Outer Banks Raw

After a little hiatus, we're back behind the mics and diving right in! In this fresh episode of Outer Banks Raw, I'm Celeste Rafferty, co-producer and editor, sitting down with the one and only Chef Wes Stepp to talk about where he's been, what he's been cooking up (literally and figuratively), and what's next for the Tastefully Fit brand. We get into the grit behind the scenes—life, fitness, flavor, and hustle—and just when you think you've got the story, Wes drops a surprise that fans and foodies alike won't want to miss. Tune in, catch up, and get ready for what's next.

In this heartwarming continuation of our special series, Ruby Bridges reflects on her early days at an all-white school through the eyes of her six-year-old self, sharing memories that have shaped her remarkable journey. With warmth and wisdom, Ruby discusses the role of faith and spirituality in guiding her through adversity and shares exciting new projects that will inspire future generations. Join us for an uplifting episode of Outer Banks Raw as Ruby's resilience and vision for the future shine brightly, leaving a lasting impression of hope and joy.

In this special edition of Outer Banks Raw podcast, American civil rights activist Ruby Bridges opens up about her deep love for the Outer Banks and the community that has become a second home to her. She shares exciting plans for future summer camps to inspire young people and discusses her books and ongoing mission. Ruby also reflects on the historic moment that defined her legacy—when she entered an all-white classroom at just six years old, forever changing American history. Join us for an inspiring first episode, blending Ruby's present-day vision with powerful reflections on her journey and resilience. Don't miss part 2 of this series, which will be aired on 10/11/24 The Outer Banks Raw podcast is brought to you by NC Coast Grill & Bar, Red Sky Cafe, and Edible Photography OBX. Chef Wes Stepp and Celeste Rafferty co-produced and directed it.

In this special feature episode of Outer Banks Raw, we sit down with the Republican candidate for Dare County Commissioner, Dare County Chair Board member Bob Woodard, for an insightful interview on the top five challenges facing Dare County. Commissioner Woodard shares his approach to addressing critical issues such as tourism, housing, beach nourishment, the fishing industry, and education. Please tune in for an in-depth look at his work, vision, and strategies for the future of the Outer Banks. This episode provides a valuable perspective on how local leadership tackles the community's most pressing concerns. This is the first of two back-to-back Outer Banks political scene episodes. Disclaimer: The views expressed by the candidates in this podcast are their own and do not reflect the host's or podcast's views. This platform provides equal opportunity for all candidates and does not endorse any political party or candidate. This podcast is co-produced by Chef Wes Stepp and Edible Photography & Marketing OBX and directed by Celeste Rafferty.

In this special feature episode of Outer Banks Raw, we sit down with Democrat candidate for Dare County Commissioner Katie Morgan for an insightful interview on the top five challenges facing Dare County. Katie Morgan shares her approach to addressing key issues such as tourism, housing, beach nourishment, the fishing industry, and education. Please tune in for an in-depth look at her work, ideas, and strategies for the future of the Outer Banks. This episode provides a valuable perspective on how her local leadership will tackle the community's most pressing concerns. This is the second of two back-to-back Outer Banks political scene episodes. Disclaimer: The views expressed by the candidates in this podcast are their own and do not reflect the host's or podcast's views. This platform provides equal opportunity for all candidates and does not endorse any political party or candidate. This podcast is co-produced by Chef Wes Stepp and Edible Photography & Marketing OBX and directed by Celeste Rafferty.

In this episode, Chef Wes Stepp sits down with one of the Outer Banks' most iconic figures, Captain Marty Brill. Known far and wide for his legendary status in the local fishing community, Captain Marty shares how his journey began, tracing the roots of his passion for the sea and the adventures that shaped his career. Get an exclusive look into Captain Marty's renowned fishing guide and his popular fishing report podcast, which has become a go-to resource for both seasoned anglers and newcomers alike. Through engaging anecdotes and expert insights, Captain Marty offers a unique perspective on the fishing and boat-building industry in the Outer Banks, a region steeped in maritime history and tradition. Whether you're a fishing enthusiast, a lover of Outer Banks culture, or simply looking for a great story, this episode is a must-listen. Tune in to hear Captain Marty Brill's legendary tales and learn from one of the best in the business.

