Podcasts about Malt

Play Episode Listen Later Oct 29, 2025 42:01

Hugh Sisson of Heavy Seas returns to the program to talk about the brewery joining B3, a collective of brewers. He also touches on the importance of hospitality, innovation, and ways to navigate the current state of the beer industry. For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.All About BeerAt All About Beer, we're honored to share the stories that define the beer community, and we couldn't do it without the generous support of our underwriting sponsors. Their commitment helps sustain independent beer journalism, allowing us to highlight the people, places, and passion behind every pint. Their partnership ensures these stories continue to inspire, connect, and celebrate the craft we all love. Join our underwriters today and help make an impact on independent journalism covering the beer industry. Host: John HollGuest: Hugh SissonSponsors: All About Beer, Stomp Stickers, Dogfish HeadTags: Business, Hospitality, EvolutionPhoto: Heavy Seas Beer

No Alcohol, No Problem!

Play Episode Listen Later Oct 28, 2025 57:12

Jimmy returns to Bushwick, this time visiting Curious Elixirs, aka Club Curious. There, he meets with Gidon Coll of Original Sin Cider, J.W. Wiseman of Curious Elixirs, Lars and Alex of Momentum Brewery. The fellas share their reasons behind exploring non-alcoholic beer/cider, incorporating ingredients that have actual health benefits, and creating a final product that tastes as good, if not better than the real thing. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

interview water podcasts beer alcohol breweries no problem brewers talk radio craft beer wiseman hops barley malt bushwick craft brewers heritage radio network food radio jimmy carbone beer sessions radio

Brewer to Brewer: Whitney Burnside and Alex Bakken

united states canada business mexico colorado north america beer brewer lager ipa craft beer hops malt burnside bakken mmc westbound licenseartist all about beer

Play Episode Listen Later Oct 23, 2025 51:42

Whitney Burnside of Grand Fir Brewing interviews Alex Bakken of Westbound & Down. This Episode is Sponsored by:Malteurop Malting CompanyMalteurop Malting Company (MMC) is based in North America—specializing in growing and producing quality malts for the craft beer and distilling industries. With local farms and Malthouses spread across the United States, Canada, and Mexico, MMC's commitment to excellence is fully ingrained into every batch it produces, ensuring breweries and distilleries of any size can create the finest beverages on the planet. Visit www.malteuropmaltingco.com to learn how MMC can support your malting needs. Contact MMC at customersuccess@malteurop.com or (844) 546-MALT (6258) for questions or to place your order.OllieIt doesn't matter what size your brewery is. 1 barrel or 1,000. Maybe you're in planning. Whatever the size or situation, Ollie has helped brewers save money and become more efficient. The best part? When you're talking to the Ollie team, you're talking to people who have worked in the industry. Learn more about Ollie and how it's transforming breweries everywhere at getollie.com/pod.Host: Whitney BurnsideGuest: Alex BakkenSponsor: Malt Europ, Ollie, All About BeerTags: Brewing, Hops, Business, Colorado, Cask AlePhoto Credits: Courtesy of Alex Bakken and Whitney BurnsideThe following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★

The Air Up There - Airbear with MALT 10.23.25 | VISLA FM

VISLA FM

Play Episode Listen Later Oct 23, 2025 111:30

The Air Up There - Airbear with MALT 10.23.25 | VISLA FM by VISLA

malt air up

A Beer Drinking Milestone Decades in the Making

Play Episode Listen Later Oct 22, 2025 50:56

The beer world is filled with achievements. A few weeks back the Great American Beer Festival handed out its annual awards. Around Denver there were other competitions like Alpha King and Krispy King. Brewers might be crowned in “best of” lists by newspapers or local magazines. Way back in the day Wynkoop Brewery would hand out its beer drinker of the year award.Other milestones are more private and personal. Don Tse, recently hit an important beer milestone. For nearly thirty years he has been chronicling and cataloguing every beer he has consumed. The number is impressive as is his commitment to the cause. Tse a prolific writer and his work appears in magazines, on Forbes.com, and he co-hosts the All About Beer podcast. For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.Host: John HollGuest: Don TseSponsors: All About Beer, Stomp Stickers, Dogfish HeadTags: Tasting, Travel, Milestones, CanadaPhoto: Don Tse

Going With The Grain

The Crafty Pint Podcast

Play Episode Listen Later Oct 22, 2025 66:15

“It's a big picture approach. I love it because our kids are going to have a future.”The phrase “more than the sum of its parts” shouldn't really apply when the parts in question are as significant in their own manner as Wildflower Beer, Organically Greenwood and Voyager Craft Malt. Yet there can be no denying that these pioneering operations are stronger together – their impact magnified by their ongoing collaboration.Since first discovering each other, the trio – respectively a brewer favouring native, wild and organic ingredients, a farmer exploring innovative regeneration techniques, and a maltster of world-beating ingenuity – have encouraged each other to push their ideas further, to chase their wildest dreams, and to inspire others along the way.We sat down with two of them – Wildflower's Topher Boehm and Organically Greenwood's Chris Greenwood – at an event conceived by the third, the Stu Whytcross-curated Grainstock. They told us about their first encounters, the friendship forged between their families, the exploration and experimentation they've enjoyed together, and their hopes for the future of grain, regen farming, sustainable brewing practices and the planet itself.They're fascinating and eloquent guests who take us from brewing with saltbush in Belgium to old man Ivan and his crop-enhancing “voodoo juice” with plenty of insight and laughter along the way.Due to some unexpected and insurmountable gremlins in the system, which we only discovered three hours before this episode was due to be published, there's no full intro this week. Will and James had discussed the week's news – two more venue closures in the local beer world, a fledgling brewpub changing tastes on the Murray, and the new “Northern IPA” style – but instead you just get a brief word from James before the main course.We're always keen for feedback on the show, which you can provide here (just don't mention this week's intro), as well as nominations for good beer citizens in our Have You Done A Rallings? campaign and wonderful breweries you'd like to see named Bluestone Yeast Brewery of the Month. As ever, if you enjoy this episode, please like, subscribe, rate and review.Start of segments: 3:05 – Topher & Chris Part 1 33:17 – Topher & Chris Part 2To find out more about featuring on The Crafty Pint Podcast or otherwise partnering with The Crafty Pint, contact craig@craftypint.com.

beer belgium organic farming brewing grain craft beer wildflowers malt topher regenerative farming chris part chris greenwood crafty pint

Occam Cider- Perfection in Simplicity

Play Episode Listen Later Oct 21, 2025 64:39

Jimmy posts up at the Beer Table in Penn Station once more with Noah Levin, this time, with special guest Ryan James Burk from Occam Cider Co. Ryan is a longtime Cider-maker and notable legend in the scene. He shares a bit about his industry beginnings in Chicago, wild fermentation at Virtue, working internationally with Tom Oliver to make the annual "Gold Rush" Cider, joining up with Angry Orchard, and of course, starting Occam Cider Co. on the concept of quality and simplicity. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

chicago interview water podcasts beer perfection simplicity virtue breweries brewers talk radio craft beer cider hops barley malt occam penn station craft brewers heritage radio network angry orchard tom oliver food radio jimmy carbone beer sessions radio

