Podcasts about Grain

Send a textA lesser-known company out of Atlanta, Georgia is starting to make larger waves for themselves with their sourced bourbon and rye, and Short Barrel's Four Grain Bourbon is their newest offering. Coming from a blend of Green River and Wilderness Trail bourbons and coming in at 92 proof, this $40 bourbon is available (mostly) nationwide for you to check out after our review here, folks. Plus, we're trying something new for Flying Blind. It's a trip! Enjoy.Become a patron of the show at http://www.patreon.com/mybourbonpodcastLeave us a 5 star rating and review on your podcast app of choice!Send us an email with questions or comments to thisismybourbonshop@gmail.comSend us mail to PO Box 22609, Lexington, KY 40522Check out all of our merch and apparel: http://bourbonshop.threadless.com/Leave us a message for Barrel Rings at 859.428.8253Facebook: https://www.facebook.com/mybourbonpod/Twitter: https://twitter.com/mybourbonpodInstagram: https://www.instagram.com/mybourbonpod/YouTube: https://www.youtube.com/thisismybourbonpodcastSubstack: https://mybourbonpod.substack.comPayPal, if you feel so inclined: PayPal.me/pritter1492Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03Support the show

En deux décennies, la Chine a reboisé à une vitesse et à une échelle inédites. Résultat : le paysage a changé… et avec lui, le cycle de l'eau. C'est la conclusion d'une étude publiée dans la revue Earth's Future par une équipe de six chercheurs chinois et d'un scientifique néerlandais.Entre 2001 et 2020, ces gigantesques programmes de plantation, destinés à lutter contre la désertification et le changement climatique, ont eu un effet inattendu : une redistribution des ressources en eau. Dans l'est agricole et dans le nord-ouest aride — des régions qui couvrent près des trois quarts du territoire chinois — la quantité d'eau douce disponible a diminué. À l'inverse, le plateau tibétain enregistre désormais une abondance accrue. Pour comprendre ce phénomène, il faut évoquer un mécanisme clé : l'évapotranspiration. L'eau présente dans les sols s'évapore sous l'effet du soleil, puis les plantes rejettent de la vapeur d'eau dans l'atmosphère par leurs feuilles. Les forêts accentuent ce processus, car les arbres, grâce à leurs racines profondes, puisent de l'eau même en période sèche. Selon Arie Staal, professeur à l'université d'Utrecht et co-auteur de l'étude, « les changements de couverture végétale redistribuent l'eau ».La Chine a multiplié les initiatives. La « Grande Muraille verte », lancée en 1978 pour freiner l'avancée des déserts dans le nord, a transformé le paysage : la couverture forestière nationale est passée d'environ 10 % à plus de 25 %, soit une surface comparable à celle de l'Algérie. D'autres programmes, comme Grain for Green ou la protection des forêts naturelles, ont fait du pays l'un des principaux acteurs mondiaux de la reforestation. À eux seuls, ces efforts représentent environ un quart de l'augmentation mondiale de la surface foliaire depuis le début du siècle. Mais cette réussite écologique a un revers. L'étude montre que l'évapotranspiration a augmenté plus vite que les précipitations. Autrement dit, davantage d'eau retourne dans l'atmosphère qu'il n'en tombe sous forme de pluie localement. Dans un pays où le nord concentre seulement 20 % des ressources en eau pour près de la moitié de la population et 60 % des terres arables, cette évolution est loin d'être anodine. Les chercheurs appellent donc à une approche plus fine : chaque projet de reforestation doit être évalué au regard de ses effets sur l'eau, car reverdir ne signifie pas toujours préserver. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links —Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.Trade drama is back in the headlines. President Trump is threatening higher tariffs on countries that fail to honor trade agreements. Following last week's Supreme Court ruling, the EU announced it would pause ratification of its agreement, while India is deferring talks on its own deal. Despite the legal setback, the White House says it remains committed to its trade agenda and is exploring alternative tools to implement tariffs. Markets clearly reacted to the renewed uncertainty, with stocks under pressure to start the week.Grain markets felt the ripple effects. Soybean and wheat futures moved lower Monday as traders weighed the potential impact of trade disruptions and retaliation tied to the newly announced 15% global tariff. Corn futures, meanwhile, managed to hold steady. When policy uncertainty rises, volatility often follows — and that theme remains firmly in play.Export data offered a few surprises. US corn shipments exceeded expectations for the third straight week, posting a very strong year-over-year gain. Wheat inspections also came in above trade guesses. Soybean shipments, however, disappointed and continue to reflect uneven demand patterns. China remained a major buyer, accounting for roughly half of weekly inspections.USDA also reported a fresh flash sale of corn to Colombia, adding to an already solid sales pace this marketing year. Demand for US corn has been a notable bright spot recently, especially when compared to other segments of the export complex.Weather and field conditions remain a major talking point in South America. Brazil's soybean harvest is advancing at its slowest pace in several years, with rains and longer crop cycles creating delays. Planting progress for Brazil's second corn crop is also lagging last year's pace, which could become increasingly important for global feed grain supply expectations.Outside of grains, US consumers continue to show remarkable resilience in the face of high beef prices. Despite record price levels, demand remains strong as buyers adapt by shifting toward more affordable cuts and smaller portions. The protein story remains a powerful force across the broader agricultural landscape.As always, volatility, policy, and global production trends remain key market drivers.

