Podcasts about Cookbook

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, MAGA Mike Johnson shut down the House of Representatives for two weeks as nineteen MAGA Members revolted.Then, on the rest of the menu, a federal judge smacked MAGA Jeanine Pirro with a second beat down over one of Trump's vindictive criminal cases; a MAGA DOJ agency claims it has no records of Trump's shady IRS settlement; and, an Arizona MAGA county attorney, who endorsed Trump for president, begged the court to stop Stephen Miller's group from an election ‘power grab.'After the break, we move to the Chef's Table where in a gift for Vlad, Trump wants to pull a third of the fighter jets and war ships the US provides to NATO; and, Italian prosecutors are investigating charges foreign workers were paid less than two dollars an hour by an Alabama construction firm to build a new US Consulate in Milan.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!   Starting off in the Bistro Cafe, if Biden was the cause of all the inflation, why does Trump suddenly “love the inflation?”Then, on the rest of the menu, the Pentagon's deputy secretary of defense worked closely with the CIA agent found with $40 million worth of gold bars; the Southern Baptist Convention moved to strengthen its prohibition on women as preachers; and, one day after filling Trump's dark blue reflecting pool, large swaths of algae blooms appeared along the water's edge, just as they were warned.After the break, we move to the Chef's Table where the MAGA administration ordered two women who fled execution in Iran be deported to a Central African country; and, Haiti is still being punished for its 1803 slave revolt, so FIFA ordered their national flag and a badge honoring the Battle of Vertières removed from their jerseys before their World Cup matches begin.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue their own inclinations in all reasonable and, unreasonable ways.” — The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Comic Talk616⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ is a fandom podcast covering all things nerdy. Comics, anime, video games, you name it, we talk about it! So, follow us for weekly fun!In this week's episode #51, we start out with Jake and Steve's spoiler-free thoughts on the new Masters of the Universe movie, then give our review of books two and three of the Dungeon Crawler Carl series- Carl's Doomsday Scenario and The Dungeon Anarchist's Cookbook.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump is likely waiving his immunity by traps he set for himself in cases he filed.Then, on the rest of the menu, Trump's $10 Billion dollar BBC lawsuit is about to backfire spectacularly; mismanagement at a massive ICE facility in Texas contributed to detainee deaths even as millions of wasted tax dollars enriched contractors; and, police are investigating a large burning cross at a Chicago park.After the break, we move to the Chef's Table where after the troubled lead-in to the World Cup, the UN human rights chief urges a ‘rethink' of US immigration policy; and, adding more turmoil to a chaotic World Cup buildup for Iran, FIFA is accused of revoking the ticket allocation for fans at the team's three group-stage games in the United States.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.” – Eliza Acton ‘Modern Cookery for Private Families' (1845)Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

LEARN HOW TO REWIRE YOUR NERVOUS SYSTEM VIDEO LINK: https://youtu.be/tr77EcMZF_chttps://www.instagram.com/janeapplegathSpotify, iTunes and more.✨ EPIC Truth Bomb

Today's West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, the Arizona attorney general is filing criminal charges against Trump's lawyers over his 2020 election fraud scheme.Then, on the rest of the menu, plantation coach and Alabama governor candidate Tommy Tuberville has threatened to sue a publication after it revealed details of his tax returns, which he had sent to them by mistake; the Trump Justice Department will not seek the death penalty for the man who assassinated Minnesota state legislator Melissa Hortman; and, a high-risk pregnancy doctor is suing Idaho, saying the state's abortion ban is unconstitutional.After the break, we move to the Chef's Table where a crackdown by Afghan authorities on a protest against the arrest and detention of more than a dozen women over dress code violations, left at least three people injured; and, China's exports jumped almost twenty percent in May from a year earlier, boosted by demand for tariff-free autos and tech goods.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” – Ernest Hemingway “A Moveable Feast”Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

LEARN HOW TO REWIRE YOUR NERVOUS SYSTEM VIDEO LINK: https://youtu.be/tr77EcMZF_chttps://www.instagram.com/janeapplegathSpotify, iTunes and more.✨ EPIC Truth Bomb

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!Starting off in the Bistro Cafe, the New York Knicks watch party outside Madison Square Garden has been cancelled for Trump's staged assassination attempt, but you can watch it at home.Then, on the rest of the menu, the MAGA DOJ has quietly wiped out election security safeguards in a ‘scary' move to steal elections; the CIA employee who was caught with $40 million of gold bars in his house had created a secret intelligence program to funnel millions of dollars from the federal government to himself; and, Trump has been ordered to remove his name from the Kennedy Center and abandon plans to close it for two years, but critics are concerned he may try to sabotage the iconic arts institution in retaliation.After the break, we move to the Chef's Table where Armenians voted in a general election Sunday under Russian pressure aimed at preventing a drift toward the West; and, Iran's World Cup players, banned from staying in the US while competing in the World Cup, arrived in Mexico wearing pins honoring the school girls and teachers blown to bits on the first day of Trump's war.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help.” — Julia ChildBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Pippa Hudson speaks to Jenny Morris, about her new cookbook, Greedy Girl. Lunch with Pippa Hudson is CapeTalk’s mid-afternoon show. This 2-hour respite from hard news encourages the audience to take the time to explore, taste, read and reflect. The show - presented by former journalist, baker and water sports enthusiast Pippa Hudson - is unashamedly lifestyle driven. Popular features include a daily profile interview #OnTheCouch at 1:10pm. Consumer issues are in the spotlight every Wednesday while the team also unpacks all things related to health, wealth & the environment. Thank you for listening to a podcast from Lunch with Pippa Hudson Listen live on Primedia+ weekdays between 13:00 and 15:00 (SA Time) to Lunch with Pippa Hudson broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show go to https://buff.ly/MdSlWEs or find all the catch-up podcasts here https://buff.ly/fDJWe69 Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5 Follow us on social media: CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump's California election denialism makes as much sense as his claim of a giant California water valve.Then, on the rest of the menu, a New Jersey police sergeant was charged with stealing a journalist's camera bag at the Delaney Hall protests; secret donors pumped millions of dollars into the MAGA groups behind the gutting of Black voting rights; and, no bank in the United States is willing to lend money to the Trump family, so how did a startup in North Carolina, financially backed by Junior, obtain a $620 million loan from the Department of Defense and a $50 million investment from the Department of Commerce?After the break, we move to the Chef's Table where Russia is flooding Armenia with disinformation ahead of the EU-leaning nation's parliamentary election; and, the brutal killing of a 14-year-old girl gives new energy to Argentina's massive femicide protests.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams “The Restaurant at the End of the Universe”Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Most aspiring cookbook authors believe they need more time before they can start writing. But what if the real challenge isn't time at all? Today, in this episode, I share a powerful mindset shift that has helped hundreds of cookbook writers move from "someday" to steady progress. You learn why waiting for a quieter season rarely works and how creating simple, repeatable containers for your writing can help you gain momentum even in the middle of a busy life. In This Episode You Discover: How to stop waiting for more time and start using the time you already have Why cookbook projects stall when they live in the margins of your schedule The three essential elements of a productive writing container How small, repeatable writing sessions can help you build momentum and finish your cookbook project Whether you're balancing work, family, caregiving, retirement, or a growing business, this episode will help you see new possibilities for moving your cookbook forward. Ready to Get Clear on Your Cookbook?  If you're ready to stop spinning your wheels and create a realistic plan for writing your cookbook, schedule a complimentary Cookbook Clarity Conversation. Book Your Cookbook Clarity Conversation We'll discuss your cookbook idea, where you are in the process, what's been holding you back, and the next best step to help you move forward. If this episode encouraged you, please share it with a friend who has been saying, "I want to write a cookbook someday." Things We Mention in This Episode: Book Your Cookbook Clarity Conversation

