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In this week's “Throwback Thursday” segment, we hear from the co-founder of a business that turns upcycled grains from breweries into delicious snacks. Side Hustle School features a new episode EVERY DAY, featuring detailed case studies of people who earn extra money without quitting their job. This year, the show includes free guided lessons and listener Q&A several days each week.Show notes: SideHustleSchool.comEmail: team@sidehustleschool.comBe on the show: SideHustleSchool.com/questionsConnect on Instagram: @193countriesVisit Chris's main site: ChrisGuillebeau.comRead A Year of Mental Health: yearofmentalhealth.comIf you're enjoying the show, please pass it along! It's free and has been published every single day since January 1, 2017. We're also very grateful for your five-star ratings—it shows that people are listening and looking forward to new episodes.
Partner with Jay: https://www.jayschwedelson.com/contactㅤPre-order Jay Schwedelson's new book, Stupider People Have Done It (out June 9, 2026).All net proceeds are donated to The V Foundation for Cancer Research, let's kick cancer's butt: https://www.amazon.com/Stupider-People-Have-Done-Marketing/dp/1637635206ㅤSubscribe to Jay's newsletter for weekly marketing tips and tactics: https://www.jayschwedelson.com/newsletterㅤRegister for Eventastic (FREE + VIRTUAL!) https://www.eventastic.comㅤRegister for GuruConference (FREE + VIRTUAL!) https://www.guruconference.comㅤConnect with Jay on LinkedIn: https://www.linkedin.com/in/schwedelson/Check out Jay's YouTube channel: https://www.youtube.com/@schwedelsonCheck out Jay's Instagram: https://www.instagram.com/jayschwedelson/Ask Jay anything: https://www.jayschwedelson.com/askㅤLeave a comment and follow the show, it really helps us out!ㅤListen to Kipp's podcast Marketing Against the Grain, and pre-order his new book with Kieran Flanagan, Loop: Outlearn. Outmarket. Outgrow.ㅤJay Schwedelson wanted Kipp Bodnar on the show since day one, and it's easy to hear why once the two of them get going on the one thing keeping marketers up at night: whether AI has quietly torched the playbook everyone spent fifteen years building. HubSpot's CMO makes the case that content isn't dead, it just has a brutally short shelf life now, and the marketers who win are the ones who treat originality and taste like the scarce resources they've become. Along the way they get into why the new robots reward writing for actual humans, what a real content engine looks like when you're starting from zero, and the reasoning behind Kipp's new book in a year when four million others got published.ㅤBest Moments:(02:01) Why AI didn't kill content marketing but did break the old playbook and slash content's shelf life(04:16) The T-Swift theory of content, why being good isn't enough anymore and you have to be prolific too(05:56) Writing for the new robots, how AEO flips twenty years of SEO into a human-first game(08:48) Why Reddit, LinkedIn, and YouTube quietly became the sources AI search trusts most(10:53) The one content engine Kipp would build first if he were starting with nothing today(13:18) Why he wrote a book in the middle of the short-form video era, and who it's really for(16:17) The journalism-school lesson that beats a business degree, repetition doesn't ruin the prayer
HT2662 - One Grain of Sand It's difficult to admire one grain of sand while we are standing on the beach. I offer this as a metaphor for photography today. You and I sweat bullets to make a photograph we can be proud of, but if we look about a bit, we see trillions of photographs being made every year here in the digital age. Even if our masterpiece is spectacular, it is difficult to get it noticed in the tsunami of images being produced every day. Show your appreciation for our free weekly Podcast and our free daily Here's a Thought… with a donation Thanks!
Pastor Alan R. Knapp discusses the topic of "“What Does Straw Have in Common with Grain?” AND “Aqedah - Part One: ‘H2020 IN OVERDRIVE' ”" in his series entitled "Short Sermons : Special Editions" This is Short Sermon (Special Editions) 3 and it focuses on the following verses: Genesis 1:26; Isaiah 7:14; Jeremiah 23:21-23, 28; John 1:18; 3:16-18; Acts 13:26; 20:32; Romans 5:15-18; 1 Corinthians 1:30, 2:2, 3:12-15, 15:49; 2 Corinthians 4:4, 13, 5:14, 19, 21, 8:9; Galatians 1:6-9; Ephesians 1:13, 4:15; Hebrews 5:7, 11:17-19; 1 Timothy 4:6; 2 Timothy 2:15; 1 John 4:9
It's Mouth Experience Monday!! On this episode, JD blinds Dude with a new Frey Ranch 5 Grain Single Barrel. So… sit back, grab a pour, kick up your feet, and enjoy this episode of… The Bourbon Hunters. Have you thought about supporting our podcast? Head on over to our website at https://www.bourbonhunters.com where you can, by purchasing Bourbon Hunters products, and sign up for our Patreon, which includes exclusive access to single barrel announcements from our Private Single Barrel Club. –Tags– #punkrockandcocktails #thebourbonenthusiast #bourbonhunters #bourbonlover #breakingbourbon #bourbondrinkers #bourbonporn #kentuckystraightbourbon #kentuckybourbon #thebourbonalliance #bourbon #bourbonlife #bourbonlifestyle #bourbonenthusiast #bourbonwhiskey #bourboncountry #deckpour #bourbongram #instabourbon #yourbourbonyourway #yourbourbonroad #blantons #pappyvanwinkle #vodkasucks #bourbonpodcast #columbuspodcast #bourbonneat #smokewagonbourbon #woodinvillewhiskey — Tags — the bourbon enthusiast bourbon hunters bourbon lover breaking bourbon bourbon drinkers bourbon porn kentucky straight bourbon kentucky bourbon the bourbon alliance bourbon Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
14th June 2026 - Derry City. Ministered by Joel And Dolly.