Ancient Greece and Rome are venerated throughout our society — including by the far right. Is this a misappropriation and misuse of the ideals of Greco-Roman antiquity? Classical scholar Curtis Dozier argues that when white nationalists appeal to ancient thinkers to justify their reactionary ideas, there is surprisingly much to draw from. Please donate in support of KPFA and Against the Grain. The post Fund Drive Special: The Far Right's Fascination with Ancient Greece and Rome appeared first on KPFA.

The Sam's open with Arsenal's disappointing draw at Wolves, then see City win, and follow it up with a derby-smashing of Tottenham. The bottom of the table is a battle of survival between West Ham and Forest. A pair of draws for Chelsea and Villa opened the door for Liverpool and Man U into the Champions League discussion. Big Sam has a shot of Malört waiting for him as Everton lost on Monday. The crew enjoys Ichiro's Malt and Grain 111 proof Japanese Whisky, which is number 19 on the Whisky Advocates Top 20 of 2025. Arsenal 2 - Wolverhampton 2 Man City 2 - Newcastle 1 Arsenal 4 - Spurs 1 West Ham 0 - Bournemouth 0 Liverpool 1 - Forest 0 Villa 1 - Leeds 1 Chelsea 1 - Burnley 1 Brighton 2 - Brentford 0 Palace 1 - Wolverhampton 0 Fulham 3 - Sunderland 1 Man United 1 - Everton 0 www.Dufootballshow.com Facebook @DUfootballshow Instagram @DUfootballshow TikTok @DUfootballshow YouTube @DUfootballshow   Support the bar tab and get extra content: https://www.patreon.com/dufootballshow

Pat and Mike discuss Mexico, soybean movements, and the upcoming State of the Union Address.

Listen to the SF Daily podcast for today, February 24, 2026, with host Lorrie Boyer. These quick and informative episodes cover the commodity markets, weather, and the big things happening in agriculture each morning. Grain trade is positioning for March contracts, with soybean production in Brazil and Argentina affected by weather. US egg production rose 2% year-on-year to 9.2 billion eggs in January, with 7.88 billion table eggs and 1.31 billion hatching eggs. Cattle futures showed initial strength but later losses, influenced by Brazil-South Korea beef trade talks and negative margins in the livestock sector. Hog futures held gains amid weather concerns. Severe weather warnings were issued for parts of Texas and Oklahoma, posing fire risks. Learn more about your ad choices. Visit podcastchoices.com/adchoices

In this episode of The Crop Science Podcast Show, Dr. Nicholas Shay from the University of Georgia explores grain production and how integrated grain systems support productivity in challenging environments. He discusses corn, soybean, grain sorghum, and small grains management, along with crop rotation value, disease pressure, and infrastructure considerations. Dr. Shay shares practical strategies to improve efficiency using existing resources and support long-term sustainability. Listen now on all major platforms!"Disease pressure is by far one of the biggest challenges we face in southern grain production."Meet the guest: Dr. Nicholas Shay earned his PhD and MS in Crop and Soil Sciences from the University of Georgia and serves as an Assistant Professor and Extension Grains Agronomist based in Tifton, Georgia. His work focuses on corn, soybean, grain sorghum, and small grains systems, emphasizing integrated strategies, efficiency, and long-term sustainability in southern production systems. Liked this one? Don't stop now — Here's what we think you'll love!What you will learn:(00:00) Highlight(01:14) Introduction(06:59) Research and extension program(10:29) Rotation challenges(13:24) Rotation value(18:44) Planting windows(23:56) Grain sorghum insights(27:36) Final three questionsThe Crop Science Podcast Show is trusted and supported by innovative companies like:- KWS

Entomologist Douglas Tallamy discusses what we can do to stem the extinction crisis — the loss of habitat and plant and animal species — by transforming the places where we live. Please donate in support of KPFA and Against the Grain. The post Fund Drive Special: Saving and Restoring Nature in Our Gardens appeared first on KPFA.

James 4:7-10. In this message we dive into James 4:7–10 and six steps to fight worldly desires: submit to God, resist the devil, draw near to Him, cleanse your life from sin, grieve over brokenness, and walk in humility. These practical truths help us realign our hearts, restore our relationship with God, and experience the freedom and grace He offers. Choosing God's way over the world's leads not to loss, but to true restoration and life lifted up by Him.For upcoming events and important announcements at Skyline, visit our Facebook page or the Church Center App for the latest details!If you'd like to check out more resources, get to know Skyline Church, or donate to our ministry and missions please visit www.skylineofallon.com. Don't forget to leave us a review and subscribe to have our Sunday message downloaded straight to your phone each week!

This Bible study covers Leviticus chapter 2, focusing on the grain offerings and rules for first fruits. It discusses seasoning offerings with salt as the covenant of salt and why certain first fruits portions are not burned on the altar. We explore the meaning of these offerings, the difference between oblation and sacrifice, and the role of frankincense. We share thoughts on careful Scripture reading while openly admitting areas we don't fully understand.

