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It's This Week in Bourbon for June 26th 2026. Willett Distillery has officially marked a major milestone at its brand-new Washington County facility, filling its very first barrel, The Bourbon Capital Alliance has announced the launch of its new Bourbon Capital Diplomat Certification Experience, and Four Roses Distillery is stepping into a new era of bourbon innovation with the debut of its highly anticipated Experimental Series.Show Notes: Belmark partners with ADI Distilling for revenue and packaging uptime webinar Willett Distillery fills first barrel at brand-new Washington County expansion facility American Whiskey Association pushes for commercial access in historic U.S.-India trade talks Federal judge approves $2.595M Martha's Vineyard estate sale in Uncle Nearest financing case Bourbon Capital Alliance launches Diplomat Certification Experience in Bardstown Four Roses debuts historic Experimental Series with Mizunara Oak-finished No. 001 Chattanooga Whiskey launches four-year Intergalactic Comet Crusher at 102 proof Learn more about your ad choices. Visit megaphone.fm/adchoices
Steve, Justine, Kathy, Katie & Jeff talk about the history of the President's Choice brand. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
Ever wonder how your favorite bottle actually gets onto the liquor store shelf? I'm not talking from a production standpoint but from the actual shipment. This is a fun episode becuase we're going to cover something almost completely invisible ito the consumer, trucking and logistics. Joining the show is Rebecca Estes, VP of Sales and Marketing at Mr. P Express. At Pursuit, we talk to logisitcs companies all the time because we're shipping pallets out the door but there's so much going on that most take for granted. Rebecca was eyeing to be a college professor but left to join the family-owned shipping network founded in 1987. Rebecca takes us through her journey from joining the family business in 2011 to managing a non-stop, 365-day operation where weather patterns, scheduling margins, and road safety dictate whether or not distilleries hit their numbers. This episode is a look into the high-stakes supply chain infrastructure that keeps the entire bourbon trail moving. Show Notes: Rebecca Estes' pivot from aspiring college professor to navigating a legacy family trucking business The invisible logistics web managing raw grains, glassware, and heavy barrel movements across the country Demystifying direct vs. brokered freight, BOLs, pro numbers, LTL, and FTL shipments Alcohol hauling regulations, DOT compliance checkpoints, and the immense pressure of control state delivery windows The dark side of whiskey supply chains: Deconstructing modern cargo theft, electronic paperwork fraud, and load diversion Fleet safety protocols, advanced tracking systems, driver training, and rigorous fleet maintenance structures The physics of hauling barrels, calculating axle weight limits, and managing rigid legal driver hours Trailer mechanics, truck cab configurations, and an honest executive outlook on autonomous self-driving fleets Inside the community-first mission of Mr. P Express, including their specialized driver training school programs Learn more about your ad choices. Visit megaphone.fm/adchoices
Steve, McNew, Kathy & Justine talk about the proliferation of honey offerings today. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
Steve, Miss Beka Sue, Luke, Tim & Ryan talk about bourbon as a hobby and compare it to other hobbies. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
Send us Fan MailI finally get to do something I've been waiting a while to do with our buddy Kyle and blind him on not just some 99% corn bourbon, but also throw it into a whole flight and see where it lands! How does it actually compare to some other things I've thrown at him, though? And can I make it through this episode without crying over video games?? Well...we'll have to see. Enjoy.Become a patron of the show at http://www.patreon.com/mybourbonpodcastLeave us a 5 star rating and review on your podcast app of choice!Send us an email with questions or comments to thisismybourbonshop@gmail.comSend us mail to PO Box 22609, Lexington, KY 40522Check out all of our merch and apparel: http://bourbonshop.threadless.com/Leave us a message for Barrel Rings at 859.428.8253Facebook: https://www.facebook.com/mybourbonpod/Twitter: https://twitter.com/mybourbonpodInstagram: https://www.instagram.com/mybourbonpod/YouTube: https://www.youtube.com/thisismybourbonpodcastSubstack: https://mybourbonpod.substack.comPayPal, if you feel so inclined: PayPal.me/pritter1492Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03Support the show
Steve, Justine, Kathy, Katie & Jeff talk about the latest release of Booker's. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
LOUNGE LIZARDS PRESENTED BY FABRICA5 - Brilliant Honduran Cigars - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.SMALL BATCH CIGAR - SAVE 15% - Exclusive Cigar Retail Partner of the Lizards - Visit SmallBatchCigar.com and use code LIZARD15 for 15% off your order. Free shipping and 5% rewards back always. Standard exclusions apply. Simple. Fast. Small Batch Cigar.Recorded at Ten86 Cigars in Hawthorne, New Jersey, the Lizards revisit Vegas Robaina Unicos (GEM JUL 20) paired with Havana Club Edición Profesional "B: Rich & Smoky Dark" Cuban rum. The guys ponder the future of this marca with Habanos S.A., they discuss the recently-proposed New York State generational tobacco ban, and a Lizard Listener asks Bam for an etiquette rules exception.PLUS: Titans of Tobacco Release Update, New Por Larrañaga Regional, The New $20K LFD Humidor, S.T. Dupont's Releases for Cohiba's 60th & MoreJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspodGizmo HQ: LizardGizmo.com
Steve, McNew, Matt. W., Kathy & Justine talk about the future of Uncle Nearest. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
This week on Chill Filtered, Cole and Bryan pour a rye whiskey that celebrates America: Rittenhouse 10-Year 250th Anniversary Edition. It's a special, allocated Bottled-in-Bond release celebrating the country's upcoming milestone while throwing back to the brand's historic roots. Before jumping into the glass, the boys catch up on life, talking about swimming and navigating life with kids. They also dive into a bit of whiskey history, exploring the fascinating shift of how classic ryes evolved from being physically distilled in Pennsylvania to honoring Pennsylvania heritage while being produced down in Kentucky. On Whiskey World News, Bryan reads an article about an incredibly ambitious project from independent bottler Lost Lantern: their "United States of Bourbon" release, which features a single blend composed of straight bourbon whiskies sourced from all 50 states. And for “What Whiskey Would You Choose?”, the boys talk barrel finishes:What is your absolute favorite finishing cask type for whiskey? A patriotic decade-aged rye, some cross-country blending news, and a deep dive into finishes—pour a dram and join us!
