Off "Off Menu Podcast” Podcast

Merry Christmas one and all! Today's series finale sees Jon and Dan discuss the fan-favourite ‘Off Menu' episode with the Taskmaster Greg Davies. Along with some controversial menu choices, the two also discuss their series highlights, The Beatles, Christmas plans, as well as Dan's disliking of the This Morning team. The two will return in 2022 for series 3 of the Off ‘Off Menu Podcast' Podcast. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Ho Ho Ho, welcome to episode 41 of the Off 'Off Menu Podcast' Podcast, where today's edition delves into the dream menu of Joe Lycett. In addition to this, the two give some helpful advice in hosting a 'Mars Bar Party', Dan discusses his new donut business idea, there is a heated chat about ants, par or part boiling potatoes, and Rev. Anthony Cook makes an appearance to tell us about communion wine. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to the 40th episode discussing the menu of the ‘Marvel' that is Kumail Nanjiani. Today Jon & Dan reopen their wounds over the coverage at this year's Olympics, what is a giant, eating habits and we revel in maybe the best main course in Off Menu history. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

This week we are talking about the off menu episode of rap talker, philosopher and drugsman, Mike "The Streets" Skinner. Its a good one!

After a week off (Dan with a new puppy and Jon just being lazy), the two return for the episode of Kemah Bob. Today they discuss hot dog to bun ratios, people doing voices, and good Tex-Mex food. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

It's a continental episode this week as we spend some time on France with TV funny man and bald comedian, Tom Allen. This episode was edited by Dan and he (I) also wrote this blurb which is why the tone is all weird!

This week Jon and Dan discuss the dream menu of Evelyn Mok. In this episode the two cover the Jonsi and Alex Cookery show, take a conversation from milk to who we are as people, thoughts from an otter, and why people poo-poo the chicken breast. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to episode 35 with the Off ‘Off' Menu of Daisy May Cooper. Today Jon and Dan discuss the validity of their food news, buffets, best fan theories, tipping waiters, and the poor pricing of chicken nuggets. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to episode 34 where Jon and Dan discuss the dream menu of Sophie Duker. Today's topics include, how to keep your hands clean, a lost cookery show from the lead singer of Sigur Ros, an attempt to tackle the origin of food, and a nice chat about whisky. Jonsi & Alex Somers Cookery Show: https://jonsiandalex.com/recipes Chew Comic Book Series: https://www.goodreads.com/book/show/6839093-chew-vol-1 Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

This week in the Off ‘Off Menu Podcast' Podcast, Jon and Dan discuss the episode of MP Jess Phillips. Double pizza news, platters, and a lengthy (occasionally heated) debate regarding the Full English Breakfast and whether it's acceptable for fish fingers to be included. Jingles written and performed by Dan and Jon Gilbert, Edited by Dan Gilbert. Artwork by Dan Gilbert.

Today Jon and Dan discuss the dream menu of Catherine Bohart. In this episode, they cover the problems with afternoon teas, overly attentive waiters, impressionists, Paul McCartney rumours, and revisit the red velvet cake fiasco from Rose McGowen's episode. Jingles written and performed by Dan and Jon Gilbert, Edited by Dan Gilbert. Artwork by Dan Gilbert.

Welcome to Episode 31, where this week Jon and Dan discuss the menu of chef and restaurant owner Marcus Samuelsson. Discussions include Dan's contribution to the jazz genre with a squeaky door, their favourite jingles, we meet a new regular guest ‘Paul Hollywoods', the future of raw food, a chef that can't eat food, and a new idea for a show called ‘The Cabbage Family'. Rate My Takeaway: https://www.youtube.com/watch?v=Xsaoj0TnCSs Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to Episode 30 of the Off ‘Off Menu Podcast' Podcast, with the rundown of Cerys Matthews' menu. Listen for discussions on the problem of celebrities stepping outside of their career, why wraps get a good wrap while loaves aren't loved, Dan enlightens Jon on when a group of Iranians came to stay, a shout out to those removing poop lines, and a hot debate on which is better, scones or Welsh cakes? Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

This week Jon and Dan discuss the Off Menu of foot critic Jay ‘Jason' Rayner. In this episode they raise the question of whether the ‘milk of human kindness' should belong to a nun, the problem of Jason's mantra of ‘women shouldn't take a lover who doesn't like oysters', a disagreement about how to eat ice cream, and suggestions on the environment in which Jason is eating his dream menu Nic Cage on Wogan: https://www.youtube.com/watch?v=Xf3OgWVkzlI Man reviews Black Jack Ice Creams: https://www.youtube.com/watch?v=YjZv7l1_h8U Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

