Podcasts about farms

Hello to you listening in Hannover, Germany!Coming to you from Whidbey Island, Washington this is Stories From Women Who Walk with 60 Seconds for Story Prompt Friday and your host, Diane Wyzga.  Once upon a time long ago and far away there lived a farmer. His most treasured possession was a fine stallion. Oh my, said the neighbors: what good fortune to own such a fine horse! Perhaps, said the farmer.One night the stallion ran off in a storm. Oh no, said the neighbors, what a disaster to lose your horse! Perhaps, said the farmer.But after some time the stallion came back and following him a mare and a pony. Oh my, said the neighbors: what good fortune! You had no horses and now you have 3! Perhaps, said the farmer.        One day the farmer's son galloped off on the mare, hit the branch of a tree, fell to the ground, and badly broke his leg. Neighbors found him, carried him home and said, Oh no, what a disaster for your poor son. Perhaps, said the farmer.The son was in bed with his broken leg when a tribe from the north descended on the village. Every able-bodied man and boy went out to defend their homes and farms. Many died that day. But the farmer's son who could not fight —through no fault of his own— was spared. Oh my, said the neighbors, what good fortune your son was spared! Perhaps, said the farmer.And so the old ones say that just beneath good fortune crouches disaster but always perched above disaster one finds good fortune and it is impossible to know which is really which.Story Prompt: Life shows up in such integrated complexity, how can we know whether what happens is good or bad?  What about you? How do you know what's what? Write that story and share it out loud!    You're always welcome: "Come for the stories - Stay for the magic!" Speaking of magic, I hope you'll subscribe, share a 5-star rating and nice review on your social media or podcast channel of choice, bring your friends and rellies, and join us! You will have wonderful company as we continue to walk our lives together. Be sure to stop by my Quarter Moon Story Arts website, check out the Services, arrange a no-obligation Discovery Call, and stay current with me as "Wyzga on Words" on Substack.Stories From Women Who Walk Production TeamPodcaster: Diane F Wyzga & Quarter Moon Story ArtsMusic: Mer's Waltz from Crossing the Waters by Steve Schuch & Night Heron MusicALL content and image © 2019 to Present Quarter Moon Story Arts. All rights reserved.  If you found this podcast episode helpful, please consider sharing and attributing it to Diane Wyzga of Stories From Women Who Walk podcast with a link back to the original source.

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You may know Perdue Farms for their chickens … and their commercials. But they also have a longstanding tradition of community involvement and support, particularly during the holiday season. For four decades, Perdue Truckers have been delivering holiday cheer to the Holly Center in Maryland, a residential facility for individuals with mental and physical disabilities. This initiative highlights the company's commitment to supporting vulnerable communities. Additionally, Perdue Farms participates in Wreaths Across America, a program that honors veterans by delivering thousands of wreaths to cemeteries across the East Coast. This effort underscores the company's dedication to recognizing and supporting veterans. FOX's Tonya J. Powers speaks with Jim Perdue, Chairman of Perdue Farms, emphasizes the importance of giving back during the holidays. He discusses how the family-owned company, with over a century of history, continues to grow and contribute to feeding America. Click Here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ To Follow 'The FOX News Rundown: Evening Edition' Learn more about your ad choices. Visit podcastchoices.com/adchoices

Farms for City Children was set up by the writer Michael Morpurgo and his wife Clare 50 years ago. They were both young teachers and wanted to help children connect with farming and the countryside. We find out how their vision became a reality and hear from children visiting their farm in Devon. Produced and presented by Fiona Clampin.

You may know Perdue Farms for their chickens … and their commercials. But they also have a longstanding tradition of community involvement and support, particularly during the holiday season. For four decades, Perdue Truckers have been delivering holiday cheer to the Holly Center in Maryland, a residential facility for individuals with mental and physical disabilities. This initiative highlights the company's commitment to supporting vulnerable communities. Additionally, Perdue Farms participates in Wreaths Across America, a program that honors veterans by delivering thousands of wreaths to cemeteries across the East Coast. This effort underscores the company's dedication to recognizing and supporting veterans. FOX's Tonya J. Powers speaks with Jim Perdue, Chairman of Perdue Farms, emphasizes the importance of giving back during the holidays. He discusses how the family-owned company, with over a century of history, continues to grow and contribute to feeding America. Click Here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ To Follow 'The FOX News Rundown: Evening Edition' Learn more about your ad choices. Visit podcastchoices.com/adchoices

You may know Perdue Farms for their chickens … and their commercials. But they also have a longstanding tradition of community involvement and support, particularly during the holiday season. For four decades, Perdue Truckers have been delivering holiday cheer to the Holly Center in Maryland, a residential facility for individuals with mental and physical disabilities. This initiative highlights the company's commitment to supporting vulnerable communities. Additionally, Perdue Farms participates in Wreaths Across America, a program that honors veterans by delivering thousands of wreaths to cemeteries across the East Coast. This effort underscores the company's dedication to recognizing and supporting veterans. FOX's Tonya J. Powers speaks with Jim Perdue, Chairman of Perdue Farms, emphasizes the importance of giving back during the holidays. He discusses how the family-owned company, with over a century of history, continues to grow and contribute to feeding America. Click Here⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ To Follow 'The FOX News Rundown: Evening Edition' Learn more about your ad choices. Visit podcastchoices.com/adchoices

