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Hi guys, welcome back to house wine, and my longest episode yet: Napa! I'm really excited and happy about this one, you get a little more exposition here and some anecdotes about how much I love this region. This was inspired by the recent fires, so I say it in the episode, but now is the time to support California, and you will get the skinny on why when you listen - so this episode is best enjoyed with a bottle of California wine. If you want to request an episode or have a question you can email at housewinepodcast@gmail.com Rate it, like it, give it some stars, this is a 100% independant podcast so it goes a long way! I used some great books for this episode: Napa Then and Now, by Kelly White The Judgement of Paris, by George M Taber. The World Atlas of Wine, 7th Edition by Jancis Robinson and Hugh Johnson 1001 Wines to Try Before You Die, by Neil Beckett I also talk about some great wineries: Joseph Phelps: https://josephphelps.com/Robert Biale: https://biale.com/Matthiasson: https://www.matthiasson.com/Chateau Montelena: https://montelena.com/Stag's Leap Cellars: https://www.stagsleapwinecellars.com/Colgin: https://www.colgincellars.com/Thanks again for listening. The art is done by local Toronto Artist and Illustrator Kelly Lauren and she is on instagram as @klylauren. Until we meet again, I hope you drink something delicious :)
In Part 2 of our second episode of Season 3 we continue talking to Dottie about wine, wine and more wine!! Dorothy's Bio Dorothy J. Gaiter conceived and wrote The Wall Street Journal's wine column, “Tastings,” from 1998 to 2010 with her husband, John Brecher. She has been tasting and studying wine since 1973. She has had a distinguished career in journalism as a reporter, editor, columnist and editorial writer at The Miami Herald and The New York Times as well as at The Journal. Dottie and John are well-known from their many television appearances, especially on Martha Stewart's show, and as the creators of the annual “Open That Bottle Night” celebration of wine and friendship, the last Saturday in February. The first bottle they shared was André Cold Duck. We were wine lovers and students of wine for 25 years before we wrote a single word about our very private passion. So it's still amazing to us to read something like this about ourselves, from George M. Taber's book, “To Cork or Not to Cork”: “Wine retailers say that they have the greatest impact of any wine critics. After they recommend a wine, it's hard to keep it in stock.” Or this, from Randall Rothenberg in Advertising Age: “These wine writers have managed to accomplish something most journalists — hell, most businesspeople — can only dream of: creating a bond with their audience.” We certainly couldn't have imagined being a question on “Jeopardy.” Or having a top-selling wine book. Or Charles Osgood, who called us “the first couple of wine,” interviewing us in our sub-freezing home and getting our electricity restored. Dorothy earned a Bachelor's Degree in Journalism in 1973 from the University of Missouri School of Journalism for which she gave the commencement address in its centennial year. With her husband, she wrote four books, including “The Wall Street Journal Guide to Wine: New and Improved,” “Wine for Every Day and Every Occasion: Red, White and Bubbly to Celebrate the Joy of Living,” and “Love by the Glass: Tasting Notes From a Marriage.” The Journal nominated Tastings for a Pulitzer Prize. Dorothy and her husband have two daughters who have Bachelor's degrees. While a student at the University of Missouri, Gaiter served as one of the founding editors of Blackout, a newspaper published by the University of Missouri's African-American students. Following graduation, Gaiter worked as a reporter at the Miami Herald and an editor at the Miami News before joining The New York Times as a reporter for the week in review section, the metro desk and the style section. In 1984, Gaiter returned to the Miami Herald, where she became the paper's first African-American female editorial writer and regular Op-Ed columnist. In 1990, Gaiter became a reporter for The Wall Street Journal in Manhattan and by 1996 she had become the Journal's national news editor in charge of race and urban affairs coverage. Her writing on race was twice nominated for the Pulitzer Prize, and she won awards from the Newswomen's Club of New York and the National Association of Black Journalists. In 1998, when the Journal launched its Weekend Edition, Gaiter and Brecher, the Journal's Page