Podcasts about vegan food

Click Here for the Show NotesIn this episode of The World Vegan Travel Podcast. we're joined by the remarkable Vangile Makwakwa. Vangile is a passionate Black female vegan traveler who has journeyed through uncharted territories and carries a deep understanding of ancestral money trauma. As a solo explorer, she'll share her captivating experiences, from her travels to South Africa, Mexico, and beyond, to the challenges and joys of being a black woman on the road. Vangile's insights and wisdom are sure to inspire and enlighten our listeners.In this episode, you'll discover the world through the eyes of Vangile, a seasoned black female vegan traveler. Gain profound insights into addressing ancestral money trauma and how it affects one's relationship with finances. Explore her personal journey of overcoming financial ancestral trauma and shifting her mindset. Delve into the challenges and joys of being a black solo traveler, and learn valuable strategies for a safe and enriching travel experience. Vangile's tales of her adventures in South Africa, Mexico, and other countries will ignite your wanderlust and provide you with practical tips for exploring diverse cultures. You'll also find inspiration in her stories of spontaneous decisions and the kindness of strangers met along the way. Don't miss this captivating episode with a truly extraordinary traveler.Check out our website | Check out all the podcast show notes | Follow us on Instagram

V is for Vegan. In this episode, we talk to Amanda Bankert, the owner of Boneshaker Donuts, who has just released a book called Voilà Vegan (double V!). In the book, she reveals that this famed donut shop has been secretly vegan for years!! As a vegan herself, Amanda shares her insights into the city's vegan scene and how it has developed over the years. Mentioned in this episode: Voila Vegan (remember to leave reviews on Amazon!) Boneshaker Donuts & Coffee Do you like this podcast? Become a Patreon member of The Earful Tower here to support this show and get extras. The music in this episode is from Pres Maxson, find his Substack here.  Click here for our walking tours of Paris.

Robin Simsa is the CEO of Revo Foods, the first company to sell 3D printed, vegan “salmon” filets – already available all over Europe. They're making 100% plant-based seafood to reduce overfishing and relieve pressure on our marine ecosystem. Robin himself has a PhD in biotech from the university of Gothenburg and Tufts University, and he was also nominated to Forbes 30 Under 30. 3D printing food is one of those exciting or terrifying ideas depending on your perspective, especially if “it's people!” is still ringing through your brain and you're worried about a Soylent Green future. However, I see technologies like this as a necessary step towards our evolution as a species, which is why I'm so excited about this episode and I'm not the only one; investors have already poured up to $400 million into alternative seafood start-ups in recent years, including over $7 million into Revo Foods. ➡️ https://revo-foods.com/ ➡️ https://rosspalmer.com/robin-simsa ➡️ Follow me on Instagram: @therosspalmer ➡️ Subscribe on YouTube: @therosspalmer

This tasty vegan meatball with spicy arrabbiata sauce is ideal for the colder Winter nights serve it with your favourite pasta. The dish makes 4 portions so you can share it with friends or freeze it for another night.It takes 30 minutes to prepare and about 50 minutes to cook. Each serving contains 315 calories; 3.6 g Saturated Fat; 0.12,g Sodium; 40.9 g Carbohydrate; 6.3 g Fibre; 22g Sugar 2.2g & 10.3g ProteinYou can download or print the recipe for Free at https://salisburynutrition.co.uk/recipe/vegan-meatballs-with-arrabbiata-sauce/Thank you for listening to my podcast. Check out my website at www.salisburynutrition.co.uk where you will find lots of easy-to-make, tasty vegan recipes. Follow me on Facebook and Twitter for more healthy eating tips. Buy my guide to becoming vegan - 'Easy Vegan' on Amazon Contact me at sharon@salisburynutrition.co.uk

Vegan Food Sucks & Defrosting A Turkey - Late Turkey MailSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Get Inspired: Meet Rhona Nain, the Visionary Founder of Dope Vegan #veganfood #vegan #blackvegans https://www.eatdopevegan.com Stop By For Delicious Food https://www.eatdopevegan.com/ Buy Courses at https://bit.ly/PrepareforyourfirsttriptoAfricaudemy Support Us On Patreon: https://www.patreon.com/gamediversified Rhona, the owner of DOPE VEGAN Begin, discussed her journey of starting a plant-based gourmet restaurant during the pandemic. She shared her passion for cooking, the inspiration behind her business, and the steps she took to develop delicious recipes. - PLAY @0:10 Rhona and Kellen discussed how Rhona's sister's health condition led them to create flavorful plant-based dishes. They talked about using tofu and impossible beef as the base for their burgers, and the importance of homemade sauces and consistent flavors in their food. - PLAY @6:44 Rhona and Kellen discussed the importance of having a passion-driven business and finding the right business partners who believe in the vision and mission. They also emphasized the need for a well-thought-out business plan and having enough capital to cover expenses, with an estimated monthly cost ranging from $500 to $2000. - PLAY @14:04 KELLEN and Rhona discussed their plans for the future of their plant-based food business, including their goal to teach about plant-based living in schools, the upcoming launch of merchandise, the opening of a brick and mortar location in Boynton Beach, and their plans to expand through franchising into areas with limited vegan options. They also mentioned their intention to hire multifaceted individuals who prioritize customer service. - PLAY @20:15 Rhona and KELLEN discussed the importance of customer service and making customers feel appreciated. They also emphasized the need for passion in business ownership and highlighted the success of black women entrepreneurs. - PLAY @27:41 --- Send in a voice message: https://podcasters.spotify.com/pod/show/diversifiedgame/message

The Simply Vegan Podcast is bought to you by the UK's only vegan magazine, Vegan Food & Living. Hosted by magazine editor Holly Johnson, join us on the first Thursday of each month as we chat to some of the inspirational people helping to grow the vegan movement – from chefs and influencers to athletes and doctors.Today Holly is joined by sports presenter and ex-Lioness Karen Carney, who went vegan in 2018. Discover how injury led Karen to research anti-inflammatory eating, and the incredible impact going plant-based had on her recovery and performance.Karen shares her thoughts on the rise of women's football, the increase in vegan athletes and how the vegan movement has changed since 2018. She also chats to us about her work with vegan cheese brand Violife to encourage more footballers to try eating plant-based.Support your favourite vegan podcast – and help the vegan movement grow!• Leave us a review and share this episode with friends• Tag us in your social posts @simplyveganpodcast and @veganfoodandliving• Try an issue of Vegan Food and Living magazine for just 99p at veganfoodandliving.com/podcast Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

Have you ever wondered what it was like to travel with The Gals? Well, now is your chance!Ride along with the Two Alpha Gals as they venture out on roadtrip to the FARE Summit in Orlando, Florida. Hear the gals chat about some of the steps they took prior to leaving, the planning they did along the way, and their observations on how far they've come since diagnosis. Tune in for a little education, a lot of laughs, and a few details on their secret Googling.

Guests Leozette Roode | Author of the South African Vegan Cookbook – volume one  Garth Tavares, perhaps better known by his Insta handle of @cape_town_vegan  See omnystudio.com/listener for privacy information.

