Podcasts about cuckoo club

I'm not crazy about Daniel Fernandes, but I have always appreciated him as a very sharp guy; a keen observer of society. I loved his podcast ‘You Started It' (not the online zoom call version, the OG, Cuckoo Club version).  Daniel Fernandes dropped his special 'Alive & Vaccinated' on his YouTube channel, to be viewed for free on a ‘pay as you like' model. This special boasts of having 'smart jokes'. But do these smart jokes actually make you laugh? And why do I think Danny should leave standup comedy? Listen in to find out.

►Check out our https://fanlink.to/Y0UTUBE for your audiovisual experience◄ As Charles Dickens used to say, Champagne is one of the most elegant extras in life. And London-based artist Nikolina is presenting the essence of an elegant Champagne: crisp downtempo grooves, with layers of nu disco and refined deep house textures. Nikolina has developed a strong passion for music since she was a child, taking her first piano lesson at the age of seven (and continuing for ten years). After starting her DJ career in 2021, she quickly became one of the most well-known DJs in Kiev, distinguishing herself for her unusual track selection, with a mix of deep house, tech house, indie house, and melodic house. She held residencies at renowned venues such as L8, Mantra in Odesss, and she was responsible for the soundtrack at Kiev’s fashion week. In 2018, Nikolina moved to London, to be at the centre of the European music scene. She is currently a Resident at Playa, was previously a Resident at Hovarda and regularly plays at Cuckoo Club. She has played at Boneca, Lost in Sound, Nowhere Events and Beats on Toast events and had gigs at some of the best venues in London, including Ministry of Sound, Studio 17 (Blanche London), Opium, MNK House, Blake’s Hotel, Mandrake Hotel and Sunday brunch at Restaurant Ours,. Nikolina has also started to produce her own music and is very excited to announce new releases soon. Past releases include originals and remixes on BE Records, Lump Records, Godeeva Records or Signs. 2021 marks to be a great year for Champagne! Thank you, Nikolina, for this exciting sip! Cheers, The bartenders Link up: Nikolina @nikolina_dj www.facebook.com/Nikolina-LDN-963122977062958 www.instagram.com/nikolina_anna_dj Schirmchendrink @schirmchendrink www.facebook.com/schirmchendrink www.instagram.com/schirmchendrink

This week, Alan McGee interviews British/ Australian stand-up comedian, poet, author and cooking show tv personality Stephen Belowsky. (Explicit Language/ Adult themed) Stephen was once described as a "train wreck waiting to happen", and he certainly delivers on each and every curve of whatever race track you join him on. His life has included a myriad of experiences - from his time at the famous lobby shows at the infamous Standard Hotel, West Hollywood, to his live talk show Authentic at the Notting Hill Arts Club and opening for The Charlatans at the Cuckoo Club in the West End of London for Death Disco TV, to most recently bringing his quick wit to Foxtel's Quickies in my Kitchen with celebrity chef Anna Gare - any conversation with this international hound dog will leave you wanting more. Stephen also released his book titled, "Stay Greasy, Baby" that has been described as a "Part riotous road trip in the Beat tradition, part sprawling picaresque adventure, Stay Greasy Baby is a true poet's search for authenticity in a world heaving with hucksters, fly-by-nighters and sound biters. “Our family moved from Manchester to Australia but I just couldn't settle and went back to England,” Belowsky says.

On this episode, Nadir & Peter discuss the stages before they became Dads - finding the perfect partner and the right time to become parents. The Pop duo go through the initial stages of togetherness and how they took to 'planning' in a big way. Send in your stories, feedback and more at popsinapod@gmail.com Follow us on www.instagram.com/popsinapod Recorded at Cuckoo Club, Bandra, Mumbai.

Keshav Dhar's journey started off from his bedroom as Hydrodjent, a solo act that quickly morphed in to the global sensation that is Skyharbor - arguably the biggest rock band hailing from India. Over cups of coffee and chai, Keshav Dhar introspects on whether the journey was a product of sheer good luck coupled with tremendous hard work, and where the future lies after three solid albums. There's also lots about his recent move to Bombay, and some sound advice for young musicians looking to make it big.Big ups to The Cuckoo Club in Bandra, Bombay for hosting Horns Up!Subscribe to the podcast on Apple Podcasts, Google Podcasts, Spotify, or add the RSS feed to your preferred podcast player. Follow the podcast on Twitter @hornsuppod, Peter @trendcrusher and Animesh @asmoani. See acast.com/privacy for privacy and opt-out information.

Schools, jobs, women’s rights: being young and Indian during the 2019 elections! At the Cuckoo Club in Mumbai, first time voters talk to Kalki about the issues that matter to them. #MyIndianLife

Geek Fruit goes live for it's 100th episode spectacular! Listen to the gang (try to) remember their greatest hits, talk about the state of geekdom with Abhijit Kini, and play some games with very hazy rules. It's the weird and rambling journey of the past 99 episodes crammed into one event. Big thanks to Amit Kulkarni/Culture Shoq Productions for recording the show live on location at The Cuckoo Club, Bandra. Follow Geek Fruit on Facebook: https://goo.gl/1eXcpR You can listen to this show and other awesome shows on the IVM Podcast App on Android: https://goo.gl/tGYdU1 or iOS: https://goo.gl/sZSTU5 You can check out our website at http://www.ivmpodcasts.com/

On this month’s podcast we meet Patrick Drake @patrickdrake Patrick is an entrepreneur and chef. He is the founder of the revolutionary food delivery service Hello Fresh www.hellofresh.co.uk/ Patrick started his career wearing a pin-stripe suit working for one of the most prestigious law firms in London. However, he quickly found that his love of food dragged him away from the boardroom and into the kitchen. Despite working long hours as a lawyer he spent his evenings training in the kitchens of iconic restaurants in London such as the Cuckoo Club and Brindisa. He also spent time working with Heston Blumenthal at the legendary Fat Duck restaurant in Bray. Recently, he has created an online cookery school called the 60 second chef which teaches you all the cooking techniques you need to be confident in the kitchen. www.the60secondchef.com He also has a TV show which is available in 68 countries which airs on National Geographic and the Discovery Channel.

On this episode, we talk about new supper club The Lovefools in our food section Bombay Binge. Next, in our culture section The Scene, we interview Sharin Bhatti who runs performance venues The Hive and The Cuckoo Club. Then, we talk to Ritika Saraf about her tour company Some Place Else in our city news and history showcase Metro Station. You can listen to this show and other awesome shows on the IVM Podcast App on Android: https://goo.gl/tGYdU1 or iOS: https://goo.gl/sZSTU5 You can check out our website at http://www.ivmpodcasts.com/

live set recorded out of my night at the Cuckoo Club in London