In this inspiring episode of Outer Banks Raw, Chef Wes Stepp welcomes holistic life and wellness coach Shweta Gupta for an enlightening discussion on simplifying wellness. Shweta passionately shares how aligning ourselves with nature can unlock the beauty and power within us. Dive into the "tripod of wellness"—sleep, movement, and diet—and discover how syncing these internal rhythms with the circadian rhythm can effortlessly guide us to our best health. Shweta and our hosts explore the miracle of sleep, often overlooked but essential for our well-being, and offer insights into making small changes that have a profound impact. Tune in to learn how to ride the wave of nature and achieve a more balanced, vibrant life.

It's been a few weeks, but we're back with the dish on what Chef Wes has been cooking up! Join us for a cozy catch-up session as Chef Wes talks to his marketing manager, Celeste about his journey to a Tastefully Fit state of mind. Chef Wes gives advice on setting and approaching resolutions as we approach the New Year. Tune in for a laid-back chat, some hearty advice, and a dash of Tastefully Fit inspiration.

In this episode of "Outer Banks Raw," Chef Wes sits down with his niece, the spirited and multi-talented Jen Jakubosky. Despite her global adventures, Jen always finds her way back to the Outer Banks, a place she calls home. Join us as Jen unravels her journey, weaving tales of travel, self-discovery, and the deep-rooted connection she maintains with this coastal haven. Jen delves into her passion for yoga, drawing inspiration from her transformative experiences in India. She shares how these ancient practices have shaped her teachings in the Outer Banks, creating a unique blend of tradition and innovation. She speaks about her path towards becoming a mindfulness coach, to offer wisdom on personal growth, and living a purposeful life.

Join Chef Wes Stepp and special guest Jan Dawson, the brilliant mind behind the love novel "Storm Season," as they delve into the enchanting world of Hatteras, North Carolina. In this episode of Outer Banks Raw, Jan shares the secrets behind her meteoric rise as a new self-published author. Discover how her book, filled with vivid local details, has resonated with Outer Banks enthusiasts. Learn about Jan's journey, and gain insights into the self-publishing process that brought "Storm Season" to life. Don't miss this inspiring episode that showcases the magic of Hatteras Island and the power of chasing your dreams.

Welcome, foodies and wrestling fans! In this episode, we're turning up the heat as Chef Wes crosses paths with none other than the powerhouse WWE star, Mandy Sacs. But hold on tight, because this encounter isn't happening under the bright lights of a wrestling arena; instead, it's taking place against the picturesque backdrop of the Outer Banks and right before Chef Wes cooks up a storm for Mandy and her entire family!

On this episode, we've got the one and only Coach Pat Sullivan, coach and recruiter of the UNC Basketball team, the Tar Heels, sitting down for an lay back interview. He shares his journey in the basketball world and his experience vacationing in the Outer Banks.

Welcome back to another exciting episode of the Outer Banks Raw podcast! Today, we have a special treat in store for you as we welcome our very first guests, Brad and Rebecca Meyers, the brilliant minds behind VusicOBX. As the producers of this extraordinary music festival, they have been working tirelessly to bring us an unparalleled experience in their highly anticipated second season. On this episode, Brad and Rebecca will be diving deep into all the exciting details you need to know about VusicOBX. They'll be sharing insider information about the festival's location, giving us the lowdown on parking and accommodations, and providing invaluable insights on what to expect from this year's event. Brad and Rebecca tell us about the star-studded roster of artists set to grace the stages of VusicOBX. Whether you're a fan of rock, country, or reggae, they've got something for everyone, and they'll be sharing all the juicy details Plus, they'll be guiding us through the ticketing process, ensuring that you have all the information you need to secure your spot at this can't-miss event.