Click Here for the ShownotesIn today's episode, we're diving into the enchanting city of Cape Town, a place known for its rich history, breathtaking landscapes, and a plethora of diverse experiences.Our special guest for this episode is Matt Newman, a long-time resident of Cape Town who brings a unique perspective on what this incredible city has to offer. Originally from the UK and with dreams of Hollywood, Matt's story takes an unexpected twist that leads him to Cape Town, where he falls in love with the city and decides to make it his home.Matt delves into the heart of Cape Town and reveals its hidden gems. He shares a captivating three-day itinerary, taking us on a journey from iconic landmarks to the picturesque countryside.But Cape Town isn't just about stunning landscapes; it's also a haven for vegan food lovers. Matt discusses some of the most delectable vegan dining options in the city, offering a tantalizing array of choices for travelers with dietary preferences.While Cape Town, like many cities, grapples with safety concerns, Matt Newman offers invaluable advice, drawing from his own experiences, to help visitors navigate the city safely. His insights provide reassurance to potential travelers. So, if you're ready to embark on a journey to a city that boasts natural beauty, wine country, and an array of vegan-friendly delights, Cape Town awaits. Stay tuned as we uncover the wonders of this vibrant and diverse destination!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Karen Niece Demands Vegan Food! HUGE Mistake! r/EntitledPeopleKaren demanded I move from my table at the restaurant so she could sit there with her son. She then complained to the manager to the point where he had to call the cops on her. Once they arrived she still refused to cooperate, which resulted in Karen getting arrested! Subscribe for more reddit podcast stories.Welcome to another episode of r/EntitledParents stories!Here on the mr redder podcast YouTube channel we read stories about entitled people, entitled parents, and am i the jerk stories with Karen.I'm a voice actor that narrates reddit stories. I record all of the VO and edit all videos myself. On this channel I play the roles of mr redder and Karen as we read reddit stories and discuss them. Story genres include entitled parents, revenge, malicious compliance, and AITA.Our videos include music under a Creative Commons license (CC BY-SA 3.0) and background footage from Pexels, under the Pexels license. Every Saturday we release a longer compilation video which includes some of our best stories from last year. Subscribe for daily uploads!

Thursday, October 26th — In this episode we talk about: Vegan ultrarunner Harvey Lewis wins Big's Backyard Ultra and sets new record Weather report: Slutty Vegan opening Baltimore location, McDonald's doing away with McFlurry spoon AITA: Man Bans Sister from Serving Vegan Menu at Family Reunion (https://metro.co.uk/2023/10/26/man-bans-sister-from-serving-vegan-menu-at-family-reunion-19723318/) Top 2024 Food and Beverage Trends from Specialty Food Association (https://www.specialtyfood.com/news/article/top-2024-food-and-beverage-trends-revealed-specialty-food-association-trendspotter-panel/) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshow and @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.

Liz sits down with vegan chef and friend Michelle Davis as they break the stigma that all vegan food is bland and boring. As a New York Times best-selling author and recipe creator of the cookbook, Bad Manners, Michelle talks about the lack of culinary education in the U.S. and how she's using her latest cookbook, Hungry as Hell (set to come out on Halloween 2023), as a resource to educate people on veganism and plant-based cooking.    Resources Mentioned:   Check out Hungry as Hell & Bad Manners: https://www.badmanners.com/books Episode 43 - Rhythm of the Night: https://podcasts.apple.com/us/podcast/rhythm-of-the-night/id1648944754?i=1000624750228   Connect with Michelle:   Instagram: https://www.instagram.com/mdavisfoods/ , https://www.instagram.com/badmannersfood/ Website: https://www.mdavisfoods.com/ , https://www.badmanners.com/   Connect with Liz:   TikTok: https://www.tiktok.com/@listentoliz415 Instagram: https://www.instagram.com/listentoliz/ , https://www.instagram.com/coolcoolcool/    For exclusive content, support Liz on Patreon: https://www.patreon.com/listentoliz    

Would you like to reverse fatigue and inflammation naturally with food, but know that “not liking” certain foods keeps you from really eating healthy? Wondering why the picky young eaters in your life always turn up their noses at the good stuff? Craving a change from the same old food routine and want to get more vegetables into your life in a way you'd actually enjoy?Get ready for an eye-opening and empowering episode that will rock your world...Studies show that the top 15 chronic diseases of our time are lifestyle related. It's time for you to finally feel better the natural way. Join us as we dive into the psychology behind food rejection so you can happily try more of the most nutrient dense, healing food on the planet - whole plant food.In this episode, we're uncovering one of the main mindsets that leads to unhealthy eating habits and chronic health struggles. We're going to help you expand your palate to open up a whole new world of delicious, nutrition rich meal plan ideas.  You'll learn how to say goodbye to the "I don't like that" mentality, and what to replace it with instead! So if you're ready for a fresh perspective on how to eat more healthy meals, this is for you!Sister, don't worry, because when we talk about healthy eating and eating more vegetables, we're not just referring to steamed broccoli or plain old salads. We're talking about opening yourself up to discover mouthwatering plant-based options including healthy sauces and time-saving whole food meal strategies that will have your taste buds begging for more!We're here to shatter the misconceptions and barriers surrounding healthy food and set you on the path to the vibrant, energetic future you and your children were created to live.When you have the right mindset it's so much easier to lose weight and reverse disease naturally.Are you ready to break free from those sabotaging mindsets and embrace new thinking that can lead you and your family to a future brimming with optimal health, vibrant energy, and a healthy lifestyle that's filled with meals you actually enjoy?If you're unsure of what to eat that you'll actually love, the healthy vegan strategies we're discussing with you today will be life changing, so let's dive in!

Click Here for the Show notesAllow me to introduce our esteemed guest, Amber McLean:Amber wears multiple hats as the founder and creative force behind the vegan lifestyle blog 'Her Healthy Passport'. Beyond this, she dons the roles of a journalist and a seasoned professional editor for prominent health publications.Amber's expertise is a fusion of health, travel, and the vegan way of life. Having been nurtured as a vegetarian from an early age, she took the leap to embrace veganism 14 years ago, a choice that has shaped her journey ever since. Armed with a master's degree in journalism from New York University, she is not only well-versed in the art of the written word but also holds the mantle of a certified yoga instructor. Among her accomplishments stands a nutrition cookbook titled 'The Green Pregnancy Diet,' focused on the nutritional needs of expectant mothers following a vegetarian path.Her roots trace back to the scenic landscapes of Hawaii and Northern California, and though her journey led her to the bustling vicinity of NYC, her spirit retains the wanderlust for exploring the Earth's splendors. Whether it's the rhythmic keystrokes at her desk, culinary endeavors in her kitchen, or the serene embrace of a yoga studio, Amber's pursuits mirror her passion for life. When she's not immersed in these endeavors, you'll likely find her traversing the globe, savoring the plant-based delights that various corners of the world have to offer.In this episode, we explored the captivating realm of Puglia, a gem in Italy's southeast. Our focus: central Puglia, home to UNESCO Heritage Sites, natural wonders, and quaint hillside towns.Amber's expedition spanned seven days, a family vacation brimming with awe and inspiration. They wandered serene coastlines and olive orchards. Amber introduced vibrant vegan-friendly options, revealing Puglia's unique culinary scene.Practical insights flowed as Amber shared tips on vacation villa rentals, transportation, and well-researched guidance for a smooth travel experience. Her firsthand encounters offered an authentic glimpse into this hidden Italian treasure.Check out our website | Check out all the podcast show notes | Follow us on Instagram

