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In episode 2095, Jack and Miles are joined by comedian and producer of the monthly Facial Recognition Comedy show, Pallavi Gunalan, to discuss… Taco Bell’s Foot Traffic Is Down Following Diarrhea News, Flock Cameras, AI Is Even Ruining Birdwatching Now and more! Trump Admin Denies Colluding With Taylor Farms Over Cyclospora: ‘FAKE NEWS’ It Was Shoes On, No Boarding Pass Or ID. But Airport Security Forever Changed On 9/11 Taco Bell sees drop in foot traffic amid cyclosporiasis outbreak Not just Taco Bell: Parasite outbreak tied to lettuce dents restaurant traffic It's not just Taco Bell. Taylor Farms supplies lettuce to many US brands Whole Foods Offering Steep Discount on Taylor Farms Shredded Iceberg Lettuce Police say Flock cameras help solve crimes, but critics call them an invasion of privacy The Comforting Resurgence of ‘Grandma Hobbies’ The Screen-Free Hobbies Everyone’s Talking About — From Needlepoint to Birdwatching Here’s Why Everyone You Know Is Suddenly Into Bird-Watching (and Why You Should Be Too) Why birdwatching has become a favourite pastime for Gen Z ‘It brings you closer to the natural world’: the rise of the Merlin birdsong identifying app The Sound of Merlin: Like Shazam, but for Birds Identify birds in photos with Merlin Bird ID I Went Birding With the World’s First AI-Powered Binoculars AI-altered images on birdwatching forums putting research at risk Can AI Ruin Something as Innocent as Birdwatching? LISTEN: Carry Me feat. Seun Kuti & Aziza Jaye by Nubiyan TwistSee omnystudio.com/listener for privacy information.
Champion Golfer of the Year Ryan Fox joins Andy and The Boys to discuss his Open win, his mindset down the closing stretch, the best text messages he received, and more. Andy, PJ, and Joseph also discuss Bryson DeChambeau reportedly asking to phone U.S. President Donald Trump during last Friday's rules controversy, winners and losers from the Open Championship, Presidents Cup hopefuls in the field at TPC Sod Farm, and picks for the Senior Open Championship. Additionally, on Tuesday, Golf Digest reported that the Asian Tour has struck a deal to partner with the PGA Tour and DP World Tour. Andy and The Boys react to the news and what it means for the future of LIV Golf. Use code FRIEDEGG at mobjak.com for 15% off. Preorders for Fried Egg Golf Volume 2 are open now through September 4th, to begin shipping October 7th. Go grab yours at proshop.thefriedegg.com!See omnystudio.com/listener for privacy information.
Headlines: – Welcome to Mo News + Odyssey Ticket Sales (02:00) – FDA Retracts Test Result But Still Links Taylor Farms Lettuce To Cyclosporiasis (04:30) – Trump's Funding Cuts Slowed The Government's Cyclosporiasis Response ~ CNN (06:30) – Pentagon Identifies 2 U.S. Soldiers Killed in Jordan During Iran Strike (08:00) – US Gas Prices Back Up To An Average of $4 A Gallon (10:00) – Judge Temporarily Blocks Paramount-Warner Deal (12:45) – Darline Graham Says She's Running for South Carolina Senate (15:10) – Troy Jackson Poised To Seize Maine Baton After Platner's Exit (17:30) – German MP Jens Spahn Forced To Resign After Welcoming Child Via Surrogate With Husband (19:15) – Five Cups of Coffee a Day Is Fine for Most Adults, Heart Association Says (21:30) – On This Day In History (25:50) Thanks To Our Sponsors: – Monarch - 50% off your first year | Code: MONEWS – Factor - 50% off your first box | Code: monews50off – Industrious - Coworking office. 50% off day pass | Code: MONEWS50 – LMNT | Free Sample Pack with any LMNT drink mix or 12oz cans purchase – Boll & Branch – 20% off first order, plus free shipping | Code: MONEWS
Pizza on the Farm? Adult Summer Camps? Bat studies? Dark Sky Areas in Wisconsin? Today on The Cabin, we are joined by Laura Ericson, founder of Camp Lola Whiskey, to talk about some incredibly quirky and interesting summer activities in our state! We found some really cool activities for your bucket list - tune in! The Cabin is presented by the Wisconsin Counties Association and this week we're featuring La Crosse County;https://www.wicounties.org/counties/la-crosse-county/ The Cabin is also presented to you by: Badger State Brewing; https://badgerstatebrewing.com/ As well as Oak Creek; VisitOakCreek.com And Praise in the Pines; Praiseinthepines.org
LOUNGE LIZARDS PRESENTED BY FABRICA5 - Brilliant Honduran Cigars - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.SMALL BATCH CIGAR - SAVE 15% - Exclusive Cigar Retail Partner of the Lizards - Visit SmallBatchCigar.com and use code LIZARD15 for 15% off your order. Free shipping and 5% rewards back always. Standard exclusions apply. Simple. Fast. Small Batch Cigar.Recorded at Ten86 Cigars in Hawthorne, New Jersey, the Lizards pair the Gurkha Nicaragua Series in Toro with Paraduxx Proprietary Red Blend 2022. The guys dive deep into Gurkha's fascinating history and catalog, they discuss how Gurkha pioneered the now-common focus on cigar packaging/marketing and they catch up on listener emails.PLUS: Gurkha's Long-Lasting Marketing Impact, 2026 Update: Bringing Cubans into the USA, Gurkha's Incredible Catalog, New J.J. Fox Selección Line Announced for Ireland and U.K., Cubans Selling their Farms for Pennies & MoreJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspodGizmo HQ: LizardGizmo.com
This episode examines how heat stress affects water intake in dairy cows—and why farms must prepare their watering systems for increasingly hot weather.A review of studies from 1985–2024 found that Holstein cows producing roughly 65–70 pounds of milk averaged about 24 gallons of water per day under thermoneutral conditions. During heat stress, intake increased by approximately 10 liters, or 2–3 gallons, per cow per day. Each one-unit increase in the temperature-humidity index was associated with another 1.5 liters of water intake. Although heat-stressed cows produce less milk, they drink more because the additional water supports evaporative cooling and body-temperature regulation.Data from the University of Minnesota's dairy herd revealed a more complicated picture. smaXtec sensors showed that cows averaged around 23 gallons per day, but estimated intake declined during summer. Possible reasons include warmer drinking water, pasture water access, competition at waterers, and changes in drinking behavior. Cows generally drank only four or five times per day, consuming roughly 14–20 liters at each visit. Peak drinking also shifted from midafternoon in winter to around 7 p.m. in summer, often after milking.These patterns highlight the importance of examining when cows drink—not just daily totals. Farms should ensure adequate water flow, tank capacity, access, and cool water during peak-use periods. Sensor readings are most valuable when compared with each cow's normal behavior and interpreted alongside weather, milk production, rumination, health events, and management changes.The central message is that water intake can be a useful indicator of heat stress, but unexpected changes should prompt investigation rather than an automatic conclusion. As extreme heat becomes more common, dairy water systems must be designed for peak demand rather than historical averages.Questions, comments, scathing rebuttals? -> themoosroom@umn.edu or call 612-624-3610 and leave us a message!Linkedin -> The Moos RoomTwitter -> @UMNmoosroom and @UMNFarmSafetyFacebook -> @UMNDairyYouTube -> UMN Beef and Dairy and UMN Farm Safety and HealthInstagram -> @UMNWCROCDairyExtension WebsiteAgriAmerica Podcast Directory
Each day offers new examples of America's pell-mell rush to join Western European nations in surrendering to Islam's stealthy conquest: Democratic primaries across the country are nominating sharia-supremacists or Marxist-jihadists like Zohran Mamdani, largely thanks to Muslim bloc-voting. Churches that are not mysteriously catching fire are being bought and transformed into mosques. Farms and other properties are turning into Muslim-only communities – and, predictably, future no-go zones – like the notorious EPIC City in Texas. Now, Democratic legislators in Massachusetts want to establish a permanent “Government Islam Commission” to promote Muslims for state jobs and otherwise advance their sharia-adherent agenda. Unsurprisingly, such serial accommodations are emboldening the jihadists here, causing them to espouse ever more openly America's submission to sharia. It's high time we say “No.” BanSharia.com. This is Frank Gaffney.