The Chasing Giants Podcast invaded Shipshewana, Indiana for the Midwest Sportsmen's Classic presented by FAE — and what a night it was. Packed house. Major announcements. Live Q&A. Thousands raised for Lester's Feet.

We are in the season where, in the Olympia School District, you can choose a different path for your kids. In this episode, we sit down with OSD4All’s Erika Lari to talk about the new guide the group recently released to describe, in fine detail, all of the different programs around the district: https://osd4all.org/district-guide/

Parshas Terumah: Gold and Grain The Mishkan is built from gold, wood, and precious stones. But at its center stand two vessels that mirror each other: the Aron and the Shulchan. One holds the Torah from Heaven. The other holds bread made by human hands. This episode explores why the Shulchan was crowned like the Aron, and what it teaches about the balance between Torah and parnassah. Drawing on Rashi and the Lubavitcher Rebbe, we uncover a powerful truth: material life and spiritual purpose are not rivals. When aligned, they become one structure capable of holding the Divine Presence.

USDA Grain Market Outlook and Futures Remembering Customer Service Elements Little Bit of Rain, Fire and Snow   00:01:05 – USDA Grain Market Outlook and Futures: K-State grain economist Daniel O'Brien starts the show highlighting information from the USDA Ag Outlook Forum and how future prices are looking.  Daniel on AgManager.info   00:12:05 – Remembering Customer Service Elements: Justin Waggoner, K-State Extension beef cattle specialist, keeps the show rolling as he discusses the importance of good customer service in the agriculture industry. ASI Newsletter - Management Minute   00:23:05 – Little Bit of Rain, Fire and Snow: Concluding the show is K-State meteorologist Chip Redmond as he explains how Kansas has seen rain, fire and snow within the past week and what else we can be expecting.     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Tariff news and more in today's grain talk podcast with Mike and Jayden.

La Syrie reçoit sa première cargaison de blé depuis la chute d'Assad, ravivant les tensions géopolitiques dans la région.Traduction:Syria receives its first wheat shipment since Assad's fall, reigniting geopolitical tensions in the region. Hosted on Acast. See acast.com/privacy for more information.

It starts with a seed. It ends with a bag. Every stage in between matters. In Chapter 2 of the documentary series, Nicole Brown steps inside Connolly's Red Mills to follow the full journey from raw ingredient to finished feed. From seed plants and grain stores to laboratories and production lines, this episode shows how consistency is built long before a product ever leaves the mill. The people behind each stage explain what their roles really mean. Grain is grown with trusted local farmers, tested on arrival, analysed again before release, and tracked through a system designed to remove uncertainty. Technology supports it, but detail drives it. If something does not meet the standard, it does not move forward. The scale is global. The operation is local. And everything still comes back to the same place where the story began. Highlights From seed selection to harvest, how the raw materials are sourced The intake process that tests every delivery of grain Inside the lab screening for nutrients, contaminants and prohibited substances Technology that supports consistency across every batch The logistics behind supplying more than 80 countries worldwide Why full in-house production remains central to the philosophy Guests Gareth Connolly – CEO of Connolly's Red Mills and fifth-generation family member Martin Bolger – Seed Plant Manager at Connolly's Red Mills Mike Shields – Chief Technical Officer overseeing quality and compliance Paul Connolly – Project and Systems Engineer John Connolly – Chief Operating Officer responsible for operations and logistics Jane Davis – Head of Marketing at Connolly's Red Mills Connolly's Red Mills are offering 15% off Foran Equine products to Eventing Podcast listeners! Use the code EquiRatingsPodcast15 to receive your discount. View the full collection here. Note this does not apply to the already discounted Pre-Fuel & Refuel combo packs. If you have any other questions regarding feeding click here to ask the Connolly's RED MILLS experts.

Welcome to this week’s edition of the Farmer Rapid Fire on RealAg Radio brought to you by Corteva Crop Protection! On today’s show, host Lyndsey Smith is joined by: Philip Shaw of Dresden, Ont;. Korey Peters of Randolph, Man.; Shane Strydhorst of Neerlandia, Alta.; Jocelyn Velestuk of Broadview, Sask.; and, Corteva Agronomist Trevor Herzog of... Read More

Welcome to this week’s edition of the Farmer Rapid Fire on RealAg Radio brought to you by Corteva Crop Protection! On today’s show, host Lyndsey Smith is joined by: Philip Shaw of Dresden, Ont;. Korey Peters of Randolph, Man.; Shane Strydhorst of Neerlandia, Alta.; Jocelyn Velestuk of Broadview, Sask.; and, Corteva Agronomist Trevor Herzog of... Read More

La Syrie reçoit sa première cargaison de blé depuis la chute d'Assad, ravivant les tensions géopolitiques dans la région.Traduction:Syria receives its first wheat shipment since Assad's fall, reigniting geopolitical tensions in the region. Hosted on Acast. See acast.com/privacy for more information.