The Simply Vegan Podcast is bought to you by the UK's only vegan magazine, Vegan Food & Living. Hosted by magazine editor Holly Johnson, join us on the first Thursday of each month as we chat to some of the inspirational people helping to grow the vegan movement – from chefs and influencers to athletes and doctors. In today's feel-good episode, we're joined by the founder of VEGAN Happy, Lorri Delahunty. Lorri shares the lightbulb moment she went from meat lover to vegan within just a few hours, having watched videos by animal rights activists Gary Yourovsky and Joey Carbstrong.We discuss different forms of activism, and whether there's a polarisation in the movement between those who think activism can't change anything and those compelled to act. Lorri explains how she set up her clothing line to get people talking about veganism and the all-important issues with our food systems, animal welfare, the environment and our health and why she believes it's so important to be kind and support people rather than judge them.Lorri also chats about the recent Face of VEGAN Happy competition, judged by singer Heather Small, Viva!'s Juliet Gellatley and Vegan Food & Living's Holly Johnson and how it's created a community of like-minded people who want to see a kinder, more compassionate world.Notes from today's episode and ways to support us and the vegan movement• Watch Gary Yourovsky's speech on YouTube• Watch Joey Carbstrong's activism on YouTube• Check out the range of subtle vegan clothing at VEGAN Happy• Visit The Farm Animal Sanctuary • Leave us a review and share this episode with friends• Try an issue of Vegan Food and Living magazine for just 99p at veganfoodandliving.com/podcast Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

Click Here For The ShownotesToday, we're excited to introduce our guest, Alexander Keil. He's a versatile individual with a range of talents. Alexander is a Breathwork, Meditation, and Yoga Teacher, helping people find balance and calm. He also works as a Retreat Facilitator and Coach, guiding personal growth journeys. In the digital world, he's a Web Designer & IT Freelancer, and he's got a knack for Google & Facebook Ads too. On top of all that, he's a vegan & Gluten-Free Chef, creating delicious and healthy dishes. Alexander takes us on a captivating journey to the enchanting land of Sri Lanka. We'll dive into the unique allure of this destination and explore the enriching experiences it offers as the backdrop for his vegan yoga retreats. From delving into Sri Lanka's vibrant culture to discussing transportation options, we'll uncover what makes this place special. Alexander will share the inspiring story of how his retreats came to fruition, offering insights into the motivation behind their creation. Join us as we step into a day in the life at his retreats, gaining a glimpse of the rejuvenating activities and practices that shape the experience. And of course, we'll touch on the vegan-friendliness of Sri Lanka, delving into the culinary delights that await vegan travelers.Check out our website | Check out all the podcast show notes | Follow us on Instagram

Chef Roy Elam learned how to cook in the cornfields along the borderland between St. Louis and Illinois, and then paid his culinary dues with some of the country's finest natural foods chefs. But when he decided to open a plant-based restaurant of his own, dedicated to his mom, Donna Jean, Southern California was the logical place to do it. First in San Diego (2017) and, more recently in LA, Donna Jean is drawing big, happy crowds at both locations with its all natural, super inventive vegan cuisine and plant-based cheeses, including pizzas that break all the rules but deliver so much flavor that customers (many of them not vegans or vegetarians) simply don't care about the so-called "rules."Join Peter in this inspiring conversation with rising star chef, Roy Elam, who was cited a few years ago by The Huffington Post for making the "Best vegan mac & cheese ever!"Click here for the video versions of Pizza Quest. If you count on HRN content, become a monthly sustaining donor at heritageradionetwork.org/donate.Pizza Quest is Powered by Simplecast.

Click here for the show notes:Meet Denise Omurca, the Managing Director of LINDENBERG Hotels. Hailing from Frankfurt, Denise's rich background in the restaurant industry reflects her profound passion for hospitality. Her journey commenced at the renowned vegan star restaurant, SEVEN SWANS, before her transition to the now entirely vegan LINDENBERG Hotel Group.With nearly a decade of leadership, Denise has been instrumental in elevating the LINDENBERG brand from a local gem to a global presence. Her profound commitment to social and ecological responsibility drives her vision, extending beyond the confines of business to reshape the hospitality industry and redefine the way we approach travel.Denise Omurca's odyssey mirrors her unwavering dedication to sustainable and compassionate hospitality. Today, we are privileged to have her with us, sharing her invaluable experiences and insights.Check out our website | Check out all the podcast show notes | Follow us on Instagram

The Simply Vegan podcast is your regular dose of plant-based food, news and topical chat with Vegan Food & Living's Holly Johnson and Molly Pickering.If you've loved listening to the podcast over the past 3 years, you'll know how much fun and inspiration Molly has bought to the show. Today, we're giving her a big old send off (bring tissues, drinks and nibbles!) as we look back at her favourite moments on the pod, what she's learnt from our many interviews and why we all need to keep championing the vegan cause together as one. We play some of your goodbyes to Molly, discuss her love of food and how plant-based eating has changed her perception of cooking and look at why tolerance is the way forward when promoting veganism. Holly will be back on 5th October 2023 with our new monthly episode, kicking off with the joyful Lorri Delahunty from VEGAN Happy. Notes from today's episode and ways to support us and the vegan movement:• Follow Molly at @mollyaliceeats• Leave us a review and share this episode with friends• Try an issue of Vegan Food and Living magazine for just 99p at veganfoodandliving.com/podcast Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

Click here for the show notesToday, we have the incredible opportunity to introduce you to a true trailblazer in the world of scuba diving and sustainable travel. With over two decades of experience in the dive industry, Brett Robertson has not only explored the depths of the ocean but has also dedicated his journey to environmental conservation and promoting plant-based lifestyles. He's the visionary behind Infinite Blue Dive Travel, a groundbreaking venture that marries his passion for diving with his commitment to veganism. As the founder of the world's first vegan scuba travel agency, Brett is redefining sustainable travel in the diving world. He's showing us that exploration and adventure can go hand in hand with conscious choices that support both the planet and our well-being.Today, Brett takes us on a journey to Bali, Indonesia, discussing its popularity among tourists, the best places to visit, the allure of Ubud, and its fantastic scuba diving scene. He shares insights on top-notch vegan restaurants and highlights Bali as a gateway to exploring the rest of Indonesia, including Amed, Tulamben, Raja Ampat, and Komodo National Park. Join us as we uncover Bali's unique charm and its offerings for both relaxation and adventure.Check out our website | Check out all the podcast show notes | Follow us on Instagram

We are on a summer break & will come back at some point in the fall with an actual season of the show! But in the meantime,  We are over the moon today to bring you Tortoise Drama, Diary Comics, Unsolicited Vegan Vacation Food Reviews, Big news, where to find AJLT recaps and MORE.  You can find Nicole's new book here: https://www.phasesevencomics.com/phase8/dogs-breakfast/ Get her 2024 calendar here: nicolejgeorges.com/shop Find an unlocked And Just Like That finale recap bonus episode with Bran Taylor at patreon.com/nicolejgeorges And find Nicole live in person at SPX Small Press Expo, Cartoon Crossroads in Columbus, and Short Run Comics Fest in Seattle.  Featured on today's show,  Roving reporters Dawn, Luca, Morgan & Torrence bring us unsolicited vegan food reviews from Spain, Tucson, & Denver.  Dawn Riddle is a multidisciplinary artist from Portland, Oregon. She is a brilliant painter, weaver, photographer, musician, playwright, videographer and so much more.  Luca J. Davis is a writer, web designer and long distance hiker. You will notice their review is in two parts, because it was  originally sent to me as a video text, which you can see on our instagram page, but  after hearing just the names of BEAUTIFUL tahini drink & breakfast items from Houlden's Rise Above, I demanded more details. Which Luca sent. Via memo.  Morgan is a baker and seed lover, and Torrence is a cat lover who was once my  very excellent roommate.  Alec Longstreth is an award winning cartoonist. He also works as a freelance illustrator, animator, digital colorist, and comics educator. He works at the Center for Cartoon Studies, just did all the images and some animations for Weezer's summer tour, and is the author of Basewood  And the all ages comic Isle of Elsi. He runs Phase 8 publishing, and you can get my NEW BOOK by going to his website.  Phasesevencomics.com. You'll see the phase 8 logo in the top right, click on it, and be taken to a print AND digital download link that directly benefits me! Find Alec's comics at phasesevencomics.com. The audio portion of this episode with Alec was originally recorded and edited by Alec for his Patreon page! Find him here:  https://www.patreon.com/longstreth/posts