We are thrilled to have an amazing guest joining us today, Beth Storie. Besides being a certified life coach, Beth is a local writer and the owner of Outer Banks This Week. Beth will be taking us through her journey as a life coach and explain what life coaching is, what to expect when working with her, and the various benefits of having a life coach in your corner. Chef Wes will be sharing his personal experiences and insights on the benefits of having a life coach. He will talk about how working with his mentors has impacted his life and career, and how having someone to guide and support him has made all the difference. This promises to be an engaging and insightful conversation on the importance of seeking guidance and support from professionals. Whether you are looking to make a career change, improve your personal relationships, or simply find more meaning and fulfillment in your life, you won't want to miss this episode with Beth Story and Chef Wes Stepp.

Welcome to this special episode of our podcast, where we had the pleasure of meeting with Steve Cordea and Keith Acre, the new owners of the Outer Banks Brewing Station. Located in the stunning Outer Banks of North Carolina, this iconic brewery has been a favorite spot for locals and tourists alike for over two decades. In this episode, we dive into the story behind the new owners and how they came to acquire the Outer Banks Brewing Station. Steve and Keith share their passion for craft beer, community building, and preserving the legacy of this beloved establishment. Tune in to hear firsthand about their vision for the future of the brewery, and why they are committed to keeping the current concept , ensuring the same high-quality food, entertainment, and community-oriented spirit that have made the Outer Banks Brewing Station a must-visit destination.

Welcome to Town of Duck, in the Outer Banks of North Carolina! if you want to get an insider's perspective on what makes the Town of Duck so special, we highly recommend listening to this podcast episode! Chef Wes had the pleasure of sitting down with two key members of the Town of Duck community: Betsy Trimble, the Public Information and Event Coordinator, and Kay Nickens, the Public Information and Event Director. During their conversation, they covered a wide range of topics, including upcoming events, public safety, trash collections, red flags at the beach and much more. But perhaps the most important thing they discussed was what makes the Town of Duck such a unique community. From its friendly and welcoming residents to its charming small-town feel, there's something truly special about this pedestrian-friendly place. We hope you enjoy it and we will see you in Duck, North Carolina!

Welcome to our latest podcast episode, recorded live at the Outer Banks Wedding Expo! In this special episode, we take you on a journey through one of the most exciting events for couples planning their wedding in the Outer Banks area. We spoke to several vendors and guests who share their insights, and expertise. From wedding planners and decorators to caterers and venues, everyone tell us how they will help you plan your dream wedding. So sit back, relax, and join us as we explore the community spirit and energy that make the Outer Banks Wedding Expo a one-of-a-kind event.

Join Chef Wes and Dr. Christina Bowen on this healthy podcast! In this episode, Dr. Bowen enthusiastically talks about how her team at the Outer Banks Hospital Center for Healthy Living helps individuals in our community to achieve their well-being goals with a holistic approach. This is a wonderful, informative episode that may change your life!

In this episode of Outer Banks Raw, Fitness Personal Trainers and owners of Next Level Fitness, Kate Rupert & Mariyan Todorov, share their intense passion and constantly-growing knowledge of building better bodies and minds. Kate and Mario will talk about the three pillars of fitness, yo-yo diets, metabolic rate, and how they use science in their teachings, and they'll debunk a few myths that may interfere with our daily fitness goals. This a very energetic, informative episode that will inspire anyone who wants to start a new year resolution plan and everyone already practicing healthy living. Enjoy!

Join Chef Wes and Outer Bank's local, All-Natural professional bodybuilder Levi Burge on this informative yet fun episode! Levi has been Chef Wes's trainer for 14 years, and in today's episode, they will talk about some of their real and fun experiences training together. Levi also will give us insights into a sustainable, healthy lifestyle that anyone can start at any age and have for life. This podcast is directed and co produced by Edible Photography & Marketing OBX & Chef Wes Stepp.