Ryan and Dana discuss the FDA walking back claims that Taylor Farms lettuce was linked to a parasite outbreak, the false positive finding, and an Ohio man's lawsuit against Taco Bell after becoming sick.See omnystudio.com/listener for privacy information.
In this fun and wide-ranging episode of Reading With Your Kids, Jed welcomes two sets of guests who are all about helping kids see the world—and themselves—differently. First, Jed chats with Candice Wierzbowski and Eric Hurlock, two of the creative voices behind The Super Smart Farm Show, a kids' podcast from Lancaster Farming newspaper. They talk about helping children understand where food really comes from and why farming matters to everyone, even city kids. Eric explains how the show answers playful questions like, "Does chocolate milk come from brown cows?" while sneaking in real science, nature, and STEAM learning. Candice shares how they use silly, talking animal characters, quizzes, and kid-submitted questions to keep young listeners actively engaged. Along the way, they explore topics like cow "myths," farm smells, cow farts' reputation in climate conversations, and the real challenges facing family farmers today. In the second half, Jed welcomes Kiyoko Hairston, author of the self-published picture book Freeda's Fabnificent Feet. Kiyoko introduces Freeda, a girl with very large feet who's teased at her new school—until those same feet help her save an elderly woman in a runaway wheelchair. Freeda then teams up with other kids whose "big" features become their superpowers. Drawing from her own childhood experience of being teased, Kyoko talks about shame, confidence, and her mission to help kids see that what makes them different is exactly what makes them powerful—and that, truly, no one can fill your shoes.
What if the answers to today's biggest challenges, our food, health, happiness, and the future of our planet, begin by returning to the land? Tune in for an inspiring discussion with Elizabeth Woodworth on her new book Garden Earth: Grounding Ourselves in Nature on Small Farms.Moments with Marianne Radio Show airs in the Southern California area on KMET1490AM & 98.1 FM, an ABC Talk News Radio Affiliate! https://www.kmet1490am.com Elizabeth Woodworth (Queen's Univ., BA Phil, Eng, Hist; Lib. Sci. degree, UBC); 25 years head medical librarian BC Govt. Author of popular handbook on nuclear weapons activism, “What Can I Do?” Writer on climate change science and activism; co-producer COP21 video “A Climate Revolution For All.” Order on Amazon: https://a.co/d/07ZOAYMuDiscover inspiring conversations with today's leading authors, celebrities, thought leaders, and change makers. To learn more about the Moments with Marianne Radio Show, explore guest interview opportunities, connect with Marianne, and follow her on social media, visit https://www.mariannepestana.com Explore the Moments with Marianne Book Club and find your next great read: https://www.mariannepestana.com/book-club/ Listen to the Moments with Marianne Radio Show on KMET 1490AM & 98.1FM, an ABC News Radio Affiliate, weekdays at 8:06 AM PT / 11:06 AM ET and Sundays at 10:06 AM PT / 1:06 PM ET. Learn more at: https://www.kmet1490am.com/moments-with-marianne
Listen for the latest from Bloomberg NewsSee omnystudio.com/listener for privacy information.
On this episode of The Bourbon Life Podcast, Mark is joined by Leah and Quint Pottinger, owners of Affinity Farms, for a fascinating conversation about the critical role agriculture plays in creating exceptional bourbon. Quint shares the remarkable history of his family's farm, which dates back to the late 1700s, making him a ninth-generation farmer. Together, Leah and Quint discuss their individual backgrounds, how they found themselves working together on the farm, and their commitment to preserving both the land and their family's legacy for generations to come. The conversation also explores the cutting-edge technology being implemented at Affinity Farms, including autonomous seeding and other precision agriculture practices that are helping shape the future of farming while maintaining a deep respect for tradition. Mark, Leah, and Quint then dive into the world of growing grains specifically for the bourbon industry. Quint explains how relationships with distilleries are built, the extensive planning required long before a crop is ever planted, and what it takes to consistently produce grain that meets a distillery's exact specifications. They also discuss the fascinating ways that soil composition, field location, growing conditions, and even neighboring vegetation can influence the flavor characteristics of the grain and, ultimately, the whiskey itself. Along the way, they enjoy three exceptional pours: Rock Hill Farms Single Barrel Bourbon Preservation Distillery Pot Distilled Single Barrel Rye (crafted exclusively from grains grown by Affinity Farms) Elijah Craig Barrel Proof C917 Whether you're a bourbon enthusiast, a whiskey nerd, or simply someone who appreciates the stories behind the bottle, this episode offers a unique look at where bourbon truly begins—long before the mash bill reaches the distillery. Be sure to pour yourself a great glass, sit back, and join us for another great episode of The Bourbon Life Podcast.