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Senator Van Hollen trapped Markwayne Mullin into agreeing to release Kilmar Abrego Garcia to Costa Rica, exactly what Trump does not want his DOJ to do.Then, on the rest of the menu, Idaho health officials are investigating how nearly sixty people got sick after drinking raw milk in the past two weeks; Texas braces for a ‘full-blown disaster' as flesh-eating ‘flying piranha' arrives, after DOGE cut the monitoring program last year for being ‘woke;' and,Todd Blanche's DOJ rewrote its Southern Poverty Law Center indictment to fix a problem, and exposed an even bigger one.After the break, we move to the Chef's Table where a British lawmaker is suing Elon Musk for invasion of privacy after fake Grok bikini images of her were posted online; and, acclaimed Iranian-French artist, graphic novelist and filmmaker Marjane Satrapi, a prominent advocate for women's rights, has died at age fifty-six.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue their own inclinations in all reasonable and, unreasonable ways.” — The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Kate and Kristin speak all about crowdfunding with Nandita Godbole, who has fully funded seven books (and counting) through Kickstarter. Nandita shares how it all began, from her wildly successful supper club to funding her first book in just a few days and takes us through the details, ups and downs and pros and cons of going this route. She speaks about finding her audience, why she decided to self-publish, how she learned the technical specs and what the driving mission behind her projects is. This approach takes an immense amount of work for quality control, design choices and even hands-on mailing, and Nandita's persistence and perseverance has gotten her through stolen laptops, co-opted ideas and immense challenges. She leaves us with lovely and sage advice for others curious about crowdfunding and gives us a little peek into what's next. Hosts: Kate Leahy + Molly Stevens + Kristin Donnelly + Andrea Nguyen Editor: Abby Cerquitella   Mentions Nandita Godbole Website Books Instagram Food Friends Podcast Newsletter Kitchen Arts & Letters  (Matt Sartwell)   Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the show

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, corrupt Acting Attorney General Todd Blanche crumbled under cross-examination at yesterday's House hearing.Then, on the rest of the menu, Trump's budget would eliminate the agency investigating the Longview, Washington paper mill chemical disaster that killed nine workers; the artist whose mural in Dallas of whales was painted over last month ahead of the World Cup, filed a lawsuit against FIFA that seeks $25 million in damages; and, the Justice Department's number three official briefly admitted on social media that the agency was moving to revive the controversial “slush fund” to compensate January 6 defendants, then deleted the post today.After the break, we move to the Chef's Table where a performance artist sought to display a thin red thread in downtown Hong Kong to remember the victims of Beijing's 1989 Tiananmen Square crackdown, but he was quickly stopped by police; and, fear shadows Peru's runoff vote as extortion and killings surge nationwide.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.” – Eliza Acton ‘Modern Cookery for Private Families' (1845)Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today on the Magic With Gadgets podcast we are sharing with you 15 of our favourite instant pot recipes uk from our new cookbook THE COMPLETE PRESSURE COOKER COOKBOOK. you have asked what British recipes are included especially with so many instant pot recipe books aimed at the usa market well this is our favourites.  

Today's West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, Kash Patel's girlfriend filed an “insane” defamation suit against two MSNOW reporters.Then, on the rest of the menu, MAGA world revolts as Trump's ex-national security adviser Mike Flynn is exposed as an agent for a close Putin ally; DUI hire Hegseth is breaking Pentagon rules and lying about purging women and Black soldiers from the military; and, the Trump administration is dismantling a $368 million deep-ocean observation system that was put in place a decade ago because it monitors the climate.After the break, we move to the Chef's Table where protests exploded after Jared Kushner's luxury coastal resort project in Albania came under investigation by the country's anti-corruption prosecutors; and, Mette Frederiksen starts her third term as Danish prime minister thanks to her firm position on Greenland.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” – Ernest Hemingway “A Moveable Feast”Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

#931 Show Notes: https://wetflyswing.com/931  Presented by: FishHound Expeditions, Pescador on the Fly, Jackson Hole Fly Company, Gallatin River Lodge Sponsors: https://www.wetflyswing.com/sponsors/      Mia Sheppard has spent decades guiding and outfitting across the Pacific Northwest through Little Creek Outfitters. From steelhead rivers like the Deschutes and Grande Ronde to multi-day rafting adventures, she's built a career around rivers, community, and outdoor culture. This episode covers the return of the Sandy River Spey Clave, Dutch oven camp cooking, the changing landscape on the John Day River, and a few classic stories from the river that longtime steelheaders will appreciate. Show Notes: https://wetflyswing.com/931   