Grain markets mostly higher with wheat leading. Soybeans supported by oil values. Corn aided by Chinese demand. Livestock mixed. Energy, metals, and dollar show moderate movements.

Capitalism has transformed the world like no other force, which historian Sven Beckert calls a fundamental break in human history. Beckert traces the emergence and expansion of capitalism, arguing that we can best understand the present by coming to terms with its past. Please donate in support of KPFA and Against the Grain. The post Fund Drive Special: Global Capitalism appeared first on KPFA.

293# The Dancing Plague of 1518: The Summer Strasbourg Lost ControlJuly 1518. The heat presses down like a hand. Grain prices are rising, illness is common, and fear of divine punishment hangs over the medieval streets of Strasbourg. Life under the Holy Roman Empire is harsh, superstitious, and tightly bound to faith. People believe saints can punish. Demons can tempt. And curses can spread. So when one woman steps into the street and begins to dance without music, it is not seen as odd. It is seen as a sign. Within a month, it will become a catastrophe. 

For over a thousand years, humans have been harnessing wind energy. It may have begun with small, grain‑grinding windmills in ancient Persia, but today you might spot Hoover‑Dam‑sized offshore turbines as you drive along the east coast. How did we get here? In this episode of Tiny Matters, we explore the first electric wind turbines built in the late 1800s, how government policies in the 1970s and '80s shaped the modern wind industry, and why giant offshore wind farms are suddenly in the news. We also clear up misinformation stemming from a Hollywood blockbuster as well as what we know about the impact of wind farms on whales, birds and bats.In this episode, we explore the surprising origins and evolution of one of modern medicine's most important tools: the clinical trial. We follow the development of experimental design across centuries to modern day randomized controlled trials and the debates about their limitations, trying to answer the question, “How do we know whether a treatment truly works?”Send us your science facts, news, or other stories for a chance to be featured on an upcoming Tiny Show and Tell Us bonus episode. And, while you're at it, subscribe to our newsletter!All Tiny Matters transcripts and references are available here.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Grains rallied overnight led by wheat and soybean oil strength on biofuel hopes, while livestock stayed mixed and outside markets surged on geopolitical tensions and energy strength.

Have questions, feedback, or thoughts on the show? We want to hear from you! Click on this link to send us a text message. Across the grain industry, facility leaders are navigating a level of uncertainty we haven't seen in years. Volatile commodity markets. Weather extremes. Labor shortages. Tighter margins. Rising expectations around safety, uptime, and quality.In this episode of the Whole Grain Podcast, host Jim Lenz sits down with Matt Koch, Chief Marketing Officer at Sukup Manufacturing Co., to explore what it really takes to operate a modern grain facility in today's unpredictable environment.From macro market pressures and geopolitical shifts to storage strategy, grain conditioning risk, and practical automation, this conversation moves beyond equipment to systems thinking. Matt shares a global perspective from working with producers, commercial elevators, terminals, and processors across more than 100 countries.The takeaway? Long-term success isn't just about buying low and selling high. It's about reducing loss, designing resilient systems, and operating dependably—year after year.What You'll Learn• Why many operators are shifting from short-term optimization to 3–7 year strategic planning • How global trade, energy markets, and geopolitics are shaping grain infrastructure decisions • Why storage is becoming a strategic lever—not just capacity • The hidden risks of large-bin consolidation and long-term storage • How under-designed aeration systems quietly erode margins • Why CO₂ monitoring often detects grain issues before temperature spikes • What meaningful automation actually looks like in commercial facilities • How modular OEM automation systems can improve safety and consistency • Why preventing loss often matters more than market timingKey ThemesStorage as StrategyWell-designed storage allows operators to create market flexibility, improve throughput, standardize multi-site operations, and reduce management complexity. Scale has changed the game—and infrastructure must evolve with it.Grain Conditioning RiskAs bins grow larger, risk grows with them. Consolidated storage requires tighter monitoring. CO₂ levels, moisture control, proper fan management, and active oversight are critical to protecting grain value over long-term storage cycles.Automation for Real-World OperationsAutomation isn't about flashy control rooms. It's about preventing operator error at 2:00 a.m., improving safety, supporting lean teams, and ensuring consistent procedures across facilities.Loss Prevention Over SpeculationWhile commodity markets drive headlines, operational discipline drives profitability. Reducing spoilage, minimizing downtime, and designing dependable systems may be the most powerful competitive advantage.Learn more at: www.sukup.comGrain Elevator and Processing Society champions, connects and serves the global grain industry and its members. Be sure to visit GEAPS' website to learn how you can grow your network, support your personal professional development, and advance your career. Thank you for listening to another episode of GEAPS' Whole Grain podcast.

