Area of land used for raising grazing livestock
POPULARITY
Categories
Farmers and ranchers will soon have a critical opportunity to share their concerns with elected officials, according to American Farm Bureau Federation President Zippy Duvall.
No episódio desta semana do LowOpsCast, a gente recebe Fábio Silva (https://www.linkedin.com/in/silvapfabio/), um verdadeiro devorador de clouds que carrega no peito títulos como MVP Microsoft (alumni), AI Trainer, MCT, Solution Architect na SUSE e ainda sobra tempo pra falar de multicloud, segurança, open source, Rancher e inteligência artificial generativa.Spoiler: tudo isso com aquele jeitão raiz de quem não aprendeu só no slide, mas no terminal com erro no kubectl.
University of Idaho Extension is organizing a Ranching for Profit workshop that will prepare western ranchers to sell directly into local and regional markets.
Brian Searle, president of the Idaho Farm Bureau, and Zach Miller, CEO of the Idaho Farm Bureau, wants you to know what the Idaho Farm Bureau is.
Kam Quarles, CEO at the National Potato Council, says yes, we're still waiting for a new farm bill, but the recently passed ‘One Big Beautiful Bill' will help.
Idaho farmers, ranchers encouraged to apply for low-interest loans from the Idaho Soil and Water Conservation Commission.
Artificial Intelligence presents an opportunity for ranchers to outsource some of the tasks that they may not enjoy as much as others. Among them are data and analytics. Rooted Ag is on a mission to help farmers and ranchers track the things that matter and then analyze the data that they have collected. In time they hope to continue to expand the effectiveness of this platform as the AI is trained on more and more information and becomes adapted more to the different regions of the world. Nate Stucky, of Rooted Ag, joined me to discuss all that and more on this episode.Thanks to our Studio Sponsor, Understanding Ag!Head over to UnderstandingAg.com to book your consultation today!Sponsor:Redd Summit AdvisorsRanchRightLLC.com Relevant Links:RootedAg.com
Kam Quarles, CEO at the National Potato Council, says yes, we're still waiting for a new farm bill, but the recently passed ‘One Big Beautiful Bill' will help.
What happens when a vegan restaurateur becomes a regenerative cattle rancher and homeschooling mom? In this groundbreaking episode of The Homeschool How To Podcast, Cheryl interviews Mollie Englehart, a trailblazing voice in regenerative farming, food sovereignty, and natural living.Mollie owned five successful vegan restaurants in Los Angeles—until her journey into composting, soil health, and motherhood unraveled everything she once believed about food, nutrition, and the environment.
Go to www.mockranches.com/mr-gives to donate to Texas farmers and ranchers who were affected by the July floods. The Mock Ranches Group and Mock Ranches Gives (an established 501(c)(3)) has a goal of raising $200,000 for Texas farmers and ranchers who were directly affected by the July Floods. 100% of the funds, donations, and supplies raised will go directly Texas agricultural producers to help them rebuild fences, corrals and agricultural infrastructure lost in the floods. With the money raised, we will purchase gift cards from local farm & ranch stores. These gift cards will be distributed to Texas farmers and ranchers who received damage during the floods. We will partner with these stores to ensure the recipients are receiving the best pricing possible on their supplies. How can you help: 1) Donate to MR Gives 501(c)(3) here: www.mockranches.com/mr-gives 2) Donate items to our Benefit auctioned by emailing give@mockranches.com I promise you will receive the best exposure possible for your donations, and they will be tax deductible Timeline: Our goal is to have the auction items ready for Auction to be held Saturday, August 2nd, In conjunction with our benefit fishing tournament, also benefiting Texas flood victims. Cash donations by Saturday August 2nd. We will start distributing gift cards and donations the week of August 4th
While the One Big Beautiful Bill helped out U.S. agriculture, farmers and ranchers are still waiting on a new farm bill. Chad Smith reports.
Consumers want to know how their beef is produced. NAFB News ServiceSee omnystudio.com/listener for privacy information.
President Trump's sweeping tax and budget bill is now law, but the partisan debate over its merits, including for agriculture, haven't stopped.