In today's episode, Jon and Dan discuss the dream menu of Kasabian guitarist Serge Pizzorno. It's a busy episode, with Jon angering Dan with his food news, Jon's problem with the Peperami Man, the launching of their new culinary award along with the first recipient, why Nando's isn't actually that good, and the negative impact the ice cream man is having on society. Phew! Make sure you Rate & Review the podcast and subscribe for future episodes. Biscoff Pasta Recipe: https://www.instagram.com/p/CNw_AUKB50C/ Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to episode 27, where Dan and Jon discuss the dream menu choices of street dancer Jordan Banjo. Today the pair talk about Iceland's marketing and how a certain Hollywood actor would improve their reputation, the lack of food challenges in the UK, and Jon tries out a new catchphrase (apologies for the volume the ‘catchphrase' is delivered). Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

The boys at the Off ‘Off Menu Podcast' Podcast have had a week off, but are back for the menu of Kerry Godliman. Today Jon and Dan discuss the best crisp, voiceover artist Redd Pepper, pineapple on pizza, whether a ‘healthy' salad really exists, and we are finally introduced to OOMPP producer ‘Glenito'. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Today's episode is the rundown of Off Menu Podcast guest, Loyle Carner. In this recording, Dan reveals a childhood addition to his drink creation ‘mix', as well as discussions on Mariah Carey's burps, Rag & Bone Man's love for scratching, the best cheeks to eat and they invent their own drinking rhymes. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to this week's episode where Jon and Dan discuss the dream menu of Sian Clifford. In this episode, Dan reopens the can of worms of what is classed as bread, authentic food and ladyboys, and dream wee flavours. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to episode 23 of the Off ‘Off Menu Podcast' Podcast with magician Dynamo. This whirlwind of an episode starts with food slapping and celebrity cookbook food news (links below), before Jon and Dan attempt to break down the episode, a discussion resulting in tears about the treatment of the magician, an anecdote about a fussy lookalike, and whether there really is cheese in cheesecake. Chicken slapping - https://www.youtube.com/watch?v=LHFhnnTWMgI Kenny Rogers Cook Book - https://joshwilltravel.wordpress.com/2017/01/14/cooking-with-kenny-rogers/ Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to a bonus episode of the Off 'Off Menu Podcast' Podcast, with Suzi Ruffell. Due to technical errors, Jon and Dan thought the original had been lost so recorded a new version, only for the old one to re-appear. They cover old ground and also a lotta lotta new ground, including Ellie Goulding's new drink, more information on Jon's TV idea, and whisky snobs. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

In this week's episode, Jon and Dan discuss the dream menu of Suzi Ruffell. The brothers get their science caps on as they attempt to understand the complexity of carbonated drinks and the effects of global warming, as well as how long it takes to learn to like food. They also create their own tongue twisters and Dan reveals his overly passionate relationship with cakes. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome back for series 2 of the Off ‘Off Menu Podcast' Podcast where Jon & Dan discuss the menu choices of comedian, presenter, and science man, Dara Ó Briain. The brothers come up with brilliant brand-saving marketing ideas, Dan reveals the history of sparkling water, what's the best food to serve in a bread bowl, and deep-fried delights. Jingles written and performed by Dan and Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Hello! Jon and Dan are here to welcome you lovely OMMPP fans back for the second series of The Off 'Off Menu Podcast' Podcast. Make sure you listen as it will be a cracking series, with more rants, laughs, regular guests, and Food News. Make sure you like and subscribe rate and review, and tell all (and we mean all) of your friends!

Welcome to the series one finale of the first edition of the Off ‘Off Menu Podcast' Podcast Film Club - or OOMPPFC. Although Dan decides not to sing ‘Genie in a bottle' he does announce that he once created a rock version of the Algueira hit and together they reminisce on how much they miss b-sides. They tackle Rose's theory of being a ‘supertaster' and how Dan thinks he might be a ‘super-hearer', Popeye's spinach theory, and the serious problems with the red velvet cake. The brothers end their series with their best and worst menus and prepare themselves for a second series. Tender Wings of Desire Novelle: https://time.com/4770024/kfc-romance-novel-mothers-day/ Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

