Podcasts about Champagne

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durée : 00:06:47 - Retrouvez toute votre actualité locale en Champagne-Ardenne Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

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Hello and welcome to conversations from the A&F Network.    In this episode I speak Dr Maude Champagne from Interwovern connections based in Ontario Canada. Following on from her PHD Maude  in collaboration with other professionals she has written what is, in my opinion, an excellent book. It's called DECODING AGGRESSION, COMPLEX BEHAVIOURS AND BRAIN-BASED DISABILITIES and the link is in the show notes. It's a practical book looking a supporting families and it's strength is it comes from a range of perspectives to do that.  Maude is an author who has also lived experience and brings that to bare in her work.  As always if you've experience of adoption, fostering or special guardianship from any perspective personal or professional and would like share that on the podcast please get in touch through the Facebook page, Instagram, Bluesky or email us at AandFpodcast@gmail.com

In questo episodio di Prime Visioni ci troviamo di fronte a una delle cuvée più iconiche della Champagne moderna: Jacquesson Cuvée 748.Nata dall'annata 2020, la 748 rappresenta una sintesi rigorosa dello stile Jacquesson, fondato su precisione e valorizzazione del terroir.Frutto delle migliori parcelle questa cuvée sorprende per profondità e tensione, interpretando la materia con chiarezza e finezza.

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From linens to wines@Ehlersestate @societydelarassi @champagnetelmont #napa #napawines #wine #podcast #radioshow #hostCo hosts : Good ol Boy Harmeet, Good ol Boy Justin, Made Man BobSIPS –Wines Worth Sipping: A Deep Dive into Ehlers EstateJoin us for an exhilarating episode of Sips, Suds, & Smokes as we explore a selection of exquisite wines from Ehlers Estate and beyond! Our hosts, Good ol Boy Bob, Good ol Boy Justin, and Good ol Boy Harm, gather to share their thoughts on a variety of wines, including sparkling champagnes and robust reds, all while engaging in their signature banter.In this episode, we kick off with the Society De La Rassi Neue Brut, a non-alcoholic sparkling wine that surprises our hosts with its vibrant flavors and refreshing profile. We then transition to the Champagne Telmont Reserve de La Terre, where the unique blend of grapes and organic farming practices sparks a lively discussion about its complex tasting notes.As we delve into the Ehlers Estate wines, including their Sauvignon Blanc, Cabernet Franc, and a delightful Portrait Red Blend, our hosts provide insight into the history of the vineyard and the artistry behind each bottle. Expect a range of ratings as they sip and savor these exceptional wines, highlighting the nuances that make each one special.With tales of caviar pairings and spirited debates on flavor profiles, this episode promises to be both entertaining and educational. Whether you're a wine connoisseur or just starting your journey, there's something here for everyone! We will be discussing these wines and rating them from 1-5 with 5 being the best:6:00 Society De La Rassi Neue Brut Sparkling Chardonnay 20233 SIPS12:13 Champagne Telmont Reserve De La Terre 20244 SIPS18:46 Ehlers Estate Sylviane Estate Blanc 20234 SIPS27:03 Ehlers Estate Cabernet Franc 20225 SIPS30:51 Ehlers Estate Napa Valley Cabernet Sauvignon 20224 SIPS34:10 Ehlers Estate Portrait Red Blend 20225 SIPSinfo@sipssudsandsmokes.comX- @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokesSips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf. Available on Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast.Enjoying that cool Outro Music, it's from Woods & Whitehead – Back RoadsDownload your copy here:https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell Swing / FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)COURTESY OF: AudioSparxTITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry WhiteheadPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry WhiteheadPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Talk Media Network, Audioport, Earshot, Radio4All, & PodBeanProducer: Made Man BobExecutive Producer: Good ol Boy MikeWine Tasting, Champagne, Sparkling Wine, Non-Alcoholic Wine, Ehlers Estate, Napa Valley, Cabernet Franc, Sauvignon Blanc, Wine Reviews, Wine Ratings, Caviar Pairing, Wine Education, Wine Enthusiasts, Wine Podcast, Wine Culture, Ewers Estate, Wine And Food Pairing, Wine History, Wine Tasting Notes

