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The Farm Service Agency is taking into account new urban farming trends in it's acreage reporting guidelines.
Tim Christophersen, one of the world's leading voices on ecosystem restoration, joins Dr. Gillian Lockitch for episode 233 of the Growing Older Living Younger podcast. With over 25 years of experience shaping global climate and biodiversity policy at the United Nations and now leading sustainability initiatives at Salesforce, Tim discusses how restoring our relationship with nature is essential not only for planetary health but very much so for our personal health and longevity. From the philosophy of ecological literacy to regenerative farming, urban green equity, and corporate climate action, this episode reveals how every generation can become part of "Generation Restoration", thrive at any age and extend our healthspan to live long and die healthy. Tim Christophersen is Vice President of Climate Action at Salesforce, where he helps mobilize businesses worldwide for ecosystem restoration and sustainability. Previously, he served 15 years with the United Nations Environment Program, playing key roles in shaping the Paris Climate Agreement, the Global Biodiversity Framework, and the UN Decade on Ecosystem Restoration. Author of Generation Restoration: How to Fix Our Relationship Crisis with Mother Nature, Tim is also a regenerative farmer in Denmark and a passionate advocate for ecological literacy. Episode Timeline 0:00 – Introduction to the Podcast and Guest Dr. Gillian Lockitch introduces the focus on healthy aging, the theme of restoring our relationship with nature, and guest Tim Christophersen's global leadership in climate and biodiversity advocacy. 4:13 – Tim's Early Influences and Career Journey Childhood in rural Germany, deep connection to nature with his forester grandfather, studies in forestry, and recognition of the philosophical shift needed away from commoditizing nature. 6:09 – The Philosophical Shift and Climate Change Why the Enlightenment view of nature as a machine is harmful; the call for a reciprocal, mutually beneficial relationship with nature; practical advice from Tim's book. 7:54 – Transition to Salesforce and Corporate Sustainability From UN diplomacy to corporate climate leadership; Salesforce's Trillion Trees Initiative; how the private sector brings speed and scale to sustainability. 9:40 – Personal Responsibility and Climate Skepticism Tackling mistrust in climate science, shifting baseline syndrome, and why personal stories—like the collapse of the European eel—illustrate urgent environmental realities. 14:25 – Everyday Actions and Ecological Literacy Why ecological literacy matters; practical benefits of time in nature; how mindset shifts shape healthier lifestyles and consumption patterns. 17:56 – Urban Farming and Food Production The misconception of large-scale productivity; lessons from Havana; opportunities for community and urban gardens; biodiversity within cities. 21:29 – Health and Environmental Equity One Health concept—linking planetary and human health; urban green spaces as life-saving infrastructure; equity challenges in access to nature. 23:54 – Biodiversity and Public Health The link between deforestation and vector-borne disease; mosquitoes, malaria, and ecosystem collapse; why intact forests are vital for human health. 26:44 – Positive Trends and Future Outlook Corporate responsibility trends in Mars, Nestlé, Unilever; the rise of regenerative farming and restoration projects; the need for faster action. 28:08 – Conclusion and Call to Action Tim invites everyone to join Generation Restoration; Gillian shares guides and resources to support healthspan and ecological literacy; encouragement to subscribe and share the podcast. Learn More about Tim Christophersen's work and book: Generation Restoration: How to Fix Our Relationship Crisis with Mother Nature http://www.timchristophersen.com https://www.linkedin.com/in/tim-christophersen-a4876228/ Download your complimentary Guide from Dr. Lockitch Strategies to Boost Mind and Memory Guide to Nature's Colourful Antioxidants Quick Guide to Medicinal and Culinary Mushrooms Connect with Dr. Gillian Lockitch Email: askdrgill@gmail.com Subscribe to Growing Older Living Younger on your favorite podcast platform and leave a review to help others discover the show. Share this episode with friends
I've lost count of how many times I've watched passionate urban farmers burn out because their business model wasn't sustainable—what if there were a better way?This week on Vertical Farming, I sit down with Mary Wetherill, founding president and CEO of Green Food Solutions, for a candid conversation about building a truly sustainable urban farming business. Mary's unique journey—from the service industry and massage therapy to pioneering food access solutions in city environments—gives her an unmatched perspective on both the struggles and opportunities vertical farmers face today.In this episode, Mary demystifies how Green Food Solutions is reimagining the food system with a “farming as a service” franchise model that prioritizes support, profitability, and genuine community impact. We dig into what makes a good franchise partner, why most farms face recurring challenges, and how Mary's mission-driven approach is shaking up the industry's status quo. If you've ever wondered how to make real money in urban farming—without sacrificing your values—this conversation is your playbook.Beyond the business model, you'll hear stories about navigating Silicon Valley hype cycles, lessons learned from early accelerator programs, the importance of resourcefulness, and the surprising ways personal experience shapes entrepreneurial journeys. Plus, discover how Green Food Solutions fosters partnerships that work, advice for new farmers, and eye-opening discussions on market realities and PR.Ready to stop dreaming and start building a profitable, impactful vertical farm that transcends tired food system models? Click to listen and get inspired by Mary's story, strategy, and actionable insights!Thanks to Our SponsorsCEA Summit East - https://indoor.ag/cea-summit-east-2025/Indoor AgCon - https://indoor.ag/Key Takeaways00:00 Jersey City Roots and Entrepreneurial Beginnings06:10 Entering Urban Farming & The Square Roots Experience12:35 Green Food Solutions Business Model Explained18:26 Franchising, Farmers, and Fit for New Owners24:57 Green Food Solutions Origin Story & Mission30:22 Monetization, Resourcefulness, and Revenue Streams36:48 Team Management & Leadership Values41:02 Industry Reflections & Farmers' Challenges46:16 Closing Thoughts & Contact InformationTweetable Quotes"Honestly, when I worked for Merrill Lynch, I quit. I was in with my boss and I was getting a promotion. She brought me in her office and I was just going to give my two weeks. I'd rather stick a pencil in my eyes than take your promotion. I just really didn't like the corporate environment.""We were disgusted by how consultants and all these people were charging tens, twenties of thousands of dollars for things we were giving for free, and honestly, manufacturers usually give those for free—so I didn't like what I saw happening when I was so originally excited about it.""There was a day that my mom had a box of food that was brought into the house by a priest. I think that was the first day I had an experience of feeling poor, regardless of what level it was. I started selling my toys and shining shoes—I think I got my knowledge about monetization and being resourceful because of having grown up poor."Resources MentionedWebsite - https://www.greenfoodsolutions.comLinkedIn - https://www.linkedin.com/company/18566881 Facebook -
Join new co-hosts of The Big Debate series Sophie Gregory and Ally Hunter Blair in the very first episode of "Meet the Farmers: The Big Debate." Dive into discussions on sustainability, the impact of climate change on farming, and the quirky issue of 'snail farming' in Westminster. Sophie and Ally reflect on how the farming community is adapting to new challenges and opportunities, with insights into the role of technology and sustainability in shaping the future of agriculture. Tune in for engaging stories, opinions, and a touch of humour as Sophie and Ally explore the evolving landscape of farming. Episode will be out every fortnight.
We learn about the Milwaukee Community Land Trust and its role in solving housing unaffordability in Milwaukee. The importance of urban farming and growing our own food. How Wisconsin farmers view climate change and that impacts their farming practices.