This week's episode goes through the dream menu choices of DJ Gemma Cairney. Our very own DJ (Dan & Jon) discuss their disappointment in the ‘new' Biscoff release, while Jon discovers a special KFC film called ‘A Recipe For Seduction', starring Saved By The Bell alumni AC Slater. The two approach the ethical problems with Ronald McDonald and his mates, and together they continue to hold marketing boards accountable, this week is the turn of the Champagne Marketing Board. Make sure you watch the KFC presentation (link below) for the OOMPP Movie Club next week! KFC Christmas Film - A Recipe For Seduction: https://www.youtube.com/watch?v=I9mgD1DpmZ8 Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to episode 18 of the Off ‘Off Menu Podcast' Podcast, with comedian Desiree Burch. Jon and Dan continue the discussion on their dad's curry, rice, and chips order, Dan drops a bombshell - potentially putting an end to a key format point of the Off-Menu Podcast, and the Off ‘Off Menu Podcast' Podcast. The two discuss how they would rather eat their Spam, problems with the quality of Mexican food in the UK, a serious (yes we can be serious!) discussion about the merits of local style street food over gourmet restaurants. Finally, Reverend Anthony Cook teaches us about Jesus's real name. Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

In today's Off ‘Off Menu Podcast' Podcast, Jon and Dan cover the menu choices of the infamous Victoria Coren Mitchell episode. They discuss the contrasting and often conflicting personalities of Tia and Maria, admit to food they've had to hide in restaurants, and we hear from Reverend Anthony Cook, who confirms what the devil's semen tastes like. We also hear about Dan's new restaurant idea ‘Toast Bae' and brothers condemn the actions of the Milk Marketing Board and contemplate whether the TV show idea ‘Milk Fights With Selasi', should go ahead. They conclude the lactose-heavy episode by discussing Eddie Izzard's TV show ‘Cows' (Link Below) and Jon reminisces about the brilliance of vanilla ice cream in rice pudding. Ian Rush Milk Advert: https://www.youtube.com/watch?v=pieK7b4KLL4 Eddie Izzard TV Series ‘Cows': https://www.youtube.com/watch?v=KmatHsHXTpY Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

In this week's episode of the Off ‘Off Menu Podcast' Podcast, Jon and Dan discuss the menu choices of comedian and actor Jamie Demetriou. Jon has some exciting food news, which leads to Dan learning about ‘Salt Bae (link to some of his finest work below), Dan opens up about his trust issues with Paddington, resulting in a hard stare from Jon. The brothers get scientific regarding asparagus wee and whether other ‘liquids' can also change their taste via food. Jon asks - Can we really trust Heston Blumenthal? Finally, Dan breaks down the seminal cookbook ‘Cooking With Coolio'. Best of Salt Bae: https://www.youtube.com/watch?v=1_qgMtyx4Cw Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to episode 15 of OOMPP, where today Jon and Dan discuss the dream menu of Sindhu Vee. We kick off with another brand new game show ‘Oreos or Ore-nos', Dan reveals his very select list of countries he believes has disgusting food (including one that no longer exists), Jon argues why dauphinoise is not a ‘type of potato', and the two praise the merit of Sindhu's mum's quote ‘To the hungry person, even a doorway looks like crisps'. They round off the episode by discussing their dream sundaes. Jingles written and performed by Dan Gilbert & Jon Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Howdy y'all and welcome to the Off Off menu of actor and general lovely man, Jack McBrayer. In this delicious episode Dan helpfully explains the internet, the duo compare stories of swimming with turds (patent pending on the movie title rights) and also muse the differences between UK and American food, meat and friendliness. Remember to rate and review, and follow us on Facebook and Instagram by searching ‘Off Off Menu Podcast Podcast' Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert

Episode 13 is the turn of comedian Phil Wang in the dream restaurant. In the episode the brothers discuss whose anus they would eat Biscoff Spread out of (spoiler alert: they may ruin The Great British Bake Off for you), Dan opens up about his traumatic experience eating mackerel on his honeymoon, he also offers up his secret for a cup of tea when you are out of sugar. Finally, we discover the history of the Banoffee Pie and celebrate the work of unsung heroes Ian Dowding & Nigel Mackenzie. Here is the recipe for the Original Banoffee Pie: iandowding.co.uk/banoffi-pie-the-original-recipe/ Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Today is the menu of Comedian Josie Long. Aside from her menu choices, the two discuss their dad's behaviour at restaurants along with his ‘dad jokes', their love of dumplings from The Ugly Dumpling, and disagreements about egg etiquette… eggitquette, added to their dishes. Also, Dan showcases his brand new game show ‘Bacon Your Pick' hosted by the one and only Richard Bacon. Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

In today's episode, Jon and Dan go through the menu choices of Newsreader Krishnan Guru-Murthy. Dan opens up about his attempt in banning the Honey Monster, Jon discusses his love of OK Diner and the magic of curly fries and together they ask for forgiveness from the Reverend Anthony Cook for their greed and lies when it comes to secretly eating sausage rolls, KFC meals, and scallop sandwiches. Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Today we discuss the menu choices of the vegan comic Lou Sanders. The two beef bashing brothers try and tackle the moral juggernaut that is veganism, and pretty much mess it up, but they try their best! The boys also open up about their lack of confidence in being menu manipulators, Dan discloses a weird passion for a chicken's menstrual cycle, and we delve into the disappearance of courgetti spaghetti. Jingles written and performed by Dan Gilbert, Edited by Jon Gilbert. Artwork by Dan Gilbert.

