POPULARITY
This week on Grassroots, Patti & Doug discuss plastic pollution from artificial turf fields and the discovery of TFA "forever" chemicals in drinking water everywhere in the world. Then food engineer Jackie Bowen, Executive Director of the Clean Label Project, talks about chemical toxins in baby food and what we can do about it. More information at www.CleanLabelProject.org,
This week on GSN, Patti and Doug talk about the COP 28 debacle, the plastic recycling hoax and state bans on PFAS chemicals. Then Jackie Bowen, executive director of Clean Label Project, talks about the organization's mission to clean up our food supply using data, science, and transparency, starting with baby food. Learn more at www.CleanLabelAction.org.
Clean Label Project's Executive Director, Jackie Bowen, joins Coruzant Technologies for the Digital Executive podcast. Jackie shares her career and life stories, and explains where they intersect and her passion for what she does. Today, Jackie is inspired by her family and how she can help them live in a healthier world by bringing transparency to the food industry. Many foods we consume today may be safe from microbial and bacteria, but have heavy metals and plasticizers in them that are not being disclosed.
Wow! Listen as Jackie Bowen of Clean Label Project shares some of the research and reasons for the latest sunscreen recall. Benzene, a delivery agent seems to be the problem as a solvent in spray on applications. Listen as she tells Todd about endocrine disruptors, opportunistic heavy metals, reactive screening, and “brands that give a damn.”
Part Two of chatting about safe choices and food justice with Jackie Bowen of The Clean Label Project. With a focus on purity and safety, the net result is a win for everyone.
Part One of chatting about safe choices and food justice with Jackie Bowen of The Clean Label Project. With a focus on purity and safety, the net result is a win for everyone.
Jackie Bowen is the executive director of the Clean Label Project, a non-profit with the mission to bring transparency to food and product labeling by using analytical chemistry and data investigations to research top selling products. Jackie has a Master of Science in quality engineering from Easterm Michigan University, a Master of Public Health in management and policy from University of Michigan, and has appeared on numerous media outlets including NBC, ABC, CNN, ‘The Doctors', ‘Dr. Oz', and ‘Dr. Drew'. Oliver Amdrup is co-founder of the natural health and food supplement brand, Puori, as well as the founder of the first CrossFit affiliate in Denmark. His interest in food and supplement quality was borne out of a desire to ensure his own personal fish oil supplementation was coming from the best source possible. Since then, he has helped Puori grow into a company that offers a variety of supplements to address the main nutritional deficiencies of the developed world with full transparency testing across their entire product portfolio. Together, Jackie and Oliver are working to educate consumers on how environmental toxins can lead to chronic disease and how as consumers we can make better food choices. In this episode, we cover the basics of cleaner living, steps you can take to reduce your overall toxin load, and what to look for when purchasing supplements. We also get into some fascinating research, including why vanilla protein might be a better choice than chocolate! Resources: Toxins in Chocolate Coming Clean Project podcast Clean Label Project brand search You can connect with Oliver and Jackie via Instagram @comingcleanproject Related Episodes: Ep 38 - Micronutrients and quality supplementation with Oliver Amdrup and Julius Heslet Ep 22 - Brigid Titgemeier on Functional Nutrition If you like this episode, please subscribe to Pursuing Health on iTunes and give it a rating or share your feedback on social media using the hashtag #PursuingHealth. I look forward to bringing you future episodes with inspiring individuals and ideas about health every Tuesday. Disclaimer: This podcast is for general information only, and does not provide medical advice. We recommend that you seek assistance from your personal physician for any health conditions or concerns.
