Podcasts about as claire

Zibby is joined by journalist Claire Nelson to talk about her incredible debut memoir, Things I Learned From Falling, which documents her near-death experience while hiking at Joshua Tree. As Claire waited for days for assistance to arrive —wondering if any would come at all— she set out on a self-reflection journey in which she uncovered uncomfortable truths about her inner beliefs and her mortality at large. Despite her harrowing journey, Claire shares how she approaches each day with comedy and a determination to live.Purchase on Amazon or Bookshop.Amazon: https://amzn.to/3iwXBLCBookshop: https://bit.ly/3xV6SUe See acast.com/privacy for privacy and opt-out information.

Love War Champagne - The 2nd in a multi-part series. Claire is reading from an old inherited diary - a young woman deals with life (and love) in the Champagne caves of wartime France. With little more than her determination, creativity and the company of her diary, she manages a day at a time. A wayward group of American soldiers joins them in the cave where they figure out how to work together to survive.As Claire reads the diary, she becomes deeply intrigued by the degree to which she identifies with its writer - how could they have so much in common . . . ?

Are you sick of sourdough? Stress-baking the same chocolate chip cookies every week? Our listener Daniel understands—he’s been baking like crazy during this pandemic, but is feeling tired and uninspired lately. On this episode of How To!, we bring on Claire Saffitz, pastry chef, beloved host of Bon Appétit’s “Gourmet Makes” series, and author of the new cookbook Dessert Person, to hack Daniel’s kitchen pantry and find new ways to use familiar ingredients. As Claire and Daniel make miso buttermilk biscuits together over Zoom, Claire not only shares tips for all the amateur chefs out there, but also opens up about how baking helped her learn to manage her anxiety and adapt to difficult situations. These days, we need the biscuits and the lessons. Check out the full recipe.  If you liked this episode, check out “How To Cook One Perfect Meal.” Do you have a problem that needs solving? Send us a note at howto@slate.com or leave us a voicemail at 646-495-4001 and we might have you on the show. Slate Plus members get bonus segments and ad-free podcast feeds. Sign up now. Learn more about your ad choices. Visit megaphone.fm/adchoices

Are you sick of sourdough? Stress-baking the same chocolate chip cookies every week? Our listener Daniel understands—he’s been baking like crazy during this pandemic, but is feeling tired and uninspired lately. On this episode of How To!, we bring on Claire Saffitz, pastry chef, beloved host of Bon Appétit’s “Gourmet Makes” series, and author of the new cookbook Dessert Person, to hack Daniel’s kitchen pantry and find new ways to use familiar ingredients. As Claire and Daniel make miso buttermilk biscuits together over Zoom, Claire not only shares tips for all the amateur chefs out there, but also opens up about how baking helped her learn to manage her anxiety and adapt to difficult situations. These days, we need the biscuits and the lessons. Check out the full recipe.  If you liked this episode, check out “How To Cook One Perfect Meal.” Do you have a problem that needs solving? Send us a note at howto@slate.com or leave us a voicemail at 646-495-4001 and we might have you on the show. Slate Plus members get bonus segments and ad-free podcast feeds. Sign up now. Learn more about your ad choices. Visit megaphone.fm/adchoices

In Honour of Domestic Violence Awareness month: Claire Throssell dreamt of having children, and when she gave birth to Jack and Paul Sykes, she knew she had everything she ever needed in life... but Claire’s life was far from perfect. She was being abused on a daily basis by the man who she thought would take care of her. As Claire left her beloved family home with the children and began piecing her life back together, her ex-husband, Darren Sykes, struggled to cope with the loss of control. As a result of his abusive actions, he had nowhere else to turn. It was then, that he decided to carry out a plan that would destroy Claire’s life forever. Petition: https://you.38degrees.org.uk/petitions/child-first-safe-child-contact-saves-lives?fbclid=IwAR3bjvNrX8Ju89Z9plc-Gt9QO4ifksC_8ttYX_64ONhpF64chmHtX7uQcgo Pray For Jack Facebook page: https://www.facebook.com/Prayforjack/ Child First campaign updates: https://www.womensaid.org.uk/childfirst/#1586954998858-4e5a8574-909f Thanks to Podcorn for sponsoring this episode! Podcorn makes it easy for podcasters, big or small, to apply for host-read ads, topical discussions, interview segments and more, allowing creators to take full control over how and when they monetise. Visit https://podcorn.com to start browsing sponsorship opportunities today. Support the show on Patreon for just $3 per month: https://patreon.com/evidenceofacrime Support on Ko-fi: https://ko-fi.com/evidenceofacrime SOCIAL MEDIA:Facebook: https://facebook.com/evidenceofacrimepodcast Instagram: https://instagram.com/evidenceofacrimepodcast Twitter: https://twitter.com/eoacpodcast For sources and more information: https://evidenceofacrime.blogspot.com/2020/10/the-worst-revenge-paul-and-jack-sykes.html

