Podcasts about Bourbon

Steve, Miss Beka Sue, Jeff, Tim & Ryan wonder why people go so crazy for a very average bourbon. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

It's This Week in Bourbon for November 21st 2025. Buffalo Trace does a pop-up in Mumbai, A break-in happened at Castle & Key, and Rabbit Hole Distillery introduces Amrûlé.Show Notes: EU's top court rules non-alcoholic drinks cannot legally be labeled as "gin" Buffalo Trace launches its 27th annual "Holidays at the Trace" celebration in December, featuring "Spirited Nights" and a complimentary drive-through light show Sazerac promotes its bourbons in India with a three-day, immersive pop-up experience in Mumbai following the removal of retaliatory tariffs A new continuing appropriations bill recriminalizes most hemp-derived THC products by setting a strict 0.4 mg total THC limit per container Three men from Cincinnati face felony charges after breaking into Castle & Key Distillery, stealing bourbon, and damaging property during a two-hour manhunt New Riff Distilling re-releases its malt-focused Winter Whiskey and barrel-strength Sherry Finish Malted Rye for the holidays Country music artist Riley Green partners with Morningside Brands to launch Duck Club™ Bourbon, a new brand supporting wetland protection Rabbit Hole introduces Amrûlé, a limited-edition Sour Mash Rye finished in custom Maple Brûlé barrels Chattanooga Whiskey announces Batch 046: Spiced Cacao Infused, a bourbon liqueur featuring cacao nibs, cinnamon, vanilla, and two varieties of dried chiles Support this podcast on Patreon Learn more about your ad choices. Visit megaphone.fm/adchoices

Steve, Justine, Katie, Kathy & Matt talk about the one and only: Demetrius Cain. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

We hit Goose Island Prop Day 2025, the biggest Bourbon County release event of the year, and we're breaking down everything: the lines, the bottles, the crowd, the variants, the mystery pours, the hits, the misses, and whether the whole thing is still worth the hype.Join Matt, Jason, and Nick as we talk through every BCBS variant, the Chicago-only releases, what impressed us, what didn't, and how this year stacks up against past Prop Days.If you love Bourbon County, barleywine, Chicago beer culture, or just beer fest stories, you're in the right place.#GooseIsland #PropDay #BourbonCounty #BCS2025 #BCBS2025 #BeerReview #CraftBeer #ArsenicCulturehttps://www.youtube.com/@arsenicculturehttps://instagram.com/arsenicculturehttps://tiktok.com/@arsenicculturehttps://www.facebook.com/arsenicculture/https://x.com/arsenicculture

Send us a textWe race from Prohibition to the modern bourbon boom, then settle in for a deep dive on finished whiskey with Dark Arts as our guide. Sponsors, community updates, and a holiday giveaway round out a fast, flavorful hour.• Prohibition's shock and the long road to repeal• WWII ethanol pivot and postwar bourbon export growth• 1964 resolution protecting bourbon's identity• 1970s slump, 1980s reinvention with single barrel and barrel proof• Rat Pack influence and changing bar culture• Tourism, education, and smarter marketing• Tariffs, distribution battles, and capacity growth• Finished bourbon acceptance and flavor innovation• Dark Arts origins, French oak and Armagnac tasting notes• Scores, takeaways, and brand shoutouts• Afterparty move to Facebook with live Zoom linkTune in to the Scotchy Bourbon Boys, become a member, subscribe, and enter the 12 Days of Christmas giveaway: “bourbons and whiskies from Christmas past and Christmas present, and then the one bottle from the Christmas future.”Bourbon doesn't just survive history; it adapts, pivots, and comes back stronger. We kick off with a fast tour from Prohibition's shutdown to the 1964 Congressional move that defined bourbon as a distinctive product of the United States, then through the 70s slump, the 80s reinvention with single barrel and barrel strength, and the 2000s surge driven by smarter marketing, tourism, and a far more educated drinker. Along the way, we unpack why tariffs and distribution shape what you find on shelves, how cooperage and barrel supply affect flavor, and why today's distilleries are betting on both scale and storytelling.Then we pour. Dark Arts takes center stage with two finishes that show how wood can expand a whiskey's world without drowning its roots. The French oak finish lights up the glass with raisin, currant, vanilla sugar cookie, and clove on a plush 108‑proof frame. The Armagnac finish leans into cinnamon toast, caramel, dark fruit, and a finish that refuses to quit, drifting into chocolate and toasted oak. We trade notes on mouthfeel, structure, and balance, and explain why these casks read as integrated rather than gimmicky. If you've ever wondered whether finishing can elevate a well‑made bourbon, this tasting offers a clear, compelling yes.We also shout out friends and sponsors across Kentucky, Indiana, and Ohio, spotlighting experiences from barrel‑pick tours to serious craft dining. If you're mapping a whiskey trip, you'll hear where to book, what to try, and how to make the most of limited releases. Stick around to the end for community updates, our 12 Days of Christmas giveaway, and afterparty details. If you enjoy the ride, tap follow, leave a quick review, and share this with a friend who's ready to upgrade their pour.Add for SOFL If You Have GohstsSupport the showhttps://www.scotchybourbonboys.com The Scotchy bourbon Boys are #3 in Feedspots Top 60 whiskey podcasts in the world https://podcast.feedspot.com/whiskey_podcasts/

It's another episode of Bama and Bourbon with Lance Taylor from The Next Round and Aaron Suttles from Yea Alabama! This week, the guys pour a glass of Four Roses OESO and break down Alabama's tough loss to Oklahoma, what it means for the Crimson Tide's College Football Playoff rankings, and how Ty Simpson and the team are regrouping. Lance and Aaron also look ahead to this weekend's tune-up game against Eastern Illinois and start gearing up for the big showdown next week in the Iron Bowl at Auburn — discussing key players, strategy, and what it will take to get back on track.

Steve, Miss Beka Sue, Jeff, Tim & Ryan talk about how they feel about asking for additional information about a whiskey if you can taste it. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Scagz, Cap,Mr B, Dad &  @trillboy15  review GF Brand's "Good Fucking Bourbon" and it does not live up to the name.

