Podcasts about sole food

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Richie & George are the owners of "Home Court" , an equal parts clothing store, sneaker resale store, barber shop, and community center. They've always prioritized people over profits. Established in 2017 with no identity, and now in 2022, they've cemented themselves as one of the premier sneaker and streetwear destinations in the DMV.Instagram:@Captainslogpodcast@chefsnipe@snipetraining@homecourtdmvFacebook:@Captains Log Podcast & YouTube ShowTwitter:@captains_log@21savagechefTiktok:@captainslogpodcast@snipetraining@homecourtdmvEmail:Captainslogpodcastllc@gmail.comWebsite:https://linktr.ee/captainslogpodcast#podcast #podcasts #podcasting #podcaster #podcastlife#podcastersofinstagram #podcasters #podcastshow#applepodcasts #newpodcast #podcastlove#blackpodcast #podcastaddict #applepodcast#podcastinglife #podcasthost #comedypodcast#podcastmovement #blackpodcasts #spotifypodcast#googlepodcasts #itunespodcast #blackpodcasters#podcastnetwork #sportspodcast #podcastjunkie#musicpodcast

On this week's episode of the Hersole Podcast, the girls discuss the latest in sneakers, fashion and in the sports world! Also, side note Terri was THE VICTIM in Soul Food. Her whole family used her ?!   Moving along, in sneakers & fashion Salehe Bembury x Crocs Pollex Clog. CROCS ON THEY BULLSHIT!!!! That release was crazy. Jordan Brand, what's the hold up with the Patent Bred 1's?!  Jordan Brand also unveils their Fall ‘22 collection. Billie Ellish or Billie Eyelash Air Force 1's? Nike signs UCLA Sophomore Soccer Forward Reilyn Turner, making her the first college student athlete to sign a deal with the brand.    In sports,  The Brooklyn Nets have agreed to allow big three guard, Kyrie Irving to play unvaccinated on road games. However, after the Nets made this statement, Kyrie was placed under the NBA's Health and Safety Protocols. Dawn Staley and Sue Bird both won National Coach of the Year and Female Athlete of the Year respectively. 

We're taking our discussion of secondary foods—those we put in our mouths—to the next level and talking about SOLE food. This week, we wrap up with a discussion of "how to get your nickel's worth" when buying SOLE foods. related episodes Check out episodes 12–18, 20–24 S1 E25 | SOLE food—seasonal S1 E26 | SOLE food—organic S1 E27 | SOLE food—local S1 E28 | SOLE food—ethical resources Foundations of Wellness for Women | Ask us anything! Upcoming virtual events Simply: Health Coaching private Facebook group Schedule a YOURstory session 50% off on online courses! Use coupon code SUMMER2020 for Fl!p Your K!tchen® | Meal Planning Made Simple and/or Declutter Your Daytimer™ Environmental Working Group: Clean 15 and Dirty Dozen Local Harvest --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/liza-baker/message Support this podcast: https://anchor.fm/liza-baker/support

We're taking our discussion of secondary foods—those we put in our mouths—to the next level and talking about SOLE food. This week, we take on the "e" word: ethical (and energetics). related episodes Check out episodes 12–18, 20–24 S1 E25 | SOLE food—seasonal S1 E26 | SOLE food—organic S1 E27 | SOLE food —local resources Upcoming virtual events Simply: Health Coaching private Facebook group Schedule a YOURstory session 50% off on online courses! Use coupon code SUMMER2020 for Fl!p Your K!tchen® | Meal Planning Made Simple and/or Declutter Your Daytimer™ The Harvest/La Cosecha The American Way of Eating by Tracie McMillan Behind the Kitchen Door by Saru Jayaraman Fair Food by Oran Hesterman Coalition of Immokalee Workers Restaurant Opportunities Centers United --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/liza-baker/message Support this podcast: https://anchor.fm/liza-baker/support

Claire Quirk-Kermeen and husband Danny Kermeen own and run Kermelly Seafoods along with their 2 children Issy and Robby. They told us about their work and their life and set Howard a fabulously fishy challenge with Dover Sole and other great Manx produce

Over the next few weeks, we're taking our discussion of secondary foods—those we put in our mouths—to the next level and talking about SOLE food. This week, we take on the "l" word: local. related episodes Check out episodes 12–18, 20–24 S1 E25 | SOLE food—seasonal S1 E26 | SOLE food—organic resources Upcoming virtual events Simply: Health Coaching private Facebook group Schedule a YOURstory session Local Harvest Slow Food Plenty: One Man One Woman and a Raucous Year of Eating Locally by Alisa Smith + JB Mackinnon Animal Vegetable Miracle by Barbara Kingsolver Local Flavors by Deborah Madison --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/liza-baker/message Support this podcast: https://anchor.fm/liza-baker/support