Sarah Gretsinger worked for other farms for over a decade before starting her urban farm, The Kale Next Door, on the land around her house in Akron, Ohio. Hear how she scaled down techniques she had practiced on larger farms in order to grow intensively on a small land base. Host April Parms Jones, one of Sarah's CSA customers, gets all the details of how Sarah gets the most out of not a lot of space.They do a deep dive on garlic, just in time for garlic planting season. Sarah outlines the practices she uses to encourage healthy soil, and explains how flowers fit in with the veggies in her CSA. Sarah also discusses the ways urban farming can help relocalize the food system and how others who have land in urban areas can start growing on it or make it available to others to help solve the issue of land access. Connect With Guest:Instagram: @thekalenextdoor Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure- usually in a single day. Visit niftyhoops.com to learn more. Farmhand is the virtual assistant built for farmers—helping CSAs scale sales, run error-free fulfillment, and deliver 5-star service. Whether you're at 100 members or 1,000, Farmhand helps you grow without burning out. You've heard us—and our farmers—right here on the Growing for Market Podcast. Explore more stories and learn more at farmhand.partners/gfm. Discover innovative packaging solutions at A-ROO Company, your one-stop shop for customizable and eco-friendly packaging across various industries, including floral, produce, and specialty packaging. Explore stylish and eco-friendly Kraft Paper Sleeves and sheets at shop.a-roo.com today and enjoy an exclusive 15% discount with code "GFM15" for Growing For Market listeners. When it comes to quality and innovation, A-ROO Company is the name you can trust. There are a lot of farm sales platforms out there, but there's only one that's cooperatively owned by farmers. That's GrownBy — your all-in-one solution to simplify farm sales. GrownBy makes online farm sales easy and affordable; setting up your shop is free, and you only pay when you sell. Join over 900 farms who have already signed up for GrownBy, at grownby.com. If you have never attended an ASCFG Conference, there is no better time to invest in yourself! The Association of Specialty Cut Flower Growers is welcoming Growing for Market readers to register at the ASCFG member rate for the 2026 Conference in Albuquerque on January 13-14. Register at ascfg.org. Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
Send us a textG'day and welcome to episode 65 of the A Place To Call Home Podcast.In this conversation, Nathan MacPhee shares his journey from a successful career in finance to founding Invest inya Farmer, a platform that allows urban investors to support agricultural production without owning land. He discusses the importance of understanding the agricultural landscape, the unique investment model that mitigates risk for farmers, and the emotional connection urban investors develop with their agricultural assets. Nathan emphasizes the need for innovative thinking in agriculture, the role of capital in supporting next-generation producers, and the future expansion of the platform into new markets.In this episode we chat aboutNathans transition from finance to agriculture after a gap year during COVID.How Invest Inya Farmer allows urban investors to support farmers without owning land.Where did Invest Inya Farmer startHow farmers are encouraged to communicate with investors about their challenges and successes.How the platform is building an emotional connection between investors and farmers is crucial for success.Invest in Your Farmer focuses on solving problems for farmers, not just providing capital.Resources Mentionedklrmarketing.com.auFarm Owners AcademyCOLD START PROBLEM: How to Start and Scale Network Effects : Chen, Andrew: Amazon.com.au: BooksFollow Nathan MacPhee and Invest Inya Farmer
If you're going to be carving your pumpkin for Halloween, TREAT yourself to a yummy snack! Save the seeds from your jack-o-lantern and make a sweet or savory delight with tips from Tamara Bigelow!Looking for a fun Fall outing that's super close to home? Check out the magical Rockland Community Farm where there's always something fun to do!Backyard Chickens! Urban Farming! Really cool community gardens, backyard plots and actual farms!Experience it all from a wide range of chicken lovers, veggie enthusiasts and other creative outdoor endeavors.
Looking for a family trip where everyone is excited, we booked a Walking Tour through the hills, dales, farmland and woods of the Cotswolds.Sheep, cows, pheasants and taverns abound in this most rustic and beautiful of places.Backyard Chickens! Urban Farming! Really cool community gardens, backyard plots and actual farms!Experience it all from a wide range of chicken lovers, veggie enthusiasts and other creative outdoor endeavors.
On this episode I talk to Oren Falkowitz, founder of Area 2 Farms, an urban farm with a mission to get healthy, fresh food to the surrounding communities. We talk about how he runs Area 2 Farms farm, the benefits of urban farming and his plans for the future. Really excited to spread his message. Visit their website or email hello@area2farms.com to get in touch with Oren and his super team of local growers and agents of change.
In this 2016 episode of Musicians Reveal with Joe Kelley, Taja Sevelle shares heartfelt memories of Prince following his passing. She opens up about their close friendship, the early Minneapolis music scene, and her time recording for Paisley Park. Taja also highlights Prince's generosity and his quiet support for her Urban Farming project, revealing the compassionate side of the musical legend beyond the spotlight.
Episode Summary This week on Live Like the World is Dying, Shawn talks to Miriam about urban farming, how much food they can produce, the amount of land they use, the cultural impact they can have, and the importance of food and land sovereignty. LInks Farm Philly Pennsylvania Horticultural Society Pasa Sustainable Agriculture Host Info Miriam can be found making funnies on the Strangers' Bluesky. Publisher Info This show is published by Strangers in A Tangled Wilderness. We can be found at www.tangledwilderness.org, or on Twitter @TangledWild and Instagram @Tangled_Wilderness and Blue Sky @tangledwilderness.bsky.social You can support the show on Patreon at www.patreon.com/strangersinatangledwilderness This podcast is powered by Pinecast. Try Pinecast for free, forever, no credit card required. If you decide to upgrade, use coupon code r-69f62d for 40% off for 4 months, and support Live Like the World is Dying.
In this Rewind episode, we revisit one of our most inspiring conversations — with John Edmondson, Director of Growing Neighbors, a Spokane-based initiative rooted in the belief that food, farming, and friendship can transform communities.Originally aired on October 6, 2021, this episode explores how Growing Neighbors is turning neighborhood yards into thriving farm plots, building hyper-local food systems, and fostering meaningful human connection through shared work and purpose.John shares how urban agriculture can be a tool for food access, sustainability, and deep community engagement — all while keeping things simple, joyful, and collaborative.Whether it's your first listen or a fresh revisit, this episode is a reminder of the power of growing things — together.
Produce Buzzers - A Podcast for Lovers of Fresh Fruits and Veggies
On this week's show, we're joined by Kevin and Alicia Stump, the passionate husband-and-wife duo behind Stump Farms, a family-owned urban and hydroponic farm nestled in the mountains of Hendersonville, North Carolina. Kevin and Alicia have built something extraordinary—a full-spectrum farm offering everything from microgreens, mushrooms, and produce to herbal skincare, soaps, teas, and pantry staples like jams, salsas, and all kinds of pickles. They are showing that with the smallest plot of land, you can produce just about anything you need. Get ready for a conversation about innovation, resilience, community, and sustainable farming with two people who epitomize what it means to grow big on any scale of land.
Join me on a visit to the King Barn Dairy Mooseum to learn about dairy farming! Learn about the "hayday" of farming in Montgomery County, MD- where there were over 600 farms back in the 1930's- to today where only 2 farms still remain.Did you know that dogs helped with the dairy farming?Learn about Astronaut, the 2,640 lb bull who changed dairy farming across the country (and made its owner millionaires!).Backyard Chickens! Urban Farming! Really cool community gardens, backyard plots and actual farms!Experience it all from a wide range of chicken lovers, veggie enthusiasts and other creative outdoor endeavors.
