Podcasts about Homemade

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Shop my all-natural skincare products at Arvoti.com.Starting the homestead lifestyle is easier than most people think.Somewhere along the way, we got sold the idea that homesteading requires acres of land, a farmhouse, and cows at sunrise. It doesn't. The version most people never hear about starts in a kitchen, with a mason jar and a bag of scraps you were going to throw away.So many of us feel a pull toward a slower way of living right now, and there are real reasons behind it. Grocery prices keep climbing. Empty shelves still sit fresh in our memory. Ingredient labels read like a chemistry experiment. The systems we depend on feel more fragile than we were told they were.The skills I started with are small and practical. Homemade broth easily comes together from kitchen scraps. Sprouts grow on a countertop. Sourdough, fermentation, freezer jam, canning, homemade cleaners, and beeswax candles all fit into a normal week. A rotating pantry gradually builds itself two items at a time.None of it requires perfection. None of it requires land. It only requires starting.You'll Learn:[0:00] Introduction[3:58] How the system profits when you stop cooking from scratch[5:53] Turning kitchen scraps into nutrient-dense broth for pennies on the dollar[8:14] Growing sprouts on your countertop with just a Mason jar[10:05] Why store-bought bread tastes like chemicals once you bake your own[13:21] Sauerkraut, slowness, and the forgotten power of fermentation[14:56] Freezer jam, rhubarb pink lemonade, and why canning brings peace, not fear[20:09] Homemade citrus vinegar cleaner and beeswax candles that double as prep[22:13] Remembering the masked Walmart arrows and never being caught unprepared again[26:33] Why the people coming to take your preps won't make it up the driveway[28:49] Four generations lost these skills, but yours is taking them backResources Mentioned:How To Use A Sourdough Starter | ArticleHomemade Sourdough Dinner Rolls | RecipeChocolaty Sourdough Brownies | RecipeJoin my Homestead Prepper's Guide to Canning Course to learn how to start canning today!Find more from Gubba:Gubba Homestead | X | Facebook | Instagram | Pinterest | WebsiteGubba Homestead Products | Shop

Make homemade roast pork gravy in about 10 minutes. It's easy, delicious, and perfect to serve over slices of pork and mashed potatoes. Recipe: Homemade Pork Gravy from COOKtheSTORY. Here are the links mentioned in this episode: Gravy Without Drippings Cornstarch Gravy Poultry Seasoning And there's a great new dipping sauce over on COOKtheSTORY, make sure to check out my Fry Sauce recipe. Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or PinterestGet My Newsletter! Websites: COOKtheSTORY.com and TheCookful.com Let's get cooking! -Christine xo

Send us Fan MailWe put the Old Fashioned to the test by tasting bottled RTDs, pre-batched bar styles, and homemade builds to see where convenience truly holds up. We dig into history, ingredients, proof, and technique, then land on what we'd actually buy again and what we'd rather fix with our own bitters and syrup. • why the Old Fashioned stays the gold standard cocktail • whether higher proof RTDs taste closer to a true Old Fashioned • bitters that change everything, especially black walnut bitters • sweeteners that work best, from agave to barrel-aged maple syrup • the Yellowstone ready-to-serve pour and how citrus zest shifts balance • Penelope bottled Old Fashioneds and why the black walnut stands out • Prohibition's influence on muddled fruit and soda habits • the Wisconsin Old Fashioned style and the brandy versus bourbon debate • why barrel-aged Old Fashioneds feel more integrated and smooth • glassware and ice choices that improve texture and dilution • how sugar makes Old Fashioneds hit harder than neat whiskey • the bacon fat washed Old Fashioned build and why it works • our final ranking, including why Handy and Schiller holds up best www.scotchybourbonboys.com for all things scotchy bourbon boys. Check it out, Glenn Karen's t-shirts, and contact us. Also, follow us on Facebook, Instagram, YouTube, and X along with Apple, iHeart, Spotify. Whether you listen to us or watch us, make sure you leave good feedback, become members, do super chats on the podcast, and you know, everything to support us, every single cent that we get goes right back into this. The Old Fashioned looks simple until you start comparing what's in the glass. We line up homemade builds, bottled ready-to-drink Old Fashioneds, and bar-style barrel-aged batches to answer a real question for bourbon fans: is the classic Old Fashioned still king, or have RTD cocktails finally gotten good enough to keep stocked year-round?  CT joins us as our resident mixologist and we get hands-on with what actually changes the drink: proof, dilution, bitters, sweeteners, citrus, cherries, ice, and even the weight of the rocks glass. We taste through popular options and talk straight about what works and what tastes like “every bad bar Old Fashioned,” including how to rescue an orange-heavy pour with lemon zest, or rebalance sweetness by cutting syrup and leaning into rye whiskey or higher proof bourbon.  We also dig into Old Fashioned history, from the 1806 cocktail definition to Prohibition-era muddled fruit, plus the Wisconsin Old Fashioned tradition with soda. Then we go full experiment mode with barrel-aged flavor, smoking tools, and a showstopper: a bacon fat washed Old Fashioned built with black walnut bitters, a touch of chocolate bitters, and barrel-aged maple syrup.  If you love bourbon cocktails, bitters, and practical home bartending tips, you'll want this one. Subscribe, share the episode with a whiskey friend, leave a review, and tell us your go-to Old Fashioned build: classic, Wisconsin-style, or something weird that somehow works?voice over Whiskey Thief If You Have Gohsts Support the showhttps://www.scotchybourbonboys.comThe Scotchy bourbon Boys are #3 in Feedspots Top 60 whiskey podcasts in the world    https://podcast.feedspot.com/whiskey_podcasts/