UTP389 Compartiendo a Pedro Bustamante

Buscadores de la verdad

Play Episode Listen Later Oct 16, 2025 121:54

Bienvenidos a este nuevo episodio que hoy dedicaremos de modo particular a Pedro Bustamante y al mundo de la conspiración en general. La verdad es que me quede con las ganas de haber participado en el estupendo programa de Guillermo Mas Arellano, ya saben, el canal Pura Virtud donde invito a un joven erudito llamado Pablo Rábano. Los dos son magníficos intelectuales y yo desde luego no puedo compararme con ninguno de ellos, pero creo que hubiera podido aportar algunas cosas interesantes al programa. Le envié dos semanas antes, el 23 de septiembre, a Guillermo una parte del capitulo que el me inspiró a escribir: “Dos desapariciones en el umbral del exceso”. La verdad es que su trabajo intelectual es digno de mérito y con la juventud que disfruta nos dará muchas tardes de gloria y esperemos que corte muchas orejas y muchos rabos andróginos como el del canal El Rincón del Disidente. Dicho esto voy a empezar con el magnifico texto que nos trajo Pablo Rábano, aunque no recuerdo si nombró que la columna de Francisco Umbral a la que se refería se llamaba "El Halcón Maltés”. Dicho artículo vio la luz el 25 de mayo de 1997 en el suplemento La Revista de El Mundo, justo cuando arrancaba el juicio contra Miguel Ricart, el único condenado por el brutal triple asesinato de las niñas de Alcàsser —Miriam, Toñi y Desirée— en 1992. Umbral, con su pluma afilada y su ironía mordaz, no escribe un reportaje seco, sino una reflexión literaria inspirada en la novela negra de Dashiell Hammett. Usa el "halcón maltés" —ese ídolo falso de plomo recubierto de oro que todos persiguen en la historia— como metáfora para cuestionar si Ricart era realmente el lobo solitario o solo un señuelo para una culpa mayor. Lo que empezó como una pieza de opinión ha mutado con los años en combustible para teorías conspirativas que hablan de redes ocultas, élites intocables y encubrimientos de altos vuelos. A continuación, os presento ambas caras de la moneda en un solo relato: primero, la versión original de Umbral, leída tal cual, y luego, tejida en ella, la interpretación conspirativa. Imaginen la voz grave de Umbral narrando, y después, el eco siniestro de las sombras..."Como en las novelas de Dashiell Hammett, la justicia necesita un culpable. A la justicia la crea el culpable y al culpable lo crea la sociedad. Miguel Ricart no sabemos si es uno de los asesinos de las tres gracias con minifalda. Lo que sabemos es que Ricart está ahí, disponible, penetrable, preso, y que otros han huido y huyeron bien, demasiado bien. Alguien le puso alas a su huida. Ricart, peor que culpable, es la metáfora de la culpa. ¿Es culpable de sangre? Es sobre todo culpable de estar ahí, encarnando la culpa, haciéndola vivible y visible. La ley siempre necesita un culpable porque la ley es una abstracción mientras no tiene un reo. Al lobo lo crea el bosque. El lobo puede ser una manada. Caperucita se siente atraída por el bosque como el día por la noche. El lobo sólo está en el imaginario de Caperucita (tres caperucitas) como el culpable sólo está en el imaginario del juez. El juez sólo llega a serlo cuando Miguel Ricart se sienta delante de él, en una silla de oficina, con la cara en figura de enigma y los ojos inyectados en crimen. La justicia alienta ante su presa. Caperucita alienta ante su verdugo, que cuando la mata la hace mujer. La verdad está ausente y vuela muy alto. 'Nadie toque las moquetas'. Miguel Ricart no es más que un fetiche falso, un halcón de plomo y purpurina. Ricart, la prueba definitiva, sólo es un burdo engaño, una mentira. Se sabe falso y llora.” Ahí lo tienen, el texto puro de Umbral: una elegía cínica a la justicia ciega, donde Ricart no es el monstruo, sino el chivo expiatorio que permite al sistema seguir girando. Pero deténganse un momento... ¿y si esas alas en la huida de los verdaderos culpables no eran solo una metáfora? En el submundo de las teorías conspirativas —ese laberinto de blogs, foros y documentales supuestamente independientes que han revivido el caso Alcàsser como un zombie cultural—, el halcón de Umbral se transforma en un código para algo mucho más oscuro. Imaginen: el "lobo" no es un asesino solitario, sino una "manada" de élites valencianas y españolas —nobles, empresarios, políticos, clérigos, representantes de la justicia y masones con "inquietudes ocultistas", como apunta la duquesa de Medina Sidonia en su controvertida La ilustre degeneración de 1998—. Según esta lectura velada, Umbral no critica solo al juez, sino que lanza una pulla sutil a un encubrimiento de Estado: Ricart, el "fetiche falso de plomo y purpurina", es el señuelo que distrae de rituales de sangre, videos de torturas grabados para "hermanamientos" en sótanos de poder, y fugitivos protegidos por inteligencia extranjera o pactos inconfesables. La verdad, dice el texto, "vuela muy alto" —quizá en jets privados hacia paraísos fiscales, o en archivos clasificados que "nadie toque las moquetas", esa frase umbraliana que evoca alfombras bajo las que se barren los secretos de la alta sociedad. Ya saben, esa alfombra azul, azul, según el primer testigo ocular, el colmenero, que derivó en moqueta marrón y que se terminó perdiendo tal y como reconoce el mismo sumario. ¿Coincidencia? Para nosotros, no: Umbral, con su ojo de halcón para la podredumbre social, habría dejado esta pista como un guiño a los despiertos, uniendo el crimen de las tres "caperucitas" a una red pedófila sadista que huele a escándalos como los Galindos o el caso Dutroux y algún otro caso maldito. El halcón maltés ya no es solo literatura; es la clave de un rompecabezas donde la justicia no busca culpables, sino que los fabrica para proteger a los intocables. Por supuesto al mas puro estilo umbraliano hoy yo también les hablaré de mi próximo libro, pero antes voy a terminar con dos cosas, la autobiografía de Pedro y un detalle de un video que se publicó una vez el había desaparecido. Esto dijo el de sí mismo en su propio blog dentro del que fue su primer articulo allá por el 24 de octubre de 2012. “Soy arquitecto de formación pero autodidacta todoterreno por vocación. Lector empedernido, investigador obsesivo, ensayista apasionado, artista delirante, viajero sabático, políglota simultáneo, especialista en el todo, homme à tout faire. Conservador radical, anticapitalista y anticomunista, creyente herético, indeciso convencido, incorrectamente político. Todo ello en régimen de rigurosa independencia. Porque en estos tiempos en que el sistema está podrido hasta los tuétanos, es prácticamente imposible hacer algo de interés desde los marcos institucionales y corporativos. Conocí la academia por dentro y comprendí que es un aparato de poder más, solo que más sutil, porque se ejerce a través de la perversión del saber y que los académicos son otra de las castas sacerdotales hollycapitalistas. He hecho muchas cosas diferentes en mi vida y en algunas he tenido eso que el sistema llama "éxito". En efecto, conocí la realidad del mito del "éxito" en mi profesión como arquitecto. Demasiado éxito y demasiado pronto. Entonces comprendí que el poder lleva implícita la corrupción, que cuanto más se asciende en la escala de poder más complicidad hay que tener con la criminalidad y la impunidad inherentes al poder, con su perversión y su sadismo. Esta oportunidad que me regaló la vida me sirvió para saber que no pertenecía a ese mundo, que todo lo que está atravesado por el éxito y el dinero está podrido. Desde entonces me dedico a tratar de comprender cómo funciona este mundo delirante y transmitirlo en la medida de mis posibilidades. Pensando sobre todo en llegar a los pueblos y a las comunidades. Invirtiendo en lo posible la transferencia permanente de energía, riqueza, recursos, dedicación, esfuerzo, amor, moralidad, naturalidad, espontaneidad, buena voluntad, etc., que se produce de abajo a arriba en el sistema de dominación. Mediante el pensamiento y la creación, la investigación teórica y la práctica, la escritura y el arte, la conspiración y el rigor.” Y ahora el video. Se trata de una especie de homenaje a Pedro con el esclarecedor titulo de “Pedro Bustamante. El hombre que sabia demasiado” en un claro guiño a la película de Alfred Hitchcock de1934 con titulo homónimo. Allí eligen un temazo del desconocido grupo Capucha Sartén donde se dice textualmente: “Se está rompiendo el hechizo, está fallando la magia del reino de las tinieblas. No pueden decir más veces: ¡morirás si hablas!” Y ya, después ya aparece Pedro en sus fragmentos de videos y se hace una interesante selección de ideas. Antes nos han mostrado un cartel donde se lee: Pedro Bustamante, el hombre que sabia demasiado…del Androginarcado Caído”. Gracias por haberme permitido esta introducción tan delirante en homenaje a nuestro querido maestro Pedro Bustamante y ahora si vamos a presentar a nuestro invitado. ………………………………………………………………………………………. En mi primer libro, El imperio de la ficción: Capitalismo y sacrificios hollywoodenses (2015), he tratado de mostrar cómo funciona el mundo en términos generales, pero también, profundos. Para ello, vengo desarrollando una investigación que pretende explicar cómo operan las sociedades humanas, desde un punto de vista integral, tanto en lo político como en lo económico, lo social como lo moral. Y por supuesto, lo religioso. La idea es mostrar que lo religioso está en la base de todos los fenómenos políticos, económicos y sociales. También en el capitalismo, especialmente en el tardío, que yo denomino hollycapitalismo. Porque el sistema no se puede comprender hoy al margen de su dimensión religiosa y hollywoodense. Porque esta dimensión es, en última instancia, holy, sagrada. En mi segundo libro, Sacrificios y hierogamias: La violencia y el goce en el escenario del poder (1 y 2) (2016) he formulado con más detalle lo que denomino la mecánica hierogámico-sacrificial. Lo que esta obra trata de mostrar es que toda la realidad social remite a esta mecánica, en cuyo centro está el ritual de sexo y de sangre. El primer tomo se ocupa de lo que nos parece que son los fundamentos de lo social: la relación entre naturaleza y cultura, la distinción entre prohibición y transgresión, la institución de convenciones morales, todo ello en el marco de la mecánica citada, en la que hierogamias y sacrificios son protagonistas. El segundo tomo se dedica a mostrar que todas las instituciones sociales --la ley, la monarquía, el Estado, el lenguaje-- remiten a esta mecánica hierogámico-sacrificial, sin la que no se pueden comprender en toda su profundidad y ambivalencia. Mi tercer libro, En el nombre del Falo y del Ano y de la Matriz transhumana: El sacrificio de la maternidad y el nacimiento del infrahumano (2017), trata de mostrar el trasfondo del proceso de transhumanización que hoy padecemos. Nos parece que la clave para comprender esta tremenda transformación del humano está en que va a suponer la extinción de la maternidad natural y su sustitución por una maternidad artificial. Toda la locura del género que hoy invade todo el ámbito público hay que entenderla en este sentido. Pero todo ello, además, remite a las prácticas retorcidas de las sociedades secretas duras, que en definitiva se pueden resumir en tres nociones: falocracia, psicopatocracia y ocultocracia. Mi cuarto libro, Androginización vs. Heteroarcado: Ocultismo y programación mental mediante trauma en la agenda de género-transhumanista (2018), desarrolla algunos de los temas tratados en el libro anterior. Es un acercamiento al tema de las teorías de género desde una perspectiva muy diferente a la dominante, pero también a la de los ámbitos alternativos que se oponen a la ideología de género. Lo que tratamos de hacer es mostrar el papel central que juega en toda esta ingeniería social la androginización, como un fenómeno muy cercano al de la programación mental mediante trauma. Lo que a su vez supone comprender el papel central que desempeña el ocultismo, o para ser más concretos, el satanismo-luciferismo, que son dos caras de la misma moneda, en cuyo corazón está la androginización. Mi quinto libro, las 13 herejías del greco y el falo perdido en toledo (2019), es una obra muy dura solo recomendable para un grupo muy reducido de lectores. ………………………………………………………………………………………. Conductor del programa UTP Ramón Valero @tecn_preocupado Canal en Telegram @UnTecnicoPreocupado Un técnico Preocupado un FP2 IVOOX UTP http://cutt.ly/dzhhGrf BLOG http://cutt.ly/dzhh2LX Ayúdame desde mi Crowfunding aquí https://cutt.ly/W0DsPVq … Participantes ToniM @ToniMbuscadores …. Vacflip @vacflip La pastilla roja. ANCAP 100% …. Iberianbaneado @Iberianbomber HERMENEUTA. ………………………………………………………………………………………. Enlaces citados en el podcast: AYUDA A TRAVÉS DE LA COMPRA DE MIS LIBROS https://tecnicopreocupado.com/2024/11/16/ayuda-a-traves-de-la-compra-de-mis-libros/ Homenaje a Pedro Bustamante: vida, obra y "delirios" de un autor desaparecido | Pura Virtud https://www.youtube.com/watch?v=Vc2zP2XfNvE canal de Telegram “Videos de Pedro Bustamante” https://t.me/videospedrobustamante ………………………………………………………………………………………. Música utilizada en este podcast: Tema inicial Heros Audio de Victor, webmaster del canal de Telegram “Videos de Pedro Bustamante”. Epílogo Capucha Sartén - Outer barrier (432hz) https://youtu.be/O3gZVrXbt18?si=TgaxqW-PSkP4u6zd