Welcome to The Eagles View!This is where you can listen to the students of Emerson School in Ann Arbor, Michigan soar. Join Carter and Thea as they host this amazing summer episode. This week we bring you Moon Landing with Grayson, Dancing with Willa, Samuel and Green Jolly Ranchers, A Disney Monopoly with Will and as always "The Joke of the Week".Thank you for listening to The Eagles View. If you enjoyed this episode please consider subscribing to us on your favorite podcast channel.You can also leave a comment sharing what you liked about the show or just to say hi.Any feedback helps us continue to bring you the best podcast you listen to…The Eagle's View!When you follow us not only will you hear new episodes of The Eagle's View every Wednesday but also…The Eagle's View Presents will return this fall for Season Three!New episodes of The Eagle's View will be every week this school year, and even in the summer!"Be sure to check out our new merchandise on The Emerson School Store website below.https://apparelnow.com/emerson-school-store-apparel/Follow on social media too!https://www.facebook.com/theemersonschool/https://www.instagram.com/emersonschool/
Idaho Department of Water Resources hydrologist Dave Hoekema talks about the water situation in Idaho and it ain't pretty.
It's a story that sounds like sci-fi, and it's about to be literally hovering over our border. The USDA is building mass‐breeding facilities—dubbed ‘fly factories’—to raise and release sterile male New World screwworm flies along Texas and into southern Mexico. The aim? To combat a parasitic fly whose flesh-eating larvae can decimate cattle, pets, wildlife—even infect humans. Sterile insects mate with wild females, producing infertile eggs—an old tactic from the 1950s that succeeded in eradicating the pest decades ago. I don't like it! We ask important questions surrounding this government operation to Dr. Peter McCullough, the doctor best known of exposing deception surrounding government activities especially related to COVID. Why is the USDA sinking $29 million into two new fly operations—one in Hidalgo County, Texas (Moore Air Base) and another in southern Mexico by mid‑2026? Who benefits—and who’s uneasy? Ranchers applaud safeguarding livestock, but local residents and privacy watchdogs ask: can we trust government drones or crop-dusters dropping millions of lab-reared flies into night skies? When the government releases billions of sterile flies at dusk, are we getting cutting-edge pest management… or something more ominous lurking behind the science mask? The Wellness Company prides itself on pushing back against censorship and tyranny. It's why it has developed a series of prescription drug medical emergency kits including a parasite cleanse that prescribed directly to you and delivered to your door to use incase of an emergency. BACK IN STOCK after 3x Sell-Outs! The Gold Standard in quality: the only product of its kind compounded by a 50-state licensed US pharmacy. Use promo code: GRANT to save 10% at: (Click Link Below) https://www.twc.health/products/ivermectin-mebendazole?ref=GRANT Also the prescription medical kits will allow you will have on hand much needed a See omnystudio.com/listener for privacy information.
Join a July 22 online event with agency experts offering real solutions for protecting your herd—no cost to attend.
USDA's National Agricultural Statistics Service projects Idaho's planted potato acres total 315,000 this year, the same as last year.
USDA Announces $16 Billion in Disaster Assistance for Farmers and Ranchers
Are you ready to make more confident bull-buying decisions that truly move your ranch forward? In this episode, Shaye Wanner visits with Marty Ropp of Allied Genetic Resources to discuss how commercial cow-calf producers can leverage genomics through the Right Bull program to select bulls that align with their goals and cows. Marty shares how precision mating, large-effect genes, and genomic compatibility are revolutionizing herd improvement—saving time, reducing risk, and increasing uniformity and profitability. Whether you're buying one bull or managing hundreds, this episode will help you understand how to turn genetics into ROI. What You'll Learn: The biggest risks and missed opportunities in bull selection How the Right Bull program matches bulls to your cow herd What “large-effect genes” are and why they matter How both small and large producers can benefit What it costs to get started—and why it pays off Timestamps: 00:00 – Intro & Marty Ropp's background 01:45 – Why Marty bet on the beef industry 03:50 – Top risks in bull selection 05:30 – Defining goals for genetic selection 06:40 – How the Right Bull program works 11:20 – What large-effect genes mean for your herd 13:30 – Example of bull ranking and results 17:35 – How Right Bull is different from other programs 19:30 – Costs and return on investment 23:30 – Seedstock provider involvement and response 26:30 – Who this program is best suited for 28:15 – Breed flexibility & customization 31:45 – Marty's reflections on his early career 33:10 – Final thoughts & how to connect
In this episode of The Digital Executive Podcast, Brian Thomas sits down with Andrew Coppin, co-founder and CEO of Ranchbot, to discuss how remote monitoring is transforming water management in agriculture. With deep roots in rural Western Australia and decades of experience in finance and agritech, Andrew shares how his team at Ranchbot—and his other venture, Farmbot—are solving an age-old challenge: checking water systems across vast and remote ranches. With over 4,000 ranches now using Ranchbot technology and 12,000 users logging in weekly, the impact is measurable: significant time savings, tens of thousands of dollars in reduced operational costs, and peace of mind for hardworking producers.Andrew also talks about the cultural and practical challenges of tech adoption in agriculture and how Ranchbot's plug-and-play simplicity helps overcome them. From easy installation to intuitive dashboards with red-yellow-green alerts, the platform is purpose-built for the realities of life on the land. Looking ahead, Andrew shares how Ranchbot is exploring AI, satellite-driven virtual fencing, and non-invasive cattle monitoring—making the company a key player in shaping the future of agri-food systems.If you liked what you heard today, please leave us a review. Apple or Spotify
South Dakota State University Extension is offering free, on-site livestock water testing services to farmers and ranchers across the state. NAFB News ServiceSee omnystudio.com/listener for privacy information.