Most marketers use AI to write generic emails.Kieran Flanagan used it to increase sales meetings by 30% and build a “Chief of Staff” that manages his 350-person team.Kieran is the SVP of Marketing at HubSpot, where he has helped scale the company from 250 to over 7,000 employees.He is also the co-host of the popular “Marketing Against the Grain” podcast.In other words, Kieran doesn't just theorize about AI; he is actively “vibe coding” custom internal tools to overhaul HubSpot's entire go-to-market motion.In this episode, Kieran opens his laptop to show exactly how he builds custom AI agents that extract viral talking points from video, automate complex management reporting from Slack, and personalize outreach at massive scale.Here's what you'll learn in this episode:The “Vibe Coding” Strategy: Why building your own simple tools beats buying off-the-shelf software.30% More Meetings: The exact email workflow change that drove massive sales efficiency.Management Automation: How to use AI to summarize weekly team activity and identify blockers across 350 employees.The Death of Prompt Engineering: Why “context grafting” and intent matching are replacing complex prompts.TIMESTAMPS:00:00 - Introduction00:30 - Managing a 350-person team at HubSpot04:05 - How AI drove a 30% increase in sales meetings08:07 - Building custom data sets for personalized outreach14:47 - Demo: Kieran's custom “Viral Talking Points” tool21:18 - Why “Vibe Coding” is the future of marketing workflows25:49 - Turning video transcripts into high-performing LinkedIn posts30:45 - The evolution of prompt engineering (and why it's dying)38:37 - The “Shakespeare Trap” of using AI for feedback42:30 - Using AI agents for deep research and storytelling50:28 - Automating management: Summarizing Slack and identifying blockers59:05 - Why AI makes creativity more valuable, not less01:02:40 - The #1 trait Kieran looks for when hiring01:03:15 - Sneak peek: AI agents inside Google SheetsWhere to find Kieran:LinkedIn: https://www.linkedin.com/in/kieranjflanagan/X: @searchbratWebsite: https://www.kieranflanagan.io/ , https://www.hubspot.com/Podcast: @MATGpodWhere to find Tim:LinkedIn: https://www.linkedin.com/in/timsoulo/X: @timsouloWebsite: https://www.timsoulo.com/

The buildout of grain storage capacity in the U.S. has stopped. That’s according to data from Joe Janzen, an economist for the University of Illinois. NAFB News ServiceSee omnystudio.com/listener for privacy information.

Season 4 of Monthly Markets opens with a strong pulse check across livestock, wool, property and grain.Tom and Mick begin with:Wagga sheep market strength, with mutton pushing 7.50–8.00 and trade lambs over 10.50The Eastern Market Indicator hitting 1677 cents — a two-year recordCattle prices holding firm at GunnedahMajor rural property listings across NSW and QLD, including Springfield, Bogo, Glenfinnan, and Goodar StationThen they're joined by Tommy Taylor from Clear Grain Exchange for a deep dive into the grain landscape.In this episode:How Clear Grain Exchange worksEmpowering growers to set their own target pricesBringing 140+ buyers into a single digital marketplaceSecure settlement and title retention for reduced counterparty riskDigitised documentation simplifying compliance and accounting2025–26 Harvest ReviewRecord WA cropStrong Northern NSW and QLD yieldsChickpeas, lentils and canola performing wellBarley trading near parity with wheat in some regionsGlobal Market PressuresArgentina's 30 million tonne wheat crop flooding lower-spec marketsFreight advantages favouring WA exportersStocks-to-use ratios tightening globally despite current surplusesOn-Farm Storage TrendsIncreased investment in storage infrastructureGrowers holding grain as both a price strategy and drought hedgeRisks and costs of multi-year carryChina & CanolaFirst canola exports to China since 2020Political risk remains, but diversified export markets provide resilienceFeedlots & Domestic DemandPotential 6 million head on feedFeedlots becoming a major structural demand driverBarley strength in northern markets driven by ration preferencesTommy's AdviceDon't miss opportunitiesSet target pricesVolatility creates upside for prepared sellersThis episode is essential listening for growers, traders, feedlot operators, advisors and agribusiness professionals planning for the year ahead.

19 Minutes PodcastWe head into a new marketing week right in the middle of the crop insurance price discovery window. Chris is joined by Jeff Fichtelman to break down what they are seeing in old crop corn and soybean movement, why basis has been flat to softer in many areas, and how South American harvest selling could create headwinds over the next 30 to 60 days. They also dig into the bigger-picture drivers, including tariffs and China headlines, why farmers feel eager to sell rallies after the last few years, and why 2026 marketing decisions may need more patience with today's insurance and government program “floors.” Finally, they discuss outside markets (stocks, bonds, Bitcoin as a risk barometer), why volatility may be picking up, and why discipline, scenario planning, and knowing your real breakevens matter heading toward planting season.

The finale of my review of James C. Scott's "The Art of Not Being Governed". This part of the book focuses on kinship and the role of leadership in millenarian movements as part of the strategy of state evasion.  Next up: James Scott's modern classic, "Against the Grain" 

Join Paul Joules and Vitor Pistoia as they discuss the key factors RaboResearch expects to shape Australia's grain, oilseed, and cotton markets in 2026.   Disclaimer: Please refer to our global RaboResearch disclaimer at https://www.rabobank.com/knowledge/disclaimer/011417027/disclaimer for information about the scope and limitations of the material published on the podcast. 

Leviticus 2 Jesus as our grain offering to God assures us of our acceptance into God's presence. The post Jesus, Our Grain Offering appeared first on Grace Presbyterian Church (PCA).

