The EAT THE BOOT Podcast

Season 4, Episode 7; “Live From Delaware”On-site at Cheba Hut Baton Rouge w/ Isabella RubianoListen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Season 4, Episode 6; “Ranch Queen”On-site with Restaurant 1796 Executive Chef, Nick Kent. Listen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

I Just Got a CAT ScanAlex Lee is a local foodie and the content creator at the helm of @alexdinesout on TikTok and Instagram. Through her work with Dig Magazine, she has breathed new life into EatBR restaurant week. We get the scoop on the ever evolving blueprint that makes restaurant week a premier event that creates an entry point into the exciting food scene in Baton Rouge for diners of all kinds.Listen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

A Bunch of Bread and SugarThe Louisiana Restaurant Association (LRA) plays a pivotal role in supporting the state's vibrant hospitality industry through advocacy, education, and community engagement. Britney Ford, serving as Chapter Member Service Coordinator for regions including Acadiana, Cenla, Baton Rouge, and Southwest Louisiana, is instrumental in fostering member engagement and organizing key events such as board installations and regional fundraisers . Her efforts are central to the LRA's mission of uniting and empowering Louisiana's foodservice professionals. Listen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Is This Still Available?Il Supremo Pizza & Pasta in Metairie was born out of a deep love for classic Italian-American flavors and a passion for doing things the right way—from scratch. Their pizza leans East Coast–style with a crispy, foldable crust and balanced sauce-to-cheese ratio that has been highly sought after since their opening.  And with killer pies, fresh pastas, salads, desserts and housemade dippers; things are only getting bigger by the day.Listen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Five Miles of IntestinesTap 65 in Baton Rouge is a lively spot serving up unique Indian cuisine that ebb and flow between fusion and traditional dishes, blending Indian spices with unexpected twists. Alongside their creative dishes, they offer a strong selection of craft beers, wines, and cocktails. The Patels are bringing Desi Vibes to the BR Midcity.Listen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Check One TwoCheba Hut, the most dope sponsor a pod could ask for, hooked us up with some new gear for season four of the podcast. So where better than the home of the toasted subs to take them for a test spin?! First episode of the season; we eat up, cut up, and put it on wax.Listen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

The RingerChef Lynnae Oxley is the owner and head pitmaster of Sugar's Barbecue in Portland, Oregon. She has earned numerous accolades, including 10 Grand Championships and 7 Reserve Grand Championships, and has appeared on television shows such as “BBQ Pitmasters.” Beyond competitions, Lynnae operates a seasonal catering business and teaches barbecue classes, sharing her expertise with enthusiasts and professionals alike.  And she decided to spend some of her visit to the boot hanging out with a few nerds with a podcast. Oh, and Jay Ducote is back again cuz he's the homie!Listen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Politely BuzzedDoe's Eat Place in Baton Rouge has carved out a special spot in the city's food culture, offering perfectly aged, hand-cut steaks that feel like an indulgence wrapped in Southern hospitality. The original restaurant, founded in 1941 by Doe and Mamie Signa in Greenville, Mississippi, started as a humble honky-tonk and grew into a legend for its unforgettable flavors. In Baton Rouge, owners Theresa Overby and Scott Overby, along with Chef Brian Septs, continue that legacy with a mix of culinary expertise and a deep love for the city, making Doe's a go-to destination for food lovers seeking a slice of tradition with a local twist. For all things Doe's BR, go to www.doesbatonrouge.comListen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Obama My CousinRemember when we podcasted with Calvin Collier at Smoke Bayou a while back? Probably not because we haven't posted the episode yet. And Calvin's been pressing us about it and said if the episode doesn't drop soon, we gone get a different kinda smoke! So without further ado, here it go. Sink your teeth into this one!Listen. Subscribe. Share.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs in Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Golden Ticket Maram and Aliaa Khalaf, the mother-daughter duo behind Chocolate Bijoux in Baton Rouge, create handmade chocolates that are almost too beautiful to eat. But once you've had these sweet creations, you won't be able to stop coming back for more. Combining unique flavors and artistry, their confections have become a hit at local markets and events.Listen. Subscribe. Share.The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Ear Cracklin Chef Jordan Ramirez brings pan-Asian street food and Southern flavors together at Chow Yum in Baton Rouge. His creative and ever evolving menu has made the restaurant a local favorite as well as a culinary destination.Listen. Subscribe. Share.The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