Over the next few weeks, we're taking our discussion of secondary foods—those we put in our mouths—to the next level and talking about SOLE food. This week, we take on the "o" word: organic. related episodes Check out episodes 12–18, 20–24 S1 E25 | SOLE food—seasonal resources Upcoming virtual events Simply: Health Coaching private Facebook group Schedule a YOURstory session Tania Elfersy, The Wiser Woman Michael Pollan's The Omnivore's Dilemma Oran Hesterman's Fair Food Nina Planck's Real Food Eric Schlosser's Fast Food Nation Samuel Fromartz's Organic, Inc. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/liza-baker/message Support this podcast: https://anchor.fm/liza-baker/support

Over the next few weeks, we're taking our discussion of secondary foods—those we put in our mouths—to the next level and talking about SOLE food. This week, we take on the "s" word: seasonal. related episodes Check out episodes 12–18, 20–24 resources Upcoming virtual events Fl!p Your K!tchen cookbook Alice Waters, Chez Panisse Vegetables Deborah Madison, Vegetarian Cooking for Everyone, Local Flavors, and Vegetable Literacy Schedule a YOURstory session --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/liza-baker/message Support this podcast: https://anchor.fm/liza-baker/support

For the first time, we had a guest come through for a second time and it just so happened to be our brother Deniro Farrar. If you've never heard that last episode, I would suggest going to check that out as well. In this episode, we discussed progression since his first time at Free Breakfast, his latest project Sole Food, the creative process behind that project, and much more. Go ahead and hit that play button to tap in with us.

The crew got a chance to sit down with Carolina's very on Deniro Farrar as he talked about the release of his new ep (SOLE FOOD), the meaning behind the title, why he calls himself the Leader of Cult Rap, and much much more!!

Michael Ableman is a farmer, author, photographer and urban and local food systems advocate. Michael has been farming organically since the early 1970′s and is considered one of the pioneers of the organic farming and urban agriculture movements. He is a frequent lecturer to audiences all over the world, and winner of numerous awards for his work. He is also the founder of the Center for Urban Agriculture at Fairview Gardens; co-founder and director of Sole Food Street Farms, and founder and director of the Center for Arts, Ecology and Agriculture based at his family home and farm on Salt Spring Island in British Columbia. He's an awesome person, and this interview is well worth a listen.

Wicked Anime brings you awesome animated commentary every other week! Winter 2018 is now officially in full swing with all the newest shows that you can handle! Who would have guessed that the New Year would come out swinging with varying levels of shows that will depress you, cuteness that reaches new levels of scientific contemplation, and maybe just a little hint of gross new Japanese fetishes . . . Join Jonstar, Andrew, and Evan as they talk about what’s happening in anime and winter 2018 anime! PLUS – Lowdown Logang, whole lotion, and ninja swimming! Links and more on the episode's main page: https://nerdyshow.com/2018/01/wicked-anime-podcast-episode-131-sole-foodLearn more about your ad choices. Visit megaphone.fm/adchoices See acast.com/privacy for privacy and opt-out information.