What starts as an Adderall pill shared in a high school hallway on Long Island doesn't look like the beginning of a story about psychosis. But for McKenna, that's exactly what it was.In this episode, we sit down with McKenna Mangan - soon-to-be mom, wife, entrepreneur, and woman with over three years of sobriety — to trace the long and winding road from her ambitious beginnings to her most devastating lows, and ultimately to a life she never could have imagined for herself.McKenna was doing everything "right." She graduated from Fordham University, landed a coveted finance role on Wall Street, and had every box checked on paper. But underneath the success, what had started as casual Adderall use in high school had quietly grown into a full-blown dependency — one that Wall Street's pressure-cooker culture only accelerated. When the jobs disappeared, McKenna found herself back on Long Island with her addiction running the show, cycling through toxic and abusive relationships, and spiraling further from the woman she once was.The turning point came in the form of a two-month psychosis — a terrifying rock bottom that finally opened the door to real change.Now on the other side, McKenna shares how treatment didn't just save her life — it completely redirected it. Through connections made in recovery, she discovered a surprising new career path she never saw coming, one that lights her up in ways Wall Street never did. Today, she's building a business, a marriage, and a family, all rooted in the clarity that only sobriety can bring.Today's episode is brought to you by ⁠⁠⁠⁠⁠⁠Seasons ⁠⁠⁠⁠⁠in Malibu. For over 18 years, Seasons has been a sanctuary for individuals seeking to reclaim their lives from addiction and mental health challenges. Our story began with a simple but profound vision: To create a luxurious sanctuary for individuals struggling with addiction or mental health issues, where they can receive the finest, evidence-based treatment in the world.Built on Compassion, Driven by ExcellenceWhat started as a small number of compassionate professionals has grown into one of the nation's most respected luxury treatment centers. But growth has never meant losing sight of what matters most—the individual engaging with our therapists, one-on-one, taking the courageous first step toward healing.From the beginning, we understood that truly transformative treatment requires more than clinical protocols. It demands a personalized approach, led by the most qualified professionals, in an environment that nurtures the whole person. That's why we've assembled a team where every primary therapist holds a Doctorate in Psychology - a distinction virtually unmatched in our field.Check out ⁠⁠⁠⁠⁠⁠Seasons Malibu⁠⁠⁠⁠⁠⁠ online or call 1-866-314-5160 for more information.Connect with Seasons on ⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠DM me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Message me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Listen AD FREE & workout with me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Patreon⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Connect with me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠TikTok⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Email me at chasingheroine@gmail.comSee you next week!

Dustin Huff, and his partner, Yurui Xie, were taken into custody and charged criminally in December 2023, after their six-year-old son told his school that he didn't to go home because his dad locked him in a cage. Gainesville Police in Florida went to the couple's home to investigate and found the cages. The investigation was recorded by body-worn cameras. Law&Crime's Angenette Levy goes through the footage and the surprising sentences the couple received in this episode of Crime Fix — a daily show covering the biggest stories in crime.Host:Angenette Levy https://twitter.com/Angenette5CRIME FIX PRODUCTION:Head of Social Media, YouTube - Bobby SzokeSocial Media Management - Vanessa BeinVideo Editing - Daniel CamachoGuest Booking - Alyssa Fisher & Diane KayeSTAY UP-TO-DATE WITH THE LAW&CRIME NETWORK:Watch Law&Crime Network on YouTubeTV: https://bit.ly/3td2e3yWhere To Watch Law&Crime Network: https://bit.ly/3akxLK5Sign Up For Law&Crime's Daily Newsletter: https://bit.ly/LawandCrimeNewsletterRead Fascinating Articles From Law&Crime Network: https://bit.ly/3td2IqoLAW&CRIME NETWORK SOCIAL MEDIA:Instagram: https://www.instagram.com/lawandcrime/Twitter: https://twitter.com/LawCrimeNetworkFacebook: https://www.facebook.com/lawandcrimeTwitch: https://www.twitch.tv/lawandcrimenetworkTikTok: https://www.tiktok.com/@lawandcrimeSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Learn how to make cream of chicken soup from scratch. It's easy to make and tastes way better than store-bought. Recipe: Homemade Cream of Chicken Soup from COOKtheSTORY. There's a brand new recipe over on TheCookful for an easy, creamy Boursin Pasta. You're going to love it! Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or PinterestGet My Newsletter! Websites: COOKtheSTORY.com and TheCookful.com Let's get cooking! -Christine xo