The French VelveetaChef Jeremy Langlois began his culinary career at 16, joining Chef John Folse's White Oak Plantation team in 1995, where he quickly advanced and earned a scholarship to the Chef John Folse Culinary Institute at Nicholls State University. By 22, he became the youngest Executive Chef of any restaurant in the Distinguished Restaurants of North America (DiRONA) organization, leading Lafitte's Landing Restaurant at Bittersweet. Langlois has since helmed kitchens of three restaurants at Houmas House Estate and Gardens, bringing his “Nouvelle Louisiane” style to prominence, and has been featured on the Food Network's “Chopped” and at the James Beard House. You can find out about all the great offerings Chef Langlois and his team are putting out at houmashouse.comListen. Subscribe. Share.The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

What's the best that could happen?The Patio Tex-Mex Fusion, located at 7655 Old Hammond Highway in Baton Rouge, is a restaurant that blends traditional Tex-Mex cuisine with Asian-inspired flavors. Owned by Tien Le, Michael Tran, and Ton Suansawang, the establishment offers dishes like Tuna Tostadas with sashimi-grade tuna and house-made gochujang aioli, as well as pastor stuffed fried bao buns and an exciting bar program that makes The Patio a perfect spot to bring a group. You can find all the deets atthepatiotexmexfusion.comListen. Subscribe. Share.The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Tooties and PiesOn this episode, we're at Proud Mary's; not so secretly hidden in the back of Big River Pizza in St. Francisville. And we chopped it up and ate about it with owner Morgan Moss and Chef Nick Kent. Hear all about the journey to slinging Tooties and Pies at this still fairly new pizza parlor and speakeasy combo out in St. Francisville. And find our friends at www.bigriverpizzacompany.comListen. Subscribe. Share.The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

They Call Me ChucklesY'all already know we cut up when we at Nooley's. And with the 7th Annual EAT THE BOOT WINGSGIVING right around the corner; we had to slide thru and get primed up to make it the best one to date. Come hang with us and the Nooley's crew, Sunday, November 3rd for a hell of a party to cap off another year of Eating the Boot! And find all things Nooley's at www.nooleys.comListen. Subscribe. Share.The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Potato Juice & Meat GlueCocha is a farm-to-table restaurant in downtown Baton Rouge, offering globally inspired, seasonal dishes with a focus on sustainability and fresh, local ingredients. On this episode; Executive Chef Nathan McHand tells us about his journey with life, food and all things  Cocha. You can find Cocha online at www.cochabr.com and in the city at 445 N 6th Street, Baton Rouge, LA, where it has become a favorite for its downtown atmosphere and creative menu.Listen. Subscribe. Share.The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

The Real Craig's ListEAT THE BOOT was created to share great food and experiences with other foodies. And we've met quite a few interesting folks thru this platform. But crossing paths with Craig Rowley has been truly delightful. And we are happy to count him amongst our friends these days. Check out this episode we recorded a while back when we got to know Craig a little better; and a peak into his particularly methodical foodie ways.Listen. Subscribe. Share.The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Turkey Breast and Pinot NoirWe sat down with Owner and mastermind of Fresh Chef Kitchen, Shane Srsen, and tried out some of their tried and true dishes, as well as some new things they're cooking up. The Baton Rouge based Fresh Chef Kitchen is a meal prep service that offers healthy, ready-to-eat meals with options for various dietary preferences. And that's just the tip of the iceberg. Find all things Fresh Chef at www.freshchefeats.comListen. Subscribe. Share.The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Number One HatersIn this episode, two of the pod bois significant others take over, joined by podcast regular guest cohost Wheretogeaux225 and the master of ceremonies Chuck P. Tony and Joey will be hearing the episode for the first time alongside the ETB POD subscribers, expecting only glowing remarks, of course. But there's no turning back now!Listen. Subscribe. Share. The Eat the Boot Podcast features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Tall for Nothin': An ETB/ABV CollabNoel Family Distillery is a small, family-owned distillery specializing in handcrafted spirits, blending traditional methods with innovative techniques. Located in the heart of Donaldsonville, they pride themselves on using only the best ingredients to create unique, high-quality liquors. Find all things Noel at www.noeldistillery.comThe Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Pretty Selfies of MyselfHufft Marchand Hospitality was founded by Nick Hufft and Lon Marchand in 2020. This umbrella of restaurants includes Curbside Burgers in Baton Rouge, where we posted up for this episode with Jeff Byrnes, a man of many many talents, representing HMH — also home to The Overpass Merchant, Junior's on Harrison, Gail's Fine Ice Cream, and Il Supremo. Find all things HMH at www.hufftmarchand.comThe Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