The Simply Vegan podcast is your weekly dose of plant-based food, news and topical chat with Vegan Food & Living's Holly Johnson and Molly Pickering.On today's show, we're joined by CEO of Save The Asian Elephants, Duncan McNair, and actor and animal welfare campaigner, Peter Egan.  Duncan begins by telling us about the atrocious treatment of animals abroad, including endangered elephants, in order for them to be petted and ridden by tourists. He explains how the UK's largest tour operator is still advertising these up-close animal 'experiences' despite being warned of the cruelty involved and how holiday makers are sometimes killed by distressed adult elephants and their offspring. We also discuss the fact that 32% of people visiting Thailand have reported riding an elephant or wishing to. Downton Abbey actor Peter Egan explains his involvement with the cause and we explore the Bill to end the UK's sale and advertising of practices abroad where wildlife is cruelly exploited, which is being debated in parliamant on September 5th 2023. Find out how you can help raise awareness, get some ethical holiday tips and support conservation projects that seek to protect and care for majestic animals like the Asian Elephant.Notes from today's episode and ways to support us:• Support Save The Asian Elephants at stae.org/help-us• Tag us in your social posts, @veganfoodandliving and @simplyveganpodcast and share the episode with friends• Try an issue of Vegan Food and Living magazine for just 99p at veganfoodandliving.com/podcast Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

The Simply Vegan podcast is your weekly dose of plant-based food, news and topical chat with Vegan Food & Living's Holly Johnson and Molly Pickering.In today's episode, Holly is joined by World Triathlon Champion, cycling World Record Holder and performance coach Kate Strong, as she nears the end of her 3,000 mile Climate Cycle around the UK. The challenge is designed to raise awareness of the amazing climate action taking place, from small, individual enterprises to large-scale projects and show us that there is cause for hope!Find out how Kate has battled wind, rain and mental and physical fatigue, discover where she found the strength to keep going and hear about some of the highlights of her epic trip. We cover microplastics, water-saving hacks, planting trees and insect farming. Holly and Kate also discuss coming together with non-vegans to share ideas for reducing our impact, whether we eat meat or not.If you're feeling down-beat about climate change, Kate's positive action will inspire you to make a difference too.Notes from today's episode and ways to support us:• Join Kate Strong's Climate Cycle virtually or in person at katestrong.global/climatecycle• Tag us in your social posts, @veganfoodandliving and @simplyveganpodcast• Try an issue of Vegan Food and Living magazine for just 99p at veganfoodandliving.com/podcast Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

Click Here For The ShownotesIn this episode, we delve into the world of Enzo Dal Verme and his transformative photography retreats. Discover a unique and non-conventional approach that focuses on refining participants' sensitivity as photographers. Whether you're an experienced pro or a beginner, these immersive retreats offer valuable insights and personal growth.Join us on this captivating journey of self-discovery and creative exploration. Enzo's retreats provide a laid-back and supportive environment, allowing participants to set aside competition and enjoy the company of like-minded creatives. Expect a playground of inspiration to cultivate new skills and deepen your love for photography.Enzo's teachings help participants break free from old habits, see the world with fresh eyes, and effortlessly connect with subjects on a deeper level. Gain insights into yourself and enhance your interpersonal interaction skills. This intense and playful retreat uses photography as a tool to inquire into reality and unlock creativity.Tune in to learn about Enzo Dal Verme's transformative photography retreats and the enriching experiences participants undergo. Get ready to explore the world of self-discovery through the lens of photography!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Should I Take Higher Doses Of Nutritional Supplements If I'm Obese? Dr. Steve Blake • http://www.drsteveblake.com • Book – Nutrients for Memory #SteveBlake #AlternativeMedicine #AlzheimersDisease Dr. Steve Blake, ScD is a doctor of science specializing in nutritional biochemistry. He is Director of Nutritional Neuroscience at the Maui Memory Clinic. He is lead advisor and author for the Macmillan Reference, Gale Encyclopedia of Alternative Medicine. He has worked as Faculty Nutritional Biochemist at Hawaii Pacific Neuroscience for years. He is a research scientist who just finished a clinical study at the Hawaii Alzheimer's Disease Center that he designed and ran with a large team.  He is research director at the Neuroscience Nutrition Foundation. He has presented grand rounds at John A. Burns School of Medicine at U.H., Castle Medical Center in Kailua, Hawaii, Hawaii Pacific Neuroscience, St. Francis Liliha, Honolulu, and at Boston University Medical Center. He is author of Nutrients for Memory, Fats and Oils Demystified, the McGraw-Hill college textbook Vitamins and Minerals Demystified, Stop Strokes Before they Start, Autism: A Spectrum of Improvement, Mastering Migraines: Prevention and Relief, Arthritis Relief, Parkinson's Disease: Dietary Regulation of Dopamine, Healing Medicine, A Nutritional Approach to Alzheimer's Disease, No More Heart Attacks, Mosby's Alternative Remedies, and co-author of Mosby's Drug Guide for Nurses, 4th edition. Steve Blake has taught twenty-five classes at the University of Hawaii on Maui. He has taught classes at Stanford University, McLean's Harvard Teaching Hospital, and at Boston University Medical Center. As a professional, registered medical plant specialist, he is well known for his databases on alternative remedies. The Herb Doctors database has information from 54 countries and regions worldwide and has over 168,000 footnoted facts. This database was also published by Mosby as Alternative Remedies. Steve Blake programmed the Diet Doctor, software for graphing dietary nutrients. This cutting-edge research software has been instrumental in revealing nutrition information. Steve Blake lectures widely about the role of nutrition in health. He has taught anatomy & physiology and exercise physiology. He was the director of the Maui Holistic Health Center for seven years. He is often heard on radio and seen on television. He attended the University of California at Berkeley. Steve Blake has a doctorate in holistic health specializing in nutritional biochemistry. He also has a doctorate in naturopathic medicine and is a neuromuscular therapist.  He and his wife Catherine live on an organic farm on Maui that is powered by the sun. To Contact Dr Steve Blake go to drsteveblake.com Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