This 2017 podcast episode featuring Taja Sevelle on Musicians Reveal with Joe Kelley presents a profound exploration of her journey as an artist and entrepreneur. Sevelle, a protg of Prince, articulates her experiences within the vibrant Minneapolis music scene and the transformative impact of her collaboration with Prince. She offers insights into her evolution as a musician, particularly how her artistic endeavors transitioned into her passionate commitment to urban farming. In this detailed conversation, Sevelle elaborates on the genesis of her organization, Urban Farming, which seeks to address food scarcity by promoting community gardening across the globe. With over 64,000 gardens established in 61 countries, her vision is to foster a culture of sustenance and self-sufficiency in underprivileged areas. Sevelle's narrative is interwoven with reflections on Prince's legacy and his enduring influence on her life and work. She recounts their creative partnership, emphasizing the autonomy Prince afforded her as an artist, which was a rarity in his collaborations. This autonomy not only allowed her to express her individuality but also laid the groundwork for her subsequent initiatives in philanthropy and community service. The episode delves into her preparations for the Prince Alumni Foundation celebration, where she shares personal anecdotes about her time with Prince and the importance of preserving his philanthropic spirit through her current work. Listeners are treated to a nuanced perspective on the intersections of music, artistry, and social responsibility. Sevelle's candidness about her challenges and triumphs provides a compelling narrative that resonates with those interested in the transformative power of art and community engagement. The episode culminates in a discussion of upcoming events aimed at furthering these causes, encapsulating Sevelle's commitment to honoring Prince's legacy through impactful social initiatives. Engaging and thought-provoking, this episode serves as a testament to the potential of music as a catalyst for positive change, showcasing how Sevelle has harnessed her artistic platform to inspire global action toward food security and community empowerment.Takeaways: Taja Sevelle discusses the significant growth of Urban Farming, which she founded in 2005, now boasting over 64,000 gardens worldwide. The discussion reveals Taja's unique experience working with Prince, emphasizing his respect for her artistry and her creative independence. Taja elaborates on how Urban Farming aims to combat hunger by transforming blighted land into productive community gardens and edible walls. The conversation highlights the philanthropic initiatives of Prince, particularly his support for Urban Farming and other charitable causes. Taja shares her upcoming events, including a fundraising lunch that seeks to benefit both the PRN Alumni Foundation and Urban Farming. The episode provides insight into Taja's transition from music to activism, illustrating a profound personal journey that intertwines her artistic and humanitarian efforts. Links referenced in this episode:prnalumni.orgfrenchmeadow.comurbanfarming.orgCompanies mentioned in this episode: Urban Farming PRN Prince Rogers Nelson Alumni Foundation Warner Chapel Sony Belber French Meadow Bakery and Cafe
We sit down with Alistair Howes from FED Urban Agriculture to explore how food, community, and sustainability intersect in the heart of the city. Learn how FED is reshaping urban spaces and growing more than just produce.Learn more at www.get-fed.ca
In this episode of the Soil Sisters Podcast, recorded from the 2025 Southern Family Farmers and Food Systems conference, Michael Bell from Dallas Half Acre Farm shares his journey of starting an urban farm without electricity and water. Mike delves into the importance of community support and innovative solutions in maintaining a profitable market garden. The second part of the episode features Howard Vlieger, a regenerative farmer and researcher representing Contact BioSolutions. Howard discusses the adverse effects of glyphosate on soil health and livestock, and introduces an innovative organic herbicide designed to support the soil microbiome. Howard also shares insights from his extensive research on GMO crops and their impact on livestock and human health, underscoring the need for safer, regenerative agricultural practices.TIME STAMPS:00:00 Welcome to Soil Sisters Podcast00:21 Introducing Michael Bell and Dallas Half Acre Farm00:47 Challenges of Starting an Urban Farm01:23 Navigating Bureaucracy and Red Tape02:36 Innovative Solutions for Water and Electricity03:51 Grant Money and Its Challenges05:16 Community Fundraising and Self-Reliance08:30 Water Catchment Systems14:49 The Journey to Starting Dallas Half Acre Farm19:18 Efficient Delivery Strategies for Fresh Produce21:24 Meet Howard Vlieger, Regenerative Farmer and Researcher22:55 The Impact of GMO Crops on Livestock31:30 Developing Alternatives to Glyphosate34:53 The Future of Organic Herbicides37:54 The Far-Reaching Effects of Glyphosate41:57 Connecting Soil Health to Human Health44:28 Finding Firehawk Bioherbicide - Save 10% with promo code: SOILSISTERS10
Renz Adlawan is Founder & CEO at PlantBox Innovation. Haspe Canseco is Program Director at PlantBox Innovation. PlantBox Innovation is an agritech startup and social enterprise building a community towards food security and sustainability - integrating circular economy and organic production of fertilizers for growers. PlantBox Innovation produces their hydroponics starter kit, where you can easily start your own urban farm at home. This episode is recorded live at The Bloom Coffee & Start-Up Space in Davao City, in partnership with Upgrade Innolab, a non-profit technology business incubator and accelerator based in Davao City.In this episode | 00:58 Ano ang PlantBox Innovation? | 06:37 What problem is being solved? | 15:15 What solution is being provided? | 40:14 What are stories behind the startup? | 50:07 What is the vision? | 54:16 How can listeners find more information?PLANTBOX INNOVATION | Facebook: https://facebook.com/plantboxinnovate | Website: https://plantboxinnovations.wordpress.comUPGRADE INNOLAB | Website: https://upgradeinnolab.com | Facebook: https://facebook.com/upgradeinnolabincTHE BLOOM COFFEE AND START-UP SPACE | Facebook: https://facebook.com/thebloomcoffee | Website: https://thebloomcoffee.com.phTHIS EPISODE IS CO-PRODUCED BY:SPROUT SOLUTIONS: https://sprout.ph, https://bit.ly/SproutPayrollStarterAPEIRON: https://apeirongrp.comTWALA: https://twala.ioSYMPH: https://symph.coSECUNA: https://secuna.ioRED CIRCLE GLOBAL: https://redcircleglobal.comMAROON STUDIOS: https://maroonstudios.comAIMHI: https://aimhi.aiCHECK OUT OUR PARTNERS:Ask Lex PH Academy: https://asklexph.com (5% discount on e-learning courses! Code: ALPHAXSUP)PIXEL by Eplayment: https://pixel.eplayment.co/auth/sign-up?r=PIXELXSUP1 (Sign up using Code: PIXELXSUP1)School of Profits: https://schoolofprofits.academyFounders Launchpad: https://founderslaunchpad.vcHier Business Solutions: https://hierpayroll.comAgile Data Solutions (Hustle PH): https://agiledatasolutions.techSmile Checks: https://getsmilechecks.comCloudCFO: https://cloudcfo.ph (Free financial assessment, process onboarding, and 6-month QuickBooks subscription! Mention: Start Up Podcast PH)Cloverly: https://cloverly.techBuddyBetes: https://buddybetes.comHKB Digital Services: https://contakt-ph.com (10% discount on RFID Business Cards! Code: CONTAKTXSUP)Hyperstacks: https://hyperstacksinc.comOneCFO: https://onecfoph.co (10% discount on CFO services! Code: ONECFOXSUP)UNAWA: https://unawa.asiaSkoolTek: https://skooltek.coBetter Support: https://bettersupport.io (Referral fee for anyone who can bring in new BPO clients!)Britana: https://britanaerp.comWunderbrand: https://wunderbrand.comEastPoint Business Outsourcing Services: https://facebook.com/eastpointoutsourcingDoon: https://doon.phDVCode Technologies Inc: https://dvcode.techLookingFour Buy & Sell Online: https://lookingfour.comNutriCoach: https://nutricoach.comUplift Code Camp: https://upliftcodecamp.com (5% discount on bootcamps and courses! Code: UPLIFTSTARTUPPH)START UP PODCAST PHYouTube: https://youtube.com/startuppodcastphSpotify: https://open.spotify.com/show/6BObuPvMfoZzdlJeb1XXVaApple Podcasts: https://podcasts.apple.com/us/podcast/start-up-podcast/id1576462394Facebook: https://facebook.com/startuppodcastphPatreon: https://patreon.com/StartUpPodcastPHPIXEL: https://pixel.eplayment.co/dl/startuppodcastphWebsite: https://phstartup.onlineEdited by the team at: https://tasharivera.com
In this enlightening conversation, Nick Rose, a leading voice in food sovereignty, joins me to explore the complexities and challenges of our global food systems. We dive into the intricacies behind food production and distribution, evaluating the staggering power held by a small number of corporations and the impact this has on farmers, consumers, and our health. Nick shares his inspiring journey from a corporate lawyer to a passionate advocate for sustainable food practices, delving into the pressing need for reform. We discuss how individuals can contribute to positive change, the potential for community initiatives, and the role of local and federal governments in transforming our food landscape for a healthier future. What You'll Learn: Food Systems Overview: Understand how a small group of corporations dominate global food supply and what that means for consumer health and farmer sustainability. Nick's Personal Journey: Learn about Nick’s transition from corporate law to food activism and how living in Guatemala shaped his perspective on food sovereignty. Impact of Corporate Power: Discover how major supermarkets influence prices for farmers and consumers, affecting food availability and quality. Importance of Local Producers: Explore why supporting local farmers and producers is crucial for a sustainable food system. Gardening and Community: Find out how growing your own food and participating in community gardens can benefit mental health and foster community connections. Government's Role: Learn about local government initiatives and the potential for policy changes at state and federal levels to support food security and sustainability. Key Takeaways: Corporate Dominance: The control exerted by a few corporations in the food industry poses significant challenges to sustainability and health. Empowerment through Gardening: Growing your own food offers nutritional, mental, and environmental benefits. Community Involvement: Engage with local initiatives like farmer’s markets and community gardens to support regional food producers. Advocacy and Policy Change: Involvement in political processes can drive necessary changes at local, state, and federal levels. Sustainable Choices: Every purchasing decision can impact the food system, emphasising the importance of buying local and reducing dependency on major supermarkets. Resources: Australian Food Network: Join a community of like-minded individuals committed to transforming the food system sustainably. Sign the Vote for Food pledge Read the Pandemic Gardening survey report Inspiring local examples (school-based): Farmraiser- Bellfield Farm My School- Bellarine Secondary College VicHealth's Local Partnerships for Food First - $6.5 m funding investment over 3.5 years - Sustain's Australian Food Network will be the digital home for all these partnerships. Support the Podcast: If you found this episode valuable, please consider subscribing to our podcast and leaving a review. Your feedback helps us continue bringing important conversations like these to a wider audience. Share this episode with friends and family to inspire more conversations about food sovereignty and its crucial role in our lives and communities. 00:30 Nick Rose's Journey into Food Systems 01:10 Living and Learning in Guatemala 02:11 Human Rights Work and Education in Central America 06:51 The Impact of Corporate Interests on Food Sovereignty 14:56 The Power of Supermarkets in Australia's Food System 33:19 Empowering Individuals: Gardening and Mental Health 44:31 Community Initiatives: Gardens and Social Connection 48:36 Local Government's Role in Urban Farming 55:29 State and Federal Government Policies 01:03:06 Call to Action: How You Can Help See omnystudio.com/listener for privacy information.
