosts: BeckiJo Neill and Kim Stacy Check out the live video and subscribe to our YouTube channel. Hire a local band with our live music booking app that matches you based on lifestyle and brand. Request the app here: Music Firsthand. Keep up with the Austin music news for free with the Austin Music Firsthand Magazine on Flipboard.

Light lager may not be the style most brewers are passionate about, but it's one that many people drink. Long dominated by macro brewers and beers lightened by corn and rice adjuncts, it's a competition category that fewer craft brewers have found success in. But for Andy Hooper, former brewmaster of Seismic Brewing in Santa Rosa, California, the beer style was ripe for craft reinvention. A very technically-minded brewer, Hooper had built out the brewhouse and cellar to allow for a fine degree of control, but the process of dialing in light lager using organic malt that was grown and malted in California by craft maltsters required quite a bit of fine tuning. In this episode, Hooper discusses: designing a brewery with wastewater reclamation and sustainability at its core connecting with craft maltsters and modifying stock malting processes for lightness and flavor committing to minimalist brewing with a focus on ingredients hot side process and constantly monitoring pH specific lautering parameters geared toward clean light lager gentle ingredient handling to minimize any distracting flavors controlled aeration developing a nitrogen-based process for breaking up hop cones for fresh-hopped lager And more. _Note- after this episode was recorded, Andy resigned from Seismic Brewing, hence the designation as "former" Seismic brewmaster. _ G&D Chillers (https://gdchillers.com): G&D Chillers new Micro Channel Condensers! G&D's Micro Channel Condensers are highly efficient in hotter regions, use a fraction of the refrigerant over traditional chillers which provides less opportunity for leaks along with lower global warming potential. Contact G&D Chillers today at gdchillers.com (https://gdchillers.com) Probrew (https://www.probrew.com) Still emptying those overflowing wastebins full of low-fills, crushed and damaged cans, or under carbonated beer every canning day? It's time to Fill Like a Pro. Email ContactUs@ProBrew.com (mailto:ContactUs@ProBrew.com) for more information on ProFill Can fillers from ProBrew. Probrew is a subsidiary of TechniBlend, now a ProMach brand. Old Orchard (https://www.oldorchard.com/brewer): Looking for innovation in your next beverage break-through? Think outside the purée box and let your brand stand out with Old Orchard's craft concentrate blends. To join the core of Old Orchard's brewing community, learn more at oldorchard.com/brewer (https://www.oldorchard.com/brewer) Fermentis (https://fermentis.com): Hey nano-brewers! Fermentis will soon be offering our dry ale and lager yeasts in flexible 100g packaging. To learn more about how Fermentis can improve the quality of your fermentation, and for the latest on their exciting new product releases, visit Fermentis.com (https://fermentis.com). Country Malt Group (https://countrymaltgroup.com/the-brewdeck-podcast/): The secret is out and Canada Malting Co.'s newest malt is here! Introducing Euro-Pils, made from the finest overseas low-protein barley available. Contact Country Malt Group (https://countrymaltgroup.com/warehouse-sales-team/) to try Euro-Pils in your next brew. Arryved (https://www.arryved.com): Arryved mobile point of sale powers places with personality. No contracts and no monthly fees make Arryved a no brainer for your craft business. Go to Arryved.com/cbb (https://arryved.com/cbb) to set up a free, customized demo.

"It can be hard to come up with new ideas for beer books, so sometimes taking inspiration from another concept – like lists – just makes sense. This is not a bad thing and in the case of Eoghan Walsh's new book A History of Brussels Beer in 50 Objects it is a very good thing.  This is especially true since he does not talk about beers specifically (with a few exceptions) since that concept has been done over and over again. There are tangible objects that have helped shape drinking in Brussels over the century and by carefully curating a tight list Walsh is able to weave together a longer story.  This is no surprise as Walsh, who is an award-winning writer, and the editor of Brussels Beer City has worked over the years to tell stories beyond beer."-John HollThis Episode is Sponsored by:Athletic Brewing CompanyAthletic Brewing Company's award-winning, craft, non-alcoholic beers are fit for all times. Down time, work time, game time, even gym time. Pick a time and grab an Athletic, because it's about time you could enjoy a great-tasting brew, any time you want. Even right now. Head to athleticbrewing.com and get some fresh brews delivered. New customers can even get 20% off with code AllAboutBeer20 and free shipping on two 6-packs or more.For more Drink Beer, Think Beer or to check out Beer Edge follow us on Twitter @thebeeredge and visit All About Beer. Host: John Holl Guest: Eoghan Walsh Sponsors: Athletic Brewing Co., The Craft Brewery Cookbook, ProBrewer, All About Beer and The Beer Edge Tags: Beer, Books, Brussels, History, Lambic, Coolship