Yes we have launched a full on Yoga program here at InnerFight so who better to catch up and learn all about it with than the lady that runs it Claire! In this show Claire talks us through the various types of Yoga classes that are and will be on offer, which one folks should try out and really what to expect. As Claire says Yoga is for everyone and we should remove and preconceptions and just hop in and try. Enjoy the show.

Meet Claire Sprouse, the owner and culinary dynamo behind Hunky Dory, a low-waste, all-day cafe, located in Brooklyn. Claire has been recognized as Esquire's top 10 "Most Imaginative Bartenders" in 2012, Food and Wine's "Best New Mixologist" list in 2015, and Drinks International's "Bar World 100" list in 2019. Today, we discuss Claire's passion for sustainability, which happens to be a primary value at Hunky Dory. It’s the driving factor behind everything they do at the restaurant. As Claire explains, you don't need to be a scientist to create sustainable, effective processes. Inviting people to Hunky Dory's brand of activism in a non-preachy way is what she and her staff strive to do. We also take on the high and low points of adulting, creating a sense of inspiration by way of her food and drinks, and focusing on the human experience within the hospitality industry.   We recorded this conversation a few weeks before New York City would become a pandemic hotspot and effectively shut down, including Claire's restaurant. So far, Hunky Dory is hanging on and offering takeout. So, if you're near Crown Heights in Brooklyn, please grab some grub. For you far-flung folks who dig Claire's low-waste hospitality initiatives, find the link below for Claire's GoFundMe campaign.  Selected link love + resources from the episode: https://www.vitalcorpswellness.com/blog/lvcs-0087-claire-sprouse  

The tourism industry is having a difficult time right now. The coronavirus pandemic has made it difficult for people to travel so there are no customers. But, that doesn’t mean such businesses shouldn’t be considered by aspiring entrepreneurs in the future. In this episode of the Fire In The Belly Podcast, Pete talks to Claire Rees, the co-director at Introbiz Sweden and Wild Spirit, about her successful journey in starting a business in the wilderness. If we’re being honest, it is not something that most entrepreneurs would risk to do. But Claire and her husband has proven that it could thrive—they grew their dog sledding business at the peak of a mountain with zero to little resources. Their vision to expand has been paused because of the outbreak, but they’re ready to hit the play button soon. There is a lot that any entrepreneur can learn from her experience. Listen in to know more. KEY TAKEAWAYS What is it like to run a business in the middle of nowhere? Claire likes the calmness and peace she feels being within nature. She’s always been thrilled to run a business where she can enjoy her freedom, help people, and also increase her wealth. As Claire and her husband are running 3 businesses, internet connection is vital for them. Living far from urbanised areas can be difficult. So now, they are looking at ways to further develop the place to keep every business operation up to date as well as serve as an amenity for their customers. Claire and her husband Richard like helping people—whether it be by helping them stay fit or giving tourists a great experience. In their business, it’s not just people they deal with. They are also responsible of taking good care of the dogs. For example, when dogs are having a terrible day, then they don’t want to be with other people, especially the strangers. So, the dogs’ needs have to be met first. The furry friends’ disposition and health are as important as the people’s in their business. Businesses should be able to run on their own, according to Claire. This is her vision. She wants to be able to enjoy her freedom and time with family, with or without having to be hands on in the business all the time, in the future. Claire’s advice for entrepreneurs: Always aim for self-improvement. Do what you think is right for you. don’t let someone else dictate your path. Other people’s suggestions and feedback are just that, nothing else. It’s up to you if you want to take them into consideration. But if their words just stall you or push you backwards in terms of improvement, then it’s time to rethink, and maybe shut them out. BEST MOMENTS “It always has to be sustainable. I don’t want to be reactive.” “The seclusion and the escape into the wild is the life we want to end up to.” “I love people, but I like my space.” “What keeps me going is the positivity that people get.” VALUABLE RESOURCES Listen to Fire In The Belly Podcast in Apple Podcasts (https://podcasts.apple.com/us/podcast/fire-in-the-belly/id1499375061)! Watch Kevin McCloud’s Escape to Wild on Amazon here: https://www.amazon.com/Kevin-McClouds-Escape-Wild-Season/dp/B073HRZCGM Book at arctic sled dog tours and stone age bush craft courses at Wild Spirit: http://wildspirit.se/ Join weekly networking events with Introbiz Sweden: https://introbizsweden.se/ ABOUT THE GUEST Claire Rees is the co-director at Introbiz Sweden and Wild Spirit. Together with her husband, they started these two businesses centred on helping people. Introbiz Sweden focuses on networking while Wild Spirit offers dog sledding activities and bush craft courses for individuals and groups. Connect with Claire Rees on LinkedIn: https://www.linkedin.com/in/richard-and-claire-rees-4062a3a6/ ABOUT THE HOST The ‘Mighty Pete Lonton’ from the ‘Mighty 247’ company is your main host of ‘Fire In The Belly’.  Pete is an Entrepreneur, Mentor, Coach, Property Investor, and father of 3 beautiful girls. Pete’s background is in Project Management and Property, but his true passion is the ‘Fire in The Belly’ project itself. His mission is to help others find their potential and become the mightiest version of themselves. Pete openly talks about losing both of his parents, suffering periods of depression, business downturn and burn-out, and ultimately his years spent not stoking ‘Fire In the Belly’. In 2017, at 37 years of age that changed, and he is now on a journey of learning, growing, accepting, and inspiring others. Pete can connect with people and intuitively asks questions to reveal a person’s passion and discover how to live their mightiest life. The true power of ‘Fire In The Belly’ is the Q&A’s - Questions and Actions! The ‘Fire In The Belly’ brand and the programme is rapidly expanding into podcasts, seminars, talks, business workshops, development course, and rapid results mentoring. CONTACT METHOD https://www.facebook.com/mightypetelonton/ https://www.linkedin.com/in/peter-lonton-4b83184 https://www.facebook.com/groups/430218374211579/ Support the show: https://www.facebook.com/groups/430218374211579/ See omnystudio.com/listener for privacy information.