A.I says...Colonel E.H. Taylor, Jr. Four Grain is an incredibly rare, limited-release bourbon by Buffalo Trace that features an unconventional mashbill of corn, rye, wheat, and malted barley. Bottled-in-bond at 100 proof, the sought-after whiskey balances the sweetness of wheat with the classic spice of rye. Unless you've been living under a rock, you probably saw that Buffalo Trace recently released this bottle after an almost 10 year hiatus. It was met with much fanfare and calamity at the distillery. But, was it worth the hype? Join Kenny and El Jason as they guide you through a tasting of this bourbon and compare it with other four grain bourbons. --------------------------SocialsIG: https://www.instagram.com/themashupkyFB: https://www.facebook.com/themashupkyYouTube: https://www.youtube.com/@themashupkyJoin our community on Patreon: https://www.patreon.com/TheMashUpBourbonPodcastPartnership(s)Visit Bourbonoutfitter.com and enter code THEMASHUP for a special discount or visit bourbonoutfitter.com/THEMASHUPMusic: All the Fixings by Zachariah HickmanThank you so much for listening!
RURAL ROUTE WITH TRENT LOOS: JANELLE ANDERSON ON HOMESTEADING, DAIRY COWS, AND FARM LIFE IN TENNESSEE Thinking about getting a milk cow or starting a homestead? This episode is packed with real talk you need to hear first. Trent Loos sits down with Janelle Anderson from Tennessee to break down the basics of getting back to our roots.
Down and Flat Grain Market Trying to Manage Mosquitoes Extended Weather Forecast 00:01:05 – Down and Flat Grain Market: Daniel O'Brien, K-State grain economist, kicks off the show with his grain market update as he explains how the market has trended down and then flat. Daniel on AgManager.info 00:12:05 – Trying to Manage Mosquitoes: Continuing the show is K-State crop entomologist, Jeff Whitworth, discussing mosquitoes. He talks about their lifecycle, and the best chance people have at managing their populations. 00:23:05 – Extended Weather Forecast: K-State meteorologist Chip Redmond ends today's show as he recaps the recent rain or lack thereof across the state and says what is in the long-term forecast. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast. K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.
Joe's Premium Subscription: https://standardgrain.com/Apple Podcasts https://podcasts.apple.com/us/podcast/grain-markets-and-other-stuff/id1494161095Spotify https://open.spotify.com/show/4NJ9AZcSQBrLXFLCcPrGGG
Most people hear "buy the best meat you can afford" and immediately picture the $30 pasture-raised ribeye at Whole Foods — and then conclude that eating well is simply out of reach. But that's not a fair test of what quality meat actually costs. Ribeye is the most expensive cut at the highest tier, and comparing it to cheap conventional ground beef is like comparing a BMW to a used Corolla and deciding all cars are unaffordable. The more useful question is what "good enough" looks like across different categories of meat, because the answer isn't the same for beef as it is for pork or poultry. In this episode, I lay out a tiered framework you can use when buying meat, explain why I draw a hard line at industrial pork and poultry (even though I'm more forgiving about conventional beef), and share my honest reaction to a specific product launch that put the whole question in sharp relief. On the beef side, the tiers are fairly forgiving. Grass-fed, grass-finished ground beef from a local regenerative farm often runs around $10 a pound — and you can find it cheaper than that at Aldi or Walmart. That's not far from conventional at all, and it's where most families actually spend their beef budget anyway. The $30 ribeye is real, but it's also not the only option in the category. Pork and poultry are a harder conversation. Roughly 93% of US pigs are raised in factory farms where pregnant sows spend most of their adult lives in gestation crates too narrow to turn around in, standing on concrete under artificial light. Beyond the animal welfare problem, pigs and chickens are monogastric animals — unlike cattle, they don't have the ruminant digestive system that buffers against poor feed inputs. Whatever is in their feed shows up directly in the meat and fat, including pesticide residues, soy isoflavones, and rendered animal byproducts that are still legally used in US monogastric feed. That's a problem conventional beef simply doesn't have to the same degree. Carnivore Bar recently reached out to introduce me to a new lower-cost version of their product called the Everyday Bar, priced at around $5 versus their original $16 bar. The catch is that it uses grain-finished beef. My gut reaction was to say "no," but after sitting with it for a few days, I settled on a more pragmatic: if the choice is between this and a conventional protein bar packed with lab-derived ingredients, the Everyday Bar wins. Grain-finished beef is still significantly better than industrial pork, industrial poultry, or anything plant-based. But if you can afford the original, that's the one I'd buy. Thank you to this episode's sponsor, Carnivore Bar! Carnivore Bar makes some of the highest quality meat bars I've ever had — grass-fed, grass-finished beef, tallow, and salt. No fillers, no seed oils, no nonsense. I've been eating them for a while now, and the Apple Pie flavor is still my go-to when I need