What if the key to fixing food security and boosting property value was hiding in plain sight, right above our heads? MicroHabitat co-founder Orlane Panet is turning unused rooftops into thriving urban farms across 14 cities, with over 400 farms and 3x year-over-year growth. In just 250 sq ft, she's proving you can grow more than vegetables; you can grow community, resilience, and profit. From climate adaptation to corporate engagement, this is the blueprint for building a purpose-driven business that scales.
In this episode you'll get to know one of the talented and dedicated farm members of the Philadelphia Floral Guild. Elise Hanks owns and operates Terra Luna Herbals, a microfarm located in the very urban Norris Square neighborhood of Philadelphia. Elise has been working in flowers for over a decade, both in florist shops and at farms. In fact, she was an employee at my flower farm all the way back in 2012 so this conversation and the way we work together now as peers feels beautifully full circle to me. Elise launched Terra Luna out of a small community garden space in 2015, at first focusing on homegrown, value-added herbal products. There are several crossover crops between herbal medicine and floristry, so Elise soon found herself selling bouquets to Riverwards Produce, a local, independent grocery store. Today her focus has shifted considerably to growing high-quality, specialty stems for wholesale to florists. She joined PFG in 2024 and has proven the old adage “small but mighty” is true. While Elise grows on a very small footprint, her unique offerings, high quality, and reliability have made her a standout at PFG. I'm excited for you to get to know Elise a little bit better through this chat! You can also find Elise on Instagram where she frequently posts very real glimpses into the highs and lows of flower farming and small business ownership. Her handle is @terralunaherbals. ---- This podcast is brought to you by the Philadelphia Floral Guild, a collective of flower farms in the mid-Atlantic region selling together to florist and other wholesale buyers. We help you elevate your design work and manifest a better tomorrow with locally-grown stems. Visit philadelphiafloralguild.com to learn more and follow us on Instagram @phillyfloralguild for regular inspiration. Sign up for our newsletter to stay up to date on what's in season, tips and tricks for design, and the latest episodes. Not near Philadelphia but would like to source local flowers for your business? Check out localflowers.org and rootedfarmers.com to find a flower farm near you. What Can Locally Grown Stems Do For Your Floral Business? Less Shrink: Without the stress of a long ride in the global supply chain, our stems are superior in quality with much less breakage and far better hydration. Less Labor: Our growers do all the work of a studio assistant, stripping stems and making fresh cuts on stems that go directly into water and never leave a water source. This means you do not have to process anything! Less Trash: There are no boxes, packing paper, bubble wrap, box straps, plastic sleeves, and all the other usual trash that comes with a flower delivery from the traditional wholesaler. More Inspiration: Designing with the seasons sparks creativity. No two weeks are the same. More Community: Workign with local growers is a very personal connection. You'll grow your community every time you buy local.
Crazy Wisdom Key Takeaways FarmBot is a robotic farmer for your garden, designed to take care of your garden by performing functions such as planting seeds, watering, weeding, and monitoringSimply being open source is not enough. For a project to be genuinely useful, it must also have extensive, clear documentation and use open, affordable file formatsToday, the vast majority of food that people eat is grown very far away and in ways that is not great for the food or environment We have very little control over the food production system, which is vital to our existence Let us get back to the smaller scale, more diverse polycrop system of food production; many follow-on benefits will result Building a resilient alternative to industrial food systems (which often rely on single-crop farming) reduces single points of failure along vulnerable supply chains The more that we can distribute the food system and bring it closer to the end-eater, the more robust our overall food system becomes Read the full notes @ podcastnotes.orgOn this episode of Crazy Wisdom, Stewart Alsop speaks with Rory Aronson, CEO of FarmBot, about how his open-source hardware project is transforming home gardening into a more automated and accessible practice. Rory explains how FarmBot works—essentially as a CNC machine for your garden—covering its evolution from Arduino-based electronics to custom boards, the challenges of integrating hardware and software, and the role of closed-loop feedback systems to prevent errors. They explore solarpunk visions of distributed food systems, discuss the importance of “useful source” documentation in open-source hardware, and imagine a future where growing food is as easy as running a dishwasher. For more on Rory and FarmBot, check out farm.bot and the open-source resources at docs.farm.bot.Check out this GPT we trained on the conversationTimestamps00:00 Rory explains FarmBot as a CNC machine for gardens, using Arduino and Raspberry Pi, automating planting, watering, and weeding.05:00 Discussion on the hardware stack evolution, open-source electronics roots, and moving to custom boards for better integration.10:00 Stewart shares his Raspberry Pi experiments, Rory breaks down the software layers from cloud apps to firmware, emphasizing complexity.15:00 Conversation shifts to closed-loop feedback with rotary encoders, avoiding 3D printer-style “spaghetti” errors in outdoor environments.20:00 Rory explores open-source challenges, highlighting “useful source” documentation and hardware accessibility for modifications.25:00 Solarpunk vision emerges: distributed food systems, automation enabling home-grown fresh food without expert knowledge.30:00 Raised bed setup, energy efficiency, and FarmBot as a home appliance concept for urban and suburban gardens.35:00 Small-scale versus industrial farming, niche commercial uses like seedling automation, and user creativity with custom tools.40:00 AI potential with vision systems, LLMs for garden planning, and enhancing FarmBot intelligence for real-time adaptation.45:00 Sensors, soil monitoring, image analysis for plant health, and empowering users to integrate FarmBot into smart homes.50:00 Rory describes community innovations, auxiliary hardware, and open documentation supporting experimentation.55:00 Final reflections on solarpunk futures, automation as empowerment, and how to access FarmBot's resources online.Key InsightsRory Aronson shares how FarmBot began as a DIY project built on Arduino and Raspberry Pi, leveraging the open-source 3D printing ecosystem to prototype quickly. Over time, they transitioned to custom circuit boards to meet the specific demands of automating gardening tasks like seed planting, watering, and weeding, highlighting the tradeoffs between speed to market and long-term hardware optimization.The conversation unpacks the complexity of FarmBot's “stack,” which integrates cloud-based software, a web app, a message broker, a Raspberry Pi running a custom OS, and firmware on both Arduino and auxiliary chips for real-time feedback. This layered approach is crucial for precision in an unpredictable outdoor environment where mechanical errors could damage growing plants.Aronson emphasizes that being open source isn't enough; to be genuinely useful, projects must provide extensive, accessible documentation and export files in open, affordable formats. Without this, open source risks being a hollow promise for most users, especially in hardware where barriers to modification are higher.They explore the solarpunk potential of FarmBot, imagining a future where growing food at home is as effortless as using a washing machine. By turning gardening into an automated process, FarmBot enables people to produce fresh vegetables without needing expertise, offering resilience against industrial food systems reliant on monoculture and long supply chains.Aronson points out that while FarmBot isn't designed for industrial agriculture, its modularity allows it to support niche commercial use cases, like automating seedling production in cleanroom environments. This adaptability reflects the broader vision of empowering both individuals and small operations with accessible automation tools.The episode highlights user creativity enabled by FarmBot's open hardware, including custom tools like side-mounted mirrors for alternative camera angles and pneumatic grippers for harvesting. These community-driven innovations showcase the platform's flexibility and the value of encouraging experimentation.Finally, Aronson sees great potential for integrating AI, particularly vision systems and multimodal LLMs, to make FarmBot smarter—detecting pests, diagnosing plant health, and even planning gardens tailored to user goals like nutrient needs or event timelines, moving closer to a truly intelligent gardening companion.
