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Sharon Selby had her own fair share of health challenges. After moving to Australia she developed asthma and hay fever which saw 8 rounds of steroids over 2 years. She experienced many side effects and knew she needed to get off the merry go round. And she did. So it was no surprise that when her son developed allergies she got curious as to how she could support him to live symptom free. Now Sharon has helped 100's of mothers do the same and take charge of their child and family's health. Sharon shares; How her Asthma and Hay-fever vanished Her own struggles and being terrified of food The pivotal point in helping others - after seeing 1000's of mothers watch their children get sicker and more frazzled and how this was the beginning of her programs The cycle of 'sickness' care What measurable goals she advocates for The one thing all mothers must do to get the best results Why the current model isn't helping parents lead their children to better health Environmental triggers of allergies How to address fussy eaters And so much more. Connect with Sharon via her website and instagram.See omnystudio.com/listener for privacy information.
Have you recently found out that your child suffers from allergies? Are you not quite sure what to do about it? Or are you looking for an easy way to explain allergies to your children? Katie invites fellow mama Julie Feldman and her pediatric allergist Dr. Tricia Lee on the show to talk about what courses of action you can take. The three also go through different types of symptoms, how to take precautionary measures at public events, and upcoming treatments that are being developed for kids. Crib Notes: Daniel Has an Allergy (Daniel Tiger's Neighborhood) - Book by Angela C. Santomero. Available now on Amazon Snuffle Sneeze - Sesame Street Episode. Available now on YouTube Eppie the Elephant - Book by Livingstone Crouse. Available on Amazon Food Allergy Research & Education: www.foodallergy.org
Hi Everyone,Welcome to ParentTalk’s REAL MOM MOMENTS!!!These segments include the "Cute and the Funny" as well as the "Crazy and Frazzled" moments they are experiencing being mothers of young children.In this episode, Heather talks about how “not” to toilet train and Geneviève shares an important tip on traveling with kids with allergies.Happy listening! Geneviève & Heather
Chances are you know a family that is affected by childhood allergies - but would you know what to do if that child had an allergic reaction? Heidi Young is a Clinical Nurse Specialist in childhood allergy and set upThe Nest to help parents and carers manage allergies well. She explains why everyone needs to be educated about severe allergies.
Today is the finale in our Allergy Kids Series. Over the months of September and October each week I have been talking to kids with food allergies about what they really think about having allergies and how they live with them everyday. These allergy kids range from as young as 4 years old all the way up to the grownup allergy kids. The aim of this series is to give you an insight into the thoughts, likes, dislikes, worries and celebrations of allergy kids and how it changes over the years. In the finale of the series I have invited on Allergy Mum Lusi to ask me questions. The cycle has come full circle now and that is something to celebrate! From our parents as our protectors, our educators and our advocators, now we allergy kids can start helping the new generation of allergy parents. I think this is such a wonderful circle because we can provide reassurance that allergy kids don't have to suffer or miss out. Instead we can learn to use our allergies to become better, more creative, more skilled and more compassionate people! A new project I am just dipping my toe into the water with is mentoring. I want to help newly diagnosed parents, allergy kids and allergy teens to be more confident. So, in this episode I invited Lusi to come on the podcast and have a recorded session where she can ask me any questions she likes. What does she want to know about living with allergies? What are her fears and worries for her daughter as she's growing up and how can she as a Mum help. Resources: Check out my mentoring page here and book your free 15 minute consultation. THANK YOU FOR LISTENING To get more EAS content sent directly to your device as they become available, you can subscribe on iTunes or Stitcher Radio! One of our little goals we would love to achieve for is to get into the iTunes "New & Noteworthy" Section, it means we get free front page advertising on iTunes, how great for allergy awareness! But we can't do it without you. Please subscribe, rate and review on iTunes so that the people at Apple will take notice of our podcast And lastly, if you have any questions, thoughts, or guests you want to see on the show, please contact me via the contact page. Pre-Ordering Available until 14th Nov. 2017 For those of you who have been following my blog and podcast for a little while you’ll know I’ve written a Gluten Free, Nut Free, Dairy & Egg Free Chocolate Recipe Book. It is the ultimate guide to working with dairy free chocolate with an amazing array of cakes, cupcakes, cookies, biscuits, sweet morsels and other delights. After a year of work Chocolate Treats: decadent delights free from the top 14 allergens is now available for pre-order! If you want to get your hands on a copy in time for Christmas make sure you check it out today! Take Me To the Book >>