Les images de Jordan Bardella en couple avec la Princesse Maria Carolina de Bourbon des Deux-Siciles, font dire à ses détracteurs que l'élu du RN appartient à la Jet Set. Pas pour Marine Le Pen, qui révèle même son dernier petit surnom... Tous les jours, retrouvez le meilleur de Laurent Gerra en podcast sur RTL.fr, l'application et toutes vos plateformes. Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.
Charles VII and his son Louis had a strained relationship to say the very least, and the Dauphin was eager to escape his father's court and head to Dauphine. Distance would not mend things between father and son, and before long, the Prince was fleeing to Burgundian territory, complicating the already complicated relationship between Philip the Good and Charles VII.Time Period Covered: 1445-1456Notable People: Philip the Good, Louis XI, Charles Duke of Orleans, Charles I Duke of Bourbon, Charles Count of Nevers, John of Nevers Count of Etampes, Louis of Luxembourg Count of Saint-Pol, Pierre de Breze, Agnes Sorel, Rene of Anjou, Charles of Anjou Count of Maine, Antoine de Chabannes Count of Dammartin, Francesco SforzaNotable Events/Developments: Turmoil at Charles VII's Court, The Provocations of the Paris Parlement, Louis of Luxembourg's Dual Loyalties, Dauphin Louis' Exile in Dauphine, Dauphin Louis arrives at the Burgundian Court
Long before Bourbon became synonymous with Bardstown and Frankfort, Lawrenceburg was home to a network of distillers whose names helped shape the industry itself. Families like the Ripys, Hawkins, Bonds, McBrayers, and Dowlings built businesses, mentored one another, and left a legacy that still echoes across Kentucky whiskey today. In this episode, Drew Hannush talks with filmmaker Bo Cumberland and Stone Fences Tours co-founder Jerry Daniels about their new documentary, Spirits of Lawrenceburg: A Bourbon Legacy Forged Through Time, and why one of Bourbon's most influential communities deserves to be remembered. In This Episode • Why Lawrenceburg became one of the cradles of Bourbon • The forgotten names behind familiar brands • Old Joe Peyton and the rise of Old Joe Distillery • How distilling families became intertwined • Why the Ripys reached far beyond Wild Turkey • Lost distilleries hidden beneath modern landscapes • Oral tradition and the challenge of preserving history • How a documentary brings vanished places back to life • Why Lawrenceburg still matters to Bourbon today Find show notes and transcripts at whiskeylore.org/interviews
Eric Schwalm is a retired Green Beret with over 34 years in the US Army Special Forces. He is a living history book on some of the most pivotal moments in our military history having served at the end of the Cold War and the fall of the Soviet Union, saw time in the first Gulf War, and was one of the first into Afghanistan after the 9/11 attacks on America. Throughout everything he lived and experienced, a light came on like it has for so many veterans of the GWOT. Eric has a very unique experience to share and is someone worth hearing out on everything from the wars in Afghanistan and Iraq to the intelligence used to justify them.
Bourbon Blues is a gritty blues music podcast. Experience the powerful mix of Blues Rock energy and warm Southern Groove melodies. Each note tells a story, each melody carries a memory of lost love, regret, and the freedom of the open road. Thanks for listening to Ken Steele Music.
In today's episode of The Quiz, we're testing your knowledge on everything from the simple bar classics to the deep, historical roots of mixology. Can you answer these? Bar Cart Basics: It doesn't get much simpler than this legendary brunch and happy hour staple, but do you know the exact two ingredients that make up a classic screwdriver cocktail? Medicinal Roots: What popular spirit was originally invented in 17th-century Holland and used as a medicinal cure for stomach complaints, gout, and gallstones? Print Milestones: Cocktails have been around for centuries, but do you know the exact year the earliest official definition of the word "cocktail" appeared in print? Play. Share. Listen, with Co-host of FOX & Friends Weekend, Griff Jenkins. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Steve, Miss Beka Sue, Luke, Tim & Ryan mail it in for Father's Day. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
Wiskey Review: Willet Straight Kentucky Bourbon Whiskey: Family Estate Small Batch Topic: Created in the Image of God Follow us on all your podcast platforms and: Instagram: @manhoodneat X: Manhood Neat (@ManhoodNeat) / X Youtube: Manhood, Neat Podcast - YouTube Reach out: manhood.neat@gmail.com Show Notes: Humanity is the Crown of God's Creation Genesis 1:26-31 “25 And God made the beasts of the earth according to their kinds and the livestock according to their kinds, and everything that creeps on the ground according to its kind. And God saw that it was good. 26 Then God said, “Let us make man[a] in our image, after our likeness. And let them have dominion over the fish of the sea and over the birds of the heavens and over the livestock and over all the earth and over every creeping thing that creeps on the earth.” 27 So God created man in his own image, in the image of God he created him; male and female he created them. 28 And God blessed them. And God said to them, “Be fruitful and multiply and fill the earth and subdue it, and have dominion over the fish of the sea and over the birds of the heavens and over every living thing that moves on the earth.” 29 And God said, “Behold, I have given you every plant yielding seed that is on the face of all the earth, and every tree with seed in its fruit. You shall have them for food. 30 And to every beast of the earth and to every bird of the heavens and to everything that creeps on the earth, everything that has the breath of life, I have given every green plant for food.” And it was so. 31 And God saw everything that he had made, and behold, it was very good. And there was evening and there was morning, the sixth day.” Modern culture often reduces human beings to: Consumers Producers Biological Organisms Genesis presents a radically different view Every human life possesses inherent value because every human life comes from God. Every person you encounter bears a dignity bestowed by the Creator Himself. The creation story changes when God creates humanity For the rest of creations, God simply speaks When creating humankind, God pauses and reflects Humans are image bearers There is a stark difference between people and everything else in creation Our value comes from the One whose image we bear, not: Intelligence Productivity Ability Achievement We don't earn our worth, it is God given. We Were Created for Relationship Genesis 1:26-27; Genesis 2: 18-25 Gen. 2 - “8 Then the Lord God said, “It is not good that the man should be alone; I will make him a helper fit for[a] him.” 19 Now out of the ground the Lord God had formed[b] every beast of the field and every bird of the heavens and brought them to the man to see what he would call them. And whatever the man called every living creature, that was its name. 20 The man gave names to all livestock and to the birds of the heavens and to every beast of the field. But for Adam[c] there was not found a helper fit for him. 21 So the Lord God caused a deep sleep to fall upon the man, and while he slept took one of his ribs and closed up its place with flesh. 