Podcasts about ba test kitchen

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Best podcasts about ba test kitchen

Latest podcast episodes about ba test kitchen

Food People by Bon Appétit
Episode 268: Recipe Developing From Home

Food People by Bon Appétit

Play Episode Listen Later Nov 14, 2022 42:45


Since the social distancing and stay-at-home mandates began, our food editors have been creating, testing, and shooting recipes in their home kitchens instead of in the BA Test Kitchen. Adam checks in with Chris Morocco and Sohla El-Waylly to talk about what it's been like to source ingredients, trust your own taste tests, and...do your own dishes. After that, Alex Delany tells us about the three cocktails he's making right now. *One note: Alex Delany mis-identified where Tattersall Bitter Orange Liquor is from. It's Minneapolis (not Chicago). Get the recipe from this episode: Hot-and-Sour Soup Learn more about your ad choices. Visit podcastchoices.com/adchoices

Food People by Bon Appétit
Episode 73: Seth Rogen

Food People by Bon Appétit

Play Episode Listen Later Nov 9, 2022 39:35


Actor, writer, director, and all-around funny guy Seth Rogen stopped by the podcast studio to talk about "Sausage Party," the animated film about sentient foods that just so happens to be an apt analogy for human existence. He also tells us who he would save in the face of an alien invasion: Jonah Hill or James Franco? Then later, we head down to the BA Test Kitchen to see what our in-house preserving nerds Amiel Stanek and Brad Leone are curing, pickling, and fermenting this week. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Food People by Bon Appétit
Episode 81: Get Your Pasta Right, Every Time

Food People by Bon Appétit

Play Episode Listen Later Nov 9, 2022 37:40


Pasta is one of the easiest things to cook, right? Well, uh, sure—but we've probably all created versions that were clumpy, or the sauce didn't cling, or it just wasn't totally there flavor-wise. No longer! The BA Test Kitchen is here for your pasta-related emergencies and is gonna help you get the carb-fest you deserve. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Stays Krunchy In Milk
Stays Krunchy in Milk Episode 376: He Can Be Purple For All I Care!

Stays Krunchy In Milk

Play Episode Listen Later Dec 19, 2020 116:58


Tee’s whip has been totaled, pour one out for Megatron. Redi-Whip is way better than Cool Whip, ingredients wise. Ohio’s Covid cases are out of control and it’s scary and infuriating. Black Santa raises racist stink. Amending the Constitution to remove Slavery. Anthony thinks he could be a great stand end for people who need a man, sans certain benefits. That whole, don’t through rice at a wedding deal, totally an urban legend. They also may be able to enjoy gum! YouTube has become our go to source for entertainment outstripping most other streaming services. We chat about the former glory of the BA Test Kitchen and why it’s so wack now. We then end up with an AITA of our own as Box tells a restaurateur that he did not enjoy one of his preparations not realizing it was the owner he was speaking to. We then of course run through a normal set of AITA from Reddit.  Tatum l TAYREL713 l Lunchbox l Gabe DOWNLOADS l RSS l Apple Podcast l Google Play l Spotify l TuneIn l Twitter l Amazon Music I YouTube l Twitch l Stitcher l Email l Amazon Wish List l Merch l Patreon I Rate This Podcast PHONE l 216-302-8763   #Comedy #Culture #Social #Entertainment #Cleveland #Ohio #LIveFromThe216 #Zoom #NovelCoronaVirus #Covid19 #JayZ #TheBlackAlbum #December4th #TotalLoss #RediWhip #CoolWhip #PokemonGO #LevelCap #BlackSanta #HandyMan #Rice #Birds #YouTube #BATestKitchen #Claire #Sohla #Gabby #GMM #Reddit #AITA #GliiterBalls #PS5 #Rice #ListenerFeedback  

3-Course Convo
Sinking Media Ship

3-Course Convo

Play Episode Listen Later Aug 20, 2020 28:50


LA Times Food Editor resigns after abuse and sexual misconduct allegations. Huge exodus at Bon Appetit’s BA Test Kitchen video series. Marcus Samuelsson becomes new advisor at BA.