Ce label est un échec - Saison 6 - EP20 - Rundown

Ce label est un échec

Play Episode Listen Later Oct 16, 2025 50:46

Cette semaine on parle du GAMIQ, Rouge Pompier, Pépé et sa guitare, Kamakazi et Oktoplut! L'ami à Karl ► https://www.instagram.com/jessyfuchs/ Karl ► https://www.instagram.com/feuyemobil/ Pour ta merch ► https://bandpromo.ca/ Pour te louer une voiture ► https://metallicars.com/ 00:00 - Pre-roll 01:20 - Intro 01:44 - Attendre 02:03 - Patience 05:13 - Grèves 06:30 - Despised Icon Merch: https://bandpromo.ca/collections/despised-icon 09:02 - Smash Hit Combo 10:49 - Rouge Pompier à Gati-No 20:00 - Rouge Pompier au Club Soda Billets: https://clubsoda.ca/en/events/rouge-pompier-club-soda-4 22:34 - Rouge Pompier et son clip https://youtu.be/qLelIgZDArM https://patreon.com/rougepompier https://facebook.com/rougepompier https://instagram.com/rougepompier https://ftiktok.com/rougepompier https://youtube.com/rockadeux https://twitter.com/rougepompier https://www.rougepompier.com 25:33 - le GAMIQ 30:40 - Pépé et sa guitare 32:15 - Boustan avec Pépé 33:51 - Manger des hot dogs vite 36:58 - Apocalypse de zombies 39:10 - Kamakazi FOUS-MOI LA PAIX de KAMAKAZI en streaming ici ► https://fanlink.tv/fousmoilapaix https://www.facebook.com/Kamakazirock https://www.instagram.com/kamakazirock https://www.tiktok.com/@kamakazirock https://www.kamakazirock.com 40:11 - Oktoplut https://fanlink.tv/insomniaqueoktoplut https://www.facebook.com/Oktoplut/ https://www.instagram.com/oktoplut/ 43:26 - Voxpunk 45:55 - Les shows Noé Talbot : 21 octobre @ Show de lancement au Ministère, Montréal Rouge Pompier : 24 octobre @ Show de lancement au Club Soda, Montréal (avec The Matchup et Pépé et sa Guitare) The Matchup 18 octobre @ La Source de la Martinière 24 oct @ club soda Pépé et sa Guitare 24 oct @ club soda 25 oct @ Le Hangar, St-Cyrill-de-Wendover Basterds + Sudden Waves 23 oct @ Le Zénob, Trois-Rivières 24 oct @ Le Bien le Malt, Rimouski 25 oct @ La Source de la Martinière, Québec Oktoplut 25 oct @ Foyer St-Antoine, Longueuil Autre Part 25 oct @ Le Zénob, Trois-Rivières Hate It Too 1er Nov. @ La Forge à Bérubé, Trois-Pistoles 47:05 - Bandpromo 48:25 - Francbâtards https://youtu.be/fdbGgNdXpeE

apocalypse saison manger matchup minist martini chec malt le bien la source trois rivi lez laforge club soda rouge pompier gamiq kamakazi oktoplut

From the Brewhouse to the C-Suite: The Leadership Challenge

Play Episode Listen Later Oct 15, 2025 50:36

Making great beer is one challenge; running a successful brewery is another. As today's industry faces tighter margins, shifting consumer trends, and economic uncertainty, many brewers find themselves taking on new roles as managers and executives. Our panel today – moderated by Andy Crouch from Schilling's Oktoberfest - includes decision makers who have run brewhouses and have transitioned to running their businesses, folks who have worked for others and on their own, and have managed all parts of these operations. They share lessons on leadership, strategy, and the business realities of brewing today.For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.Host: Andy CrouchGuests: Sean Lawson, Basil Lee, Roy Milner, Paul Sayler Sponsors: All About Beer, Stomp Stickers, Dogfish HeadTags: Pours, Business, Octoberfest, WorkPhoto: Andy Crouch

Grainstock 2025

The Crafty Pint Podcast

Play Episode Listen Later Oct 15, 2025 56:47

"We're all massive grain users – bakers, brewers, distillers – so it's so good to get to connect with them."Grainstock was a first-of-its-kind industry gathering and beer festival celebrating grain, agriculture, brewing, distilling and baking under the one banner.Held at Voyager Craft Malt's home at the Whitton Malt House over three days, it brought diverse yet linked industries together for farm tours, networking, and a symposium exploring the opportunities, challenges and future for farmers and businesses that rely on grain.During the conference, Will and Craig sat down with three guests to chat about their respective backgrounds, what brought them to Whitton, and their experience at the conference. First up, we have Caolan Vaughan, head brewer at Stone & Wood, who has been overseeing the introduction of regen and organic ingredients at the brewery. He's followed by Phil Stevens, who used to lead brewing at The Welder's Dog and is now focused on native grains, before we're joined by distiller and CIBD board member Lisa Macrae.Ahead of those interviews, James and Will discuss Lachy Crothers' new fresh AF beer project, the return of Ballarat Bitter to its founding family's hands, and Rehn Bier's move into the Old Mill Brewery with some Barossa mates. We also unveil the latest Have You Done A Rallings? winner.Start of segments: 17:42 – Caolan Vaughan 27:59 – Phil Stevens 39:19 – Have You Done A Rallings? 43:07 – Lisa MacraeTo find out more about featuring on The Crafty Pint Podcast or otherwise partnering with The Crafty Pint, contact craig@craftypint.com.