In this episode, Clint Swindall does what he does every Friday --- encourages listeners to celebrate all that is good in life. Check it out! ---------- If you like the podcast, you'll love the Tell Me Somethin' Good! book. Check it out:   Tell Me Somethin' Good! - https://www.tinyurl.com/yxcsg3sh ---------- Have Clint bring his message of positivity to your organization, either in person or virtually. Check out his Speaker Video ---------- Follow me:   Twitter: https://www.twitter.com/clintswindall Instagram: https://www.instagram.com/tmsg_clintswindall/ Facebook: https://www.facebook.com/clintswindall2 YouTube: https://www.youtube.com/c/clintswindall LinkedIn: https://www.linkedin.com/in/clint-swindall-csp-9047174/ ---------- Part of the Win Make Give Podcast Netowrk

Josh and Andrew look ahead to the late Pick 4 on Saturday 8/9 at Saratoga featuring the G1 Sword Dancer and G2 Saratoga Oaks.Check out DRF's new AI tool at chat.drf.com!Help support OTWL by signing up for AMWager and get a 100% First Deposit Match up to $150 for new account holders. Click the link to sign up: https://link.amwager.com/OTWLFollow us on Twitter @wrong_lead​​​​​​ Follow us on Instagram and Threads! @otwlead Read our articles and check out our shirts and other merch at www.onthewronglead.com

durée : 00:04:45 - Retrouvez toute votre actualité locale en Champagne-Ardenne Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

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Send us a textStep into the world of global storytelling with Mark Johanson, an American journalist who's crafted a remarkable career from his base in Santiago, Chile. With bylines in National Geographic, Travel + Leisure, The Guardian and CNN, Mark takes us beyond the typical travel narrative to share how location, language and cultural immersion shape authentic storytelling.Mark reveals the pivotal moment that transformed his career path—a quarter-life crisis that propelled him from New York's film industry into travel blogging and eventually professional journalism. His perspective on living and working in South America offers fascinating insights into how geographical positioning creates unique opportunities. "The good thing about being based in a random part of the world is that work often comes organically to you," he explains, describing how this advantage helps him tell stories that might otherwise go unexplored.The conversation delves into Mark's methodical approach to discovering hidden destinations, from reading local-language news sources to maintaining comprehensive lists of emerging trends. We journey alongside him to remote corners of Peru's ancient  Qhapaq Ñan road network and Armenia's burgeoning wine country. These experiences highlight his commitment to spotlighting underreported regions and cultures that deserve attention beyond the typical tourist circuit.Perhaps most compelling is the story behind his book "Mars on Earth"—born from a moment of stark contrast during Chile's 2019 social uprising when he found himself sipping champagne on a luxury hotel rooftop while protesters below faced tear gas. This jarring juxtaposition launched a 1,200-mile journey through Chile's Atacama Desert that became both geographical exploration and personal reckoning. Mark's thoughtful reflections on responsible tourism and the importance of supporting destinations in the Global South offer valuable perspective for travelers seeking more meaningful connections with the places they visit.Curious about Mark's adventures or want writing inspiration? Follow him @markonthemap across social platforms or visit markjohanson.com to explore his portfolio spanning guidebooks, magazine features and environmental reporting.Purchase Mark's book here. Please take a moment to rate, review and subscribe to the Media in Minutes podcast here or anywhere you get your podcasts: https://podcasts.apple.com/us/podcast/media-in-minutes/id1555710662 

Sports Daily Full Show 7 August 2025

durée : 00:05:01 - Retrouvez toute votre actualité locale en Champagne-Ardenne Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

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durée : 00:06:34 - Retrouvez toute votre actualité locale en Champagne-Ardenne Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

durée : 00:06:01 - Retrouvez toute votre actualité locale en Champagne-Ardenne Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

durée : 00:51:26 - Où est-ce que tu vas pour les vacances ? - par : David ABITTAN - Aujourd'hui, cap sur la Haute-Marne, à Chaumont ! On pousse les portes d'un ancien silo à grain devenu médiathèque, on explore les affiches de la Biennale du Graphisme, et on contemple les vallées depuis les remparts du palais des comtes de Champagne. Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

After a two-week hiatus, the guys are back. They discuss GOAL's list of the 25 world class players in the game today, their team's preseason and summer window, Benjamin Sesko going to Manchester United, two legends joining the MLS and more.