Food safety and Quality Systems Engineer/Executive Director of Clean Label Project - a national non-profit and certification organization with the mission to bring truth and transparency to food and consumer product labeling. Jackie covers the importance and reward behind product label transparency as both a consumer and someone that has spent their career at the forefront of the movement. Through data, science, and benchmarking, Clean Label Project uses retail sampling and testing to benchmark product quality and purity of America's best selling food and consumer products and award Clean Label Project's coveted evidence-based Purity Award. Leave Some Feedback: Who should we have on the show next? Please let us know in the comments below Did you enjoy the episode? If so, please leave a short review. Connect with Us: TheHowtoEntrepreneur.com Instagram Twitter LinkedIn Today's Sponsors: JavaPresse Coffee Company - #1 Rated Coffee Grinder on Amazon (Free Grinder in Link) SANESolution - Harvard Medical endorsed body & mind health framework American Dream U - Transitioning veteran professionals
The Clean Label Project™ is a non-profit organization that tests various consumer goods to see if their labels accurately represent what is inside.The food industry is on the verge of a fundamental paradigm shift when it comes to food safety. The new face of food safety and clean label is compliance with the court of public opinion. Progressive brands that recognise this will align their corporate values and their food and consumer product safety and quality assurance systems to the values and product attributes that consumers care about, with an eye toward a long-term focus on health and finished product testing. With clean label, it's what's in the inside, not the outside, that counts.
The Clean Label Project™ is a non-profit organization that tests various consumer goods to see if their labels accurately represent what is inside.The food industry is on the verge of a fundamental paradigm shift when it comes to food safety. The new face of food safety and clean label is compliance with the court of public opinion. Progressive brands that recognise this will align their corporate values and their food and consumer product safety and quality assurance systems to the values and product attributes that consumers care about, with an eye toward a long-term focus on health and finished product testing. With clean label, it's what's in the inside, not the outside, that counts.
The Clean Label Project™ is a non-profit organization that tests various consumer goods to see if their labels accurately represent what is inside. The food industry is on the verge of a fundamental paradigm shift when it comes to food safety. The new face of food safety and clean label is compliance with the court of public opinion. Progressive brands that recognise this will align their corporate values and their food and consumer product safety and quality assurance systems to the values and product attributes that consumers care about, with an eye toward a long-term focus on health and finished product testing. With clean label, it's what's in the inside, not the outside, that counts.
Jackie Bowen - Clean Label Project - Y on Earth Community Podcast The post Episode 106 – Jackie Bowen, Executive Director, Clean Label Project first appeared on Y on Earth Community.
Get to know the mission of the Call Out Contaminants Podcast as well as the hosts Jackie Bowen and Oliver Amdrup-Chamby
Did you know that the foundation of food safety in America is primarily focused on pathogen and microbiological contaminants? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with Jackie Bowen, M.S., MPH, Executive Director of the Clean Label Project, a national non-profit with the mission to bring truth and transparency to food and consumer product labeling. Bowen discusses common contaminants, in foods, including heavy metals, processing and packaging chemicals. Related website: www.cleanlabelproject.org and www.puremarket.com
Today’s conversation is taking back to the early days of my career studying public health. Jackie Bowen is the Executive Director behind Clean Label Project. From midwestern girl to nonprofit leader, Jackie is sharing her story of data, nutrition, and disruption. A passionate public health expert, she is revolutionizing how consumers think about the products they put in their bodies and how little we really know about what’s in the products we purchase. She is nerdy, funny, and surrounded by a team of talented scientists. This is Jackie’s story.
Jackie Bowen is the challenger in the contest for Fishers City Clerk...Larry talked with her...
Lead, mercury, arsenic and much more. All the not so fun stuff that can end up in your protein powder. The cleanlabelproject.org is looking out for you and we talk to Jackie Bowen about what was found in thousands of different protein powders they tested. We dive into the smartest choices for you the consumer. Plus Drew and I seemingly find a solution for his dieting woes. drdrew.com
Maria speaks with Jackie Bowen of Clean Label Project. Clean Label Project’s mission is to educatethe consumer when shopping for products like dog and cat food, infant formula, etc.by research and testing products.Lately, we’ve been hearing about pentobarbital (a euthanasia drug) found in pet food and Jackie explains why it’s happening. Check out their research at cleanlabelproject.org.Subscribe so you don't miss an episode. And remember: adopt, don't shop!