Podcast appearances and mentions of jeffrey morganthaler

Thanks to Jeffrey Morganthaler, we have a better version of the classic Amaretto Sour. In this episode we teach you how to make an Amaretto Sour and an Amaretto Flip, 2 drinks you will be eager to drink and proud to serve. Brad goes into the history behind Amaretto and the drink, Jules teaches us how to make Amaretto at home.  The (Morgenthaler) Amaretto Sour 1.5oz amaretto .75 oz cask-proof bourbon 1 oz lemon juice 1 tsp 2:1 simple syrup 1/2oz egg white  All ingredients in shaker Dry shake Shake again with ice Double strain over ice in double rocks Garnish with lemon peel  Amaretto Flip: 1 oz Amaretto Liqueur .75 oz Cognac, or rye whiskey 1/2 oz coffee liqueur ½ oz chai syrup 1 whole egg Shake with ice TIP: How to make homemade Amaretto The Art of Drinking IG: @theartofdrinkingpodcast  Jules IG: @join_jules TikTok: @join_jules  Website: joinjules.com Brad  IG: @favorite_uncle_brad This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Svend and David discuss the highly underrated album Nine Types of Light, and then get in to a sticky conversation on present day hip-hop when they discuss ADHD by Joyner Lucas. Songs on episode: By Your Side by Svend Knutsen When is it Enough by Svend Knutsen Drinks on episode: Svend - Pabst Blue Ribbon, Hop Diggity by Mother Earth Brewing Company David - Gimlet made with Bainbridge Gin and Jeffrey Morganthaler's Lime Cordial, Hennessey, Cape Crasher by Pelican Brewery

Some of the things we discuss in this wide-ranging conversation with bartender, author, and podcaster Shawn Soole of Soole Hospitality Concepts include: How Shawn made his way to Victoria, British Columbia by way of Australia, and how he explains his city’s disproportionate influence on the cocktail world, relative to its size. Why he and his team at Clive’s Cocktail Lounge in Victoria decided to embark on the ambitious project (called Homage Cocktail Fridays) of re-creating almost 100 famous cocktail menus from cocktail bars around the world. The way Shawn was able to hustle - literally hustle - for the opportunity to work with some of the world’s most influential cocktail ambassadors, like Jeffrey Morganthaler and Philip Duff. What Canada has to offer on the cocktail front - highlighting some of the people, places, and flavors featured in Great Northern Cocktails to show all of us quarantined Americans what we’re missing out on north of the border. How to plan your next vacation to the great white north so that you’re certain to strategically hit the best food and drink venues that each city has to offer. What Shawn talks about on his own awesome podcast, The Post Shift Podcast. And much, much more.

Episode 24! NASA JPL Systems Engineer Bobak Ferdowsi - you know, Mohawk Guy from the Mars Curiousity Landing - joins Gary & Elliot for an amazing talk about space exploration, and, of course, a cocktail! Today's drink by Elliot: Rye Renewal Based on Jeffrey Morganthaler's classic Bourbon Renewal. 2 oz. Bulleit Rye Whiskey ¼ oz. Mathilde Crème de Peche peach liqueur ¼ oz. Merlet Crème de Mure blackberry liqueur 1 oz. fresh-squeezed lemon juice ½ oz. simple syrup 1 dash Angostura Bitters Combine all ingredients in a cocktail shaker with ice and shake until cold. Strain into a rocks glass over fresh ice and garnish with a blackberry. If they’re in season, add a thin wedge of peach. Like the sound of that cocktail? Then check out Elliot's book Create 100 Cocktails, available right now in print on Amazon! https://www.amazon.com/dp/1791870589 Also available as an ebook on Gumroad: https://gum.co/aWfNX Questions? Comments? Praise? Email us at daydrinkingwithgaryandelliot@gmail.com

We've drunk some form of eggnog since medieval times. But it didn't become a Christmas beverage until it reached America. Fun Links Tis the Podcast: Check out the gang from Tis the Podcast. They share their favorite Christmas movie memories in this episode Jeffrey Morganthaler: Author and craft bartender Jeffrey Morganthaler shares his signature eggnog recipes The Bar Book: Jeffrey's definitive guide to the elements of cocktail technique Music from this episode “Night Light” — Blue Dot Sessions, via Free Music Archive “Contrarian” — Blue Dot Sessions, via Free Music Archive “Wish Background” — Kevin MacLeod, via Incompetech "Partly Sage" — Blue Dot Sessions, via Free Music Archive Stay connected to Christmas Past Be sure to follow Christmas Past on social media. I'm posting fun extra Christmassy content on Facebook, Twitter, and Instagram. I also sometimes post things to Pinterest. You can send me messages in any of those places, or you can write me at christmaspastpodcast AT gmail DOT COM. I reply to every email I get! You can subscribe to the show wherever you get your podcasts, like iTunes, Google Play, Stitcher, and TuneIn. If you're on an Android device, the simplest way to subscribe may be right here. And please rate and review the show on iTunes. It's a quick and painless way to show support. It takes less than a minute, and it helps more people find the show.

Dinah Sanders (@MetaGrrrl (https://twitter.com/MetaGrrrl) on Twitter The Art of the Shim (http://www.artoftheshim.com) by Dinah Sanders bibulo.us (http://www.bibulo.us) Sherry Cocktails Are Your New Secret Weapon (http://www.esquire.com/food-drink/drinks/a34971/sherry-cocktail-recipes-dave-wondrich/) by David Wondrich Bamboo recipe (http://www.saveur.com/article/Recipes/Bamboo-Cocktail) at Saveur Bamboo recipe (http://www.liquor.com/recipes/bamboo/#gs.8mz_Wno) at Liquor.com Bamboo recipe (http://punchdrink.com/recipes/bamboo/) at Punch "Perfect" Bamboo recipe (http://www.esquire.com/food-drink/drinks/recipes/a20454/perfect-bamboo-sherry-cocktail-tavern-road-boston-15202934/) at Esquire Cocktail: The Drinks Bible for the 21st Century (https://www.amazon.com/Cocktail-Drinks-Bible-21st-Century/dp/0670880221) by Paul Harrington Rosemary Gray (https://www.rosemarysgray.com) Sherryfest (http://www.sherryfest.com) Sac'Resine vermouth (http://www.htvermouth.com/products/sac-resine) Four Pillars gin (https://www.fourpillarsgin.com.au) John Cameron Mitchell cocktail (https://caskstrength.wordpress.com/2010/02/18/john-cameron-mitchell-my-new-favorite-cocktail-and-the-john-cameron-mitchell-cocktail/) at Cask Strength Adonis recipe (http://imbibemagazine.com/adonis-recipe/) at Imbibe Adonis recipe (http://punchdrink.com/recipes/adonis/) at Punch Cocchi Dopo Teatro Vermouth Amaro (http://www.cocchi.it/en/wines/dopo-teatro-vermouth-amaro/) Alessio Vermouth Chinato (http://www.tempusfugitspirits.com/alessio-vermouth-chinato) The Proper Pour (https://www.facebook.com/properpour/) in Denver Brass Tacks (http://www.brasstackssf.com) in San Francisco The Cocktails of Brass Tacks in San Francisco (http://www.alcademics.com/2013/09/a-look-at-brass-tacks-in-san-francisco.html) (including the Knife in the Water) at Alcedemics Elemental Cocktails app (https://itunes.apple.com/us/app/elemental-cocktails-for-cocktail/id1089182183?mt=8) on iTunes Hotel Monteleone (http://www.hotelmonteleone.com) in New Orleans Tales of the Cocktail (https://talesofthecocktail.com) The Speakeasy (http://heritageradionetwork.org/series/the-speakeasy/) on Heritage Radio Network Regarding Cocktails review (http://www.saveur.com/sasha-petraske-regarding-cocktails-book) at Saveur Regarding Cocktails (https://www.amazon.com/Regarding-Cocktails-Sasha-Petraske/dp/0714872814) by Sasha Petraske, et al on Amazon Cocktailpunk bitters (http://cocktailpunk.com/bitters/) Morganthaler on the Brandy Old Fashioned (https://www.youtube.com/watch?v=6-ZHkZzdjBk) on YouTube Absinthe (http://absinthe.com) in San Francisco The Cocktail Chronicles: Navigating the Cocktail Renaissance with Jigger, Shaker & Glass (https://www.amazon.com/Cocktail-Chronicles-Navigating-Renaissance-Jigger/dp/1940611172) by Paul Clarke on Amazon The Bar Book: Elements of Cocktail Technique (https://www.amazon.com/Bar-Book-Elements-Cocktail-Technique/dp/145211384X) by Jeffrey Morganthaler on Amazon How to Stir a Cocktail (https://www.youtube.com/watch?v=KCusyYyoltA) by Jim Meehan on YouTube Special Guest: Dinah Sanders.

Jake and Lance explore the Sazerac, a classic cocktail from the great city of New Orleans. They also spend some time discussing booze and snack pairings.Sazerac per David WondrichThe Dos and Donts of Sazeracs per Jeffrey MorganthalerThe Sazerac Bar at the Roosevelt in New OrleansHow the Sazerac Cocktail Came to BeRussell's Reserve Single Barrel RyeLucky Plum cocktail recipe from PDTiOS cocktail apps from MixologyTechAromatic Coffee Bitters from Workhorse RyeThe Real Origin of the Word Cocktail per David WondrichRed Geisha on ImbibeWoody Creek DistillersBoyd & Blair potato vodkaAnvil DistilleryTito's "handmade" lawsuitBramble & Hare in Boulder, COBourbon and Girl Scout cookie pairingGirl Scouts Social issues FAQ - No direct relationship with Planned ParenthoodCompass Box blended Scotch whiskiesCaol Ila distillery on WikipediaCol. Potter loved Fig Newtons and Scotch

An interview with the great bartender and author Jeffrey Morgenthaler!  We talk about bartending myths, proper bar techniques, and bar management strategies. Listen with the player below or subscribe on iTunes or Sitcher Radio.Enter the Shake The Vine Contest for a chance to win one of (8) $1000 prize and (1) grand prize of $5000!  Deadline for entries is 6/30/15.Book of the Week: Jeffrey Morgenthaler's THE BAR BOOK.  Its a manual for Bartenders!Check out Jeffrey Morgenthaler's web site.I had a great time at #CocktailsInTheCountry event with Gaz Regan recently!  Pictures below!Get 30 days free of Amazon Prime!  Free shipping on many Amazon products, plus access to Amazon's video streaming service.If you enjoy the show please give us a rating and a quick comment on iTunes!  You can help the show by visiting our Tip Cup Page, or clicking through to Amazon with one of the links below.