This week, Clifton digs into one of the biggest questions in whiskey: Is the bourbon boom finally over? After years of price hikes, expansions, and dwindling enthusiasm from younger drinkers, the numbers might finally be catching up. In this episode, he breaks down why the boom may be slowing — and why that might actually be good for bourbon fans. Then stick around for a Byte-Sized Review of a bottle he's never tried before: the Ben Holladay 6-Year Bottled-In-Bond Bourbon. This Missouri-made BIB surprised him with dusty vintage notes, toasted sweetness, and a mash bill that might be one of the most exciting non-Kentucky profiles in years. Plus: new whiskey releases from Buffalo Trace, Barrell Craft Spirits, Blade & Bow, and more.

Many legacy industrial brands assume that steady sales today mean they will stay strong tomorrow. In this episode, we talk about why that belief can create blind spots for companies with long histories, loyal customers, and strong reputations.Donna welcomes Ken Spaeth from Cutting Tool Engineering Magazine (CTE) to explore how industrial brands can protect their visibility and maintain trust in a market that is always changing. Ken works directly with manufacturers every day, and he shares what he sees separating brands that stay top of mind from those that slowly fade out of view.Together, Donna and Ken discuss why marketing is not an expense. It is a relationship-building investment that keeps your company present in your industry, especially with new engineers and younger buyers entering the workforce. They also talk about the value of consistent messaging, how industry-specific publications support thought leadership, and how print, digital, and AI can all work together.This episode is especially helpful for leaders at legacy industrial brands who want to stay relevant, maintain visibility, and support long sales cycle growth through thoughtful, relationship-based marketing.In this episode, you will learn:Why legacy industrial brands cannot rely only on past relationshipsHow consistent visibility keeps your brand top of mindWhy print and digital advertising still matter for technical buyersHow AI is influencing the buying cycle and strengthening contentThe importance of face-to-face interactions in a digital worldHow relationship-based B2B marketing supports long-term growthKey Topics and Timestamps:00:00 Why legacy brands still need consistent marketing00:53 Introducing Ken Spaeth and Cutting Tool Engineering01:55 Why business still runs on relationships04:34 How AI supports visibility and faster buying cycles07:05 The role of trusted industry-specific magazines09:01 Marketing as an investment that protects future sales12:36 Why consistent advertising matters for long sales cycle companies17:38 The continued importance of in-person meetings22:57 Combining traditional and modern marketing approaches25:05 The long-term value of print and digital advertising29:09 How AI supports storytelling for industrial brands30:39 Ken's path into CTE and the manufacturing world32:33 Inside CTE's “Bourbon with the Editor” podcastConnect with our guest: Ken SpaethCutting Tool Engineering Magazine // Website: www.ctemag.comListen to their podcast: Bourbon with the Editor - https://open.spotify.com/show/0kZP6XcglHqnE6wswNzwoI?si=1671d8c15b3540a1 *** Reach out to dpeterson@worldinnovators.comif you'd like help building a marketing strategy that builds relationships and/or AI training for individuals or full teams. *** Visit www.worldinnovators.comfor more resources on building stronger marketing and leadership strategies. *** Subscribe to the B2B Marketing Excellence & AI Podcast for weekly insights into marketing, leadership, and the future of AI.

Send us a textWe're breaking the mold this week and hosting a few guest on The OG's! Join Dominick, Chad Dickens, The Thundercast's Rus Livingood, & LockedOn Sun Belt's Dave Schultz as we look over Week 13, talk CFP, and of course pair Sun Belt schools up with bourbons!Don't miss this one! Whether your team is at the top or bottom of the conference doesn't matter. Grab a beverage, click play, and let us know any pairings you don't agree with!Support the showBe sure to check out Don't Sleep Energy at www.dontsleepenergy.com or at their Amazon shop. Go to Amazon and search 'Don't Sleep Energy'. Check out all Phenom has to offer at www.phenomelitebrand.com. Whether you need cleats, gloves, or accessories, Phenom's got you covered! Use code SBSYNDICATE at checkout for 10% off!

If you are a craft whiskey fan, I think you'll really enjoy this conversation with Tim and Greta Wright of Wise Bird Cider Co. Tim and Greta take the same care, attention to detail, and devotion to history as the craft distillers that bourbon enthusiasts have grown to love.I am only a few months smart on cider, but I have greatly enjoyed all I've learned and tasted so far.  The journey for Tim and Greta at Wise Bird is an interesting story that they share well.Both Tim and Greta have music in their backgrounds...Tim was actually in the "best bluegrass band in Mexico".  Be sure to visit Wise Bird in Lexington or check them out at www.wisebirdcider.com.

Steve, Justine, Katie, Kathy & Matt talk about the trip a group of friends recently went on to Kentucky. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Send us a textThere's a lot of chatter right now around the current status of Maker's Mark's Cask Strength Bourbon product and what's next for it. As the most recent release features an age statement and a curious "Limited Bottling" tag on the label, as well as a significant decrease in the amount of non-age stated product available, there isn't a lot of clarity as to what's happening behind the scenes. So, what should we expect? Are we being set up for a massive change and we don't know it yet? Or is this truly just a limited release? I get into all that, a few pours of the good ol' Maker's bourbon, and even more, on this week's episode of This is my Bourbon Podcast. Enjoy.Become a patron of the show at http://www.patreon.com/mybourbonpodcastLeave us a 5 star rating and review on your podcast app of choice!Send us an email with questions or comments to thisismybourbonshop@gmail.comSend us mail to PO Box 22609, Lexington, KY 40522Check out all of our merch and apparel: http://bourbonshop.threadless.com/Leave us a message for Barrel Rings at 859.428.8253Facebook: https://www.facebook.com/mybourbonpod/Twitter: https://twitter.com/mybourbonpodInstagram: https://www.instagram.com/mybourbonpod/YouTube: https://www.youtube.com/thisismybourbonpodcastPayPal, if you feel so inclined: PayPal.me/pritter1492Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03Support the show