Taylor Farms Is Guilty full 427 Fri, 17 Jul 2026 17:09:01 +0000 kM5LPd0Vqq47XLpUefu7rojX1AE8jBbq comedy The Wake Up Call comedy Taylor Farms Is Guilty The Wake Up Call is a morning radio show based in Sacramento, California, and heard weekday mornings on 106.5 the End. Gavin, Katie, and Intern Kevin wake up every morning to have FUN and be FUNNY, while you start your day. This show has unbelievable chemistry and will keep you laughing all morning! 2024 © 2021 Audacy, Inc. Comedy https://player.amperwavepodcasting.com?feed-link=https%3A%2F%2Frss.amper
As legislators continue to pour more harmful laws and regulations on to the backs of farmers in Washington state, it begs the question, do they just not understand agriculture?
A round-up of the main headlines in Sweden on July 16th 2026. You can hear more reports on our homepage www.radiosweden.se, or in the app Sveriges Radio. Presenter and producer: Michael Walsh
On this episode of Rocks to Roots, hosts Hilary and Duane sit down with Heather Delanoy of Wild Sage Farms, a woman veteran-owned farm in Deep Creek Canyon just outside Spokane that has grown into a local powerhouse in just four years. Heather shares how she left a long career in aerospace to farm full time, and how she now grows a little bit of everything: spring plant starts, summer produce, CSA boxes, and value-added goods for the winter markets.The conversation digs into the good stuff, literally. Heather talks building rich, high-organic-matter soil on land that was once one of the area's first homestead dairy farms, growing giant pumpkins from championship seed, and the twenty-plus varieties of hot peppers she has ready as starts this season. She also gets into supplying local restaurants and schools through Link Co-op and the Scale House Co-op, why eating local and in season matters, and how a CSA box can turn anyone into a more adventurous cook.Whether you are a backyard gardener, a market regular, or someone who just wants to eat a little more local, this episode is full of inspiration and practical wisdom on growing food, caring for the land, and staying woven into your community.Follow Wild Sage Farms on Instagram @wildsagefarmsspokane and shop plant starts and CSA shares at wildsagefarmsspokane.com.
Brad and I met briefly at an event a while ago and finally connected and recorded. Contact the podast at mi.birdcamp@gmail.comThank you to our sponsorsAspen Thicket Grouse Dogs aspenthicketgrousedogs.comPine Hill Gun Dogs phkscllc@gmail.comSecond Chance Bird dogs secondchancebirddogs.comWild Card Outfitters and Guide Service LLC wildcardguides.comPrairie ridge Farms prairieridgefarms.comWing and Clay Life Magazine outdoorpursuitsmedia.com
This autumn's been positive for farmers, with less debt and an improved relationship with banks. Agricultural lending dropped $1.4 billion to $61.2 billion in the year to April. A Federated Farmers survey also reveals record satisfaction with bank communication, with fewer farmers feeling undue pressure. Banking Spokesperson Mark Hooper told Ryan Bridge that banks are currently competing quite strongly for a share of the rural market, which in turn drives good service. He says a good relationship tends to override a lot of other outcomes – there may be variations in interest rates, but if they have good communication and a good relationship, people tend to be more satisfied. LISTEN ABOVE See omnystudio.com/listener for privacy information.
This week we have the pleasure of learning from Clarenda “Farmer Cee” Stanley, author of the new book, The Black Girl's Guide to Building a Boutique Farm: Practical Advice to Keep Your Business Cute, Profitable, and Sustainable. In the book and interview, Cee tells us how she built her own Green Heffa Farms in North Carolina. She uses her background as a marketing and fundraising expert to provide practical guidance on launching and growing a farm brand rooted in authenticity and community. In the interview we talk about how to establish a brand identity and then scale it as your farm grows to be economically viable and culturally impactful. We discuss the essentials of brand-building for farms, including market positioning, storytelling, and cultivating a community presence. Cee has made her brand an extension of the farm, and we learn how to use our own farm brands to establish profitability, community impact and personal fulfillment. Connect With Guest: Website: Green Heffa Farms Instagram: @greenheffafarm Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: BCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America. Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day.Visit niftyhoops.com to learn more. If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket. For more on veg and flower market farming, subscribe to Growing for Market Magazine!
Tinderbox conditions on fellsides and moorland have led to wildfires across the country. We hear from farmers in the centre of the blaze.This week we're looking at England's post-Brexit farm policy. The Sustainable Farming Incentive is the main subsidy scheme, which rewards farmers for environmental actions. It's up and running again after it was abruptly suspended in March last year, and Defra has just announced that 75% of the funding available in the first window, for smaller farms, has now been allocated. Will the budget stretch to meet farmers' ambition?Presented by Anna Hill and produced by Beatrice Fenton.
John O'Callaghan from Dog Advocacy Ireland tells PJ he welcomes a tightening of the law but we could still go further. Hosted on Acast. See acast.com/privacy for more information.