something portable and actually satiating. If you're looking for a real food snack that travels well and doesn't compromise on ingredients, I encourage you to give Carnivore Bar a try. To learn more about why I recommend them, check out my in-depth review: https://michaelkummer.com/health/carnivore-bar-review/ And use code MICHAELKUMMER to get 10% off your order: https://endlss.io/sl/the-carnivore-bar/kummer In this episode: 00:00 Intro 01:16 What good meat means 01:38 Steak vs. ground beef 03:30 Three-tier framework 05:27 Why pork and poultry are worse 06:33 Factory farm reality check 08:08 Feed matters for monogastrics 09:50 Carnivore Bar dilemma 12:23 Pragmatic buying advice 16:59 Final thoughts Find me on social media for more health and wellness content: Website: https://michaelkummer.com/ YouTube: https://www.youtube.com/@MichaelKummer Instagram: https://www.instagram.com/primalshiftpodcast/ Pinterest: https://www.pinterest.com/michaelkummer/ Twitter/X: https://twitter.com/mkummer82 Facebook: https://www.facebook.com/realmichaelkummer/ [Medical Disclaimer] The information shared on this video is for educational purposes only, is not a substitute for the advice of medical doctors or registered dietitians (which I am not) and should not be used to prevent, diagnose, or treat any condition. Consult with a physician before starting a fitness regimen, adding supplements to your diet, or making other changes that may affect your medications, treatment plan, or overall health. [Affiliate Disclaimer] I earn affiliate commissions from some of the brands and products I review on this channel. While that doesn't change my editorial integrity, it helps make this channel happen. If you'd like to support me, please use my affiliate links or discount code.
Grain and livestock markets show mixed action on Wednesday as we near the end of a holiday shortened week. Arlan Suderman, Chief Commodities Economist at StoneX, joins us to discuss in our Midday Commentary.
Have questions, feedback, or thoughts on the show? We want to hear from you! Click on this link to send us a text message. What if you could uncover hidden risks, assess facility conditions more accurately, and make smarter maintenance decisions—without disrupting operations?In an industry where safety, reliability, and uptime are critical, understanding the true condition of your facility can be challenging. Many grain facilities contain hard-to-access areas, aging infrastructure, and hidden structural conditions that are difficult to evaluate through traditional inspection methods alone. Yet waiting until problems become visible can lead to increased repair costs, unplanned downtime, and greater operational risk.In this episode of the Whole Grain Podcast, host Jim Lenz, Director of Global Education and Training for the Grain Elevator and Processing Society (GEAPS), sits down with Hayes Guillot, Inspection and Technology Specialist with Custom Concrete Specialists, to explore how modern inspection technologies are transforming the way grain facilities evaluate, maintain, and protect their assets.Drawing on his background in precision agriculture, drone technology, and facility inspections, Hayes explains how today's tools are providing facility owners and operators with unprecedented visibility into the condition of their structures. From interior and exterior drone inspections to ground penetrating radar (GPR), thermal imaging, and LiDAR technology, these solutions allow organizations to safely inspect areas that were once difficult, time-consuming, or costly to assess.Throughout the conversation, Hayes shares how technology is helping facilities identify potential issues earlier, reduce the need for confined-space entry, improve documentation, support data-driven decision-making, and establish a proactive approach to maintenance and capital planning. He also discusses how detailed reports, high-resolution imagery, video documentation, and advanced scanning technologies are helping maintenance teams, managers, engineers, and boards make more informed decisions with greater confidence.Whether you're responsible for operations, maintenance, engineering, safety, asset management, or strategic planning, this episode offers practical insights into how modern inspection technology is helping organizations move beyond reactive repairs and toward a safer, smarter, and more proactive future.Important LinksCustom Concrete Specialists https://www.ccsgrouponline.com/Previous Whole Grain Podcast Episode Featuring Cheyenne Wohlford, CEO & President of Custom Concrete Specialists Innovations in Grain Silo Maintenance: Drone Inspection Services https://www.geaps.com/news-publications/whole-grain-podcast/innovations-in-grain-silo-maintenance-drone-inspection-services-2/GEAPS Website https://www.geaps.com/GEAPS Credentialing Program https://www.geaps.com/training-education/credentials/Whole Grain Podcast https://www.geaps.com/wholegrainGrain Elevator and Processing Society champions, connects and serves the global grain industry and its members. Be sure to visit GEAPS' website to learn how you can grow your network, support your personal professional development, and advance your career. Thank you for listening to another episode of GEAPS' Whole Grain podcast.
Our Broken Arrow Senior Pastor, Ethan Vanse, continues week two of our teaching series, Summer in the Psalms.
In this episode, Nick Repke and Bob Linneman analyze recent grain market trends, USDA reports, weather impacts, and strategic marketing insights for farmers and traders. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Grain Offerings: Dedicated (Leviticus 2:1-16 & 6:14-23)
Welcome to First Presbyterian Church, Columbus, Georgia! We hope you will be blessed by the ministry of the Word through our services! Click here to view the Concise service video on Youtube
Welcome to First Presbyterian Church, Columbus, Georgia! We hope you will be blessed by the ministry of the Word through our services! Click here to view the Concise service video on Youtube
CanadaPoli - Canadian Politics from a Canadian Point of View
300 emails from spotify Waterloo and Guelph are running out of Water?Tommy Robinson arrested again,Carney is trying to tie us to the insanity of the EU,Debt is used to distract from the collapse of the West,Ultra right wing actions on highway 63Sign Up for the Full ShowLocals (daily video)Sample Showshttps://canadapoli2.locals.com/ Spotify https://podcasters.spotify.com/pod/show/canadapoli/subscribePrivate Full podcast audio https://canadapoli.com/feed/canadapoliblue/Buy subscriptions here (daily video and audio podcast):https://canadapoli.cm/canadapoli-subscriptions/Youtubehttps://www.youtube.com/c/CanadaPoli/videosMe on Telegramhttps://t.me/realCanadaPoliMe on Rumblehttps://rumble.com/user/CanadaPoli Me on Odysseyhttps://odysee.com/@CanadaPoli:f Me on Bitchutehttps://www.bitchute.com/channel/l55JBxrgT3Hf/ Podcast RSShttps://anchor.fm/s/e57706d8/podcast/rsshttps://LinkRoll.co Go here to discuss the show without algorithmic censorship. See you there!
Jamie Dickerman of Red River Farm Network and Randy Martinson of Martinson Ag Risk Management discuss a continued slump in grain prices on June 12 on the Agweek Market Wrap.
This live Cereals 2026 episode tackles one big question: with high input costs and mediocre grain prices will planting cereals this autumn be financially worthwhile? The discussion starts with markets and margins, including break-even wheat prices, grain carryover, milling wheat premiums and the risks of holding out for higher prices. Part Two looks at how growers can reduce risk through variety choice, BYDV resistance, hybrid wheat, yellow rust resilience and AHDB decision-support tools. Finally, we asks whether the public and politicians really understand farming — and how Clarkson’s Farm has changed the conversation about food security and farm profitability. Guests Andrew Williamson – Shropshire farmer and NFU Combinable Crops Board vice-chair Andrew Dewing – Dewing Grain chief executive and grain trader Clare Leaman – NIAB cereal variety specialist Sacha White – AHDB crop protection scientist Patrick Galbraith – Daily Telegraph rural affairs writer Charlie Ireland – Ceres Rural and adviser to Clarksons Farm George Badger – Ceres Rural and adviser to Clarksons Farm Chapters 00:00 – IntroductionLive from Cereals 2026 at Diddly Squat Farm. 01:15 – Are cereals still worth drilling?Andrew Williamson outlines the pressure on arable margins. 04:12 – Grain markets and break-even pricesAndrew Dewing assesses wheat values, cost of production and selling opportunities. 05:30 – Feed prices and livestock linksHugh Broom looks at what low grain prices mean for livestock producers. 09:04 – Fertiliser costs and possible supportThe NFU’s call for help if fertiliser prices spike. 11:44 – Feed wheat, milling wheat and riskLouise Impey and the panel discuss whether milling wheat still stacks up. 16:37 – Grain marketing strategyWhen should growers lock in prices for harvest 2026 and 2027? 19:20 – Growing a cost-effective cropClaire Lehman and Sasha White join the discussion. 20:10 – BYDV-resistant varietiesWhy barley is moving faster than wheat on BYDV tolerance. 21:30 – Hybrid wheatCould new hybrid wheat varieties change the market? 23:13 – Yellow rust resistanceHow breeders are responding to resistance breakdowns. 24:24 – AHDB’s new BYDV toolSasha White explains how the tool can help growers decide whether spraying is worthwhile. 28:28 – Decision support and SFI toolsHow AHDB is helping growers weigh up complex agronomic and business choices. 32:04 – Resilience over yieldWhy variety choice is increasingly about consistency and risk management. 34:45 – Does the public understand farming?Patrick Galbraith, Charlie Ireland and George Badger join the final panel. 35:52 – Telling farming stories in national mediaHow farming issues are explained to non-farming audiences. 37:17 – Behind the scenes at Diddly SquatWhat Clarkson’s Farm gets right about farming life. 42:27 – Food security and public awarenessWhy the link between shoppers and producers remains fragile. 44:32 – Reasons for optimismMixed farming, SFI, land opportunities and long-term business thinking. 49:09 – How farming is perceivedPatrick Galbraith on public sympathy, politics and why farming should keep pushing its case. This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker, Louise Impey and Hugh Broom. Edited and produced by Johann Tasker. We love to hear from you: - Contact or follow Johann: linkedin.com/in/johanntasker/ Contact or follow Louise: linkedin.com/in/louise-impey-95470b20b/ Contact or follow Hugh: linkedin.com/in/hugh-broom-9b11906a/ For Farmers Weekly, visit fwi.co.uk or follow linkedin.com/company/farmers-weekly To contact, sponsor or advertise on the Farmers Weekly Podcast, email podcast@fwi.co.uk. In the UK, you can also text the word FARM followed by your message to 88 44 0. See omnystudio.com/listener for privacy information.
Most farmers spend their time focused on production. Plant the crop, raise the yield, deliver it to the local elevator, and move on to the next task. But what happens after that may have just as much impact on profitability as anything done in the field.In this episode of the AgCulture Podcast, Paul sits down with Mike Steenhoek, Executive Director of the Soy Transportation Coalition, for a fascinating look at the transportation system that moves American agriculture. From trucks and railroads to barges, ports, and ocean vessels, Mike explains how commodities travel from rural America to customers around the world—and why transportation costs can have a direct impact on every farmer's bottom line.The conversation explores aging infrastructure, rural bridges, Mississippi River bottlenecks, rail transportation, global trade disruptions, and why events happening thousands of miles away can affect grain prices in your local community.If you've ever wondered how a soybean grown in Iowa ends up feeding livestock in China—or why transportation matters more than most farmers realize—this episode is for you.MEET THE GUESTMike Steenhoek serves as Executive Director of the Soy Transportation Coalition (STC), an organization established by the United Soybean Board, the American Soybean Association, and thirteen state soybean boards to promote a cost-effective, reliable, and competitive transportation system for agriculture.In his role, Mike works with farmers, industry leaders, transportation providers, and policymakers to improve the infrastructure that supports U.S. agriculture. His work spans trucking, railroads, inland waterways, ports, and global supply chains—all with the goal of helping farmers remain competitive in international markets.Mike currently serves on the U.S. Department of Commerce's Advisory Committee on Supply Chain Competitiveness and the Iowa Department of Transportation's Freight Advisory Council.Before joining the Soy Transportation Coalition, Mike spent eight years working for U.S. Senator Charles Grassley of Iowa, serving both in Washington, D.C. and Des Moines. His roles included speechwriting, scheduling, and economic development, providing him with a unique perspective on policy, infrastructure, and economic growth.Get to know more about Soy Transportation Coalition here: https://www.soytransportation.org/ABOUT THE PODCASTDiscover the world of agriculture with the "Ag Culture Podcast".This podcast will be a gateway for those passionate about agriculture to explore its global perspectives and innovative practices.Join Paul as he shares his experiences in the agricultural industry, his travels, and encounters with important figures around the world.Available on YouTube, Spotify, and Apple Podcasts.Subscribe at http://www.agculturepodcast.com and keep an eye out for future episodes, bringing insights and stories from the vibrant world of agriculture.
The latest USDA WASDE report made changes to the US corn exports while decreasing domestic use for ethanol. Soybean exports were decreased with a rise in domestic crush, and overall wheat production was cut with a decline in winter wheat. Mike Zuzulo with Global Commodity Analytics recaps today's trade.
Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links —Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.⛈️ SEVERE WEATHER SLAMS THE PLAINS & CORN BELT
In her third collection, Nova Scotian poet Jaime Forsythe has created an elegant long poem with Yield (Buckrider Books, 2026). In these dreamlike lines a mother faces the postpartum void from a porous house by the ocean as the veil between land and sea, and between being lost and being found, grows thinner. With repeated waves of couplets Forsythe brings the reader unforgettable images: a pom-pom that hardens into a sea urchin, an underwater dance club, a coast that melts into the sea. Delicately tracing the disorientation and dark edges of new motherhood, this is a collection that embraces beauty and ambiguity with a baby that roots for milk while what's ancient—whether history or memory—floods in. Jaime Forsythe's previous books are I Heard Something (Anvil Press, 2018) and Sympathy Loophole (Mansfield Press, 2012). Her poetry and fiction have appeared in Arc, EVENT, Grain, The Malahat Review, Geist, The Ampersand Review and This Magazine, among others. She holds an MFA in Creative Writing from the University of Guelph and currently lives close to where she grew up in Nova Scotia/Mi'kma'ki. Hollay Ghadery is an Iranian-Canadian multi-genre writer living in Ontario on Anishinaabe land. She has her MFA in Creative Writing from the University of Guelph. Fuse, her memoir of mixed-race identity and mental health, was released by Guernica Editions in 2021 and won the 2023 Canadian Bookclub Award for Nonfiction/Memoir. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network
Listen to the SF Daily podcast for today, June 10, 2026, with host Lorrie Boyer. These quick and informative episodes cover the commodity markets, weather, and the big things happening in agriculture each morning. Grain futures are seeing buyer interest as markets entered oversold territory, driven by managed money flow. Soybeans saw support after eight straight lower sessions, while corn demand remained steady despite Brazil's Safrina harvest. New World screw worm cases were found in New Mexico and Texas, with potential economic impacts of $1.8 billion. Live cattle futures gained $1.50 to $2.97, and feeder cattle futures rose $2 to $3.45. Mexico suspended cattle imports due to screw worm cases. Heat advisories were issued for parts of Oklahoma, Texas, Michigan, and Indiana. Learn more about your ad choices. Visit podcastchoices.com/adchoices
In her third collection, Nova Scotian poet Jaime Forsythe has created an elegant long poem with Yield (Buckrider Books, 2026). In these dreamlike lines a mother faces the postpartum void from a porous house by the ocean as the veil between land and sea, and between being lost and being found, grows thinner. With repeated waves of couplets Forsythe brings the reader unforgettable images: a pom-pom that hardens into a sea urchin, an underwater dance club, a coast that melts into the sea. Delicately tracing the disorientation and dark edges of new motherhood, this is a collection that embraces beauty and ambiguity with a baby that roots for milk while what's ancient—whether history or memory—floods in. Jaime Forsythe's previous books are I Heard Something (Anvil Press, 2018) and Sympathy Loophole (Mansfield Press, 2012). Her poetry and fiction have appeared in Arc, EVENT, Grain, The Malahat Review, Geist, The Ampersand Review and This Magazine, among others. She holds an MFA in Creative Writing from the University of Guelph and currently lives close to where she grew up in Nova Scotia/Mi'kma'ki. Hollay Ghadery is an Iranian-Canadian multi-genre writer living in Ontario on Anishinaabe land. She has her MFA in Creative Writing from the University of Guelph. Fuse, her memoir of mixed-race identity and mental health, was released by Guernica Editions in 2021 and won the 2023 Canadian Bookclub Award for Nonfiction/Memoir. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/poetry
Most whiskey companies start with a still.Root Shoot started with a farm.In this episode of Whiskey Rocks, Joel and Chris sit down with Heyward Gualandi and fifth-generation farmer Todd Olander to explore one of the most unique stories in American whiskey. Instead of building a distillery and sourcing grain, Root Shoot flipped the traditional model on its head…growing, harvesting, and malting their own grain before partnering with distilleries best suited to bring their vision to life.Along the way, they discuss the importance of grain, the rise of American Single Malt, regenerative farming, terroir in whiskey, and why owning the supply chain may matter more than owning the still. They also share the story behind Root Shoot's award-winning whiskeys (including some fun bourbons on the way), the patience required to take grain from field to bottle, and the larger mission of helping distillers across the country make better spirits.Plus, Joel and Chris taste and review Root Shoot's Bottled in Bond American Single Malt and Homestead High Proof Series, compare them to classic rock albums, and put their guests through the Whiskey Rocks Lightning Round.Pour a dram, turn up the music, and discover why at Root Shoot, the story begins long before the barrel.Whiskey Rocks. Sip Hard.To learn more about Root Shoot visit https://www.rootshootspirits.comFollow us @thewhiskeyrockspodcast on TikTok, Instagram and YouTube.
It's Mouth Experience Monday!!! On this episode, Dude blinds the fellas with EH Taylor 4 Grain. So… sit back, grab a pour, kick up your feet, and enjoy this episode of… The Bourbon Hunters. Have you thought about supporting our podcast? Head on over to our website at https://www.bourbonhunters.com where you can, by purchasing Bourbon Hunters products, and sign up for our Patreon, which includes exclusive access to single barrel announcements from our Private Single Barrel Club. –Tags– #punkrockandcocktails #thebourbonenthusiast #bourbonhunters #bourbonlover #breakingbourbon #bourbondrinkers #bourbonporn #kentuckystraightbourbon #kentuckybourbon #thebourbonalliance #bourbon #bourbonlife #bourbonlifestyle #bourbonenthusiast #bourbonwhiskey #bourboncountry #deckpour #bourbongram #instabourbon #yourbourbonyourway #yourbourbonroad #blantons #pappyvanwinkle #vodkasucks #bourbonpodcast #columbuspodcast #bourbonneat #smokewagonbourbon #woodinvillewhiskey — Tags — the bourbon enthusiast bourbon hunters bourbon lover breaking bourbon bourbon drinkers bourbon porn kentucky straight bourbon kentucky bourbon the bourbon alliance bourbon Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Honouring the friends of God with much reverence, the Prophet-King David says, "But to me, exceedingly honourable are Thy friends, O Lord" (Ps. 138:16). And the divine Apostle, recounting the achievements of the Saints, and setting forth their memorial as an example that we might turn away from earthly things and from sin, and emulate their patience and courage in the struggles for virtue, says, "Wherefore seeing we also are compassed about with so great a cloud of witnesses, let us lay aside every burden, and the sin which doth so easily beset us, and let us run with patience the race that is set before us" (Heb. 12:1).This commemoration began as the Sunday (Synaxis) of All Martyrs; to them were added all the ranks of Saints who bore witness (the meaning of "Martyr" in Greek) to Christ in manifold ways, even if occasion did not require the shedding of their blood.Therefore, guided by the teaching of the Divine Scriptures and Apostolic Tradition, we the pious honour all the Saints, the friends of God, for they are keepers of God's commandments, shining examples of virtue, and benefactors of mankind. Of course, we honour the known Saints especially on their own day of the year, as is evident in the Menologion. But since many Saints are unknown, and their number has increased with time, and will continue to increase until the end of time, the Church has appointed that once a year a common commemoration be made of all the Saints. This is the feast that we celebrate today. It is the harvest of the coming of the Holy Spirit into the world; it is the "much fruit" brought forth by that "Grain of wheat that fell into the earth and died" (John 12:24); it is the glorification of the Saints as "the foundation of the Church, the perfection of the Gospel, they who fulfilled in deed the sayings of the Saviour" (Sunday of All Saints, Doxasticon of Vespers).In this celebration, then, we reverently honour and call blessed all the Righteous, the Prophets, Apostles, Martyrs, Confessors, Shepherds, Teachers, and Holy Monastics, both men and women alike, known and unknown, who have been added to the choirs of the Saints and shall be added, from the time of Adam until the end of the world, who have been perfected in piety and have glorified God by their holy lives. All these, as well as the orders of the Angels, and especially our most holy Lady and Queen, the Ever-virgin Theotokos Mary, do we honour today, setting their life before us as an example of virtue, and entreating them to intercede in our behalf with God, Whose grace and boundless mercy be with us all. Amen.