Karen and Robby get to know Kentucky based, 4* Eventer Kate Sands. Kate shares her story of growing up in Kentucky and convincing her Dad to purchase an OTTB as a "re-sell" project and naming him after Bourbon only to end up keeping him and taking him all the way to the Advanced/4* level. Kate and her husband, now have their own farm in Georgetown, KY and loving every minute of it. We had a great time getting to know Kate and hearing her story and we hope you do too!PC: Gold Horse MediaFollow Kate's journey:https://www.instagram.com/shamrock.eventing/?hl=enhttps://www.facebook.com/shamrock.eventing.ky/Please support our sponsors:https://cowboymagic.com/https://manentailequine.com/https://exhibitorlabs.com/https://www.triplecrownfeed.com/Sign up for our mailing list!https://mailchi.mp/b232b86de7e5/majorleagueeventingllc?fbclid=IwAR2Wp0jijRKGwGU3TtPRN7wMo-UAWBwrUy2nYz3gQXXJRmSJVLIzswvtClECheckout the Major League Eventing store!https://www.majorleagueeventing.com/shop 

Two cousins. Countless miles. One bold mission: bring whiskey to a new generation - and a new audience.In this episode of The Whiskey Hue, we sit down with AnnaAxster and Wendelin von Schroder, founders of Lodestar Whiskey, who went from filmmakers turned accidental music execs - running their own label and touring America - to building a whiskey brand that's rewriting the rules.They share how green-room pours with country starsturned into a full-blown love affair with the craft: from the viscosity and sweetness of their high-rye bourbon and single-malt blend, to why color, flavor, and texture aren't accidents.We dive deep into what it takes to source barrels, launch in Southern California, and build community before chasing sales.And we talk representation - why it's time whiskey spoke to women who've been left out of the conversation for far too long. It's smooth. It's fiery. It's full of heart - just like the whiskey itself.Pour a glass, hit play, and discover how these two arelighting a new path in the world of spirits.EPISODE TIMESTAMPS00:00 Intros04:30 Lodestar Quick Intro06:12 But First! Their Music Industry Escapades13:30 Where the Whiskey Love began – First sips with Dads,    to Green Rooms of Country Stars17:50 Blended Whiskeys: consistency 20:53 Bringing Women into the World of Whiskey24:22 Flavor, Color, Texture, Not by Accident. 27:22 What makes a Bourbon a Bourbon?30:00 Sourcing the Barrels33:00 Critical Mass for Sales37:00 Launch a Whiskey, Build a Community First 42:50 Representation Matters To Women Consumers53:00 Burn some Oak, taste some Vanilla57:00 Flaviar: Whiskey Club1:02:00 Anna and Wendelin celebrate their industry peersThis episode is part of the ‘Prof P' series on the Whiskey Hue Stream. Recorded in part for my Fordham Gabelli students.Please Rate, Review, Subscribe and Share with a Friend! Means a lot to us - thank YOU!For more info on:1. Venture, Tech, Sports and Investing, visit: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠AtulPrashar | LinkedIn⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠2. Learn Venture Capital Investing for less than a dinner in NYC: “VC: IdeationThrough Execution”: ⁠⁠⁠⁠https://tinyurl.com/APsVCCourse⁠⁠

Met vandaag: Amerikaans en Russisch vredesplan voor oorlog in Oekraïne | Klimaattop Brazilië met Jaime de Bourbon de Parme | Het jazz-verleden van Milly Scott | Voorstelling Lodewijk van Sofie Kramer.  Presentatie: Lucella Carasso

Connect:Email the show at bobsburgersreheated@gmail.comFollow the show @bobsburgersreheated on Instagram

Hour 4 Audio from WGIG-AM in Brunswick, GA

Send us a textWe share a club night full of rare pours and smart pairings, then put Hemingway Bourbon and Rye through a dueling bottle breakdown that challenges price bias and highlights finish, body, and balance. Plans shift as we preview Bourbon History Part Two and extend an invite for a Wild Turkey special with Greg.• Crystal Glencairn Club tasting lineup and takeaways• Cheeses, caramels, and pumpkin muffins as pairing tools• Blind compare of KC21 vs KC9 to reset bias• Red Bull palate test and why context changes flavor• Hemingway Bourbon specs, tasting notes, and value score• Hemingway Rye finish profile with rum-seasoned Oloroso casks• Price-to-performance talk and scoring recap• Upcoming Wild Turkey deep-dive with Greg• Annual club meet timing and participation detailsRemember: www.scotchybourbonboys.com — follow us on Facebook, Instagram, YouTube, X, and TikTok; listen on iHeartRadio, Apple, Spotify; become a member, subscribe, and leave good feedback because that helps us grow. Good bourbon equals good times and good friends. Don't drink and drive. Live your life responsibly. Drink responsibly and live your life uncut and unfiltered.A porch, a few cigars, and a lineup that made our whole crew lean in—this one starts with community and ends with two bottles that punch above their price. We revisit our Crystal Glencairn Club tasting where Parker Heritage, Hardin's Creek, Knob Creek 21, and Cathedral met cheeses, caramels, and pumpkin muffins. Then we get tactical: a blind Knob Creek 21 vs 9-year comparison to check bias at the door, plus a sneaky Red Bull palate reset that proved how sweetness and acidity can tilt a pour into new territory.From there we dive into Hemingway Whiskey. The bourbon, a Kentucky blend aged six and four years at 98 proof, reads like a cinnamon graham cracker with chocolate and a frosted apple turnover vibe. It's one of the best $40 flavor rides we've had, with a soft, medium finish that fades clean. The rye brings the drama: a blend finished in rum-seasoned Oloroso sherry casks, pouring brown sugar, caramel, and sherry warmth without the harsh greenness that turns some drinkers off rye. Thick legs, lush body, and a finish that keeps talking pushed it ahead in our scoring.We also talk brand craft—the Call family's eight generations, the Ernest Hemingway-inspired design, and why story matters when you pour for friends. If you care about value bottles, smart pairings, and learning how context shapes flavor, you'll leave with new moves for your next lineup. Stick around for a tease of our upcoming Wild Turkey deep-dive with Greg and a reminder to join the club if you want first dibs on picks and annual tastings.If you enjoyed this, follow the show on your favorite podcast app, subscribe on YouTube, and leave a quick review. Share the episode with a friend who loves a good pour and an even better story.Add for SOFL If You Have GohstsSupport the showhttps://www.scotchybourbonboys.com The Scotchy bourbon Boys are #3 in Feedspots Top 60 whiskey podcasts in the world https://podcast.feedspot.com/whiskey_podcasts/

Steve, Miss Beka Sue, Jeff, Tim & Ryan talk about how they always manage to find cherry-forward bourbon barrels when Michter's sources bourbon for their Bomberger's brand. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

This week on The Whiskey Trip, Big Chief steps into one of the most impressive private whiskey sanctuaries in Texas, Kevin Hemingway's Hemingway House of Bourbon. Built on passion, hospitality, and a deep love for the spirit, Kevin's space is a living museum of rare bottles, Texas standouts, and stories collected over years of sharing pours with friends. Surrounded by this curated treasure trove, Big Chief and Kevin sit down for a four pour journey that explores the past, present, and future of American whiskey. They open the evening with Milam & Greene Provisions, a new 80 proof blend combining Texas pot still whiskey with Kentucky and Tennessee bourbon. It is light, approachable, and intentionally crafted to welcome new whiskey drinkers while still offering nuance for seasoned palates. Big Chief and Kevin break down how the Texas component adds warmth and character and why this bottle will likely find a permanent place on entry level whiskey shelves. The second pour brings the heat with Wild Turkey Master's Keep Beacon, the 2025 release from the iconic Lawrenceburg distillery. This limited edition blends 16 year and 10 year Kentucky straight bourbons and comes in at a bold 118 proof. With rich oak, leather, seasoned rickhouse funk, caramelized citrus, and a long, classic Wild Turkey finish, Beacon showcases everything fans love about Master's Keep. Kevin and Big Chief reflect on how Beacon fits into the series and why this release is already generating so much anticipation. In the second half, they dive into a Texas standout, 1845 Distillery's Preemption rye based bourbon. Made with Yellow Corn, Elbon Rye, and Malted Barley, this bold whiskey ages for five years before being double oaked in lightly charred and toasted barrels. Bottled at 115.4 proof, it delivers a powerful blend of Texas rye spice, deep sweetness, and toasted barrel richness. Big Chief and Kevin talk about 1845's rising profile and why Preemption represents the next chapter of Texas distilling. To close out the night, they finish with something truly unique, Dark Arts Ripple Rye. This is a Straight Rye Whiskey finished in maple syrup barrels and treated with toasted amburana oak staves. Distilled in Indiana, aged 7.5 years, and bottled at 110.74 proof, this pour brings an otherworldly profile with maple sweetness, rye bite, exotic amburana spice, and a long warming finish unlike anything else on the table. Big Chief and Kevin dig into why Ripple Rye is gaining such a cult following and how finishing techniques like this are pushing modern rye whiskey forward. Throughout the episode, Big Chief and Kevin share stories, compare regions, debate aging philosophies, and celebrate the kind of friendship that forms when great whiskey is poured with intention. Inside Hemingway House of Bourbon, surrounded by its history and heart, this episode reflects everything The Whiskey Trip stands for: community, curiosity, and chasing down the next great pour. Wherever you are listening from, whether it is your truck cab, a back porch, or the bar top of your favorite local, this one invites you to slow down, sip deep, and enjoy the ride. Take the Ride with Big Chief. 

Old Cassidy is a brand new premium blend of bourbon from Rare Character. Previously, Old Cassidy had been released as a single barrel product, but this inaugural blend will be an annual release that will showcase the best of the barrels that Rare Character has. Distilled and aged in Kentucky and bottled in Lexington, this release represents a deliberate selection of barrels ranging in age, with 18-year-old Kentucky bourbon as the base of the blend. Each barrel for this blend was chosen for its unique contribution of flavor and character, and the result is rich, complex, and harmonious bourbon worthy of being celebrated. In this short, we give you our honest take on this brand new bottle and also speculate on what barrels we believe may have been blended to create this bourbon.--------------------------SocialsIG: https://www.instagram.com/themashupkyFB: https://www.facebook.com/themashupkyYouTube: https://www.youtube.com/@themashupkyJoin our community on Patreon: https://www.patreon.com/TheMashUpBourbonPodcastPartnership(s)Visit Bourbonoutfitter.com and enter code THEMASHUP for a special discount or visit bourbonoutfitter.com/THEMASHUPMusic: All the Fixings by Zachariah HickmanThank you so much for listening!

Landman Season 2 Preview | Taylor Sheridan Peacock Predictions | RSM Classic Preview | Billy Bob Thornton Fast Food Binge Preferences On the show this week we are talking all about Landman Season 2. Opening scene was outstanding. What do we think about the setup for this season? Is Taylor Sheridan moving to NBC Peacock from CBS Paramount for $1 Billion like Dustin Johnson signing with LIV Golf? What do we expect fro Billy Bob Thornton's character this season? How will Sam Elliott's role evolve over the season. Taylor Sheridan writes the wife and girlfriend characters in Landman and Yellowstone very similar. Just like in Seinfeld with George being the Larry David character, is Ali Larter's character Taylor Sheridan?Sweetens Cove weekend recap. Lots of improvements to the course underway. Dixie has a new companion. Come spring Sweetens Cove will be unbelievable. Apparel for the show provided by turtleson. Be sure to check them out online for the new season lineup at ⁠⁠⁠⁠⁠⁠⁠⁠⁠https://turtleson.com⁠⁠⁠⁠⁠/⁠⁠⁠⁠ Thanks to Fantasy National Golf Club for providing the stat engine for the show. They can be found at ⁠⁠⁠⁠⁠⁠⁠https://www.fantasynational.com⁠⁠⁠⁠⁠⁠⁠ The Neat Glass. Be sure to check out The Neat Glass online at ⁠⁠⁠⁠theneatglass.com⁠⁠⁠⁠ or on Instagram @theneatglass for an improved experience and use discount code: bb10 to receive your Birdies & Bourbon discount. Thank you for taking the time listen to the Birdies & Bourbon Show for all things PGA Tour, golf, gear, bourbon and mixology. Dan & Cal aimto bring you entertaining and informative episodes weekly. Please help spread the word on the podcast and tell a friend about the show. You can also help by leaving an 5-Star iTunes review. We love to hear the feedback and support! Cheers. Follow on Twitter & Instagram (@birdies_bourbon)

Lisa Sawyer Derman is the Founder and CEO of Five Springs Infused Bourbon, a bourbon brand that blends Kentucky roots with modern, mixable flavor. Before launching Five Springs, Lisa spent more than 30 years in the global spirits industry, building and leading some of the world's top alcohol brands. Her career includes serving as Chief Operating Officer at Stoli Group, Head of Legal at Absolut, and the Head of the North Division at The Macallan. Drawing on her legal background and executive leadership experience, Lisa launched Five Springs in 2024 with three distinctive expressions—Vanilla Maple, Honey Sage, and Blood Orange—crafted to be enjoyed neat, on the rocks, or in cocktails. Five Springs is designed to make bourbon more approachable and inclusive for a wider range of drinkers and is currently available online nationwide and at retail in multiple states. WHAT'S COVERED IN THIS EPISODE ABOUT BUILDING A BOURBON BRAND Launching a spirits brand is nothing like selling a typical consumer product. The industry is heavily regulated, the three-tier system slows everything down, and it can take years before a product reaches a shelf. After spending more than 30 years as a lawyer and senior executive in the global spirits industry, Lisa Sawyer Derman knew the legal, operational, and financial pieces she would need to get right. Instead of starting with a big marketing push, she tested the product at home, refined the formulas with her family, and proved the concept in two markets before expanding. Her background in deals, regulation, branding, and operations helped her avoid costly mistakes and build a bourbon brand designed to be more approachable and mixable. In this episode of The Lawyer's Edge, Elise talks with Lisa about moving from legal roles into business leadership, launching in a highly regulated industry, learning from founders she worked with along the way, and how she used three decades of industry experience to shortcut the hardest parts of alcohol startups and launch a bourbon brand built for today's drinkers. 2:26 — How a summer mentor pulled her into alcohol beverage law 6:36 — Moving in-house and shifting from legal to deals and operations 11:39 — Using regulatory experience to reduce startup risk (labels, formulas, distributors) 15:05 — Kitchen experiments lead to the infused-bourbon concept for cocktails 18:59 — Testing before investing: launching first in New Jersey and Kentucky 23:35 — From behind-the-scenes lawyer to founder as the face of the brand 26:13 — Handling skepticism in a crowded category and staying with the strategy 29:33 — Advice to younger lawyers: training, mentors, specialization 33:26 — What she tells lawyers who want to start a business 35:49 — Trust your instincts instead of assuming anyone else knows better than you Mentioned In Legal Spirits: How One Lawyer Turned a Legal Career into a Bourbon Brand Five Springs Infused Bourbon | Instagram Get connected with the coaching team: hello@thelawyersedge.com The Lawyer's Edge SPONSOR FOR THIS EPISODE Today's episode is brought to you by the Ignite Women's Business Development Accelerator, a 9-month business development program created BY women lawyers for women lawyers. Ignite is a carefully designed business development program containing content, coaching, and a community of like-minded women who are committed to becoming rainmakers AND supporting the retention and advancement of other women in the profession. If you are interested in either participating in the program or sponsoring a woman in your firm to enroll, learn more about Ignite and sign up for our registration alerts by visiting www.thelawyersedge.com/ignite.

LOUNGE LIZARDS PRESENTED BY FABRICA5 - Brilliant Honduran Cigars - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.SMALL BATCH CIGAR - SAVE 15% - Exclusive Cigar Retail Partner of the Lizards - Visit SmallBatchCigar.com and use code LIZARD15 for 15% off your order. Free shipping and 5% rewards back always. Standard exclusions apply. Simple. Fast. Small Batch Cigar.Recorded at Ten86 Cigars in Hawthorne, New Jersey, the Lizards pair Montecristo Double Edmundo with eighteen year aged La Marielita rum from Panama. The guys discuss new releases from Cohiba and Davidoff, they debate how Habanos S.A. could rehabilitate underselling marques and they discuss their recent cigar rotation changes.PLUS: Panamanian Rum and La Marielita History, Davidoff's Year of the Lacquer Boxes and Collectible Coins, Maldives Generational Smoking Ban, Pre/Post-Pod Lizard Rituals & MoreJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspodGizmo HQ: LizardGizmo.com

NPR wins First Amendment rights legal battle against the Trump Administration who attempted to pull government funding due to bias reporting. Joyce also talks about affirmative action, Michelle Obama, Christians in Nigeria and India being slaughtered, the end of the Penny and more. Jim Hidgon the cofounder of Cornbread Hemp joins the show to talk about how Congress is attempt to take out the Hemp industry with a new bill and CBD's threat to the Big Phrama and Bourbon industries. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Welcome to Barn Talk! In today's episode, Sawyer and Tork are joined by brand builder, restaurateur, and bourbon aficionado Tim Jones. From his small-town Kentucky upbringing—where cattle farming, moonshining, and greeting card factories shaped his early days—to working with iconic bourbon brands like Buffalo Trace and Weller, Tim Jones shares his journey through the world of creativity and entrepreneurship. We dig into the grit behind building great brands, Tim Jones's leap into owning his own businesses, including the buzzworthy Boondogs hot dog joint, and how bourbon became a centerpiece of his story. Plus, hear about Tim Jones's behind-the-scenes experiences on Discovery Channel's Moonshiners and Master Distiller, and the lessons learned from both triumphs and setbacks (including exploding cans!). This episode packs practical wisdom, laughs, and inspiration for anyone chasing their own vision—whether you're a farmer, a founder, or just a fellow bourbon lover.Shop Farmer Grade

Steve, Miss Beka Sue, Jeff, Tim & Ryan talk about what Jeff's retirement will look like when it comes to bourbon. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

BrownTown debriefs"No Cop Academy: The Documentary" (2023) with campaign organizers, interviewees, and producer/curator of the film, Debbie Southorn and Destiny Harris. The team reunites to discuss the creation, process, and impact of the one-hour SoapBox-produced film and the #NoCopAcademy campaign more broadly. The adult-supported, youth directed coalition and campaign from 2017-2019 was a grassroots effort demanding the city of Chicago stop the construction of a then-$95 million dollar cop academy in West Garfield Park and fund youth and communities instead. The city ultimately decided to move forward with the project, however, the lessons learned and strategies seeded would prove fruitful for future campaigns in Chicago and movements across the country. The gang unpacks how Chicago youth changed the organizing landscape and movement media supported in naming, framing, and resisting power, both forging a path to the city's current political moment. BrownTown and guests compare and contrast the struggles of the late 2010's to what our movements are up against in this new fascist reality. Originally recorded October 2025.“The Wrap Up” which invites collaborators and community partners to take a behind the scenes look at SoapBox films, unpacking the nuts and bolts while thinking more deeply about power, struggle, and storytelling. Let's get meta!Screen No Cop Academy: The Documentary here. Stay tuned for the film available on streaming in 2026!GUESTSDebbie Southorn was a lead adult organizer in the #NoCopAcademy campaign and producer of the film. She co-founded the Chicago chapter of Black & Pink in 2012, has been involved in and supported numerous efforts through her work at American Friends Service Committee, and is currently serving as the Director of Organizational Development at Dissenters. Follow Debbie on Twitter, Instagram, and Facebook.Destiny Harris is a Black, queer educator, writer, poet, abolitionist and anti-imperialist organizer from the West Side of Chicago. She is an Alumna of Howard University who believes in the power of art and grassroots organizing as a vehicle to achieving liberation throughout the diaspora. She is currently the Chicago Peacebuilding Program Associate at American Friends Service Committee. Destiny also was an interviewee in the film and created corresponding educational material. Follow Destiny on Instagram and Facebook.Learn all about the campaign at NoCopAcademy,.com, the film at SoapBoxPO.com/NoCopAcademy, and peep the Linktree for any film updates. Follow the campaign/film on Instagram, Facebook, and Twitter.Mentioned in episode:Related #NoCopAcademy episodesEp. 11 - Intersectionality, etc. ft. RubyEp. 26 - Coalition-building ft. Debbie & MonicaEp. 54 - #CopsOutCPS ft. Vero & AshaBONUS - #NoCopTOBER ft. Freedom#NoCopTOBER#CopsOutCPSBIG shoutout to by Sarah-Ji of Love and Struggle Photos who documented much of the campaign!Tom Callahan, filmmaker/creator of Sensitive Visuals--CREDITS: Intro soundbites from news and campaign audio curated by Kassandra Borah; outro music King's Dead Remix. Poster by Citlali Perez. Audio engineered by Kassandra Borah. Production assistance by Jamie Price.--Bourbon 'n BrownTownFacebook | Twitter | Instagram | Site | PatreonSoapBox Productions and Organizing, 501(c)3Facebook | Twitter | Instagram | Site | Support

Bob and Brad are joined by friend-of-show Lee Diaz to revisit the classic film Singin' in the Rain alongside a review of Weller Special Reserve bourbon. They explore the film's themes of whimsy, the transition from silent films to talkies, and the iconic performance of Gene Kelly. TThen, they break to sample Weller Special Reserve, discussing its nuances of pricing and value.Chapters00:00 Introduction04:02 Brad Explains the Plot of Singin' in the Rain07:19 Personal Connections to the Film17:53 Gene Kelly: The Icon and His Persona23:56 Stylistic Choices and Cinematic Techniques35:34 Whiskey Tasting: Weller Special Reserve Overview56:10 Two Facts and a Falsehood01:16:00Final Thoughts on Singing in the Rain01:26:28 Let's Make it a Double and Final Scores--Film & Whiskey ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Film & Whiskey ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Film & Whiskey ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Twitter⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Email us⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Join our Discord server!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠For more episodes and engaging content, visit Film & Whiskey's website at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.filmwhiskey.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.

Steve, McNew, Kathy, Tim and Lenny discuss a situation where a truck crashed and people walked away with a bunch of Maker's Mark. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Michael talks to us today with an inspirational talk on achieving your goals in trading. This space goes long on psychology.downloadable version here

Steve talks about how the ABV Network got into the movie business. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Elijah Craig, Larceny, Evan Williams, and Henry McKenna all have one thing in common.  They are brands being produced by Heaven Hill Distillery.  But what do you know about the Heaven Hill?  On this Bourbon Brief, we will discuss some of the history of the distillery. Have you thought about supporting our podcast?  Head on over to our website at https://www.bourbonhunters.com  where you can, by purchasing Bourbon Hunters products, and sign up for our Patreon, which includes exclusive access to single barrel announcements from our Private Single Barrel Club. --Tags-- #punkrockandcocktails #thebourbonenthusiast #bourbonhunters #bourbonlover #breakingbourbon #bourbondrinkers #bourbonporn #kentuckystraightbourbon #kentuckybourbon #thebourbonalliance #bourbon #bourbonlife #bourbonlifestyle #bourbonenthusiast #bourbonwhiskey  #bourboncountry #deckpour #bourbongram #instabourbon #yourbourbonyourway #yourbourbonroad #blantons #pappyvanwinkle #vodkasucks #bourbonpodcast #columbuspodcast #bourbonneat #smokewagonbourbon #woodinvillewhiskey   -- Tags -- the bourbon enthusiast  bourbon hunters  bourbon lover  breaking bourbon  bourbon drinkers  bourbon porn  kentucky straight bourbon  kentucky bourbon  the bourbon alliance  bourbon  bourbon life  bourbon lifestyle  bourbon enthusiast

Zach links up with the Tampa Bay Bourbon Boyz for a blind tasting that goes in all kinds of fun directions. They talk through berry-sweet noses, easy sippers, and whether they're drinking a cognac finish or a young rye. The crew compares notes and takes their best shots at proof and price. It's a laid-back pour with honest reactions and some really interesting bottles.

This time, the boys are not alone! Anouck Fierens, co-host of the FusionTalk podcast is joining them for a dada-dram! The talk of tonight? How, and what people think. About technology, automation, communication and change.

It's This Week in Bourbon for November 14th 2025. Tennessee Distilling to Acquire Waterford Whiskey, Michter's Drops their 20 Year Bourbon, and Willett Distillery has announced its new Willett Family Estate Small Batch Bourbon.Show Notes: Tennessee Distilling Group (TDG) is in exclusive talks to acquire the collapsed Irish company Waterford Whisky for €6M, excluding its existing cask inventory Hong Kong authorities report a rise in drug trafficking, with narcotics like liquid cocaine increasingly concealed within alcohol and wine shipments Buffalo Trace will open "Perfectly Untamed" in Spring 2026, a remote Wyoming tasting room with wild buffalo views, offering guided tastings with Freddie Johnson for a $500 donation Castle & Key announced its 2025 Cask Strength releases: a 7-year Wheated Bourbon and an Experimental Rye finished in Extra Old Haitian Rhum Casks Southern Distilling Company released the highly anticipated second batch of Southern Star Bourbon Finished in Honey Barrels (108.4 proof) in North Carolina Garrison Brothers announced the 11th annual release of its Cowboy Bourbon, an 8-year, uncut, and unfiltered straight bourbon bottled at a robust 146.4 proof Yea Alabama (the NIL entity) partnered with Bespoken Spirits to launch the Yea Alabama Bourbon line, featuring two expressions celebrating the Crimson Tide Willett Distillery released the Willett Family Estate Small Batch Bourbon, a new cask-strength blend of two distinct mashbills from Master Distiller Drew Kulsveen Michter's 20 Year Kentucky Straight Bourbon (114.2 proof, $1,200 SRP) has been approved and begins shipping to retailers on December 1st Fr. Jim Sichko concluded his "Papal Series" with a limited 11-year Wheated Bourbon honoring Pope Leo XIV, with proceeds supporting various charities Jack Daniel's increased its donation to $150,000 for the 15th year of "Operation Ride Home," helping service members travel home for the holidays Booker's Bourbon's fourth 2025 batch, the "Phantom Pipes Batch" (126.4 proof), is inspired by old distillery remnants and aged over seven years Bardstown Bourbon Co. concluded its 2025 Reserve series with the Normandie Calvados Brandy Barrel Finish, an 11-12 year bourbon finished for 28 months Buffalo Trace introduced Sazerac Rye Whiskey Full Proof (125 proof) as a new, permanent addition to the Sazerac Rye portfolio, retailing for $39.99 Support this podcast on Patreon Learn more about your ad choices. Visit megaphone.fm/adchoices

Steve talks about how being a guest host on the show works. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Send us a textA storm knocked out the lights at Maker's Mark, so we built a Private Select by daylight and rain, then dug into how whiskey's flavor science connects to America's past. We rate a “Candied Apple” pick, share cocktail ideas, and trace the path from frontier stills to Bottled‑in‑Bond and Prohibition.• Makers Mark Private Select program and stave choices• Our “Picked In The Dark” blend story and goals• Live tasting and scoring of “Candied Apple”• Caramel vs apple spice palate debate• Cocktail ideas for apple‑cinnamon profiles• Early American distilling and frontier barter• Whiskey taxation and the Whiskey Rebellion• Bottled‑in‑Bond standards and consumer trust• Prohibition, medicinal licenses and speakeasies• Farming, Dust Bowl and economic fallout links• Part two teaser on post‑Prohibition to modern bourbonSubscribe on Apple, Spotify and YouTube, become a member, and leave good feedbackRain hammered the windows, the power went out, and we had a barrel to pick. So we moved to a sunlit tasting room at Maker's Mark and built a Private Select by feel, flashlight, and a lot of palate trust—then named it “Picked In The Dark.” That's the energy we bring to this episode: a hands-on exploration of stave choices, blend strategy, and why nine weeks of finishing can turn a beloved wheated bourbon into something entirely its own.We break down the five stave types and how they shape flavor—sweetness, tannin, chocolate tones, and spice—before opening a “Candied Apple” Private Select that split the room. Expect baked apple on the nose, cinnamon warmth, a bold body, and a finish that lingers. We score it live, argue caramel versus apple spice, and spin off cocktail ideas that make the profile shine: think hot toddy or apple‑cider highball with star anise and maple.Then we widen the lens. Whiskey wasn't just a drink in early America; it was logistics, currency, and tax policy. We trace the arc from colonial rye and corn distilling to the Whiskey Rebellion, the Bottled‑in‑Bond Act's quality revolution, and the messy economics of Prohibition—medicinal permits, speakeasies, soil depletion, and the rise of organized crime. The through line is clear: from stave science to statecraft, bourbon tells the story of how the country built roads, funded wars, and developed taste.If you're curious about Maker's Mark Private Select, love a good tasting debate, or want the real history behind the glass, you'll feel right at home. Tap play, subscribe for part two on post‑Prohibition to modern bourbon, and leave a quick review so more whiskey lovers can find the show.If You Have Gohsts voice over Whiskey Thief Add for SOFLSupport the showhttps://www.scotchybourbonboys.com The Scotchy bourbon Boys are #3 in Feedspots Top 60 whiskey podcasts in the world https://podcast.feedspot.com/whiskey_podcasts/

It's another loaded episode of Bama and Bourbon with Lance Taylor from The Next Round and Aaron Suttles from Yea Alabama! The guys raise a glass of Four Roses OESK and break down Alabama's big win over LSU, what it means for the Crimson Tide's College Football Playoff push, and how Ty Simpson and Kalen DeBoer's team are preparing for a tough test this Saturday against Oklahoma's stout defense. While sipping on this smooth and spicy Four Roses single barrel, Lance and Aaron also hit the hardwood — recapping Alabama Basketball's Top 5 win over St. John's at Madison Square Garden and what it says about Nate Oats' squad early in the season.

This is the follow-up you asked for! We're back with Bourbon Community Roundtable number 112 to continue tackling the "spicy" and controversial topic of the three-tier distribution system. Last time, we were bombarded with questions in the chat, so this episode is dedicated to answering your submissions. Our panel dives into how consumers can actually help their favorite smaller brands get distribution, offering real-world advice on retailer outreach and using social media for buzz. We then dissect what massive political or economic shift would be required to see meaningful reform. Finally, we debate the powerful question: if the whole system disappeared tomorrow, who would win—the hustling craft distilleries or the heritage brands with deep pockets?. This one is packed with high-stakes debate! Show Notes: A follow-up discussion on the three-tier distribution system, specifically addressing consumer-submitted questions Actionable ways consumers can help their favorite spirits brands get distribution, including direct retailer outreach and using social media to generate buzz An explanation of LibDib as an alternative, smaller avenue to market, particularly useful for single barrel programs and single-customer orders Analysis of the necessary political or economic shifts required for meaningful three-tier system reform The argument that major change is unlikely unless a strong economic interest or consumer-driven demand (similar to Uber or the push for cannabis legalization) forces it Discussion of the potential for a parallel direct-to-consumer (DTC) shipping system for spirits, mirroring the progress made in the wine industry following the Granholme v. Heald case A deep-dive debate on which segment of the industry—"hustling" craft distilleries or heritage brands with deep pockets—would adapt faster if the three-tier system were to disappear The argument that the biggest organizations control the power dynamic and maintain the status quo to protect their existing turf Encouragement for consumers to advocate for change by reaching out to their congressmen and congresswomen Support this podcast on Patreon Learn more about your ad choices. Visit megaphone.fm/adchoices

Steve talks about the origin story of The Bourbon Daily podcast. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

im and Todd sit down for their annual "Bourbon on the Banks" wrap-up show, joined by two key figures behind the successful event, Diane Strong and Renee True. As longtime listeners and friends of the show, Diane and Renee dive deep into a "postmortem" of the 2025 festival, discussing its record-breaking successes, logistical challenges, and plans for the future, all while tasting a couple of the event's exclusive barrel picks. The tasting kicks off with the Pursuit United Bourbon on the Banks Pick, a 108-proof bourbon finished with a unique tobacco stave. Todd, Diane, and Renee, who were all part of the large selection team, reflect on their choice, noting that the crowd-pleasing "sweet" and "smooth" profile made it a winner. The pour is rich with notes of sweet pipe tobacco, caramel, and a distinct chocolaty, candy-like quality. The group discusses the massive success of the festival's single-barrel pick program, which featured 11 or 12 different selections this year. Many, like the Bluegrass and Chicken Cock picks, sold out quickly. They also highlight the "rock star" quality of the picking teams, which often included a mix of industry professionals and highly knowledgeable consumers, ensuring a high standard across the board. Diane and Renee share insights into the festival's record-breaking year. The Friday night VIP event, which celebrated "Women in Bourbon," was a huge success. The event's auction was a standout, raising over $22,000 for local charities. Attendance for the main festival hit a new high, selling out a full month in advance and welcoming over 300 more attendees than the previous year. The tiered ticket structure (Special Access, Early Access, General Admission, and Twilight) was successful, and due to positive feedback, the event may be extended by an hour in 2026. The second pour comes with a fantastic backstory: the Dark Arts Bourbon on the Banks 2024 Pick. Due to a distributor mix-up, this 7.5-year-old bourbon, finished in Tokai wine casks, was mistakenly absent from the 2024 festival. The bottles were held in a warehouse for a year and finally made their debut at the 2025 event. Jim, Todd, and Renee—who also selected this barrel—revisit their 113.24-proof pick, praising it as "dessert in a glass" with decadent notes of fig, sweet caramel, and deep, rich oak. The conversation covers the entire weekend, from the positive feedback on the Thursday night "Whiskey Thieves Kickoff" and "Bourbon Street on Broadway" to the packed after-party. A major logistical victory for 2025 was the permanent relocation of the local farmer's market, which previously conflicted with setup. This new freedom will allow the festival to start earlier next year. They also discuss attendee feedback, such as requests for lanyards and a mobile app, and the great community response to inviting more social media influencers and YouTubers to cover the event, which Diane notes helps shine a light on the smaller, craft distilleries that make the festival unique. Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!

Steve, Justine, Joe, Jeff & Matt W. talk about the largest bottle Jack Daniel's is available in for U.S. distribution since Prohibition. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Send us a textWell well well, fancy seeing you back here for another review episode of TIMBP! But, wait...this isn't even bourbon! Well, that's because I haven't had the pleasure of reviewing the brand new, very first rye whiskey from my friend Dixon Dedman over at 2XO. That's right, folks, this week I'm taking a look at the 2XO White Oak Rye, a double oaked rye whiskey that uses Dixon's proprietary finishing process. Coming in at 92 proof with no age statement, how does this one live up? And, what's this I've got for Flying Blind? Tune in and find out! Enjoy.Become a patron of the show at http://www.patreon.com/mybourbonpodcastLeave us a 5 star rating and review on your podcast app of choice!Send us an email with questions or comments to thisismybourbonshop@gmail.comSend us mail to PO Box 22609, Lexington, KY 40522Check out all of our merch and apparel: http://bourbonshop.threadless.com/Leave us a message for Barrel Rings at 859.428.8253Facebook: https://www.facebook.com/mybourbonpod/Twitter: https://twitter.com/mybourbonpodInstagram: https://www.instagram.com/mybourbonpod/YouTube: https://www.youtube.com/thisismybourbonpodcastPayPal, if you feel so inclined: PayPal.me/pritter1492Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03Support the show

Stéphane Bern raconte le destin de celui qui fut à la fois cousin et rival du Roi-Soleil : Louis II de Bourbon, duc d'Enghien, prince de Condé, resté dans l'Histoire comme un héros et un grand chef de guerre, pourtant parti dans les bras de l'ennemi, sous le nom de “Grand Condé".Comment le Grand Condé a-t-il forgé sa légende de héros ? Comment qualifier ses relations avec son cousin Louis XIV ? En quoi représentait-il une menace pour son pays ? Pour en parler, Stéphane Bern reçoit Béatrix de l'Aulnoit, journaliste et écrivaine, auteure de "Le Grand Condé, les secrets d'un héros" (Tallandier, collection Texto). (rediffusion)Au Coeur de l'Histoire est un podcast Europe 1.- Présentation : Stéphane Bern- Réalisation : Loïc Vimard- Rédaction en chef : Benjamin Delsol- Auteure du récit : Charlotte Chaulin- Journaliste : Clara LegerHébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Blue Run is back with one of its wildest experiments yet: Glimmer, a Kentucky straight bourbon finished in Barr Hill Tom Cat Gin barrels and dressed in a flashy, color-shifting bottle. Kenny and Ryan dive into the nose, taste, and finish of this limited 103.2-proof release to find out if gin and bourbon can actually work together. Fewer than 90 cases exist, so let's see if Glimmer is worth the hunt or just a shiny distraction.DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly. Learn more about your ad choices. Visit megaphone.fm/adchoices

Steve, Justine, Joe, Jeff & Matt W. talk about how Gear Patrol really wants the new Knob Creek 21 to make an impact. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Steve, Justine, Joe, Jeff & Matt W. talk about the second offering from Little Book. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.