Matt Goble joins the Grazing Grass Podcast to share how he's built a profitable, resilient wool sheep operation in a high-elevation mountain valley using entirely private and marginal land. While working a full-time W-2 job, Matt manages 450 ewes with a strong focus on grazing efficiency, soil health, and thoughtful breeding decisions. His system blends management-intensive grazing, cover crops, and perennial pastures, all adapted to a short growing season and limited irrigation.In this episode, we cover:Grazing irrigated pasture and marginal land in a mountain valleyUsing cover crops to build soil before establishing perennial pastureManaging sheep with daily and multi-day grazing movesLambing systems, jug management, and efficiency at scaleBreeding strategies for maternal traits and terminal lambsUsing ear notching and simple visual systems to reduce decision fatiguePredator pressure and why net fencing matters for sheepBalancing stocking rates during drought yearsAdding chickens and turkeys to improve soil and diversify incomeMatching enterprise scale to land capacity and lifestyle goalsWhy This Episode Matters: This conversation is a clear example of how management, not acres, often determines success. Matt shows how intentional grazing, simple systems, and observation can double productivity without doubling land or inputs. His practical insights into lambing efficiency, breeding decisions, and drought planning offer valuable lessons for anyone managing livestock on limited or challenging ground.Resources Mentioned:The Soil Owner's Manual by John StikaThe Art and Science of Shepherding (Premier 1 Supplies)Field Area Measure (mobile app)Find Out More:Facebook: Dry Bottom FarmsSnow College Agriculture Department (Utah) Looking for Livestock that thrive on grass?  Check out Grass Based GeneticsUpcoming Grazing EventsVisit our Sponsors:Noble Research InstituteRedmond AgricultureGrazing Grass LinksWebsiteCommunity (on Facebook)Original Music by Louis Palfrey

This week on American Family Farmer, host Doug Stephan heads to the heart of the Cuyahoga Valley National Park in Peninsula, Ohio, to visit with George Haramis, fifth-generation owners of Heritage Farms.Founded in 1848, Heritage Farms has evolved alongside American agriculture—transforming over the generations from canal boat building to potatoes, dairy, beef cattle, and today, one of Northeast Ohio's most beloved Christmas tree farms. George shares how honoring family legacy while adapting to changing times has been key to the farm's longevity and success.Learn what sets Heritage Farms apart, from its iconic scenic location and wide variety of cut-your-own and fresh-cut Christmas trees, including Fraser Fir, Scotch Pine, White Pine, and Blue Spruce, to the high level of personal service that ensures every tree thrives long after it leaves the farm. George also explains why education is such a big part of their mission, teaching customers exactly how to care for their trees at home. Doug and George also discuss how Heritage Farms has expanded into a true destination experience, offering wreaths, greenery, ornaments, seasonal events like Pumpkin Pandemonium, and even on-farm stays through Airbnb and Hipcamp. From holiday traditions to agritourism, this episode highlights how one family farm continues to create meaningful memories nearly 175 years later.It's a conversation about stewardship, service, and the power of family farming to evolve while staying rooted in tradition.Learn more at HeritageFarms.com. Website: AmericanFamilyFarmerShow.com Social Media: @GoodDayNetworks

From AI regulation fights and North Korean laptop farms to Nigerian campus cults, the human toll of online crime, and the death of online anonymity it's time to review the year in cyber stories—the good, the bad, the unimaginable, and what to do when "they" come for you. Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to this special episode of the Rural Roundup, one of a six-part series called “Unsung Heroes”. In this episode Calum Johnston sits down one on one with James Orr an Agricultural Advisor with a special interest in the carbon footprint of livestock systems. In the previous five episodes we heard from Farmers from five different beef and dairy farms in South West Scotland about their “Unsung Heroes”. Technology, Data, Biodiversity, Machinery and Efficiency. These Farmers and their Farms evidence that livestock farming in Scotland, has been constantly evolving, improving their practices not only for better profitability, better resilience, better output and better lives, but by doing these things, and making changes big or small, they are reducing their impact on the planet day, by day. James is going to tell us more about some of his other “Unsung Heroes” not just for Beef & Dairy Farms, but applicable to any agricultural system, and also give us his view on Agriculture's current position in the climate change conversation. Thanks for joining us for this special episode of the Rural Roundup. Check out the other five episodes of the Unsung Heroes series, all available to listen wherever you normally do, right now! If you'd like to get in touch or find out more about anything we discussed in the Podcast, head to the show notes. This episode was presented by Calum Johnston, produced by Kerry Hammond and edited by Cameron Waugh, in association with the Scottish Government.Related FAS ResourcesClimate Change resources for farmers from Farm Advisory ServiceFarming for a Better Climate | Helping farmers in Scotland For more information, visit  www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: advice@fas.scot