Mike Stephen learns about the important work of Chicago's Urban Growers Collective from herbalism conductor Rev. Kim Crutcher, gets a preview of the Edgewater Music Fest from Garrett Karp, executive director of the Edgewater Chamber of Commerce, and discovers the Secret History of Chicago blues guitarist Jimmy Rogers.
On this episode of Crazy Wisdom, Stewart Alsop speaks with Rory Aronson, CEO of FarmBot, about how his open-source hardware project is transforming home gardening into a more automated and accessible practice. Rory explains how FarmBot works—essentially as a CNC machine for your garden—covering its evolution from Arduino-based electronics to custom boards, the challenges of integrating hardware and software, and the role of closed-loop feedback systems to prevent errors. They explore solarpunk visions of distributed food systems, discuss the importance of “useful source” documentation in open-source hardware, and imagine a future where growing food is as easy as running a dishwasher. For more on Rory and FarmBot, check out farm.bot and the open-source resources at docs.farm.bot.Check out this GPT we trained on the conversationTimestamps00:00 Rory explains FarmBot as a CNC machine for gardens, using Arduino and Raspberry Pi, automating planting, watering, and weeding.05:00 Discussion on the hardware stack evolution, open-source electronics roots, and moving to custom boards for better integration.10:00 Stewart shares his Raspberry Pi experiments, Rory breaks down the software layers from cloud apps to firmware, emphasizing complexity.15:00 Conversation shifts to closed-loop feedback with rotary encoders, avoiding 3D printer-style “spaghetti” errors in outdoor environments.20:00 Rory explores open-source challenges, highlighting “useful source” documentation and hardware accessibility for modifications.25:00 Solarpunk vision emerges: distributed food systems, automation enabling home-grown fresh food without expert knowledge.30:00 Raised bed setup, energy efficiency, and FarmBot as a home appliance concept for urban and suburban gardens.35:00 Small-scale versus industrial farming, niche commercial uses like seedling automation, and user creativity with custom tools.40:00 AI potential with vision systems, LLMs for garden planning, and enhancing FarmBot intelligence for real-time adaptation.45:00 Sensors, soil monitoring, image analysis for plant health, and empowering users to integrate FarmBot into smart homes.50:00 Rory describes community innovations, auxiliary hardware, and open documentation supporting experimentation.55:00 Final reflections on solarpunk futures, automation as empowerment, and how to access FarmBot's resources online.Key InsightsRory Aronson shares how FarmBot began as a DIY project built on Arduino and Raspberry Pi, leveraging the open-source 3D printing ecosystem to prototype quickly. Over time, they transitioned to custom circuit boards to meet the specific demands of automating gardening tasks like seed planting, watering, and weeding, highlighting the tradeoffs between speed to market and long-term hardware optimization.The conversation unpacks the complexity of FarmBot's “stack,” which integrates cloud-based software, a web app, a message broker, a Raspberry Pi running a custom OS, and firmware on both Arduino and auxiliary chips for real-time feedback. This layered approach is crucial for precision in an unpredictable outdoor environment where mechanical errors could damage growing plants.Aronson emphasizes that being open source isn't enough; to be genuinely useful, projects must provide extensive, accessible documentation and export files in open, affordable formats. Without this, open source risks being a hollow promise for most users, especially in hardware where barriers to modification are higher.They explore the solarpunk potential of FarmBot, imagining a future where growing food at home is as effortless as using a washing machine. By turning gardening into an automated process, FarmBot enables people to produce fresh vegetables without needing expertise, offering resilience against industrial food systems reliant on monoculture and long supply chains.Aronson points out that while FarmBot isn't designed for industrial agriculture, its modularity allows it to support niche commercial use cases, like automating seedling production in cleanroom environments. This adaptability reflects the broader vision of empowering both individuals and small operations with accessible automation tools.The episode highlights user creativity enabled by FarmBot's open hardware, including custom tools like side-mounted mirrors for alternative camera angles and pneumatic grippers for harvesting. These community-driven innovations showcase the platform's flexibility and the value of encouraging experimentation.Finally, Aronson sees great potential for integrating AI, particularly vision systems and multimodal LLMs, to make FarmBot smarter—detecting pests, diagnosing plant health, and even planning gardens tailored to user goals like nutrient needs or event timelines, moving closer to a truly intelligent gardening companion.
In this inspiring episode of Fresh Take, we dig into the soil—literally and figuratively—with Gen Z farmer and sustainability advocate Dawson Amico, founder of Hospitable Harvests. From growing native milkweed to support monarch butterflies to managing over 15 front yard microfarms in Orlando, Dawson shares his journey of turning passion into purpose.Discover how the pandemic sparked his composting journey, why biochar became a game-changer in his soil health strategy, and how he's helping others grow greener through hands-on education and garden coaching. Whether you're a beginner composter, urban gardener, or just compost-curious, this episode is packed with practical tips, Florida-specific advice, and heartfelt stories of regeneration and resilience.What You'll Learn:How to start composting (even in a small space!)The role of biochar in soil health and carbon sequestrationTips for composting in Florida's warm, humid climateHow composting supports habitat restoration and biodiversityDawson's vision for empowering Gen Z to grow sustainablyConnect with Dawson:Instagram: @hospitableharvestsFacebook: Hospitable HarvestsLinkedIn: Dawson AmicoWebsite: www.hospitableharvests.comTune in and get inspired to turn your food scraps into fertile soil and your front yard into a flourishing farm. Let's grow a more sustainable future—one compost pile at a time.Support the showDue to the ongoing federal funding freeze, we must redirect our efforts to other FOG programs. But we need your help to keep programs like Fresh Take and other FOG initiatives alive! Become a sponsor today! Your sponsorship is crucial for us to continue providing essential programs, including this podcast. Visit our sponsor page now to learn more and join our community of supporters. Together, we can make a significant impact!
Meet Tamara Bigelow, Culinary Consultant for brands like Campbell's Soup and Prego Pasta Sauce. In this episode, Tamara shows us how the simplest of herbs and veg, combined with a couple in-season ingredients and pantry staples, can make fabulous, fresh meals.Today we'll make Kale Salad, Tabouli, Peach Caprese and Tzatziki.Backyard Chickens! Urban Farming! Really cool community gardens, backyard plots and actual farms!Experience it all from a wide range of chicken lovers, veggie enthusiasts and other creative outdoor endeavors.
On this week's podcast Megan Ayers shares what she learned as she built Unvarnished Farm from a series of urban gardens into the farm in southeastern Indiana that it is today. A first-generation farmer, Megan focused on regenerative practices and soil health as she scaled her farm. She and host April Parms Jones discuss concepts that apply to farms of any size, including the ideal carbon to nitrogen ratio for farm soils, evaluating the quality of compost, cover cropping and how chemical fertilizers can harm microbial populations that could otherwise help plants.Connect With Guest:Instagram: @unvarnished_farmWebsite: unvarnishedfarm.com Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure- usually in a single day. Visit niftyhoops.com to learn more.Tilth Soil makes living soils for organic growers. The base for all our mixes is NOP-compliant compost, made from the 4,000 tons of food scraps we divert from landfills each year. And the results speak for themselves. Get excellent germination, strong transplants, and help us turn these resources back into food. Try a free bag, and check our 2025 farmer pricing at tilthsoil.com/gfm.Farmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm.BCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America. Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
Winning the Cuteness Award of the Year, join us as we visit and snuggle with baby goats at The Bubbly Goat farm. They are absolutely adorable and quite naughty too. They will climb all over you- nibbling on your earrings, clothes and shoelaces if you aren't constantly vigilant!Learn all about what it's like to have a mini goat farm and what it takes to care for these beyond adorable little guys.Backyard Chickens! Urban Farming! Really cool community gardens, backyard plots and actual farms!Experience it all from a wide range of chicken lovers, veggie enthusiasts and other creative outdoor endeavors.
