Podcasts about plantbased solutions

David Benzaquen, Founder and CEO of PlantBased Solutions and US General Manager for Yo Egg, joins Marketing Matters to delve into the story of YoEgg - from its origins to the strategies employed in marketing a product that has never before existed. Hosted on Acast. See acast.com/privacy for more information.

Cholesterol has been the villain for a long time.  We are constantly told to reduce our cholesterol, while a lot of us still don't really know what cholesterol is, how it can lead to disease and what to do about reducing high cholesterol levels or if you even need to do anything in the first place.  

Daniel Karsevar is a formally trained chef, former restaurateur, business consultant, and product development expert with over 15 years of C-Suite expertise in the food industry. Daniel currently serves as CEO of PlantBased Solutions, an award-winning business services company that helps brands develop, launch and scale plant-based food products. PlantBased Solutions has worked to develop product brands for Fortune 500 companies to startups and has helped prepare dozens of companies to raise capital. Daniel also serves as a mentor and advisor to many food incubators & accelerators, as well as a contributing industry speaker and writer. Show notes for this episode: https://eftp.co/plantbased-solutions Learn how Eat For The Planet can help your brand: https://eftp.co/services Twitter: @nilzach

Alex Shirazi and David Benzaquen talk about the increasing rise of popularity for plant based alternatives and food technology startups. David describes the market for new types of foods and how plant based products play a huge role in future food technology. Join us in San Francisco on November 1st at the Cultured Meat Symposium … Continue reading "David Benzaquen of Ocean Hugger Foods and PlantBased Solutions" --- Support this podcast: https://anchor.fm/futurefoodshow/support

Imagine you're at a food event sampling different, innovative food products when you passed by a table serving sushi - ahi tuna nigiri and california rolls topped with more tuna. Maybe you've sworn off fish after listening about the dire state of our oceans and plastics found in seafood, but then you noticed the sign stating that this sushi, Ahimi®, is vegan. You politely wolfed down several pieces and, still not convinced that it wasn't tuna, ask, “What's it made out of?” Then you get this shocking answer - tomatoes. Not just any tomatoes - de-acidified roma tomatoes that undergo a manual process with soy sauce, water, sugar, and sesame oil creating what essentially tastes, feels, and looks like the popular sushi dish - ahi tuna. Ahi tuna, better known as bluefin tuna, is one of the most endangered fish species on the planet, yet the world continues to gobble it up in exponential numbers. This planet-based version of ahi was created by ACF Certified Master Chef James Corwell at Ocean Hugger Foods. Today's episode of Trash Talking features Blythe Whitten-Snarr, Director of Administration at Ocean Hugger Foods, a profile company of PlantBased Solutions. A vegan and animal rights proponent, Blythe shares with us the story of Ahimi® and how this innovative food could help change the tide for ocean wildlife. -- Join the conversation on Facebook, follow us on Instagram, and try our repurposed coffee body scrub. Don't forget to subscribe, review, and share this podcast with other eco-warriors. We read all of your reviews and your positive ratings help us spread the word and spur more eco-warriors to action. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/trashtalking/support

David Benzaquen is the CEO of PlantBased Solutions, a strategic brand management and marketing agency for plant-based products, and Ocean Hugger Foods, a company that makes vegan seafood alternatives. Show notes for this episode: https://eftp.co/david-benzaquen Learn how Eat For The Planet can help your brand: https://eftp.co/services Twitter: @nilzach

In this episode, Jason provides an overview of the many benefits of a plant-based diet (many of which should appeal to conservatives) and interviews David Benzaquen, CEO of PlantBased Solutions and an investor in many exciting new plant-based companies. David's new product Ahimi, a plant-based tuna substitute, can be found at Veestro.com.

David Benzaquen, founder of PlantBased Solutions stops by the Plant-Based TourGuide Podcast to share his journey to Plantbased - Vegan and the path that led to starting his company.  PlantBased Solutions is a very innovative concept within this space because it focuses on assisting Plantbased - Vegan Companies in different stages of getting their company to the market, advising them and "making innovative plantbased products more accessible, desirable and affordable." You can email David at David's Email Find Out More Great Info about his company: Plantbased Solutions Books Suggested by David: Mission In A Bottle by Seth Goldman Raising the Bar by Gary Erickson Exciting Up and Coming Company: Www.TomatoSushi.com

David Benzaquen Founder of PlantBased Solutions. PlantBased Solutions is a Vegan Food Business Strategist, brand management, and marketing agency for plant-based consumer product companies, headquartered in New York. David started out in the business working for an animal protection non-profit and as a natural products broker but in 2012 founded the plant based business. The company offers a range of services for pre-market startups through to huge global brands, including opportunity assessments, business planning and forecasting, new product development, market research, brand creation and a full range of marketing planning and execution. David has also brought together a large network of angel investors keen to support plant-based businesses. In this show he discusses: • marketing, branding, product development, finance, operations • Push marketing v pull marketing • broker v agency model (scaling), revenue, overhead/expenses, • The pros and cons of working with distribution companies and brokers • Digital marketing, social marketing, in-store samplings or events • Outsourced chief marketing officer - branding, distribution strategy, packaging design, • using employees v outside contractors. And much more Visit the PlantBased Solutions website Brands mentioned in the show roundup: 80000hours.org plant based protein meal options chicken, beef, field marketing, PR, Events, social media - Gardein Ocean Hugger Foods, LLC Parent Company of Tomato Sushi, LLC YouTube Channel Platform: mitchellchadrow.com/youtube mitchellchadrow.com/youtube043