Noah Galuten stops by to talk about his fatherhood journey. He shares some fun and insightful tips on how to get your kids to try new foods. He shares what values he looks to teach his kids as they grow up. After that we talk about his new book, Grill Time. He even adds a few dad hacks in the cook book. He has a ton of great recipes in this book that your friends and family will enjoy. Lastly, we finish the interview with the Fatherhood Quick Five.  About Noah Galuten Noah Galuten is a chef, James Beard Award-winning cookbook author. He is the author of The Don't Panic Pantry Cookbook. In addition, he is also the co-author of On Vegetables: Modern Recipes for the Home Kitchen with Jeremy Fox. Plus he has the Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul with Kevin Bludso, among other titles. He lives in Los Angeles with his wife, children and small dog. Make sure you follow Noah on Instagram over at @galuten. Also make sure you check out his cookbook, Grill Time. In addition, go to his Substack over at noahgaluten.substack.com. Troomi Is This Week's Sponsor  As a pioneering provider of safe technology for children, Troomi Wireless is dedicated to helping children develop healthy digital habits. In addition they look to help with fostering mental wellness and balance. Troomi creates a safe and secure digital environment, shielding kids from predators, bullies, screen addiction, and other online dangers. Through innovative solutions, including real-time parental insights and mental health dashboards. Troomi helps families navigate the digital world confidently. Focusing on prevention, awareness, and empowerment, Troomi provides the tools kids need to excel academically, pursue their passions, and grow confidently in today's digital age. For more information, visit Troomi.com. About The Art of Fatherhood Podcast  The Art of Fatherhood Podcast follows the journey of fatherhood. Your host, Art Eddy talks with fantastic dads from all around the world where they share their thoughts on fatherhood. You get a unique perspective on fatherhood from guests like Bob Odenkirk, Hank Azaria, Joe Montana, Kevin Smith, Danny Trejo, Jerry Rice, Jeff Foxworthy, Patrick Warburton, Jeff Kinney, Paul Sun-Hyung Lee, Kyle Busch, Dennis Quaid, Dwight Freeney and many more. 

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!Starting off in the Bistro Cafe, the Supreme Court and the Treasury Department are both working overtime to cover up for the fact that Justice Sam Alito's lawyer son is secretly working as a senior attorney in the Treasury Department.Then, on the rest of the menu, America's most powerful TV networks have been handing out coveted congressional press credentials to people Congress has strictly barred from eligibility; Trump ordered the Department of Health and Human Services to cut the number of vaccines recommended for every American child by half; and, Trump branded the federal judge who blocked his renovation of the Kennedy Center as “an anti Trump Hater” and predicted that the nation's premier performing arts center will “soon be closed, probably never to open again.”After the break, we move to the Chef's Table where the Iran war has forced farmers to seek organic alternatives away from chemical fertilizers; and, South Africa's mostly Black World Cup squad will leave for the tournament today after problems with US travel visas delayed their departure.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help.” — Julia ChildBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Artist/Magician Jeanette Andrews + New Cookbook Dives Into Regional Favorites Gary Zidek On this edition of The Arts Section, host Gary Zidek catches up with magician/artist Jeanette Andrews to talk about her new solo exhibit at the Elmhurst Art Museum. Theater critics Jonathan Abarbanel and Emily Werner join Gary to review A Red Orchid Theatre's latest. And Gary talks to Chicago-based food writer & critic Amy Cavanaugh about what makes Midwest cuisine unique and her contributions to a new cookbook.

On the Saturday May 30, 2026 edition of the Richard Crouse Show we meet Andrew Lownie, renowned royal biographer and literary agent. A Cambridge history graduate and President of the Union, Fellow of the Royal Historical Society, and founder of the Andrew Lownie Literary Agency, he’s known for his meticulously researched biographies that have reshaped our understanding of key 20th-century figures. His previous works include the acclaimed Stalin’s Englishman on Guy Burgess, The Mountbattens, and Traitor King on Edward VIII. His latest book, Entitled: The Rise and Fall of the House of York, is already being called one of the most explosive royal biographies in years. Today we’re talking about his latest book, “Entitled: The Rise and Fall of the House of York,” a book The Times called, “A catalyst for Andrew’s de-princing.” It is first joint biography of the Duke and Duchess of York, that’s Andrew Mountbatten-Windsor, formerly Prince Andrew and Sarah Ferguson, and the first full biography of either of them. Chronicling their lives in parallel, the picture that emerges is of a spoilt prince unable to connect and a duchess pushed by her insecurities into a desperate need to maintain the attention her ‘royal’ status brought. Rigorously researched and packed full of revelations, this is a royal biography Camilla Long, writing in the Sunday Times called, “a case for revolution.” Then, we meet Niagara-based wine, food, and travel expert Magdalena Kaiser. Daughter of the late Karl Kaiser (co-founder of Inniskillin Wines), she grew up immersed in Ontario’s wine scene—starting with tours and tastings as a teen and even helping bottle wine at age five. She serves as Director of Public Relations for Wine Country Ontario (formerly Ontario VQA), where she has spent the past 15+ years elevating the region’s international profile through media, trade, and export initiatives. Today we talk about her new book “Niagara Wine + Food: Signature Recipes from Ontario’s Iconic Terroir—A Cookbook” which highlights the region's terroir, varietals, and unique features, and profiles 44 of the region's best and most promising producers alongside 88 delectable wine-pairing recipes featuring iconic wine styles from the region.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump refiled his $10 billion lawsuit against the Murdoch-owned Wall Street Journal and wants Ghislaine Maxwell to help cover up his dark past.Then, on the rest of the menu, Memphis residents are the latest to sue over MAGA federal agents' arrest tactics; California sued genetic testing company 23andMe, alleging it failed to protect user data in a 2023 breach; and, local TV stations owned by ABC across the United States blasted the MAGA Federal Communications Commission for launching an “unlawful, arbitrary and unconstitutional” early review of their broadcast licenses.After the break, we move to the Chef's Table where a criminal court in Thailand acquitted the popular leader of a progressive political movement on charges of defaming the king; and, a Greek national appears in a British court today on charges that he helped the Iranian intelligence service target a journalist working in London.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams “The Restaurant at the End of the Universe”Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Relebogile Mabotja speaks to Onezwa Mbola who is a Author, Food creator, Founder and owner of eMandulo, about the release of her debut cookbook, A Food Love Story and her journey and what’s next 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure. Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast. Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 See omnystudio.com/listener for privacy information.

