Podcasts about Homemade

This week on the HowToBBQRight Podcast, looking for the perfect tea to serve at your next cookout? Luzianne Tea has you covered (00:00). Y'all have been crushing it in the Porter Road community giveaway—thank you for all the support! (00:44) This past weekend, Malcom decided to take on Mr. Chen at his own game and cook up his best homemade Chinese food yet (06:33). Malcom shares his homemade crab rangoon recipe that's guaranteed to be a crowd-pleaser (17:30). Everyone orders the classics at a Mexican restaurant, but the next time you're there for margaritas, don't skip the ribeye steak (23:45). Looking for the best budget-friendly cuts of meat? Here's how to get the most value for your money (26:26). We've cooked plenty of inexpensive cuts over the years, but smoked pig feet might be a first for us (30:45). SPAM just released a brand-new hot dog, and we have to give it a taste test (37:27). What's the best burger to make at home? We break down our favorite burgers, toppings, and cooking methods (46:15). We've got some news to share soon, and the podcast may be taking a short break (53:35).

#tattooartist #tattoo #storytimepodcast #rickinkThis week on Storytime, Joshua sits down with tattoo artist Rick Ink (Ricardo Da Silva Chunya), self taught tattoo artist, specialising in black and grey realism, abstract realism and large scale pieces, founder of Descriptive Art CollectiveFrom learning to tattoo with a homemade machine to building one of South Africa's premier tattoo studios, Rick shares his journey through the world of ink, art, and entrepreneurship. The boys discuss tattoo pain, laser removal, tattoo conventions, artistic composition, and what it takes to create world-class tattoo art.

This week on the HowToBBQRight Podcast, looking for the perfect tea to serve at your next cookout? Luzianne Tea has you covered (00:00). We're gearing up for a brand-new giveaway in the Let's Get To Cookin' Community, and we want to know: what's the most underrated cut of meat? (00:45) The Fourth of July National Hot Dog Eating Contest has come and gone, and Joey Chestnut has once again cemented his status as the GOAT of competitive hot dog eating (05:30). We cooked an INSANE amount of food for the Fourth of July, and it was absolutely worth it (08:40)! Malcom whipped up his "Rub 'Em and Run 'Em" ribs, and they might just be our new favorite way to cook ribs (13:37). I share my cheeseburger sliders recipe that's sure to give White Castle a run for its money, especially with some Blue Plate on em' (19:01). The day after the Fourth of July, Malcom cooked up some picanha steaks, and they practically melted in your mouth (21:40). We shared our Sun Tea recipe, and boy, did we catch some flak for it (27:06). Pork steaks might just be the BEST bang for your buck when it comes to buying meat at the grocery store (31:25). Looking for a new favorite appetizer? Give these Boursin cheese bites a try (34:00)! The big UFC fight happened this past week, and boy, was it a letdown (37:00). We found some chuck eye steaks in the freezer, so y'all KNOW we had to whip up some killer beef sliders (39:06). Malcom shares his new favorite technique for making jalapeño poppers (42:01). If you've ever bought take-and-bake cookies and thought they were too small, here's how to turn them into giant cookies that everyone will be asking you to make again (44:24). Looking for new rib flavor ideas? Here are some combinations that are SURE to bring big flavor to your next cookout (48:16). If you're looking to watch your figure, here's how to cook pork loin so it tastes just like pork butt (51:08). Malcom tried his hand at homemade Chicago-style hot dogs, and he knocked them CLEAN out of the park (53:00)!  

Dans ce deuxième épisode de la série de l'été, on part en Bretagne cueillir des cerises avec Lisa, on fait une tarte, et on croise une Mamie. À vous de trouver où se cache le 90 ! A trip back to Brittany, 2013: cherry picking with my daughter, a homemade tart, and an old neighbor lending me her rolling pin. This episode is a slice of real family life in French – and a little puzzle: can you spot where the number ninety is hiding in the story? Along the way, I pick up something linguistically fascinating: the Mamie speaks with subject-verb inversion, a pattern shaped by a lifetime of speaking Breton. It's the kind of authentic regional French you won't find in a textbook. This summer, no pen, no notebook – just listening and speaking.  Subscribers receive a podcast letter with this episode: a question to think about before pressing play, cultural markers to go deeper into the episode, three everyday expressions to say out loud, and a comprehension question to answer once you've heard the whole story. A different way to make progress in French. D'autres épisodes à écouter aujourd'hui : 2499 — Courses gourmandes et littéraires — pour prolonger le plaisir gourmand
https://onethinginafrenchday.podbean.com/e/2499-%e2%80%94-courses-gourmandes-et-litteraires-2%e2%80%94-vendredi%c2%a018%c2%a0avril-2025/ 2500 — La dégustation de tartes — en écho direct à la tarte aux cerises
https://onethinginafrenchday.podbean.com/e/2500-%e2%80%94-la-degustation-de-tartes-%e2%80%94-lundi%c2%a021%c2%a0avril-2025/ Sur la route des Monts d'Arrée — pour rester en immersion bretonne
https://onethinginafrenchday.podbean.com/e/sur-la-route-des-monts-darree/ Au domaine de Menez-Meur — encore la Bretagne, entre nature et grands espaces
https://onethinginafrenchday.podbean.com/e/au-domaine-de-menez-meur/ Why do some French speakers invert subject and verb? How does Breton influence spoken French? French recipe for cherry tart (tarte aux cerises) What does ‘au pif' mean in French? Natural ways to say ‘good idea' in French French podcast set in Brittany Real French family conversations podcast How to talk about dessert in French French expressions for everyday conversation tarte aux cerises · Bretagne · breton · inversion sujet-verbe · au pif · expressions françaises · french podcast · real french · spoken french · french daily life · family life in France

Can a humble pound of ground beef from your freezer turn into the best dinner of your week?In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!By the end of this episode, you'll discover an irresistible snacking cake recipe by Alison Roman that uses up any seasonal berry you have on hand and is easy enough for a beginner baker!You'll also want to try a homemade take on a Bodega-style chopped cheese sandwich. It's the perfect way to use up kitchen staples for a quick, unexpected weeknight dinner.Tune in for a quick dose of home cooking inspiration!***For more recipes and cooking inspiration, sign up for our free Substack here.And join us on our live monthly calls by upgrading your subscription to paid!****Links:Blueberry cake with almond and cinnamon by Alison Roman from her cookbook, Dining InAlison Roman's blueberry muffin recipeChopped cheese by Melissa Knific for NYT Cooking ****Got a cooking question? Leave us a message on our hotline at: 323-452-9084For more recipes and cooking inspiration, sign up for our Substack here.Are you a local to Portland or planning a visit? You can now book a private farmers' market tour with Sonya through Airbnb Experiences! Or order Sonya's cookbook Braids for more Food Friends recipes!

This is the afternoon All Local update for July 15, 2026.