22 And the rib that the Lord God had taken from the man he made[d] into a woman and brought her to the man. 23 Then the man said, “This at last is bone of my bones and flesh of my flesh; she shall be called Woman, because she was taken out of Man.”[e] 24 Therefore a man shall leave his father and his mother and hold fast to his wife, and they shall become one flesh. 25 And the man and his wife were both naked and were not ashamed.” God's Plurality God speaks in the plural. This points toward the relational reality later revealed as Father, Son, and Holy Spirit. Humanity's Plurality We reflect God's relational nature by being created for relationship We were not created for isolation. We reflect God's nature when we live in a loving relationship Growth happens in community because community reflects the God who made us. We Were Made To Be Loved By God Genesis 2:1-3 “Thus the heavens and the earth were finished, and all the host of them. 2 And on the seventh day God finished his work that he had done, and he rested on the seventh day from all his work that he had done. 3 So God blessed the seventh day and made it holy, because on it God rested from all his work that he had done in creation.” God did not create because He lacked something. He created out of the overflow of His Love. Humanity was created to be welcomed into God's fellowship and rest. “Our hearts are restless until we find our rest in thee.”-Augustine People waste their whole lives searching for significance, meaning, and belonging. The Gospel tells us these are found in God. Success Is Measured by Relationships Gen. 2:18-25 Mat. 22:37-39 “37 And he said to him, “You shall love the Lord your God with all your heart and with all your soul and with all your mind. 38 This is the great and first commandment. 39 And a second is like it: You shall love your neighbor as yourself.” Does it ever seem like everything is going well except your relationships? The world measures success by wealth, achievement, influence, and status. God measures relationships by how we love, honor and worship Him and how we love others. The question is not: “How successful am I?” The question is: “Am I becoming a person who loves well?” Are we living a life as the image bearer God created us to be?
Steve, McNew, Matt. W., Kathy & Justine talk the reverse economics of the bourbon industry. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
When you think of the pioneers of Kentucky Bourbon, you probably picture rugged backwoodsmen, frontier farmers, or secret family recipes passed down by word of mouth. But the man who actually revolutionized the entire bourbon industry wasn't a farmer at all. He was a meticulous, quiet Scottish chemist. We will be covering Dr. James Christopher Crow on this week's Bourbon Brief. Have you thought about supporting our podcast? Head on over to our website at https://www.bourbonhunters.com where you can, by purchasing Bourbon Hunters products, and sign up for our Patreon, which includes exclusive access to single barrel announcements from our Private Single Barrel Club. –Tags– #punkrockandcocktails #thebourbonenthusiast #bourbonhunters #bourbonlover #breakingbourbon #bourbondrinkers #bourbonporn #kentuckystraightbourbon #kentuckybourbon #thebourbonalliance #bourbon #bourbonlife #bourbonlifestyle #bourbonenthusiast #bourbonwhiskey #bourboncountry #deckpour #bourbongram #instabourbon #yourbourbonyourway #yourbourbonroad #blantons #pappyvanwinkle #vodkasucks #bourbonpodcast #columbuspodcast #bourbonneat #smokewagonbourbon #woodinvillewhiskey — Tags — the bourbon enthusiast bourbon hunters bourbon lover breaking bourbon bourbon drinkers bourbon porn kentucky straight bourbon kentucky bourbon the bourbon alliance bourbon Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
It's This Week in Bourbon for June 19th 2026. Green River Distillery Select Toasted Double Oak Bourbon, the debut of SHANG from the whiskey house, and Lost Lantern has announced the launch the United States of Bourbon collection.Show Notes: Spec's Family Corp. acquires Lee's Discount Liquor in first move outside Texas Give 270 launches restored 1989 Ford Bronco raffle for Kentucky Jailers Association Liberty Pole Spirits and MB Roland team up for America's 250th anniversary blend Green River Distilling Company debuts 8-Year Toasted Double Oak Bourbon Coors launches exclusive 110.5-proof Blended American Malt Whiskey in expansion into premium spirits Whiskey House of Kentucky and global partners debut innovative SHĀNG baijiu whiskey line Town Branch Distillery releases groundbreaking Bourbonola Tropical Style banana seltzer Industry veteran Jason Wooler makes comeback with launch of Wooler Brands whiskey Lost Lantern launches United States of Bourbon featuring first-ever 50-state blend Belmark and ADI Distilling partner for distillery packaging and revenue webinar Learn more about your ad choices. Visit megaphone.fm/adchoices
Steve, Miss Beka Sue, Luke, Tim & Ryan talk about whether or not a bourbon spa could be a thing… or, in reality, are we usually taking a break from bourbon when we are on vacation? TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
A.I says...Colonel E.H. Taylor, Jr. Four Grain is an incredibly rare, limited-release bourbon by Buffalo Trace that features an unconventional mashbill of corn, rye, wheat, and malted barley. Bottled-in-bond at 100 proof, the sought-after whiskey balances the sweetness of wheat with the classic spice of rye. Unless you've been living under a rock, you probably saw that Buffalo Trace recently released this bottle after an almost 10 year hiatus. It was met with much fanfare and calamity at the distillery. But, was it worth the hype? Join Kenny and El Jason as they guide you through a tasting of this bourbon and compare it with other four grain bourbons. --------------------------SocialsIG: https://www.instagram.com/themashupkyFB: https://www.facebook.com/themashupkyYouTube: https://www.youtube.com/@themashupkyJoin our community on Patreon: https://www.patreon.com/TheMashUpBourbonPodcastPartnership(s)Visit Bourbonoutfitter.com and enter code THEMASHUP for a special discount or visit bourbonoutfitter.com/THEMASHUPMusic: All the Fixings by Zachariah HickmanThank you so much for listening!