Join Patrick Kelly and co-host Ross Nelson as they welcome Dean Fahselt of River Fresh Farms to delve into the dynamic world of wet vegetables. Discover how this nimble, minority-owned company is tackling extreme weather, supply chain challenges, and expanding into value-added products.Tune in for insider insights on market trends, crop rotation, and the future of freshness in produce supply.#freshprudce https://www.riverfreshfarms.com
Iggy's Subway date with Big Mike from Jamaica. Iggy's promotional junket. Iggy got his screen fixed. Farms in JeffCo. Big Mike from Jamaica calls in to talk about the big sandwich event last week. He only came to see Iggy. Iggy and Big Mike share a birthday. Tiger Woods baseball cards. The business of baseball cards. Dave Portnoy's new book "Cancel Me If You Can." Audiobooks. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
In this episode of The Ash Said It Show, I had an exclusive interview with Ben Ripple, the visionary CEO and co-founder of Big Tree Farms, to uncover the truth behind ethical agriculture and global food sustainability. With over 20 years of expertise on the ground in Indonesia, Ben shares the untold story of how his brand is revolutionizing the industry by bridging the gap between smallholder farmers and conscious consumers worldwide. We dive deep into the critical distinction between "sustainability"—which often aims only to maintain the status quo—and "regenerative" agriculture, which actively heals the planet. Ben explains that when you choose products like Big Tree Farms' organic Coconut Aminos, you are supporting a supply chain that leaves the land and the farming community more resilient than before the harvest. Our conversation reveals the surprising, powerful intersection of soil health and human happiness. Working directly with over 19,000 smallholder farmers, Ben explains how moving away from industrial chemical models has restored economic agency, pride, and dignity to these communities. It is a profound lesson in how agricultural reform is, at its core, a human rights and wellness initiative. For shoppers feeling overwhelmed by greenwashing in the supermarket aisle, Ben provides an essential, actionable rule of thumb: demand radical transparency. He emphasizes that if a brand cannot name their farmers or articulate their sourcing story, they likely lack a genuine, ethical relationship with their supply chain. True, high-quality food brands should always be able to tell you the "Who" and the "Why" behind the product. Reflecting on his journey since moving to Bali in 2003, Ben discusses how his definition of success has evolved from local preservation to global, market-driven conservation. He argues that the old industrial model is broken and that the only viable way forward for global food brands is to treat their supply chains as living, interdependent ecosystems rather than linear, extractive pipelines. This episode is a must-listen for anyone interested in conscious consumerism, regenerative farming, and the future of healthy, ethical living. Tune in to The Ash Said It Show to learn how you can make more informed, impactful choices for your pantry and the planet. Connect with us and listen to the full episode of The Ash Said It Show to hear more from Ben Ripple about the future of food. Web: https://bigtreefarms.com Founded in 2003, Big Tree Farms is a pioneer in sustainable global agriculture and the world's leading producer of organic, coconut-based sweeteners and condiments. Headquartered with a deeply rooted supply chain at origin in Indonesia, the brand specializes in crafting high-quality, better-for-you pantry staples powered by pure coconut blossom nectar (locally known as Nira). Big Tree Farms bridges the gap between ancestral harvesting traditions and global wellness demands. By operating one of the world's most transparent, vertically integrated supply chains, they deliver clean-label, nutrient-rich food options while championing climate health and social equity. The company is globally celebrated for transforming coconut blossom nectar into versatile, allergen-friendly alternatives to traditional sugars, soy sauces, and marinades. Their signature offerings include Organic Coconut Sugars (available in Granulated, Golden, and Powdered formats) which offer a lower-glycemic, unrefined alternative to cane sugar with natural caramel notes. They are also widely recognized for their Organic Coconut Aminos, a beloved staple that serves as a certified soy-free, gluten-free, and low-sodium alternative to soy sauce, alongside an innovative line of rich, island-inspired sauces and marinades. At the heart of Big Tree Farms is a network of over 20,000 Indonesian farmer partners. The company operates a direct-trade model that empowers local communities, ensuring fair, transparent pricing and long-term economic stability. Because coconut blossom nectar is hand-harvested daily from living trees in thriving food forests, the process requires zero deforestation or environmental degradation. Through its commitment to Regenerative Organic Certified (ROC) practices and Fair for Life certifications, Big Tree Farms actively restores soil health, preserves traditional biodiversity, and fosters a sustainable food ecosystem for future generations. As a trusted ingredient supplier to major global food brands and a fixture on retail shelves across the Americas and beyond, Big Tree Farms continues to scale its impact. Fueled by institutional investments aimed at accelerating sustainable land use in Asia, the company continues to double its production capabilities while remaining fiercely dedicated to its original mission: creating good-for-you products that build a better-for-us world. - Ready to ignite the spark that levels up your entire life? Meet Ash Brown—the American powerhouse, motivational architect, and ultimate hype-woman dedicated to your personal and professional evolution. Ash is far more than a voice in the personal development space; she is a trusted ally who delivers a masterclass in real-talk wisdom and infectious energy. Whether you are navigating a crossroads or ready to scale your grandest ambitions, Ash fuels your journey with a high-octane blend of heart and hustle.
Tractors are smarter than you think. John Deere, the nearly 200-year-old company, is combining sensors, data, and machine learning in highly advanced vehicles and software to reinvent how the world grows food. On this Pioneers of AI episode, John Deere CTO Jahmy Hindman breaks down how AI is making farms faster, smarter, and more sustainable. Plus he shares his vision for a fully autonomous farm.Learn more about Pioneers of AI: http://pioneersof.ai/Follow Pioneers of AI on all channels: https://linktr.ee/pioneersofaiSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
We looked at challenges farmers are facing , dairy farmers in particular as they try to look after animals that were not designed for these temperatures and adapt to climate shifts. Vet Ryan Duffy works with Animal Health Ireland. He is a specialist in Heat Stress in Dairy Cows.
