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Senior Farm and Ranch Broadcaster, Ron Hays, got the chance to visit with Kansas rancher and chairlady of the U.S. Roundtable for Sustainable Beef, Debbie Lyons-Blythe, talking about individual’s roles in beef sustainability regardless of their place in the beef value chain.
Everything we eat has a direct impact on the environment. Debbie Lyons-Blythe is a cattle rancher from Kansas and has been working on sustainability for years. She is the chairman elect of the US Roundtable for Sustainable Beef. Debbie highlights how beef is good for the environment. Cattle sequester carbon from land that cannot be used for anything besides grazing. She calls on dietitians to overcome the misinformation about meat - people have been bullied to believe that going vegan for a day will. This rancher also touches on concerns around early puberty and development. A mom herself, Debbie understands concerns about girls developing early and highlights the science that shows caloric intake has led to that. She shares the process of why hormones and antibiotics are used - and how your food is safe. She wants RDNs and consumers to know "Ranchers care! We spend our entire life doing the right thing for cattle and the land." Debbie works daily to help give people insight about how beef is really raised and finds all of the misinformation about methane, hormones, and antibiotics in beef disheartening. Connect with her on Instagram at @kidscowsandgrass.
If I throw out the term Sustainable Beef, what comes to mind? Three ranchers join me as we have a roundtable discussion about "Sustainability" and what it means to those of us at the grassroots level of ranching. My guests are Steve Wooten from Colorado, Mike Williams from California, and Debbie Lyons-Blythe from Kansas are all full-time ranchers are part of the US Round Table for Sustainable Beef. #workingranchmagazine #workingranchnation #justinmills.wyocowboy #ranchlife #ranching #dayweather #weather #beef #cows #livestock #cattle #Simmental #OneToughAnimal #bobcat #legacy #sustainability #sustainablebeef @sustainablepractices #USRSBeef
Kansas cattlewoman, Debbie Lyons-Blythe is now chair-elect of the U.S. Roundtable for Sustainable Beef in order to make sure the cattle producers are at the table when environmental and animal activists begin pointing fingers.
In this episode of the podcast we visit with Debbie Lyons-Blythe, a White City, Kansas cattle producer and the incoming Chair of the U.S. Roundtable for Sustainable Beef. Mrs. Lyons-Blythe talks to us about how the roundtable works to help farmers and ranchers analyze their operations and work to improve their profitability while protecting our natural resources base.
On this episode of Beltway Beef, Debbie Lyons-Blythe—a rancher from central Kansas—talks about conserving the land that has been in her family for over 130 years. Debbie discusses how farmers and ranchers are the original conservationists, but their conservation methods are not stuck in the past. As new generations have taken on management roles on the farm, the technologies and practices they use have allowed them to continue to take care of the land and conserve natural resources in the most effective way. Tune in to hear more!
• An update on the USDA Pandemic Assistance for Producers program • The latest “Cattle Chat” podcast • Agricultural news, and the latest “Milk Lines” • A new possibility for biological control of prairie dogs on rangeland… 00:01:30 – Pandemic Assistance for Producers: Todd Barrows, program specialist with the Kansas Farm Service Agency has an update on the USDA Pandemic Assistance for Producers program announced last week. 00:12:53 – Beef Cattle Institute Podcast: A recent BCI Cattle Chat podcast answered several questions regarding bull soundness, strategic genetic decisions and bull management. K-State veterinarians Bob Larson and Brad White, along with K-State research assistant professor Phillip Lancaster and podcast guest, cattle rancher Debbie Lyons-Blythe, provided the answers. 00:24:11 – Ag News: Eric Atkinson covers the day's agricultural news headlines, along with this week's edition of "Milk Lines." 00:32:18 – Prairie Dog Control: Former K-State wildlife specialist Charlie Lee looks at another possibility for biological control of prairie dogs on rangeland. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Eric Atkinson and distributed to radio stations throughout Kansas and as a daily podcast. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.
Troy and Stacy Hadrick and Debbie Lyons-Blythe are known for the high quality beef they produce. You don't have to take my word for it, if you google their names you'll find videos, articles and stories all about their ranches. Both of their families have been raising cattle for 5 generations and they are proud to be a part of the Certified Angus Beef brand. I got to sit down with them as a guest to the CAB conference in Asheville, NC. They invited me out to cover the event and talk to the people involved in the brand. I'll tell you right now that it was so much more than I expected. We all stayed in a giant hotel in the mountains and were treated to all kinds of interesting programming. After shaking hands and rubbing elbows with the people of CAB I know a lot more about the brand. I'll be sharing the information I learned and stories from all the amazing people there for the next few weeks. I worked hard to cover different aspects of the people and the companies that are using the CAB brand. It's a deeply interesting group of people and I'm truly excited to follow up with them on a ton of topics. I know y'all will have a ton of questions to ask after this one so feel free to send me a message, email, text or tweet. I'll make sure to answer them in follow up episodes. Follow the Ranchers on instagram! Debbie Lyons-Blythe: @debbiel_b The Hadricks: @troyhadrick
In this week's podcast, Kansas rancher Debbie Lyons-Blythe discusses her testimony regarding climate change before the U.S. Senate Agriculture Committee, and NCBA Chief Environmental Counsel Scott Yager discusses the legislative outlook for climate-change legislation on Capitol Hill.
In this week's podcast, Kansas rancher Debbie Lyons-Blythe discusses her testimony regarding climate change before the U.S. Senate's Agriculture Committee, and NCBA Chief Environmental Counsel Scott Yager discusses the legislative outlook for climate-change legislation on Capitol Hill.
Welcome to this week’s bonus episode with special guest Debbie Lyons-Blythe! Please click on the links below to be taken to any sources mentioned in the podcast. Don’t forget to send in stories for this week’s contest! 1:05 – Re-Introduction of Guest 2:10 – Questions on Vaccines 10:20 – U.S. Roundtable for Sustainable Beef 15:30… Continue reading Questions on Vaccines, USRSB, Transitioning the Ranch, and Grazing Management Plans
We have a special guest on the podcast this week! Debbie Lyons-Blythe joined the crew for not only one episode, but two. There will be a bonus episode released later this week. Please click on the links below to be taken to any sources mentioned in the podcast. Don’t forget to send in stories for… Continue reading Guest Introduction, Kansas Ag Summit, Consumer Questions, Advocacy in Agriculture and Selecting Replacement Heifers
If you were a listener of the AgGrad podcast, this episode will be a repeat for you, but it's great nonetheless. Debbie Lyons-Blythe runs a successful cattle ranch in Kansas and blogs about it at http://www.kidscowsandgrass.com. She is a fantastic advocate for agriculture, ranching, and sustainable practices. She is a winner of the "Farm Mom of the Year", and as you will hear, a very knowledgeable and articulate leader for the ag industry. Debbie mentions that she is open to inviting anyone who wants to experience production agriculture to her ranch. Reach out to her on Twitter @DebbieLB if interested. Also, please visit http://www.AgGrad.com to get connected with agricultural careers and internships.