Independence DayThe Depeaux is a family owned and operated farm-to-table restaurant that lives inside of a beautifully restored and remodeled train depot in the heart of Independence, Louisiana. This episode is all about food, family and loving local! Find all things Depeaux at www.thedepeaux.comThe Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  www.eattheboot.com

How to Swing a KnifeWe're on-site at Rouj Creole with Chef Frederic Terluin. We dive into Chef's origin story and how he's continuing to bring everything he's learned along the way to the Baton Rouge community of diners. And with #EatBR restaurant week upon us; we had to get some details on what Chef and his team at Rouj Creole have planned to tempt patrons during this week of indulgence and exploration in the BR food scene. The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

BSoBR: Screw CancerThe Bourbon Society of Baton Rouge 4th Annual Screw Cancer 2024 Charity Bottle Release is upon us! They have raised more than $60,000 for different cancer charities over the last three years. Funds raised this year are going towards Cancer Services of Baton Rouge, with the money reserved to assist families having to deal with this awful disease. David Steele and Dorothy Kemp talk all things screw cancer and more about the bourbon society and upcoming bourbon festival in this episode. If you're able to, please consider purchasing a bottle of the 4th annual Screw Cancer release and/or tickets for the raffle. Every dollar is going to this amazing cause! Full details on everything can be found at https://www.bsobrfoundation.com/ Help Screw Cancer today!The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

Best of 225 Magazine: Critical Mass; Part 2Really? These nerds are still talking? They really will let anyone make a podcast.What episode is this? What season is this? Who TF is Eat the Boot? What does local mean? Hey, we don't have solutions. We just have complaints. Listen to us *continue to* bitch about things that don't even affect us. Oh yea, we're so self important that we had to break this one up into two episodes. But you won't understand the twist unless you listen to both (and if you're here reading this, you're almost there!) From Eva Longoria, Desperate Housewives superstar and producer of 2014's breakout action hit, John Wick; we present to you “Best of 225 Magazine: Critical Mass; Part 2.”The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

Best of 225 Magazine: Critical Mass; Part 1What episode is this? What season is this? Who TF is Eat the Boot? What does local mean? Hey, we don't have solutions. We just have complaints. Listen to us bitch about things that don't even affect us. Oh yea, we're so self important that we had to break this one up into two episodes. But you won't understand the twist unless you listen to both. From the creators of Game of Thrones and House of the Dragon; we present to you “Best of 225 Magazine: Critical Mass; Part 1.”The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

Event Highlight: Red Stick Flavor Festival We interrupt our regular podseason to bring you this special “Event Highlight”Episode! Get the deets on all things Red Stick Flavor Fest. And grab tickets for August 3rd and 4th. And use promo code “EATTHEBOOT” for 25% off at checkout. See you at the fest. The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

Malls are Making a ComebackElisabeth McKinley has done a lot; and is still doing as much, if not more, in the food space these days. We dive into what she's got going on and get the scoop on one of the most recent ventures she's involved in, Town Square Pizza. Oh yea; we also eat a bunch of pizza and drink beer.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

Terrestrial LandscapeWho is Jay Parker and what does he do? Time to find out on this episode of the podcast. Just kidding. It's just the four of us cramming together multiple run on sentences and getting side tracked over and over til we find our way back. Back to what…who knows.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

Alright, mutha puffers; this is IT! The return of Cheba Hut to the ETB POD. We fired up the equipment and they fired up the subs for this special episode to lead us into Cheba Hut Baton Rouge's 420 celebration going on from 10a to 10p this Saturday, April 20th.  Hop on this episode ASAP to hear all about what's next for Cheba royalty, Tommy and Meredith. And get ALL the deets on the weekend festivities; including the ETB HEAT THE BOOT blunt eating contest. The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