This week we invited Lee Hodo, a veteran in marketing and promotion of wine and destination brands, who is leading the charge to showcase the amazing wines from this historical yet lesser-known AVA. Lee brought winemakers from three of the top Wineries in the area; Lava Cap, Edio from Delfino Farms and Starfield Vineyards. At between 1,200ft-3,500ft, elevation is one of the defining features of the region. As air hits the Sierra Nevada Mountains it is forced to rise through orographic uplift. As the air rises, the adiabatic process causes cooling at a rate of around 4 degrees Fahrenheit per 1000ft of elevation gain. As a result, ambient air temperatures in the region are between 10-15 degrees cooler than the Central Valley below. The complex topography of El Dorado further distinguishes the region as a location for a diversity of premium grapes. As the sun sets, cool air from the Sierra Nevada settles in low lying pockets, creating areas of cold night-time air surrounded by relatively warmer hillside and hilltop sites. Lastly, the diverse soils offer a panoply of geologic and geographic settings that ensure maximum flavors will be concentrated within the grapes. Primary attributes of soils that are important to growers include, among others: mineral composition, soil texture, soil thickness, depth of root penetration, water retention properties, and resistance to erosion. The bulk of the vineyards in El Dorado are planted in young volcanic, granitic, and slate soils. www.lavacap.com www.starfieldvineyards.com www.delfinofarms.com lee@leehodo.com www.thewinemakerspodcast.com
This week on The California Report Magazine: What Skid Row Taught Acclaimed Violinist Vijay Gupta About Music When violinist Vijay Gupta joined the Los Angeles Philharmonic at just 19 years old, he was the youngest to ever take a chair in a major orchestra in the U.S. But despite that shining achievement, he was desperately unhappy. Now in his late 30s, Gupta has a new memoir out called Restrung. It explores how, after years of struggling to live up to other people's expectations, he found his true voice working with homeless people on the streets of Skid Row. Reporter Steven Cuevas has this profile. Life Lessons from a Game of Chess Visits with loved ones are a special time for people who are incarcerated in California. Families come from all over the state to see their loved ones for a short while, and it's one of the only opportunities incarcerated parents can connect with their kids. In this essay from the podcast Uncuffed, producer Fonuamana Fuahala recounts connecting with his son — who he hadn't seen in years — over a game of chess. When Chinese Flower Growers Helped the Bay Area Bloom Santa Clara County stretches from San Jose up through Palo Alto and into the surrounding foothills. Today, it's an area known for sprawling tech campuses and suburban neighborhoods, but for a large part of the 20th century, this landscape looked very different. Some would say it was blooming. KQED's Gabriela Glueck brings us this story. Learn more about your ad choices. Visit megaphone.fm/adchoices
Watch the show on television by downloading the SuperCrowd.tv Channel app to your Roku or Amazon Fire TV and e360tv channel app to your Roku, LG or Amazon Fire TV. You can also see it on YouTube.Devin: What is your superpower?Lauren: We see a problem and we want to solve it… not only for us, we want to solve it for everybody else.Farmers face tough challenges in today's world. Small-scale producers often struggle to get their goods to consumers, while buyers eager to support local farms find it difficult to connect. Lauren Lovejoy, founder of the Red Hen App, is solving both problems.Lauren's journey into farming wasn't one she expected. “I am a farmer. I am a first generation,” she explained, adding, “Never thought in a million years I would be a farmer.” Facing health challenges led her to embrace farming and clean eating, ultimately inspiring her to create the Red Hen App.Designed to function much like marketplaces such as Etsy or Airbnb, the app offers a simple, efficient platform for small farms to list their produce, meat, and other goods. Customers can search, purchase, and either pick up locally, arrange delivery, or have items shipped. “Farming is very difficult, and buying shouldn't be difficult,” Lauren pointed out. “Let's make this world easier.”Lauren revealed the app now boasts participation from farms in 49 states, giving farmers across the country a way to find customers and thrive. “There are farmers in every corner of the country that wanted more access and wanted to make it easier,” she said.To fund the development and scaling of the app, Lauren turned to regulated crowdfunding. Previously, she executed a successful Honeycomb Credit campaign and is currently raising funds on Wefunder. Discussing the financial realities, she said, “Tech is expensive… I bootstrapped the whole first two-thirds of the app.” Now, with the platform proven, she's partnering with investors to expand its reach and impact.Lauren's passion for enabling small farms to succeed and connecting consumers to local food feels contagious—and her entrepreneurial journey is inspiring. By supporting her crowdfunding campaign or downloading the app, you can help her vision thrive.Learn more about the Red Hen App at RedHenApp.com or invest via Wefunder.tl;dr:Lauren Lovejoy created the Red Hen App to connect small-scale farmers directly with consumers.The app supports farmers in 49 states, helping them list and sell goods more easily.Inspired by health challenges, Lauren became both a farmer and tech entrepreneur.Lauren is raising funds for the app's development and growth via a Wefunder campaign.Her superpower, observational problem-solving, drives her passion for sustainable solutions.How to Develop Observational Problem-Solving As a SuperpowerLauren's ability to observe problems and craft solutions is remarkable. She shared, “We see a problem and we want to solve it… not only for us, we want to solve it for everybody else.” Lauren's journey into farming and entrepreneurship is a testament to this superpower. Struggling with health and access to clean, local food inspired her to farm and create the Red Hen App, revolutionizing the connection between farmers and consumers.Lauren's farming experience showcases her observational skills. Each day, she assesses her farm's changing needs due to weather, seasons, or environmental factors. For example, when heavy rain impacts the soil, she moves her animals to protect and regenerate the land for future growth. This mindset helps her actively improve the ecosystem while producing food sustainably.Tips for Developing the Superpower:Be Conscious of Problems: Notice recurring challenges and reflect deeply on them.Identify Patterns: Figure out what triggers the issues and consider long-term solutions.Simplify Solutions: Focus on making every day processes easier for yourself and others.Engage with Your Environment: Adapt responses to shifting challenges, such as weather or market changes.Act on Your Observations: Don't just spot issues—take steps to address them meaningfully.By following Lauren's example and advice, you can make observational problem-solving a skill. With practice and effort, you could make it a superpower that enables you to do more good in the world.Remember, however, that research into success suggests that building on your own superpowers is more important than creating new ones or overcoming weaknesses. You do you!Guest ProfileLauren Lovejoy (she/her):Owner, Red Hen AppAbout Red Hen App: Red Hen App is an app to connect local farms and people who love farm fresh food. Farms can list their items in minutes for pick up, delivery, or shipping. Customers can search and find what they want directly from a farm and order in a few clicks. Supporting farms is easier than ever.Website: redhenapp.comCompany Facebook Page: facebook.com/redhenappCompany Twitter Handle: @redhenapp Instagram Handle: @redhenappOther URL: wefunder.com/redhenappBiographical Information: Lauren Lovejoy is a first-generation farmer with a background in entrepreneurship. She fell in love with farming and wanted to buy everything from farms for one year, but it was difficult to do and from the farm side, it was difficult to sell products. Red Hen App bridges the two.LinkedIn Profile: linkedin.com/in/lauren-lovejoy-1926874aPersonal Facebook Profile: facebook.com/lovejoyl88Support Our SponsorsOur generous sponsors make our work possible, serving impact investors, social entrepreneurs, community builders and diverse founders. Today's advertisers include Make Money