Where I (Lauren) sat down with Noche Miller to talk about her perspective as a rancher on training animals, the use of positive reinforcement with livestock, and what it takes to get a Guinness Book of World Records recordfor most tricks performed by a cow named Ghost.Also, teaching horses to generalize responses to pressure asLife Skill 101, the little-known power of doing a shared job with a working animal, and the role reversal of Noche's dog's wants compared to Matthias' dog. Noche's new book Noche's website Horse Tricks 101 website Ghost the cow and her Guinness World Record article; Topic or guest suggestions?Fan mail? Hate mail? We love to hear from you all! Email notanotherdogandponyshow@gmail.com
Sam Fischer comes from a cowboy-raised but egghead-educated background. He's saddled horses, driven and fed cattle in 40 below temperatures, worked in a corral, and put up hay in 100 degree temperatures. He also attended high school at a prestigious private school and got a College degree before spending 31 years as a national political operative, owning a business, and working 13 years in law enforcement. He also hosts the fantastic podcast, Cowboys Not Eggheads. Please check it out!Please rate us on Apple and/or Spotify and subscribe for free at mikeyopp.com This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit mikeyopp.substack.com/subscribe
This week on PicklePod, we break the news that fully automated line calling is coming to pro pickleball. No more arguments, no more missed calls — just cold, hard tech making the decisions. Finally! Andrea Koop joins the pod to talk about ESPN bringing SportsCenter to the Beer City Open. How did Grand Rapids land the spotlight, and what does this mean for pickleball's mainstream future? We also dig into the biggest on-court drama of the weekend: Jessie Irvin vs. Genie Bouchard. Tension during warmups led to a full-blown walk-off and some major lineup chaos. We have the inside details. Connor Pardoe stops by to explain the new UPA contract extensions, prize money structures, and what the future holds for signed and unsigned pros. Some are calling it smart business. Others aren't so sure. Plus, we get into trade rumors, breakout performances, and which teams are quietly becoming title threats heading into the back half of the MLP season. If you've been on your feet a lot lately, especially at tournaments, do yourself a favor and check out these shoes from G-DEFY: https://www.gravitydefyer.com/discount/dink?redirect=/pages/pickleball-summer-25-gdefy-shoes-engineered-for-comfort?utm_source=email&utm_campaign=dink Leave your voicemail for the PicklePod at (512) 200 - 4299 ------------------ Like the ep? Do us a favor: subscribe to our channel and leave a review on Apple or Spotify -Subscribe to our 'all things pickleball' *free e-newsletter* at https://www.thedink.beehiiv.com https://www.instagram.com/thedinkpickleball/ -Follow us on IG -Continue the convo in our private FB Group: https://www.facebook.com/groups/thedi... -For everything else we do, visit https://linktr.ee/dinkfam -Read more about Zane and subscribe to his newsletter at https://zanenavratilpickleball.com/ -Follow Zane on IG @zanenavratilpickleball ------------------ Andrea Koop 0:00 Sportscenter is coming to Beer City 5:35 Belknap Park is growing with the game 9:05 Tournament ownership provides a different feel Erik Tice 11:02 T-Dog was on the mic again in San Clemente 12:24 Ranchers on the hot seat for Etta trade 18:34 The Mad Drops missed their chance 21:20 Brooklyn subs came up huge 27:41 The Hard 8's are fun to watch 30:54 No longer the vibes team of MLP 43:50 Loong battles through the dirt bike injury 45:22 Listener questions Connor Pardoe 53:52 Zane agrees with 90% of the contract restructuring 57:50 How do we work towards what's best for fans/players 1:03:32 More difficult for players to break in 1:07:37 Moving from guaranteed to incentive-based 1:13:22 The three forms of cheating 1:15:05 Automated line calls Javier Regalado 1:23:45 GPF President joins the pod 1:31:05 What qualifies a group to represent the country? 1:34:40 The three way conversation between IFP/WPF/GPF 1:37:55 What actually happened in Switzerland? Learn more about your ad choices. Visit megaphone.fm/adchoices
The Colorado wolf reintroduction continues to disrupt ranchers trying to work with the new reality. Today, Sun rural reporter Tracy Ross talks about a recent gathering of ranchers in Pitkin County and their problems and plans.See omnystudio.com/listener for privacy information.