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Beer Stories with Josh Bernstein

Podcast Al otro lado del espejo

Play Episode Listen Later Oct 14, 2025 55:01

Jimmy gets Josh Bernstein on the line for this week's podcast. Josh is an accomplished beer writer with numerous titles dating back to the early 2000s. The duo discuss Josh's Home Brew tours in the mid-2000s, New York's "Golden Age" of beer, the history of Can Jam at Threes Brewing, and how to get patronage back for breweries. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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Episode 99 - Dramming Like It's 1999 / Leonardo Hits 2nd base

Honest to a Malt

Play Episode Listen Later Oct 13, 2025 38:59

Mike & Duncan catch up about their summer breaks, or lack of one, then review a half a hatful of Bimber Shoulders of Giants Releases, whilst pondering the influence bestowed from the Palo Cortado, or Fino casks. Duncan appears to have dressed up for the episode, and Mike's not sure why.You can ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠buy us a dram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ which will make us very happy, and we will shout you out. Check out the Honest to a Malt ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠podcast website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ & blog. Browse the ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Whisky T-Shirt Shop⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Email us on: HonestToAMalt@protonmail.com

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Al Otro Lado del Espejo#672-11-10-25

Play Episode Listen Later Oct 12, 2025 128:45

Programa #672 - Plan de Inmersiones 00,05'49” — Comenzamos con un nuevo invitado, orador destacado de las Diving Talks 2025, Damián P. Xuereb, estratega empresarial y buceador técnico Maltés. 00,26'53” — Seguiremos con el espacio, «Buceando con Silvio Diver», dedicado a los buceadores noveles, presentado por el instructor y experto en equipo de buceo, Silvio Ramunno. 00,47'42” — Cogerá el testigo la inmersión en «Buceo Racional», en la que José Coronel “Gualdrapa” compartirá sus reflexiones y comentarios a su último artículo publicado en buceo.blog. 01,11'09” — Continuaremos con la sección especializada del Dr. en Biología Molecular y Biotecnología, Luciano Vilchez-Gómez, «Acuicultura, un Mar para comérselo». 01,30'26” — Y cerraremos inmersiones con la bióloga marina residente de la escuela de buceo ZOEA de Madrid, Inés García, con su ya mítico espacio «Mis amigos los peces». La deco la haremos repasando los micro-espacios habituales del programa, hoy continuaremos con la narración de «Insondable» Unfathomable de James Nestor, y con el repasito al «Archivo de AOLDE» y la «Agenda» de propuestas para tu tiempo en superficie, hasta la próxima inmersión. Nos daremos, una noche más, por buceados. La foto de la semana nos lleva al silencio majestuoso de un pecio dormido en la arena, guardián de historias que el mar ha hecho suyas. Sobre su proa, un buzo avanza, suspendido entre el pasado y el presente, mientras una nube de peces danza a su alrededor como si custodiaran los secretos del tiempo. Es el encuentro entre el hombre y la memoria sumergida, allí donde el azul no tiene fin y el misterio se convierte en belleza. El buceador podría ser Damián P. Xuereb, en su inmersión preferida, el pecio del Um El-Faroud y la imagen es cortesía de su autor Jon Borg. Preparados para la primera inmersión de la noche, check list del equipo propio y del compañero, un Ok, y vamos descendiendo suavemente. Sonaron en este programa: 00,00'09” — David Arkenston - Papillon - Sintonía 00,05'49” — Robert Plant - It's A Beautiful Day Today 00,26'53” — If I Were A Fish - Mum 00,47'42” — The Hidden Cameras - In The Union Of Wine 01,11'09” — CMAT - Iceberg 01,30'26” — Maryann Camilleri - Look to the Sea 01,56'22” — Wolf Alice - Safe in the World 02,00'43” — AC_DC - Thunderstruck (Live At River Plate, December 2009) 02,05'59" — Hay Peores - Bajo El Mar (Cover de Under The Sea de La Sirenita) Sintonía

Brewer to Brewer: Jesse Brown and Whitney Burnside

Play Episode Listen Later Oct 9, 2025 68:36

Jesse Brown of Formula Brewing interviews Whitney Burnside of Grand Fir Brewing. This Episode is Sponsored by:Malteurop Malting CompanyMalteurop Malting Company (MMC) is based in North America—specializing in growing and producing quality malts for the craft beer and distilling industries. With local farms and Malthouses spread across the United States, Canada, and Mexico, MMC's commitment to excellence is fully ingrained into every batch it produces, ensuring breweries and distilleries of any size can create the finest beverages on the planet. Visit www.malteuropmaltingco.com to learn how MMC can support your malting needs. Contact MMC at customersuccess@malteurop.com or (844) 546-MALT (6258) for questions or to place your order.FirsdTeaThe air is turning crisp, so that means it is time for Fall flavor. Rooibos from Firsd Tea works in wheat beers and pale ales to give copper color and textured smoothness. Combine with vanilla, lemon, or chai flavors for those warm, earthy notes of the season. Talk with the team at Firsd Tea, and they'll help you find the best way to use rooibos and other botanicals for your next project. Email info@firsdtea.com for more.Host: Jesse BrownGuest: Whitney BurnsideSponsor: Malt Europ, FirsdTea, All About BeerTags: Lager, IPA, Hops, Selection, OwnershipPhoto Credits: Courtesy of Whitney Burnside and Jesse BrownThe following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★

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Selling Lager in the Age of Moderation

Play Episode Listen Later Oct 8, 2025 45:42

The Year of the Lager has been predicted for decades, and it is finally coming true. And the timing couldn't be better. Drinking habits continue to shift and younger audiences are increasingly embracing moderation or even alcohol abstinence. The craft beer industry finds itself at a crossroads. After decades of solid and sometimes explosive growth, craft beer faces both a challenge and an opportunity. Lager, with its approachable strength and depth of flavor, is uniquely positioned to thrive in this environment. And while craft lager comprises a small fraction of the beer market, it has never been more popular or relevant. Today we're going to explore how to reframe and sell lager for audiences who value balance, flavor, and authenticity, in a moment when many aren't reaching for a pint.For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.Host: Andy CrouchGuests: Todd DiMatteo, Blake Tyres, Greg EngertSponsors: All About Beer, Stomp Stickers, Dogfish HeadTags: Pours, Lager, Octoberfest, PilsnerPhoto: Andy Crouch

The Zen of Food and Friendship

Play Episode Listen Later Oct 7, 2025 59:07

Jimmy gathers once more at Threes Brewing in Gowanus, Brooklyn. This time with Author- Peter Kaminsky and Chef/Restaurateur- Alex Raij. Our guests share with us their backgrounds and long-time friendships while dining on local tacos and discussing cooking, fly fishing, and more. Alex Raij is a first generation Argentine-American who grew up in the Midwest, attended culinary school, and lived in Milan and the Pacific Northwest before falling in love with Basque chef Eder Montero. Together, they have opened five restaurants. Alex distinguishes herself by creating dishes that capture a sense of place without giving up a sense of personal intimacy. What emerges are stories of connection and intersection across landscapes and timelines that are delicious, inimitable, and authentic on all levels. Peter Kaminsky's writing career began at National Lampoon where he was managing editor in the mid 1970's. As a food author and journalist, he is a frequent contributor to Food and Wine magazine. He wrote Underground Gourmet for New York Magazine for 4 years and his culinary work has appeared in the Food section of the New York Times over the last 25 years. He has co-authored 20 cookbooks including 7 Fires with Francis Mallmann, The Elements of Taste with Gray Kunz, Ultimate Tailgating with John Madden and, due in 2026, On Goose Cove: Recipes From The Heart of Maine with Devin Finigan. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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Where to Drink Beer in Denver (2025 Great American Beer Preview)

Craft Beer & Brewing Magazine Podcast

Play Episode Listen Later Oct 1, 2025 54:07

It's just about that time of year again when the beer faithful travel to Denver for the Great American Beer Festival. But truth be told, there's so much do to in the Mile High City that even if you don't go to the convention center there's endless beer fun to be had. A trio of local experts - Jonathan Shikes of the Denver Post, Tristan Chan of Porch Drinking, and Dustin Craft of Malteurop joins host John Holl to break down where you should go to eat, drink, and be merry. For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.Host: John HollGuests: Tristan Chan, Dustin Craft, Jonathan ShikesSponsors: All About Beer, Stomp Stickers, Dogfish HeadTags: Pours, Lager, Denver, Bierstadt, Great American Beer FestivalPhoto: John Holl

438: Regenerative Malt's Impact From Farm to Brewhouse, Presented by Proximity Malt

Play Episode Listen Later Sep 30, 2025 77:53

What is regenerative farming and what does it have to do with beer? In this episode, presented by Proximity Malt (https://proximitymalt.com), we tackle that question with experts from each phase of the malt supply chain—farmer, maltster, and brewer. Joining the podcast: Walker Modic, environmental program director at New Belgium (https://www.newbelgium.com) and Bell's (https://bellsbeer.com) Derek Heersink, barley farmer and brewery owner (https://www.herkswerks.com) Zach Gaines, commercial director at Proximity Malt (https://proximitymalt.com) In this episode, they share their perspectives on what is and isn't possible through regenerative agriculture; how its context-dependent approach to soil health builds resilience in the face of increasing climate challenges; and how breweries can articulate value to consumers while managing their own supply-chain risks. This episode is brought to you interruption-free by Proximity Malt (https://proximitymalt.com), the first new-generation, full-scale, regional malting facility in North America, leading the way in malt supply with premium grains; advanced technology that maximizes flavor, performance, flexibility and efficiency; regional sourcing for closer, fresher grain; and a deep focus on closing the loop between farmer, maltster, brewer, and the communities that support each. Learn more at proximitymalt.com (https://proximitymalt.com)—and if you're a brewer who wants to give their malt a try, check out the Contact Us page (https://proximitymalt.com/contact-us/) to find your local sales rep.