Napoleon Hill Foundation Certified Instructor, Tom Cunningham (too tall) and Millennial Expert & Author of Liquid Leadership, Brad Szollose interview Daid Benzaquen. David Benzaquen is the Founder and CEO of PlantBased Solutions, an award-winning, mission-driven, strategic brand management and marketing agency for plant-based consumer products businesses. PlantBased Solutions helps companies launch and grow their businesses through marketing, branding, fundraising and more. David is also a sought after natural products industry expert and has spoken about the growing plant-based economy at academic and industry conferences throughout the world. He serves as a mentor and advisor to multiple food incubators, accelerators and venture capital firms, and is a contributing writer with several prominent natural industry trade publications. Prior to launching PlantBased Solutions, David managed fundraising and advocacy efforts for various progressive electoral campaigns and nonprofit organizations in the animal protection, public health and environmental arenas. David received his master’s degree in management from The New School and his bachelor’s degree in political science from American University. Learn more about David and PlantBased Solutions at www.plantbasedsolutions.com 

In this episode I interview David Benzaquen from PlantBased Solutions, an award-winning brand management and marketing agency for plant-based consumer product companies, headquartered in New York. After more than a decade working in the government and non-profit sectors with a focus on education and grassroots advocacy, David immersed himself in the plant-based business sector, working for a time as a natural products broker before evolving PlantBased Solutions into its current incarnation. With a team of people who collectively have hundreds of years' experience in marketing, branding, product development, finance, operations and more, the company offers a range of services for pre-market startups through to huge global brands, including opportunity assessments, business planning and forecasting, new product development, market research, brand creation and a full range of marketing planning and execution. David has also brought together a large network of angel investors keen to support plant-based businesses. In this interview he talks about: •    The 3 ways to price your product and the importance of choosing the right one •    Why having your product in the biggest and highest number of retailers is not necessarily the best strategy for sales or growing your business •    The first steps to take before approaching retailers •    The pros and cons of working with distribution companies and brokers •    Why listing too many ‘free from' claims on the front of your packaging can turn consumers away from your product •    What investors look for in businesses and what questions you should ask an investor •    And much more Visit the PlantBased Solutions website Brands mentioned in vegan business news roundup: Veestro nat-2 Sova Kat Von D Iceland The Allotment RESOURCES: My Online PR Course for Vegan Business Owners & Entrepreneurs: Vegans in the Limelight My book Vegan Ventures: Start and Grow an Ethical Business Follow Vegan Business Media on: Facebook   Twitter  Instagram  Connect with me personally at: Facebook  Twitter  LinkedIn

In this episode I interview David Benzaquen from PlantBased Solutions, an award-winning brand management and marketing agency for plant-based consumer product companies, headquartered in New York. After more than a decade working in the government and non-profit sectors with a focus on education and grassroots advocacy, David immersed himself in the plant-based business sector, working for a time as a natural products broker before evolving PlantBased Solutions into its current incarnation. With a team of people who collectively have hundreds of years’ experience in marketing, branding, product development, finance, operations and more, the company offers a range of services for pre-market startups through to huge global brands, including opportunity assessments, business planning and forecasting, new product development, market research, brand creation and a full range of marketing planning and execution. David has also brought together a large network of angel investors keen to support plant-based businesses. In this interview he talks about: •    The 3 ways to price your product and the importance of choosing the right one •    Why having your product in the biggest and highest number of retailers is not necessarily the best strategy for sales or growing your business •    The first steps to take before approaching retailers •    The pros and cons of working with distribution companies and brokers •    Why listing too many ‘free from’ claims on the front of your packaging can turn consumers away from your product •    What investors look for in businesses and what questions you should ask an investor •    And much more Visit the PlantBased Solutions website Brands mentioned in vegan business news roundup: Veestro nat-2 Sova Kat Von D Iceland The Allotment RESOURCES: My Online PR Course for Vegan Business Owners & Entrepreneurs: Vegans in the Limelight My book Vegan Ventures: Start and Grow an Ethical Business Follow Vegan Business Media on: Facebook   Twitter  Instagram  Connect with me personally at: Facebook  Twitter  LinkedIn

Denise Griffitts interviews David Benzaquen. David Benzaquen is the Founder and CEO of PlantBased Solutions, a brand management and marketing agency representing award-winning, plant-based consumer products. Prior to his business, David led advocacy and fundraising efforts for various nonprofit organizations in the animal protection, public health and environmental protection movements. In 2012, following more than a decade of work in the nonprofit world, David launched PlantBased Solutions to support the growth of businesses that offer sustainable and healthy products as a means to eliminate the desire for animal-based goods. PlantBased Solutions has provided strategic business development and marketing services to some of the world’s largest plant-based companies, in over 10 countries. PlantBased Solutions’ work has been covered in the New York Times, VegNews Magazine, and numerous trade publications, and David has spoken about social entrepreneurship and the growth of the plant-based industry to dozens of corporate and university groups. David was also recently honored by the Huffington Post in a piece called” Why These 11 Noteworthy Millennials and I Are Proud to Represent 'The Worst Generation'. Social media links Twitter: https://twitter.com/PlantBasedS Facebook: https://www.facebook.com/PlantBasedSolutions LinkedIn: https://www.linkedin.com/company/2877550 Website: www.plantbasedsolutions.com