Do Statins Increase Risk For Dementia? Dr. Steve Blake • http://www.drsteveblake.com • Book – Nutrients for Memory Dale Bredesen, MD • https://www.ahnphealth.com/dr-bredesen.html • Book - End of Alzheimer's: The First Program to Prevent and Reverse Cognitive Decline Dr. Ray Dorsey, M.D.• https://www.urmc.rochester.edu/people/26764214-earl-ray-dorsey • Book – Ending Parkinsons Disease #SteveBlake #DaleBredesen #RayDorsey #Alzheimers #Parkinsons Dr. Steve Blake is a doctor of science specializing in nutritional biochemistry. He is Director of Nutritional Neuroscience at the Maui Memory Clinic. He is author of Nutrients for Memory, Fats and Oils Demystified, the McGraw-Hill college textbook Vitamins and Minerals Demystified, Stop Strokes Before they Start, Autism: A Spectrum of Improvement, Mastering Migraines: Prevention and Relief, Arthritis Relief, Parkinson's Disease: Dietary Regulation of Dopamine, Healing Medicine, A Nutritional Approach to Alzheimer's Disease, No More Heart Attacks, Mosby's Alternative Remedies, and co-author of Mosby's Drug Guide for Nurses, 4th edition. He and his wife Catherine live on an organic farm on Maui that is powered by the sun. To Contact Dr Steve Blake go to drsteveblake.com Dr. Dale Bredesen'sis an author and internationally-recognized expert in the mechanisms of neurodegenerative diseases, and is a New York Times bestselling author for - The End of Alzheimer's: The First Program to Prevent and Reverse Cognitive Decline Dr. Dale Bredesen's career has been guided by a simple idea: that Alzheimer's as we know it is not just preventable, but reversible. Thanks to a dedicated pursuit of finding the science that makes this a reality, his idea has placed Dr. Bredesen at the vanguard of neurological research, and led to the discoveries that today underlie the ReCode Report. To Contact Dr Bredesen go to ApolloHealthCo.com Dr. Ray Dorsey, M.D. is a medical doctor and author of  Ending Parkinson's Disease: A Prescription for Action. Brain diseases are now the world's leading source of disability. The fastest growing of these is Parkinson's: the number of impacted patients has doubled to more than six million over the last twenty-five years and is projected to double again by 2040. Harmful pesticides that increase the risk of Parkinson's continue to proliferate, many people remain undiagnosed and untreated, research funding stagnates, and the most effective treatment is now a half century old. Dr. Ray Dorsey is David M. Levy Professor of Neurology and Director of the Center for Health + Technology at the University of Rochester Medical Center. Dr. Dorsey is helping investigate new treatments for movement disorders and improve the way care is delivered for individuals with Parkinson disease and other neurological disorders. Using simple web-based video conferencing, he and his colleagues are seeking to provide care to individuals with Parkinson and neurological diseases anywhere that they live. To Contact Dr. Ray Dorsey, M.D. http://www.urmc.rochester.edu/people/26764214-earl-ray-dorsey Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

The Two Ingredients That Are Most Important For The Health Of The Oral Tissue Dr. Gerald Curatola• http://www.RejuvDentist.com • Book – The Mouth Body Connection #GeraldCuratola#RejuvenationDentistry #HealthyMouth #Inflammation Dr. Gerald Curatola is the founder of Rejuvenation Dentistry and the author of the The Mouth-Body Connection. The Mouth-Body Connection explores the bi-directional relationship between the health of your mouth and your body and provides a groundbreaking program for creating a healthy mouth that will help maintain a healthy body. The mouth acts as mirror and a gateway and reflects what is happening in the rest of your body and the health of your mouth appears to have a profound impact on the rest of your body. Chronic, low-grade oral disease is a major source of inflammation throughout your body, which can sometimes result in serious systemic problems, including cardiovascular disease, type 2 diabetes, obesity, and premature birth. The Mouth-Body Connection educates the reader on the natural ecology of the mouth. The oral microbiome consists of communities of 20 billion microorganisms of more than six hundred types-keeping these communities balanced is the key to well-being. Dr. Curatola's program, thirty years in the making, helps to restore microbiome balance and reduce health-destroying inflammation. The Curatola Care Program fosters a healthy oral microbiome by means of diet, supplements, exercise, and stress reduction. Four weeks of meal plans and fifty delicious recipes will convince you that eating for balance can be a treat. There are supplement schedules for each stage, two high-intensity band workouts that take only 15 minutes twice a week, relaxation techniques, and yoga postures to fight inflammation. In just four weeks, you will reboot your body and begin to take control of your health. Best of all, your brilliant smile will prove that you have never felt better. He is an internationally recognized biologic doctor with nearly four decades of experience as a clinician, researcher, educator, and humanitarian. Dr. Curatola graduated from Colgate University with a topical concentration in Neuroscience, and his BS degree in Biology and Psychology. He received his Doctor of Dental Surgery (DDS) from New York University College of Dentistry, where he currently serves as Adjunct Clinical Associate Professor in Cariology and Comprehensive Care. Prior to his graduation, Dr. Curatola performed voluntary dentistry and oral surgery with the Ministry of Health of the Government of Jamaica, West Indies with the Peace Corps. Dr. Curatola received three United States Patents for his clinical research and formulations, and he is the co-inventor of the first “prebiotic” oral care formulation, Revitin (revitin.com) Dr. Curatola's dental work has been featured on The Doctor Oz Show, CBS, FOX and ABC television networks, and he has published extensively in professional and lay publications. Dr. Curatola's latest book, The Mouth-Body Connection, explores the intricate bidirectional pathways between oral and systemic disease. To Contact Gerald Curatola go to RejuvDentist.com Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

Should Wisdom Teeth Still Get Removed? Dr. Gerald Curatola• http://www.RejuvDentist.com • Book – The Mouth Body Connection #GeraldCuratola#RejuvenationDentistry #HealthyMouth #Inflammation Dr. Gerald Curatola is the founder of Rejuvenation Dentistry and the author of the The Mouth-Body Connection. The Mouth-Body Connection explores the bi-directional relationship between the health of your mouth and your body and provides a groundbreaking program for creating a healthy mouth that will help maintain a healthy body. The mouth acts as mirror and a gateway and reflects what is happening in the rest of your body and the health of your mouth appears to have a profound impact on the rest of your body. Chronic, low-grade oral disease is a major source of inflammation throughout your body, which can sometimes result in serious systemic problems, including cardiovascular disease, type 2 diabetes, obesity, and premature birth. The Mouth-Body Connection educates the reader on the natural ecology of the mouth. The oral microbiome consists of communities of 20 billion microorganisms of more than six hundred types-keeping these communities balanced is the key to well-being. Dr. Curatola's program, thirty years in the making, helps to restore microbiome balance and reduce health-destroying inflammation. The Curatola Care Program fosters a healthy oral microbiome by means of diet, supplements, exercise, and stress reduction. Four weeks of meal plans and fifty delicious recipes will convince you that eating for balance can be a treat. There are supplement schedules for each stage, two high-intensity band workouts that take only 15 minutes twice a week, relaxation techniques, and yoga postures to fight inflammation. In just four weeks, you will reboot your body and begin to take control of your health. Best of all, your brilliant smile will prove that you have never felt better. He is an internationally recognized biologic doctor with nearly four decades of experience as a clinician, researcher, educator, and humanitarian. Dr. Curatola graduated from Colgate University with a topical concentration in Neuroscience, and his BS degree in Biology and Psychology. He received his Doctor of Dental Surgery (DDS) from New York University College of Dentistry, where he currently serves as Adjunct Clinical Associate Professor in Cariology and Comprehensive Care. Prior to his graduation, Dr. Curatola performed voluntary dentistry and oral surgery with the Ministry of Health of the Government of Jamaica, West Indies with the Peace Corps. Dr. Curatola received three United States Patents for his clinical research and formulations, and he is the co-inventor of the first “prebiotic” oral care formulation, Revitin (revitin.com) Dr. Curatola's dental work has been featured on The Doctor Oz Show, CBS, FOX and ABC television networks, and he has published extensively in professional and lay publications. Dr. Curatola's latest book, The Mouth-Body Connection, explores the intricate bidirectional pathways between oral and systemic disease. To Contact Gerald Curatola go to RejuvDentist.com Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