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Maine Malts

Play Episode Listen Later Sep 30, 2025 52:22

Jimmy calls up to Maine for the final episode of Craft Malt Month. Here we meet Joe Rinaldo, Director of Sales at Blue Ox Malt and Katie Miller, Head Brewer of Good Fire Brewing. We learn a bit about the relationship between Blue Ox Malt and Good Fire Brewing, making grisette with "cool corns", the legal and scientific limits of using corn, and how to get creative with smoking malts.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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Brewer to Brewer: Spencer Longhurst and Jesse Brown

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Play Episode Listen Later Sep 25, 2025 60:59

Spencer Longhurst of Barrique Brewing and Blending interviews Jesse Brown of Formula Brewing.This Episode is Sponsored by:Malteurop Malting CompanyMalteurop Malting Company (MMC) is based in North America—specializing in growing and producing quality malts for the craft beer and distilling industries. With local farms and Malthouses spread across the United States, Canada, and Mexico, MMC's commitment to excellence is fully ingrained into every batch it produces, ensuring breweries and distilleries of any size can create the finest beverages on the planet. Visit www.malteuropmaltingco.com to learn how MMC can support your malting needs. Contact MMC at customersuccess@malteurop.com or (844) 546-MALT (6258) for questions or to place your order.OllieIt doesn't matter what size your brewery is. 1 barrel or 1,000. Maybe you're in planning. Whatever the size or situation, Ollie has helped brewers save money and become more efficient. The best part? When you're talking to the Ollie team, you're talking to people who have worked in the industry. Learn more about Ollie and how it's transforming breweries everywhere at getollie.com/pod.Host: Spencer LonghurstGuest: Jesse BrownSponsor: Malt Europ, Ollie, All About BeerTags: Brewing, Hops, BusinessPhoto Credits: Courtesy of Spencer Longhurst and by April Hughes.The following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★

Dem Vinyl Boyz EP 153 - House of Pain - Fine Malt Lyrics

Dem Vinyl Boyz

Play Episode Listen Later Sep 25, 2025 53:44

Released in 1992, House of Pain (Fine Malt Lyrics) is the explosive debut album from the Irish-American hip-hop trio House of Pain, composed of Everlast (Erik Schrody), Danny Boy O’Connor, and DJ Lethal. The record brought a roughneck bravado and a working-class, Celtic swagger to early ’90s rap, establishing House of Pain as streetwise hooligans with a sound and style all their own. At the center of the album is the timeless party anthem “Jump Around”, produced by DJ Muggs of Cypress Hill. With its squealing horn sample, bass-heavy beat, and Everlast’s gruff, confrontational delivery, the track became an instant classic. It remains one of the most recognizable songs in hip-hop history—its mosh-pit energy and infectious hook still shaking speakers at sporting events, bars, and backyard parties to this day. The album fused East Coast hardcore hip-hop aesthetics with the trio’s embrace of Irish-American identity, lacing lyrics with references to drinking, brawling, and prideful defiance. Tracks like “Shamrocks and Shenanigans” and “Top O’ the Mornin’ to Ya” leaned heavily into their Celtic persona, while others like “Put Your Head Out” and “Back from the Dead” showcased rugged battle raps and boom-bap beats. The soundscape, largely crafted by DJ Lethal and DJ Muggs, blends gritty breakbeats, aggressive loops, and layered samples to complement Everlast’s raspy delivery. The album was raw, unfiltered, and unapologetically loud. It went platinum, solidifying House of Pain as more than a one-hit wonder—even if “Jump Around” remained their legacy-defining moment. While House of Pain disbanded after their third album, this debut remains their most iconic. It helped define a specific cultural moment in early ’90s hip-hop: rowdy, beer-stained, unapologetic rap that crossed over into mainstream success without sacrificing its underground credibility.

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Neil Witte Wants You to Think About Beer Pours

Play Episode Listen Later Sep 24, 2025 54:03

Neil Witte wants you to start thinking about how your beer is poured. The Master Cicerone, brewery consultant, educator, and draft technician has long been advocating for clean lines and proper service, but as of late he has been thinking about how beer is presented, what that does for flavor and the customer experience. After listening to this conversation, you're going to give the man what he wants. For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.Host: John HollGuest: Neil WitteSponsors: All About Beer, Stomp Stickers, Dogfish HeadTags: Pours, Foam, Glassware, Beer, Tradition, InnovationPhoto: John Holl

Beer Table - "Every Sip Is Precious"

Play Episode Listen Later Sep 23, 2025 59:14

Jimmy gathers at the Penn Station Concourse in Manhattan with BR Rolya (Beer Consultant), Noah Levin, Phil Laurelli, and Justin Phillips of Beer Table. In this episode, we learn a bit more about the start of Beer Table, all the Belgian beers that they offer, how their beers (and tin fish) are selected, and we even get a few words from some loyal patrons.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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154: Linda Trummer survived mantle cell lymphoma | blastoid variant | doxorubicin | vincristine | cytarabine

Cancer Interviews

Play Episode Listen Later Sep 20, 2025 20:54

It was a stressful journey, but Linda Trummer survived Stage IV mantle cell lymphoma. In 2015, she went to her primary care physician after discovering a lump on her jaw line. That led to a diagnosis of a slow-moving blood cancer, MALtoma. However, further tests revealed a lump under her left arm and the diagnosis was upgraded to Stage IV mantle cell lymphoma, a rare form of blood cancer. She underwent R-Hyper-CVAD, a multi-faceted chemotherapy regimen and just two months later was declared to have No Evidence of Disease. Linda still suffers from the many side effects of her regimen, but is happy to be alive, especially when her prognosis indicated she would only live for another 18 to 24 months. Linda was close to 60 years of age when she first noticed a lump on her jaw line. She initially attributed it to her getting old, but when one day she saw the lump was growing, she sought medical attention. A PET scan showed that she had MALT lymphoma, also known as MALtoma, a cancer associated with the mucosa-associated lymphoid tissue. Linda switched oncologists and the second oncologist called for additional tests. They revealed a lump under her left arm, and she was diagnosed with Stage IV mantle cell lymphoma. Linda was placed on a chemotherapy regimen which included rituximab, doxorubicin, cyclophosphamide, vincristine, dexamethasone and cytarabine. That was followed by six lumbar punctures of methotextrate. Through it all, Linda Tremmer was an active patient. She sought to help other cancer patients on her floor by setting up an arts class. She also wrote poetry and with the aid of a cousin in Oregon, the poetry was set to music, which was played for the patients, who enjoyed getting care from a fellow cancer patient. Linda's regimen led to her being declared NED after two months, but she needed to stay on it and suffered from numerous side effects. She was placed on medication for depression and PTSD, although she says the latter rarely presents a problem. When she was diagnosed, Linda was told she would live another 18 to 24 months, and prepared to die. She sought palliative care and was placed in home hospice. She completed her will, set up cremation and wrote farewell letters to dear friends. But when she got to the 24-month mark, she realized she was still very much alive and started concentrating on living and not dying, which she said was much tougher than it sounds. These days, Linda is happy to be alive, enjoys living with her three dogs and two cats, and advocates for cancer patients through the Leukemia & Lymphoma Society and has a support group on Facebook. By way of advice, she says anyone diagnosed with mantle cell lymphoma should make sure they find an oncologist who knows how to treat mantle cell, which is much easier today than it was in 2015. Additional Resources: Support Group: The Leukemia & Lymphoma Society https://www.lls.org

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The Importance of the Beer Culture Center

Play Episode Listen Later Sep 17, 2025 49:50

The Beer Culture Center was founded by Liz Garabay, a long-time museum professional. When she sketched it out in 2013 she wanted it to be a place that would look at history and society through the lens of drinking. The idea came to life and has now presented hundreds exhibits and events around the country. It's important and necessary work, one everyone in the industry should be supporting. The center also hosts the annual Beer Culture Summit, a multi-day, multi-disciplinary experience that tells the story of beer, its people, its history, and its importance. As the center expands, it recently announced its first Beer History Studies Fellow, Onteya Zachary. She will share insight into her research and more. For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.Host: John HollGuests: Liz Garibay, Onteya ZacharySponsors: All About Beer, Stomp Stickers, Dogfish HeadTags: Chicago, Beer Culture Center, HistoryPhoto:

NY State of Cider

Play Episode Listen Later Sep 16, 2025 64:20

Jimmy invites Scott Ramsey and Adrian Luna to a gainful discussion about Cider season in the Empire State. Scott is the Executive Director, and Adrian is the Membership and Communications Coordinator for the New York Cider Association. The conversation starts with the impact of the pandemic on the small business Cider Industry, then moves to the evolution of Cider Week over the years, the diversity of ciders, Cider Feast and plenty more!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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Brewer to Brewer: Spencer Guy and Spencer Longhurst

Play Episode Listen Later Sep 11, 2025 59:05

Spencer Guy of Atrium Brewing interviews Spencer Guy of Barrique Brewing and Blending.This Episode is Sponsored by:Malteurop Malting CompanyMalteurop Malting Company (MMC) is based in North America—specializing in growing and producing quality malts for the craft beer and distilling industries. With local farms and Malthouses spread across the United States, Canada, and Mexico, MMC's commitment to excellence is fully ingrained into every batch it produces, ensuring breweries and distilleries of any size can create the finest beverages on the planet. Visit www.malteuropmaltingco.com to learn how MMC can support your malting needs. Contact MMC at customersuccess@malteurop.com or (844) 546-MALT (6258) for questions or to place your order.FirsdTeaThere is no tea more iconic than Earl Grey. With its citrusy, bergamot flavor and bright briskness, Firsd Tea offers Earl Grey suited for popular tea-based beers. Whether you are looking to add Earl Grey to lagers, saisons, or IPAs, Firsd Tea has a selection of teas and botanicals to fit your needs. Email info@firsdtea.com to find the right teas and botanicals for your next project.Host: Spencer GuyGuest: Spencer LonghurstSponsor: Malt Europ, FirsdTea, Beer 30, All About BeerTags: Lager, Barrels, Wood, Mixed FermentationPhoto Credits: Courtesy of Spencer Longhurst and Spencer GuyThe following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★