Have you ever wondered what kids think about their food allergies? Is it as scary as we allergies think it is? Or is there a silver lining? Over the months of September and October I will be publishing the Allergy Kids Mini Series. Each week I will be talking to kids with food allergies about what they really think about having allergies and how they live with them everyday. These allergy kids range from as young as 4 years old all the way up to the grownup allergy kids. The aim of this mini series is to give you an insight into the thoughts, likes, dislikes, worries and celebrations of allergy kids and how it changes over the years. Many times allergy parents can worry that their child with allergies will miss out and will have a worse quality to life, but I know this isn’t the case and these allergy kids will show you how they don’t miss out, they just do things differently. Enjoy! Today’s Grownup Allergy Kids: Amanda, grown up allergy kid with multiple severe food allergies (peanuts, tree nuts, legumes, dairy soya, chicken and some fruits) and her best friend Joella. In the penultimate episode of the Allergy Kids mini series we have reached our grown up allergy kids. For many kids, we are going to have our allergies for life. We are going to have to navigate the world and do all those normal things like school. But when you're at school, you're still living at home. You still have your parents hounding you with "have you got your medication with you?" "have you told your friends about your allergies?" "don't forget to ask about ingredients!" But what is life like with allergies, outside the home bubble? Nowadays, most teenagers head off to university, or college if you're in the US. You have to then meet all these new people and tell your brand new flatmates that you have life threatening. Amanda and Joella met at university, a time when they were "learning to adult." Amanda wasn't confident with her allergies. In the beginning she told her new housemates by leaving a note on the fridge with the list of things she was allergic to. She didn't want to feel a nuisance by telling people. Interestingly, Joella and Amanda's boyfriend wanted to know why Amanda didn't tell people, because it's kind of important. Click To Tweet and accepted it. - Amanda @EAFLifestyle" username="eatallergysafe"] To Joella, Amanda wasn't living in a way that means she was missing out. Joella forgets that she has allergies because her cooking is "amazing" and whenever they meet new people this is her introduction of Amanda. Joella describes how delicious the kitchen smelled when they were in university, Joella found it amazing and surprising that even though she had so many restrictions that she could make such delicious meals you would never guess where allergen free. Click To Tweet "no it's not sad!" - Joella @EAFLifestyle" username="eatallergysafe"] University gave them a birds eye view that having allergies is a who lifestyle and this is what brought Amanda and Joella to start Everyday Allergen Free. What are the challenges that adult and teens facing and how can we look at these challenges and make a positive place to address these issues. Allergy Kid Top Tips: Joella Top Best Friend Tips: Take that extra 10 minutes to think through how to be allergy safe Communicate about your allergy! (If you're nervous about it: tell people before, call the restaurant before) Show people that you can look after your allergy, because you are responsible for your allergy Amanda's Top Tips: Surround yourself with good friends who care about you Just own your allergy: the earlier you start the better for you Get in the kitchen and start creating Don't be shy about your allergy, because there is always someone out there like you even if you don't realise it Resources: Amanda and Joella's website: www.
Have you ever wondered what kids think about their food allergies? Is it as scary as we allergies think it is? Or is there a silver lining? Over the months of September and October I will be publishing the Allergy Kids Mini Series. Each week I will be talking to kids with food allergies about what they really think about having allergies and how they live with them everyday. These allergy kids range from as young as 4 years old all the way up to the grownup allergy kids. The aim of this mini series is to give you an insight into the thoughts, likes, dislikes, worries and celebrations of allergy kids and how it changes over the years. Many times allergy parents can worry that their child with allergies will miss out and will have a worse quality to life, but I know this isn’t the case and these allergy kids will show you how they don’t miss out, they just do things differently. Enjoy! Today’s Allergy Kid: Juliet, 21 years old, anaphylaxis to tree nuts Juliet is a 21 year old college student with a tree nut allergy, but not a peanut allergy. Her parents discovered her tree nut allergy when she was a little kid. As a kid her family used to go out to dinner a lot, but then one accidental cross-contamination incident at a trusted bakery rocked