Grain Reactions to the WASDE Report, Part 1 Grain Reactions to the WASDE Report, Part 2 Moisture and Drying Back Out   00:01:05 – Grain Reactions to the WASDE Report, Part 1: Beginning today's show is Daniel O'Brien, K-State grain economist, and Guy Allen, the senior economist at the IGP Institute, as they provide a grain market report and their reactions to the recent WASDE report. In the first segment, they discuss corn and grain sorghum.   00:12:05 – Grain Reactions to the WASDE Report, Part 2: Daniel and Guy keep the show rolling as they chat about transport, currency, soybeans and wheat in the second segment.  Daniel on AgManager.info   00:23:05 – Moisture and Drying Back Out: K-State meteorologist, Chip Redmond, ends the show explaining the recent warm temperatures and what moisture and continued temperatures Kansans can be expecting.     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit www.ksre.ksu.edu. K-State Extension is an equal opportunity provider and employer.

In this episode, Mike and Jayden discuss the recent WASDE, futures, and Crop Insurance.

Are you still scrambling for a thoughtful gift for your loved one? Look no further! The Grit & Grain team put our heads together and came up with a romantic plan you can use for the occasion — a beer and chocolate pairing, of course. We're joined again by our best buddy Stacey O’Connor, who stopped by to hang out after her Pink Boots episode last week and who also happens to teach a food and beer pairing class at South Puget Sound Community College. We gathered five of the most popular chocolate treats from the legendary Johnson Candy in Tacoma and paired each one with five different beers to see what works and what doesn't. The catch? The beers are not stouts. Tune in to find out why mint and saisons mysteriously taste like cherries, how Stacey uses the language of love to teach her food pairing classes, and how to build your own thoughtful Valentine's Day date-night shopping list. The post Episode 177: Beer & Chocolate appeared first on Grit & Grain Podcast.

Shut Down looms and Ice pulls out of Minnesota, we've got a lot to breakdown With Pam Bondi and Todd Lyons on Capital Hill, the panel is all here, let's get into it! Featuring: Tony Katz Host of the Tony Katz Show Grace Curly Host of the Grace Curly Show lyndsay keith Independent Journalist Today's show is sponsored by: Lovebird Foods - lovebirdfoods.com/SEAN for 25% OFF We all know now that big food is big junk with refined sugars, artificial dyes and toxic seed oils. Lovebird Foods is the opus of one father's determination to feed his daughter real food, not factory sludge. With just seven organic ingredients proudly listed upfront—no refined sugar, no fake flavors, no stevia or monk fruit gimmicks. Lovebird cereal is buckwheat, cassava, coconut, honey, coconut sugar, vanilla, sea salt. It's simple and delicious. Grain-free, gluten-free and loaded with prebiotic fiber. So, are you ready to join the real food revolution and take back our country's health from big food, box by box. Feed your family real food today, head to https://lovebirdfoods.com/SEAN for 25% OFF your first order! Cardiff Inc. - cardiff.co/SPICER for funding today! Small businesses are the backbone of the American economy, but working with big banks is often an uphill battle. Seventy percent of small businesses report needing capital every year, that's where Cardiff Inc comes in. Cardiff is the largest privately held small business lender in the U.S., having funded over $12 billion since 2004. If you want bank rates without the bank delays, you need to check out Cardiff. The application takes less than 5 minutes and you can get up to $500,000 in same day funding. So if you're ready for real growth and fast funding visit https://cardiff.co/SPICER today! Learn more about your ad choices. Visit megaphone.fm/adchoices

Cam Drummond joins us for his weekly segment talking Cayuts! Against the Grain joins Streble promoting some beer and the Tailspin Alefest! See omnystudio.com/listener for privacy information.

Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links —Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.

The Pain And Grain In Your Heart - Luke 22 by Tom Job

Reach Out: Please include your email and I will get back to you. Thanks!emersonk78@me.comExcel Still More Journal - AmazonNew GENESIS Daily Bible Devotional!Daily Bible Devotional Series - AmazonSponsors:  Spiritbuilding Publishers Website:  www.spiritbuilding.comTyler Cain, Senior Loan Officer, Statewide MortgageWebsites: https://statewidemortgage.com/https://tylercain.floify.com/Phone: 813-380-8487The Miserable Middle is a place of uncertainty, of fickle joy, as the result of too much closeness and assimilation with the world. If we, even in part, live according to the world, then we are susceptible to the doubt and fear within it. Without full, complete, wholehearted commitment to Christ, any joy we build will be temporary, shallow, and within the confines of our own power. But God offers so much more! In Christ, entirely in Christ, there is eternal, deep, and founded in the power of the almighty God! How do we get there? Here are some things that can help.1) Pray for God's Help - and Believe He Will Provide It. 2) Identify your Mission - Why God Saved You. 3) Build your life around Time With God.4) Remove what Dulls your Spiritual Appetite.5) Tie Every Role in Your Life to Your Mission.6) Surround Yourself with People who are ALL IN.