The ETB POD are no strangers to Cypress Coast Brewing. But we don't ever need an excuse to sit down with our people and throw a few back while gettin into some snacks! This time we are back again at our home base, Zee Zee's Kitchen + Cocktails, catching up with Justin Meyers of Cypress Coast Brewing and having a hell of a time doing it. If you are a beer drinker and you ain't been thru Cypress; you only playing yourself!   You know what it is; DRINK BEER. DO PODCASTS. FTW.  The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.    *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

Chopping it up with Danny Wilson of Soulshine by Danny FKN Wilson. Follow him on Instagram and Facebook and catch him out popping up slinging ever changing menus around town and regularly posted up at Pelican to Mars on Government St. in BR.The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

Finally, the ETB POD sits down with long time friends of the show, power couple and owner/operators of South 73 Lunchroom, Jill and Brandon Swindle. Find them on Facebook and Instagram and visit the restaurant at 13375 LA-73, Geismar, LA. The Eat the Boot Podcast is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

Returning to the ETB POD, we have good friend of the show and pit master, Brandon Thomsen of Oak & Smoke BBQ Company. And this time we are onsite at the home of O&S; the little BBQ stand in Prairieville, LA that's putting out big flavors and killer weekly specials. Since recording this episode, Oak & Smoke has continued to build a loyal following and make their mark on the booming community of foodies in the 225. Check out the episode and then swing by Oak & Smoke at 40255 LA-42, Prairieville, LA 70769 The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

We're onsite with the man, the myth, the beer brewer and pizza maker, the legend, the one and only, Karlos Knott; at his very own promise land: Bayou Teche Brewery. We talk brews, news and the beautiful view out in Arnaudville, LA. And we break into all that good food from the in house restaurant, Cajun Saucer. Because as always, we're here for the food! The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

On the first episode of season three of the ETB POD; we sit down at Tiger Pho BR with the brilliant Laura Sui to discuss a massive event coming to downtown Baton Rouge for its second round: NIGHT MARKET BTR!Located at Rhorer Plaza next to City Hall by the Old State Capitol & East Baton Rouge River Center Branch Library; the night market will take place on February 9th from 6pm to 9pm. The event will feature over 30 unique Asian vendors, showcasing food, art and culture AND live performances. All just in time to ring in the 2024 Lunar New Year. The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

This is itter . And then see you next year. This episode is literally us proving that we are underprepareder and undeservinger of any listeners. So like, WTF are you doing here bro?!? Did you really come back for part 2 of this goofy shit?! Well since you're already here, might as well give it a listen. And PLEASE; Don't confuse us for people who are good at this.The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.com

This is it. And then see you next year. This episode is literally us proving that we are underprepared and undeserving of any listeners. So like, WTF are you doing here bro?!? Jk. This is only Part 1. Don't confuse us for people who are good at this.The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

Old news. New news. Good news. We get into it all with owner of CounterspaceBR, Sarah Joy. Follow Counterspace on all your socials for updates on the now multiple locations. And once again we are recording on site from the Eat the Boot booth at Zee Zee's in BR. The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

Back again from Zee Zee's in BR with our friend, Jordan Basham of Wheretogeaux225, for the first OFFICIAL ETB “Shitshow” episode! Will this be the one that gets us cancelled…we sure hope so. You let us know what we need to go in on for future Shitshows, and we'll call this one the warmup! The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

Back again with another ABV+ETB Collab! This time we are on-site at Calliope Beer Works with owner operator, Rich Szydlo. We get a preview of the brews that are coming to the taps soon and we dig into a few dishes from their fun and expansive menu. Big ups to the ABV Podcast for bringing us along on these foodie adventures. If you follow us, you aught be following ABV as well. Find us both on all your favorite podcast providers. And get your ass to Calliope Beer Works for good brew, good food, and good times.The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

We interrupt our regularly scheduled podgramming to drop a very special episode with our friend, Jacob Couvillion, owner of Nooley's. In anticipation of our 6th Annual ETB Wingsgiving Celebration, we wanted to sit down with one of our gracious hosts of Wingsgiving, for the past three years in a row and again for 2023. From inception to expansion, LFG!!!!The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