One Editor, added the wine column to their regular duties. They became full-time wine columnists in 2000. The Last Five Sips: If money were no object, what bottle of wine would you splurge on and why? Would experience something she has never tasted before in a Nebuchadnezzar (a single bottle that holds 20 bottles of wine) Who would you love to share a bottle with, living or deceased? Her Parents What are some of the things you do or read to keep up to speed on what is happening in the wine industry? Taste, Taste, Taste, The Grape Collective (link below), Seven Fifty (link below), Wall Street Journal What advice would you give you your 22 year old self? Spend time developing and maintaining friendships When you finish your day and sit down with your favorite glass of wine, what is on your music playlist? Zoe Brecher, Miles Davis, Bill Evans How you can connect with Dottie online and on Social Media: Facebook: @winecouple Online: www.grapecollective.com Email: djgaiter9@aol.com Resource Links: www.grapecollective.com https://daily.sevenfifty.com/ http://www.juliaconey.com/blog/2018/1/3/your-wine-glass-ceiling-is-my-wine-glass-box-an-open-letter-to-karen-macneil-and-the-wine-industry http://www.paumanok.com/history.html Books: https://www.amazon.com/s/ref=nb_sb_ss_i_1_11?url=search-alias%3Daps&field-keywords=dorothy+gaiter&sprefix=dorothy+gai%2Caps%2C193&crid=8BC12QHHIFEO
Show Notes: In this second episode of our third season we had the honor of speaking with Dorothy Gaiter! Dorothy and her husband John have been studying and tasting wine for 45 years!!! In our conversation we talked about: Writing about Race and Race Relations throughout her career in the 70's, 80's and 90's How wine became a respite The first bottle of wine that she shared with her love, John, on their first date Napa and Sonoma, how they have changed Champagne and Train Travel One of the many books she and John wrote, Love by the Glass: Tasting Notes From a Marriage So much more! Dorothy's Bio Dorothy J. Gaiter conceived and wrote The Wall Street Journal's wine column, "Tastings," from 1998 to 2010 with her husband, John Brecher. She has been tasting and studying wine since 1973. She has had a distinguished career in journalism as a reporter, editor, columnist and editorial writer at The Miami Herald and The New York Times as well as at The Journal. Dottie and John are well-known from their many television appearances, especially on Martha Stewart's show, and as the creators of the annual "Open That Bottle Night" celebration of wine and friendship, the last Saturday in February. The first bottle they shared was André Cold Duck. We were wine lovers and students of wine for 25 years before we wrote a single word about our very private passion. So it's still amazing to us to read something like this about ourselves, from George M. Taber's book, “To Cork or Not to Cork”: “Wine retailers say that they have the greatest impact of any wine critics. After they recommend a wine, it's hard to keep it in stock.” Or this, from Randall Rothenberg in Advertising Age: “These wine writers have managed to accomplish something most journalists -- hell, most businesspeople -- can only dream of: creating a bond with their audience.” We certainly couldn't have imagined being a question on “Jeopardy.” Or having a top-selling wine book. Or Charles Osgood, who called us “the first couple of wine,” interviewing us in our sub-freezing home and getting our electricity restored. Dorothy earned a Bachelor's Degree in Journalism in 1973 from the University of Missouri School of Journalism for which she gave the commencement address in its centennial year. With her husband, she wrote four books, including “The Wall Street Journal Guide to Wine: New and Improved,” “Wine for Every Day and Every Occasion: Red, White and Bubbly to Celebrate the Joy of Living,” and “Love by the Glass: Tasting Notes From a Marriage.” The Journal nominated Tastings for a Pulitzer Prize. Dorothy and her husband have two daughters who have Bachelor's degrees. While a student at the University of Missouri, Gaiter served as one of the founding editors of Blackout, a newspaper published by the University of Missouri's African-American students. Following graduation, Gaiter worked as a reporter at the Miami Herald and an editor at the Miami News before joining The New York Times as a reporter for the week in review section, the metro desk and the style section. In 1984, Gaiter returned to the Miami Herald, where she became the paper's first African-American female editorial writer and regular Op-Ed columnist. In 1990, Gaiter became a reporter for The Wall Street Journal in Manhattan and by 1996 she had become the Journal's national news editor in charge of race and urban affairs coverage. Her writing on race was twice nominated for the Pulitzer Prize, and she won awards from the Newswomen's Club of New York and the National Association of Black Journalists. In 1998, when the Journal launched its Weekend Edition, Gaiter and Brecher, the Journal's Page One Editor, added the wine column to their regular duties. They became full-time wine columnists in 2000. The Last Five Sips: If money were no object, what bottle of wine would you splurge on and why? Would experience something she has never tasted before in a Nebuchadnezzar (a single bottle that holds 20 bottles of wine) Who would you love to share a bottle with, living or deceased? Her Parents What are some of the things you do or read to keep up to speed on what is happening in the wine industry? Taste, Taste, Taste, The Grape Collective (link below), Seven Fifty (link below), Wall Street Journal What advice would you give you your 22 year old self? Spend time developing and maintaining friendships When you finish your day and sit down with your favorite glass of wine, what is on your music playlist? Zoe Brecher, Miles Davis, Bill Evans How you can connect with Dottie online and on Social Media: Facebook: @winecouple Online: www.grapecollective.com Email: djgaiter9@aol.com Resource Links: www.grapecollective.com https://daily.sevenfifty.com/ http://www.juliaconey.com/blog/2018/1/3/your-wine-glass-ceiling-is-my-wine-glass-box-an-open-letter-to-karen-macneil-and-the-wine-industry Books: https://www.amazon.com/s/ref=nb_sb_ss_i_1_11?url=search-alias%3Daps&field-keywords=dorothy+gaiter&sprefix=dorothy+gai%2Caps%2C193&crid=8BC12QHHIFEO
This episode is a little different. It is a bonus episode you could say. Here's the deal! Recently, I was asked to take part in the Road to Wine Expert Summit, which is a virtual wine summit that shares interviews with 30+ wine experts sharing their stories, tips, and secrets to get you on the fast track to wine expertise and help you build a foundation for your dream career in wine. Some of the speakers include folks who have been on Cru before, like Hillary Zio, Brian McClintic, and Shannon Westfall. It also includes people such as George M. Taber, Bianca Bosker, Mark Andrew, James Cluer, the Yes Way Rosé ladies, Master of Wine Richard Hemming, and Esquire writer-at-large, Cal Fussman. It is an honor to be apart of this amazing group of wine professionals and to flip the script and share my story with you. You can find all of the interviews at RoadtoWineExpert.com. I want to say thank you to the host of this wine summit, Brian McCann, who runs WineBluePrint.com Enjoy!
May 24th, 2016 is the 40th Anniversary of the blind tasting heard 'round the world. In 1976, Chateau Montelena's Chardonnay and Stag's Leap Wine Cellars' Cabernet Sauvignon beat the best the French had to offer; a shocking result at the time. Yet it almost wasn't publicized. Hear how the historic Paris Tasting came together, where the winning Chardonnay grapes were from and how the word spread across the world. Guests include tasting organizer Steven Spurrier, Time Magazine journalist George M. Taber, winemaker Mike Grgich and winegrower Helen Bacigalupi. Fill a glass and enjoy the tale of a significant moment in wine making history.
George M. Taber author of Chasing Gold chronicles the Nazis' looting of sovereign and private gold bullion to finance their World War II invasions. See acast.com/privacy for privacy and opt-out information.
In the book In Search of Bacchus: Wanderings in the Wonderful World of Wine Tourism author George M. Taber took on the task (someone had to do it) of visiting a dozen of the most breathtakingly beautiful wine regions around the globe. What he came back with is a travel guide for oenophiles that also serves as a primer on how and why winemakers are increasingly turning themselves into destination sites. In addition Taber's tour opens a window on the growing segmentation of the travel industry as a whole and offers lessons about competitive advantage and marketing that apply to all consumer-driven businesses. See acast.com/privacy for privacy and opt-out information.
A conversation about that most revered of all beverages and the devices that close our bottles of it with George M. Taber, wine journalist and former business editor of Time magazine. His new book is To Cork or Not to Cork: The Billion-Dollar Battle for the Bottle.