Street Farm Growing Food, Jobs, and Hope on the Urban Frontier By Michael Ableman Categories: Farm & Garden, Politics & Public Policy Street Farm is the inspirational account of residents in the notorious Low Track in Vancouver, British Columbia—one of the worst urban slums in North America—who joined together to create an urban farm as a means of addressing the chronic problems in their neighborhood. It is a story of recovery, of land and food, of people, and of the power of farming and nourishing others as a way to heal our world and ourselves. During the past seven years, Sole Food Street Farms—now North America’s largest urban farm project—has transformed acres of vacant and contaminated urban land into street farms that grow artisan-quality fruits and vegetables. By providing jobs, agricultural training, and inclusion in a community of farmers and food lovers, the Sole Food project has empowered dozens of individuals with limited resources who are managing addiction and chronic mental health problems. Sole Food’s mission is to encourage small farms in every urban neighborhood so that good food can be accessible to all, and to do so in a manner that allows everyone to participate in the process. In Street Farm, author-photographer-farmer Michael Ableman chronicles the challenges, growth, and success of this groundbreaking project and presents compelling portraits of the neighborhood residents-turned-farmers whose lives have been touched by it. Throughout, he also weaves his philosophy and insights about food and farming, as well as the fundamentals that are the underpinnings of success for both rural farms and urban farms. Street Farm will inspire individuals and communities everywhere by providing a clear vision for combining innovative farming methods with concrete social goals, all of which aim to create healthier and more resilient communities. Michael Ableman is a farmer, author, photographer and urban and local food systems advocate. Michael has been farming organically since the early 1970′s and is considered one of the pioneers of the organic farming and urban agriculture movements. He is a frequent lecturer to audiences all over the world, and the winner of numerous awards for his work. Ableman is the author of four trade published books: From the Good Earth: A celebration of growing food around the world; On Good Land: The autobiography of an urban farm; Fields of Plenty: A farmer’s journey in search of real food and the people who grow it, and most recently Street Farm; Growing Food, Jobs, and Hope on the Urban Frontier. Michael Ableman is the founder of the Center for Urban Agriculture at Fairview Gardens in Goleta, California where he farmed for 20 years; co-founder and director of Sole Food Street Farms and the charity Cultivate Canada in Vancouver, British Columbia; and founder and director of the Center for Arts, Ecology and Agriculture based at his family home and farm on Salt Spring Island. Street Farm Facts Sole Food Street Farms consists of ve separate sites in Vancouver, including the largest urban orchard in North America. All sites are paved land and crops are grown in soil- lled growing boxes. The overall yield of this growing system is 15 to 25 times higher than conventional “open eld” growing systems. • 4.5 total acres of paved urban land • 75 people employed from 2009 to present • 8,000 containers used to grow fruits and vegetables • 50,000 pounds of food produced annually • $1.7M+ total sales revenue (2009-2016) • $300,000 in annual wages paid to employees • $20,000 estimated annual loss of Sole Food crops due to rodent damage (rats like vegetables, too) • $2.20 estimated savings to the health care, legal, and social assistance systems for every dollar paid to Sole Food employees (Queens University study, 2013) • $150,000+ raised annually to support the Sole Food program • $46M per day of taxpayer money spent to subsidize large-scale industrial farming

What we know as "reality" is just a thin barrier covering an infinite multiverse of parallel worlds. Many scientists agree on this theory, but we have proof. Earlier this year, we discovered a rift that allowed us to hear other realities. Tuning our dials into that strange abyss of alternate broadcasts was a fascinating adventure AND it was free entertainment! Who are we to pass up a bargain? 'Tis the season, after all. Remarkably enough, our holidays are mirrored in these other worlds; so as you're prepping to gorge yourselves and/or camp out in front of a big box store, we invite you to discover the looming threat of the Reptilian conspiracy targeting both Thanksgiving, and the scared treats of Easter on Scale Watchers. Learn cooking tips from the dumpster (Sole Food) and the unknown (Quinowhaaaaa?), or kick Thanksgiving to the curb and celebrate a new holiday coming straight from the Underground: Conquest Day. Don't touch that dial (we wouldn't want you to experience quantum displacement) and Happy Thanksgiving! For links and more info, head to the main episode page: http://nerdyshow.com/2016/11/multiverse-thanksgiving-special/ ‎Learn more about your ad choices. Visit megaphone.fm/adchoices See acast.com/privacy for privacy and opt-out information.

When The Nerdy Show Network’s flagship podcast isn’t unloading on the latest geek news and happenings, we’re diving deep into the super-specific with listener-requested discussions and interviews. But then on rare occasions… something much more unusual happens… What we know as "reality" is just a thin barrier covering an infinite multiverse of parallel worlds. Many scientists agree on this theory, but we have proof. Earlier this year, we discovered a rift that allowed us to hear other realities. Tuning our dials into that strange abyss of alternate broadcasts was a fascinating adventure AND it was free entertainment! Who are we to pass up a bargain? 'Tis the season, after all. Remarkably enough, our holidays are mirrored in these other worlds; so as you're prepping to gorge yourselves and/or camp out in front of a big box store, we invite you to discover the looming threat of the Reptilian conspiracy targeting both Thanksgiving, and the scared treats of Easter on Scale Watchers. Learn cooking tips from the dumpster (Sole Food) and the unknown (Quinowhaaaaa?), or kick Thanksgiving to the curb and celebrate a new holiday coming straight from the Underground: Conquest Day. Don't touch that dial (we wouldn't want you to experience quantum displacement) and Happy Thanksgiving! For links and more info, head to the main episode page: http://nerdyshow.com/2016/11/multiverse-thanksgiving-special/ ‎Learn more about your ad choices. Visit megaphone.fm/adchoices See acast.com/privacy for privacy and opt-out information.

Michael Abelman is one of the founders of Sole Food street farms.Sole Food provides employment and fresh food to city residents.