This afternoon, the men's national team faces its next test at the FIFA world cup. The Americans will play Australia in Seattle, and the winner earns a place in the next round of the tournament. The US team is getting a lot more attention after winning its first match, but today it may be without one of its biggest stars.In florida beachgoers and World Cup soccer fans are being greeted by more than just crowds. An unwelcome sight, piles of sargassum seaweed also comes with a not-so-great smell. In fact, it's a record amount that's washing ashore. CBS Correspondent Cristian Benavides looks at this growing headache for coastal communities.Fresh problems at Washington DC's reflecting pool. First, it was algae, now it's peeling paint despite the president's much-touted multi-million dollar makeover. It's all costing taxpayers a lot of money and raising a lot of questions.While the US is favored to win today, the Australian team is strong and looking to pull off an upset. Mike Grella is an analyst for CBS Sports Golazo Network across its match-day coverage and he'll share his predicitons.Father's day is this Sunday and we're joined by Tyler Moore a-k-a "Tidy Dad." He shares his fatherhood journey on his blog and podcast "Tidy Tidbits." He's here with some advice for dads everywhere.If you happen to be drinking less these days, you're not alone. Millions of barrels of whiskey are gathering dust on the shelves of distilleries across the country. CBS News Senior National Correspondent Mark Strassmann has more from Kentucky's "Bourbon trail" on what happens when our desire to drink dries up.The husband and wife duo Michael and Tanya Trotter, known as "The war and treaty." now, the Emmy-winning, Grammy-nominated couple are releasing their 5th studio album today. It's called "The story of Michael and tanya". Michael and tanya trotter join us to talk about it.Today is Juneteenth, the holiday that commemorates the end of slavery in the United States. Nate Burleson sat down with young people from the group "Students for Educational Justice" inNnew Haven, Connecticut to talk about Juneteenth. But first, Nate reflects on what the holiday means to him.
Can the blending masters at Rolling Fork Spirits pull off the exact same magic with a historic rye whiskey that they did with their massive Bourbon de Luxe revival?On this episode of Five Minute Fridays, Jake Lewellen cracks open and reviews the highly anticipated REWCO 6-Year Cask Strength Kentucky Straight Rye Whiskey. Clocking in at 109.4 proof and priced at an approachable $59.99 MSRP, this bottle carries some serious historical weight.Named after R. E. Wathen (Richard E. Wathen), president of American Medicinal Spirits during Prohibition, REWCO is a brand resurrected straight out of the Wathen family's 200-year distilling legacy. But how does it actually drink today?Jake breaks down the incredibly unique, hybrid flavor profile of this small batch. Blending three barrels of traditional 74% rye with two barrels of high-spice 95% rye, this pour delivers an unexpected wave of sweet corn, baking spices, citrus zest, and grilled peaches on the nose, followed by a deeply complex tropical fruit sweetness on the palate.Is this Pre-Prohibition revival "The Zenith of Possibility in Whiskey Quality," or does it get lost in a crowded rye market? Find out in under five minutes!⏱️ Timestamps:00:00 - The Ultimate Test: Can REWCO Rye beat Bourbon de Luxe?00:40 - The History of R.E. Wathen & American Medicinal Spirits01:10 - First Impressions: Bottle design and visual aesthetic02:35 - Tasting Notes: Diving into a nose of baking spices and grilled peaches02:55 - Flavor Profile: Unpacking the tropical fruit sweetness and citrus zest03:32 - Palate Experience: How the 109.4 cask strength proof holds up03:58 - Mouthfeel & Smoothness: Textural breakdown of the hybrid mashbill04:27 - The Finish: Subtlety, persistence, and lingering rye spice05:22 - Final Verdict: Is this $60 limited release worth the hunt?05:49 - Celebration ideas, future batch potential, and closing thoughts
On this episode, Dude and JD sit down with Presitdent's Choice, Jack 14 batch 1, and russels 15. So… sit back, grab a pour, kick up your feet, and enjoy this episode of… The Bourbon Hunters. Have you thought about supporting our podcast? Head on over to our website at https://www.bourbonhunters.com where you can, by purchasing Bourbon Hunters products, and sign up for our Patreon, which includes exclusive access to single barrel announcements from our Private Single Barrel Club. –Tags– #punkrockandcocktails #thebourbonenthusiast #bourbonhunters #bourbonlover #breakingbourbon #bourbondrinkers #bourbonporn #kentuckystraightbourbon #kentuckybourbon #thebourbonalliance #bourbon #bourbonlife #bourbonlifestyle #bourbonenthusiast #bourbonwhiskey #bourboncountry #deckpour #bourbongram #instabourbon #yourbourbonyourway #yourbourbonroad #blantons #pappyvanwinkle #vodkasucks #bourbonpodcast #columbuspodcast #bourbonneat #smokewagonbourbon #woodinvillewhiskey — Tags — the bourbon enthusiast bourbon hunters bourbon lover breaking bourbon bourbon drinkers bourbon porn kentucky straight bourbon kentucky bourbon the bourbon alliance bourbon Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Send us Fan MailWe taste through Rolling Fork's most interesting bottles with Turner Wathan and unpack how a rum-first company ends up leading with Armagnac, Calvados, and a revived Kentucky bourbon label. Along the way, we get the real story behind Fortuitous Union, the Bourbon Deluxe comeback, and what the current whiskey market means for drinkers who want value without hype. • Fortuitous Union build and why rum plus rye works • Weller-barrel finishing, proof choices, and non chill filtered texture • Fred Minnick book story, mental health honesty, and mentorship moments • Wayward Cask approach to Armagnac and Calvados, buying containers and telling producer stories • Why French oak and no char changes long aging, including a 42-year Armagnac • Amburana finishes, what got overused, and when it still tastes great • Whiskey market downturn, overproduction, DSP closures, and how to stay solvent • Bourbon Deluxe trademark gamble, sourcing Kentucky straight