Dinner SOS by Bon Appétit
Episode 268: Recipe Developing From Home

Dinner SOS by Bon Appétit

Play Episode Listen Later Apr 15, 2020 42:15


Since the social distancing and stay-at-home mandates began, our food editors have been creating, testing, and shooting recipes in their home kitchens instead of in the BA Test Kitchen. Adam checks in with Chris Morocco and Sohla El-Waylly to talk about what it's been like to source ingredients, trust your own taste tests, and...do your own dishes. After that, Alex Delany tells us about the three cocktails he's making right now. *One note: Alex Delany mis-identified where Tattersall Bitter Orange Liquor is from. It's Minneapolis (not Chicago). Get the recipe from this episode: Hot-and-Sour Soup Learn more about your ad choices. Visit megaphone.fm/adchoices

92Y Talks
Behind-the-Scenes Conversation with the Bon Appétit Test Kitchen

92Y Talks

Play Episode Listen Later Apr 2, 2020 62:32


You’ve watched countless hours of the Bon Appétit Test Kitchen on YouTube. Now catch them IRL. Join Adam Rapoport in conversation with Andy Baraghani, Brad Leone, Carla Lalli Music, Chris Morocco, Christina Chaey, Claire Saffitz, Gaby Melian, Molly Baz, Priya Krishna, and Sohla El-Waylly to hear firsthand what it’s really like to work inside the BA Test Kitchen, share behind-the-scenes stories, and the lessons they’ve learned along the way. The conversation was recorded on February 27, 2020 in front of a live audience at New York's 92nd Street Y.

Radio Cherry Bombe
Food for Thought with Claire Saffitz

Radio Cherry Bombe

Play Episode Listen Later Mar 25, 2020 41:52


Claire Saffitz fans, you’re in for a treat. We’re excited to bring you one of the most in-depth interviews that the Bon Appétit Test Kitchen star has ever done. Host Kerry Diamond sat down with Claire at the Bon Appétit offices in New York City to talk about her wildly popular videos, her upcoming cookbook, and life with her test kitchen colleagues. Claire also answers questions from the Bombesquad about her biggest inspirations, videos on her wish list, and what baking rules you can break. Thank you to Kerrygold, the makers of beautiful butter and cheese, from Ireland for supporting Radio Cherry Bombe.

Working
Working Classics: How Does a Bon Appétit Test Kitchen Chef Do Her Job?

Working

Play Episode Listen Later Mar 15, 2020 53:11


This week, Jordan talks to Molly Baz, Senior Associate Food Editor at Bon Appétit. Molly is part of the team of chefs who create and test recipes for the magazine--which you may already know if you're one of the millions of people who watch Bon Appétit's videos on Youtube. Molly talks life in the BA Test Kitchen, how a recipe makes it to the pages of the magazine, and her secret for a perfect bowl of cereal. Slate Plus members get ad-free podcasts and bonus episodes of shows like Dear Prudence and Slow Burn. Sign up now to listen and support our work. You can email us at working@slate.com. Podcast production by Jessamine Molli. Learn more about your ad choices. Visit megaphone.fm/adchoices

Slate Daily Feed
Working Classics: How Does a Bon Appétit Test Kitchen Chef Do Her Job?

Slate Daily Feed

Play Episode Listen Later Mar 15, 2020 53:11


This week, Jordan talks to Molly Baz, Senior Associate Food Editor at Bon Appétit. Molly is part of the team of chefs who create and test recipes for the magazine--which you may already know if you're one of the millions of people who watch Bon Appétit's videos on Youtube. Molly talks life in the BA Test Kitchen, how a recipe makes it to the pages of the magazine, and her secret for a perfect bowl of cereal. Slate Plus members get ad-free podcasts and bonus episodes of shows like Dear Prudence and Slow Burn. Sign up now to listen and support our work. You can email us at working@slate.com. Podcast production by Jessamine Molli. Learn more about your ad choices. Visit megaphone.fm/adchoices

Loud and Wrong!
Episode Five: Brad Leone’s Wide Back and Andy Baraghani’s Thirst Traps

Loud and Wrong!

Play Episode Listen Later Feb 7, 2020 41:00


Us staying on track??? Not our brand! After almost three years of watching the videos from the BA Test Kitchen, we finally get to talk about it! Remember to follow us on twitter for updates @loudandwrongpod

Radio Cherry Bombe
Alison Roman At Home

Radio Cherry Bombe

Play Episode Listen Later Oct 25, 2019 40:04


Alison Roman’s bestselling books aren’t about entertaining. They’re “having people over” books, as she explains. So, what better way to celebrate the release of her new book Nothing Fancy than by stopping by her Brooklyn apartment for a chat. She and host Kerry Diamond talk about what’s in her pantry, what’s in her future, and what’s on her mind. Get your tinned fish, chickpeas, and natural wine and get ready. Stay tuned to hear who writer Ashley Elizabeth of Sweet Pea Lifestyle in Asheville, North Carolina, thinks is the bombe!Thank you to Le Cordon Bleu Culinary Schools and Emmi Cheese from Switzerland for supporting our show.

Radio Cherry Bombe
Can’t Get Enough Carla Lalli Music

Radio Cherry Bombe

Play Episode Listen Later Oct 4, 2019 47:53


It’s time to get in tune with Carla Lalli Music, mom, Bon Appétit food editor,  YouTube star, and author of the hot cookbook, Where Cooking Begins. Carla’s had quite the career, and has gone from Shake Shack to Martha Stewart to the halls of Condé Nast. Host Kerry Diamond stopped by Bon Appétit HQ for a chat with this food media phenom about galettes, working moms, farmers’ market secrets, and more. Stay tuned to hear who Ali Banks of Chopt Creative Salad Company thinks is the Bombe! Thank you to Le Cordon Bleu Culinary Schools and Emmi for supporting our show.

Working
How Does a Bon Appétit Test Kitchen Chef Do Her Job?

Working

Play Episode Listen Later Mar 31, 2019 53:50


This week, Jordan talks to Molly Baz, Senior Associate Food Editor at Bon Appétit. Molly is part of the team of chefs who create and test recipes for the magazine--which you may already know if you're one of the millions of people who watch Bon Appétit's videos on Youtube. Molly talks life in the BA Test Kitchen, how a recipe makes it to the pages of the magazine, and her secret for a perfect bowl of cereal. You can email us at working@slate.com. Podcast production by Jessamine Molli. Learn more about your ad choices. Visit megaphone.fm/adchoices

chefs bon app test kitchen jessamine molli ba test kitchen
Slate Daily Feed
Working: How Does a Bon Appétit Test Kitchen Chef Do Her Job?

Slate Daily Feed

Play Episode Listen Later Mar 31, 2019 53:50


This week, Jordan talks to Molly Baz, Senior Associate Food Editor at Bon Appétit. Molly is part of the team of chefs who create and test recipes for the magazine--which you may already know if you're one of the millions of people who watch Bon Appétit's videos on Youtube. Molly talks life in the BA Test Kitchen, how a recipe makes it to the pages of the magazine, and her secret for a perfect bowl of cereal. You can email us at working@slate.com. Podcast production by Jessamine Molli. This episode is brought to you by Constant Contact. For a free trial, sign up today at constantcontact.com/working. Learn more about your ad choices. Visit megaphone.fm/adchoices

chefs bon app constant contact test kitchen jessamine molli ba test kitchen
Slate Daily Feed
Working: How Does a Bon Appétit Test Kitchen Chef Do Her Job?

Slate Daily Feed

Play Episode Listen Later Mar 31, 2019 53:50


This week, Jordan talks to Molly Baz, Senior Associate Food Editor at Bon Appétit. Molly is part of the team of chefs who create and test recipes for the magazine--which you may already know if you're one of the millions of people who watch Bon Appétit's videos on Youtube. Molly talks life in the BA Test Kitchen, how a recipe makes it to the pages of the magazine, and her secret for a perfect bowl of cereal. You can email us at working@slate.com. Podcast production by Jessamine Molli. This episode is brought to you by Constant Contact. For a free trial, sign up today at constantcontact.com/working. Learn more about your ad choices. Visit megaphone.fm/adchoices

chefs bon app constant contact test kitchen jessamine molli ba test kitchen
Dinner SOS by Bon Appétit
Episode 81: Get Your Pasta Right, Every Time

Dinner SOS by Bon Appétit

Play Episode Listen Later Oct 12, 2016 33:25


Pasta is one of the easiest things to cook, right? Well, uh, sure—but we've probably all created versions that were clumpy, or the sauce didn't cling, or it just wasn't totally there flavor-wise. No longer! The BA Test Kitchen is here for your pasta-related emergencies and is gonna help you get the carb-fest you deserve. Learn more about your ad choices. Visit megaphone.fm/adchoices

Dinner SOS by Bon Appétit
Episode 73: Seth Rogen

Dinner SOS by Bon Appétit

Play Episode Listen Later Aug 10, 2016 35:20


Actor, writer, director, and all-around funny guy Seth Rogen stopped by the podcast studio to talk about "Sausage Party," the animated film about sentient foods that just so happens to be an apt analogy for human existence. He also tells us who he would save in the face of an alien invasion: Jonah Hill or James Franco? Then later, we head down to the BA Test Kitchen to see what our in-house preserving nerds Amiel Stanek and Brad Leone are curing, pickling, and fermenting this week. Learn more about your ad choices. Visit megaphone.fm/adchoices