The new Rumps & Bumps jersey just dropped! Check out afterpartyinc.com. Its a special Independence Day episode featuring our girl VOO. She tells us all about how she got started dancing in the Sun City, some wild club stories and we talk about good and bad times at the infamous Jaguars Gentleman's Club. Plus she tells us what she's up to nowadays including her brand new single life. Follow us on social media @AaronScenesAfterParty.
The One Big Beautiful Bill is on now law, and as Chad Smith tells us it includes many important provisions for America's farmers and ranchers.
This week on PodQuest Chris and Walnut chat about Walnut's latest streaming event where he played a Pokemon Gen 4 randomizer, then he digs a bit into Slime Ranger. After gaming, Chris chats about 3 books he read this past week, Hot Lead, Cold Iron by Ari Marmell, Of Monsters and Mainframes by Barbara Truelove and, Space Opera by Catherynne M. Valente. In our next book club we're skipping a direct theme and sticking with one more Schwarzenegger film in 2013's The Last Stand. Timestamps 00:00:00 - Intro 00:01:15 - Agenda 00:11:33 - Pokemon Streamaversary! 00:41:17 - Slime Rancher 00:54:48 - Hot Lead, Cold Iron by Ari Marmell 01:00:13 - Of Monsters and Mainframes by Barbara Truelove 01:10:56 - Space Opera by Catherynne M. Valente 01:23:20 - Outro Support One-Quest https://www.Patreon.com/OneQuest Follow Us Email - Social@one-quest.com Twitter - @One_Quest Instagram - @One_Quest Facebook - OneQuestOnline Follow Chris on Twitter - @Just_Cobb Follow Richie on Twitter - @B_Walnuts Follow Drootin on Twitter - @IamDroot Check out Richie's streaming and videos! Twitch b_walnuts YouTube BWalnuts TikTok b_walnuts Intro and Outro music Mega Man 2 'Project X2 - Title Screen' OC ReMix courtesy of Project X over at OCRemix
This week on PodQuest Chris and Walnut chat about Walnut's latest streaming event where he played a Pokemon Gen 4 randomizer, then he digs a bit into Slime Ranger. After gaming, Chris chats about 3 books he read this past week, Hot Lead, Cold Iron by Ari Marmell, Of Monsters and Mainframes by Barbara Truelove and, Space Opera by Catherynne M. Valente.
In this episode of Casual Cattle Conversations, host Shaye Koester-Wanner reconnects with Casey Fanta, seedstock manager at Wulf Cattle, to explore how the beef industry is evolving—especially when it comes to online bull sales. Casey shares how COVID-19 accelerated their transition to digital auctions, the value of customer relationships, and how the beef quality landscape has changed over the years. From open houses to impulse buying, you'll get a deep look at the pros, cons, and practicalities of selling bulls online. ⏱️ Timestamps: 00:00 – Reconnecting and Industry Insights 01:51 – The Evolution of Beef Quality 03:56 – Transitioning to Online Bull Sales 07:12 – Customer Engagement in the Digital Age 10:31 – Balancing Tradition and Innovation 14:14 – Adapting to Online Sales 18:20 – Customer Relationships and New Clientele 21:07 – Reflections on the Beef Industry Journey Key Takeaways: How online sales reduce impulse buying The critical role of communication in bull marketing Wulf Cattle's approach to customer education and long-term relationships Beef quality trends and industry shifts over the decades Episode Resources Noble Research: https://bit.ly/3DD7uG0 Wulf Cattle: https://bit.ly/3I8Yri4 Cattle Marketing Series: https://www.casualcattleconversations.com/sell-smarter Pluck: https://eatpluck.com/?ref=SHAYEWANNER
¡ Rápido ! Suscríbete y activa la campanita.Se parte de la comunidad REDE.ENVIAME TUS HISTORIAS A: relatosdesclasificados@gmail.comSÍGUEME EN FANPAGE: https://bit.ly/33H3Og3SÍGUEME EN INSTAGRAM: https://bit.ly/3dgiBmd
In this enlightening podcast episode, I sit down with Natalie Kovarik a cattle rancher, to discuss the realities of cattle ranching versus its portrayal in popular media like 'Yellowstone'. Natalie shares her unique journey from Montana to Nebraska, illustrating the challenges and advancements in agriculture over the decades. They delve into her collaboration with dairy farmer Tara Vander Dussen on their podcast 'Discover Ag', which aims to bridge the gap between consumers and the origins of their food. Key topics include the impact of climate and market pricing on farming, the pros and cons of grass-fed versus grain-fed beef, misconceptions about methane production, and the often misleading nature of food labels. This episode offers a comprehensive look at modern agriculture, sustainability practices, and the importance of transparent, informed food production. What You'll Learn: Reality vs. Media: Understand how popular media can mislead public perceptions of farming and agriculture. Building Connections: Discover how Natalie and Tara use social media and their podcast to connect consumers directly with the farming world. Agricultural Realities: Learn about the technological advances and persistent challenges such as market pricing that impact modern farming. Debunking Myths: Gain insights into common misconceptions about "factory farming" and the scale of agricultural operations. Environmental Impact: Explore the nuanced discussion on agriculture's environmental role, particularly around methane production and sustainable practices. Key Takeaways: Media depictions often do not fully reflect the complexities of agriculture; Natalie provides an authentic look into farming life. Social media and platforms like Discover Ag foster direct consumer connections, opening dialogue about agriculture's realities. Challenges in farming extend beyond operations—the unpredictable nature and market factors are significant hurdles. Large-scale farming isn't inherently negative; many larger operations incorporate advanced sustainable practices. Educating consumers on agricultural processes fosters a more sustainable and understanding food system. Resources: Discover Ag Podcast: Listen weekly as Natalie and Tara discuss major topics within Western agriculture, addressing consumer concerns directly. Follow Natalie Kovarik: Catch up with Natalie on various social media platforms for insights into sustainable ranching. Discover Ag website Discover Ag Instagram Discover Ag YouTube Discover Ag TikTok Support the Podcast: If you enjoyed this episode, consider subscribing, rating, and leaving a review on your preferred podcast platform to spread this insightful discussion on agriculture. Share with friends or family interested in learning more about where their food comes from and the realities behind it. 02:13 Challenges in the Agriculture Industry 03:43 Discover Ag Podcast and TV Series 06:11 Debunking Myths in Agriculture 08:56 Sustainability in Cattle Farming 13:51 Monocropping and Soil Health 18:12 Feedlots and Beef Production 23:09 Food Labels and Consumer Awareness 28:55 Misleading Food Labels 30:35 Ultra-Processed Foods: The Hidden Dangers 31:47 The Organic Label Debate 32:27 The MAHA Movement and Food Manufacturing 36:29 Supermarket Shenanigans and Product Placement 39:26 Sustainability and Global Food Trade 41:53 Methane Reduction in Cattle 46:21 Grass-Fed vs. Grain-Fed Beef 53:17 The Future of Farming See omnystudio.com/listener for privacy information.
This week we're talking about veteran business success and the best steaks for your backyard BBQ, with Army Ranger veteran Patrick Montgomery. He shared his journey from warrior to rancher to founder of Valor Provisions, an innovative e-commerce site where consumers can get prime cuts of steak, burgers, and world-famous hot dogs delivered right to their door. We start with his transition from the military to a career in the cattle industry. Montgomery shared how his first attempt in the beef business almost failed. But his dedication to small ethical ranchers resulted in a break that would elevate his small business to a national brand. After his first taste of success, Montgomery shared how rising prices, the corporate-owned beef industry and other factors almost crushed his business. He outlined his innovative e-commerce membership model, and how being open and honest with customers was the real key to Valor Provisions' success. Montgomery also talked about the premium meats Valor Provisions offers and new additions like grass fed beef and pasture raised chicken. We also learn the real origin story behind the wildly popular Wagyu beef. Check out the great steaks and unique Valor Provisions Co-Op membership here: https://valorprovisions.us/ Connect with CBS Eye on Veterans, Host, Phil Briggs phil@connectingvets.com To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices
We are releasing this episode early, to give you more information about the One Big Beautiful Bill that passed out of the Senate yesterday (as of publishing this episode on July 2). In this update, hear from California rancher and past CCA president Kevin Kester about the positive tax provisions in this bill for ranchers and farmers. Last week, Kevin was invited to the White House for an event highlighting the tax relief the “One Big Beautiful Bill” will provide for ranching and farming families across the country for future generations. Hear about Kevin's experience and the importance of the tax relief in this bill, which includes reducing the Death Tax, as he spoke NCBA's Senior Director of Policy Communications Hunter Ihrman on the Beltway Beef podcast.On the second half of this episode, Kaitlynn Glover, the Executive Director of the Public Lands Council and NCBA Natural Resources, joins Katie to discuss failed proposals in the bill to dispose of any public lands. Finally, hear what how the bill includes reimbursing cattle producers for loss due to depredation by federally protected predators, such as gray wolves.Text us your comments, feedback and episode ideas!
Amanda is still playing Dune Awakening with the DL gaming crew. There's 12 slots left in our guild, so get on Discord and join the fun! Meanwhile, back at the slime ranch, Bobby is wrangling slime and collecting plort. ADD THESE TO YOUR BACKLOG Slime Rancher, Dune Awakening OTHER TOPICS Jump Ship, The Alters, PEAK Learn more about your ad choices. Visit megaphone.fm/adchoices
In this episode of Casual Cattle Conversations, Jon Biermacher joins to explore the critical economic decisions ranchers face—particularly around culling cows. Jon dives into the financial trade-offs, market signals, and resilience that define today's beef producers. Discover why cull cows can significantly impact ranch revenue and what ranchers need to consider before keeping open cows. This is a must-listen for producers wanting to make smarter, margin-driven decisions in a volatile market.
Farmers' livelihoods are at stake in Saskatchewan in the middle of a historic drought. It's been a while since Saskatchewan saw steady rainfall – and conditions are pushing some farmers to the edge. Ranchers are facing choices about whether to sell off cattle or take on more debt. We hear from two prairie farmers about the impact drought is having on their farms, and how they're coping amidst climate extremes. We also speak to an expert on what it will take to make farming more resilient in the face of climate change.
U.S. Farmers & Ranchers in Action established an independent scientific working group to analyze the potential for U.S. agriculture to collectively reduce greenhouse gas (GHG) emissions and possibly achieve a state of negative emissions, or emitting fewer total GHGs than are sequestered. The resulting report, “Potential for U.S. Agriculture to be Greenhouse Gas Negative,” was peer-reviewed and published. In this episode, we dive deeper into one of the key areas of opportunity outlined in the report: the potential for enhancing animal production and management. Join Farm+Food+Facts host Joanna Guza and Logan Thompson, assistant professor and Extension specialist at Kansas State University, and Ermias Kebreab, associate dean for global engagement in the College of Agricultural and Environmental Sciences, as well as director of the World Food Center at UC Davis, as they explore this opportunity. Discover the range of opportunities available to farmers and ranchers and the importance of financial sustainability. To stay connected with USFRA, join our newsletter and become involved in our efforts, here. Check out USFRA's report, “Potential for U.S. Agriculture to Be Greenhouse Gas Negative.”
Wally McRae – cowboy poet, Colstrip rancher, lover of literature and the land - died last weekend at the age of 89.
Last week, the USDA’s National Agricultural Statistics Service mailed the July cattle survey to about 18,000 cattle operations nationwide to provide an up-to-date measure of U.S. cattle inventories. NAFB News ServiceSee omnystudio.com/listener for privacy information.
We all know Justin McKee from The Cowboy Channel but you probably don't know the story of how he got there and all the other things he has going. As a child he was able to grow up around a salebarn which made him not only fall in love with cattle and ranching but also the microphone. Like a lot of kids that grow up around that lifestyle he was also active in rodeo and FFA. Once he realized you could actually make a career out of announcing rodeos he was hooked. With some great mentors Justin had some amazing opportunities and his career is still steadily progressing. He's also been able to live his dream of being a rancher and now he's helping people become better communicators and leaders with his broadcast clinic. Y'all should really like this one. Sponsorship:https://form.jotform.com/251243256767057Fenoglio Boots Giveaway:https://form.jotform.com/251523669769068Trailer Giveaway:https://form.jotform.com/251523397554058Diversified Payments:https://www.diversifiedpayments.com/wealthycowboyThe Wealthy Cowboy Mastermind:https://www.skool.com/the-wealthy-cowboy-mastermind-1608/about
Farmers wanted to fence it in to protect their crops. Ranchers needed just the opposite...