What's Missing In Modern Medicine Dr. Steve Blake • http://www.drsteveblake.com • Book – Nutrients for Memory #SteveBlake #AlternativeMedicine #AlzheimersDisease Dr. Steve Blake, ScD is a doctor of science specializing in nutritional biochemistry. He is Director of Nutritional Neuroscience at the Maui Memory Clinic. He is lead advisor and author for the Macmillan Reference, Gale Encyclopedia of Alternative Medicine. He has worked as Faculty Nutritional Biochemist at Hawaii Pacific Neuroscience for years. He is a research scientist who just finished a clinical study at the Hawaii Alzheimer's Disease Center that he designed and ran with a large team.  He is research director at the Neuroscience Nutrition Foundation. He has presented grand rounds at John A. Burns School of Medicine at U.H., Castle Medical Center in Kailua, Hawaii, Hawaii Pacific Neuroscience, St. Francis Liliha, Honolulu, and at Boston University Medical Center. He is author of Nutrients for Memory, Fats and Oils Demystified, the McGraw-Hill college textbook Vitamins and Minerals Demystified, Stop Strokes Before they Start, Autism: A Spectrum of Improvement, Mastering Migraines: Prevention and Relief, Arthritis Relief, Parkinson's Disease: Dietary Regulation of Dopamine, Healing Medicine, A Nutritional Approach to Alzheimer's Disease, No More Heart Attacks, Mosby's Alternative Remedies, and co-author of Mosby's Drug Guide for Nurses, 4th edition. Steve Blake has taught twenty-five classes at the University of Hawaii on Maui. He has taught classes at Stanford University, McLean's Harvard Teaching Hospital, and at Boston University Medical Center. As a professional, registered medical plant specialist, he is well known for his databases on alternative remedies. The Herb Doctors database has information from 54 countries and regions worldwide and has over 168,000 footnoted facts. This database was also published by Mosby as Alternative Remedies. Steve Blake programmed the Diet Doctor, software for graphing dietary nutrients. This cutting-edge research software has been instrumental in revealing nutrition information. Steve Blake lectures widely about the role of nutrition in health. He has taught anatomy & physiology and exercise physiology. He was the director of the Maui Holistic Health Center for seven years. He is often heard on radio and seen on television. He attended the University of California at Berkeley. Steve Blake has a doctorate in holistic health specializing in nutritional biochemistry. He also has a doctorate in naturopathic medicine and is a neuromuscular therapist.  He and his wife Catherine live on an organic farm on Maui that is powered by the sun. To Contact Dr Steve Blake go to drsteveblake.com Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

Hey Pickles!We're back in the studio this week to tell you all about everything that went down at WNY VegFest in Buffalo NY!You'll hear all bout the foods that we tried, the vendors we met, and we shout out some of the great people that came by our booth!It was a wonderful day, and we're really excited to share our experience there!In our Noteworthy segment, we encourage you to watch Christopher Sebastian's Ted Talk, 3 ways going vegan helped my anti-racism advocacy.Christopher Sebastian explores how historical ideas around race and species influenced racial violence and animal violence and how the rejection of animal products challenges racial hierarchies and white supremacy. Watch it here! https://youtu.be/rVIzbOSPL5gWe of course have a listener SHOUT OUT, a Reason To Be Vegan, and more!Thank you so much for listening, and for supporting what we do!We love you, Sam & ChristineSupport the showJoin Our Patreon https://www.patreon.com/CompassionandcucumbersSign Up For Our Newsletterhttps://www.compassionandcucumbers.comDonate To Food Empowerment Project https://www.buymeacoffee.com/CucumbersOur YouTube https://www.youtube.com/@compassioncucumbersveganpod/videos72 Reasons To Be Vegan *paid link https://amzn.to/3W8ZwsUVisit Our Website https://www.compassionandcucumbers.comSam's Etsy https://www.etsy.com/shop/CucumberCraftworksJoin the AFA Vegan Voter Hub https://agriculturefairnessalliance.org/vegan-voter-hub/

Do Eggs Increase Risk For Dementia? Dr. Steve Blake • http://www.drsteveblake.com • Book – Nutrients for Memory Dale Bredesen, MD • https://www.ahnphealth.com/dr-bredesen.html • Book - End of Alzheimer's: The First Program to Prevent and Reverse Cognitive Decline Dr. Ray Dorsey, M.D.• https://www.urmc.rochester.edu/people/26764214-earl-ray-dorsey • Book – Ending Parkinsons Disease #SteveBlake #DaleBredesen #RayDorsey #Alzheimers #Parkinsons Dr. Steve Blake is a doctor of science specializing in nutritional biochemistry. He is Director of Nutritional Neuroscience at the Maui Memory Clinic. He is author of Nutrients for Memory, Fats and Oils Demystified, the McGraw-Hill college textbook Vitamins and Minerals Demystified, Stop Strokes Before they Start, Autism: A Spectrum of Improvement, Mastering Migraines: Prevention and Relief, Arthritis Relief, Parkinson's Disease: Dietary Regulation of Dopamine, Healing Medicine, A Nutritional Approach to Alzheimer's Disease, No More Heart Attacks, Mosby's Alternative Remedies, and co-author of Mosby's Drug Guide for Nurses, 4th edition. He and his wife Catherine live on an organic farm on Maui that is powered by the sun. To Contact Dr Steve Blake go to drsteveblake.com Dr. Dale Bredesen'sis an author and internationally-recognized expert in the mechanisms of neurodegenerative diseases, and is a New York Times bestselling author for - The End of Alzheimer's: The First Program to Prevent and Reverse Cognitive Decline Dr. Dale Bredesen's career has been guided by a simple idea: that Alzheimer's as we know it is not just preventable, but reversible. Thanks to a dedicated pursuit of finding the science that makes this a reality, his idea has placed Dr. Bredesen at the vanguard of neurological research, and led to the discoveries that today underlie the ReCode Report. To Contact Dr Bredesen go to ApolloHealthCo.com Dr. Ray Dorsey, M.D. is a medical doctor and author of  Ending Parkinson's Disease: A Prescription for Action. Brain diseases are now the world's leading source of disability. The fastest growing of these is Parkinson's: the number of impacted patients has doubled to more than six million over the last twenty-five years and is projected to double again by 2040. Harmful pesticides that increase the risk of Parkinson's continue to proliferate, many people remain undiagnosed and untreated, research funding stagnates, and the most effective treatment is now a half century old. Dr. Ray Dorsey is David M. Levy Professor of Neurology and Director of the Center for Health + Technology at the University of Rochester Medical Center. Dr. Dorsey is helping investigate new treatments for movement disorders and improve the way care is delivered for individuals with Parkinson disease and other neurological disorders. Using simple web-based video conferencing, he and his colleagues are seeking to provide care to individuals with Parkinson and neurological diseases anywhere that they live. To Contact Dr. Ray Dorsey, M.D. http://www.urmc.rochester.edu/people/26764214-earl-ray-dorsey Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