I don't know what's happening to me lately, but masculine energy is absolutely wrecking me

One of our members made a homemade tire flip, pretty damn cool, how to train your biceps and adjustments if you are hitting a plateau, is there a better method than fasted training and a few intuitive eating "experts".SUMMER SWOLE SPECIALS: https://summerswole.com

This Hot Beer Cheese Dip is quick and easy to make. It's perfect for game day or anytime you need a cheesy snack. Recipe: Homemade Beer Cheese Dip from COOKtheSTORY. Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or PinterestGet My Newsletter! Websites: COOKtheSTORY.com and TheCookful.com Let's get cooking! -Christine xo

Dr. Don and Professor Ben talk about the risks from adding homemade taco seasoning directly to cooked meat after turning the heat off. Dr. Don - not risky

A woman was arrested at Costco for doing one of the most hilariously unhinged things I've ever heard.

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It's raining again in St. Louis, morale is low, and somehow that immediately leads the show into a heated discussion about wiffle ball bats, sewer water, and whether today's kids even understand the sacred responsibility of yelling “CAR!” during a neighborhood street game.Welcome back to another completely normal episode of The Rizzuto Show — your favorite daily comedy show where literally any topic can spiral into a debate about Costco theft, fake Middle Eastern royalty scams, and frozen-time criminal activity.This episode starts with weather complaints because apparently Missouri is now legally classified as “Sog City USA.” Then things get personal when Rizz reveals his own children saw the comments online after his now-infamous baby deer rescue story… and proceeded to roast him harder than the listeners did. Nothing says family love like your son publicly commenting “I'm disappointed in my dad” on Instagram.The crew also breaks down the latest “Best Places To Live” rankings around the St. Louis area, with St. Peter's, O'Fallon, St. Charles, and Florissant all making appearances. Naturally, this evolves into a deeply nostalgic conversation about growing up in the suburbs during the golden era of neighborhood sports. Wiffle ball. Roller hockey. Ghost runners. Tennis balls soaked in sewer juice. Homemade rules that made absolutely no sense. If you grew up in the 80s or 90s, this episode is basically a memory grenade.Then comes the hypothetical question that derails the entire room:“If you could freeze time… would you commit crimes?”And buddy… these answers escalate FAST.Rizz immediately starts plotting casino robberies, ATM thefts, Costco raids, and highway-speed experiments that would absolutely end with him stealing a Lamborghini. Moon wants unrestricted access to Area 51. Lern becomes a chaotic vigilante helping humanity one paused-time intervention at a time. And Rafe somehow invents an entire frozen-time prank universe involving Sharpies, salad tongs, and public humiliation that we legally cannot explain further here.Because this is a daily comedy show, the conversation somehow gets even weirder when the gang discusses two fake “Middle Eastern princes” who scammed investors out of $21 million while pretending to be royalty in Cleveland. Cleveland being the perfect place for a fake billionaire scheme somehow becomes the least ridiculous thing discussed all morning.Later, the crew dives into the world of dumpster diving side hustles, including college move-out season treasure hunting, curbside furniture discoveries, weird mannequin heads found in Tokyo dumpsters, and Moon accidentally giving away a valuable vintage chair because apparently nobody checked Google first.This episode has:St. Louis nostalgiaFamily dramaChildhood sports storiesWeird newsDumpster-diving economicsCelebrity-level scamsFrozen-time crimesCostco meat theft planningAnd enough sarcastic chaos to qualify as group therapyBasically: another flawless entry in the growing archive of “How Did This Conversation Get Here?” moments from The Rizzuto Show.If you love a funny podcast that sounds like your smartest and dumbest friends arguing at the same time, welcome home.Subscribe, follow, and come back tomorrow for more nonsense from your favorite daily comedy show.Follow The Rizzuto Show → https://linktr.ee/rizzshow for more from your favorite daily comedy show.Connect with The Rizzuto Show Comedy Podcast online → https://1057thepoint.com/RizzShowHear The Rizz Show daily on the radio at 105.7 The Point | Hubbard Radio in St. Louis, MO.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Send us Fan MailJennifer Schuler, CEO of Handel's Homemade Ice Cream and former CEO of Wetzel's Pretzels, joins Zack Oates to talk about what really drives guest experience today. She shares why people are craving in-person connection more than ever, how small “micro moments” shape loyalty, and where restaurants go wrong with technology. From building an 80-year brand to scaling with intention, Jennifer explains how product quality, human connection, and disciplined operations work together to create lasting impact.Zack and Jennifer discuss: Why micro connections matter more than ever Balancing speed of service with meaningful interaction Where technology helps and where it hurts Hiring for hospitality, not just skill How to build a brand that lasts generationsThanks, Jennifer!Links:https://www.linkedin.com/in/schulerjennifer/https://www.linkedin.com/company/handels-ice-cream/about/https://handelsicecream.com/