her confidence. Juliet didn't want to eat out any more. She stopped eating out at restaurants for fear of cross-contamination. Then something changed. Juliet went to University in New York City and wanted to eat something different. She tried googling "nut free restaurants in New York," but couldn't find anything! As a 21st century young woman, this "kinda offended me," says Juliet so she decided to make her own list. This is how her blog nutfreenewyork.com started. Connect with Juliet on Instagram @nutfreeny Allergy Kid Top Tips: Get out there and try new things Don't get complacent Don't trust everything a waiter says, trust your instincts Resources: Check out the other Allergy Kids Series Episodes: EAS 046: Alice 9 yrs, Milly 7 yrs, Elodie 4 yrs EAS 047: Oscar, 8 yrs EAS 027: Luke & Jamie, 9 yrs EAS 048: Entrepreneur Alannah, 10 yrs, & her brother Joshua, 5 yrs (Dance Like a Cupcake) EAS 049: Naill, 15 yrs - being an allergy teen at school EAS 050: Sam, 17 yrs - travelling in India with a nut allergy EAS 051: Shirali, 19 yrs, & her brother Arul, 14 yrs (AllergySmartz App) THANK YOU FOR LISTENING To get more EAS content sent directly to your device as they become available, you can subscribe on iTunes or Stitcher Radio! One of our little goals we would love to achieve for is to get into the iTunes "New & Noteworthy" Section, it means we get free front page advertising on iTunes, how great for allergy awareness! But we can't do it without you. Please subscribe, rate and review on iTunes so that the people at Apple will take notice of our podcast And lastly, if you have any questions, thoughts, or guests you want to see on the show, please contact me via the contact page. Chocolate Recipe Book Preview For those of you who have been following my blog and podcast for a little while you’ll know I’m writing a Chocolate Treats Recipe Book. It is the ultimate guide to working with dairy free chocolate with an amazing array of cakes, cupcakes, cookies, biscuits, sweet morsels and other delights all free from the top 14 allergens! To get your free sneak peak of what’s in store plus 2 bonus recipes sign up with your email address below. You will also get updates of the book launch in November. Your Name: *Your Email:
Have you ever wondered what kids think about their food allergies? Is it as scary as we allergies think it is? Or is there a silver lining? Over the months of September and October I will be publishing the Allergy Kids Mini Series. Each week I will be talking to kids with food allergies about what they really think about having allergies and how they live with them everyday. These allergy kids range from as young as 4 years old all the way up to the grownup allergy kids. The aim of this mini series is to give you an insight into the thoughts, likes, dislikes, worries and celebrations of allergy kids and how it changes over the years. Many times allergy parents can worry that their child with allergies will miss out and will have a worse quality to life, but I know this isn’t the case and these allergy kids will show you how they don’t miss out, they just do things differently. Enjoy! Today's Allergy Kids: Shirali, 19 years old - severe tree nut allergy and her brother Arul, 14 years old Their Blog : https://foodallergylowdown.com/about/ Today I hear about the Allergy Smartz App created by Shirali and Arul after a family holiday to Mexico after they found a difficulty communicating Shirali's allergies. They wanted a way to tell hotel staff, chefs and waiters about the need for allergy free foods including avoiding cross-contamination. The app is now available to download for Apple and Android devices. Allergy Kid Top Tips: Don't be shy Stay safe but be willing to explore Educate others about your allergies THANK YOU FOR LISTENING To get more EAS content sent directly to your device as they become available, you can subscribe on iTunes or Stitcher Radio! One of our little goals we would love to achieve for is to get into the iTunes "New & Noteworthy" Section, it means we get free front page advertising on iTunes, how great for allergy awareness! But we can't do it without you. Please subscribe, rate and review on iTunes so that the people at Apple will take notice of our podcast And lastly, if you have any questions, thoughts, or guests you want to see on the show, please contact me via the contact page. Chocolate Recipe Book Preview For those of you who have been following my blog and podcast for a little while you’ll know I’m writing a Chocolate Treats Recipe Book. It is the ultimate guide to working with dairy free chocolate with an amazing array of cakes, cupcakes, cookies, biscuits, sweet morsels and other delights all free from the top 14 allergens! To get your free sneak peak of what’s in store plus 2 bonus recipes sign up with your email address below. You will also get updates of the book launch in November. Your Name: *Your Email:
Have you ever wondered what kids think about their food allergies? Is it as scary as we allergies think it is? Or is there a silver lining? Over the months of September and October I will be publishing the Allergy Kids Mini Series. Each week I will be talking to kids with food allergies about what they really think about having allergies and how they live with them everyday. These allergy kids range from as young as 4 years old all the way up to the grownup allergy kids. The aim of this mini series is to give you an insight into the thoughts, likes, dislikes, worries and celebrations of allergy kids and how it changes over the years. Many times allergy parents can worry that their child with allergies will miss out and will have a worse quality to life, but I know this isn’t the case and these allergy kids will show you how they don’t miss out, they just do things differently. Enjoy! Today's Allergy Kids: Alannah, 10 years old Joshua, 5 years old Allergy Kids Top Tips S - speak up at restaurants, parties and the park A - avoid cross-contamination and allergens F - find out what's in your foods E - eat foods that keep you healthy Resources: Alannah's Allergy Treats Baking Business: http://www.dancelikeacupcake.com/ Dance Like a Cupcakes on Facebook GIVEAWAY on the podcast: WIN! “The Real Causes of Allergies” Book & Allergy Free Detergents. Deadline September 30th, 2017. Click here to find out how you can enter! THANK YOU FOR LISTENING To get more EAS content sent directly to your device as they become available, you can subscribe on iTunes or Stitcher Radio! One of our little goals we would love to achieve for is to get into the iTunes "New & Noteworthy" Section, it means we get free front page advertising on iTunes, how great for allergy awareness! But we can't do it without you. Please subscribe, rate and review on iTunes so that the people at Apple will take notice of our podcast And lastly, if you have any questions, thoughts, or guests you want to see on the show, please contact me via the contact page. Chocolate Recipe Book Preview For those of you who have been following my blog and podcast for a little while you’ll know I’m writing a Chocolate Treats Recipe Book. It is the ultimate guide to working with dairy free chocolate with an amazing array of cakes, cupcakes, cookies, biscuits, sweet morsels and other delights all free from the top 14 allergens! To get your free sneak peak of what’s in store plus 2 bonus recipes sign up with your email address below. You will also get updates of the book launch in November. Your Name: *Your Email:
Have you ever wondered what kids think about their food allergies? Is it as scary as we allergies think it is? Or is there a silver lining? Over the months of September and October I will be publishing the Allergy Kids Mini Series. Each week I will be talking to kids with food allergies about what they really think about having allergies and how they live with them everyday. These allergy kids range from as young as 4 years old all the way up to the grownup allergy kids. The aim of this mini series is to give you an insight into the thoughts, likes, dislikes, worries and celebrations of allergy kids and how it changes over the years. Many times allergy parents can worry that their child with allergies will miss out and will have a worse quality to life, but I know this isn't the case and these allergy kids will show you how they don’t miss out, they just do things differently. Enjoy! Today’s Allergy Kids: Oscar, 8 years old Allergy Kids 3 Top Tips Don't eat what makes you sick You can always say "no" Check the ingredients labels Allergy Mum’s Top Tips Always explain about allergies to anyone looking after your allergic child (never assume that they know, always remind the school carers throughout the school year) Learn the language of your allergens Find safe products Resources: Oscar's Mum's Blog: dairyfreekids.ie WIN! “The Real Causes of Allergies” Book & Allergy Free Detergents. Deadline September 30th, 2017. Click here to find out how you can enter! THANK YOU FOR LISTENING To get more EAS content sent directly to your device as they become available, you can subscribe on iTunes or Stitcher Radio! One of our little goals we would love to achieve for is to get into the iTunes "New & Noteworthy" Section, it means we get free front page advertising on iTunes, how great for allergy awareness! But we can't do it without you. Please subscribe, rate and review on iTunes so that the people at Apple will take notice of our podcast And lastly, if you have any questions, thoughts, or guests you want to see on the show, please contact me via the contact page. Chocolate Recipe Book: want the first chapter free?? For those of you who have been following my blog and podcast for a little while you’ll know I’m writing a Chocolate Treats Recipe Book. It is the ultimate guide to working with dairy free chocolate with an amazing array of cakes, cupcakes, cookies, biscuits, sweet morsels and other delights all free from the top 14 allergens! To get your free sneak peak of what’s in store plus 2 bonus recipes sign up with your email address below. You will also get updates of the book launch in November. Your Name: *Your Email:
Over the months of September and October will be the `Allergy Kids Series. I will be talking to kids of all ages about what they think about having allergies and how they live with them everyday. I will be interviewing kids from as young as 4 years old all the way up to the grownup allergy kids. The aim of this mini series is to give you an insight into the thoughts, likes, dislikes, worries and celebrations of allergy kids and how it changes over the years. Enjoy! Today's Allergy Kids: Alice, 9 years old Milly, 7 years old Elodie, 4 years old Allergy Kids 3 Top Tips Memorise your allergies Tell people your allergies Don't eat what you're allergic to Allergy Mum's Top Tips Talk to people, get advice You know your child best, you know when they're poorly Resources: Alice, Milly and Elodie's Mum's Blog: https://thepeachicksbakery.co.uk/ WIN! "The Real Causes of Allergies" Book & Allergy Free Detergents. Deadline September 30th, 2017. Click here to find out how you can enter! THANK YOU FOR LISTENING To get more EAS content sent directly to your device as they become available, you can subscribe on iTunes or Stitcher Radio! One of our little goals we would love to achieve for is to get into the iTunes "New & Noteworthy" Section, it means we get free front page advertising on iTunes, how great for allergy awareness! But we can't do it without you. Please subscribe, rate and review on iTunes so that the people at Apple will take notice of our podcast And lastly, if you have any questions, thoughts, or guests you want to see on the show, please contact me via the contact page. Want a sneak peak? For those of you who have been following my blog and podcast for a little while you’ll know I’m writing a Chocolate Treats Recipe Book. It is the ultimate guide to working with dairy free chocolate with an amazing array of cakes, cupcakes, cookies, biscuits, sweet morsels and other delights all free from the top 14 allergens! To get your free sneak peak of what's in store plus 2 bonus recipes sign up with your email address below. You will also get updates of the book launch in November. Your Name: *Your Email:
Host: Kathy King, RDN It's estimated that 4 - 8% of the U.S. population has at least one food allergy, and the incidence rate appears to be growing. How do we explain this harmful trend in public health, and what can clinicians and patients do to help mitigate the risk of developing food allergies? Host Kathy King is joined by Debra Indorato, nutrition advisor for Kids With Allergies, which is a division of the Asthma and Allergy Foundation of America. The two discuss the latest understandings and dietetic approaches to food allergies, sensitivities, and intolerances.
Host: Kathy King, RDN It's estimated that 4 - 8% of the U.S. population has at least one food allergy, and the incidence rate appears to be growing. How do we explain this harmful trend in public health, and what can clinicians and patients do to help mitigate the risk of developing food allergies? Host Kathy King is joined by Debra Indorato, nutrition advisor for Kids With Allergies, which is a division of the Asthma and Allergy Foundation of America. The two discuss the latest understandings and dietetic approaches to food allergies, sensitivities, and intolerances.
Host: Kathy King, RDN It's estimated that 4 - 8% of the U.S. population has at least one food allergy, and the incidence rate appears to be growing. How do we explain this harmful trend in public health, and what can clinicians and patients do to help mitigate the risk of developing food allergies? Host Kathy King is joined by Debra Indorato, nutrition advisor for Kids With Allergies, which is a division of the Asthma and Allergy Foundation of America. The two discuss the latest understandings and dietetic approaches to food allergies, sensitivities, and intolerances.
Host: Kathy King, RDN It's estimated that 4 - 8% of the U.S. population has at least one food allergy, and the incidence rate appears to be growing. How do we explain this harmful trend in public health, and what can clinicians and patients do to help mitigate the risk of developing food allergies? Host Kathy King is joined by Debra Indorato, nutrition advisor for Kids With Allergies, which is a division of the Asthma and Allergy Foundation of America. The two discuss the latest understandings and dietetic approaches to food allergies, sensitivities, and intolerances.
Host: Kathy King, RDN It's estimated that 4 - 8% of the U.S. population has at least one food allergy, and the incidence rate appears to be growing. How do we explain this harmful trend in public health, and what can clinicians and patients do to help mitigate the risk of developing food allergies? Host Kathy King is joined by Debra Indorato, nutrition advisor for Kids With Allergies, which is a division of the Asthma and Allergy Foundation of America. The two discuss the latest understandings and dietetic approaches to food allergies, sensitivities, and intolerances.
In the latest episode of the Doom and Bloom(tm) Survival Medicine Hour, Joe Alton, M.D. and Amy Alton, A.R.N.P. discuss: The rising rate of kids with allergies and will they outgrow them? How to deal with Acid Reflux/GERD/Heartburn issues naturally with lifestyle and dietary adjustments. What can you really do with respiratory viruses, such as Enterovirus D68? and much more....
In the latest episode of the Doom and Bloom(tm) Survival Medicine Hour, Joe Alton, M.D. and Amy Alton, A.R.N.P. discuss: The rising rate of kids with allergies and will they outgrow them? How to deal with Acid Reflux/GERD/Heartburn issues naturally with lifestyle and dietary adjustments. What can you really do with respiratory viruses, such as Enterovirus D68? and much more....