Things In Your Bathroom To Throw Out NowProduct packaging: Put cotton swabs in glass jars, instead, and you'll turn your bathroom into a spa-like experience, just by decluttering.Free cosmetic samples: They sit in cabinets or drawers for much longer than they should. Duplicates of anything: we're talking about having duplicate hot tools and toiletries. You don't need one hand soap dispenser, not multiple. The same goes for shampoos and hair products, too.Abandoned toiletry products: Don't let it just sit on your counter or in your cabinet, though. Ask a friend if they want to try it; they may like it!Expired medications and beauty products: Medications especially will lose its effectiveness and could even be harmful if used when expired. Beauty products, too, can irritate you or harbor bacteria when expired. Old bath towels and wash clothes: As a rule of thumb, hand towels, bath towels and wash clothes should be replaced every two years. Most likely, your toothbrush: Experts say you should replace it every three months, so if it's been longer than that, throw it out.2025 Summer TrendsRustic Farmhouse - Rustic aesthetics and farmhouse cottage interiors are becoming more popular, with searches for “farm cottage aesthetic” soaring by 911% . “Thrifted home decor” is also very trendy, searches for it have increased 488%.Digital Detox Summer - People are ready to ditch their screens and embrace nature this summer. Interest in nature travel is on the rise, including searches for” nature retreats” (up 72%) and “relaxing in nature” (up 32%). Urban Farming and Garden-to-Table Cooking - Pinterest users are taking inspo from an expert in these areas, Martha Stewart, with searches for “Martha Stewart aesthetic” skyrocketing 2,889%. Crafting Ideas - people plan to get crafty, with searches for “cute summer crafts” rising 106%, “summer knitting projects” jumping 64% and “book club crafts” up 558%.Nostalgic Fashion - The boho trend from the early 2000s is back in style. Searches for “boho chic summer outfits” have soared 1,071%, “crochet short dresses” climbed 2,030%, and those for “2000s summer dress” are up 483%.Things Dating Your HouseWord Art - Trade out those “live, laugh, love” signs with real paintings on your walls. Contemporary abstract painter. Use coastal artwork in calming colors like white, sea blues and greens as a replacement for that statement art. Matchy-Matchy “Themed” Accessories - Take your time curating a collection of things you love from traveling, family heirlooms and things that mean something to you.Bowl-Shaped Light Fixtures - According to designer Liz Goldberg, “Nothing screams 90s rental builder grade more than this light fixture!” She advises switching to anything other than glass bowl-shaped flush mount lights, sometimes called “boob lights.”Cold Neutrals - The time for playing it safe with cool grey and greige neutrals has passed, and designers suggest updating your home with warmer neutrals for everything from walls to bedding.Neutral Linen Furniture - Design experts also recommend swapping neutral linen furniture pieces for furniture in deep hues or printed jacquard. If you love your current pieces and they're still in good condition or new furniture isn't in your budget, consider reupholstering what you have.Second Date Update: Eduardo and Christine met at a party and even made out. Now, she has ghosted. Was it something he called her?
Thinking about starting a flower farm without acreage? In this episode, Jenny interviews Dee Hall Goodwin of Mermaid City Flowers, an urban microfarmer based in Norfolk, Virginia, who grows across four borrowed plots within her community. Dee shares how she launched her farm in a front yard and scaled using community-sourced land, all while maintaining a profitable business rooted in sustainable practices. We dive into the logistics of managing multiple micro plots, how Dee secures land through informal leases, and what makes her new electric flower truck a smart alternative to traditional farmers markets. You'll hear how she replaced her CSA with seasonal, art-inspired design workshops, and why staying flexible is key to long-term success. Dee also discusses low-spray pest strategies and how to match crops to each unique site for better productivity. If you're looking for practical ways to start or grow your flower business in a small space, this episode is packed with ideas—from creative land access to mobile sales models and workshop revenue streams.Find Dee Online: Website: mermaidcityflowers.com Instagram: @mermaidcityflowers Flower Truck: @sprouttheminitruck Did you enjoy this episode? Please leave a review on Apple or Spotify. Follow Jenny on Instagram: @trademarkfarmer Find free flower business resources: www.trademarkfarmer.com
In this interview Ana Ljubojević and Nikolina Kovačević tell us how they grew Mali Plac, an innovative food hub in Slovenia that connects farmers directly with consumers. They discuss the mission of Mali Plac, how it helps people “find their tribe,” their customer demographics, the logistics of operations, and the pickup model that allows farmers to interact directly with customers. The conversation highlights the importance of building relationships and respect within the community, showcasing how Mali Plac has evolved over the years to become a vital part of the local food system.They discuss the evolution of their order management system from spreadsheets to implementing the Local Line platform, and how it accommodates the evolving needs of farmers and customers as their food hub grows. The discussion also covers the agricultural landscape in Slovenia, highlighting seasonal variations, types of crops grown, and the innovative solutions they employ to minimize food waste and enhance communication with their community. Ana and Nikolina discuss the importance of cash payments in local markets, the unique payment systems and taxation in Slovenia, and how these factors contribute to community building. They also discuss the cultural aspects of food consumption, advice for starting a food hub and the challenges and opportunities of expanding into new markets. Connect With Guest:Instagram: @maliplaczaprihodnostWebsite: www.maliplac.si Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.com Farmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm. BCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America. Local Line is the all-in-one sales platform for direct-market farms and food hubs of all sizes. Increase your sales and streamline your processes with features including e-commerce, inventory management, subscriptions, online payments, and box builder. As a GFM podcast listener, Local Line is offering a free premium feature for one year with your subscription using the coupon code GFM2025 at localline.co. Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
In this enlightening episode of Not All Hood, Malcolm-Jamal Warner, Candace Kelley, and guest Jamila Norman—urban farmer, food activist, and host of HBO Max's Homegrown—dive deep into the hidden costs of eating clean, the systemic erasure of Black farmers, and how corporate agriculture manipulates our food choices. Jamila shares her journey from growing up Caribbean to building Patchwork City Farms in Atlanta, fostering fresh food access and sustainable agriculture. The conversation unpacks how engineered foods, misleading plant-based options, and privatized food systems impact communities of color. The hosts and Jamila also discuss the importance of reconnecting with farming traditions, the challenges of urban gardening, why American grocery culture is broken, and how creating generational health through conscious eating is as critical as wealth-building. Whether you're a parent wanting healthier choices, an aspiring urban farmer, or someone rethinking their food habits, this episode will challenge what you think you know about food—and the systems controlling it.----------------------------------------------------------------------------------------------------- Not All Hood (NAH) podcast takes a look at the lived experiences and identities of Black people in America. Infused with pop culture, music, and headlining news, the show addresses the evolution, exhilaration, and triumphs of being rooted in a myriad of versions of Black America. Hosted by Malcolm-Jamal Warner, and Candace O.Kelley Executive Producer: Layne Fontes Producer & Creative Director: Troy W. Harris, Jr.
With a background in management and education, it wasn't always obvious that Tyrean Lewis would become a farmer. But after taking stock of how few options there were for healthy food in his area, he decided to start a farm in the city of St. Louis, Missouri. Coming from a long line of farmers, Tyrean is the fifth generation of his family to farm.In this interview with host April Parms Jones, Tyrean tells us how he founded his first farm on a vacant lot, and that farm was so successful that he has continued to expand it. There are lots of great tips in this interview whether farming in urban areas or not, including how to find a good farm site and how to improve the soil using materials like compost and leaves that may be available for free. He also shares a lot of great ideas for how to network with the community regardless of whether you're looking to establish a farm or a market, and explains how their farm incubator program is training the next generation of farmers. Connect With Guest:Instagram: @heruurbanfarmingWebsite: heruurbanfarming.com Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Discover innovative packaging solutions at A-ROO Company, your one-stop shop for customizable and eco-friendly packaging across various industries, including floral, produce, and specialty packaging. Explore stylish and eco-friendly Kraft Paper Sleeves and sheets at shop.a-roo.com today and enjoy an exclusive 15% discount with code "GFM15" for Growing For Market listeners. When it comes to quality and innovation, A-ROO Company is the name you can trust.Local Line is the all-in-one sales platform for direct-market farms and food hubs of all sizes. Increase your sales and streamline your processes with features including e-commerce, inventory management, subscriptions, online payments, and box builder. As a GFM podcast listener, Local Line is offering a free premium feature for one year with your subscription using the coupon code GFM2025 at localline.co.Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.comFarmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm.Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
Today, we discuss all things sustainable agriculture with Joshua Earl Arnold. Joshua is a Professor of Sustainable Agriculture at Warren Wilson College where he educates his students on subjects such as entomology, agriculture, agroecology, and soil science. As someone that considers himself a “science, practice, and movement” agroecologist, Joshua is here to offer his unique perspective on urban agriculture as a whole. Joshua discovered his fascination with food systems during his undergraduate studies at UC Berkeley – specifically the sociology of how people interact with these systems. This interest ultimately led him to study insects and their role in agricultural ecosystems… In this episode, you will learn about: The challenges that urban farmers face. How the cost of water and insects can interfere with farming practices. How urban farmers can work together to create “an economy of scale”. Why soil-less systems may be a viable solution to urban farming issues. Want to learn more about Joshua and his outlook on sustainable agriculture? Click here now! Episode also available on Apple Podcasts: https://apple.co/3bO8R6q
This is the weekend of all weekends! While Branch Brook Park in Newark is always amazing, this weekend is the Cherry Blossom Festival- all 5300 Japanese Cherry Blossom trees are at their magnificent peak. Pink petal explosions everywhere. DC- don't be jealous.Then we will discuss the hard-hitting question: With the price of eggs these days, should I get my own chickens??? (Answer: Heck yeah! Just not to save money but for the sheer joy of it!)Lastly, we touch on listener quesions, these about getting those seeds started for Springtime! It is coming... really...Backyard Chickens! Urban Farming! Really cool community gardens, backyard plots and actual farms!Experience it all from a wide range of chicken lovers, veggie enthusiasts and other creative outdoor endeavors.