Welcome to this very special Comic Relief recording of the Off Off Menu Podcast Podcast mash up with the Off Menu Podcast and Menus To Be Buried With, otherwise known as the Off Off Menus To Be Buried With Podcast Podcast Podcast - Catchy we know! Today we talk through the conversation between Ed, James and Brett Goldstein and Jon and Dan give their answers to this one off special. Dan taps into the brothers childhood and the mystery of chicken in white sauce, they give their own tips to chopping onions without crying, and also discuss their love of toast. Obviously as usual, Spam comes up more than once. Please make sure you like and subscribe to the podcast but more importantly donate to Comic Relief by visiting donation.comicrelief.com or give £5 by texting ‘COMIC' to 70205. To donate £5 text the word COMIC to 70205. Texts cost your donation amount plus your standard network message charge and 100% of your donation will go to Comic Relief, a registered charity. You must be 16 or over and please ask the bill-payer's permission. For full terms and conditions visit comicrelief.com/podcastmashup

This week it's our new best friend Selasi's menu we'll be discussing. In this special recording (done over two sessions due to a recording fault), Jon and Dan question the ethics of our favourite fried chicken colonel, go through the top naan bread countdown, and come up with a pitch for their new BBC comedy cookery show. For those interested, here is the top 20 countdown of naan breads: https://www.crazymasalafood.com/top-20-types-of-naan-to-have-with-gravy/

Today its Tom Kerridge's menu that Jon and Dan discuss. In this jam packed episode the Dan discusses how to make the cocktail ‘The Chinese', Jon talks about his dream main dish from Sacree Fleur in Paris, the merits of whether urine is really necessary for fermenting food, and Dan rounds of the episode with the soon to be infamous quiz ‘Knickerbocker Glory or Knickerbocker Fury?'

Welcome to another episode of the ‘Off “Off Menu Podcast” Podcast' where we discuss the dream menus of the guests who have visited the “Off Menu Podcast”. Today it's Lolly Adefope, and Dan is really annoyed about a mix-up of lamb items from his local supermarket, the brothers relive classic Friends quotes and we hear about maybe the biggest bar of Cadburys money can buy.

Welcome to the Off ‘Off Menu Podcast' Podcast, where this week we discuss the dream menu of comedian Joel Dommett. We are introduced to our first ever regular guest (he's a vicar you know!) and decide who's urine we would like to drink more, Bear Grylls or Ray Mears.

Welcome to episode 5 of the ‘Off “Off Menu Podcast” Podcast' where Jon and Dan discuss the dream menu of Comedian Aisling Bea. Today the brothers break down sample etiquette, what they find joyful and the history of the mashed potato. Remember to Like & Subscribe and leave your reviews below!

It's February, which means it's time for the Christmas episode of the ‘Off “Off Menu Podcast” Podcast'. Today temperatures are high as Jon & Dan disagree over whether James mistook Bellini's or Blini's as Blimi's, before coming to blows over the origin of the roast potato. The brothers make amends by discussing the ultimate Christmas sandwich

This week we return to the Off 'Off Menu' restaurant for the dissection of Richmond Osmand's dream menu. Jon and Dan ponder how Five Guys get their nuts so salty, whether it's possible to make human oil and Dan's dream selection box.

Welcome to Episode 2 of the Off 'Off Menu Podcast' Podcast where today Dan and Jon talk through the menu choices of food critic Grace Dent. The brothers discuss what they would make fizzy in a soda stream, the family passion of Curry, Rice and Chips, and whether they would suck on a strawberry condom for dessert.

Welcome to the very first episode of the Off Off Menu Podcast Podcast, with your hosts Dan and Jon. Today they discuss the menu choices of rapper, podcaster, actor, and record label owner, Scroobius Pip, the first guest on the 'Off Menu Podcast'. Hear their views on Pip's menu choices, what they think the future of pizza will look like, and also cast your vote on Dan or Jon's choice of drinks 'Mix' or 'Vimto & Milk'.

What is this? Why, it is the trailer for a new podcast. The off “off menu podcast” podcast. Coming soon!