Episode 190 May 21, 2026 On the Needles 2:45 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED.  Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info     Vesna Tee by Ksenia Naidyon/Life is Cozy, Shel Designs Finito Fingering in Tutti Frutti and Shel Designs Suri Silk Lace in seafoam   Cuff Club Vol. 2 Socks (march) by Summer Lee, Seismic Yarn & Dyeworks Butter Sock in why did the frog cross the road and mini: To see what the chicken was doing    Sophie Scarf by PetiteKnit, AVFKW Floating in Current and Wild Bloom in Raincloud– DONE!! On the Easel 7:19 Oil studies! On the Table 16:08 Buffalo Salad with Blue Cheese Toasts from I Dream of Dinner by Ali Slagle Buffalo Crudités With Blue Cheese Dip Recipe   A Great "Happens to Be Vegan" Korean Meal at Home Sundays with Julia video library KIMCHI FRIED RICE WITH SCALLION SALAD from Small Victories DUBU JORIM (BRAISED TOFU)  GARLIC-SESAME SPINACH    Successful strawberry shortcake with buttermilk biscuit Unsuccessful sweet potato waffle Pan-fried tofu on repeat: marinate firm tofu sticks in 1/4c tamari or soy sauce, ¼ c sake, 3T rice wine vinegar, a splash or yuzu hot sauce (optional) for at least an hour or so. Pat dry. Coat with corn starch & corn meal (¼ corn starch + 3T corn meal). Pan fry. On the Nightstand 32:17 We are now a Bookshop.org affiliate!  You can visit our shop to find books we've talked about or click on the links below.  The books are supplied by local independent bookstores and a percentage goes to us at no cost to you!   Go Gentle by Maria Semple Dungeon Anarchist's Cookbook by Matt Dinniman (audio) On the Calculation of Volume IV by Solvej Balle, trans by Sophia Hersi Smith and Jennifer Russell The Other Half by Charlotte Vassell (audio)  Once and Again by Rebecca Serle Beheading Game by Rebecca Lehmann How to Commit a PostColonial Murder by Nina McConigley Last Night in Brooklyn by Xóchitl González We Do Not Part by Han Kang, trans by E. Yaewon and Paige Aniyah Morris  Time Shelter by Georgi Gospodinov, trans by Angela Rodel Yesteryear by Caro Claire Burke The Reservation by Rebecca Kauffman Gifted & Talented by Olivie Blake  

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, a federal judge ordered Trump to immediately turn over government documents about his plan to intimidate voters with ICE and other armed federal agents in Blue States.Then, on the rest of the menu, Samuel Alito is hit by a new scandal as his son is found secretly working for Trump's Treasury; a MAGA federal judge declined to halt Trump's executive order creating a federal voter list and limiting mail-in voting; and, Musk's SpaceX Starship launches are grounded pending an investigation into last week's test flight where a first stage booster crashed and narrowly missed several ranch houses in the Texas farmland.After the break, we move to the Chef's Table where reversing the decision by the previous administration of Orban, Hungary's parliament voted to remain a member of the International Criminal Court; and, with no help from the United States, aid supplies have finally reached the heart of Congo's Ebola outbreak.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue their own inclinations in all reasonable and, unreasonable ways.” — The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Molly and Kristin speak with Saeng Douangdara, a personal chef and academic counselor turned online content creator and now, cookbook author and food photographer. Saeng shares what motivated him ten years ago to get into the online food space, why he wanted to show off Lao cuisine and how he's built up an audience and community during that time. His refreshing approach means he doesn't dilute or censor his interests and instead continues to challenge himself to learn and grow. This mindset came into play when he 'manifested' his cookbook, took on the daunting prospect of learning professional food photography on the job and collaborated with the writing and typography elements of the book. Saeng discusses why he wanted to create a book that acts as a Lao food primer and a way to share personal stories along with the recipes and leaves us with some sage advice and a look at how this book accomplishes some of his earliest goals. Hosts: Kate Leahy + Molly Stevens + Kristin Donnelly + Andrea Nguyen Editor: Abby Cerquitella   Mentions Saeng Douangdara Website Food Tour Newsletter YouTube Instagram TikTok   Fig & Light Lao Foodie Tour 2026 Food Friends Podcast Newsletter   Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the show The Lao Kitchen: Lao Flavors & Stories Told Through Family Recipes, by Saeng Douangdara

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, the Nazi and Klan-hunting Southern Poverty Law Center, seeks dismissal of the ‘vindictive' MAGA Justice Department indictment.Then, on the rest of the menu, a federal three-judge panel in Alabama told the MAGA SCOTUS to ‘do your dirty work yourself;' the Trump administration wants federal workers to sign NDAs because running government like a business is not a democracy, it's a dictatorship; and, billionaire Tom Steyer's record-breaking California governor's race ad spending hopes to get Californians to forget who Tom Steyer is.After the break, we move to the Chef's Table where a Roman Catholic Philippine bishop and an ex-ICC judge lead a new inquiry into thousands of Duterte-era killings; and, the director of the British communications intelligence agency, warned that Moscow is “relentlessly targeting critical infrastructure, democratic processes, supply chains and public trust” in Britain and Europe.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.” – Eliza Acton ‘Modern Cookery for Private Families' (1845)Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

We are loving our brand new multicooker cookbook and we hope you do too. It was designed with the Ninja Foodi and the Ninja Speedi in mind though it works with a lot of different multicookers. If you have a Ninja Foodi Max or as you might call it the Ninja Food 15in1, then this cookbook has more than 125 recipes for you to choose from. The Ninja Foodi cookbook also has a recipes by function index so you can find recipes by steam air fry, steam meals, air fry, pressure cook and we have an excellent selection of recipes that you can pressure cook and then air fry. But which of these ninja foodi 15in1 recipes are our favourite? Well, i thought i would do a countdown of the top 15 from our multicooker cookbook so you can have some ideas that will work brilliantly in your Ninja Foodi. They include dehydrated banana chips, overnight yoghurt, bacon butties, pork crackling on the probe, pressure cook then air fry scotch eggs, big batch bacon and lentil soup, butter chicken and yellow rice, maple ginger salmon packets, steam bake beer bread, biscoff cheesecake and many more.  