bourbon, and Green River ties • Contract production, mash bills, and a legendary 41-day rum fermentation • Where to buy, what states can ship, and what releases to watch for remember, www.scotchyburbonboys.com for all things Scotchy Bourbon Boys, Glenn Karen's t-shirts like I'm wearing right here. But no matter whether you listen to us or like us, make sure you like, listen, subscribe, leave good feedback, become members, and do what Kirk does all the time and leave super chats. Drink responsibly, don't drink and drive A rum and rye blend that drinks like a serious rye, a 42-year cask-strength Armagnac that somehow stays silky, and a bourbon brand resurrected because a trademark clock was ticking. We sit down with Turner Wathan of Rolling Fork Spirits to taste, laugh, and get unusually honest about how bottles actually get made, found, and sold when they don't fit tidy categories. We dig into Fortuitous Union and why the “distilled spirit specialty” label can hide some of the best liquid on the shelf: foursquare rum, MGP rye, careful proofing, and a Weller barrel finish that pulls vanilla into the blend without muting spice. Turner shares how bartenders react, why tastings are the real marketing engine, and what he looks for when he's building something meant to be opened with friends. Then we go deep on Armagnac and Calvados through the Wayward Cask lens: container-sized buys, Gascony farmers, traveling stills, French oak that isn't charred, and the kind of terroir detail that makes brandy feel like a “final boss” spirit. We also talk Bourbon Deluxe, the Wathen family whiskey history, why Green River Distillery became the right partner, and what the current whiskey market slowdown means if you care about value, age statements, and authenticity. If you like independent bottlers, barrel finishing, Kentucky bourbon history, rum in bourbon barrels, and rare French brandy, this one is packed. Subscribe, share this with a spirits friend, and leave us a review so more people can find the show.voice over Whiskey Thief If You Have GohstsSupport the showhttps://www.scotchybourbonboys.comThe Scotchy bourbon Boys are #3 in Feedspots Top 60 whiskey podcasts in the world https://podcast.feedspot.com/whiskey_podcasts/
The boys start off with an AI created intro, Marijn gets winded up about the use of "and honestly" he sees everywhere, Steve talks about lady gardens, but they are interrupted by a ruckus on the street. Thank goodness there is a Danish Dirty Bastard!
What does it actually look like when your family dinner table conversations literally shape the history of American whiskey? Well today we're sitting down with a true legend of Kentucky distilling royalty: 2025 Bourbon Hall of Fame Inductee, Craig Beam. Growing up with a last name that defines the entire category, Craig shares what it was really like sitting at the table listening to his father, Parker Beam, and grandfather, Earl Beam, talk shop about Heaven Hill's fermentation and equipment hurdles while simultaneously working cattle and farming. Craig takes us through his early days of pulling grunt work in vacant rickhouses in 1983, learning the legendary family jug yeast process, and eventually stepping up as Master Distiller. We even get to hear Craig's story about how casual conversations while working the farm led to the birth of Elijah Craig, Evan Williams single barrels, and the iconic Parker's Heritage Collection. A master distiller's job used to mean grain buying, pressure washing, and lab work and not just marketing campaigns but that's why he's here today to give us the details about his exciting next chapter at Jackson Purchase Distillery. Show Notes: Craig growing up listening to Parker and Earl Beam balance Heaven Hill distilling mechanics with western Kentucky farming Craig's journey from sweeping out empty rickhouses in 1983 to mastering the family's secret jug yeast lineage An inside look at how farming conversations birthed legendary labels like Elijah Craig and Parker's Heritage Why historic distilling roles required hands-on labor, from grain buying and lab work to pressure washing warehouses How Craig Beam and Terry Ballard teamed up in 2021 to scale a hidden contract distilling powerhouse Technical insights into how a warmer regional climate impacts early barrel color extraction and aging physics Mapping out Jackson Purchase's experimental library, including wheated mash bills, air-dried staves, and American single malts Learn more about your ad choices. Visit megaphone.fm/adchoices
Steve, McNew, Matt. W., Kathy & Justine talk Holladay Distillery in Weston, Missouri, turning 170 years old. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
Happy hour with Joe Kent! We are discussing the Iran deal and the end to the war, the shift in the messaging coming from the President and the Vice President, and what we should do in the Middle East moving forward.
This week on the Bourbon Bytes podcast, we're covering one of the most ambitious American whiskey projects ever attempted before diving into a smoky, double-barreled Kentucky bourbon. Booker's is back with the new Milkshake Batch, inspired by Booker Noe's love of bourbon-spiked chocolate malted milkshakes. Green River has announced its oldest bourbon yet: an 8-year Distillery Select Toasted Double Oak release bottled at 115.1 proof. We also look at two very different celebrations of America's 250th anniversary. Breckenridge Distillery is releasing its Patriotic Reserve Bourbon, while Lost Lantern has created a bourbon blend featuring whiskey sourced from all 50 states. Then Coors Whiskey Company enters the American malt category with an 8-year limited release made with Colorado and Coors malts. Finally, it's time for a Byte-Sized Review of Burnt Tavern Kentucky Straight Bourbon Whiskey. This 7-year-old, 105-proof bourbon is double-barreled in specially toasted and charred oak, creating notes of vanilla, toasted marshmallow, barbecue smoke, chocolate-chip cookies, caramelized crust, oak, and lingering chocolate. Does all that smoke and char enhance the bourbon—or overpower what could be an excellent base whiskey? The review bottle was provided by Burnt Tavern. All opinions are my own.