Direct The Dentist You're Working With To Use BPA-Free Material Dr. Gerald Curatola• http://www.RejuvDentist.com • Book – The Mouth Body Connection #GeraldCuratola#RejuvenationDentistry #HealthyMouth #Inflammation Dr. Gerald Curatola is the founder of Rejuvenation Dentistry and the author of the The Mouth-Body Connection. The Mouth-Body Connection explores the bi-directional relationship between the health of your mouth and your body and provides a groundbreaking program for creating a healthy mouth that will help maintain a healthy body. The mouth acts as mirror and a gateway and reflects what is happening in the rest of your body and the health of your mouth appears to have a profound impact on the rest of your body. Chronic, low-grade oral disease is a major source of inflammation throughout your body, which can sometimes result in serious systemic problems, including cardiovascular disease, type 2 diabetes, obesity, and premature birth. The Mouth-Body Connection educates the reader on the natural ecology of the mouth. The oral microbiome consists of communities of 20 billion microorganisms of more than six hundred types-keeping these communities balanced is the key to well-being. Dr. Curatola's program, thirty years in the making, helps to restore microbiome balance and reduce health-destroying inflammation. The Curatola Care Program fosters a healthy oral microbiome by means of diet, supplements, exercise, and stress reduction. Four weeks of meal plans and fifty delicious recipes will convince you that eating for balance can be a treat. There are supplement schedules for each stage, two high-intensity band workouts that take only 15 minutes twice a week, relaxation techniques, and yoga postures to fight inflammation. In just four weeks, you will reboot your body and begin to take control of your health. Best of all, your brilliant smile will prove that you have never felt better. He is an internationally recognized biologic doctor with nearly four decades of experience as a clinician, researcher, educator, and humanitarian. Dr. Curatola graduated from Colgate University with a topical concentration in Neuroscience, and his BS degree in Biology and Psychology. He received his Doctor of Dental Surgery (DDS) from New York University College of Dentistry, where he currently serves as Adjunct Clinical Associate Professor in Cariology and Comprehensive Care. Prior to his graduation, Dr. Curatola performed voluntary dentistry and oral surgery with the Ministry of Health of the Government of Jamaica, West Indies with the Peace Corps. Dr. Curatola received three United States Patents for his clinical research and formulations, and he is the co-inventor of the first “prebiotic” oral care formulation, Revitin (revitin.com) Dr. Curatola's dental work has been featured on The Doctor Oz Show, CBS, FOX and ABC television networks, and he has published extensively in professional and lay publications. Dr. Curatola's latest book, The Mouth-Body Connection, explores the intricate bidirectional pathways between oral and systemic disease. To Contact Gerald Curatola go to RejuvDentist.com Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

How Can You Find Out Which Vitamin E Is Real And Not? Dr. Steve Blake • http://www.drsteveblake.com • Book – Nutrients for Memory #SteveBlake #AlternativeMedicine #AlzheimersDisease Dr. Steve Blake, ScD is a doctor of science specializing in nutritional biochemistry. He is Director of Nutritional Neuroscience at the Maui Memory Clinic. He is lead advisor and author for the Macmillan Reference, Gale Encyclopedia of Alternative Medicine. He has worked as Faculty Nutritional Biochemist at Hawaii Pacific Neuroscience for years. He is a research scientist who just finished a clinical study at the Hawaii Alzheimer's Disease Center that he designed and ran with a large team.  He is research director at the Neuroscience Nutrition Foundation. He has presented grand rounds at John A. Burns School of Medicine at U.H., Castle Medical Center in Kailua, Hawaii, Hawaii Pacific Neuroscience, St. Francis Liliha, Honolulu, and at Boston University Medical Center. He is author of Nutrients for Memory, Fats and Oils Demystified, the McGraw-Hill college textbook Vitamins and Minerals Demystified, Stop Strokes Before they Start, Autism: A Spectrum of Improvement, Mastering Migraines: Prevention and Relief, Arthritis Relief, Parkinson's Disease: Dietary Regulation of Dopamine, Healing Medicine, A Nutritional Approach to Alzheimer's Disease, No More Heart Attacks, Mosby's Alternative Remedies, and co-author of Mosby's Drug Guide for Nurses, 4th edition. Steve Blake has taught twenty-five classes at the University of Hawaii on Maui. He has taught classes at Stanford University, McLean's Harvard Teaching Hospital, and at Boston University Medical Center. As a professional, registered medical plant specialist, he is well known for his databases on alternative remedies. The Herb Doctors database has information from 54 countries and regions worldwide and has over 168,000 footnoted facts. This database was also published by Mosby as Alternative Remedies. Steve Blake programmed the Diet Doctor, software for graphing dietary nutrients. This cutting-edge research software has been instrumental in revealing nutrition information. Steve Blake lectures widely about the role of nutrition in health. He has taught anatomy & physiology and exercise physiology. He was the director of the Maui Holistic Health Center for seven years. He is often heard on radio and seen on television. He attended the University of California at Berkeley. Steve Blake has a doctorate in holistic health specializing in nutritional biochemistry. He also has a doctorate in naturopathic medicine and is a neuromuscular therapist.  He and his wife Catherine live on an organic farm on Maui that is powered by the sun. To Contact Dr Steve Blake go to drsteveblake.com Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

You Don't Need Animal Foods To Get B12 Milton Mills, MD • https://www.preventionofdisease.org/milton-mills #MiltonMills  #DiseasePrevention  #Vegan Milton Mills, MD practices urgent care medicine in the Washington DC area, and has served previously as Associate Director of Preventive Medicine and as a member of the National Advisory Board, for Physicians Committee for Responsible Medicine (PCRM).  He has been a major contributor to position papers presented by PCRM to the United States Department of Agriculture regarding Dietary Guidelines for Americans, and has been the lead plaintiff in PCRM's class action lawsuit that asks for warning labels on milk. Dr. Mills earned his medical degree at Stanford University School of Medicine, and completed an Internal Medicine residency at Georgetown University Hospital.  He has published several research journal articles dealing with racial bias in federal nutrition policy. He frequently donates his time via practicing at free medical clinics, and travels widely, speaking at hospitals, churches and community centers throughout the country.  He was featured in the recent attention-getting film “What the Health,” and will also appear in the upcoming film “The Silent Vegan.” A major focus of Dr. Mills' patient advisement as well as his lecturing, is the use of nutritional measures to reduce the risk of major chronic diseases. He notes that the scientific research literature shows plant-based diets as supporting better overall immune system function, and during work with HIV-positive and AIDS patients at clinics, he's observed that those who go vegetarian seem to improve, with increased energy and higher T-cell counts.  He therefore hopes throughout the future to examine further the relationships between diet and immune functionality, particularly the effects of plant-based eating choices upon outcomes forHIV-positive patients. To Contact Dr. Milton Mills go to https://www.preventionofdisease.org/milton-mills Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