On this episode of A Few Things, Claire and Erica are having another food moment. As Claire puts it, 70 to 80% of these podcasts are 90% about food, and this week’s show features yummy things like Jon & Vinny’s (which Erica was craving before Hailey and Justin ordered it for date night, ok?). Tune in to hear how to amp up both your laptop security and your caramelized onion game (maybe not in that order). P.S. Work Wife: The Power of Female Friendship to Drive Successful Businesses is out, and it’s awesome. P.P.S. Our no-nonsense summer sale is currently in action, and all the scores in it are up to 70% off!

Ghillie joins Claire and Godfrey Macdonald for lunch with their dog Darcy.  As Claire unleashes her thoughts about food, producers and chefs in Scotland, Godfrey reveals that life as the High Chief of Clan Donald is not all about splendid castles and champagne!

The job of a parent is to be there whatever and whenever for your child – those are the rules! That certainly applies to Claire Sutton, this week’s podcast guest. Claire shares her truly inspiring, but sometimes heart-breaking, story. Her daughter Jade, who is now 14 years old, has ADHD. The road to getting Jade diagnosed was drawn out. As Claire put it, Jade “slipped through the cracks of the education system.” Her early school years were a struggle and it wasn’t until year 5 that she was formally diagnosed. Claire and her family moved across the country and enrolled Jade in a much smaller school that was better equipped for Jade’s needs. Unfortunately, even though Jade seemed happier, her struggles continued. By the time Jade started secondary school, Claire had discovered the heart-breaking news that Jade had been self-harming for over a year. Jade had managed to hide this from her family, and when it was discovered Jade was adamant that she didn’t want any external help. This is when Claire realized that she needed, as she puts it, “to be the light”. Claire talks in depth about what being the light really meant in terms of listening to how Jade was feeling and hearing some things that parents never want to hear from their children. She talks about the need to stay calm and not get drawn in to what she calls the darkness. Although a lot of the things Jade talked about were quite dark and upsetting, Claire knew she had to be her rock, so she couldn’t let emotions get in the way of that. Claire was determined to be the light in her daughter’s life and get her through the darkness. Claire talks about how she would constantly reassure Jade that they would get through it and that there was light at the end of the tunnel, and they were heading for it no matter what. And slowly Jade began to gravitate towards her mother’s light. Claire’s ultimate goal was to help Jade see the value in herself again. Claire talks also about the need to shift the focus to something more positive in situations like this. Jade was a fan of pageants, and although Claire had her concerns, she soon realized that modern-day pageants are less about physical appearances and more about showing off the beauty inside a person. Jade loved the idea of competing in a pageant and Claire talks about these as a key part of her daughter’s recovery. Being a contestant has also meant that Jade had to do a lot of charity work, and give back to the community. So Jade began focusing on a new project that helped other kids her age who struggled with similar issues. She went and talked at assemblies in local schools about her experience with ADHD and depression. This project is now growing, and Jade has appeared on television in the UK, talking about her life and how she has come through the other side. She has now become an identifiable role model for other young people going through similar challenges in their lives. Finally, Claire talks about the three main areas she focused on with her daughter to bring her back to a more positive, happier place in her life: 1. To value herself again 2. To set inspiring goals 3. To give back These 3 things have helped her daughter not only come to the light but also to be a light for other young people struggling with the same challenges she has faced. Both Claire and Jade are inspiring individuals and remind us all what love and perseverance can achieve. Visit www.journeyskills.com for more information and resources to help lead your child with additional needs toward greater independence.  