Old Hillside Bourbon is a premium spirits brand co-founded by Emmanuel J. Waters, built on the history of Black Wall Street, the forgotten Black jockeys of the Kentucky Derby, and Durham's entrepreneurial tradition. The brand entered into a $40 billion industry where African Americans represent 12% of consumers but less than 1% of ownership. In this episode, Donald Thompson sits down with Emmanuel J. Waters, CEO and co-founder of Old Hillside Bourbon, to unpack how a brand rooted in Black Wall Street, the Kentucky Derby's forgotten Black jockeys, and Durham's rich entrepreneurial history is winning gold medals, breaking distribution records, and building something far bigger than a bottle.Episode Long DescriptionOld Hillside Bourbon was never supposed to work. Bourbon experts told the founders not to launch in North Carolina, one of the hardest control states in the country. African Americans spend nearly $3 billion in alcohol annually and own less than 1% of alcohol companies. Emmanuel had never tasted bourbon before co-founding the company. Then they held their first bottle signing in Durham. The line wrapped around the building. People bought six, seven, eight bottles at a time. They sold 50 cases in a single day, breaking a record in the state they were told would kill their brand.In this episode of High Octane Leadership, Donald Thompson and Emmanuel J. Waters dig into what happens when a brand is built on something more powerful than marketing: a story worth telling. From the history of Black Wall Street in Durham to the forgotten Black jockeys who built the Kentucky Derby, Old Hillside is using bourbon as a medium to recover and celebrate the American stories that have been systematically erased. And along the way, they are winning double gold medals at the largest spirits competition in the world.In Episode 186 of High Octane with Donald Thompson, Waters and Thompson discuss what happens when a brand is built on story rather than marketing spend. The most durable competitive advantage is a story nobody else can tell. Old Hillside Bourbon is the proof.Key Talking Points:History, Heritage, and Homage: How Old Hillside Bourbon built its entire brand strategy around three pillars that no legacy competitor can replicate. The Economics of Black Entrepreneurship: Emmanuel breaks down what that gap costs communities and how to close it.The Durham Moment: How selling 300 bottles in a state they were told would kill their brand became the proof of concept that changed everything.The Gold Medal Standard: Why Old Hillside entered the largest spirits competition in the world, what winning a double gold medal proved, and what it means to compete not as the best Black-owned bourbon but as the best bourbon period.The Invisible Generals Project: How Old Hillside is honoring the first Black father and son duo in American military history with a limited edition bottle that turns history into a collectible.Chapter Markers00:00 - Intro: Emmanuel J. Waters and Old Hillside Bourbon01:15 - Military Brat to Silicon Valley to Bourbon Co-Founder: Emmanuel's Origin Story03:30 - Why Bourbon Takes Years to Build and What That Teaches Leaders About Patience07:00 - History, Heritage, and Homage: The Three Pillars Behind the Old Hillside Brand10:00 - Black Wall Street, Durham, and the Responsibility of Black Entrepreneurship12:00 - Navigating a $9 Billion Industry Where Less Than 1% of Owners Look Like You14:30 - How to Support Black-Owned Businesses Without Asking for Free Product17:00 - The Distribution Reality: Licenses, Control States, and Where to Find Old Hillside20:00 - Leadership Lessons from a New CEO: Vision, Risk, and Building a Team to Win22:00 - The Durham Bottle Signing: How Breaking a Record in the Hardest State Changed Everything25:00 - The Gold Medal Standard: Entering the World's Largest Spirits Competition28:00 - The Last Ride: How the Black Jockeys Bottle Became the Bill Payer31:00 - What Do You Have to Lose? Emmanuel's Case for Entrepreneurship35:00 - The Invisible Generals Project: Honoring the First Black Father and Son Military Duo38:00 - How to Connect with Emmanuel J. Waters and Old Hillside BourbonAbout the GuestEmmanuel J. Waters is the CEO and co-founder of Old Hillside Bourbon, a premium spirits brand rooted in the history, heritage, and homage of Black American excellence. A military brat who grew up in Japan and Europe before building a successful career in Silicon Valley's tech industry, Emmanuel came to bourbon not as a lifelong enthusiast but as a storyteller who recognized that the spirits industry was missing the most compelling stories in American history. Under his leadership, Old Hillside has won gold and double gold medals at the San Francisco World Spirits Competition, the largest spirits competition in the world, broken distribution records in one of the country's hardest control states, and built a brand that ships to 49 states and is carried in Whole Foods, Total Wine, and BevMo locations across California. Emmanuel is proof that the best brands are not built on marketing budgets. They are built on stories worth telling.Resources:Donald Thompson LinkedInDonald's Books: https://donaldthompson.com/books-resources/Emmanuel J. Waters LinkedInOld Hillside Bourbon: oldhillsidebourboncompany.comStay connected with Donald: Get Donald's newsletter that is packed with actionable insights, and the kind of straight-talk leadership intelligence that helps build authority, drive performance, and stay ahead of what is coming next: donaldthompson.com.Connect on LinkedIn: https://www.linkedin.com/in/donaldthompsonjrSubscribe on SubStack: https://substack.com/@donaldthompsonjr High Octane Leadership is hosted by The Diversity Movement CEO and executive coach Donald Thompson and is a production of Earfluence.Order UNDERESTIMATED: A CEO'S UNLIKELY PATH TO SUCCESS, by Donald Thompson.
Episode 188.2: Jared Elad Pt. 2, Cruise Artwork, Texas Runoff Elections, Universal Kids Park, Indy 500, Laguna Seca Raceway, F1, Top 10 Macho Movies, and Bonfire Bourbon SBBP
What happens when you mix a relaxed evening of bourbon tasting with a candid look at dental practice finances? You get an eye-opening reality check that completely changes how doctors view their financial future.In this episode of The Millionaire Dentist, we recap our recent live event right here in Carmel, Indiana. We break down how an evening that started as a social dinner quickly transitioned into a deep, introspective discussion about taxes, overhead, and insurance adjustments.In this episode, we share insights on:The Room Goes Quiet: Why initially social, talkative dentists suddenly become quiet and introspective when they recognize the massive gap between their current numbers and their true financial potential.The "Excellent" Illusion: How successful practice owners realize they have actually accepted mediocrity from their current advisory relationships.Retiring at 49 with One Practice: Powerful real-world testimonials, including a dentist who retired at 49 and a former Indiana Dental Association president, proving that mastering your financial systems, not owning multiple chaotic locations, is the true key to an early retirement.Making the Successful More Successful: Why Four Quadrants Advisory exclusively partners with already successful dentists to optimize their wealth.Taking the Show on the Road: A look at how our low-risk, refundable reservation model is lowering barriers for doctors as we expand these live events nationwide to markets like Orlando, Minnesota, Naperville, Columbus, and Cincinnati.If you've ever wondered what goes on at a Four Quadrants event, or why attendees routinely tell us they wish they had found this information a decade earlier, this recap is your sneak peek behind the curtain.Upcoming Tour Dates: Go to our EVENTS page for infoFacebook: Four Quadrants AdvisoryInstagram: @fourquadrantsadvisoryLinkedIn: Four Quadrants Advisory