Click Here For The ShownotesIntroducing our remarkable guest and innkeeper, Gita Devi!Gita's life has been a testament to her unwavering commitment to animal rescue and advocacy. For over 30 years, she has been a passionate advocate for the welfare of all living beings, making a positive impact on the world through her actions and choices.Her journey into compassion began when she became a vegetarian in her mid-20s, and since then, she has embraced a fulfilling vegan lifestyle, driven by her deep love and respect for animals.In her quest to make a tangible difference, Gita ventured into Farm Sanctuary in New York, answering the call to support their noble mission. Here, she found her true calling, working in the Education Department. Overseeing events, conducting farm tours, and lending a hand in the gift shop, she spread awareness and love for the animals she cared for deeply.When life presented her with a crossroads, Gita seized the opportunity to pursue her dream of running a sanctuary of her own. She transformed her house into a beautiful and inviting B&B, nestled within a garden oasis she lovingly cultivated. As a certified Yoga/Meditation instructor, Gita's connection to mindfulness and tranquility shines through in the serene atmosphere she creates at her B&B. Her guests find not only a place to rest their heads but a sanctuary where they can reconnect with nature and themselves.Gita's journey has been one of resilience and unwavering passion. Her heart remains firmly dedicated to the animals she cares for deeply, and her dream of providing a safe haven for them continues to drive her.In this podcast Gita will take us on a thrilling adventure through the wonders of the Finger Lakes. As we explore the enchanting Finger Lakes as a destination, Gita will be our expert guide, sharing her favorite vegan recommendations for dining, sightseeing, and immersing ourselves in the region's breathtaking natural beauty. From serene lakeside walks to awe-inspiring waterfalls, Gita will show us how to experience the Finger Lakes with an ethical and conscious approach to travel.But that's not all; Gita is also the innkeeper of the delightful Ginger Cat B&B, where compassionate travelers find solace and comfort. During her stay, she'll reveal what it's like to experience the warm embrace of her vegan-friendly bed and breakfast, nestled amidst picturesque gardens and offering a sanctuary for mindful relaxation.Let's open our hearts and minds to the beauty of ethical travel as we savor the flavors, sights, and experiences that this remarkable region has to offer. Get ready to be inspired and enchanted as we set forth on this compassionate exploration together!Check out our website | Check out all the podcast show notes | Follow us on Instagram

Three Years Of Life Expectancy Is Lost From Air Pollution Worldwide Dr. Steve Blake • http://www.drsteveblake.com • Book – Nutrients for Memory Dale Bredesen, MD • https://www.ahnphealth.com/dr-bredesen.html • Book - End of Alzheimer's: The First Program to Prevent and Reverse Cognitive Decline Dr. Ray Dorsey, M.D.• https://www.urmc.rochester.edu/people/26764214-earl-ray-dorsey • Book – Ending Parkinsons Disease #SteveBlake #DaleBredesen #RayDorsey #Alzheimers #Parkinsons Dr. Steve Blake is a doctor of science specializing in nutritional biochemistry. He is Director of Nutritional Neuroscience at the Maui Memory Clinic. He is author of Nutrients for Memory, Fats and Oils Demystified, the McGraw-Hill college textbook Vitamins and Minerals Demystified, Stop Strokes Before they Start, Autism: A Spectrum of Improvement, Mastering Migraines: Prevention and Relief, Arthritis Relief, Parkinson's Disease: Dietary Regulation of Dopamine, Healing Medicine, A Nutritional Approach to Alzheimer's Disease, No More Heart Attacks, Mosby's Alternative Remedies, and co-author of Mosby's Drug Guide for Nurses, 4th edition. He and his wife Catherine live on an organic farm on Maui that is powered by the sun. To Contact Dr Steve Blake go to drsteveblake.com Dr. Dale Bredesen'sis an author and internationally-recognized expert in the mechanisms of neurodegenerative diseases, and is a New York Times bestselling author for - The End of Alzheimer's: The First Program to Prevent and Reverse Cognitive Decline Dr. Dale Bredesen's career has been guided by a simple idea: that Alzheimer's as we know it is not just preventable, but reversible. Thanks to a dedicated pursuit of finding the science that makes this a reality, his idea has placed Dr. Bredesen at the vanguard of neurological research, and led to the discoveries that today underlie the ReCode Report. To Contact Dr Bredesen go to ApolloHealthCo.com Dr. Ray Dorsey, M.D. is a medical doctor and author of  Ending Parkinson's Disease: A Prescription for Action. Brain diseases are now the world's leading source of disability. The fastest growing of these is Parkinson's: the number of impacted patients has doubled to more than six million over the last twenty-five years and is projected to double again by 2040. Harmful pesticides that increase the risk of Parkinson's continue to proliferate, many people remain undiagnosed and untreated, research funding stagnates, and the most effective treatment is now a half century old. Dr. Ray Dorsey is David M. Levy Professor of Neurology and Director of the Center for Health + Technology at the University of Rochester Medical Center. Dr. Dorsey is helping investigate new treatments for movement disorders and improve the way care is delivered for individuals with Parkinson disease and other neurological disorders. Using simple web-based video conferencing, he and his colleagues are seeking to provide care to individuals with Parkinson and neurological diseases anywhere that they live. To Contact Dr. Ray Dorsey, M.D. http://www.urmc.rochester.edu/people/26764214-earl-ray-dorsey Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

People With Alzheimer's Disease Were 4 Times As Likely To Have Low Vitamin B12 Dr. Steve Blake • http://www.drsteveblake.com • Book – Nutrients for Memory #SteveBlake #AlternativeMedicine #AlzheimersDisease Dr. Steve Blake, ScD is a doctor of science specializing in nutritional biochemistry. He is Director of Nutritional Neuroscience at the Maui Memory Clinic. He is lead advisor and author for the Macmillan Reference, Gale Encyclopedia of Alternative Medicine. He has worked as Faculty Nutritional Biochemist at Hawaii Pacific Neuroscience for years. He is a research scientist who just finished a clinical study at the Hawaii Alzheimer's Disease Center that he designed and ran with a large team.  He is research director at the Neuroscience Nutrition Foundation. He has presented grand rounds at John A. Burns School of Medicine at U.H., Castle Medical Center in Kailua, Hawaii, Hawaii Pacific Neuroscience, St. Francis Liliha, Honolulu, and at Boston University Medical Center. He is author of Nutrients for Memory, Fats and Oils Demystified, the McGraw-Hill college textbook Vitamins and Minerals Demystified, Stop Strokes Before they Start, Autism: A Spectrum of Improvement, Mastering Migraines: Prevention and Relief, Arthritis Relief, Parkinson's Disease: Dietary Regulation of Dopamine, Healing Medicine, A Nutritional Approach to Alzheimer's Disease, No More Heart Attacks, Mosby's Alternative Remedies, and co-author of Mosby's Drug Guide for Nurses, 4th edition. Steve Blake has taught twenty-five classes at the University of Hawaii on Maui. He has taught classes at Stanford University, McLean's Harvard Teaching Hospital, and at Boston University Medical Center. As a professional, registered medical plant specialist, he is well known for his databases on alternative remedies. The Herb Doctors database has information from 54 countries and regions worldwide and has over 168,000 footnoted facts. This database was also published by Mosby as Alternative Remedies. Steve Blake programmed the Diet Doctor, software for graphing dietary nutrients. This cutting-edge research software has been instrumental in revealing nutrition information. Steve Blake lectures widely about the role of nutrition in health. He has taught anatomy & physiology and exercise physiology. He was the director of the Maui Holistic Health Center for seven years. He is often heard on radio and seen on television. He attended the University of California at Berkeley. Steve Blake has a doctorate in holistic health specializing in nutritional biochemistry. He also has a doctorate in naturopathic medicine and is a neuromuscular therapist.  He and his wife Catherine live on an organic farm on Maui that is powered by the sun. To Contact Dr Steve Blake go to drsteveblake.com Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims.