A Chubster’s Food Map to Massachusetts & Beyond

In this episode, I give you a list of my favorite lobster rolls around New England, including Town Docks in Meredith, NH, Salty Girl in Boston, MA, Pauli's in Boston, MA, the Clam Shack in Kennebunkport, ME, and many more as honorable mentions! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Today, I interview dear friends, avid travelers, great cooks, and fellow Avatar: The Last Airbender and Vine enthusiasts, Laura and Clay. We discuss their rich experiences eating around the USA, South America and Southeast Asia, the best food to bring on a hike, how to brine a turkey, banana peels found in the wild, curries, and many more topics. Also, Laura and Clay are tasked with planning through a meal using only ingredients inspired by Vines. Enjoy! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

In this episode, my special guest Franklin Staback Rodriguez tastes Nick Offerman's limited edition Lagavulin scotch and compares it to Lagavulin 8 and Lagavulin 16 and we discuss all things Parks and Recreation!!! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

This episode features best friends and whiskey enthusiasts JLouis Castillo Gomez and Franklin Staback Rodriguez. We discuss many things, including the best ways to use Adobo seasoning, different flavor notes in different whiskeys, the best time of night to eat cheese, and the world of competitive video gaming! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Danielle McPeak and I discuss many topics including the restaurants we are most looking forward to going to once quarantine is over, the delicacies of Switzerland and New Jersey, take a deep dive into cartoons like Steven Universe, Bravest Warriors, and Adventure Time, and discuss the Legend of Zelda through a good-lens. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Are you also craving crab Rangoons because of all of the incredible crab Rangoon Menes out there? Me too! This episode features my favorite places to get takeout/delivery crab Rangoon! It features Lots of Eats in North Andover, MA, New Chief Wok in Salem, NH, Teriyaki House in Boston, MA, Twelve Hours in Brighton, MA, Yamato in Brighton and Yamato II in Boston, MA, and Mai Pearl in Foxboro, MA and Mai Place in Canton, MA. This episode also features my unsolicited thoughts on Vine. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

This episode features the best nationwide chains for delivery, best kept secrets for ordering at Taco Bell, promo codes for food delivery, and my favorite delivery places in Boston! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

In this episode we will be going over different recipes you can make with non-perishable foods to get you through very picked over grocery stores selections, self-quarantining, social distancing and restaurant closures. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

In our most technologically advanced episode yet, I interview foodie, Pokémon master, traveler, computer science expert and most importantly friend, Arie Halpern! We discuss the best bagels and pizza in Boston and in New York, which Pokémon you can eat, the best places to eat in Japan and much, much more! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

The best places to eat in Berlin, Germany! This episode features What-A-Wurst, Shaam, Tor189, and BRLO-brwhouse! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

This episode was recorded live while eating in the famous North End of Boston, MA! So buckle up for some ASMR! We went from bakery to bakery in the North End with a quick stop for a slice of pizza and glass of wine. This episode features Mike's Pastry, Bova's, Lulu's Bake Shoppe, Rina's, and Modern Pastry. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

This episode will bring you to the best places to get cheap meals throughout Massachusetts! We go to Bottega Fiorentina in Brookline, MA, Olympian Diner in Braintree, MA, Pour House in Boston, MA, Silhouette in Allston, MA, George's Coney Island Hot Dogs in Worcester, MA, Skip's Snack Bar in Merrimac, MA, and IKEA and Costco! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

In this episode, we will go to Rino's Place in East Boston, MA, Town Spa in Stoughton, MA, Greek Corner in Cambridge, MA, Mamaleh's in Cambridge and in Boston, MA, Añejo in Falmouth, MA, Angela's in East Boston, MA, Plaza Azteca in Methuen and Hingham, MA and other locations, Gaslight in the South End of Boston and in Lynnfield, MA, Soul of India in Sudbury, MA, Penang in Boston, MA, and Highland Fried in Cambridge, MA. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

This episode takes you to Lulu's in Allston, the Mayflower in Provincetown, Russ and Marie's Marconi Beach Restaurant in Wellfleet, Highland Fried in Cambridge, Dave's Diner in Middleboro, and the Coast Cafe in Cambridge! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

This episode takes you to my favorite Vegan restaurants and features a completely unsolicited tangent on my feelings on the X-Men and, if you listen closely, you can hear me almost cry while talking about how much I love pugs. I discuss Veggie Galaxy in Cambridge, MA, Ruk Mae Healthy Thai Cuisine in Stoughton, MA, Oasis Vegan Veggie Parlor in Dorchester, MA, Flying Saucer Pizza Company in Salem, MA, and Saus at Bow Market in Somerville, MA. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

In this episode, I talk about the unsung hero of the Kelly's Roast Beef menu, the chili! I discuss the mind-blowing French onion soup at the Hopewell Bar and Kitchen in Allston. I talk about the hearty soups and pasties at the Cornish Pasty Co. in Boston. I discuss the soups and other fare at Pie in the Sky Bakery in Woods Hole. I talk about the clam chowder at the Causeway in Essex. I discuss the flavorful soups and other great dishes at Chinatown in Stoughton. And lastly, I discuss the soup and rotisserie chicken capital of the world, the New England Soup Factory in Newton.