Steve, McNew, Justine, Luke & Jeff talk about the new offering from Buzzard's Roost. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

“I think this is one that everybody needs to listen to…”  Special guests, Tony Wesner and Stephanie Flinn join hosts Sal Sama and Jeff Jarrett for this episode of The High Ground powered by Premier Companies.  As you may remember from previous episodes, Tony is the CEO of Rose Acre Farms and Stephanie Flinn is the Founder of The Maverick Minute and Executive Director of the Schneck Foundation.  Tony and Stephanie join us today to highlight the importance of farming safety.  Stephanie shares the tragedy that took place that resulted in the death of two of her family members and ultimately led to "The Maverick Minute” which encourages those in the farm world and beyond to pause what they're doing, inspect their equipment and surroundings, and protect life.  Stephanie and Tony will share how they're working to get the word out to make The Maverick Minute as recognizable as the pink ribbon for breast cancer.  “You could have all the training in the world, but if you don't take The Maverick Minute, it can all be for naught.”

Are we headed to another shutdown? The Super Bowl Halftime for TPUSA has BIG BIG BIG numbers and Andrew Kolvet from Turning Point USA joins us to discuss the HUGE night! Let's get into it! Featuring: ANDREW KOLVET TPUSA SPOKESMAN EXECUTIVE PRODUCER | CHARLIE KIRK SHOW Today's show is sponsored by: Patriot Mobile - PatriotMobile.com/SPICER⁠ Take a stand for faith, family, and freedom—switch to Patriot Mobile. Patriot Mobile provides PREMIUM service on all three major U.S. networks.  Patriot Mobile has the same or even better coverage, backed by 100% U.S.-based customer support. Get unlimited data plans, mobile hotspots, international roaming, and more with Patriot Mobile. Take a stand as a PATRIOT by going to ⁠https://PatriotMobile.com/SPICER⁠ or call 972-PATRIOT for a FREE month! Lovebird Foods - lovebirdfoods.com/SEAN for 25% OFF We all know now that big food is big junk with refined sugars, artificial dyes and toxic seed oils. Lovebird Foods is the opus of one father's determination to feed his daughter real food, not factory sludge. With just seven organic ingredients proudly listed upfront—no refined sugar, no fake flavors, no stevia or monk fruit gimmicks. Lovebird cereal is buckwheat, cassava, coconut, honey, coconut sugar, vanilla, sea salt. It's simple and delicious. Grain-free, gluten-free and loaded with prebiotic fiber. So, are you ready to join the real food revolution and take back our country's health from big food, box by box. Feed your family real food today, head to https://lovebirdfoods.com/SEAN for 25% OFF your first order! 1️⃣ Subscribe and ring the bell for new videos: https://youtube.com/seanmspicer?sub_confirmation=1 2️⃣ Become a part of The Sean Spicer Show community: https://www.seanspicer.com/ 3️⃣ Listen to the full audio show on all platforms: Apple Podcasts: https://podcasts.apple.com/us/podcast/the-sean-spicer-show/id1701280578 Spotify: https://open.spotify.com/show/32od2cKHBAjhMBd9XntcUd iHeart: https://www.iheart.com/podcast/269-the-sean-spicer-show-120471641/ 4️⃣ Stay in touch with Sean on social media: Facebook: https://facebook.com/seanmspicer Twitter: https://twitter.com/seanspicer Instagram: https://instagram.com/seanmspicer/ 5️⃣ Follow The Sean Spicer Show on social media: Facebook: https://facebook.com/seanspicershow Twitter: https://twitter.com/seanspicershow Instagram: https://instagram.com/seanspicershow Learn more about your ad choices. Visit megaphone.fm/adchoices

The Levitical System of Offerings doesn't have to be confusing or complex; and today, as we study Leviticus 2 and grain offerings, we see that these simple offerings of "thanks" are directly relevant to our lives today. Join us in unpacking these important truths!  DISCUSSION AND STUDY QUESTIONS: 1.    In a general sense, what was the purpose of a grain offering? What was the worshipper "saying" to God? 2.    According to Numbers 28:5, how often were the priests to offer a grain offering to the Lord? What does this tell us about the frequency of the praise we offer to God? 3.    Verse 1 tells us that this was to be "fine flour". What did the podcast explain about what "fine flour" would require of the worshipper? 4.    Also, according to verse 1, what was also added to these grain offerings? 5.    The podcast reflects on the ways that the grain offering was different from a burnt offering and speculates how this might involve the family. What were some of the ideas that the podcast presented? Do you agree or disagree?  6.    Verse 12 says that this offering was to be the "first fruits". What does this mean and how would being a "first fruit" reflect the faith of the worshipper? 7.    Verse 13 says that this offering was to include salt. What were some of the reasons for this, given in the podcast? How does this help us understand the seriousness of these offerings? 8.    How does the grain offering show us that we ought to be giving our best to the Lord? Check out our Bible Study Guide on the Key Chapters of Genesis! Available on Amazon just in time for the Genesis relaunch in January! To see our dedicated podcast website with access to all our episodes and other resources, visit us at: www.keychapters.org. Find us on all major platforms, or use these direct links: Spotify: https://open.spotify.com/show/6OqbnDRrfuyHRmkpUSyoHv Itunes: https://podcasts.apple.com/us/podcast/366-key-chapters-in-the-bible/id1493571819 YouTube: Key Chapters of the Bible on YouTube. As always, we are grateful to be included in the "Top 100 Bible Podcasts to Follow" from Feedspot.com. Also for regularly being awarded "Podcast of the Day" from PlayerFM. Special thanks to Joseph McDade for providing our theme music.   

In this episode of the Chasing Giants Podcast, Don Higgins and Terry Peer dive deep into late-season deer behavior, winter stress, antler shedding, and critical food sources when snow and cold tighten the screws on whitetails. With snow on the ground across much of the Midwest, deer are piling into food sources, hammering grain, and shifting bedding patterns. Don and Terry break down real-world observations from their own farms and consulting properties — including why grain sorghum disappears late, how woody browse saves deer, and when TSI and clear-cut areas need reset. They also discuss: - Why shed timing varies by region and stress - How extreme weather accelerates antler drop - Grain sorghum vs corn vs soybeans in winter - Frost seeding clover: when it works and when it doesn't - Bedding cover cycles and when to mulch regrowth - Shed hunting strategy (when to push vs wait) - Listener Q&A on drones, thermals, water access, CWD, and more - Upcoming events including Midwest Sportsman's Classic - A major Chasing Giants product announcement teaser If you're serious about late-season survival, habitat longevity, and making smarter planting decisions, this episode is packed with practical insight.

2 mishnayot! 1 - When is a grain-offering disqualified? And how does that connect to the blood that is collected from the animal sacrifice? With parallels between the fistful taken from the grain and that blood that is collected. Plus, the factor of impurity - if and when some portion of the grain-offering is impure, the offering may or may not have been rendered invalid. 2 - The ingredients of the grain-offering would be gathered in a sacred vessel before taking the fistful, and then transferred to a second sacred vessel. But what if it wasn't put in that sacred vessel? Is the fistful still valid? (hint: it's a machloket). Also, the question of when in the burning of the fistful from the grain does the rest of the offering become permitted for eating by the kohanim? Another machloket: from the time it begins to burn or only after "most" of the fistful is burned. With a deeper dive into that second opinion.

Want ad-free episodes? Subscribe to Forever Strong Insider: https://foreverstrong.supercast.comIn this episode, Dr. Gabrielle Lyon sits down with Dr. Donald Layman, one of the world's leading protein researchers and a key contributor to the newly released U.S. Dietary Guidelines. They explore why the old food pyramid failed, how nutrition science became driven by ideology instead of evidence, and what the updated guidelines finally get right about protein, fats, and carbohydrates. Dr. Layman explains why the long-standing protein recommendation of 0.8 g/kg was never intended for optimal health and how higher protein intake supports body composition, metabolic health, and nutrient adequacy.The conversation also dives into controversial topics including saturated fat, carbohydrate tolerance, animal versus plant protein, and the limitations of epidemiology in nutrition research. Gabrielle and Dr. Layman discuss how dietary guidelines shape school lunches, hospitals, and public institutions, and why a protein-first framework empowers individuals to make better nutrition decisions, especially as we age. This episode offers a clear, science-backed roadmap for understanding modern nutrition — cutting through misinformation and outdated dogma to focus on strength, longevity, and real-world application.Thank you to our sponsors: Timeline - Get 35% off a Mitopure subscription at https://www.timeline.com/drlyonBon Charge - Save 15% at https://boncharge.com/ with code DRLYONManukora - Go to https://www.MANUKORA.com/DRLYON to save 31% plus $25 worth of free gifts.Chapters: 00:00 Why Dietary Guidelines Exist and Why This Moment Matters01:20 The Hidden Origins of the Food Pyramid (World War II + Public Health)02:55 The Original Protein RDA: A Basement Number, Not Optimal Health05:50 Why the Old Guidelines Focused on What Not to Eat07:25 Why Protein Was Avoided for Decades08:50 Nitrogen Balance: Why It Never Predicted Health Outcomes11:10 Epidemiology vs Controlled Trials in Nutrition Science13:05 How the Protein Evidence Was Evaluated for the New Guidelines14:15 Why Higher Protein Improves Weight, Fat Loss, and Lean Mass15:35 Is “Too Much Protein” Actually Dangerous?16:40 Nutrient Deficiencies Risk on Low-Protein Diets17:35 Animal vs Plant Protein: Bioavailability and Amino Acids18:45 Why 0.8 g/kg Was Never Better Than Higher Protein20:15 Empowering Consumers Instead of One-Size-Fits-All Nutrition21:10 How Guidelines Shape School Lunches, Hospitals, and the Military23:05 Protein-First Meal Planning Explained24:50 Why the First Meal Matters More as You Age27:15 Does Protein Distribution Matter After 50?30:00 Protein, Satiety, and Appetite Control31:05 Why “Ounce Equivalents” Between Plant and Animal Protein Don't Work34:05 The Saturated Fat Myth and Why the 10% Rule Persists38:30 Where Saturated Fat Really Comes From in the Modern Diet39:45 Updated Fruit, Vegetable, and Grain

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