Send us Fan MailA barrel can be magic, or it can be ruined before it ever touches whiskey. We sit down with Macaulay Mitten (Dark Arts Whiskey House, aka The Bourbon Swami) to get painfully specific about what separates a memorable finish from a disaster: producer selection, barrel handling, shipping heat, and the kind of quality control most drinkers never see.We also crack open the America 250 release: an almost 11.5-year blend bottled at a hefty 128.28 proof. We talk about why blending at cask strength leaves nowhere to hide, how custom char and toast profiles can lift the flavors you want without dragging in bitterness, and what “bold” can taste like when it's built with intention. Expect notes and frameworks you can use the next time you're evaluating barrel proof bourbon, sherry cask finishing, or why proofing can change a brand's consistency.Then the conversation expands into what's next at the Whiskey House: patio upgrades, cigars and pairing strategy, a caviar and whiskey event, and the launch of Noble Arts for botanical spirits. Macaulay teases a navy strength gin designed for big oils and louche, absinthe experiments that could lead to absinthe-finished rye, and more one-off drops headed toward Kentucky Bourbon Festival, including a 19-year Mizunara-aged bourbon and other serious “eat lunch first” pours.Subscribe for more deep whiskey nerd conversations, share this with a friend who loves finishes, and leave us a five-star review if you want more guests who get into the real details.We catch up with Macaulay Mitten and talk through how Dark Arts turns sourced barrels into distinctive, high-impact blends with real control over finishing and flavor. We taste and break down the America 250 release, then zoom out into barrel quality, honey finishes, and the next wave of botanical spirits coming from Noble Arts. • America 250 limited five-barrel run details, presale hiccups, Tuesday online allocation • What Oloroso sherry finishing adds, why producer and sweetness level matter • Barrel sourcing realities, shipping heat, spoilage risks, rejecting bad casks • Blending at cask strength vs proofing down, consistency and complexity trade-offs • Custom toast and char profiles per barrel to preserve and elevate core notes • Tasting notes and why high proof does not have to drink hot • Rye and Scotch palate talk, peat as a palate wrecker, mezcal appreciation • Whiskey House updates, patio build-out, cigar plans and pairing strategy • Caviar and whiskey event tease and what makes a pairing work • Noble Arts roadmap, botanical library, navy strength gin, absinthe experiments, vodka base • Honey barrel finish process, waiting list demand, filtration choices and haze • Sweet and sour mash blend concept and trademark approach • Old whiskey sourcing, 19-year Mizunara tease, avoiding tannic over-oaked barrels • Philosophy on intent and energy in blending, why “bad whiskey” is often just preference darkartswhiskey.com on the bottle shop tab there Make sure that you leave good feedback, five-star reviews, everything like that And also on YouTube, become a member and then consistently, like Kirk does, leave us with super chatsvoice over Whiskey Thief If You Have GohstsSupport the showhttps://www.scotchybourbonboys.comThe Scotchy bourbon Boys are #3 in Feedspots Top 60 whiskey podcasts in the world https://podcast.feedspot.com/whiskey_podcasts/
Port Canaveral advances a $95 million upgrade of Cruise Terminal 10 — expanding security and luggage handling, fixing the trench-drain failures that caused sinkholes, and readying the building for ships up to 6,700 guests like Disney Wish and MSC Seashore — as the record-setting homeport handles 8.6 million passenger movements a year. And Holland America expands its Single Barrel Series to 13 bourbons and ryes in the Ocean Bar, from Blanton's and Weller to WhistlePig, sourcing collector-grade barrels straight from distilleries alongside its Jefferson's ocean-aging program.
Send us Fan MailNew Riff is known for their extensive bourbon and rye explorations and they've brought yet another release of their 10 year whiskeys to the table for 2026's High Note series. Both coming in at barrel proof and a decade old, each product is certain to tantalize fans both new and old of the distillery. But, we have to put them under the microscope and check out just what they've got going on before we give them our stamp of approval! So, what does New Riff have to offer this time around? Only one way to find out! Enjoy.Become a patron of the show at http://www.patreon.com/mybourbonpodcastLeave us a 5 star rating and review on your podcast app of choice!Send us an email with questions or comments to thisismybourbonshop@gmail.comSend us mail to PO Box 22609, Lexington, KY 40522Check out all of our merch and apparel: http://bourbonshop.threadless.com/Leave us a message for Barrel Rings at 859.428.8253Facebook: https://www.facebook.com/mybourbonpod/Twitter: https://twitter.com/mybourbonpodInstagram: https://www.instagram.com/mybourbonpod/YouTube: https://www.youtube.com/thisismybourbonpodcastSubstack: https://mybourbonpod.substack.comPayPal, if you feel so inclined: PayPal.me/pritter1492Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03Support the show
This week the Guys deep dive one of the classics of bourbon, Booker's. They talk about the history and sample MANY different batches and break down what makes each unique (including some very special expressions). They wrap up by answering your mailbag questions.
Steve and Darren taste First West Explorer from 15 Stars for the first time. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
LOUNGE LIZARDS PRESENTED BY FABRICA5 - Brilliant Honduran Cigars - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.SMALL BATCH CIGAR - SAVE 15% - Exclusive Cigar Retail Partner of the Lizards - Visit SmallBatchCigar.com and use code LIZARD15 for 15% off your order. Free shipping and 5% rewards back always. Standard exclusions apply. Simple. Fast. Small Batch Cigar.Recorded at Ten86 Cigars in Hawthorne, New Jersey, the Lizards pair Bond Roberts Dalia Linea B No. 3 with Macallan 15 Years Old Double Cask Single Malt Scotch Whisky. The guys investigate a shocking breach of lizard protocol, Senator details a recent visit to Alaska, and Poobah calls in on special assignment from Florida.Join the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspodGizmo HQ: LizardGizmo.com
In a project so ambitious that it required more than five years of traveling across the entire United States, Lost Lantern Whiskey has created the United States of Bourbon series of whiskies. The 100 Proof and Cask Strength versions feature a blend of straight Bourbons from all 50 states, while the limited-edition 1776 Edition blends Bourbons from the original 13 states. We'll discuss this ground-breaking project with Lost Lantern founders Adam Polonski and Nora Ganley-Roper on this week's WhiskyCast In-Depth. In the news, Glenfarclas chairman John Grant is honored with an OBE for his services to the Scotch whisky industry, while police in Philadelphia are searching for clues in the theft of 1,800 cases of Noble Oak Bourbon.