#133Josh sits down with chef Greg Baxtrom fora a conversation about his newly released book, Nothing Matters but Delicious: A Radically Honest Cookbook released this week.  Greg dives into his thoughts on ambition, addiction, mental health, and what success actually looks like after the accolades arrive. Greg reflects on his rise through some of the world's most influential kitchens including Alinea, Per Se, Blue Hill at Stone Barns, and his breakout success with Olmsted in Brooklyn. He opens up about how achieving the dream of critical acclaim and industry recognition did not bring the fulfillment he expected, and how sobriety, therapy, and years of self-work forced him to reevaluate his relationship with restaurants, creativity, and himself. Along the way, the two discuss restaurant economics, burnout, ego, jealousy, friendship in the industry, and why so many chefs quietly wonder how they'll ever afford to grow old in this business.Greg shares some deeply personal experiences that shaped the cookbook, including cooking through rehab and recovery, navigating bipolar diagnoses, and rediscovering joy through simpler food. Greg explains why he wanted the book to feel practical rather than precious, shares stories from his days working for Grant Achatz and Dan Barber, and reflects on the pressure of opening acclaimed restaurants in Brooklyn.Links and resources

Today's West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump delivered a disaster of a Memorial Day speech in Arlington, Virginia, where he disrespected fallen troops, made jokes and stumbled over his words.Then, on the rest of the menu, Trump demanded action on Iran's “nuclear dust” from an agency that ceased to exist more than 50 years ago; the MAGA federal government is moving ahead with plans to spray the controversial herbicide glyphosate on thousands of acres in the Lake Tahoe Basin; and, a homesteading Montana mother of six is taking on Big Tech.After the break, we move to the Chef's Table where Mexican President Claudia Sheinbaum said she has “no issue” with her country hosting Iran's World Cup team after its training base was moved from the United States to Mexico; and, the head of an inquiry into antisemitism in Australia issued a condemnation after Jewish witnesses who appeared before it are facing online harassment and bigotry.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” – Ernest Hemingway “A Moveable Feast”Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Stephanie Moon teaches us how to build an author platform that creates visibility, strengthens audience trust, and supports long-term cookbook sales without burnout.   Stephanie has spent over 15 years in book marketing and publicity, leading campaigns for New York Times bestsellers and working with publishers including Chronicle Books, HarperCollins, Scholastic, and Hardie Grant. She teaches authors how to sell more books by building real relationships and communities.   Most food bloggers underestimate how much marketing matters after a cookbook is published. Stephanie breaks down what builds a strong author platform, how to create meaningful audience relationships, and why visibility is a long game. This episode gives experienced food bloggers a smarter, more sustainable approach to cookbook promotion and personal branding.    Key Topics Discussed: - Community matters more than follower count. - Owned platforms create stability outside social algorithms. - Podcast interviews build deeper audience trust than short-form content. - Visibility grows faster when personality leads the strategy. - Book marketing requires long-term energy planning. - Engaged audiences outperform inflated follower numbers.   EBT Listeners use code EBT2026 for a FREE Mini Momentum Call The FAQs: Ask Stephanie ?s | Substack    Connect with Stephanie Moon Website | Instagram

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!Starting off in the Bistro Cafe, a federal judge dismissed the charges against the “Broadview 6” protestors in Chicago after discovering perverse DOJ misconduct, leading her to signal that she will sanction the office and refer the lawyers for bar discipline.Then, on the rest of the menu, a key government agency is dismantling efforts to regulate online betting markets and crypto while Trump and his family make big bucks from the booming industries; Trump's MAGA Justice Department scrubbed its website of news releases about his January 6 goons; and, after evacuating over 50,000 people, Southern California officials scramble to prevent a massive chemical tank explosion that could endanger a few million folks in the neighborhood.After the break, we move to the Chef's Table where Lithuania suspects Russian involvement in a data leak of over 600,000 national register entries; and, Pope Leo XIV made a historic apology for the role the Holy See played in legitimizing slavery and for having failed to condemn it for centuries.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help.” — Julia ChildBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Video version of this episode: https://youtu.be/vUl5DjWhCBkLovina's personal story: https://youtu.be/GHF0lQS2CHsFormer Swartzentruber Amish teacher Lovina Zook takes us inside the world of Amish education, sharing detailed insights into what a typical school day looks like in one of America's most closed communities. From the one-room schoolhouse structure to the daily routines, strict dress codes, and teaching methods, Lovina offers a rare glimpse into this traditional education system.Lovina speaks with genuine enthusiasm about her experiences as both a student and teacher in the Amish school system, which she describes as the highlight of her teenage years. She explains the challenges of 5 a.m. mornings, preparing breakfast and lunches for siblings, and the deep bonds formed in the close-knit classroom environment.This video is for anyone interested in closed subcultures, sociology, and understanding how traditional communities maintain their way of life through education. Lovina's firsthand account provides an authentic look at the simplicity, discipline, and community connection that define Amish schooling.Follow Lovina Zook:

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, rogue Republicans, along with lame duck legislators who ran afoul of Trump and lost primaries because of him, now have the rest of their term to exact payback as members of the “Yolo Caucus.”Then, on the rest of the menu, a former Department of Justice prosecutor faces twenty-five years in a MAGA prison for emailing Jack Smith's Vol II report to herself; after shooting a Black man multiple times, some see a white livestreamer's freedom of speech claims as cover for race-baiting; and, a lawsuit charges an Arkansas real estate development group rejected a woman's land purchase due to her Jewish ancestry, Black husband and biracial children.After the break, we move to the Chef's Table where an Australian judge fined Musk's social media platform $465,000 for online safety breaches after a 3-year court battle; and, Taiwan's president says he'd tell Trump he hopes to continue arms purchases from the US, if given a chance.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue their own inclinations in all reasonable and, unreasonable ways.” — The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!Starting off in the Bistro Cafe, Republicans called Trump's almost $8 billion dollar slush fund a “Payout Pot for Punks,” then they shut down the Senate.Then, on the rest of the menu, one of the San Diego mosque shooter's obsession with mass killings and Nazism so alarmed authorities in 2025, police confiscated dozens of his father's guns; a rat invasion in Boise is testing the limit of Idaho's small government rules; and, reality show villain Spencer Pratt's Los Angeles mayoral merch may be ‘straight-up' trademark infringement.After the break, we move to the Chef's Table where NATO allies are bewildered by Trump's announcement that he would send 5,000 US troops to Poland, just weeks after he ordered 5,000 US troops pulled out of Poland; and, after the Supreme Court chief justice called them “cockroaches,” millions of Indian youth are flocking to the Cockroach political party.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit! The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“Structural linguistics is a bitterly divided and unhappy profession, and a large number of its practitioners spend many nights drowning their sorrows in Ouisghian Zodahs.” ― Douglas Adams “The Restaurant at the End of the Universe”Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

“The Late Show” host Stephen Colbert and his wife of more than 30 years, Evie McGee Colbert join Jenna Bush Hager to talk about their cookbook “Does This Taste Funny?,” their favorite family recipes, and the joy of cooking together. They also share stories from their thirty years of marriage, who's the better chef, and why humor is the secret ingredient in their relationship. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Ahead of the Shavuot holiday, the National Library of Israel (NLI) has announced its acquisition of a rare hard-copy of the 19th century Jewish cookbook and housekeeping guide, The Jewish Manual: Practical Information in Jewish and Modern Cookery. Released in 1846 and attributed to Lady Judith Montefiore, the book is considered the first-ever Jewish cookbook published in England. It joins the NLI's broad collection of historic and modern cookbooks that offer a glimpse into Jewish culture and cuisine across history. Israeli author, foodie and restaurant critic, Gil Hovav, spoke to KAN's Naomi Segal about the significance of these historical cookbooks. (Photo: Courtesy National Library of Israel)See omnystudio.com/listener for privacy information.

Smothered Benedict Wednesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, Jamie Raskin explained plans on blocking Trump's $1.7 billion dollar slush fund.Then, on the rest of the menu, a Tuberville/Jones rematch is set for the Alabama governor race; a former Tennessee police officer who was jailed over his anti-Charlie Kirk posts won an $835,000 court settlement; and, Democratic-led states challenge the Trump administration's new caps on federal student loans.After the break, we move to the Chef's Table where South Korean Samsung faces a strike after pay talks with its union fell apart; and, Argentine investigators hunting for the source of the hantavirus outbreak trap rats in the country's southernmost city.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.” – Eliza Acton ‘Modern Cookery for Private Families' (1845)Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump is causing an Arctic Cold War as he initiates credible threats against the sovereignty of Greenland and Canada following his failed trip to China.Then, on the rest of the menu, Trump's own handpicked lawyer quit his Treasury Department general counsel position in disgust at the mad man's massive $1.776 billion dollar grift; a federal judge banned most arrests by federal agents in immigration courts in New York; and, the New York Times sued the Pentagon a second time over Hegseth's media restrictions.After the break, we move to the Chef's Table where Australia banned a neo-Nazi network under a new law that criminalizes hate groups; and, a Spanish court is investigating former Prime Minister Zapatero for influence peddling and other crimes tied to a government airline bailout.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” – Ernest Hemingway “A Moveable Feast”Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Today's West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Ka$h Patel has failed to take the sobriety test he promised under oath.Then, on the rest of the menu, former reality TV star and now the MAGA-favorite Los Angeles mayoral candidate, Spencer Pratt, vowed to leave LA if he loses the election; Trump cashed in big time one day after handing AI tech firm CoreWeave a major government deal; and, the Texas Supreme Court refused to declare that Democratic lawmakers who briefly fled the state in 2025 to block a vote on new congressional maps pushed by Trump had, vacated their office.After the break, we move to the Chef's Table where Trump's Pentagon quietly shut down the legally required program to prevent civilian deaths by military; and, Trump's Pentagon has halted deployments to Poland and Germany to cut troop numbers in Europe to make it easier for Vlad to be Vlad.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live PlayerKeep Your Resistance Radio Beaming 24/7/365!“I was never a spy. I was with the OSS organization. We had a number of women, but we were all office help.” — Julia ChildBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

Link to the video version of this episode: https://youtu.be/GHF0lQS2CHsLovina Zook, a former Swartzentruber Amish woman who left her community at age 18 with only $24 to her name. Lovina shares her compelling story of growing up in one of the strictest Amish settlements, without electricity, running water, or any exposure to technology, where she raised her 12 younger siblings as the oldest girl.She opens up about the difficult decision to leave her family and community behind to pursue a different life, and the challenges of adapting to the modern world. Today, Lovina has built a following of millions, sharing authentic Amish cooking and baking recipes while educating people about her former way of life. Her story is one of courage, sacrifice, and resilience.Follow Lovina Zook: 

Jackson Gemini, the pilot of a small survey ship, died under mysterious circumstances while at Broadcast Station 65X, a remote facility built on an asteroid in an uninhabited star system. The station is an important link in outer rim communications infrastructure, so it must remain operable at all times. A team is sent in to answer the distress call. Get the scenario PDF here! This is a complete scenario for Mothership written by Ross Payton and includes a map from Heroic Maps. The playtest for this scenario is also available to watch on Youtube. If you enjoy this scenario, consider backing RPPR and Heroic Maps on Patreon. Thad as Porter Shirk, teamster - Listen to the Animorph's Cookbook podcast today!  Aaron as Hadron Locke, android