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Throwback Review: 2015 Parker's Heritage 8yr Malt Whiskey + Booker's Tequila Finish & Heaven Hill's Grain-to-Glass

Bourbon Bytes Podcast

Play Episode Listen Later Sep 11, 2025 18:08 Transcription Available

This week on Bourbon Bytes, I take a deep dive into the 2015 Parker's Heritage 8-Year Malt Whiskey - a rare and experimental Heaven Hill release that was way ahead of its time. How does it hold up nearly a decade later, and why didn't Heaven Hill continue down the malt path? Also in whiskey news:

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Making the Long Drive for Fresh Hops: Offset Bier Focuses on Community and Flavor

Play Episode Listen Later Sep 10, 2025 41:22

In Park City, Utah, Offset Bier is doing big things. In a state with laws that can make it tough to be a brewer, Conor Brown, the brewery founder, is doing what he can to bring fresh flavorful beer to the people all while creating a welcoming community space. He's currently working to build out the brewery footprint, bringing in new equipment and adding more space, and at this time of year he finds the time to make frequent trips to Idaho where he loads up on fresh hops to bring back to the brewery for quick turnaround brew days. It's the kind of commitment that bodes well for the future of craft beer.For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.Host: John HollGuest: Conor BrownSponsors: All About Beer, Stomp Stickers, Dogfish HeadTags: Utah, IPA, Hops, Growth, CommunityPhoto: Aaron Grove

A Penney For Your Thoughts

Desperately Seeking the '80s: NY Edition

Play Episode Listen Later Sep 10, 2025 61:20

Jimmy hops a train to Gowanus, Brooklyn, to visit Josh Penney of Threes Brewing. The duo discuss Josh's new role as head brewer, the modern IPA, intentional brewing, and winning awards!-Josh Penney, the newly appointed, award-winning Head Brewer at Threes Brewing, the beloved Brooklyn-based brewery and community space. With his extensive background in the craft beer space and his current position at the helm of one of New York's most respected craft breweries, Josh can provide a unique perspective into the evolution of the industry over the years, and what he's most excited to bring to the taps at Threes today. Josh's tenure at Threes is defined by innovation, intentionality, and an unwavering commitment to quality. He joins the team after an acclaimed run as Head Brewer at Highland Park Brewery in Los Angeles, where he helped lead the brewery to multiple World Beer Cup awards and four gold medals at the 2024 Great American Beer Festival. Highland Park also took home the coveted “Brewery Group Brewery and Brewer of the Year” title under his leadership.His inspired approach to brewing is on full display in Threes most recent releases, which includes the West Coast Pilsner Don't Blink, an aromatic hop-driven brew with notes of tropical fruit, and the Luger Lager, a Bavarian brew launched in collaboration with New York's iconic Peter Luger Steakhouse. The brewery even expanded into hard seltzers and NA options like their Plot Twist hop water – another indication of exciting innovations to comeSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

new york interview los angeles water podcasts beer blink breweries brewer brewers ipa talk radio craft beer plot twists hops highland park barley threes malt bavarian penney head brewer great american beer festival craft brewers world beer cup gowanus heritage radio network food radio threes brewing highland park brewery jimmy carbone beer sessions radio

Subbing In: SROs + NY Brews

Play Episode Listen Later Sep 9, 2025 45:48

Meg tells BFF Kevin of Malt and Mold about gin mills and SROs along the Bowery. Kevin brings a growler of Oktoberfest and tells of how Brooklyn Brewery brought craft beer back to New York.Please check out our website, follow us on Instagram, on Facebook, and...WRITE US A REVIEW HEREWe'd LOVE to hear from you! Let us know if you have any ideas for stories HEREThank you for listening!Love,Meg and Jessica

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Reassessing a Career in Brewing

Play Episode Listen Later Sep 3, 2025 39:31

We're at a curious point in American brewing. Some talented brewers are choosing to walk away from a career they have loved. It's not a bad thing, just part of the evolution. This week Derek Gallanosa shares his journey. For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: John HollGuest: Derek GallanosaSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Dogfish HeadTags: San Diego, Brewing, JobPhoto: Matt Furman, Furman Photography

Episode 314: Vintage Malt Shop Songs # 2

Songs From The Basement

Play Episode Listen Later Sep 2, 2025 90:29

Hello Basementeers....I know where's the Malt shop show # 1 ??? well let's play # 2

songs vintage malt malt shop

Where does YOUR beer come from?

Play Episode Listen Later Sep 2, 2025 60:14

Jimmy's second episode for Craft Malt Month has us meeting Jeff Bloem from Murphy & Rude Malting Company and longtime friend of the show, Emily Hutto, with RadCraft. Right from the get, we learn a little something about the origins of Craft Malt Month, Virginia malt farms, estate beer, and challenging the industry norms.Please visit https://craftmaltmonth.com/ to learn more about how to support your local grain supply chain. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

interview water podcasts beer breweries brewers talk radio craft beer hops barley malt craft brewers heritage radio network food radio jimmy carbone beer sessions radio

Brewer to Brewer: Brian Strumke and Spencer Guy

Play Episode Listen Later Aug 28, 2025 53:59

Brian Strumke of Stillwater interviews Spencer Guy of Atrium Brewing.This Episode is Sponsored by:Malteurop Malting CompanyMalteurop Malting Company (MMC) is based in North America—specializing in growing and producing quality malts for the craft beer and distilling industries. With local farms and Malthouses spread across the United States, Canada, and Mexico, MMC's commitment to excellence is fully ingrained into every batch it produces, ensuring breweries and distilleries of any size can create the finest beverages on the planet. Visit www.malteuropmaltingco.com to learn how MMC can support your malting needs. Contact MMC at customersuccess@malteurop.com or (844) 546-MALT (6258) for questions or to place your order.OllieIt doesn't matter what size your brewery is. 1 barrel or 1,000. Maybe you're in planning. Whatever the size or situation, Ollie has helped brewers save money and become more efficient. The best part? When you're talking to the Ollie team, you're talking to people who have worked in the industry. Learn more about Ollie and how it's transforming breweries everywhere at getollie.com/pod.Host: Brian StrumkeGuest: Spencer GuySponsor: Malt Europ, Ollie, All About BeerTags: Brewing, Business, Planning, IPA, KentuckyPhoto Credits: Courtesy of Brian Strumke and Spencer GuyThe following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★

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Barrel pH1 Arrives at Off Color Brewing

Play Episode Listen Later Aug 27, 2025 46:07

We're talking about barrels, branding, and business with John Laffler of Off Color Brewing. This is insight from the Chicago brewer that you're not going to want to miss. For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: John HollGuest: John LafflerSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Dogfish HeadTags: History, Ales, Barrels, New Belgium, ChicagoPhoto: Dynasty Brewing

"Acceptable Plumpness": Brewers and Maltsters Geek Out for Craft Malt Month

Play Episode Listen Later Aug 26, 2025 75:19

Jimmy dials up Hillary Barile, farmer/maltster at Rabbit Hill Farm Malt, and Sean Towers, Co-Founder of The Seed: A Living Beer Project. With both businesses based in New Jersey, the chat begins by comparing local malts with mainstream malts, then develops into a conversation about barley malt varieties, Atlantic City's resurgence, smoked malts, and more! This episode marks the 1st of 3 malt-focused shows for September as Craft Malt Month.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

interview water podcasts co founders new jersey beer craft geeks breweries acceptable brewers talk radio atlantic city craft beer hops barley malt craft brewers heritage radio network food radio jimmy carbone beer sessions radio

1 Base Malt to Rule them All, 2 Taps 1 Keg, & Calculating Correct Temps After Mashing In – Ep. 443

Homebrew Happy Hour

Play Episode Listen Later Aug 21, 2025 40:42

Todd and James are back to help me take YOUR questions which means it's time for another episode of our Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer! A NOT SO SUBTLE REMINDER: If you appreciate the things we […]

base correct temps taps calculating malt mashing

WW 946: Backing up the Intel Truck - Microsoft's gamescom 2025 reveals

Windows Weekly (MP3)