Urban farming is the practice of growing food in cities instead of in rural areas. In this week's episode of Filling the Sink we investigate the legislation surrounding urban food production and find out how community gardening projects are benefitting residents in unexpected ways. Reporter Gigi Giulia visits two of the leading urban farms in Barcelona, ‘The Rooftop Garden' and ‘L'Hort del Mercat,' to understand how these initiatives work and meet some of the people involved. Ferran Urgell, from the Municipal Institute for People with Disabilities in Barcelona, explains the benefits that urban gardening can bring to city dwellers and particularly those suffering from intellectual disabilities and mental health issues. And Robert Strauss, an American living in Barcelona, takes us on a tour of his own thriving rooftop garden, which creatively uses all available space. Leaving the city behind, we head to ‘La Rural de Collserola,' a cooperative located just outside Barcelona in the Collserola natural park, dedicated to sustainable agriculture, to discover the differences between rural and urban farming and how these two practices can complement each other. Finally, host Beth Cohen examines the environmental impact of urban agriculture and questions the contamination risks involved. This week our Catalan phrase is “Qui té un hort, té un tresor,” which translates as “He who has a garden, has a treasure.” It is a positive expression for those who appreciate gardening and all the rewards it can bring.
How can urban farming transform communities and increase access to fresh, local food? In this episode of the Thriving Farmer Podcast, we're joined by Devon Wilson, founder and farmer of Sunlight Gardens, a two-acre organic urban farm in Battle Creek, Michigan. Devon started Sunlight Gardens to increase access to fresh, local food and inspire the next generation of farmers through their fresh corner store, community events, and Farm Squad youth program. Devon's passion for food justice stems from personal experience—witnessing multiple family members struggle with diet-related illnesses. Now, he's working toward equitable food systems and sustainable change by bringing fresh produce to his community. Tune in to hear how Devon and his team built Sunlight Gardens from the ground up and what's next for this thriving urban farm! Episode Highlights: Getting Started: How did Devon get into farming? [1:33] Land Access: How did Sunlight Gardens acquire its current property? [5:05] Fresh Corner Store: How did Farmacy come to be, and what do they offer? [14:08] Global Insights: What did Devon learn from his fellowship in Japan? [27:56] Farming in Japan: How is agriculture evolving, and what's changing for the better? [38:45] Looking Ahead: What's Devon's vision for the future of Sunlight Gardens? [42:47] New Farmers: What advice does Devon have for aspiring farmers? [46:29] Don't miss this episode to hear how Devon is building a thriving urban farm and inspiring the next generation of farmers! About the Guest: Devon Wilson is the founder and CEO of Sunlight Gardens, a two-acre organic urban farm in Battle Creek, Michigan. Sunlight Gardens' mission is to increase access to local food and inspire future farmers. The farm features a fresh corner store (Farmacy), six hoop houses, a composting area, an event venue, and a fruit orchard. Through partnerships with local businesses and institutions, Devon and his team are making eating locally fun and accessible.
Mark and Kristin Kimball pioneered the full-diet CSA model when they founded Essex Farm back in 2004. Now 20 years later, they reflect on where they've been and where they're headed with host Katie Kulla. Katie is especially well positioned to ask them about the joys and challenges of a full-diet CSA, since she transitioned her farm from a more traditional CSA model to a full-diet CSA for a few years, inspired directly by the Essex Farm model. Mark and Kristin share their journey into farming, the challenges and successes of running a year-round farm, and the details of the full-diet CSA model they have developed.They talk about how they train their members to eat seasonally with the full diet provided by the farm, the changing role of horses as work animals on the farm, and how their farm bridges political divides through food. Mark and Kristin discuss how the farm has changed over the years, how they have learned to build a strong farm team to support complex year-round farm operations, and so much more, you'll want to listen to this fascinating interview whether you want to start a full-diet CSA or not!Connect With Guest:Instagram: @essexfarmcsa @farmerkimball @kristinxkimballWebsite: essexfarmcsa.com Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Discover innovative packaging solutions at A-ROO Company, your one-stop shop for customizable and eco-friendly packaging across various industries, including floral, produce, and specialty packaging. Explore stylish and eco-friendly Kraft Paper Sleeves and sheets at shop.a-roo.com today and enjoy an exclusive 15% discount with code "GFM15" for Growing For Market listeners. When it comes to quality and innovation, A-ROO Company is the name you can trust.Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.comFarmhand is the only ready-to-ride assistant made by and for farmers. Through a simple text or email to Farmhand, you can offload admin tasks, automate your CSA, update your website, and sell more to your customers. Learn more and take one of our many time-saving tasks for a test drive to see firsthand how Farmhand can help you earn more, and work less at farmhand.partners/gfm.Local Line is the all-in-one sales platform for direct-market farms and food hubs of all sizes. Increase your sales and streamline your processes with features including e-commerce, inventory management, subscriptions, online payments, and box builder. As a GFM podcast listener, Local Line is offering a free premium feature for one year with your subscription using the coupon code GFM2025 at localline.co.Harnois has been pioneering greenhouse design since 1965, working with farmers across North America to deliver turnkey greenhouse solutions. Designed to withstand high snow and wind loads, their greenhouses optimize brightness, boost yields, and offer a rapid ROI. And in 2025, they're introducing a new tunnel starting at just $2 per square foot- and as a GFM listener, you'll receive an exclusive 5% discount on all new structures at Harnois.com.Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
Pierre James, owner of Companion Farms, shares his urban farming journey, emphasizing community involvement and sustainable practices. He discusses the benefits of microgreens, using food as medicine, and encouraging youth participation in farming. Pierre highlights the distinction between conventional and regenerative farming methods, stressing the importance of community support, education, and representation – especially for young black farmers. His approach focuses on growing high-quality microgreens while fostering a supportive community around sustainable agriculture. https://www.companionfarms.com/ https://www.instagram.com/companion_farms/ https://www.instagram.com/iampierrejames/
In this episode, we dive into the world of aquaponics and urban agriculture with Rolf Morgenstern, a research associate at South Westfalia University of Applied Sciences and a former member of the productive Green Infrastructure for post-industrial urban regeneration (proGlreg) Project. Always eager to use nature-based solutions for urban regeneration, Rolf uses his background in vertical/precision farming and aquaponics to enhance the sustainability of local communities… Hit play to learn about: How fish waste is recirculated through aquaponics systems to create nutrient-rich water. The financial and knowledge-based barriers associated with this research. Why catfish are so beneficial to regenerative agricultural practices. The role that PH management plays in eco-friendly food production. Plants that do best in aquaponic systems. If you're curious about how regenerative design can drive sustainable innovation, tackle social and economic challenges, and create thriving communities, this conversation is undoubtedly for you. Join the discussion now to find out more about Rolf's unique research – and click here to follow along with his ongoing work! Episode also available on Apple Podcast: http://apple.co/30PvU9C Boost Your Brainpower with 15% OFF! Fuel your mind with BrainSupreme Supplements and unlock your full potential. Get 15% OFF your order now using this exclusive link: brainsupreme.co/discount/findinggenius Hurry—your brain deserves the best!
Join me on a trip to one of NJ's famous shopping experiences- Patel Brothers. Lucky for you, I have my friend Shilpa Tikekar as our food guide, sharing her favorite fruits and vegetables from her home country of India. We will be trying all kinds of new fresh produce that you would never see in your typical markets. Learn about "roadside snacks", savory masalas, and Indian dishes that will make you think "yeah, I think I could become a vegetarian!".Backyard Chickens! Urban Farming! Really cool community gardens, backyard plots and actual farms!Experience it all from a wide range of chicken lovers, veggie enthusiasts and other creative outdoor endeavors.
