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On this episode of Shawna and LaLa, the girls talk about LaLa's vacation to the Bahamas and how everyone has been sick since they got back. Shawna is losing her voice due to a nodule on her thyroid which is taking her to feel like she is back in middle school, and the girls talk about child support. They kick off their holiday segment with Tabor Place and Norman Love Confections chocolate. For more visit www.shawnaandlala.com #shawnaandlala #holidayguide #taborplace #toddlermusthaves #normanloveconfections #chocolates #holidaymusthaves
The episode you have been waiting for. On this Episode of the "Key Ingredient" Podcast, I am joined by Norman Love of Norman Love Confections. Norman started his career as a Pastry Chef and has grown his passion into a globally recongnized brand. About Norman Love Confections Founded in 2001 by Norman and Mary Love, Norman Love Confections creates and distributes handcrafted artisanal chocolates from its corporate headquarters at 11380 Lindbergh Blvd. in Fort Myers, Florida. The award-winning Fort Myers-based chocolatier has been lauded more than a dozen times by a leading consumer ratings magazine, including recognition six times for producing the best ultra-premium chocolates in the nation. Forbes.com included Norman Love Confections BLACK line on its list of the nation's top 10 truffles; The Huffington Post listed it among the six best U.S. destinations in its Chocolate Lover's Travel Guide; and USA Today named Love as one of its top 10 entrepreneurs for 2014. Love was named the inaugural inductee of Dessert Professional Magazine's Chocolatier Hall of Fame, partnered with local chefs to present a six-course meal at the James Beard House in New York and Norman Love Confections was ranked among the top 10 shops in the world for chocolate lovers by U.K. media outlet Daily Telegraph. Norman Love Confections has Chocolate Salons in Fort Myers, Estero, Naples and Sarasota, including a pastry shop and café at Whole Foods Market in Fort Myers salon. Norman Love Confections' chocolates, gift baskets, sipping chocolate and specialty items also can be ordered online at www.NormanLoveConfections.com. In addition, Norman Love Confections' desserts are offered on 18 Princess Cruises' ships through the “Chocolate Journeys” partnership and chocolates are available at independent retail locations throughout the U.S. For more information visit www.NormanLoveConfections.com or call 239-561-7215.
In this episode, Steve is joined by Norman Love. Norman is a founder, chocolatier, world pastry star, and producer, just to name a few of his impressive titles. Norman's company, Norman Love Confections, is a world-renowned confectionery shop serving exquisite chocolate creations. Throughout this conversation, Norman talks about his first job in hospitality, what attracted him to the dessert industry, working at the Ritz Carlton, culinary lessons he learned in Japan, and his entrepreneurial journey to starting Norman Love Confections. RealTime Reservation Offer This episode is brought to you by our podcast partners at RealTime Reservation. Their inventory management system is best in class for hotels and resorts to manage their non-room inventory. The web-based application allows for creative upselling of overnight and daytime visitors with add-ons and pre-planned packages. Hotel guests and non-guests can reserve cabanas, pool chairs, activities, amenities, excursions, events, day passes, and much more. To learn more check them out here! Learn more about your ad choices. Visit megaphone.fm/adchoices
If you're gonna do an episode about Valentine's Day chocolates in Florida , then there's just one man for the job—and not because his last name happens to be Love. Norman Love is the founder of Norman Love Confections, a Fort Myers-based candy company that specializes in chocolates that look as good as they taste. I chatted with Norman about how to choose chocolates for that special someone, somebody you barely know at all or just to treat yo'self. Norman also discussed how he got into the dessert biz and the challenges of running a chocolate company in hot, humid Florida.Related episodes:Real-Life Willy Wonka: Meet Peter Behringer of Sweet Pete's in JacksonvilleIt's Easy Being Green at Kermit's Key West Key Lime ShoppeCome Fry With Me: Florida State Fair Funnel Cake Queen “Mama Jane” HarrisHow to Photograph Food Like a Pro
If you're gonna do an episode about Valentine's Day chocolates in Florida , then there's just one man for the job—and not because his last name happens to be Love. Norman Love is the founder of Norman Love Confections, a Fort Myers-based candy company that specializes in chocolates that look as good as they taste. I chatted with Norman about how to choose chocolates for that special someone, somebody you barely know at all or just to treat yo'self. Norman also discussed how he got into the dessert biz and the challenges of running a chocolate company in hot, humid Florida.Related episodes:Real-Life Willy Wonka: Meet Peter Behringer of Sweet Pete's in JacksonvilleIt's Easy Being Green at Kermit's Key West Key Lime ShoppeCome Fry With Me: Florida State Fair Funnel Cake Queen “Mama Jane” HarrisHow to Photograph Food Like a Pro