Tony Gyenis channels spirit's message once again in Part 2 that we need to take a closer look at what is manufactured by machines and what is made by hands. In this day of AI we can create something with no human hands touching it and it can be done faster, cheaper and more efficient than humans can make it. When products are what is made by machines what is your perception of those items? When it comes to home-made the baby boomers knew full well the value of making something from their imagination for someone's birthday or if we are playing.Spirit wants us to appreciate something about the products we use everyday. It was not uncommon to make toys or fun things like ramps. We would create ramps for our bikes to see if we can make our bicycles fly. How cool is that? When we use our imagination by making something with your hands it changes everything. It is all about homemaking your life. Check it out.If you are looking for more answers on this topic listen in and discover more about the source in which your brain is talking to you in this podcast.This Meditation only podcast channel with Tony and his Tuning Forks: https://raisingyourspiritsmeditation.buzzsprout.comIn the meditation portion of this podcast we used The Cultural Chants of the World Meditation: THROAT Chakra Meditation For safety reasons we ask that you not listen to the meditation portion of this podcast if you are driving or operating any machinery as the sounds and frequencies will place you in an altered state. Here is a link to Tony's many classes/workshops especially his world class transformational Sound Bathing Events every month where you can attend virtually on ZOOM from your home: https://lovehigherself.com/eventsSubscribe to our YouTube Channel at https://www.youtube.com/@raisingyourspiritswithtony108 Meditation only Podcast Library: Raising Your Spirits Meditation Podcast (buzzsprout.com)Tony Gyenis conducts a free weekly Facebook LIVE meditation class on Fridays at 1:30pm Eastern called Tuning In with Tony . Here is the link to Tony's page to join his weekly Friday class LIVE at 1:30pm Eastern: https://www.facebook.com/tony.gyenis Book your spot here: https://calendly.com/whitelight878/tune-in-with-tony For more information on becoming a Certified Tuning Fork Practitioner with world class training visit: https://somaenergetics.comTony's eCard:https://link.v1ce.co.uk/pbex/tonygyenis Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

In today’s episode, Ben O’Shea reveals a failure by Big Tech to stop sextortion is killing Aussie teens. Plus, Trump’s WILD plan for the Hormuz Strait & police warn homemade firearms are on the rise.See omnystudio.com/listener for privacy information.

See omnystudio.com/listener for privacy information.

BudDocs medical marijuana cards, renewals, telemedicine, Bud Deals, transfers, and money-back guarantee Friday Free Show with Tom, Dan, and Ross McCoy New RODE mic stand from Sweetwater Orlando Science Center Stellar Nights laser shows, Queen, Taylor Swift, and late-night exhibits Ross and Larry Fulford's interactive comedy show with live audience voting Heavy rain hurts comedy attendance and ideas to promote future shows Larry Fulford's activism, audience participation, and unforgettable stage moments Eugene Torres alligator story and improvised pizza jokes Interactive stand-up compared to a live Kill Tony style format Homemade pizza debates, pepperoni, toppings, cheese, subs, and Carlucci's nostalgia Generational differences with manual car windows, locks, and fidget toys Touchscreen cars versus physical buttons and climate controls Smoke Made brisket cheesesteak and Orlando sandwich recommendations Shaq predator stings, celebrity sheriffs, Polk County Santa, and bizarre arrests Walmart nostalgia, awkward public behavior, and retention pond crash video Dash cams, Tesla cameras, backup cameras, RV driving, and trailer backing Pyrospot off-season fireworks orders AI tribute song for DRUG Hollerbach's German food, chef dinner, World Cup viewing, and party space Crystal's birthday, thoughtful gifts, and relationship goodwill Garage smoothie routine, noisy blenders, and family sacrifices O.J. verdict memories, school overcrowding, charter schools, and smoking sections Gun racks, rural Florida security, stolen firearms, and warning signs Why the FIFA World Cup outweighs Olympic soccer Youth soccer costs, NFL and MLB youth support, and Orlando City investment Listener HR dispute and using ChatGPT to rewrite difficult emails Concrete Mike advice segment idea replaces animal stories EMWP surgery, used hot tubs, cruise stories, and Concrete Mike calls Wild horse and alligator stories plus the Later Gator invention idea Ethics of fake wellness products and invention fundraising New Ballyhoo music, Pinball Dudes, Transformers pinball, and Bearcat THC seltzers Goodwill Tom and Dan shirts, classic merch, and quilt ideas Walton Goggins correction and Winnie the Pooh trivia Swinger jokes, Cricut hats, and Spirit Airlines Lamborghini Social media outrage versus real-world behavior Podcast audio production, loudness matching, bitrate, and editing pride Behind-the-scenes reality of small media operations and podcast studios BDM Facebook group requests, long listener questions, and show sign-off ### Website: https://tomanddan.com/ BDM: https://tomanddan.com/registration Merch: https://tomanddan.myshopify.com/ YouTube: https://www.youtube.com/@TomandDanLive Twitch: https://www.twitch.tv/tomanddanlive Facebook: https://www.facebook.com/AMediocreTime Instagram: https://www.instagram.com/tomanddanlive/ X: https://x.com/TomandDanLive ACT RSS: https://feeds.libsyn.com/61976/rss AMT RSS: https://feeds.libsyn.com/18904/rss

Stupid News 8am 7-10-2026 …They were Arrested with a Homemade Plasma Cannon …What do Mexican Kidnappers Charge? …AI Wants Your Face

This episode of Real Life starts as the Tyler and Chalmers Show before Wanye finally makes his entrance, leading to another episode full of random conversations, laughs, and plenty of Edmonton sports talk.The guys kick things off by looking ahead to the upcoming ON Golf Tournament, chatting about the Ace Race, Nation Golf merchandise, and the auction featuring Ryder and Lisa. From there, the conversation shifts to one of the biggest topics facing every industry today: artificial intelligence. The crew debates how AI is changing the workplace, which careers could be affected in the coming years, and whether the technology will ultimately make life easier or create even bigger challenges.The discussion then takes a lighter turn with homemade mosquito remedies, trying to figure out which DIY tricks actually work during Alberta's mosquito season. They also debate the pros and cons of read receipts, catch up on the Edmonton Elks after another impressive performance, and hear Tyler's latest plans for his future hot tub—including why a proper "wet test" might be necessary before buying one.To wrap things up, the guys fly through a rapid-fire round of topics, including Leo Carlsson's contract situation with the Anaheim Ducks, Tom Dundon's Stanley Cup engraving decision, Kawhi Leonard and LeBron James, FIFA controversy, and a final bet365 pick to close out the episode.As always, expect plenty of laughs, off-the-rails conversations, and the kind of random discussions that make Real Life a must-listen every week.

This episode of Real Life starts as the Tyler and Chalmers Show before Wanye finally makes his entrance, leading to another episode full of random conversations, laughs, and plenty of Edmonton sports talk.The guys kick things off by looking ahead to the upcoming ON Golf Tournament, chatting about the Ace Race, Nation Golf merchandise, and the auction featuring Ryder and Lisa. From there, the conversation shifts to one of the biggest topics facing every industry today: artificial intelligence. The crew debates how AI is changing the workplace, which careers could be affected in the coming years, and whether the technology will ultimately make life easier or create even bigger challenges.The discussion then takes a lighter turn with homemade mosquito remedies, trying to figure out which DIY tricks actually work during Alberta's mosquito season. They also debate the pros and cons of read receipts, catch up on the Edmonton Elks after another impressive performance, and hear Tyler's latest plans for his future hot tub—including why a proper "wet test" might be necessary before buying one.To wrap things up, the guys fly through a rapid-fire round of topics, including Leo Carlsson's contract situation with the Anaheim Ducks, Tom Dundon's Stanley Cup engraving decision, Kawhi Leonard and LeBron James, FIFA controversy, and a final bet365 pick to close out the episode.As always, expect plenty of laughs, off-the-rails conversations, and the kind of random discussions that make Real Life a must-listen every week.

WTF?!?!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Krishna Kaliannan wanted to start a tech company but failed at every attempt. On the side, he was teaching himself how to cook with high-protein, low-sugar ingredients. Not just out of interest, but out of necessity. As a teenager, Krishna had been diagnosed with diabetes and epilepsy, meaning he adopted a keto diet long before it was trendy. Krishna's home experiments with pea powder and monk fruit eventually became Catalina Crunch, one of the country's most popular high-protein, low-carb breakfast cereals and snacks. In this episode, Krishna shares how a life-changing health condition sparked an obsession with healthy baking— and a brand that reimagined snacking.What You'll LearnHow to turn a health challenge into a business opportunity The art and science of baking with esoteric ingredientsWhen to trust partners and when it's best to take charge yourselfWhy the DTC model is great for some industries and disastrous for othersTimestamps:00:06:16 - Dealing with diabetes and epilepsy as a college student00:12:38 - What Krishna learns from his early failures in tech00:22:43 - The first, low-sugar cocoa puffs: “Rocks that tasted like soil.” 00:27:36 - His homemade cereal gets good enough to sell00:32:42 - Naming the brand: classy alliteration and a nod to a Will Ferrell movie 00:44:51 - Learning to make cereal like the pros at Texas A&M00:54:43 - Krishna moves from NYC to Indiana to make sure the cereal is made right01:01:04 - Whole Foods, Costco, and becoming a household brandThis episode was researched and produced by Chris Maccini with music composed by Ramtin Arablouei. It was edited by Neva Grant. Our engineer was Kwesi Lee. Follow How I Built This:Instagram → @howibuiltthisX → @HowIBuiltThisFacebook → How I Built ThisFollow Guy Raz:Instagram → @guy.razYoutube → guy_razX → @guyrazSubstack → guyraz.substack.comWebsite → guyraz.comSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

> Sip & Learn with Gabriel: Wines from Around the World > > Episode 1 – The Inaugural Blind Sparkling Wine and Champagne Tasting > > Welcome to the very first episode of Sip & Learn with Gabriel: Wines from Around the World! > > Pour yourself a glass, settle in, and join us as we launch a journey of discovery through the fascinating world of wine. Whether you're a seasoned collector, an enthusiastic beginner, or simply someone who enjoys sharing a great bottle with friends, there's a seat waiting for you at our table. > > For our inaugural episode, we explore the elegance and diversity of traditional-method sparkling wines, featuring celebrated selections from Champagne, France, before concluding the evening with a classic red wine from Tuscany, Italy. > > What made this tasting especially memorable was that it truly was a blind tasting in every sense. Wine consultant and host Gabriel, who is blind, was joined by his greatest supporter and partner, Anthony, along with a wonderful group of close friends from the Miami area who are also blind. Together, they demonstrate that wine appreciation extends far beyond sight. It is about engaging all of the senses, sharing perspectives, discovering new aromas and flavors, and creating unforgettable conversations around the table. > > Fresh off earning his Specialist in Champagnecertification through Comité Champagne, Gabriel invites listeners to learn alongside him as he explores wines from around the world, one glass at a time. > > Featured Wines > > • Ferrari Special Edition, Brut Champagne (Non-Vintage) > > • Taittinger FIFA World Cup Special Edition Brut Champagne (Non-Vintage) > > • Moët & Chandon Nectar Impérial Rosé Demi-Sec Champagne > > • Chianti Classico from Tuscany, Italy > > Food Pairings > > Throughout the tasting, we explored how thoughtfully selected foods can transform the wine experience through a delicious assortment that included: > > • A variety of artisanal cheeses > > • Fresh Caprese salad with ripe plum tomatoes, fresh mozzarella, basil, extra virgin olive oil, and a touch of sea salt > > • Prosciutto di Parma > > • Chocolate paired with the Moët & Chandon Nectar Impérial Rosé Demi-Sec Champagne > > • Homemade baked ziti with sweet Italian sausage, beautifully paired with the Chianti Classico > > In This Episode > > • What makes Champagne unique > > • The differences between Brut and Demi-Sec styles > > • How sweetness influences food pairings > > • Why aroma, moose, acidity, and balance are just as important as flavor > > • How wine appreciation goes far beyond sight > > • Why great wine is best enjoyed in the company of good friends > > Sip & Learn with Gabriel is dedicated to making wine approachable, educational, and enjoyable for everyone. Each episode explores different wine regions, grape varieties, production methods, tasting techniques, food pairings, and the fascinating stories behind every bottle. > > Whether you're opening your very first bottle or expanding a well-established cellar, you'll find something to learn, appreciate, and savor with every episode. > > If you'd like to learn more about wine, schedule a guided tasting, organize a wine education event, or explore personalized food and wine pairing experiences, we'd love to hear from you. > > Be sure to subscribe and stay tuned for new monthly episodes of Sip & Learn with Gabriel, proudly part of the Sunday Edition family of podcasts. > > Until next time… > > Keep learning. > > Keep exploring. > > And most importantly, keep sipping. > > Cheers! pisode Notes Notes go here Support Sunday Edition with Anthony Corona by contributing to their tip jar: https://tips.pinecast.com/jar/acb-sunday-edition Find out more at https://acb-sunday-edition.pinecast.co This podcast is powered by Pinecast.

On today's MJ Morning Show:A Legoland ride got stuckA plane hit the tallest building in Beijing, and China wiped it from their newsMorons in the newsCrazy lottery ticket purchase storyWhat percentage of videos on Tiktok are A.I. slop?What routine habits cause breasts to sagFester's thoughtfulnessMJ's Instagram: Costco customers leaving stuff to go bad in other parts of the storeMichelle doesn't like MJ showering without a washcloth, but MJ has Dr's to back him upQuestion: Can you get sick if you have no contact with other people?Grand Theft Auto: Pre-orders have begun, but prices are angering some fansI-4 road rageFester's homemade Butterfinger storyAirline passengers are being warned about wearing shorts on flightsWNBA point memeNew magic mushroom warning - people are seeing dwarfsA toilet that comes to youBeef lawsuitGuy with world's smallest junkWoman charged with DUI after inhaling duster propellantTaylor Swift's wedding... Guests still don't know where wedding will take placeSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

This week on the HowToBBQRight Podcast, we're switching things up at the office and sipping on Luzianne Unsweet Tea for a change (00:00). Our Community Playlist Giveaway has officially wrapped up, and y'all submitted some absolute wildcards this time around (04:09). Malcom had a great Father's Day and got a brand-new wok to break in (09:22). Looking for the best squash side dish? Here's how to take fresh squash to the next level (16:36). Malcom loves a good tomato pie, but this unique tomato pie recipe is a little different from the classic version (22:33). Mark Williams brought us fresh cucumbers, so Malcom made homemade pickles—and they turned out absolutely delicious (25:50). Want to make the perfect BBQ bologna? Here's our step-by-step guide to smoking a bologna chub (33:48). Food Network is launching a brand-new show called Pitmasters, featuring several incredible BBQ cooks we know (40:30). Need an easy meal for a guys' trip? Here's how to impress everyone with an amazing cook in under 3 hours (45:09). How many times can you reuse charcoal before it's time to throw it out? (47:50) Butter-injected baked potatoes might be the ultimate baked potato upgrade—here's why you need to try them (49:50). Should you buy a vertical or horizontal pellet grill? We break down the pros and cons (52:16). Love gyros? Cooking gyro meat taco-style on the flat top might be the best way to enjoy them, of course with a little Blue Plate tzatziki sauce on the side (56:10).  

You can find every episode of this show on Apple Podcasts, Spotify or YouTube. Prime Members can listen ad-free on Amazon Music. For more, visit barstool.link/barstoolyakYou can find every episode of this show on Apple Podcasts, Spotify or YouTube. Prime Members can listen ad-free on Amazon Music. For more, visit barstool.link/barstoolyak

A warm welcome to another immersive sleep story, where you will rest in your very own cosy cabin. After a hike in the woods collecting firewood (and lavender), preparing for the evening ahead, you arrive back at your log cabin which is backed by a beautiful lake and mountainous landscape - what waits for you inside is a soft armchair by the warm fire, a soothing cup of fresh tea, and the comforting presence of your best friend.  This track has gentle sound effects, as well as gentle meditation music, all designed to help you drift deeper into relaxation. The vocals last just under 30 minutes, with gentle ambient sounds and music continuing after - I really hope you enjoy it! *With the rise of AI generated content, I feel it appropriate to reassure you that I am a human creator, with a deep love of storytelling, meditation and sleep. I work on my own to bring you as many varied tracks as possible, and I hope you continue to enjoy my creations!* Music by Liborio Conti Sound Effects from Freesound or Homemade

Maybe it's Maybaline jk

Check out the show on Youtube: https://youtube.com/playlist?list=PLzlOUy5O5WpfrW07p50dtK55vnb7CcK1h&si=d0-Jqy1_E_HnyQf9Repentance on Stream #180 (06/19/2021)(00:00) Restaurant Etiquette(07:38) Terrible Zillow Listing(11:07) Food PreferencesRepentance on Stream #181 (06/20/2021)(21:14) Rip Bozo(27:24) Hustle Culture and Stream SponsorshipsRepentance on Stream #182 (06/24/2021)(47:18) Monetized Websites(57:14) Homemade vs. Store-Bought Food(01:05:54) Miscellaneous

Dr. Jason Wersland turned a 3 a.m. garage experiment into the number one percussive therapy brand in the world, with more than 6.5 million Theragun massage devices sold. In this episode, he breaks down the unglamorous eight-year grind behind that overnight success: five prototypes, three bad partners, and a one-to-one credibility-building strategy that eventually landed him in Cristiano Ronaldo''s training room. For more on Therabody and show notes click here   Subscribe and watch Shopify Masters on YouTube!Sign up for your FREE Shopify Trial here.

 Israel rejected Yahweh as their king and in so doing start to worship God on their terms. This is a sobering reminder for us to align our worship on Gods terms.  -Homemade religion is convenient  -Homemade religion uses God  -Homemade religion leaves you hopeless -Homemade religion is destructive 

Learn how to make a delicious, hearty, and healthy lentil soup. It has very few ingredients, is super-easy to make, and is so utterly satisfying. Recipe: Homemade Lentil Soup from COOKtheSTORY. Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or PinterestGet My Newsletter! Websites: COOKtheSTORY.com and TheCookful.com Let's get cooking! -Christine xo

If you're not following us on Instagram you're really missing out: @alice973. Madonna's new music video is shocking and star-studded. Kiss is doing a land-locked cruise… huh? Ace Frehley's signature Les Paul sold at auction. What's the craziest thing you've stumbled upon in your fridge?

Shop my all-natural skincare products at Arvoti.com.Starting the homestead lifestyle is easier than most people think.Somewhere along the way, we got sold the idea that homesteading requires acres of land, a farmhouse, and cows at sunrise. It doesn't. The version most people never hear about starts in a kitchen, with a mason jar and a bag of scraps you were going to throw away.So many of us feel a pull toward a slower way of living right now, and there are real reasons behind it. Grocery prices keep climbing. Empty shelves still sit fresh in our memory. Ingredient labels read like a chemistry experiment. The systems we depend on feel more fragile than we were told they were.The skills I started with are small and practical. Homemade broth easily comes together from kitchen scraps. Sprouts grow on a countertop. Sourdough, fermentation, freezer jam, canning, homemade cleaners, and beeswax candles all fit into a normal week. A rotating pantry gradually builds itself two items at a time.None of it requires perfection. None of it requires land. It only requires starting.You'll Learn:[0:00] Introduction[3:58] How the system profits when you stop cooking from scratch[5:53] Turning kitchen scraps into nutrient-dense broth for pennies on the dollar[8:14] Growing sprouts on your countertop with just a Mason jar[10:05] Why store-bought bread tastes like chemicals once you bake your own[13:21] Sauerkraut, slowness, and the forgotten power of fermentation[14:56] Freezer jam, rhubarb pink lemonade, and why canning brings peace, not fear[20:09] Homemade citrus vinegar cleaner and beeswax candles that double as prep[22:13] Remembering the masked Walmart arrows and never being caught unprepared again[26:33] Why the people coming to take your preps won't make it up the driveway[28:49] Four generations lost these skills, but yours is taking them backResources Mentioned:How To Use A Sourdough Starter | ArticleHomemade Sourdough Dinner Rolls | RecipeChocolaty Sourdough Brownies | RecipeJoin my Homestead Prepper's Guide to Canning Course to learn how to start canning today!Find more from Gubba:Gubba Homestead | X | Facebook | Instagram | Pinterest | WebsiteGubba Homestead Products | Shop

Make homemade roast pork gravy in about 10 minutes. It's easy, delicious, and perfect to serve over slices of pork and mashed potatoes. Recipe: Homemade Pork Gravy from COOKtheSTORY. Here are the links mentioned in this episode: Gravy Without Drippings Cornstarch Gravy Poultry Seasoning And there's a great new dipping sauce over on COOKtheSTORY, make sure to check out my Fry Sauce recipe. Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or PinterestGet My Newsletter! Websites: COOKtheSTORY.com and TheCookful.com Let's get cooking! -Christine xo

Send us Fan MailWe put the Old Fashioned to the test by tasting bottled RTDs, pre-batched bar styles, and homemade builds to see where convenience truly holds up. We dig into history, ingredients, proof, and technique, then land on what we'd actually buy again and what we'd rather fix with our own bitters and syrup. • why the Old Fashioned stays the gold standard cocktail • whether higher proof RTDs taste closer to a true Old Fashioned • bitters that change everything, especially black walnut bitters • sweeteners that work best, from agave to barrel-aged maple syrup • the Yellowstone ready-to-serve pour and how citrus zest shifts balance • Penelope bottled Old Fashioneds and why the black walnut stands out • Prohibition's influence on muddled fruit and soda habits • the Wisconsin Old Fashioned style and the brandy versus bourbon debate • why barrel-aged Old Fashioneds feel more integrated and smooth • glassware and ice choices that improve texture and dilution • how sugar makes Old Fashioneds hit harder than neat whiskey • the bacon fat washed Old Fashioned build and why it works • our final ranking, including why Handy and Schiller holds up best www.scotchybourbonboys.com for all things scotchy bourbon boys. Check it out, Glenn Karen's t-shirts, and contact us. Also, follow us on Facebook, Instagram, YouTube, and X along with Apple, iHeart, Spotify. Whether you listen to us or watch us, make sure you leave good feedback, become members, do super chats on the podcast, and you know, everything to support us, every single cent that we get goes right back into this. The Old Fashioned looks simple until you start comparing what's in the glass. We line up homemade builds, bottled ready-to-drink Old Fashioneds, and bar-style barrel-aged batches to answer a real question for bourbon fans: is the classic Old Fashioned still king, or have RTD cocktails finally gotten good enough to keep stocked year-round?  CT joins us as our resident mixologist and we get hands-on with what actually changes the drink: proof, dilution, bitters, sweeteners, citrus, cherries, ice, and even the weight of the rocks glass. We taste through popular options and talk straight about what works and what tastes like “every bad bar Old Fashioned,” including how to rescue an orange-heavy pour with lemon zest, or rebalance sweetness by cutting syrup and leaning into rye whiskey or higher proof bourbon.  We also dig into Old Fashioned history, from the 1806 cocktail definition to Prohibition-era muddled fruit, plus the Wisconsin Old Fashioned tradition with soda. Then we go full experiment mode with barrel-aged flavor, smoking tools, and a showstopper: a bacon fat washed Old Fashioned built with black walnut bitters, a touch of chocolate bitters, and barrel-aged maple syrup.  If you love bourbon cocktails, bitters, and practical home bartending tips, you'll want this one. Subscribe, share the episode with a whiskey friend, leave a review, and tell us your go-to Old Fashioned build: classic, Wisconsin-style, or something weird that somehow works?voice over Whiskey Thief If You Have Gohsts Support the showhttps://www.scotchybourbonboys.comThe Scotchy bourbon Boys are #3 in Feedspots Top 60 whiskey podcasts in the world    https://podcast.feedspot.com/whiskey_podcasts/

What starts as an Adderall pill shared in a high school hallway on Long Island doesn't look like the beginning of a story about psychosis. But for McKenna, that's exactly what it was.In this episode, we sit down with McKenna Mangan - soon-to-be mom, wife, entrepreneur, and woman with over three years of sobriety — to trace the long and winding road from her ambitious beginnings to her most devastating lows, and ultimately to a life she never could have imagined for herself.McKenna was doing everything "right." She graduated from Fordham University, landed a coveted finance role on Wall Street, and had every box checked on paper. But underneath the success, what had started as casual Adderall use in high school had quietly grown into a full-blown dependency — one that Wall Street's pressure-cooker culture only accelerated. When the jobs disappeared, McKenna found herself back on Long Island with her addiction running the show, cycling through toxic and abusive relationships, and spiraling further from the woman she once was.The turning point came in the form of a two-month psychosis — a terrifying rock bottom that finally opened the door to real change.Now on the other side, McKenna shares how treatment didn't just save her life — it completely redirected it. Through connections made in recovery, she discovered a surprising new career path she never saw coming, one that lights her up in ways Wall Street never did. Today, she's building a business, a marriage, and a family, all rooted in the clarity that only sobriety can bring.Today's episode is brought to you by ⁠⁠⁠⁠⁠⁠Seasons ⁠⁠⁠⁠⁠in Malibu. For over 18 years, Seasons has been a sanctuary for individuals seeking to reclaim their lives from addiction and mental health challenges. Our story began with a simple but profound vision: To create a luxurious sanctuary for individuals struggling with addiction or mental health issues, where they can receive the finest, evidence-based treatment in the world.Built on Compassion, Driven by ExcellenceWhat started as a small number of compassionate professionals has grown into one of the nation's most respected luxury treatment centers. But growth has never meant losing sight of what matters most—the individual engaging with our therapists, one-on-one, taking the courageous first step toward healing.From the beginning, we understood that truly transformative treatment requires more than clinical protocols. It demands a personalized approach, led by the most qualified professionals, in an environment that nurtures the whole person. That's why we've assembled a team where every primary therapist holds a Doctorate in Psychology - a distinction virtually unmatched in our field.Check out ⁠⁠⁠⁠⁠⁠Seasons Malibu⁠⁠⁠⁠⁠⁠ online or call 1-866-314-5160 for more information.Connect with Seasons on ⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠DM me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Message me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Listen AD FREE & workout with me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Patreon⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Connect with me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠TikTok⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Email me at chasingheroine@gmail.comSee you next week!

Dustin Huff, and his partner, Yurui Xie, were taken into custody and charged criminally in December 2023, after their six-year-old son told his school that he didn't to go home because his dad locked him in a cage. Gainesville Police in Florida went to the couple's home to investigate and found the cages. The investigation was recorded by body-worn cameras. Law&Crime's Angenette Levy goes through the footage and the surprising sentences the couple received in this episode of Crime Fix — a daily show covering the biggest stories in crime.Host:Angenette Levy https://twitter.com/Angenette5CRIME FIX PRODUCTION:Head of Social Media, YouTube - Bobby SzokeSocial Media Management - Vanessa BeinVideo Editing - Daniel CamachoGuest Booking - Alyssa Fisher & Diane KayeSTAY UP-TO-DATE WITH THE LAW&CRIME NETWORK:Watch Law&Crime Network on YouTubeTV: https://bit.ly/3td2e3yWhere To Watch Law&Crime Network: https://bit.ly/3akxLK5Sign Up For Law&Crime's Daily Newsletter: https://bit.ly/LawandCrimeNewsletterRead Fascinating Articles From Law&Crime Network: https://bit.ly/3td2IqoLAW&CRIME NETWORK SOCIAL MEDIA:Instagram: https://www.instagram.com/lawandcrime/Twitter: https://twitter.com/LawCrimeNetworkFacebook: https://www.facebook.com/lawandcrimeTwitch: https://www.twitch.tv/lawandcrimenetworkTikTok: https://www.tiktok.com/@lawandcrimeSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Learn how to make cream of chicken soup from scratch. It's easy to make and tastes way better than store-bought. Recipe: Homemade Cream of Chicken Soup from COOKtheSTORY. There's a brand new recipe over on TheCookful for an easy, creamy Boursin Pasta. You're going to love it! Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or PinterestGet My Newsletter! Websites: COOKtheSTORY.com and TheCookful.com Let's get cooking! -Christine xo

I don't know what's happening to me lately, but masculine energy is absolutely wrecking me

One of our members made a homemade tire flip, pretty damn cool, how to train your biceps and adjustments if you are hitting a plateau, is there a better method than fasted training and a few intuitive eating "experts".SUMMER SWOLE SPECIALS: https://summerswole.com

This Hot Beer Cheese Dip is quick and easy to make. It's perfect for game day or anytime you need a cheesy snack. Recipe: Homemade Beer Cheese Dip from COOKtheSTORY. Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or PinterestGet My Newsletter! Websites: COOKtheSTORY.com and TheCookful.com Let's get cooking! -Christine xo

Dr. Don and Professor Ben talk about the risks from adding homemade taco seasoning directly to cooked meat after turning the heat off. Dr. Don - not risky

A woman was arrested at Costco for doing one of the most hilariously unhinged things I've ever heard.

⭐ INTERESTED IN FRANCHISE OWNERSHIP? Schedule a call with one of our coaches today!  https://www.francoach.net/ 

It's raining again in St. Louis, morale is low, and somehow that immediately leads the show into a heated discussion about wiffle ball bats, sewer water, and whether today's kids even understand the sacred responsibility of yelling “CAR!” during a neighborhood street game.Welcome back to another completely normal episode of The Rizzuto Show — your favorite daily comedy show where literally any topic can spiral into a debate about Costco theft, fake Middle Eastern royalty scams, and frozen-time criminal activity.This episode starts with weather complaints because apparently Missouri is now legally classified as “Sog City USA.” Then things get personal when Rizz reveals his own children saw the comments online after his now-infamous baby deer rescue story… and proceeded to roast him harder than the listeners did. Nothing says family love like your son publicly commenting “I'm disappointed in my dad” on Instagram.The crew also breaks down the latest “Best Places To Live” rankings around the St. Louis area, with St. Peter's, O'Fallon, St. Charles, and Florissant all making appearances. Naturally, this evolves into a deeply nostalgic conversation about growing up in the suburbs during the golden era of neighborhood sports. Wiffle ball. Roller hockey. Ghost runners. Tennis balls soaked in sewer juice. Homemade rules that made absolutely no sense. If you grew up in the 80s or 90s, this episode is basically a memory grenade.Then comes the hypothetical question that derails the entire room:“If you could freeze time… would you commit crimes?”And buddy… these answers escalate FAST.Rizz immediately starts plotting casino robberies, ATM thefts, Costco raids, and highway-speed experiments that would absolutely end with him stealing a Lamborghini. Moon wants unrestricted access to Area 51. Lern becomes a chaotic vigilante helping humanity one paused-time intervention at a time. And Rafe somehow invents an entire frozen-time prank universe involving Sharpies, salad tongs, and public humiliation that we legally cannot explain further here.Because this is a daily comedy show, the conversation somehow gets even weirder when the gang discusses two fake “Middle Eastern princes” who scammed investors out of $21 million while pretending to be royalty in Cleveland. Cleveland being the perfect place for a fake billionaire scheme somehow becomes the least ridiculous thing discussed all morning.Later, the crew dives into the world of dumpster diving side hustles, including college move-out season treasure hunting, curbside furniture discoveries, weird mannequin heads found in Tokyo dumpsters, and Moon accidentally giving away a valuable vintage chair because apparently nobody checked Google first.This episode has:St. Louis nostalgiaFamily dramaChildhood sports storiesWeird newsDumpster-diving economicsCelebrity-level scamsFrozen-time crimesCostco meat theft planningAnd enough sarcastic chaos to qualify as group therapyBasically: another flawless entry in the growing archive of “How Did This Conversation Get Here?” moments from The Rizzuto Show.If you love a funny podcast that sounds like your smartest and dumbest friends arguing at the same time, welcome home.Subscribe, follow, and come back tomorrow for more nonsense from your favorite daily comedy show.Follow The Rizzuto Show → https://linktr.ee/rizzshow for more from your favorite daily comedy show.Connect with The Rizzuto Show Comedy Podcast online → https://1057thepoint.com/RizzShowHear The Rizz Show daily on the radio at 105.7 The Point | Hubbard Radio in St. Louis, MO.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Send us Fan MailJennifer Schuler, CEO of Handel's Homemade Ice Cream and former CEO of Wetzel's Pretzels, joins Zack Oates to talk about what really drives guest experience today. She shares why people are craving in-person connection more than ever, how small “micro moments” shape loyalty, and where restaurants go wrong with technology. From building an 80-year brand to scaling with intention, Jennifer explains how product quality, human connection, and disciplined operations work together to create lasting impact.Zack and Jennifer discuss: Why micro connections matter more than ever Balancing speed of service with meaningful interaction Where technology helps and where it hurts Hiring for hospitality, not just skill How to build a brand that lasts generationsThanks, Jennifer!Links:https://www.linkedin.com/in/schulerjennifer/https://www.linkedin.com/company/handels-ice-cream/about/https://handelsicecream.com/

Episode 2802 - Vinnie Tortorich and Anna Vocino discuss packing for road trips, observations around health, all while making Anna's homemade dressing. https://vinnietortorich.com/2026/05/annas-homemade-dressing-episode-2802 PLEASE SUPPORT OUR SPONSORS Pure Vitamin Club Pure Coffee Club NSNG® Foods VILLA CAPPELLI EAT HAPPY KITCHEN YOU CAN WATCH THIS EPISODE ON YOUTUBE - @FitnessConfidential Podcast Vinnie's workout videos are available to purchase! Choose from a 2-day, 4-day, or 6-day workout–or buy all three at a discount! TO PURCHASE VINNIE'S WORKOUT VIDEOS, CLICK THIS LINK: https://vinnietortorich.com/workout Anna's Homemade Dressing Anna is cooking, so head on over to YouTube to watch the magic happen! (4:00) Vinnie got "called to the principal's office" in his radio days in L.A. (6:00) Anna describes what she is whipping up in the kitchen. (14:00) Keep listening, and she walks through making your own dressings. Vinnie chats about his road trip routine and what he eats while traveling. (16:00) Anna seems to have lost a little weight; she is still NSNG and has learned what her body is doing in this phase of her life. (26:00) Vinnie likes to make observations on health trends (or lack thereof). (36:30) He recently visited an area where it seemed like no one walked anywhere. People have become lazier, and we are headed into an "idiocricy." Anna goes over how to make a homemade dressing. (56:00) https://annavocino.substack.com/ The NSNG® VIP GROUP IS NOW CLOSED AGAIN AS OF SUNDAY, MARCH 15TH Anna's next cookbook, Eat Happy Cocktail Hour, is filled with cocktails, mocktails, and appetizers and is available for pre-order right now. If you pre-order, you'll get bonus goodies! You can preorder from a wide variety of booksellers at https://eathappycocktailhour.com/ Save your receipt from wherever you preorder, you'll need it for your bonuses! Physical Release Date is October 2026 A New Sponsor Jaspr Air Scrubbers has a discount code, VINNIE, that gets you $200 off for a limited time. Jaspr offers a lifetime warranty. Go to Jaspr.co for more information or to purchase. (1:05:00) You can book a consultation with Vinnie to get guidance on your goals. https://vinnietortorich.com/phone-consultation-2/ More News Serena has added some of her clothing suggestions and beauty product suggestions to Vinnie's Amazon Recommended Products link. Self Care, Beauty, and Grooming Products that Actually Work! https://www.amazon.com/shop/vinnietortorich/list/3GPVU29UHHPMY?ref_=aipsflist Don't forget to check out Serena Scott Thomas on Days of Our Lives on the Peacock channel. "Dirty Keto" is available on Amazon! You can purchase or rent it here.https://amzn.to/4d9agj1 Please make sure to watch, rate, and review it! Eat Happy Italian, Anna's second cookbook, is available! You can go to https://eathappyitalian.com You can order it from Vinnie's Book Club. https://amzn.to/3ucIXm Anna's recipes are in her cookbooks, on her website, and on Substack —they will spice up your day! https://annavocino.substack.com/ PURCHASE DIRTY KETO (2024) The documentary launched in August 2024! Order it TODAY! This is Vinnie's fourth documentary in just over five years. Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries Then, please share my fact-based, health-focused documentary series with your friends and family. Additionally, the more views it receives, the better it ranks, so please watch it again with a new friend! REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter! PURCHASE BEYOND IMPOSSIBLE (2022) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries FAT: A DOCUMENTARY 2 (2021) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries FAT: A DOCUMENTARY (2019) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries

Get ready to redefine everything you thought you knew about the humble snack. On the latest episode of The Ash Said It Show, food and lifestyle expert Shanisty Ireland joins the conversation to pull back the curtain on the ultimate crunch. Whether you're a keto devotee, a flavor chaser, or just someone tired of the same old potato chips, this episode is your roadmap to snacking smarter—and bolder. The Stars of the Spread Shanisty dives into the world of Southern Recipe Small Batch and turning pork rinds into a gourmet experience for the whole family. From the smoky depths of traditional flavors to the fiery kick of Valentina® infused rinds, these aren't just snacks; they're the secret ingredient your pantry has been missing.

This week, we're talking: JVN on the West Coast, responding vs. reacting, self diagnosing from TikTok, the cocaine salmon, gifting etiquette, a very French spelling bee, and of course - our HBOTW!  Wanna see JVN on stage? Get tix to the Hot & Healed Comedy Tour here.  Catch Getting Better & The Monday Edit, now on YouTube!  Check out the JVN Patreon for exclusive content, bonus episodes, and more! www.patreon.com/jvn  Follow us on Instagram @gettingbetterwithjvn Jonathan on Instagram @jvn and senior producer Chris @amomentlikechris  Executive Producer, Chris McClure Producer, Editor & Engineer is Nathanael McClure Production support from Chad Hall Our theme music is also composed by Nathanael McClure.Curious about bringing your brand to life on the show? Email podcastadsales@sonymusic.com. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Mens Room Question: When the craving hits, where do you go, or what do you hook up in the kitchen?

1. Inside Alex Cooper's Unwell: Tears, Screaming and Employees Looking for the Exit (Bloomberg) (19:02) 2. West Wilson Speaks Out About Amanda Batula Relationship for the First Time: 'My Actions Have Hurt People I Care About' (PEOPLE) (35:30) 3. ‘The Devil Wears Prada 2' NYC premiere red carpet: Anne Hathaway, Meryl Streep, Emily Blunt and more (Page Six) (39:46) 4. Dylan Sprouse gives surprising reaction to tackling home invader at his Hollywood Hills home with Barbara Palvin (Page Six) (43:16) 5. Nara Smith Announces Debut Cookbook, Homemade, Which Will Feature Viral Recipes 'from Scratch' (PEOPLE) (53:15) - Dear Toasters Advice Segment (58:18) The Toast with Jackie (@JackieOshry) and Claudia Oshry (@girlwithnojob) The Toast Patreon:  https://www.patreon.com/thetoast     Toast Merch:  https://www.shoptoastmerch.com  Girl With No Job by Claudia Oshry:  https://www.girlwithnojob.com/book  The Camper & The Counselor:  https://www.thecamperandthecounselor.com  Lean In: https://www.flow.page/leanin Learn more about your ad choices. Visit megaphone.fm/adchoices

BE HARD TO CONVICT if you're ever compelled to use force in defense of yourself, your family, or your property! FREE WEBINAR! Saturday, April 25!  FREE but you MUST REGISTER NOW:  hardtoconvict.comAll @TheBrancaShow mugs! https://tinyurl.com/k778wj2kJOIN OUR COMMUNITY! Exclusive Members-only content & perks! Only ~17 cents/day! $5/month! YouTube: https://tinyurl.com/hn32rfz9 Locals: https://tinyurl.com/yck4w9kfFOUNDING FATHERS SPEED DIAL: Founding Fathers SPEED DIAL: https://tinyurl.com/3f7pc8nzTODAY's MEMBERS-ONLY SHOW: “Trump Blockades Iran — Here's What Comes Next!”YouTube: https://tinyurl.com/bdw7ps2xLocals: https://tinyurl.com/ye25m6f6This past Friday the U.S. Court of Appeals for the Fifth Circuit handed down a landmark ruling in McNutt v. DOJ, striking down the federal statutes that have criminalized home distilling for over 150 years. The law, rooted in an 1868 tax act, made it a federal crime — punishable by up to five years in prison — to operate a still in any home, yard, shed, or enclosure connected to a residence. Remarkably, the basis for striking down the home distillation ban was the court's finding that the Federal government had exceeded its Constitutional tax authority—in other words, a court recognized that the federal government does not have infinite authority to suppress the liberties of American citizens simply by calling that suppression “a tax.”Today we'll break down the Fifth Circuit's full reasoning, which rests on two constitutional pillars: the Taxation Clause and the Necessary and Proper Clause. I'll explain exactly what those constitutional tests mean, how the court applied them, and what the government got wrong in its defense.This ruling is not the end of the story — a parallel case, Ream v. DOT, is currently pending before the Sixth Circuit, meaning there's a real possibility of a circuit split and eventual Supreme Court review. And while this decision enjoins federal enforcement, state laws on home distilling remain separately on the books. Andrew breaks down what the ruling actually does and doesn't do, what comes next legally, and why this case matters well beyond whiskey — as a serious check on the federal government's power to criminalize what Americans do inside their own homes. Subscribe to The Branca Show for expert legal analysis you won't find anywhere else, and drop your questions in the comments.Join me LIVE at 11 AM ET as I break it all down!Episode #1283.