with Impact Crowdfunding and Climatize. Learn more about advertising with us here.Max-Impact Members(We're grateful for every one of these community champions who make this work possible.)Brian Christie, Brainsy | Cameron Neil, Lend For Good | Carol Fineagan, Independent Consultant | Hiten Sonpal, RISE Robotics | John Berlet, CORE Tax Deeds, LLC. | Justin Starbird, The Aebli Group | Lory Moore, Lory Moore Law | Marcia Brinton, High Desert Gear | Mark Grimes, Networked Enterprise Development | Matthew Mead, Hempitecture | Michael Pratt, Qnetic | Mike Babbit | Coledger Solutions | Mike Green, Envirosult | Nick Degnan, Unlimit Ventures | Dr. Nicole Paulk, Siren Biotechnology | Paul Lovejoy, Stakeholder Enterprise | Pearl Wright, Global Changemaker | Scott Thorpe, Philanthropist | Sharon Samjitsingh, Health Care Originals | Add Your Name HereUpcoming SuperCrowd Event CalendarIf a location is not noted, the events below are virtual.Join the SuperCrowd Impact League! You can be recognized for making impact investments via Reg CF. See how your activity compares to your peers. It's free. Win valuable prizes. Start now!SuperCrowd Impact Member Networking Session: Impact (and, of course, Max-Impact) Members of the SuperCrowd are invited to a private networking session on July 14th at 8:00 PM ET/5:00 PM PT. Mark your calendar. We'll send private emails to Impact Members with registration details. Upgrade to Impact Membership today!SuperCrowdHour, July 15, 2026, at 12:00 PM Eastern. Devin Thorpe, CEO and Founder of The Super Crowd, Inc., will lead a session on “How to Make a Splash With Your Campaign Launch.” Drawing on his extensive experience helping entrepreneurs and impact-driven founders succeed in investment crowdfunding, Devin will share proven strategies for creating momentum and attracting attention when launching a crowdfunding campaign. In this session, he'll explore how founders can prepare for a successful launch, build excitement before going live, engage their networks effectively, and generate the early traction that often determines long-term campaign success. Attendees will learn practical tactics for storytelling, outreach, media engagement, and community building, along with common mistakes that can limit visibility and investor interest. Whether you're preparing for your first crowdfunding raise or looking to improve the performance of a future campaign, this SuperCrowdHour will provide actionable insights to help you launch with confidence and maximize your campaign's impact from day one. Register now!SuperCrowd26 featuring PurposeBuilt100™: This August 25–27, founders, investors, and ecosystem leaders will gather for a three-day, broadcast-quality global experience focused on disciplined capital formation, regulated investment crowdfunding, and purpose-driven growth. We're bringing together leading voices in impact investing, compliance, digital marketing, and circular economy innovation to deliver practical frameworks, real-world case studies, and actionable strategies. The event culminates in the PurposeBuilt100™ Showcase, recognizing 100 of the fastest-growing purpose-driven companies in the U.S. Register now to secure your seat and get all the details. August 25–27, streaming worldwide.Community Event CalendarSuccessful Funding with Karl Dakin, Tuesdays at 10:00 AM ET - Click on Events.Register Now! October 20th and 21st will be the Crowdfunding Professional Association Regulated Investment Crowdfunding Summit for 2026. This is the event of the year for everyone in the crowdfunding ecosystem.If you would like to submit an event for us to share with the 10,000+ changemakers, investors and entrepreneurs who are members of the SuperCrowd, click here.Manage the volume of emails you receive from us by clicking here.We share educational information—not investment advice. Some links may generate compensation. See our full disclosure.We use AI to help us write compelling recaps of each episode. Get full access to Superpowers for Good at www.superpowers4good.com/subscribe
After a hiatus, our favorite recording artist, Light Farms Giant returns with a new hit song, Python Orgy
This episode is presented by Create A Video – Andrew Dunn is the publisher of Longleaf Politics and a contributing columnist to The Charlotte Observer. We discussed the potential for Major League Baseball in Raleigh as well as Andrew's book about Pat McCrory. Plus, the North Carolina legislature looks to ban foreign adversaries from buying farmland within 50 miles of military installations.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-pete-kaliner-show--6946691/support.Subscribe to the podcast My preferred podcast platform: SpreakerAll the links to Pete's Prep are free!Get exclusive content here!Media Bias Check: GroundNews promo code!Advertising and Booking inquiries: Pete@ThePeteKalinerShow.com
Farms ran by veterans who helped to keep us free. Regenerative practices spur return of birds and wildlife. Latest research findings on applying manure. A Minnesota farm celebrates 150 years.
Multiple generations are getting ready to welcome visitors for the 2026 WI Farm Technology Days event. Redetzke's No Joke Dairy outside of Stratford has a story to share about family working together and making a farm work. Bob Bosold visits with family members Sam Redetzke and brother Matt on how they juggle schedules with off farm duties to keep the wheels rolling. The state's largest outdoor agriculture event is coming up July 14-16. Heat returns to Wisconsin. Stu Muck says we won't likely reach the 90's but it will be warmer. Things should stay dry until at least Thursday according to the forecast. Today's investment in agriculture aren't just about technology and engineering. Farms and farmers depend on people for good advice and service on the technology that they're investing in. Our example today is Lake Effect Farm in the Plymouth area. Brad Laack, the owner/operator of the farm, has placed a lot of trust in Tim Schultz, owner and operator of Schultz's Interstate Ag in Monroe. Schultz's provides state-of-the-art grain handling technology across the Midwest, including Lake Effect Farm. Schultz visits with Pam Jahnke about the clear communication that's necessary on projects like this to make sure that a farmers dreamed are realized and maintained. Paid for by Schultz's Interstate Ag. Soybeans are rallying on a Monday morning! An unconfirmed sale of over 500,000 metric ton of soybeans going to an undisclosed destination is inspiring traders. Pam Jahnke also updates the conversations between the U.S. and Canada on renewing USMCA. Agriculture technology isn't just limited to agriculture. Kiley Allan finds out about the multi-use options for drones. Davis Napier, Owner and Operator at Seek, says he uses drones equipped with high-resolution thermal cameras and spotlights to locate downed deer for hunters who have lost the trail, want to avoid trespassing on neighboring land, or wish to minimize property disturbance. To stay within Wisconsin DNR regulations and avoid hunting with a drone, he requires clients to sign waivers and will only disclose a deer's location if the thermal imaging confirms the animal has already expired. Beyond recovery, the drone captures and stitches together thousands of images to create property maps that are significantly more detailed than satellite imagery, allowing landowners to see specific deer trails and terrain features. During the off-season, the technology is used for herd analysis to help landowners understand deer bedding patterns and population health (buck-to-doe ratios) without disrupting the animals during hunting season. Napier founded his business, Seeker, based on his lifelong passion for hunting and his childhood experience of the heartbreak associated with failing to recover a deer.See omnystudio.com/listener for privacy information.