Mary Chieffo's Klingon Adventure in "Lower Decks" & Farewell to DiscoveryThe last time Trekkies saw Mary Chieffo was back in the second season of "Star Trek: Discovery," as she played Chancellor L'Rell. Fast forward a few years later, and May has returned as a different Klingon - K'Elarra in the fifth season episode of "Lower Decks" titled "A Farewell to Farms. We chatted with Mary about her time on the popular animated series, what it was like doing VO work, her growing fandom and passion for Trek, thoughts on what happened to L'Rell, and what's next in the Star Trek universe for this lovely actress.Please subscribe to our brand new YouTube channel: www.youtube.com/@trekuntold .There, you will see all the old episodes of this show, as well as new episodes and all of our other content, including shorts and some other fun things planned for the future.Visit my Amazon shop to check out tons of Trek products andother things I enjoy - https://www.amazon.com/shop/thefightnerdView the Teespring store for Trek Untold gear & apparel- https://my-store-9204078.creator-spring.comSupport Trek Untold by becoming a Patreon at Patreon.com/TrekUntold.Don't forget to subscribe to the podcast and leave a rating if you like us!Follow Trek Untold on Social MediaInstagram: http://www.instagram.com/trekuntoldTwitter: https://www.twitter.com/trekuntoldFacebook: https://www.facebook.com/trekuntoldFollow Nerd News Today on Social MediaTwitter: Twitter.com/NerdNews2DayInstagram: Instagram.com/NerdNewsTodayFacebook: Facebook.com/NerdNewsTodayTrek Untold is sponsored by Treksphere.com, powered by the RAGE Works Podcast Network, and affiliated with Nerd News Today.

It's hardly a secret that American food companies rely heavily on undocumented immigrants for physical labor. Whether it's the laborers who tend livestock and cultivate crops or workers behind the scenes in meatpacking and other agricultural production plants, our food system is powered by a cheap, willing and, often, undocumented workforce. Yet, intensified immigration enforcement, such as ICE raids, has triggered labor shortages across the food system. And before you think something silly to yourself like “great more opportunity available for native-born workers now,” really consider how many unemployed U.S. citizens (living in a city) would move to a rural area, perform backbreaking work daily, and take an almost 40% percent pay cut (compared to the average nonfarm wage)? Most Americans understand that farm laborers aren't easy to replace. In fact, during the 2024 election cycle, 75% of registered voters believed undocumented immigrants mostly fill jobs US citizens don't want to do. Nevertheless, this isn't about offering amnesty to all undocumented immigrants, but I think our country needs commonsense immigration solutions…especially those focused on safeguarding critical industries that rely on migrant labor. And maybe it should begin with a clearer pathway for migrant farm workers to earn legal status…along with expanding access to the H-2A visa program for non-seasonal agricultural industries.

This Day in Maine for Monday, December 22, 2025.

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In February, American President Donald Trump signed an executive order which said that South African Afrikaners - descendants of mainly Dutch settlers who arrived in the 17th Century - could be admitted as refugees in the USA as they were "victims of unjust racial discrimination". President Trump's move to prioritise the resettlement of white South African farmers reignited global controversy when he referenced what he has described as a “genocide” against white farmers. Thousands of South Africans have now applied for refugee status in the USA, and are waiting to potentially relocate there. Farmers in South Africa are predominantly white, but farmers and farm workers of all races fear theft and violent crime in the country. Claire Mawisa is a reporter for BBC Africa Eye and recently travelled to meet farmers in South Africa. Kings, or chiefs, in Ghana don't hold much formal or political power, but they are hugely important to people and hold a lot of cultural and social influence. But there are also powerful royal women in Ghana. They've held power in certain parts of the country for a long time, but it seems their influence is now on the rise. It is a story that caught the eye of Stefania Okereke of BBC Focus on Africa. This episode of The Documentary comes to you from The Fifth Floor, the show at the heart of global storytelling, with BBC journalists from all around the world. Presented by Faranak Amidi. Produced by Caroline Ferguson and Laura Thomas.

Today on the show, we welcome Melanie and Craig of Alpenglow Farms. We connected in Las Vegas at the MJBowl awards, where Alpenglow won the MVP award for Best Outdoor Flower in California for their Jack Herer. This was a cathartic and inspiring conversation. I hope you enjoy. Welcome to Alpenglow Farms, our off-the-grid homestead where we practice the fine art of growing a garden and a family in the mountains of southern Humboldt County, California.For over two decades, we have poured our love and dreams into our homestead and through its evolution emerged Alpenglow Farms. One of the cornerstones of our family farm is our cannabis cultivation where we employ solely regenerative and sustainable farming practices, which produce our craft cannabis that we share with our California community through our retail partners.Our cannabis cultivars embody the essence of our homestead's unique terroir and we look with hope towards the future where our craft cannabis may one day be recognized as the Benbow Appellation.Located at the heart of Humboldt County, Alpenglow Farms is surrounded by stunning natural beauty, where the mountains, forests, and streams provide a breathtaking backdrop to our lives. Every day we endeavor to live in harmony with this special place and we are honored and excited to call this land home. The pristine environment inspires us and serves as a reminder that our stewardship with the land will preserve and protect this piece of earth for generations to come.

Base acres are the foundation of Farm Bill commodity payments, but in Nebraska they don't always line up with what farmers are planting today. In this episode, economists with the University of Nebraska–Lincoln's Center for Agricultural Profitability break down how base acres were created, why gaps have emerged between base acres and planting decisions, and what that means for producers and landowners across the state.Jessica Groskopf, Cory Walters, and Anastasia Meyer discuss how incentives shaped past base acre decisions, how risk and payments vary across Nebraska, and what producers should be thinking about as new base acres may become available beginning with the 2026 crop year. The conversation also looks at how base acres fit within a broader risk management strategy that includes crop insurance, farm programs, and marketing decisions.Read more at https://cap.unl.edu/news/base-acres-explained-how-they-compare-planting-nebraska-farms/

For this week's Big Debate Ally and Sophie explore the future of traditional livestock markets in the UK, featuring insights from Dan Luff, co-founder of Sell My Livestock, and Scott Donaldson, a seasoned auctioneer and Group Director of H&H Group. The discussion covers the evolution of livestock trading, the impact of online platforms, the social aspects of markets, and predictions for the future of livestock sales. Both guests emphasize the importance of adaptability in the industry and the potential for a hybrid model combining traditional and online methods.

