Brad Barmore is the co-owner of KINSmoke restaurant in Northern California, certified KCBS judge, member of the Metallicue BBQ team, and Natural Born Griller. Kyle Castillo is a BBQ nerd, member of the Metallicue BBQ team and a man constantly learning new tips and tricks on his arsenal of BBQ's. Th…
Join Kyle as he brings an all new episode of the Baste Mode Podcast. He talks about the latest and greatest from the house hold. All new Tools 4 Tools and WTF are you grilling! Please Rate, Review and Share!!
Brad & son, Owen are smoking turkeys before dawn. Let's talk about it.
Life is Weird. Food is Good. Let's talk about it.
It's coming up on the holidays and the shrimp need their poopers cleaned. Let's talk about it.
Some guy messes up a brisket, kind of. Let's talk about it.
Kyle fractured a tooth. Let's talk about it.
Tomahawk Chops and Beers. Let's talk about 'em.
COVID-19 Problems but Brisket Ain't One. Let's Talk About It.
BBQ'n Stuff, let's talk about.
Spring is on the way - haven't used your grill in a while? Constantly Grilled through the winter? Either way, your bbq needs to be cleaned. Let's talk about it.
A Post Super Bowl bowl edition of Baste Mode. Let's talk pork.
Weight Loss, Good Luck Foods, Barf, and Poop!
Thanksgiving Week, everyone. Or Faturday, or Thicksgving. Whatever. Listen!
Kyle talks about a costume compeitition, Brad explains how to marry up.
Burgers. Solar Grills. Breaded Chicken. Evolution. Communism. End Scene
We got our butts kicked in a BBQ competition, Kyle giggles about ball brushes, abalone, calamari, and so much more!
A discussion on Chicken methods for the smoker and the grill.
Chicken Wings, Aprons, Condiments, Pork Belly.
A brief introspective on a very real Porknography Addiction.