The new Rumps & Bumps jersey just dropped! Check out afterpartyinc.com. Peep the brand new episode featuring the one and only El Paso Foos! As he comes on reveals the face behind the instagram account and we chop it up and get to know him. He tells us about his early success in the music scene and his transition to talent management plus he names some of the best artists in the Sun City. Follow us on social media @AaronScenesAfterParty
Links:National Cattlemen's Beef AssociationBeef Quality Assurance - BQAMasters of Beef AdvocacyEnvironmental Stewardship Award ProgramStockmanship & StewardshipCattlemen's CollegeRancher's Resilience GrantU S Roundtable for Sustainable BeefJosh White serves as the Sr. Executive Director - Producer Education & Sustainability for the National Cattlemen's Beef Association (NCBA). He is a fourth-generation cattleman whose first experiences with cattle trace back to helping with his grandfather's commercial Hereford cows in central Georgia as a child. By age twelve Josh had purchased his first heifer, began building his own herd and became a self-professed cattle nerd. After graduating with honors from Berry College ('95) in northwest Georgia with a degree in Animal Science, Josh worked in private industry and grew his cattle herd, while also serving as a volunteer leader in several county, state and national ag and cattle organizations. In 2009 Josh took the opportunity to move from a volunteer leader role to full time industry service and joined the Georgia Cattlemen's Association and Georgia Beef Board as Executive Vice President, serving there until joining NCBA in 2014. In his current role as Sr. Executive Director – Producer Education & Sustainability with NCBA, Josh and his team are working to capitalize on the rich histories of the Beef Quality Assurance, Masters of Beef Advocacy, Environmental Stewardship Award Program, Stockmanship & Stewardship, and Cattlemen's College programs while moving these initiatives forward to deliver even greater value to NCBA members and the cattle industry. New programs like the Rancher's Resilience Grant are a true passion for Josh and the team – finding ways to empower even more producers to participate in impactful educational opportunities. In addition to overseeing numerous programs, Josh provides leadership for NCBA's policy funded sustainability efforts and supports beef checkoff funded efforts associated with sustainable cattle production. Josh was recently awarded the Continuing Service Award by the Beef Improvement Federation for his passionate service to BIF over the past decade. He currently serves on the Beef Focus group for the USDA Meat Animal Research Center (Clay Center, NE) and on the Animal Science Advisory Council at his alma mater. He also represents NCBA on the U S Roundtable for Sustainable Beef and serves as co-chair of the Cattle Health & Welfare committee at the Global Roundtable for Sustainable Beef. Josh continues to own cattle on the family farm in Georgia. He and his wife of 29 years, Erin, live in Highlands Ranch, Colorado. Their three children are scattered around the country in early career or college, and they have one exceptional grandchild.
¡ Rápido ! Suscríbete y activa la campanita.Se parte de la comunidad REDE.ENVIAME TUS HISTORIAS A: relatosdesclasificados@gmail.comSÍGUEME EN FANPAGE: https://bit.ly/33H3Og3SÍGUEME EN INSTAGRAM: https://bit.ly/3dgiBmd
The new Rumps & Bumps jersey just dropped! Check out afterpartyinc.com. The boyz are back with another episode! And on this one we feature the return of Louyah! Who comes on talks about his first time in Mexico, his latest Dive Bar Tour run and new projects he's been working on. Plus his tour manager comes on and gives him hell and he shares some crazy stories from his tour! Follow us on social media @AaronScenesAfterParty
How do you define a farmer? Here is a story of a first generation garlic farmer that started from scratch... It's going to be their full time gig
A old law suddenly no more: a judge strikes down in-state tuition for undocumented students in Texas.What changes can Texans expect for energy and the environment after this week’s conclusion of the 89th Texas Legislature?After the Smokehouse Creek Fire scorched over 1 million acres, lawmakers also passed a slate of wildfire preparedness bills.The devastating New […] The post Why ranchers are ‘absolutely terrified' of the New World screwworm's return appeared first on KUT & KUTX Studios -- Podcasts.