Hello, everyone, and welcome to The To Do List! This episode is the result of months of research. After noting that National Geographic weighed in on the best chocolatiers in the world, we decided to taste them all. Listen in as Camberley and Noah describe the luxury, the flavors, the cost, and their favorites. Featured chocolatiers were: Godiva Chocolatier https://www.godiva.com/ Jacques Torres Chocolate https://mrchocolate.com/ Norman Love Confections https://www.normanloveconfections.com/ Puccini Bomboni https://puccinibomboni.com/en Richard Donnelly Fine Chocolates https://www.donnellychocolates.com/ Richart https://www.richart.com/us/ Scharffen Berger Chocolate Maker, Inc. https://www.scharffenberger.com/ Teuscher https://www.teuscher.com/ Valrhona https://www.valrhona-chocolate.com/ Vosges Haut-Chocolat https://www.vosgeschocolate.com/ We are always open to suggestions on future episodes, so please send them our way via email, Facebook, and Instagram. podcasttodolist@gmail.com https://www.facebook.com/PodcastToDoList/ www.instagram.com/podcasttodolist/ https://www.youtube.com/channel/UCckF03-JG_kvEy4jsc-wH3Q/featured https://podcastthetodolist.wordpress.com/ Thank you and enjoy! Music by Kevin MacLeod (Aurea Carmina)
What Makes Norman Love Confections a Good Neighbor...Founded in 2001 by Norman and Mary Love, Norman Love Confections creates and distributes handcrafted artisanal chocolates from its corporate headquarters at 11380 Lindbergh Blvd. in Fort Myers, Florida. The award-winning Fort Myers-based chocolatier has been lauded more than a dozen times by a leading consumer ratings magazine, including recognition six times for producing the best ultra-premium chocolates in the nation. Norman Love Confections has Chocolate Salons in Fort Myers, Estero and Naples, including a pastry shop and café at Whole Foods Market in Fort Myers salon. Chocolates, gift baskets, sipping chocolate and Love’s book, “Artistry in Chocolate, A Story of Love,” also can be ordered online at www.normanloveconfections.com. In addition, Norman Love Confections chocolates and desserts are offered on 18 Princess Cruises’ ships through the “Chocolate Journeys” partnership and at independent retail locations throughout the U.S.For more information visit www.normanloveconfections.com or call 239-561-7215.Norman Love Confections11380 Lindbergh Blvd.Ft Myers, FL 33913239-561-7215Support the show (https://goodneighborpodcast.com)
Nathaniel Reid is the chef and owner of Nathaniel Reid Bakery in Kirkwood, Missouri. After graduating from Le Cordon Bleu in Paris with a Grand Diploma in Culinary and Pastry Arts, Chef Reid worked in top pastry kitchens around the world, including Michelin 3-star restaurant, Joël Robuchon, in Las Vegas and the AAA Five Diamond St. Regis hotel in California. In August 2016, his longtime dream to own his pastry shop became a reality with the opening of Nathaniel Reid Bakery. With his namesake brand, Reid takes thoughtful consideration into every detail of the guest experience. Each guest is greeted with a friendly, professional welcome as they are guided through his carefully curated menu of pastries and confections. From the twelve flavors of macarons to the spellbinding specialty cakes to the perfectly executed croissants and French pastries, each offering showcases Reid’s care for quality ingredients and expert technique. He built his bakery to be a place for the community and, in just a short amount of time, it has become just that – a community bakery led by a man with a superior talent and an even bigger heart. In this episode, you’ll discover: Why Nathaniel switched his studies from biology to pastry His decision to move to Paris to attend Le Cordon Bleu Overcoming a setback, when a promised job in NYC didn’t materialize Working on the opening pastry team at Joel Robuchon in Las Vegas His first gig as an Executive Pastry Chef at the St. Regis Monarch Beach His position at Norman Love Confections in FL Nathaniel’s tip for making perfect pâte à choux And much more!
Today on the Jane Wilkens Michael Show...Better Than Before, Jane will be talking to celebrated chef and chocolatier, cookbook author and television personality, Norman Love, president and founder of Norman Love Confections and Artisan Gelato, who will be sharing the health, beauty and happiness benefits of chocolate. Jane will also be joined by Gordon Ho, Senior VP of Marketing of Princess Cruises, renowned for its "Best Itineraries," who will discuss how to go on a cruise and come back looking ship-shape and feeling Better Than Before.
Today on the Jane Wilkens Michael Show...Better Than Before, Jane will be talking to celebrated chef and chocolatier, cookbook author and television personality, Norman Love, president and founder of Norman Love Confections and Artisan Gelato, who will be sharing the health, beauty and happiness benefits of chocolate. Jane will also be joined by Gordon Ho, Senior VP of Marketing of Princess Cruises, renowned for its "Best Itineraries," who will discuss how to go on a cruise and come back looking ship-shape and feeling Better Than Before.
Today on the Jane Wilkens Michael Show...Better Than Before, Jane will be talking to celebrated chef and chocolatier, cookbook author and television personality, Norman Love, president and founder of Norman Love Confections and Artisan Gelato, who will be sharing the health, beauty and happiness benefits of chocolate. Jane will also be joined by Gordon Ho, Senior VP of Marketing of Princess Cruises, renowned for its "Best Itineraries," who will discuss how to go on a cruise and come back looking ship-shape and feeling Better Than Before.