This week we're excited to present a conversation with The Little Sister lead actress Nadia Melliti, moderated by FLC programmer Madeline Whittle. A 2026 Rendez-vous with French Cinema selection, The Little Sister is currently playing at Film at Lincoln Center, courtesy of Strand Releasing. Get tickets at filmlinc.org/sister Devout Muslim teenager Fatima (Nadia Melliti) lives with her loving Algerian immigrant family in Paris, but fears the inevitable fallout if her tradition-minded kin discover her identity as a lesbian. Initially wary of her own sexuality and eager to downplay it, Fatima blossoms when she meets Ji-na (Return to Seoul star Park Ji-Min), but challenges await the nascent couple. In her fourth directorial effort, Hafsia Herzi (also acclaimed for her captivating performances in The Rapture and The Secret of the Grain) rejects the clichés of queer coming-of-age stories, which so often center around tragedy and trauma. Instead, Herzi centers one young girl's relatively drama-free journey of self-discovery and coming out, one telling incident at a time. A true discovery in her first on-screen role, Melliti won Best Actress awards at Cannes and Lumières, as well as the César Award for Best Female Newcomer, while the film took home the prestigious Louis-Delluc Prize in 2025. A Rendez-Vous with French Cinema 2026 selection. A Strand Releasing release.
Planting Update | Bryce Roberts Grain Merchandiser | 6/3/26 by Ag Valley Co-op
Mike and Jayden discuss more about this sell off on Dec corn and more in this week's episode.
Jamie Dickerman of Red River Farm Network and Randy Martinson of Martinson Ag Risk Management discuss screwworm activity and what needs to happen to rebuild grain prices on the Agweek Market Wrap.
Rural news and events from Tasmania and the nation.
Tasmanian farmers have been urged to grow more grain as a big distillery in the state looks to increase production to twenty four seven.
Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links —Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.
Chinch Bugs Update and Potato Leafhopper Concerns Ukraine and Black Sea Region Conditions Annual and Perennial Flower Care 00:01:05 – Chinch Bugs Update and Potato Leafhopper Concerns: K-State crop entomologist, Jeff Whitworth, kicks off today's show with an update on chinch bugs and what questions he has been receiving about them. He also touches on potato leafhoppers and their damage and management. 00:12:05 – Ukraine and Black Sea Region Conditions: Antonina Broyaka, K-State Extension associate in the department of agricultural economics, continues the show as she talks about current conditions and expectations for Ukrainian and Black Sea Region agriculture. Warm-Weather Wednesday Webinar AgManager.info 00:23:05 – Annual and Perennial Flower Care: Ending the show is K-State Extension horticulture expert, Matt McKernan, covering the type of care needed for annual and perennial flowers through late spring and summer. This may include deadheading, pinching and fertilizing. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast. K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.
Study the daily lesson of Sefer HaMitzvos for day 120 with Rabbi Mendel Kaplan, where he teaches the mitzvah in-depth with added insight and detail.
Thirteen drops of blood spilled on three-hundred-year-old bones, and a footstep in the dark with only one foot to make it — the kind of Friday the thirteenth that earns the date its bad name.Look for this podcast on Apple Podcasts, Spotify, iHeart Radio, Amazon Music, Pandora, TuneIn Radio, and other podcast apps. Get a list of free listening apps here: https://weirddarkness.tiny.us/OTRCHAPTERS & TIME STAMPS (All Times Approximate)…00:00:00.000 = Show Open00:01:30.028 = CBS Radio Mystery Theater, “A Grain of Salt” (November 18, 1977)00:46:07.148 = Witch's Tale, “Devil's Number” (December 12, 1935) ***WD (LQ)01:11:46.898 = X Minus One, “Chain of Command” (November 21, 1956)01:40:10.474 = Zero Hour, “The Villainous Verdict” (May 16, 1974) ***WD01:56:50.784 = ABC Mystery Time, “Death By Proxy” (June 07, 1956) ***WD02:20:51.751 = Strange Adventure, “Murder Takes Note” (1945) ***WD02:24:06.540 = Appointment With Fear, “Morning Glory” (July 18, 1943) ***WD (LQ)02:50:43.270 = BBC Radio 4/Radio 7 Ghost Story, “The Haunted Doll's House” (January 1988)03:05:10.194 = Beyond The Green Door, “Diver Fights For Life” (1966)03:09:20.309 = The Black Book, “Different Readings, Parts 1 and 2” (November 21, 1951) ***WD03:34:31.794 = Boston Blackie, “The Ghost of Flo Newton” (May 28, 1947)03:59:38.473 = Box 13, “The Haunted Artist” (December 12, 1948)04:26:28.295 = CBC Mystery Theater, “The Adventure of the Noble Bachelor” (December 1966) ***WD04:55:16.589 = Show Close(ADU) = Air Date Unknown(LQ) = Low Quality***WD = Remastered, edited, or cleaned up by Weird Darkness to make the episode more listenable. Audio may not be pristine, but it will be better than the original file which may have been unusable or more difficult to hear without editing.CUSTOM WEBPAGE: https://weirddarkness.com/WDRR0673