Play Episode Listen Later Aug 20, 2025 Transcription Available

Leo, Paul, and Richard break down Google's Pixel 10 launch spectacle, poking fun at celebrity overkill and asking whether anyone actually cares about new phones anymore. Plus, they dig into Lenovo's record-breaking quarter, surprising shifts in the PC market, and the ongoing struggle between innovation and copycatting in the AI arms race. Also, Notion has finally added basic offline support, which should make it stickier than ever. You got your AI in my Windows Pavan Davuluri discusses how AI will impact the Windows user experience Not the same video series as the previous "vision" video Davuluri leads Windows and Surface, so his words matter Changing: Interactions, business models, experiences Multimodal - in this case, meaning adding natural language interactions and vision to keyboard, mouse, touch, pen, etc. - "experience diversity" Powerful AI models running on-device are "transformational" Predictably, the Chicken Littles are losing their s#%t yet again. Guys. Come on. Windows 11 Semantic search and new Copilot home page for all Insiders Click to Do selection modes, minor improvements in Beta and Dev Recall and other Copilot+ PC features FINALLY come to Canary A few minor additions to Canary, nothing new to everyone else Notepad is getting an updated context menu and the Chicken Littles are losing their s#%t yet again. Guys. Come on! Lenovo earnings up 22 percent, best PC market share ever, number one in AI PCs too AI Google Chrome takes the subtle approach Brave found a major security vulnerability in Comet Like my wife, Gemini remembers everything I ever said now Duck.ai gets GPT-5 Mini access, web search results Grammarly announces CODA-based editor, several AI agents Xbox and games Another stunning Windows on Arm development The Xbox app actually works now on Windows 11 on Arm, meaning not just game streaming but also downloads. Except, of course, that it mostly doesn't work Heretic/Hexen installs and runs great Asus ROG Xbox Ally handhelds to launch on October 16 Call of Duty: Black Ops 7 with four-player co-op campaign Indiana Jones coming to the Switch 2 Gears of War: Reloaded, more coming to Game Pass in late August To help Xbox, Sony raises prices on the PS5 GeForce Now gets more powerful cloud GPUs Tips & picks Tip of the week: Windows 11 Field Guide, 25H2 Edition is on the way App pick of the week: Notion RunAs Radio this week: Data Governance for AI with Martina Grom Brown liquor pick of the week: Chichibu Ichiro's Malt & Grain Whisky Hosts: Leo Laporte, Paul Thurrott, and Richard Campbell Download or subscribe to Windows Weekly at https://twit.tv/shows/windows-weekly Check out Paul's blog at thurrott.com The Windows Weekly theme music is courtesy of Carl Franklin. Join Club TWiT for Ad-Free Podcasts! Support what you love and get ad-free shows, a members-only Discord, and behind-the-scenes access. Join today: https://twit.tv/clubtwit Sponsor: uscloud.com

Windows Weekly 946: Backing up the Intel Truck

All TWiT.tv Shows (MP3)

Play Episode Listen Later Aug 20, 2025 124:41 Transcription Available

Leo, Paul, and Richard break down Google's Pixel 10 launch spectacle, poking fun at celebrity overkill and asking whether anyone actually cares about new phones anymore. Plus, they dig into Lenovo's record-breaking quarter, surprising shifts in the PC market, and the ongoing struggle between innovation and copycatting in the AI arms race. Also, Notion has finally added basic offline support, which should make it stickier than ever. You got your AI in my Windows Pavan Davuluri discusses how AI will impact the Windows user experience Not the same video series as the previous "vision" video Davuluri leads Windows and Surface, so his words matter Changing: Interactions, business models, experiences Multimodal - in this case, meaning adding natural language interactions and vision to keyboard, mouse, touch, pen, etc. - "experience diversity" Powerful AI models running on-device are "transformational" Predictably, the Chicken Littles are losing their s#%t yet again. Guys. Come on. Windows 11 Semantic search and new Copilot home page for all Insiders Click to Do selection modes, minor improvements in Beta and Dev Recall and other Copilot+ PC features FINALLY come to Canary A few minor additions to Canary, nothing new to everyone else Notepad is getting an updated context menu and the Chicken Littles are losing their s#%t yet again. Guys. Come on! Lenovo earnings up 22 percent, best PC market share ever, number one in AI PCs too AI Google Chrome takes the subtle approach Brave found a major security vulnerability in Comet Like my wife, Gemini remembers everything I ever said now Duck.ai gets GPT-5 Mini access, web search results Grammarly announces CODA-based editor, several AI agents Xbox and games Another stunning Windows on Arm development The Xbox app actually works now on Windows 11 on Arm, meaning not just game streaming but also downloads. Except, of course, that it mostly doesn't work Heretic/Hexen installs and runs great Asus ROG Xbox Ally handhelds to launch on October 16 Call of Duty: Black Ops 7 with four-player co-op campaign Indiana Jones coming to the Switch 2 Gears of War: Reloaded, more coming to Game Pass in late August To help Xbox, Sony raises prices on the PS5 GeForce Now gets more powerful cloud GPUs Tips & picks Tip of the week: Windows 11 Field Guide, 25H2 Edition is on the way App pick of the week: Notion RunAs Radio this week: Data Governance for AI with Martina Grom Brown liquor pick of the week: Chichibu Ichiro's Malt & Grain Whisky Hosts: Leo Laporte, Paul Thurrott, and Richard Campbell Download or subscribe to Windows Weekly at https://twit.tv/shows/windows-weekly Check out Paul's blog at thurrott.com The Windows Weekly theme music is courtesy of Carl Franklin. Join Club TWiT for Ad-Free Podcasts! Support what you love and get ad-free shows, a members-only Discord, and behind-the-scenes access. Join today: https://twit.tv/clubtwit Sponsor: uscloud.com

What Brewing Historical Beers Tells Us About Modern Brewing

Windows Weekly (Video HI)

Play Episode Listen Later Aug 20, 2025 41:26

For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: John HollGuest: Favio Garcia, Michael Stein, Peter JonesSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Dogfish HeadTags: History, Lager, AlePhoto: Dynasty Brewing

Windows Weekly 946: Backing up the Intel Truck

Radio Leo (Audio)

Play Episode Listen Later Aug 20, 2025 124:41 Transcription Available

Leo, Paul, and Richard break down Google's Pixel 10 launch spectacle, poking fun at celebrity overkill and asking whether anyone actually cares about new phones anymore. Plus, they dig into Lenovo's record-breaking quarter, surprising shifts in the PC market, and the ongoing struggle between innovation and copycatting in the AI arms race. Also, Notion has finally added basic offline support, which should make it stickier than ever. You got your AI in my Windows Pavan Davuluri discusses how AI will impact the Windows user experience Not the same video series as the previous "vision" video Davuluri leads Windows and Surface, so his words matter Changing: Interactions, business models, experiences Multimodal - in this case, meaning adding natural language interactions and vision to keyboard, mouse, touch, pen, etc. - "experience diversity" Powerful AI models running on-device are "transformational" Predictably, the Chicken Littles are losing their s#%t yet again. Guys. Come on. Windows 11 Semantic search and new Copilot home page for all Insiders Click to Do selection modes, minor improvements in Beta and Dev Recall and other Copilot+ PC features FINALLY come to Canary A few minor additions to Canary, nothing new to everyone else Notepad is getting an updated context menu and the Chicken Littles are losing their s#%t yet again. Guys. Come on! Lenovo earnings up 22 percent, best PC market share ever, number one in AI PCs too AI Google Chrome takes the subtle approach Brave found a major security vulnerability in Comet Like my wife, Gemini remembers everything I ever said now Duck.ai gets GPT-5 Mini access, web search results Grammarly announces CODA-based editor, several AI agents Xbox and games Another stunning Windows on Arm development The Xbox app actually works now on Windows 11 on Arm, meaning not just game streaming but also downloads. Except, of course, that it mostly doesn't work Heretic/Hexen installs and runs great Asus ROG Xbox Ally handhelds to launch on October 16 Call of Duty: Black Ops 7 with four-player co-op campaign Indiana Jones coming to the Switch 2 Gears of War: Reloaded, more coming to Game Pass in late August To help Xbox, Sony raises prices on the PS5 GeForce Now gets more powerful cloud GPUs Tips & picks Tip of the week: Windows 11 Field Guide, 25H2 Edition is on the way App pick of the week: Notion RunAs Radio this week: Data Governance for AI with Martina Grom Brown liquor pick of the week: Chichibu Ichiro's Malt & Grain Whisky Hosts: Leo Laporte, Paul Thurrott, and Richard Campbell Download or subscribe to Windows Weekly at https://twit.tv/shows/windows-weekly Check out Paul's blog at thurrott.com The Windows Weekly theme music is courtesy of Carl Franklin. Join Club TWiT for Ad-Free Podcasts! Support what you love and get ad-free shows, a members-only Discord, and behind-the-scenes access. Join today: https://twit.tv/clubtwit Sponsor: uscloud.com