There will be an emphasis on safety in demonstrations at WI Farm Technology Days this year. Jill Welke visits with retired fire chief, Jerry Minor, about the message he wants to convey to attendees. Minor says today's responders lack the farming/agriculture knowledge that responders had 40 years ago when he began as a firefighter. Minor says helping farms communicate directly with their local fire and rescue team members is incredibly important. He shares some insights into some of the tools today's responders have access to that can improve their safety when responding to farm/ag related calls. Minor says a farm's cooperation by providing information before an event is key. More wet weather will crowd our 4th of July outdoor plans according to Stu Muck. The rain that moved through overnight also brought some minor hail. Muck says that probably won't repeat this weekend. They may not be on the guest list, but you know they'll show up. Mosquitos. Kiley Allan finds out how Wisconsin's dry May impacted early mosquito development from PJ Leisch, UW-Extension Entomologist. Leisch says Wisconsin is home to about 55 different varieties of mosquitoes, so one is always finding weather it can handle. He says the biggest risk humans have for disease transfer from mosquitoes is West Nile Virus. Dairy country is dealing with the heat in different ways. Matt Tranel, senior dairy analyst with EverAg in Platteville, tells Pam Jahnke that California is still relatively mild. That's keeping its milk production moving along. Meanwhile, in the EU, people and dairies are struggling against a wave of heat. Tranel points out that many EU farms aren't equipped to handle bouts of heat. He also brings an update on a dryer plant fire at a processor in Arizona. Industry leaders are watching how and where that milk is temporarily relocated.See omnystudio.com/listener for privacy information.
The farm economy in Washington and around the country is in crisis, but that crisis is not getting the attention it deserves.
Hall of Fame sportswriter John McClain joins John Harris to break down the Texans' most indispensable players and predict the opening quarter of the 2026 Texans season. Plus, TE Cade Stover talks about switching back to No. 8, year-two growth in Nick Caley's offense, life on Stover Farms and his advice for NFL rookies.See omnystudio.com/listener for privacy information.
Five Clark County blueberry farms are open or opening soon for U-pick, with Majestic Farms Blueberries, Meadowglenn Farm, Prairie Berry Farm, Fred's Place in Washougal, and Indigo Acres among the options. The Hockinson Blueberry Festival follows on July 18. https://www.clarkcountytoday.com/news/blueberry-season-has-arrived-at-clark-county-farms/ #HockinsonBlueberryFestival #ClarkCounty #BlueberryFarms #UPick #WashingtonState #LocalFarms #SummerProduce
A discussion on a series of intense paranormal and UFO encounters that occurred on a remote dairy farm in 1977.
Cultivating Place well so often comes down to sharing the abundance of growing from a place of love and a strong sense of community and home. Susan Greutman is the founder and owner of Sunchoke Farms, an urban homestead-turned-family farm in South Bend, Indiana, growing chemical-free produce on formerly vacant city lots. Susan has been farming since 2018 and also happens to be growing right in Ben Futa and Botany's neighborhood. Their conversation is filled with so many lessons derived from all of this abundance of place, and is the second in Ben's Cultivating South Bend series, leading up to the Cultivating Place: The Power Of Gardeners, South Bend 2026 Symposium this September! Listen in! Cultivating Place now has a donate button! We thank you for listening over the years, and we hope you'll continue to support Cultivating Place. We can't thank you enough for making it possible for this young program to grow and engage in even more conversations like these. The show is available as a podcast on SoundCloud and iTunes. To read more and for many more photos, please visit www.cultivatingplace.com.
In this episode, Diego talks about the small differences that make up the difference between farms that make it...and farms that don't. Subscribe for more content on sustainable farming, market farming tips, and business insights! Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower: Instagram Instagram Listen to other podcasts on the Modern Grower Podcast Network: Carrot Cashflow Farm Small Farm Smart Farm Small Farm Smart Daily The Growing Microgreens Podcast The Urban Farmer Podcast The Rookie Farmer Podcast In Search of Soil Podcast Check out Diego's books: Sell Everything You Grow on Amazon Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
The crew kicks off the final road show from The Lobster Bar in Newport Rhode Island and Greg pulls up with a grand entrance to get ready!
In this episode, Laura Stevens, Fire Information and Education Program Coordinator with the Texas A&M Forest Service explains how to handle wildfire emergencies when managing horse farms. She describes how to make a wildfire preparedness plan, guidelines for evacuation, and how to landscape around your farm to reduce the risk of wildfires on your property.GUESTS AND LINKS - EPISODE 51:Host: Hailey Pfeffer (Kerstetter)Guest: Laura Stevens, Fire Information and Education Program Coordinator with the Texas A&M Forest ServicePlease visit our sponsors, who makes all this possible: Ask TheHorse Live
It's Mouth Experience Monday!! On this episode, TThe fellas are blinded the new 2026 Star Hill Farms. So… sit back, grab a pour, kick up your feet, and enjoy this episode of… The Bourbon Hunters. Have you thought about supporting our podcast? Head on over to our website at https://www.bourbonhunters.com where you can, by purchasing Bourbon Hunters products, and sign up for our Patreon, which includes exclusive access to single barrel announcements from our Private Single Barrel Club. –Tags– #punkrockandcocktails #thebourbonenthusiast #bourbonhunters #bourbonlover #breakingbourbon #bourbondrinkers #bourbonporn #kentuckystraightbourbon #kentuckybourbon #thebourbonalliance #bourbon #bourbonlife #bourbonlifestyle #bourbonenthusiast #bourbonwhiskey #bourboncountry #deckpour #bourbongram #instabourbon #yourbourbonyourway #yourbourbonroad #blantons #pappyvanwinkle #vodkasucks #bourbonpodcast #columbuspodcast #bourbonneat #smokewagonbourbon #woodinvillewhiskey — Tags — the bourbon enthusiast bourbon hunters bourbon lover breaking bourbon bourbon drinkers bourbon porn kentucky straight bourbon kentucky bourbon the bourbon alliance bourbon Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Looking for the best plants for Southern Utah? Wondering how to create a beautiful, water-wise landscape that can survive St. George's extreme heat, cold winters, drying winds, and challenging soils?In this episode of The Samantha Parker Show, Samantha sits down with KP, owner of Wren Hollow Farms, one of Southern Utah's most unique plant nurseries specializing in hard-to-find desert-ready plants, native landscaping solutions, pollinator gardens, and customer education.KP shares what makes gardening in Southern Utah different, why so many plants fail after installation, and how homeowners can create thriving landscapes that use less water while adding beauty and value to their property.Whether you're a homeowner, gardener, landscaper, plant lover, or simply curious about sustainable gardening in the desert, this episode is packed with practical tips and expert insights.In this episode we discuss:Water-wise gardening in St. George, UtahBest plants for Southern Utah landscapesNative plants vs. adapted desert plantsHow to keep plants alive in extreme heatStarting and growing a local businessThe story behind Wren Hollow FarmsKP also shares her journey from corporate HR to nursery ownership, how she acquired Wren Hollow Farms, and why education is at the heart of everything they do.If you're searching for gardening tips, landscaping ideas, drought-tolerant plants, native plants, pollinator gardens, or plant nurseries in Southern Utah, this conversation is for you.