Steve, McNew, Matt. W., Kathy & Justine talk 15 Stars new whiskey made with their grain at Bardstown Bourbon Company. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
US Open Preview | Scottie Scheffler vs. Rory McIlroy | Tiger Woods & Phil Mickelson News | FIFA World Cup UpdatesOn this episode we get into everything US Open at Shinnecock. Can Scottie Scheffler capture the title this week? Is he even the guy to beat. Brandel Chamblee doesn't think so. Can Rory McIlroy pull in another major victory or is it time for Xander Schauffele or Matthew Fitzpatrick. We get into the betting pool and One and Done. Cal has some news about Slab Cigars and his new efforts in the industry. Tiger Woods checks out of rehab, but there are rumors he is going back for Round 2. Phil Mickelson has been in the news lately. We chat through the rumors as well as if Brooks Koepka will be in the field this week. How is Patrick Reed giong to be play this week at Shinnecock? Gonna be a fun week. Cheers. Chapters00:00 Welcome Back and New Ventures02:57 Traditions and Hole-in-One Etiquette06:07 Sports Updates and Current Events09:00 Tiger Woods and Phil Mickelson's Controversies12:00 Acupuncture and Personal Health Journeys22:15 Betting on Sports: March Madness and World Cup24:49 Celebrity Culture in Sports: The Knicks and Free Tickets27:30 Memorable Moments: A Trip to Shinnecock Hills30:37 US Open Predictions: Winning Scores and Key Players33:46 Phil Mickelson's Controversies: The Fall from Grace36:50 Current Golf Landscape: Who's the New Favorite?41:06 Golf Betting Insights44:24 US Open Predictions and Strategies48:20 Personal Updates and Experiences50:02 TV Shows and Movie Recommendations54:32 Summer Plans and Future EventsApparel for the show provided by turtleson. Be sure to check them out online for the new season lineup at https://turtleson.com/ Thanks to Fantasy National Golf Club for providing the stat engine for the show. They can be found at https://www.fantasynational.com The Neat Glass. Be sure to check out The Neat Glass online at theneatglass.com or on Instagram @theneatglass for an improved experience and use discount code: bb10 to receive your Birdies & Bourbon discount. Thank you for taking the time listen to the Birdies & Bourbon Show for all things PGA Tour, golf, gear, bourbon and mixology. Dan & Cal aim to bring you entertaining and informative episodes weekly. Please help spread the word on the podcast and tell a friend about the show. You can also help by leaving an 5-Star iTunes review. We love to hear the feedback and support! Cheers. Follow on Twitter & Instagram (@birdies_bourbon)
Steve, McNew, Matt. W., Kathy & Justine talk about the special Eddie Russell 45th Anniversary Release from Wild Turkey. TBD music by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
It's This Week in Bourbon for June 12th 2026. $500,000 of Noble Oak bourbon has been stolen in a truck heist, An organized crime ring targeting high-end whiskey collectors has been solved from the Madisonville Police Department, and Booker's "The Milkshake Batch" Bourbon gets released.Show Notes: Philadelphia Police and FBI Investigate $500,000 Noble Oak Bourbon Heist Lawrenceburg Historic Homes to Host Exclusive Screening and Guided Tours This July Madisonville Police Disrupt FB Group Whiskey Scam Defrauding Buyers of $86K Whiskey House of Kentucky Lays Off 30% of Staff Amid Industry Slowdown Give 270 Announces Next 20/20 Unicorn Raffle Featuring Rare Brown-Forman 150th Anniversary Bottle Orphan Barrel Unveils 25-Year Night Sage Blended Canadian Whisky Allies for Cherry Point Partners with Bespoken Spirits for Final Flight Reserve Harrier Tribute Thirty-One Lengths Launches $1,500 Ultra-Premium Bourbon Honoring Secretariat's Legendary Victory Adventure Spirits Distilling Partners with Toledo Mud Hens for Stadium Craft Cocktails Hard Truth Distilling Co. Welcomes Back Double Oaked Sweet Mash Rye at 113 Entry Proof Penelope Flips Strategy to Debut New Classic Everyday Bourbon and Rye Series Old Fourth Distillery Teams Up with Dragon Con for 2nd Annual Landmark Anniversary Bourbon James B. Beam Distilling Company Rolls Out Booker's "The Milkshake Batch" Bourbon Learn more about your ad choices. Visit megaphone.fm/adchoices
On this week's episode, Kevin Carlson returns to the show and takes total control of the conversation with a rapid-fire set of “whiskey myth-busting” questions that every enthusiast needs to hear. We tackle the age-old debate head-on: was bourbon actually better before the boom, or are we living in a golden era of variety and innovation? We break down whether the concept of a true "daily drinker" is officially dead for the enthusiast, and touch on the eternal battle of proof versus flavor. We argue why higher proof doesn't automatically mean a better whiskey, because there are fan favorites like Michter's 10 and Weller 107. Then there is the polarizing rise of American light whiskey and the truth behind age statements. We close things out by busting the romantic myths surrounding dusty bottles, the actual hands-on role of a modern Master Distiller, and whether the little guy stands a chance against heritage giants when releasing an ultra-premium bottle. Show Notes: Comparing the lower prices and dusty availability of the past to today's massive variety and diverse product landscape Analyzing how the explosion of available expressions has changed purchasing habits for casual vs. serious consumers Why every whiskey has an ideal balance point and how chasing high proofs can sabotage a spirit's true profile The technical reality of the category and why it gets overhyped when marketed under the guise of traditional bourbon Why age statements act as a guide rather than a guarantee of quality for aging barrels in Kentucky climates How premium presentation impacts consumer perception and the fine line between creative finishing and masking weak distillate The operational reality of today's heritage producers and why a corporate Master Distiller acts more like a ship captain than a hands-on operator Learn more about your ad choices. Visit megaphone.fm/adchoices
Robach and Holmes cover the latest news headlines and entertainment updates and give perspective on current events in their daily “Morning Run.”See omnystudio.com/listener for privacy information.