WW 946: Backing up the Intel Truck - Microsoft's gamescom 2025 reveals

Play Episode Listen Later Aug 20, 2025 124:41 Transcription Available

Leo, Paul, and Richard break down Google's Pixel 10 launch spectacle, poking fun at celebrity overkill and asking whether anyone actually cares about new phones anymore. Plus, they dig into Lenovo's record-breaking quarter, surprising shifts in the PC market, and the ongoing struggle between innovation and copycatting in the AI arms race. Also, Notion has finally added basic offline support, which should make it stickier than ever. You got your AI in my Windows Pavan Davuluri discusses how AI will impact the Windows user experience Not the same video series as the previous "vision" video Davuluri leads Windows and Surface, so his words matter Changing: Interactions, business models, experiences Multimodal - in this case, meaning adding natural language interactions and vision to keyboard, mouse, touch, pen, etc. - "experience diversity" Powerful AI models running on-device are "transformational" Predictably, the Chicken Littles are losing their s#%t yet again. Guys. Come on. Windows 11 Semantic search and new Copilot home page for all Insiders Click to Do selection modes, minor improvements in Beta and Dev Recall and other Copilot+ PC features FINALLY come to Canary A few minor additions to Canary, nothing new to everyone else Notepad is getting an updated context menu and the Chicken Littles are losing their s#%t yet again. Guys. Come on! Lenovo earnings up 22 percent, best PC market share ever, number one in AI PCs too AI Google Chrome takes the subtle approach Brave found a major security vulnerability in Comet Like my wife, Gemini remembers everything I ever said now Duck.ai gets GPT-5 Mini access, web search results Grammarly announces CODA-based editor, several AI agents Xbox and games Another stunning Windows on Arm development The Xbox app actually works now on Windows 11 on Arm, meaning not just game streaming but also downloads. Except, of course, that it mostly doesn't work Heretic/Hexen installs and runs great Asus ROG Xbox Ally handhelds to launch on October 16 Call of Duty: Black Ops 7 with four-player co-op campaign Indiana Jones coming to the Switch 2 Gears of War: Reloaded, more coming to Game Pass in late August To help Xbox, Sony raises prices on the PS5 GeForce Now gets more powerful cloud GPUs Tips & picks Tip of the week: Windows 11 Field Guide, 25H2 Edition is on the way App pick of the week: Notion RunAs Radio this week: Data Governance for AI with Martina Grom Brown liquor pick of the week: Chichibu Ichiro's Malt & Grain Whisky Hosts: Leo Laporte, Paul Thurrott, and Richard Campbell Download or subscribe to Windows Weekly at https://twit.tv/shows/windows-weekly Check out Paul's blog at thurrott.com The Windows Weekly theme music is courtesy of Carl Franklin. Join Club TWiT for Ad-Free Podcasts! Support what you love and get ad-free shows, a members-only Discord, and behind-the-scenes access. Join today: https://twit.tv/clubtwit Sponsor: uscloud.com

Windows Weekly 946: Backing up the Intel Truck

All TWiT.tv Shows (Video LO)

Play Episode Listen Later Aug 20, 2025 124:41 Transcription Available

Leo, Paul, and Richard break down Google's Pixel 10 launch spectacle, poking fun at celebrity overkill and asking whether anyone actually cares about new phones anymore. Plus, they dig into Lenovo's record-breaking quarter, surprising shifts in the PC market, and the ongoing struggle between innovation and copycatting in the AI arms race. Also, Notion has finally added basic offline support, which should make it stickier than ever. You got your AI in my Windows Pavan Davuluri discusses how AI will impact the Windows user experience Not the same video series as the previous "vision" video Davuluri leads Windows and Surface, so his words matter Changing: Interactions, business models, experiences Multimodal - in this case, meaning adding natural language interactions and vision to keyboard, mouse, touch, pen, etc. - "experience diversity" Powerful AI models running on-device are "transformational" Predictably, the Chicken Littles are losing their s#%t yet again. Guys. Come on. Windows 11 Semantic search and new Copilot home page for all Insiders Click to Do selection modes, minor improvements in Beta and Dev Recall and other Copilot+ PC features FINALLY come to Canary A few minor additions to Canary, nothing new to everyone else Notepad is getting an updated context menu and the Chicken Littles are losing their s#%t yet again. Guys. Come on! Lenovo earnings up 22 percent, best PC market share ever, number one in AI PCs too AI Google Chrome takes the subtle approach Brave found a major security vulnerability in Comet Like my wife, Gemini remembers everything I ever said now Duck.ai gets GPT-5 Mini access, web search results Grammarly announces CODA-based editor, several AI agents Xbox and games Another stunning Windows on Arm development The Xbox app actually works now on Windows 11 on Arm, meaning not just game streaming but also downloads. Except, of course, that it mostly doesn't work Heretic/Hexen installs and runs great Asus ROG Xbox Ally handhelds to launch on October 16 Call of Duty: Black Ops 7 with four-player co-op campaign Indiana Jones coming to the Switch 2 Gears of War: Reloaded, more coming to Game Pass in late August To help Xbox, Sony raises prices on the PS5 GeForce Now gets more powerful cloud GPUs Tips & picks Tip of the week: Windows 11 Field Guide, 25H2 Edition is on the way App pick of the week: Notion RunAs Radio this week: Data Governance for AI with Martina Grom Brown liquor pick of the week: Chichibu Ichiro's Malt & Grain Whisky Hosts: Leo Laporte, Paul Thurrott, and Richard Campbell Download or subscribe to Windows Weekly at https://twit.tv/shows/windows-weekly Check out Paul's blog at thurrott.com The Windows Weekly theme music is courtesy of Carl Franklin. Join Club TWiT for Ad-Free Podcasts! Support what you love and get ad-free shows, a members-only Discord, and behind-the-scenes access. Join today: https://twit.tv/clubtwit Sponsor: uscloud.com

Drinking Beer for a Good Cause

Craft Beer & Brewing Magazine Podcast

Play Episode Listen Later Aug 13, 2025 41:12

Drinking Beer can do good for the world. Rick Lyke of Pints for Prostates is here to talk about his organization and the evolution of the Denver Rare Beer Tasting. For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: John HollGuest: Rick LykeSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Dogfish HeadTags: Hops, Denver, Tasting, Rare Beer, CharityPhoto: John Holl

429: Cody Peczkowski of Moontown Maximizes Malt Expression in Medal-Winning Märzen

Play Episode Listen Later Aug 8, 2025 74:04

In Whitestown, Indiana, just outside Indianapolis, this small-town lager brewery has made big waves with multiple World Beer Cup golds for its märzen, Follow the Lederhosen—not to mention a WBC silver for its pale Skool House Bock, knockout scores (https://beerandbrewing.com/beer-reviews/?q=moontown&hPP=30&idx=dato_cbb_web_review_search&p=0) from Craft Beer & Brewing Magazine® judges, and five GABF medals for various lagers. However, Moontown's (https://www.moontownbeer.com) success is a story of working within the confines of their two-vessel system to find processes that produce the flavors they want. Step-mashing is a must, and their mashout decoction—while not a traditional one, by any means—gives them an extra nudge of flavor and attenuation. In this episode, director of brewing operations Cody Peczkowski talks about the deep influence of his experience brewing for the Gordon Biersch chain, and the how his approach to recipe design has developed in the ensuing years. Along the way, he touches on: focusing on premium ingredients for better beer step-mashing a hazy IPA adjusting the step-mash regimen for body or better attenuation using a mashout decoction process on their two-vessel brewhouse brewing two different märzens with different origin malts, including both German and American craft malts bunging rather than spunding tanks managing competition beers that are “too hoppy” bringing alcohol levels down in malt-forward lager taking a hop-forward approach to West Coast–style pils asking the question, “What would Gordon Biersch do?” And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): For years G&D Chillers has chilled the beers you love, partnering with 3,000+ breweries across North America and beyond. With our 24/7 service and support, your brewery will never stop. Remote monitor your chiller for simple and fast access to all the information you need, and gain peace of mind your operation is running smoothly. Berkeley Yeast (https://berkeleyyeast.com). Berkeley Yeast bioengineers ordinary strains and make them extraordinary—enhancing the flavors you want and eliminating the ones you don't. Visit berkeleyyeast.com to learn more and start brewing with science on your side. Old Orchard (https://www.oldorchard.com/brewer): As breweries expand beyond beer into other segments like mocktails and CBD beverages, Old Orchard is here to help. We can formulate custom blends featuring specialty ingredients. More information and free samples are waiting at oldorchard.com/brewer. Indie Hops (https://indiehops.com) Celebrating 16 years of delivering compelling new hop varieties along with classics that thrive in Oregon's terroir, Indie is the original source for Strata, Luminosa, Lórien, Meridian, and their newest variety Audacia. Release your creativity with the magic of pure, uncut Oregon hops from Indie. Indie Hops — Life is short. Let's make it flavorful. XTRATUF (https://xtratuf.com) XTRATUF has been making rugged and reliable boots for 75 years. Built for the harshest conditions, the Legacy Collection styles are oil, acid, and chemical resistant with a non-slip rated outsole. Be prepared for whatever comes your way and shop the latest XTRATUF boots on xtratuf.com. Hyperboost from Yakima Chief Hops (https://www.yakimachief.com) HyperBoost is a smarter dry hop solution that delivers bold, variety specific aroma and flavor you trust while cutting down on shipping, storage and waste. Try Yakima Chief Hops' Efficiency Calculator tool at yakimachief.com. Brewery Workshop (https://breweryworkshop.com) If you're launching a brewery or acquiring an existing one, consider our brewery workshop and new brewery accelerator, September 14 through 17th in Fort Collins, Colorado. Over four days, we engage in panel discussions, technical brewery tours, networking, and small working group sessions that help you better understand and prepare for the challenges of brewery operation. Tickets are on sale now.

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