Meet our Soil Sister Arlana Brumfield, founder of Soilution Holistic Ag in Dallas, TX, where she is healing her community through regenerative farming. Explore Arlana's journey from military service to becoming a passionate advocate for regenerative agriculture and holistic health in urban communities. Through personal anecdotes and educational insights, Arlana shares her mission to address nutritional deficiencies and environmental issues affecting BIPOC communities, driven by the alarming rate and rise of diet-related diseases. The discussion delves into the therapeutic benefits of gardening and eating fresh food, the regenerative power of robust soil, and the critical need for supporting the livelihoods of local farmers. And the good news, it's a WIN-WIN! This episode will get you excited to support community health and local agriculture. Listen and let's grow!Time Stamps and Links:00:00 Welcome to Soil Sisters Podcast00:19 Meet Arlana Brumfield on TikTok or Instagram01:29 The Power of Passion and Authenticity03:20 Introducing Soilution Holistic Ag04:16 Nutrition-Related Diseases in the BIPOC Community07:08 The Impact of Processed Foods16:04 Food Deserts and Food Apartheid23:27 The Healing Power of Gardening29:51 The Grit and Passion of Farming30:21 Shifting National Priorities30:53 The Profit-Driven Food Industry31:17 Teaching Future Generations33:08 The Impact of Processed Foods35:06 The Fight for Healthier Habits36:12 Challenges of Promoting Health38:42 The Benefits of Regenerative Agriculture40:20 Economic Comparisons in Conventional vs. Regenerative Farming45:29 Community Engagement and Education52:27 Final Thoughts and Call to Action
How can farmers and chefs work together to strengthen local food systems? In this episode of the Thriving Farmer Podcast, we're joined by Trisha Bates, founder of Urban American Farmer in Austin, Texas. Trisha's background in urban planning and the restaurant industry has shaped her mission to bridge the gap between farms, chefs, and consumers. Tune in to hear how her work in foodscaping, event planning, and farm education has helped to create a more connected and resilient local food system. Episode Highlights: Farming Beginnings: How did Trisha get into farming? [1:36] Scope of Work: What is Trisha's current role and responsibilities? [8:22] Crop Selection: What kinds of crops is she growing? [11:20] Community Engagement: What kinds of festivals and events does Trisha run? [13:19] Foodscaping Approach: What does Urban American Farmer do with foodscaping? [19:44] Lessons Learned: What would Trisha change if she could start her farming journey over again? [27:14] Don't miss this episode on the power of urban agriculture, foodscaping, and building stronger local food systems with Trisha Bates of Urban American Farmer! About the Guest: Trisha Bates is the founder of Urban American Farmer, a business dedicated to fostering engagement in local food systems through foodscaping, community events, and chef partnerships. In 2021, she co-founded Field Guide Festival, an Austin-based food system festival that brings farmers and chefs together in an interactive experience. Trisha is passionate about sustainable food production, mentorship in agriculture, and helping people reconnect with their food sources. Connect with Trisha Bates: Website: urbanamericanfarmer.com Instagram: Follow @urbanamericanfarmer This episode is brought to you by Farm on Central and Simonian Production Services Looking for high-quality, organic almonds grown with regenerative practices? Farm on Central's online shop has partnered with Simonian Production Services to offer premium, nutrient-dense almonds straight from their farm in California's San Joaquin Valley. With a focus on soil health and sustainable farming, Jimmy and his team ensure that every almond is packed with flavor and nutrition. Whether you're a chef, retailer, or just love great almonds, reach out today to learn more about bulk ordering and direct farm-to-consumer sales!
The YSS Rooftop Gardens program is producing thousands of heads of lettuce, but its' more important export is the employability skills young adults need to change their lives. Started in 2024, the garden employs several groups of at-risk youth to grow hydroponic romaine lettuce which is then sold at farmers markets and select Hy-Vee stores. Hear from program founder Samanthya Marlatt as she disccuses how they use a combination of real world experience and classroom learning to teach these young adults about employability, and find out how they've already seen results after students graduate the program. For more information on the program go to https://www.yss.org/rooftopgardens/
You don't need to be in the country to farm. It can start on a vacant lot. Three Sisters Gardens' in West Sacramento is giving back to the community by inspiring and empowering youth through urban farming. Like the Three Sisters legend of companionship planting, Three Sisters Gardens founder Alfred Melbourne believes that communities can heal and thrive when all components, the youth, adults, and elders, work together. The program fosters pride, cultural preservation, and also a deeper connection to Native American heritage. Young leaders become agents of change, promoting access to fresh produce, community well-being, sustainable urban environments and a brighter future. 3sistersgardens.com
How does one go from Shakespearian acting to starting a company making regeneratively-grown heirloom-grain pancake mixes? Well, it involves an appearance on Shark Tank, eating pancakes five times a week for years, the pandemic, and so much more than we have room for here. Listen to this episode for some great ideas on how to build a local foods brand, why they use popped popcorn for their pancake mixes and how they gauge customer demand in order to get their products into new stores, in this interview with host April Parms Jones.Connect With Guest:Website: https://longtablepancakes.comInstagram: @longtablepancakes Podcast Sponsors:Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: BCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America. Since 1972 Ohio Earth Food has been the go-to source for soil testing, consulting as well as the highest performing and most cost effective granular and liquid fertilizers, seed starting soils, foliar sprays and disease and insect controls. All approved for use on organic farms. Start seeds in The Seed Catapult soil with mycorrhizae and put Re-vita Pro fertilizer in the soil before you plant. Learn more at ohioearthfood.com. Farmhand is the only ready-to-ride assistant made by and for farmers. Through a simple text or email to Farmhand, you can offload admin tasks, automate your CSA, update your website, and sell more to your customers. Learn more and take one of our many time-saving tasks for a test drive to see firsthand how Farmhand can help you earn more, and work less at farmhand.partners/gfm. Bootstrap Farmer offers a complete range of growing supplies including heat mats, ground cover, frost blankets, silage tarps, irrigation, and trellising. They also make all-metal, all-inclusive greenhouse kits, constructed of steel made in the USA and fabricated in Texas. Their heavy-duty, Midwest-made propagation and microgreens trays will last for years and are available in a full spectrum of colors. For all that plus experienced support for everything they sell, check out Bootstrap Farmer at bootstrapfarmer.com. Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.comSubscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
Romondo Woods of the Urban Youth Agriculture Farm in Detroit, Michigan, tells us about how he is producing food for the city, while at the same time giving children hands-on experiences at the farm. Romondo started the farm a decade ago and has been scaling up ever since in order to make it a growing source of produce for the city. In addition to letting kids know where their food comes from, they are helping make Detroit a leading example of how cities can implement natural farming practices that make the city a healthier place for people to live.Romondo was interviewed by host April Parms Jones while he was attending the 2024 Slow Food Terra Madre Salone del Gusto in Turin, Italy, where he was serving as a delegate for Slow Food USA. Romondo recently got certified as a produce safety teacher so he can help train other farmers in how to keep their produce safe through postharvest handling as they expand their farms. Lots of ideas and inspiration in this podcast for both how to run the educational as well as the food production aspects of a farm! Connect With Guest:Website: https://uyadetroit.comInstagram: @u.y.a.detroitPodcast Sponsors:Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: Farmhand is the only ready-to-ride assistant made by and for farmers. Through a simple text or email to Farmhand, you can offload admin tasks, automate your CSA, update your website, and sell more to your customers. Learn more and take one of our many time-saving tasks for a test drive to see firsthand how Farmhand can help you earn more, and work less at farmhand.partners/gfm. Bootstrap Farmer offers a complete range of growing supplies including heat mats, ground cover, frost blankets, silage tarps, irrigation, and trellising. They also make all-metal, all-inclusive greenhouse kits, constructed of steel made in the USA and fabricated in Texas. Their heavy-duty, Midwest-made propagation and microgreens trays will last for years and are available in a full spectrum of colors. For all that plus experienced support for everything they sell, check out Bootstrap Farmer at bootstrapfarmer.com. Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.comSubscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
In this episode from 2011 I was joined by Jason Fields from The Urban Farming Guys to discuss transforming neighborhoods, sustainable agriculture and living well on smaller incomes. Their activity seems to have fizzled a bit in the past few … Continue reading →