It's This Week in Bourbon for May 29th 2026. New updates happening in the Uncle Nearest case, Wild Turkey brings back the Cheesy Gold Foil, and Bardstown Bourbon Company is going to Mars.Show Notes: A federal judge has expanded Uncle Nearest's receivership to investigate a secret $20 million loan from Jay-Z's firm. Blending pioneer Nancy Fraley is retiring from Jos. A. Magnus & Co., leaving her legacy with Head Distiller Will Fabry. The Kentucky Bourbon Festival introduces a secure, face-value official ticket resale platform via TIXR. Filmland Spirits releases The Crimson Cask, a 90-proof noir-inspired bourbon exclusive to Kentucky. Blue Run Spirits collaborates with the Indianapolis Motor Speedway for a limited-edition 111-proof bourbon. Evan Williams launches officially licensed America250 commemorative whiskeys, donating $75,000 to Folds of Honor. Titanic Hotel Belfast partners with Titanic Distillery to launch an exclusive historic Quarter experience package. Heaven Hill designates its 2026 Grain to Glass lineup as the "Year of Wheat" across three limited expressions. Remus Bourbon introduces the Lou Gehrig Reserve, donating proceeds to the Live Like Lou ALS charity. Shortbarrel announces the return of Sapsquatch Bourbon, utilizing a unique two-stage maple finishing method. Bradshaw Bourbon rolls out personalized engraved gift sets for Father's Day through late June. Heaven Hill releases a 10-year-old Rittenhouse Rye commemorative edition for America's 250th anniversary. Buffalo Trace revives Colonel E.H. Taylor, Jr. Four Grain and Cured Oak expressions for May 2026. Veteran-owned Four Branches Bourbon debuts Liberty Reserve to honor America's Semiquincentennial anniversary. Proof & Wood announces Tumblin' Dice 13-Year Rye, featuring a 95% rye mashbill at barrel proof. 15 STARS debuts First West Explorer, its first bourbon crafted from 100% in-house black corn distillate. Garrison Brothers launches the Ranch Reserve Series featuring PX and Oloroso sherry cask-finished Texas bourbons. Wild Turkey introduces the Austin Nichols Archives series, debuting with a 16-year-old "Cheesy Gold Foil" tribute. Bardstown Bourbon Company debuts a first-of-its-kind Japanese Single Malt co-aged blend with Hombo Shuzo. Learn more about your ad choices. Visit megaphone.fm/adchoices
Route 66, known as “America's Main Street” is not the longest or most-travelled American highway. Fully paved in the 1930s, it became a Depression-era migration route for poor farming families fleeing the Dust Bowl for a new start in California. It's been featured in popular media for decades. Kathleen Franz, lead curator at the Smithsonian's National Museum of American History, unpacks more of the road's history.And, the 1973 album “A Grain of Sand: Music for the Struggle of Asians in America” was one of the first recognized musical albums expressing Asian American identity. It's often considered a blend of political statements within a collective art project. Sojin Kim, curator of the Smithsonian Center for Folklife and Cultural Heritage, details the album's legacy.See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences.NPR Privacy Policy
Trend Factors for the Grain Market Early Season Cotton Pests Precipitation in Kansas 00:01:05 – Trend Factors for the Grain Market: K-State grain economist, Daniel O'Brien, starts off the show with his grain market update where we chats about seasonal trends and the biggest factors impacting the market. Daniel on AgManager.info 00:12:05 – Early Season Cotton Pests: Logan Simon, K-State Extension agronomist, continues the show with his discussion on early season cotton pests and why volunteer soybean is an issue in cotton. Cotton Insect Pest Management Publication Bookstore.ksre.ksu.edu 00:23:05 – Precipitation in Kansas: Concluding the show is K-State meteorologist Chip Redmond with what parts of Kansas have seen rain and what pattern he is seeing for our forecast. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast. K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.
On today's page, Chullin 28, the rabbis spend page after page discussing cuts, angles, and the fine technical details of slaughter. Producer Josh Kross uses brisket to illuminate the daf's deeper lesson about understanding structure before making distinctions. From rendering tallow to slicing against the grain, the daf becomes a meditation on why wisdom often begins with learning to see what something is meant to become. What can a brisket teach us about reading the world properly? Listen and find out.
Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links —Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.
Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links —Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.
Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links —Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.
Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links —Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.
Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links —Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.Grain and soybean futures surged Monday after a White House fact sheet revealed China committed to purchasing $17 billion in US agricultural products annually for the next three years — though key details and formal Chinese confirmation are still pending. Corn, soybeans, and wheat all rallied sharply as funds bought aggressively across the board.US winter wheat conditions continued to slide, with good-excellent ratings hitting their lowest level since 1996. The top five HRW-producing states are averaging just 9.6% good-to-excellent and 62.6% poor-to-very-poor, with the USDA pegging the HRW crop at 515 million bushels—down 36% from last year. Corn and soybean planting are both running ahead of average, and the forecast favors additional Corn Belt rainfall over the next five days.Brazil's inflation outlook is worsening, now projected at 4.5% by year-end—well above the central bank's 3% target—largely driven by higher oil prices tied to the Iran conflict. Brazilian farmers continue to face steep borrowing costs, with private loan rates exceeding 17%.US corn export inspections dipped last week but remain strong on the season. Soybean inspections were up 115% year-over-year, with China accounting for roughly 42% of the week's total. Wheat shipments fell below expectations.President Trump delayed a planned strike on Iran following requests from Persian Gulf allies, though WTI crude still settled up ~3% at $108.66/barrel. The administration extended a sanctions waiver on Russian oil sales for another 30 days amid ongoing pressure heading into the midterms.