In this episode of the Vint Wine Podcast, host Billy Galanko sits down with Sherwyn Veldhuizen and Marcel Giesen, the visionary winegrowers behind Bell Hill, one of New Zealand's most distinctive producers of Pinot Noir and Chardonnay. From a chance blind tasting that led Billy to discover their wines, to the couple's deep Burgundian inspiration and painstaking work establishing Bell Hill on a former limestone quarry in North Canterbury, this conversation explores what makes their wines so compelling.Sherwyn and Marcel reflect on their early days studying viticulture, their formative trips through Burgundy, and the long process of importing rootstocks that could thrive on Bell Hill's high pH soils. They discuss the evolution of their vineyard—from their first plantings in 1997 to their recent experiments with extremely high-density vines—and share insights into single parcel bottlings, screwcap closures, cellar aging, and New Zealand's growing reputation for world-class Chardonnay.

Finance Minister François-Philippe Champagne defends Canada's previous decisions to impose retaliatory tariffs on the U.S., but tells Power & Politics that Canada's strategy has now evolved. Plus, a former economic adviser to U.S. President Donald Trump shares her trade advice for Canada.

Retrouvez tous nos contenus, articles et épisodes sur rcf.frSi vous avez apprécié cet épisode, participez à sa production en soutenant RCF.Vous pouvez également laisser un commentaire ou une note afin de nous aider à le faire rayonner sur la plateforme.Retrouvez d'autres contenus de culture ci-dessous :Visages : https://audmns.com/YNRfPcJJuste ciel · RCF Cœur de Champagne : https://audmns.com/TyoHCKoLa suite de l'Histoire : https://audmns.com/IlGYVbxLa suite de l'Histoire, l'intégrale : https://audmns.com/vwgmJNuTous mélomanes : https://audmns.com/oZJUpqCMarche & rêve : 8 personnalités transformées par la marche : https://audmns.com/fLjYOLLEnfin, n'hésitez pas à vous abonner pour ne manquer aucun nouvel épisode.À bientôt à l'écoute de RCF sur les ondes ou sur rcf.fr !Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Once I was asked to meet a vendor at a local diner...a diner like the one at the end of the movies Sideways. Complete with amber plastic tumblers.  IN walked one of the old time great wine slaesman with his wares in tow. I must have looked cross-eyed because I was sure he would not want to taste his wines here, at this diner. I was wrong and he did. This is when I learned how important the proper glass is when tasting or drinking wine. I guess some of us learn the hard way. Prepare to be absolutely amazed and inspired by this deep dive into the world of wine glasses and the family legacy behind Riedel, the world's oldest glass-producing company! In this fascinating episode of Wine Talks, host Paul K sits down with Maximilian Riedel, the charismatic 11th-generation leader of Riedel, and the conversation will forever change the way you think about what's in your glass. Maximilian reveals that it's the DNA of the grape that determines the shape of the glass—how cool is that? Wine glasses are not designed on computers or drawn out in some sterile lab; they're born through taste, smell, texture, and endless experimentation alongside renowned winemakers from the world's top regions. We learn that even the world's most iconic glasses, meticulously crafted over generations, owe their existence to a relentless process of trial and error and to the subtle, invaluable feedback from true wine experts. Who knew that glass shape could affect the way wine tastes so much? We're also treated to incredible stories—from how only the last three generations of the Riedel family fell in love with wine, to wild collaborations with everyone from Champagne houses to the tequila industry (yes, Riedel invented the first tequila-sipping glass, honored by the President of Mexico!). Maximilian opens up about following in his father and grandfather's footsteps, the influence of family, and how he's trying to inspire his own young kids to appreciate the culture and storytelling of wine and glassware. But the discussion doesn't stop at the glass itself. Paul and Maximilian explore broader wine culture—why restaurant wine pricing can be intimidating, the evolving language of wine, and why social media is so crucial for connecting with younger generations and spreading the joy and artistry of wine. This episode will make you want to rethink everything you know about wine tasting, glassware, and even the traditions and values that shape the way we drink. Maximilian's passion, humor, and eye-opening insights will leave you wanting to experience wine in a whole new way. If you've ever wondered whether the glass matters or are curious about the magical intersection of history, craftsmanship, and wine, this is a must-watch. Don't miss this journey into the artistry, science, and family stories that make every sip extraordinary! Riedel (Wine glass and decanter manufacturer) https://www.riedel.com Tiffany & Co. (Referenced as "Tiffany's") https://www.tiffany.com Target (Referenced as "Target") https://www.target.com Dom Pérignon (Champagne house) https://www.domperignon.com Krug Champagne (Champagne house) https://www.krug.com George V / Four Seasons Hotel George V, Paris  https://www.fourseasons.com/paris/ #wine #winetalks #riedel #maximilianriedel #glassware #wineglasses #winestories #wineculture #crystalglass #sommeliers #winelover #wineindustry #terroir #wineeducation #familybusiness #tasteexperience #winemakers #finewine #socialmediawine #wineinnovation    

Only one place for Pete, Jim and Luke to start. Who had the better weekend: Luke and Jim screaming their heads off at Oasis, or Pete getting heartburn after excessive prosecco at a bottomless brunch? Answers on a postcard.There is time for some football post-Oasis though, as Son Heung-min calls time on an esteemed Spurs career and Aaron Ramsdale helps to rearrange the deck chairs on the Tynetanic. Plus, Callum Wilson stops taking the piss out of West Ham long enough to sign for them and proper football returns! Russell Martin's already having a proper moan about it.Please fill out Stak's listener survey! It'll help us learn more about the content you love so we can bring you even more - you'll also be entered into a competition to win one of five PlayStation 5's! Click here: https://bit.ly/staksurvey2025Get 15% off annual subscriptions to our Patreon until the end of August! Sign up for ad-free shows, bonus content every Wednesday and access to our Discord for $51 a year or $5 a month: https://www.patreon.com/footballramble.Find us on Bluesky, X, Instagram, TikTok and YouTube, and email us here: show@footballramble.com.***Please take the time to rate us on your podcast app. It means a great deal to the show and will make it easier for other potential listeners to find us. Thanks!*** Hosted on Acast. See acast.com/privacy for more information.

National Chocolate Chip cookie day.  Entertainment from 1990.  Champagne invented, US buys Virgin Islands, Miss Piggy and Kermit the Frog broke up.  Todays birthdays - Jesse Reno, Louis Armstrong, Clara Peller, Richard Belzer, Billy Bob Thornton, Barack Obama, Cole & Dylan Sprouse.  Marilyn Monroe died.Intro - God did good - Dianna Corcoran    https://www.diannacorcoran.com/ Cookie dance - Chocolate ChipVision of love - Mariah CareyGood times - Dan SealsPoor little fool - Ricky NelsonBirdays - In da club - 50 Cent     https://www.50cent.com/What a wonderful world - Louis ArmstrongWendys TV commercialI'll give you a ring - The BoxmastersExit Jersey Shore - Kenny Curcio    https://kennycurciomusic.com/countryundergroundradio.comHistory & Factoids webpage

This interview at Korbel Champagne Cellars dates back to September of 2021. We were just easing out of the pandemic, so to play it safe, I had the pleasure of joining owner, president, and chairman Gary Heck poolside. Yes, there is a swimming pool off the guest house at the winery. It was a beautiful fall morning, and to have a Korbel mimosa in hand was a bonus! Korbel Champagne Cellars has a multi-layered history full of drama and perseverance. We touch upon Gary's life on the property and how the Korbel brothers eventually created California "champagne" in 1882. Interestingly, the Hecks are only the second family to run the business, and as a result of their decades of determination, the brand can be found across the U.S. and internationally. Click here to visit Korbel Champagne Cellars. The podcast opening and closing themes were composed by Marscott

Johnny and Gav have almighty day ahead of them. Straight after the show, they're hotfooting down to the Oval for the cricket before then running across town to see the one and only Gallagher brothers at Wembley. But before that, they face the ultimate conundrum... what do they wear? It sounds simple at first but think about it, and think about it they did.Plus, there's the return of Take A Chant as Johnny has discovered his new favourite terrace anthem. Send us your best chants via voicenote to our WhatsApp on 0330 33 33 100 or email us your clips to kickabout@radiox.co.uk. We're looking for Premier League specials please, and whilst you're at it send us your Premier League Mexican Handbags too!You can hear The Kickabout live on Radio X from 11am every Saturday.

In this episode, Clint Swindall does what he does every Friday --- encourages listeners to celebrate all that is good in life. Check it out! ---------- If you like the podcast, you'll love the Tell Me Somethin' Good! book. Check it out:   Tell Me Somethin' Good! - https://www.tinyurl.com/yxcsg3sh ---------- Have Clint bring his message of positivity to your organization, either in person or virtually. Check out his Speaker Video ---------- Follow me:   Twitter: https://www.twitter.com/clintswindall Instagram: https://www.instagram.com/tmsg_clintswindall/ Facebook: https://www.facebook.com/clintswindall2 YouTube: https://www.youtube.com/c/clintswindall LinkedIn: https://www.linkedin.com/in/clint-swindall-csp-9047174/ ---------- Part of the Win Make Give Podcast Network

In this episode of 90s Disney, join hosts AJ, Mike, and Chris as they take you on a journey through a summer cocktail adventure, Disney style! The episode kicks off with the trio preparing for a fun-filled night of cocktail-making while reminiscing about their past Disney experiences. Each host introduces and makes a unique Disney-themed cocktail. This third annual summer cocktail episode promises new drink ideas, fun banter, and a dash of nostalgia for Disney fans. Be sure to try these amazing cocktails yourself and share your results with us!00:00 Disclaimer01:05 Introduction to the Podcast02:04 Summer Cocktail Episode Begins02:45 First Cocktail03:15 Mixing and Tasting the Cocktail03:57 Discussion on Cocktail Ingredients and Techniques05:37 Memorable Drinking Experiences21:49 Preparing the Next Cocktail33:29 The Cranberry Juice Experience34:00 Holiday Cocktails and Memories35:42 Bartending Stories and Lounge Experiences36:48 Exploring Unique Drink Recipes39:33 Disney Lounge Favorites40:46 Cocktail Ingredients and Techniques43:32 Theme Park Drink Adventures54:36 Memorable Dining Experiences01:04:20 Frozen Mojito and Sam Adams Pitchers01:04:50 Tom Hanks' Champagne and Diet Coke Mix01:05:16 Cleaning Glasses and Special Ingredients01:06:20 Listener Submitted Cocktail01:06:43 Steakhouse 71 and Disney Bourbon01:07:23 Vermouth and Campari Discussion01:19:09 Ranking the Drinks01:20:58 Favorite Theme Park Cocktails01:36:19 Wrapping Up and Future Episodes

In this episode of Five Questions on the Vint Wine Podcast, we sit down with Marcel Giesen and Sherwyn Veldhuizen, the visionary winegrowers behind Bell Hill Vineyard in North Canterbury, New Zealand. From the limestone-rich soils in the Weka Pass, the duo crafts small-lot, high-density Pinot Noir and Chardonnay inspired by the farming traditions of Burgundy.We explore what makes Bell Hill so distinctive, from its limestone soils to their philosophy of “growing” wine rather than making it. Marcel and Sherwyn share which vintages have defined their journey, including their first Chardonnay in 2002 and a standout single-parcel expression from 2016. They also reflect on the influence of Champagne and Burgundy, their evolving approach to biodiversity and sustainability, and what lies ahead for the estate, including a sparkling wine project and long-term land stewardship goals.

Niet verwacht, toch gekregen: goede kwartaalcijfers van Apple. De verwachtingen waren laag, maar analisten zaten ernaast. En hoe. Apple komt met een recordomzet op de proppen! Apple blijkt een heffingshamsteraar. Klanten kochten nog even snel een nieuwe iPhone, voordat tarieven die toestellen duurder zouden maken. Het zorgt voor de grootste omzetgroei in 4 jaar tijd. Deze aflevering hebben we het over die comeback van Apple. Of mogen we het geen comeback noemen?Gaat het ook over Amazon. Dat overtrof de omzet- én winstverwachting. Maar het laat beleggers toch wat schrikken met de kosten. Die zorgen ervoor dat de winst van het derde kwartaal wat lager gaat uitvallen.Het is 1 augustus en dat betekent dat dé deadline voorbij is. Je weet wel, tot vandaag hadden landen de kans om een handelsdeal te sluiten met Trump. We kijken wat er tot nu toe allemaal bereikt is en wat we de komende tijd nog kunnen verwachten. Jij kan deze aflevering trouwens ook nog wat andere verhalen verwachten: De gigantisch succesvolle beursgang van Fisma Reddit, bekend van de meme's, doet het zelf ook goed Universal Music Group maakt meer winst, maar beleggers zien er geen muziek in Bodemonderzoeker Fugro heeft het zwaar Er is een klopjacht op farmaceuten. Trump gaat achter ze aan! En je hoort welke twee bedrijven veel verdienen met hun sterfhuisconstructie See omnystudio.com/listener for privacy information.

In this episode of the Vint Wine Podcast, host Billy Galanko welcomes Cokie Ponikvar, Advanced Sommelier, Master of Wine candidate, and the voice behind the educational Instagram account @cokiesworldofwine, for an in-depth conversation about wine study, communication, and global exploration.Cokie discusses how to start learning about wine from the ground up, how she built her Instagram following by breaking down technical topics into approachable lessons, and how she prepared for both the Advanced Sommelier and Master of Wine exams. She shares her unique blind tasting method using hundreds of mini bottles, offers advice for building a cellar on a budget, and reflects on her wine travels across Burgundy, Champagne, and Germany.Topics covered include:The differences between the Court of Master Sommeliers (CMS) and Master of Wine (MW) exam formats, especially in blind tasting and serviceHer at-home tasting setup using hundreds of mini bottles for varietal calibrationHow to start learning about wine and begin tasting with purpose before building a collectionRecommended first bottles to age, and how to build a cellar on a modest budget (hint: Riesling)Why still wines from Champagne (Coteaux Champenois) are gaining attention in warm vintagesThe importance of remaining open-minded to new grape varieties and stylesCultural differences in wine appreciation across Canada, the UK, the U.S., and EuropeVineyard visits across Burgundy, Champagne, and Germany, including time spent with Peter Liem and a barrel tasting at Egly-Ouriet

LOUNGE LIZARDS PRESENTED BY FABRICA5 - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.Recorded at Ten86 Lounge in Hawthorne, New Jersey, the lizards pair Romeo y Julieta Churchills with Billecart-Salmon Champagne Le Rosé. The guys celebrate Bam's and Ricky's birthdays, they share a powerful email from an Australian Lizard and they hold themselves accountable for ignoring tonight's marca.PLUS: Garçon Joins for Bam's and Chef's Birthday, RyJ History, How Rosé Champagne Is Different & Are the Lizards Hypocrites on Cuba?Join the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!cuban cigar box codes archive: loungelizardspod.com/codesinstagram: @loungelizardspodGizmo HQ: LizardGizmo.com

AP correspondent Marcela Sanchez reports on a millionaire boom.

In this episode of Fabulously Delicious: The French Food Podcast, we dive into the rich and rustic world of Coq au Vin—one of France's most beloved and comforting classic dishes. From its humble origins as a way to tenderize tough old roosters to its transformation into a culinary icon, Coq au Vin tells a story that's as flavourful as the dish itself. Whether you're a seasoned Francophile or just discovering the joys of French cuisine, this episode is a warm invitation to explore the heart and heritage of this timeless recipe.Host Andrew Prior, former MasterChef Australia contestant and now a French food devotee living in the countryside, takes us on a journey through the history, legends, and regional variations of Coq au Vin. From Burgundy's bold reds to the nutty whites of the Jura and even bubbly Coq au Champagne, we unpack how different wines across France inspire local twists on this hearty dish—each one steeped in tradition and local pride.We'll also explore how Coq au Vin became a global sensation, thanks in part to the legendary Julia Child, and hear how it played a pivotal role in Andrew's own culinary journey during a high-stakes moment on MasterChef. It's a dish that not only brings people together around the table, but also connects past and present with every slow-simmered bite.So grab a glass of wine, tear off a piece of crusty baguette, and settle in for a deliciously cosy episode. Whether you're planning to cook it yourself or simply want to savour the story, this episode is your perfect guide to the soulful, saucy magic that is Coq au Vin.Support the showLooking to deepen your culinary journey beyond the podcast? Andrew's latest book, Paris: A Fabulous Food Guide to the World's Most Delicious City, is your passport to gastronomic delights in the City of Lights. Packed with recommendations for boulangeries, patisseries, wine bars, and more, this guide ensures you savor the best of Parisian cuisine. Find Andrew's book Paris: A Fabulous Food Guide to the World's Most Delicious City and explore more at ⁠⁠⁠⁠⁠⁠⁠www.andrewpriorfabulously.com⁠⁠⁠⁠⁠⁠⁠. For a signed and gift-packaged copy of the book, visit ⁠⁠⁠⁠⁠⁠⁠⁠ Support the show If you are planning a trip to France then why not come join me for a cooking experience in Montmorillon or a small group food tour in Lyon and/or Cote D'Azur. Don't want to do a tour or class but want a fabulous holiday here in France, Paris, Nice, Lyon or so many other places then I can help you plan it. Click the link below to book your call now. https://www.buymeacoffee.com/andrewprior/e/123498 Subscribe to my newsletter for updates on new episodes, cooking in France, travel around the French countryside, and recipes from my fab French kitchen via the link here. http://eepurl.com/hj-zFf...

This episode features my conversation with Tom Sherwood, the owner and winemaker of BXT Wines in California. BXT is an exploration of Californian viticulture through the lens of traditionally made sparkling wine. The idea of “Bubbles by Tom“ (BXT) is to take a grower-Champagne mentality and apply it to hand-crafted sparkling wines from grapes grown throughout California, and Tom seeks out interesting vineyard sites to work with for producing his small batches of these wines. He started this project in 2018 inspired by grower Champagne, but he grew up in Australia where he says he stumbled into wine making when he attended Adelaide University and studied Viticulture and Enology. He not only discovered a love for this career but he also me his now wife, Britt, who also works in the wine industry as the Director of Winemaking for Lawrence Wine Estates in Napa, CA. Tom was not afraid to get a little nerdy while talking about the details of his grape growing and winemaking practices, and you'll appreciate his transparency during our discussion about wine pricing and the state of the market for domestic sparkling wine. You can visit www.bxtwines.com to learn more about the portfolio, and you can connect with Tom by following @bxtwines on Instagram.Recorded July 20, 2025

Race Radio is proudly brought to you by MAAP Well, well, well, if it isn't a bumper edition of Race Radio to finish an outstanding Tour. We get out of bed early to recon the Montmartre climb, eat a hearty business luncheon with a punchline or two before heading to watch the finish, topped off with another pit walk, where we find out if this spectacular stage was as fun for the riders as it was for the fans (hint: it was not). But don't take our word for it, hear it from the coureurs themselves. Don't miss it! ----more----

T Lo look at the sudden Pedro Pascal backlash, what's fueling it, and whether it's coordinated. Then they unpack recent stories about Laverne Cox's news regarding her personal life and why her fans are disappointed and Variety magazine's hit piece on "Alien: Earth" star Sydney Chandler and who's in the wrong. And then they pop open the Champagne and toast to the end of Aidan and Carrie on "And Just Like That..."

Title: Special Edition – It's Champagne Friday! (July 25) Description: In this episode, Clint Swindall does what he does every Friday --- encourages listeners to celebrate all that is good in life. Check it out! ---------- If you like the podcast, you'll love the Tell Me Somethin' Good! book. Check it out:   Tell Me Somethin' Good! - https://www.tinyurl.com/yxcsg3sh ---------- Have Clint bring his message of positivity to your organization, either in person or virtually. Check out his Speaker Video ---------- Follow me:   Twitter: https://www.twitter.com/clintswindall Instagram: https://www.instagram.com/tmsg_clintswindall/ Facebook: https://www.facebook.com/clintswindall2 YouTube: https://www.youtube.com/c/clintswindall LinkedIn: https://www.linkedin.com/in/clint-swindall-csp-9047174/ ---------- Part of the Win Make Give Podcast Network

Join Exquisite and Hannah as they discuss Eras-tour favorite "Champagne Problems" from Taylor Swift's album evermore. This track 2 features incredible storytelling from beginning to end, with a protagonist who wishes the best for her former partner while subtly disclosing that maybe he never really loved her--or knew her.Enjoy the episode? ⁠Support The Taylor Seminars on Ko-fi! ❤️And don't forget to join the conversation with#EvermoreSeminars on X/Twitter Follow us on Twitter:- ⁠@⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠taylorseminars⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠- ⁠@⁠⁠⁠sippingaugust ⁠⁠⁠⁠(Hannah)- ⁠@⁠⁠⁠exquisitewill⁠ ⁠⁠⁠(Exquisite)Cover Art by Alef Vernon: - ⁠@⁠⁠⁠alefvernonart⁠ ⁠⁠⁠on Instagram- ⁠@alefvernon⁠ on Twitter ⁠⁠⁠Follow Alef on ⁠Patreon⁠⁠⁠⁠

If you are interested in advertising on this podcast or having Pastor Kim as a guest on your Podcast, Radio Show, or TV Show, reach out to podcast@yeamediagroup.com Pastor Kimberly Jones, known as Real Talk Kim, travels the world fulfilling her passion and purpose of loving people back to life. She is a wife, mother, pastor, entrepreneur, best-selling author, and entertainer. Pastor Kim is the Pastor at Limitless Church in Fayetteville Georgia, wife to Angelo and has two sons. She is a human rights advocate with a passion for giving back Real Talk Kim has been featured on The Doctor Oz Show, Oxygen's Network Series' Preachers of Atlanta, Your World with Creflo Dollar on BET, ABC's Nightline, The Word Network, CNN, Praise in the Park' Atlanta and numerous magazines and radio shows. Learn more about your ad choices. Visit megaphone.fm/adchoices

The first time Taylor Swift talked about "champagne problems," she said she couldn't wait for the day she'd play it in a big crowd... and just a few years later, it became a fan-favorite and an important tradition of The Eras Tour! Join Nick, Ana, Amy, and Lacey as they explore the lyrics, story, context, history, and more!! Where does this song fall in your "evermore" rankings?  This episode is sponsored by BetterHelp. Give online therapy a try at https://www.betterhelp.com/TAYLORSWIFTFAN CONTACT THE PODCAST! Voicemail Number- (689) 214-1313 Email- the13podcast@gmail.com IG- https://www.instagram.com/the13podcast TikTok- https://www.tiktok.com/@the13podcast Twitter- https://twitter.com/the13TSpodcast YouTube- https://www.youtube.com/@13ATaylorSwiftFanPodcast FOLLOW US! Ana - https://www.instagram.com/anaszabo13 Lacey – https://www.instagram.com/laceygee13 Amy – https://www.instagram.com/amysnichols Nick – https://www.instagram.com/nickadamsonair Learn more about your ad choices. Visit megaphone.fm/adchoices