Today on the Bridechilla wedding podcast, Claire from bridalmusings.com and I cover a lot of ground. We start the show in our underwear… I am serious. As Claire puts it, it's only our second date but already we have our kit off! We were lucky enough to be treated to a facial at the prestigious Brown's Hotel in London where we both experienced and relaxation for the first time in a long time. As a bridechilla and editor of one of the most successful wedding blogs, Claire has some wonderful insights into planning her own wedding and observations about the industry, expectations and some funny stories that will guarantee giggles and nods of approval. We move to a lively London pub for the second half of the interview (apologies if the table near us gets a little rowdy) where we continue our chat. I adore Claire and her wonderful Irish optimism! She is a podcast favorite and I can't wait to have her on the show again to talk all about her wedding! I would love to hear your feedback on some of the topics that we have discussed in the show today and remember if you have a question or comment please leave a voice message. Be on your way to wedding Planning Zen with the Bridechilla Guides! Visit the Bridechilla Store and use the Codeword LISTEN for 10% off your order! Join the Bridechilla Community on Facebook. The best Wedding Planning community around. It's bullshit-free, jerk-free and a nice place to be! Keep up to date with the Bridechilla Blog, read podcast show notes and be inspired by real Bridechilla Weddings Join Bridechilla founder, Aleisha on Instagram, for wedding inspiration and more!

After a trip to Brownsea Island in 1818, George, the Prince Regent declared "'I had no idea I had such a delightful spot in my kingdom'. It may only be 1.5 miles long and 0.75 miles wide but this 500 acre island is full of history, mystery and wildlife. Felicity Evans takes a boat across and meets Claire Dixon of The National Trust, who took over the island in 1963. As Claire explains, many previous inhabitants have left their mark on Brownsea. Colonel Waugh and his wife Mary were walking along the beach in the early 19th century when she got her umbrella stuck in the sand, pulled it out and discovered clay. They built the village of Maryland and started a pottery. At a newly excavated site, you can see some of the cottages that were built for the potters. She also tells the story of the eccentric recluse, Mrs Mary Bonham Christie who threw all the inhabitants off the island and patrolled the beaches with a shotgun. She handed it back to nature and for 45 years, animals, birds and the rhododendron ran wild. Then it's a walk to spot red squirrels with ranger John Lamming, who's lived on the island for over 30 years. Brownsea is one of the few places you can see this highly protected animal and in autumn they are easy to spot, burying food on the woodland floor. Felicity then heads to a low hide over the saltwater lagoon, to meet Reserve manager, Chris Thain, of the Dorset Wildlife Trust to see and hear about the huge diversity of birds that frequent this area. Finally, to the flattest part of the island where Lord Baden Powell hosted his first experimental Scout camp in 1907. Next to a huge memorial stone to the movement, Scout Commissioner, Kevin Philips explains how Brownsea is still visited by thousands of Scouts and Guides every year. Youth group leader and Girl Guide, Amanda Shorey encourages Felicity to have a go at den building, low ropes and archery, just some of the activities going on in The Outdoor Centre. Presenter: Felicity Evans Producer: Julia Hayball.