In this episode, Guy Van Syckle connects with the CEO of Mad Capital Brandon Welch who is proving that financing regenerative agriculture can scale—and it can do so profitably.  Brandon reviews the significant challenges posed by current agricultural practices and how Mad Capital is helping farmers and ranchers build a more sustainable food system through innovative financing.  He shares insights on farmers economic incentives, the steps involved in transitioning farming practices, and his company's growing impact as a leading investor in regenerative agriculture.  Most importantly he shares the stories of how farmers economic outlooks are being improved through these investments.Links:MadCapital WebsiteBrandon Welch - CEO of Mad CapitalEpisode recorded November 12, 2025  Email your feedback to Chad, Gil, Hilary, and Guy at climatepositive@hasi.com.

The long commitment of Nedap and GEA's innovation partnership comes together to deliver performance that pays.In this episode of the Uplevel Dairy Podcast, Peggy continues the conversation with Galen Smith of Coldstream Farms. They discuss the complexities and strategies involved in transitioning a family farm business across generations. Galen shares insights into how his father-in-law integrated him into the business, the importance of financial success and passion for farming, and the approach to decision-making that drives profitability. Galen also talks about preparing opportunities for his four sons to join the farm, emphasizing the value of open conversations, monthly financial meetings, and allowing the younger generation to take ownership of projects. They delve into the process behind adopting new technologies like CowScout collars and outline goals for 2026, including focusing on efficiency, animal health, and mental wellness. The episode highlights both the challenges and the innovative steps taken to ensure a successful family farm transition.This episode is part of the High-Performance Mindset Series powered by Nedap. Nedap is future-proofing dairy farming with smart technologies in activity monitoring, cow locating, milk metering, sort gates, and AI-powered camera systems. Nedap is improving life on the farm by putting the right cow in the right place at the right time, every time.00:00 Introduction to Family Farm Transition00:59 Galen Smith's Journey into the Family Business01:38 Challenges and Strategies in Family Farm Transition03:00 Financial Success and Passion in Farming05:12 Generational Transition at Coldstream Farms11:13 Collaborative Decision-Making and Technology Investments17:19 Setting Up the Next Generation for Success23:01 Goals and Reflections for the Future28:55 Personal Goals and Family Time32:03 Conclusion and Final Thoughts

Welcome to episode 303 of Growers Daily! We cover: We are joined by Mikey Densham as well as Jay Dunstan, who works at Five Tales but has become an integral part of the business in some very cool ways (which we discuss). Also on the agenda for today is how their farm business collides with different holidays (like have you ever thought about how different your business would be if the holiday season landed smack dab in the middle of your growing season) AND we take on a patreon question about agritourism.  We are a Non-Profit! 

Trap Talk Reptile Network Presents Ep.716All In The Tree Tuesday's w/ Chris Applin Of Rare Reptiles & Prestasi LiveJOIN TRAP PATRON FAM HERE: https://bi t.ly/311x4gxSUPPORT THE GUEST:  / rarereptiles_and_prestasi  TRAP TALK CO-HOST:  / phoenix.reptiles    / redmountainherp  SUPPORT USARK: https://usark.org/MORPH MARKET STORE: https://www.morphmarket.com/stores/ex...SUBSCRIBE TO THE TRAP TALK NETWORK: https://bit.ly/39kZBkZSUBSCRIBE TO TRAP TALK CLIPS:   / @traptalkclips  SUBSCRIBE TO THE TRAP VLOGS:https://www.youtube.com/channel/UCKxL...SUPPORT USARK: https://usark.org/memberships/Follow On IG: The Trap Exotics https://bit.ly/3hthAZuTrap Talk Reptile Podcast

Do children ever belong on farms?Alma Jordan, the Founder of Agrikids, joins Seán now to talk about farm safety, and how children can take part in farmwork without undue risk…

Chef Jose Garces' Culinary Journey*Growing up, Chef Garces learned traditional dishes like ceviche, empanadas, and pan de bono from his mother and grandmother, while his father enjoyed grilling steaks. He emphasized the importance of sofrito, a foundational cooking technique using onions, garlic, and peppers, which he still prepares in large batches. Exploring Latin Culinary TraditionsJose and Amaris discussed the importance of sofrito in Latin cooking and its variations across families. Jose shared his journey from French classical training to embracing Latin cuisine, highlighting the foundational role of sofrito and other base ingredients in different culinary traditions. They also talked about Jose's experience with paella, which he has been perfecting for 20 years, emphasizing the complexity and precision required to make a great dish. Amaris praised Jose's interpretation of paella, which she found to be authentic and reminiscent of her experiences in Spain.Brand Expansion PlansJose discussed plans to expand the tapas-based concept Amada to Chicago in the spring and Dallas in the fall. He emphasized the importance of perfecting the paella recipe and mentioned that his team would be filming and annotating the process to ensure consistency. Jose also shared his experience with opening various restaurants, including Village Whiskey, and explained the decision-making process behind each venture.Brand Expansion and Partnership UpdatesJose discussed his brand's expansion to Nashville, planned for late 2026, and highlighted its southern-inspired menu and recent improvements. He mentioned a partnership with SPB Hospitality to enhance the beverage program and emphasized the brand's collaboration with Aramark at the Xfinity Mobile Center. Jose also shared his experience with Cook Unity, a home meal service, where he has been a chef partner since 2021, offering fresh, ready-to-eat meals in six markets. Amaris expressed her positive experience with the service and noted the quality and convenience of the meals.Community Initiatives and Future InvolvementsJose highlighted the importance of supporting restaurant workers through initiatives like English language classes and health screenings, and how his recently renamed foundation, Communidad Garces, reflects his service-oriented mission. Jose also expressed his excitement for the successful future of his newly-opened Japanese restaurant Okatshe, located in Allentown, PA. And he was very enthusiastic while expressing the value of not only supporting local purveyors, but ensuring the healthiest meals by utilizing local, sustainably sourced ingredients.*The following description was aided by an AI summarization, with original material included.

The long commitment of Nedap and GEA's innovation partnership comes together to deliver performance that pays.In this episode of the Uplevel Dairy Podcast, Peggy is joined by Galen Smith, who discusses over 20 years of cow monitoring at Coldstream Farms and the critical role of technology and data-driven decision making in managing dairy profitability. Smith outlines the implementation and evolution of monitoring devices, animal health technologies, and feed management systems that have enhanced operational efficiency. He shares insights from his recent technology-focused trip to Europe and reflects on how global dairy practices influence local challenges. The conversation also touches on how specific technology investments have not necessarily reduced labor but allowed more focused, effective efforts leading to better animal outcomes and financial returns. Additionally, Smith mentions the challenges faced in the milk market and preparation for the future farm transitions. Tune in for the next episode, where the discussion shifts from technology to family farm transition.This episode is part of the High-Performance Mindset Series powered by Nedap.Nedap is future-proofing dairy farming with smart technologies in activity monitoring, cow locating, milk metering, sort gates, and AI-powered camera systems. Nedap is improving life on the farm by putting the right cow in the right place at the right time, every time.

Mike had me bring the microphones along to his open house at Haymarsh Hunt Club and recorded with a live audience. There were new and old friends taking a few minutes at the recording table. Thank you to our sponsorsAspen Thicket Grouse Dogs aspenthicketgrousedogs.comPine Hill Gun Dogs phkscllc@gmail.comSecond Chance Bird dogs Wild Card Outfitters and Guide Service wildcardoutdoors.comPrairie ridge Farms prairieridgefarms.comWing and Clay Magazine

Today on the podcast, we step into a place where healing begins not in words, but in soil. Rimon Farms is an association operating agricultural, educational-therapeutic farms across the Negev — places designed for people carrying heavy, often invisible burdens. Here, teenagers at risk of dropping out of the education system, soldiers and civilians living with post-trauma, and entire communities shaken by the events of October 7th are met with something rare: time, purpose, and a supportive community rooted in the land itself. At Rimon, agriculture is not a metaphor — it is the method. Through meaningful, productive farm work, professional therapeutic care, and human connection, individuals rebuild trust in themselves and in the world around them. Each farm serves a distinct population, offering holistic programs that integrate education, treatment, life skills, vocational training, and family involvement — all guided by dedicated, highly skilled staff who model resilience and responsibility. At the heart of this vision stands Nir Amitay, the founding CEO of Rimon Farms, born on Kibbutz Lahav. Nir's leadership came not from theory, but from lived experience — from an intimate understanding of trauma, loss, and the long road back to functioning. He saw that healing does not always happen in clinics or classrooms, but often through steady work, relationship, and reconnection to the rhythms of life. Under his guidance, Rimon Farms has grown into a network of healing spaces — from Lahav and Shekef to Beer Sheva, and soon near Kibbutz Or HaNer and Kibbutz Reim — strengthening both individuals and the wider communities of the Western Negev. Today, we hear the story behind that vision: how land becomes therapy, how community restores dignity, and how, with patience and care, even the most fractured lives can take root again. Nir is joined by Julia Jacobson, an olah living in the Negev, and responsible for building and nurturing partnerships with North America. See www.rimon-farm.org.il/en . For more information, or to donate or volunteer, call Julia at 972 52 336 2005. ——

Today on the podcast, we step into a place where healing begins not in words, but in soil. Rimon Farms is an association operating agricultural, educational-therapeutic farms across the Negev — places designed for people carrying heavy, often invisible burdens. Here, teenagers at risk of dropping out of the education system, soldiers and civilians living with post-trauma, and entire communities shaken by the events of October 7th are met with something rare: time, purpose, and a supportive community rooted in the land itself. At Rimon, agriculture is not a metaphor — it is the method. Through meaningful, productive farm work, professional therapeutic care, and human connection, individuals rebuild trust in themselves and in the world around them. Each farm serves a distinct population, offering holistic programs that integrate education, treatment, life skills, vocational training, and family involvement — all guided by dedicated, highly skilled staff who model resilience and responsibility. At the heart of this vision stands Nir Amitay, the founding CEO of Rimon Farms, born on Kibbutz Lahav. Nir's leadership came not from theory, but from lived experience — from an intimate understanding of trauma, loss, and the long road back to functioning. He saw that healing does not always happen in clinics or classrooms, but often through steady work, relationship, and reconnection to the rhythms of life. Under his guidance, Rimon Farms has grown into a network of healing spaces — from Lahav and Shekef to Beer Sheva, and soon near Kibbutz Or HaNer and Kibbutz Reim — strengthening both individuals and the wider communities of the Western Negev. Today, we hear the story behind that vision: how land becomes therapy, how community restores dignity, and how, with patience and care, even the most fractured lives can take root again. Nir is joined by Julia Jacobson, an olah living in the Negev, and responsible for building and nurturing partnerships with North America. See www.rimon-farm.org.il/en . For more information, or to donate or volunteer, call Julia at 972 52 336 2005. ——

In this edition of Trend Fu: The Legend Continues…, Jack and Miles discuss their respective weekends, the Bondi Beach shooting, the murder of Rob Reiner (featuring a truly unhinged Trump response), Merriam-Webster's word of the year: Slop, Virginia Christmas tree farms vs AI farms, and much more!See omnystudio.com/listener for privacy information.

Farms today run more digital systems than ever before — GPS-guided equipment, grain accounting software, cloud-connected records, automated livestock and irrigation controls, and online financial tools. And that shift has put agriculture squarely into the Top 10 most-targeted industries for cyberattacks.In this episode, we sit down with Chris Sherman, founder of TechSupport.Farm, who specializes in helping farmers and ag businesses protect their operations from online threats. Chris breaks down why farms are becoming major hacker targets, the attacks he sees most often, and the simple ways producers can safeguard their data, their money, and their equipment.We explore real farm-level risks such as:Phishing emails disguised as invoices, USDA notices, or dealer updatesRansomware that locks up grain software, field maps, GPS data, or entire farm serversExtortion scams demanding bitcoinAttempts to infiltrate connected systems like grain dryers, feed mills, and irrigation controlsChris explains where farm data actually lives — on equipment, in cloud systems, or in software platforms — and what farmers need to understand about data ownership, platform security, and privacy.Then we move into practical, easy-to-apply cybersecurity steps every farm can start today:Creating strong password policies (12+ characters)Using password managersTurning on two-factor authenticationUpgrading email security with spam and phishing filtersSeparating home WiFi from business and equipment WiFiTracking who has login accessKeeping offline backups of critical filesTraining your family and employees to spot digital red flagsChris also shares real-world stories from farms he's helped — the scams that worked, the ones that were caught in time, and the mistakes he sees repeated across operations of all sizes.Whether you run a large operation or a small family farm, cybersecurity is now part of running the business. This episode will help you protect what you've built, stay ahead of threats, and keep hackers out of your data, your money, and your equipment. Want Farm4Profit Merch? Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don't forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: Farm4profitllc@gmail.comCall/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/ Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

In this episode of The Produce Moms Podcast, host Lori Taylor welcomes back Ashley Finster, Vice President of Marketing at Naturipe Farms.   They discuss the evolution of Naturipe's brand, the "Berries Bring It" campaign, and the company's commitment to innovation, sustainability, and collaboration with growers and retailers.

In this episode of the Real Estate Pros podcast, host Michelle Kesil interviews John Fox, a seasoned real estate investor with over 33 years of experience in buying properties at auctions and flipping them for profit. John shares his journey from being a broker at Merrill Lynch to becoming a full-time real estate investor. He discusses his auction strategies, the importance of flexibility in investing, and how to identify market opportunities. John also provides valuable advice for aspiring real estate investors, emphasizing the need for due diligence and understanding market dynamics.   Professional Real Estate Investors - How we can help you: Investor Fuel Mastermind:  Learn more about the Investor Fuel Mastermind, including 100% deal financing, massive discounts from vendors and sponsors you're already using, our world class community of over 150 members, and SO much more here: http://www.investorfuel.com/apply   Investor Machine Marketing Partnership:  Are you looking for consistent, high quality lead generation? Investor Machine is America's #1 lead generation service professional investors. Investor Machine provides true 'white glove' support to help you build the perfect marketing plan, then we'll execute it for you…talking and working together on an ongoing basis to help you hit YOUR goals! Learn more here: http://www.investormachine.com   Coaching with Mike Hambright:  Interested in 1 on 1 coaching with Mike Hambright? Mike coaches entrepreneurs looking to level up, build coaching or service based businesses (Mike runs multiple 7 and 8 figure a year businesses), building a coaching program and more. Learn more here: https://investorfuel.com/coachingwithmike   Attend a Vacation/Mastermind Retreat with Mike Hambright: Interested in joining a "mini-mastermind" with Mike and his private clients on an upcoming "Retreat", either at locations like Cabo San Lucas, Napa, Park City ski trip, Yellowstone, or even at Mike's East Texas "Big H Ranch"? Learn more here: http://www.investorfuel.com/retreat   Property Insurance: Join the largest and most investor friendly property insurance provider in 2 minutes. Free to join, and insure all your flips and rentals within minutes! There is NO easier insurance provider on the planet (turn insurance on or off in 1 minute without talking to anyone!), and there's no 15-30% agent mark up through this platform!  Register here: https://myinvestorinsurance.com/   New Real Estate Investors - How we can work together: Investor Fuel Club (Coaching and Deal Partner Community): Looking to kickstart your real estate investing career? Join our one of a kind Coaching Community, Investor Fuel Club, where you'll get trained by some of the best real estate investors in America, and partner with them on deals! You don't need $ for deals…we'll partner with you and hold your hand along the way! Learn More here: http://www.investorfuel.com/club   —--------------------

Efforts to keep the heat on in Kentucky households this winter, Kentucky Youth Advocates releases its report on the wellbeing of children in Kentucky, small dairy farms turning to holiday agritourism to stay profitable, and Hall of Fame jockey Pat Day gets his own space at the Kentucky Derby Museum.

From backward feet to eerie whistling in the jungle, the duende is Latin America's most elusive trickster spirit. These chilling encounters explore what happens when you laugh at legends… and the legends laugh back.The BOOKBY US A COFFEESubscribe to our PATREONEMAIL us your storiesJoin us on INSTAGRAMJoin us on TWITTERJoin us on FACEBOOKVisit our WEBSITEResearch:https://en.wikipedia.org/wiki/Duende_(mythology)https://culturarecreacionydeporte.gov.cohttps://losdesconocidos.comSarah xx"Spacial Winds," Kevin MacLeod (incompetech.com)Licenced under Creative Commons: By Attribution 4.0 Licencehttp://creativecommons.org/licenses/by/4.0/SURVEY Hosted on Acast. See acast.com/privacy for more information.

Welcome back to another episode in our panel discussion series. In this edition we'll be focusing on the challenges and opportunities of climate adaptation with examples of farmers in different key and representative zones of Europe. There's no question that the climate is shifting in severe and unpredictable ways. The question is how can agriculture adapt to this new reality. Like all systemic challenges we'll take a look at this broad topic from a number of farmer perspectives as we explore the adaptations that can be made on the land, in the business, and the support mechanisms needed from the wider agri-food sector to assist in the transition.

A rising concern over the last few years has been the purchase of American land by companies and organizations linked to the Chinese government.  Similarly, the trade-focused relationship between the United States and China has been brought into focus as an examination of the cost-benefit analysis. Is this a legitimate rising concern?  What can be done to secure our land and alleviate those concerns?  What is the historic relationship between our two countries?  To walk us through this very pertinent topic, we are delighted to welcome Steve Yates, former deputy national security advisor to the Vice President and Senior Research Fellow for China and National Security in the Heritage Foundation's Asian Studies Center.

A rising concern over the last few years has been the purchase of American land by companies and organizations linked to the Chinese government.  Similarly, the trade-focused relationship between the United States and China has been brought into focus as an examination of the cost-benefit analysis. Is this a legitimate rising concern?  What can be done to secure our land and alleviate those concerns?  What is the historic relationship between our two countries?  To walk us through this very pertinent topic, we are delighted to welcome Steve Yates, former deputy national security advisor to the Vice President and Senior Research Fellow for China and National Security in the Heritage Foundation's Asian Studies Center.

Welcome to another Home Grow TV podcast / live stream - this episode, we sit down with Johnny Casali of Huckleberry Hill Farms for a deep, open breeder Q&A. We break down this year's harvest, Johnny's transition from legendary grower to breeder, and the real-world details that matter: breeding practices (reg vs fem), how to pick a male, how Johnny sexes plants, and what's available now vs what's coming next.We also go terp-first on what makes Paradise Punch so special (no history lesson... just the nose, flavor, and what to look for). Plus: events in 2026, and exactly where to find Johnny and his genetics.Drop a comment with your questions for Johnny, and tell us what strain you want us to review next.Where to find Johnny / Huckleberry Hill Farms:full documentary about Emerald Legends and Huckleberry Hill Farms: https://youtu.be/AeP0MTL-NH8IG: https://www.instagram.com/huckleberryhillfarms_wtrTangled Roots Discount Code: "Legends"Home Grow TV:

Star Rock Farms combines deep generational knowledge with science, tools and data to move its operation forward. In this “FieldLink Podcast” episode, we speak with fourth-generation farmer Ellie Barley — featured in Episode 3 of the “Innovation Never Stops” video series — about her operation and how ituses Helena's AGRIntelligence platform to drive innovation and success at the farm. Jody Lawrence also explains the U.S. Department of Agriculture Farm Payment Program announcement and the recent WASDE report.   Follow Helena Agri on social media to stay informed:   Facebook: https://bit.ly/3pq8XVJ Instagram: https://bit.ly/347QAO8 X: https://bit.ly/3hwvWdG LinkedIn: https://bit.ly/3pwWLTh YouTube: https://bit.ly/35pLLQJ

Back to Nature Farms, located in Fremont, Neb.Operated by Chad and Dawn Christianson, “At Back to Nature Farms, we believe that healthy soil creates healthy plants, which leads to thriving animals supplying nutrient-dense food for you, our thriving customer.”You may have heard the term “regenerative agriculture” and may not understand what it is. We didn't fully understand the principles behind it either. In learning more, we were taught about the interaction between the soil, plants, animals, and ultimately human health – YOUR health.Centuries ago, animal migration was what fertilized and kept the ecosystem in check. The pressure of the animals moving along the soil, foraging the plants, and their ruminants (excrement) all had a major impact on the soil and plants, while giving the animals the proper nutrition they needed to move across the lands. We learned that by not having animals in our row cropping operation, we were giving you, the consumer, a mediocre product. Knowing our responsibility as stewards of the land and providing the best quality food for you, this was eye-opening to learn. We soon started custom-grazing cows on our cover crops during the fall/winter season, and this new adventure began. Soon, we had the opportunity to expand Back to Nature Farms.Little did we know that caring for and raising livestock would be such a joyful and rewarding addition to the farm and family. After rotational grazing of cattle in the fall and winter months, you will find chickens and pigs grazing in the spring and summer months in the pasture. Doing this helps make the soil even more fertile while they are free to eat bugs, scratch at the earth, root, dig and do everything a pig and chicken is naturally inclined to do. We value using honest business practices to produce healthy, nutrient-dense proteins with transparency, so you know where and how your food is raised. These practices allow the animals to flourish without the use of added hormones or antibiotics and pass that goodness on to you the way nature intended.We have all attended many seminars and conferences to help us learn and understand this cycle.We can never learn enough to keep expanding our knowledge and passion for regenerative agriculture.--Follow their endeavors:WEBSITE: www.backtonaturefarms.orgEMAIL: info@backtonaturefarms.orgPHONE:  Chad - (402) 720-0593;  Dawn - (402) 720-0108INSTA: @back.to.nature.farmsTIKTOK:  back.to.nature.far www.cheerswithears.org@cheerswithears--Be sure to rate, review, and subscribe.HOST: Kerry HoffschneiderGUESTS: Chad & Dawn Christianson--CREDITS:Mitchell Roush, ProducerBibi Luevano, Cover ArtPurple Planet Music, Theme

This week's episode is the Betches discussing the highly requested Hallmark Christmas book, Lovelight Farms. Will our resident Hallmark movie lover like this one?? Our third Christmas episode of the season! Find us on social media and let us know what you think of the episode! @books_n_betchesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

A Capital & Main investigation exposes the state's failure to protect the health and safety of thousands of underage farmworkers in California.

The Holler sits down with Kamal Bell — farmer, activist, and founder of Sankofa Farms, one of North Carolina's most groundbreaking community agriculture projects.Kamal shares how growing up in Durham opened his eyes to food deserts, why unequal access to healthy food is no accident, and what it takes to build real solutions instead of waiting on policymakers. From food justice to community power, he breaks down the systems that created the crisis — and how Sankofa is rewriting the script.Kamal unpacks:• Why food deserts exist• How Sankofa Farms is building a sustainable, community-led food system• The role of agriculture in Black self-determination• What the Sankofa Agricultural Academy teaches young men about leadership and resilience• Why food access is political — and why it doesn't have to stay that way

#253: Farmer, educator, and EcoFarm President Leonard Diggs joins Dave Chapman for a wide-ranging conversation about the evolution of organic agriculture, the legacy of EcoFarm, and the urgent need to move from commodity-based to community-based farming. From his formative years at UC Davis in the 1970s to his journey studying natural farming with Masanobu Fukuoka in Japan, Leonard shares a lifetime of lessons on soil care, collaboration, and resilience. He explains why true food security starts with home sovereignty - communities producing what they need - and how cooperatives, local markets, and land trusts could secure the next generation of organic farmers.https://realorganicproject.org/leonard-diggs-community-based-farms-futureThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/directoryWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000  Real Friends:https://www.realorganicproject.org/real-organic-friends/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/

A self-proclaimed whistleblower's post has gone viral on the r/UFOS subreddit. They claim, through their work as a government contractor, that they have become privy to an intergalactic wager made by aliens betting on our survival in a future war we fight against bugs. Tight! But that's just a side note to what she claims is the real alien coverup: that a communist version of our planet exists on a nearby star system – and that the US government is doing everything in its power to make sure we don't discover that they are doing a LOT better than we are. Subscribe for $5 a month to get all the premium episodes: www.patreon.com/qaa Editing by Corey Klotz. Theme by Nick Sena. Additional music by Pontus Berghe. Theme Vocals by THEY/LIVE (instagram.com/theyylivve / sptfy.com/QrDm). Cover Art by Pedro Correa: (pedrocorrea.com) qaapodcast.com QAA was known as the QAnon Anonymous podcast.

You may know Perdue Farms for their chickens … and their commercials. But they also have a longstanding tradition of community involvement and support, particularly during the holiday season. For four decades, Perdue Truckers have been delivering holiday cheer to the Holly Center in Maryland, a residential facility for individuals with mental and physical disabilities. This initiative highlights the company's commitment to supporting vulnerable communities. Additionally, Perdue Farms participates in Wreaths Across America, a program that honors veterans by delivering thousands of wreaths to cemeteries across the East Coast. This effort underscores the company's dedication to recognizing and supporting veterans. Jim Perdue, Chairman of Perdue Farms, emphasizes the importance of giving back during the holidays. He discusses how the family-owned company, with over a century of history, continues to grow and contribute to feeding America. Through these initiatives, Perdue Farms demonstrates its commitment to community service and support for veterans, aligning with its values of family and community engagement. Learn more about your ad choices. Visit podcastchoices.com/adchoices

For some years now, mezcal, Mexico’s other national spirit, has been in a cultural spotlight in and out of Mexico—especially here in the U.S. But the unseen devastating consequences of that demand have had a profound impact on the people making it. In this episode of Latino USA, we take a journey to Oaxaca to understand the ancestral connections to mezcal, how the spirit is made, and how to become a better consumer. Because there's “so much tradition, every time you sip, every time you smell, and every time you taste it.” This episode first aired in 2021. Latino USA is the longest-running news and culture radio program in the U.S., centering Latino stories and hosted by Pulitzer Prize-winning journalist Maria Hinojosa. Follow the show to get every episode. Want to support our independent journalism? Join Futuro+ for exclusive episodes, sneak peeks and behind-the-scenes chisme on Latino USA and all our podcasts. Follow us on TikTok and YouTube. Subscribe to our newsletter. See omnystudio.com/listener for privacy information.

On this special episode, ABC's Matt Rivers investigates the impact of the trade war between the U.S. and China on America's soybean farmers. Learn more about your ad choices. Visit podcastchoices.com/adchoices