USA Navy Veteran and Bikini Body Builder Deborah Brackenridge helps Chef Wes to kick off Outer Banks Raw's health and lifestyle series. Join Deb and Chef Wes in this casual, informative conversation about balancing their life after 50 by integrating exercise and nutrition into their schedules.

Visitors and locals in the Outer Banks would agree that if you have not tried a Duck Donuts donut, you haven't lived! While these yummy treats are well-known by foodies, many don't know the story behind them. Find out how this brand went from Duck to Saudi Arabia and other places worldwide directly from Rus DiGilio, owner and founder of Duck Donuts.

If you love coffee, food and wine, you will enjoy this episode! Local entrepreneurs Laura and Phil Wayland tell the story on how they became owners of seven stores in the Outer Banks. A fun, casual conversation that will inspire the entrepreneur on you!

On the first episode of "Behind The Studio" Conversations series, Chef Wes shares a casual conversation with his podcast co-producer and director, Celeste Osorio, to bring us Outer Banks Raw mission statement. This podcast is sponsored by Edible Photography & Marketing OBX. A marketing and photography company with 18 years of experience in the Outer Banks. www.ediblephotographyobx.com

Muscles, brains, heart, and personality. US Army Special Forces Soldier, Actor Terry Schappert is the ultimate multi talented human. In this action-packed episode, he will talk about his career, his ups and downs, and his reason for calling the Outer Banks his peace of heaven. Don't miss this inspirational episode!

Wanchese native Storyteller Miles Daniels shares generations of Outer Banks history, combined with life experiences and narratives that evoke powerful emotions and insights about the Outer Banks.

The Outer Banks is full of successful women, and our guest today is the epitome of what we call a Boss Babe. Currituck Native, Brook Sparks, boy mom, baseball coach, wife, Realtor, small business owner, property manager, volunteer & philanthropist. Brook will tell us about real estate, property management, and her journey with the Wounded Warriors Foundation.

On the last episode of our Wedding Series, Stacy Chisholm Vacation Specialist at Twiddy & Company Realtors delights us with her passion for Southern Hospitality while she talks about community, relationships, and how Covid 19 changed the game for Outer Banks's destination wedding industry... for the best!

On the second episode of our Wedding Series, wedding coordinator Ashley Earnhardt, owner of Southern Hospitality Weddings & Events, talks about new trends, destination weddings, expectations versus realities, and her journey as a bride-to-be!

From Saying "I do" to corporate retreats, the Outer Banks region of North Carolina is in high demand. In this three-episode series, Chef Wes & event coordinators will bring you the recipe for a successful Outer Banks Wedding or event and will touch on relevant subjects such as same-sex marriage, weather, venues, and the newest trends in the OBX. In today's episode, Samantha and Taylor at Coastyle Weddings & Events inspire you with their passion and enlighten us with their expertise in putting together people's special day. If you are planning a wedding, family reunion, or corporate retreat, you can't miss this episode!

On this episode, we'll listen to legendary restauranteur, Mike Kelly, owner of one the also legendary Kelly's Restaurant. Mike and Chef Wes will talk a little bit history, pandemic challenges in the restaurant industry, and tips to make your dining experience worry-free. Celeste Osorio, food photographer and owner of Edible Photography & Marketing OBX, and one of the ultimate foodies in the Outer Banks will join them to throw some spice to the menu!

Welcome to my Outer Banks Raw first episode! I am your host, Chef Wes Stepp, owner of Chefs on Call, Tastefully Fit, Red Sky Cafe and NC Coast Grill & Bar in the Outer Banks of North Carolina. On this first show, I am bringing my friends from Vusic OBX to bring us exciting news for music lovers living or visiting the Outer Banks. Let's get it started!