Today, I am joined by two absolute cultural legends, the one and only Swamp Dogg (who just turned 83) and his collaborator, Moogstar!!! We discuss how his recent documentary Swamp Dogg Gets His Pool Painted came to be and how it took over 8 years to complete, why Jerry Williams Jr. had to become Swamp Dogg, his iconic album cover art and album titles including Ratt On, Gag A Maggot and Total Destruction To Your Mind, how the documentary feel more like a narriative film, Tom Kenny (Mr. Show, SpongeBob SquarePants) popping out of the bushes to talk to Swamp Dogg, Swamp Dogg deciding to go independent and pay for his own recordings, Moogstar's comfort level sharing his life in the documentary to help others, how Moogstar and Swamp Dogg got on each others radar, Dr. Jerri, working at Atlantic records in A&R, befriending John Prine and starting their life-long friendship, writing for Gene Pitney and then getting fired, having top 10 hits in the charts, releasing the1-800 informercial classic Beatles Barkers record, being part of Jane Fonda's F.T.A./Fuck The Army and how it eventually started to come unraveled, breaking down the lyric "sitting on a cornflake", Swamp Dogg's cookbook, performing on the Outlaw Country cruise with Steve Earle, how to be a truly independent creative force, dealing with rejection and how to live out your dreams.Heads up...this episode may have the most laughter per second...much needed, so enjoy!SWAMP DOGG:SWAMP DOGG DOCUMENTARY: swampdogggetshispoolpainted.com/SWAMP DOGG MUSIC: theswampdogg.com/musicSWAMP DOGG CONTEMPLATES THE AFTERLIFE LP: https://s-curverecords.com/two-tracks-from-upcoming-swamp-dogg-album-debut-today-searching-for-heaven-and-acid-tongue/MOOGSTAR: instagram.com/moog_star/COOKBOOK: store.pioneerworks.org/products/pre-order-swamp-dogg-if-you-can-kill-it-i-can-cook-itGENE PITNEY: She's a heartbreaker: youtube.com/watch?v=AULvmliobq4REVOLUTIONS PER MOVIE:Host Chris Slusarenko (Eyelids, Guided By Voices, owner of Clinton Street Video rental store) is joined by actors, musicians, comedians, writers & directors who each week pick out their favorite music documentary, musical, music-themed fiction film, or music videos to discuss. Fun, weird, and insightful, Revolutions Per Movie is your deep dive into our life-long obsessions where music and film collide.Revolutions Per Movie releases new episodes every Thursday on any podcast app, and additional, exclusive bonus episodes every Sunday on our Patreon (over 125 bonus episodes are available and counting). If you like the show, please consider subscribing, rating, and reviewing it on your favorite podcast app. Thanks!PATREON:The show is also a completely independent affair, so the best way to support it is at patreon.com/revolutionspermovie. By joining, you can get weekly bonus episodes and series such as A Very Opinionated Look At Urgh! A Music War & What Makes The Midnight So Special?, A Devotees Look At New Wave Theater, Exploring The Axis: The Oral History Of Frontier Records With Lisa Fancher, Dips On Chips w/ Jeff McDonald of Redd Kross, physical goods such as a limited edition 7" Flexidisc, and other exclusive goods that I send out to you for supporting the show. It helps the show to keep going and is greatly appreciated!TIP JAR:ko-fi.com/revolutionspermovieSOCIALS:@revolutionspermovieBlueSky: @revpermovieTHEME by Eyelids 'My Caved In Mind'www.musicofeyelids.bandcamp.com ARTWORK by Jeff T. Owenshttps://linktr.ee/mymetalhand Hosted on Acast. See acast.com/privacy for more information.

En nuestro episodio 394 El Watcher conversa sobre su experiencia leyendo y escuchando los libros "Dungeon Crawler Carl" (2020), "Carl's Doomsday Scenario" (2021), "The Dungeon Anarchist's Cookbook" (2021), "The Gate of the Feral Gods" (2021), "The Butcher's Masquerade" (2022), "The Eye of the Bedlam Bride" (2023) y "This Inevitable Ruin" (2024) escritos por Matt Dinniman, como preámbulo al estreno de "A Parade of Horribles" (2026), junto a su invitado especial Angel Masters de "Hero of Pages".¡Se la diferencia en la vida de los niños de la Fundación de Niños de Puerto Rico! Aporta con tu donativo aquí: https://www.extra-life.org/participant/CulturaSecuencial¡Disfruta de el contenido de "Hero of Pages" aquí: http://www.youtube.com/@HeroOfPagesAdquiere tus boletos de "Gamergy PR" aquí: https://www.ticketera.com/events/detail/gamergy-pr-2026¡Descubre la mejor manera de transmitir y grabar tu contenido! Comienza a usar "StreamYard" con nuestro "Referral Link" y obtén $10 de descuento: https://streamyard.com/pal/c/5302337768259584¡Subscríbete a nuestro canal de YouTube! Visita: https://www.youtube.com/culturasecuencial¡Síguenos y Suscríbete a nuestro canal de Twitch! Visita: https://www.twitch.tv/culturasecuencial¡Síguenos en Instagram! Visita: https://www.instagram.com/culturasecuencial¡Síguenos en Facebook! Visita: https://www.facebook.com/CulturaSecuencial

A cookbook from a Seattle author takes readers into the food and history of the Cham, an ethnic group in Vietnam and Cambodia. Nurhaliza Mohamath is a writer, storyteller, culture worker..... and the author of "“My Cham Tongue," which promises readers “a taste of an ancient kingdom through family recipes." Mohamath stopped by Soundside to share why she wanted to publish the book... and why she wanted it to go beyond the food. Guest: Nurhaliza Mohamath, the author of "My Cham Tongue" Related links: My Cham Tongue In a New Cookbook, Author Nurhaliza Mohamath Serves Up Cham Cuisine and Culture | South Seattle Emerald 'My Cham Tongue' seeks to unite people through Cham cuisine Real Change Cham Refugee Community: A Photo and Video Portrait of Generational Wealth-Building | South Seattle Emerald Thank you to the supporters of KUOW, you help make this show possible! If you want to help out, go to kuow.org/donate/soundsidenotes Soundside is a production of KUOW in Seattle, a proud member of the NPR Network. See omnystudio.com/listener for privacy information.

Send us Fan MailWe're breaking down the electric opening of Mary J. Blige's first-ever residency and sharing our favorite post-show "secret" spot for tacos and cocktails. We also chat with Pop Star, Tiffany! She's launching her new 80s cookbook in Las Vegas and you can attend. Plus, we have a massive announcement about Vegas Revealed heading to Hawaii!What's Inside This Episode:Mary J. Blige Residency: We recap the kickoff of Mary J. Blige's residency at the Strip. (Hint: Method Man made an appearance!) We've got the lowdown on the energy and the dates you need to clear on your calendar for the rest of 2026.Broadway at The Venetian: Big news for theater lovers! Mrs. Doubtfire and The Book of Mormon are taking over the Venetian Theatre stage. We've got the dates for these limited engagements.The Wedding Capital Explained: Why is Vegas the go-to spot for tying the knot? We explore the history behind the title and how a UK newspaper started it all 75 years ago.Celebrity Weddings: We chat with Brendan Paul of the iconic Graceland Wedding Chapel. He shares stories from his time on a star-studded Apple TV+ set and tells us which celebrities (including a Stranger Things star!) he's personally married.Cooking with Tiffany: 80s pop icon Tiffany joins us to talk about her brand-new cookbook, Pop Life, created alongside Vegas' own Chef Alicia Shevetone. Find out how you can attend their launch party in the Arts District!Aloha, Hawaii! We are officially expanding. Catch the details on when and where Vegas Revealed debuts in the Islands this June.Mentioned in this Episode:Dining: Best Friend at Park MGM (The bar menu is a must!)Shows: Mary J. Blige, Mrs. Doubtfire, and The Book of Mormon.Events: Tiffany's Cookbook Launch at Bar Bohème (May 12).Weddings: Graceland Wedding Chapel & Storybook Chapel.Connect with Us:Enjoying the show? Be sure to subscribe and leave us a review! Follow us on social media for behind-the-scenes clips and the latest Vegas updates.Watch us in Hawaii: Starting June 10 on KITV and June 14 on KIKU-TV!VegasNearMe App If it's fun to do or see, it's on VegasNearMe. The only app you'll need to navigate Las Vegas. It's FREE! VegasNearMe AppIf it's fun to do or see, it's on VegasNearMe. The only app you'll need to navigate Las Vegas. Support the showFollow us on Instagram: @vegas.revealedFollow us on Twitter: @vegasrevealedFollow us on TikTok: @vegas.revealedWebsite: Vegas-Revealed.com

Your daily food choices will either save your life or destroy your health. Book your free consultation call with Robert Sikes to break through your Keto or low carb plateau here: https://www.ketobodybuilding.com/callWelcome to episode 882 of the Savage Perspective Podcast. Host Robert Sikes and vegan expert Javant Benton debate the best diet for fat loss and improving your health. They compare a strict plant based diet against a high fat keto diet to see which brings the best results for men. You will hear facts about fighting disease, fixing gut health, and losing stubborn fat. They discuss building strong habits, tracking macros, and why weight loss pills fail. Whether you love steak or vegan food, this talk gives you the tools to grow. Learn how to eat better, build muscle, and live a longer life without making nutrition too hard.Follow Javant on IG: https://www.instagram.com/healthyveganeatingGet Keto Brick: https://www.ketobrick.com/Subscribe to the podcast: https://open.spotify.com/show/42cjJssghqD01bdWBxRYEg?si=1XYKmPXmR4eKw2O9gGCEuQChapters:0:00 - What Is The Healthiest Diet? Keto Bodybuilder Meets Vegan Expert0:45 - Intermittent Fasting: Why You Should Skip Breakfast For Better Health4:42 - How A Cancer Diagnosis Forced A Massive Health Transformation8:52 - How To Find The Right Diet In A Sea Of Misinformation11:37 - What Is The Healthiest Diet In The World? The Pescatarian Approach13:19 - Gut Health Secrets: How To Fix Bloating On A Plant-Based Diet15:53 - Do You Need To Track Macros? Why Micronutrients Matter More18:42 - Is Too Much Muscle Bad For Longevity? The Danger Of Excess Mass20:33 - What Is IGF-1? How Excess Animal Protein May Increase Cancer Risk23:00 - Is Keto Dangerous? A Vegan Expert's Honest Opinion On The Keto Diet26:38 - Keto Savage Resources: Optimize Your Metabolism & Build Muscle28:18 - Animal Welfare: The Psychology Behind Adopting A Vegan Lifestyle32:21 - Is Hunting Ethical? A Keto Bodybuilder's Perspective On Harvesting Meat39:09 - Are GLP-1s & Peptides Worth It? The Truth About Weight Loss Shortcuts42:22 - How To Build Unbreakable Discipline & Sustain Long-Term Health48:34 - How To Transition To A Vegan Diet Without Giving Up Comfort Food52:33 - The Best Vegan Recipes For Meat Eaters (That Actually Taste Good)55:52 - Mindset Mastery: How To Handle Negativity & Stay Positive Online58:18 - Where To Find Javant Benton & The "Make Your Own" Cookbook

Meet Sabrina Rudin, founder of Spring Cafe Aspen and author of the new cookbook Healthy With a Side of Happy. Raised in a home where food came first, Sabrina grew up with a deep understanding of natural foods, nourishment, and the connection between what we eat and how we feel. In this episode, Sabrina chats with Elizabeth about her early exposure to holistic living, how a season teaching snowboarding in Aspen eventually led her to open Spring Cafe, and what it has taken to build a restaurant that has become a beloved community staple. She also shares the story behind her cookbook, why she believes healthy food should feel abundant and joyful, and how staying connected to your why can open doors you never expected. Episodes Here  Say Hi To Elizabeth and Purely Elizabeth:  Website | Instagram Sabrina Rudin: Website | Healthy with a Side of Happy | Spring Cafe 

Send us Fan MailGlobetrotting chef Andrew Zimmern—a fearless voice at the intersection of food, culture, and curiosity—dives into what we eat, why it matters, and the stories that shape it all.Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.