On the MFin show; we got Mugsy Saulnier, owner operator of Zee Zee's Kitchen and Cocktails in Baton Rouge, under the Perkins overpass. We catch up, cut up and dig in to some food and some foolishness. Stay tuned on all the ETB Pod socials and come hang next time we record at Zee Zee's, one of our Official ETB recording hubs. The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

We're onsite at Opie's in BR to get the scoop on the new spot from the man himself, Brian Medlin. Fried, seasoned, sauced and loaded up; we're here for it ALL. And fts, Jeff Vance, sits in on this episode for Checkmarks while he's out searching for cheese curds on the other side of the country. Fire up this episode while you make the drive over to Opie's on Florida Blvd. and get you some of them crackin cracklins!The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

Friend of the pod and long time ETB member, Chef Richard Markert, joins us for an end of day shit shooting session. Always a great time hanging with Chef Richard. Check out his legendary Smoke & Boil popups. Home of the Cheeseburger in Paradise, Tiki Dogs, Pho-Bois, Eggstreme brunch, Red Stick Hot Chicken, AND MORE!!!! Follow Chef on all the things and prepare your bodies for some big news! The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

Erin McNary is our first ETB group member, that we didn't know outside of our Facebook group, to make an appearance on the podcast. She's an Oregon transplant and by the time this podcast drops, she'll be transplanting once again. Erin was one of the first people we wanted on the podcast when we started putting out episodes. We dig into what the group has meant to her and we really get back to basics and what ETB was started for even though we may not have realized it at the time.The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

Katherine Roberts of “Cocktails with Katherine” joins us on the podcast for some beverage talk and a lil brunch in the form of Bromosas! Friend of the show and reoccurring co-host, Jordan Basham (Wheretogeaux225), is also once again in the building. If we accomplish nothing else this year, we at least know a bit more about sharks and cocktails. Check out @cocktails_with_katherine on Instagram for a never ending supply of cocktail knowledge, trends and general info on all things cocktails.  The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  This episode is also sponsored by the 16th Annual Fete Rouge Food & Wine Competition brought to you by the Baton Rouge Epicurean Society. Purchase tickets for Fete Rouge 2023 (taking place Friday, August 25th) at www.bresbr.org (https://www.bresbr.org) *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

225 Magazine drops a “Best of 225” issue every year and we just feeling some kinda way about it this year (and most years, honestly). What's with these categories? What's the deal with this chain representation? What about the little guys? What's the purpose of this list? We have thoughts. Come holla at us 225 Mag! We are open to being proven wrong. But it hasn't happened yet…The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors. www.eattheboot.comwww.eattheboot.com

What's this? An early episode!!! Dropping heat on a Tuesday! Check out our hangs with Eusebio Gongora from Rotolo's (on site, at Rotolo's Craft & Crust). He fills us in on what's coming down the pipe for the Rotolo's empire in the near and distant future. As well as taking a look into his own storied career. And we dig into some new items hitting the Rotolo's menu this year. You can check some of them out during Dig Baton Rouge's EatBR restaurant week, from July 24th to the 29th. The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors.www.eattheboot.comwww.eattheboot.com

On the first ever ETB+ABV 2 part podcast, we get into part one with David Steele and Jay D. Ducote. We sample some great, and one not so great, bourbon. And we catch up with our guests to chop it up about what's been going on in their lives as of late. (Tune into The ABV Podcast with Chuck P next week for Part 2!)Be sure to check out the Bourbon Society of Baton Rouge (www.bsobrfoundation.com) for more info on the soon to be released “Screw Cancer 2023 Limited Edition Bourbon” AND stay up to date on details regarding this year's Louisiana Bourbon Festival. And hop on over to www.jayducote.com to keep up with all things Jay! The ETB Pod is sponsored by Cheba Hut Toasted Subs Baton Rouge and features music from Louisiana based singer/songwriter, Adam Dale, from the album “Shadowtown”.  *Check our socials for deets on how to enter ETB Pod monthly giveaways from our sponsors. www.eattheboot.comwww.eattheboot.com