A Monday playoff between Viktor Hovland and Scottie Scheffler will serve as an exclamation point to one of the best golf weekends of 2026 thus far. Andy and Brendan! are fired up for this episode, recorded after watching a birdie-fest at TPC River Highlands, another women's major, and Blockie's near-perfect Champions Tour debut. They can't help themselves and begin with a brief section on the Dick's Open, an event that made some consider if the Champions Tour really needs Tiger Woods at all. Upstate New York's finest sporting event provided plenty of fodder, from Bob Papa singing Zac Brown Band, to the emergence of a "Paddy Stopper," and so, so much Michael Block content. The two then move on to the unfinished Travelers Championship, where a score of -21 got into a playoff to be held on Monday morning. Andy and Brendan discuss Viktor Hovland's turnaround from hitting hundreds of balls on the Shinnecock range after a missed cut last week to now potentially a Signature Event win in just seven days. They also debate whether Scottie Scheffler already missed out on multiple chances to win the tournament in regulation on Sunday afternoon on an extra-soft course after a lengthy rain delay. Andy is hung up on a Keegan Bradley quote from earlier this week alluding to the Travelers as a "vacation week" after a tough U.S. Open, and openly wonders if TPC River Highlands can fit into the PGA Tour's new Championship Series model. While the event itself is enjoyable, does the golf course leave too much to be desired as true test of professional golf? Haeran Ryu won her first major championship at the KPMG Women's PGA at Hazeltine, holding off a charge from Brooke Henderson, Ina Yoon, and Nelly Korda. The broadcast coverage was the big story of this Sunday, with a weather delay pushing the finish off of NBC and moving it to Golf Channel. A lengthy discussion about rights deals and coverage windows ensues, with ideas about ways for the LPGA to branch out and not be buried by non-major PGA Tour events on its biggest weeks of the year. Lastly, Andy and Brendan react to Alan Shipnuck's latest article on Phil Mickelson, full of more scandalous details following up on the Golf Digest report about Phil being removed from The Farms in San Diego. Celebrate "The Summer of Cotton" with B. Draddy with promo code SGS30 at BDraddy.com! We’re hosting our first Fried Egg Golf event at Pasatimepo later this month and we have a few spots remaining. For more information, head to thefriedegg.com/events!See omnystudio.com/listener for privacy information.
Today – A major state funding award is bringing Taking Root Farms closer to building a long-planned future for adults with intellectual and developmental disabilities in Richland County.Support the show: https://richlandsource.com/membersSee omnystudio.com/listener for privacy information.
Calls for more government action to protect water supplies for farming.A series of workshops are taking place across Wales this year to collect hyper-local place names, particularly in rural areas.Later this week we'll be at Groundswell, the regenerative agriculture festival now in its 10th year. Regen ag puts an emphasis on soil, so this week here on Farming Today it's all about earth.Presented by Charlotte Smith and produced by Beatrice Fenton.
Steve Robinson is an investigative journalist and the editor of The Maine Wire, a news outlet that has grown from 20,000 monthly readers to nearly one million. A Maine native, he spent three years mapping a sprawling network of Chinese organized crime operations embedded across rural Maine documenting over 270 illegal cannabis grows, tracing financial patterns through deed records and electrical inspection data, and connecting the operation to the Chinese Communist Party. Change Agents is an IRONCLAD Original Chapters (00:00:00) Intro (00:08:24) Why Maine Won't Act (00:17:53) The Search Warrant Gauntlet (00:27:12) The Governor's Brother (00:30:31) Following the Money (00:37:14) On the Ground (00:48:12) Why This Affects Everyone Sponsors: Firecracker Farm Use code IRONCLAD to get 15% off your first order at https://firecracker.farm/ Norwood Sawmills: Learn more about Norwood Sawmills and how you can start milling your own lumber at https://norwoodsawmills.com/?utm_source=podcast&utm_medium=ironclad&utm_campaign=ironclad Kubota Tractor Corporation: https://www.youtube.com/user/Kubotatractorcorp Subscribe on Apple Podcasts: https://podcasts.apple.com/us/podcast/change-agents-with-andy-stumpf/id1677415740 Subscribe on Spotify: https://open.spotify.com/show/3SKmtN55V2AGbzHDo34DHI?si=5aefbba9abc844ed Learn more about your ad choices. Visit megaphone.fm/adchoices
Cheaper farm down the road sinking your sales? It's not your prices. It's a skill gap, and it's fixable. In the final episode of our 4-part farm marketing foundation series, Charlotte breaks down exactly how to get customers to drive out of their way to a rural farm, keep them coming back season after season, and stop fearing the cheaper competition. You'll hear how one client, Valerie in Pennsylvania, 10x'd her farm stand sales in six months, with five other farm stands, six weekly farmers markets, and cheaper butcher shops all surrounding her, and a farm building you can't even see from the road. Inside this episode: Why relationship (not price) is what makes someone drive past five cheaper farms to get to yours The real reason customers don't come back after the first sale How to build your email list at community events, pop-ups, and partnerships Off-season email strategy that keeps customers loyal year after year How far in advance to market wedding flowers, CSAs, and seasonal products The 5-day launch framework that has farmers selling out in one week This is the long-game foundation that has farmers in the Profitable Farmer program selling out, charging their worth, and serving customers for an average of five years. If you're a farmer wondering why people aren't finding you, or why they're not coming back, this is the episode that ties the whole marketing foundation together.
Nikki & Brie sit down with Shazam! and M.I.A. star Marta Milans for a conversation that takes some unexpected turns. Marta dishes on growing up between Madrid and Ibiza, life in the DC Universe, motherhood, Hollywood, food, wellness, dream work, and why she believes Ibiza has as many healers as it does party people. Plus, she shares the wild psychic prediction that came true, the unexpected path that led her to Shazam!, and why kindness and persistence have guided every chapter of her journey. This feels less like an interview and more like a girls' night. Press play. Call Nikki & Brie at 833-GARCIA2 and leave a voicemail! Follow Nikki & Brie on Instagram, follow the show on Instagram and TikTok and send Nikki & Brie a message on Threads! Follow Bonita Bonita on Instagram Book a reservation at the Bonita Bonita Speakeasy To watch exclusive videos of this week's episode, follow The Nikki & Brie Show on YouTube, Facebook, and TikTok! You can also catch The Nikki & Brie Show on SiriusXM Stars 109! Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.