This episode of The Rizzuto Show is a masterclass in overconfidence, poor decisions, and somehow… peanut butter and jelly becoming the most heated debate of the day.It kicks off with the universal lie we've all told ourselves: “I can fix that.” One YouTube video later and suddenly you're at the hardware store dropping hundreds of dollars on tools you'll use exactly once—before calling a professional anyway. The crew shares their own DIY disasters, including half-finished repairs, plumbing nightmares, and the sacred tradition of yelling “hold the flashlight” while nobody holds it correctly. It's relatable. It's painful. It's exactly why this is a funny podcast.Then, like all great conversations, things take a hard left turn into peanut butter and jelly territory. Not just a casual mention—no, this becomes a full-blown breakdown of flavors, techniques, bread choices, and whether Uncrustables are a gift to humanity or a pre-packaged cry for help. Grape vs. strawberry. Homemade vs. store-bought. Crunchy vs. smooth. And somehow, Captain Crunch enters the chat like it belongs there.Just when you think things can't get more ridiculous, the crew dives into Match Up With Moon, where trivia questions expose just how confident—and wildly incorrect—everyone can be. From tool brands to planet rotations to Apple slogans that absolutely no one gets right, it's a beautiful disaster of guesses, second-guessing, and full-on chaos. The kind of chaos that makes this a funny podcast worth coming back to every day.By the end, you'll have learned nothing useful about DIY, way too much about PB&J preferences, and witnessed a trivia round that spirals into complete nonsense. In other words, a perfectly normal episode of this funny podcast.Follow The Rizzuto Show → linktr.ee/rizzshow for more from your favorite daily comedy show.Connect with The Rizzuto Show Comedy Podcast online → 1057thepoint.com/RizzShow.Hear The Rizz Show daily on the radio at 105.7 The Point | Hubbard Radio in St. Louis, MO.71-year-old Massachusetts school bus driver fired after allegedly urinating inside bus with students on boardParents Are Yelling One Name to Stop Tantrums—and it's WorkingSTANK KITTY Nail Tech Had To Tell Client The Smell Wasn't Her Feet… It Was Her 'Hello Kitty' That Hadn't Seen Soap In DaysNational Film and Sound Archive of Australia Adds ‘Succulent Chinese Meal' GuyMeet Sunflare, the New Apple That Could Rival HoneycrispHershey says it will shift back to classic Reese's recipe after backlashCheez-It Brand Celebrates 100 Years With Limited Cheez-Itennial CakesMissouri police officer hailed as a hero for saving driver from burning carEmbarrassed by that old Gmail username you have? You can now change itSchool Forced to Replace Toilets After Kids Flush VapesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In the previous episode of Dirty Money Moves, we learned about Barry Rothman, Mary Carole's infamous entertainment lawyer and longtime associate. We also learned that he and Mary Carole had something in common…unbelievable financial troubles. Barry also operated a complex network of foreign bank accounts and Panamanian shell companies, which he allegedly used to hide certain assets. This was the person Mary Carole aligned herself with in 2017 as Bellum Entertainment fell apart. She found herself in desperate need of a ton of money to fend off creditors, and Barry was the man she turned to for help. Shockingly, Mary Carole was so brazen, that she baked homemade pies for bank employees and hand delivered them, just before she pulled off the biggest money grab of her crooked career. That, and Barry would be dead before the bank even realized they'd been scammed. Follow us @DirtyMoneyMoves on Instagram, TikTok and Twitter. Visit murderish.com for a list of sources used for this episode. Learn more about your ad choices. Visit megaphone.fm/adchoices

We have strong opinions about pasta this week. Zachariah takes a controversial stand against homemade pasta, and Jonathan tries to take down big Manhattan clam chowder. Plus, the story of a treasure hunter who found millions in sunken gold and then sat in jail for a decade because he refused to say where the rest of it was. We also meet Luigi Primo, the Italian semi-pro wrestler whose finishing move is chucking pizza dough in his opponent's face. Zachariah buys a pole chainsaw and is LITRALLY obsessed. Plus so much more. Just listen, okay? You'll get it.This episode was mixed and edited by Kevin Betts.Sponsors:➜ Go to Progressive.com to see if you could save on insurance.➜ Get 20% off your first order, plus free shipping at MeUndies.com/counselors and using our code: counselorsWant BONUS CONTENT? Join our PATREON!Works Cited:➜ "Italian Wrestler Shows Off Unique Pizza-Slinging Move in Viral Video, Pizza Hut Reacts." NDTV Food, edited by NDTV Food Desk, 13 Mar. 2026.➜ "Treasure Hunter Freed from Jail after Refusing to Turn over Shipwreck Gold." BBC News, 14 Mar. 2026.Camp Songs:Spotify Playlist | YouTube Playlist | Sammich's Secret MixtapeSocial Media:Camp Counselors TikTokCamp Counselors InstagramCamp Counselors FacebookCamp Counselors TwitterSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Tonight we have ghostly encounters, spooky "coincidences," a freaky homemade Ouija board story and much more. Keep it spooky and enjoy.Season 20 Episode 42 of Monsters Among Us Podcast, true paranormal stories of ghosts, cryptids, UFOs and more, told by the witnesses themselves.SHOW NOTES: Support the show! Get ad-free, extended & bonus episodes (and more) on Patreon - https://www.patreon.com/monstersamonguspodcastTonight's Sponsor - https://www.monstersamonguspodcast.com/sponsorsMAU Merch Shop - https://www.monstersamonguspodcast.com/shopMAU Discord - https://discord.gg/ybjc9KUagYWatch FREE - Shadows in the Desert: High Strangeness in the Borrego Triangle  - https://www.borregotriangle.com/Monsters Among Us Junior on Apple Podcasts  - https://podcasts.apple.com/us/podcast/monsters-among-us-junior/id1764989478Monsters Among Us Junior on Spotify -https://open.spotify.com/show/1bh5mWa4lDSqeMMX1mYxDZ?si=9ec6f4f74d61498bRobert the Doll - https://en.wikipedia.org/wiki/Robert_(doll)Bridgewater Triangle Documentary/ Mad Trucker - https://www.youtube.com/watch?v=93PMDo6ef0AFlannelman - https://www.strangefamiliars.com/home/tag/flannel+manJohn Keel talks about the Flannelman - https://www.scribd.com/document/20898282/THE-BEDROOM-INVADERS-by-John-A-KeelFlannelman Mentioned in The Mothman Prophecies - https://archive.org/details/johnkeelthemothmanprophecies.atruestorybookzz.orgXBOX Kinect Examples - https://www.youtube.com/watch?v=QUCf2fUndyEXBOX Kinect Building Instructions - https://www.youtube.com/watch?v=8yHMCvIsAhM&t=9sSterling Hill Mine Museum - https://www.sterlinghillminingmuseum.org/Sterling Mine History - https://www.youtube.com/watch?v=PEg34orNNvgSterling Mine Tour Video - https://www.youtube.com/watch?v=58KblLtkfKYLou's orb photo - https://bit.ly/4sNUK3dLou's orb photo CLOSE UP - https://bit.ly/3PqxMkjiPhone glare example - https://bit.ly/4lxpjYwMusic from tonight's episode:Music by Iron Cthulhu Apocalypse - https://www.youtube.com/c/IronCthulhuApocalypseCO.AG Music - https://www.youtube.com/channel/UCcavSftXHgxLBWwLDm_bNvAMusic By Karl Casey @ White Bat Audio - https://www.youtube.com/@WhiteBatAudioWhite Bat Audio Songs:DivaDream of MirrorsVHS VisionLuminousCrypto Dweller