Episode 2802 - Vinnie Tortorich and Anna Vocino discuss packing for road trips, observations around health, all while making Anna's homemade dressing. https://vinnietortorich.com/2026/05/annas-homemade-dressing-episode-2802 PLEASE SUPPORT OUR SPONSORS Pure Vitamin Club Pure Coffee Club NSNG® Foods VILLA CAPPELLI EAT HAPPY KITCHEN YOU CAN WATCH THIS EPISODE ON YOUTUBE - @FitnessConfidential Podcast Vinnie's workout videos are available to purchase! Choose from a 2-day, 4-day, or 6-day workout–or buy all three at a discount! TO PURCHASE VINNIE'S WORKOUT VIDEOS, CLICK THIS LINK: https://vinnietortorich.com/workout Anna's Homemade Dressing Anna is cooking, so head on over to YouTube to watch the magic happen! (4:00) Vinnie got "called to the principal's office" in his radio days in L.A. (6:00) Anna describes what she is whipping up in the kitchen. (14:00) Keep listening, and she walks through making your own dressings. Vinnie chats about his road trip routine and what he eats while traveling. (16:00) Anna seems to have lost a little weight; she is still NSNG and has learned what her body is doing in this phase of her life. (26:00) Vinnie likes to make observations on health trends (or lack thereof). (36:30) He recently visited an area where it seemed like no one walked anywhere. People have become lazier, and we are headed into an "idiocricy." Anna goes over how to make a homemade dressing. (56:00) https://annavocino.substack.com/ The NSNG® VIP GROUP IS NOW CLOSED AGAIN AS OF SUNDAY, MARCH 15TH Anna's next cookbook, Eat Happy Cocktail Hour, is filled with cocktails, mocktails, and appetizers and is available for pre-order right now. If you pre-order, you'll get bonus goodies! You can preorder from a wide variety of booksellers at https://eathappycocktailhour.com/ Save your receipt from wherever you preorder, you'll need it for your bonuses! Physical Release Date is October 2026 A New Sponsor Jaspr Air Scrubbers has a discount code, VINNIE, that gets you $200 off for a limited time. Jaspr offers a lifetime warranty. Go to Jaspr.co for more information or to purchase. (1:05:00) You can book a consultation with Vinnie to get guidance on your goals. https://vinnietortorich.com/phone-consultation-2/ More News Serena has added some of her clothing suggestions and beauty product suggestions to Vinnie's Amazon Recommended Products link. Self Care, Beauty, and Grooming Products that Actually Work! https://www.amazon.com/shop/vinnietortorich/list/3GPVU29UHHPMY?ref_=aipsflist Don't forget to check out Serena Scott Thomas on Days of Our Lives on the Peacock channel. "Dirty Keto" is available on Amazon! You can purchase or rent it here.https://amzn.to/4d9agj1 Please make sure to watch, rate, and review it! Eat Happy Italian, Anna's second cookbook, is available! You can go to https://eathappyitalian.com You can order it from Vinnie's Book Club. https://amzn.to/3ucIXm Anna's recipes are in her cookbooks, on her website, and on Substack —they will spice up your day! https://annavocino.substack.com/ PURCHASE DIRTY KETO (2024) The documentary launched in August 2024! Order it TODAY! This is Vinnie's fourth documentary in just over five years. Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries Then, please share my fact-based, health-focused documentary series with your friends and family. Additionally, the more views it receives, the better it ranks, so please watch it again with a new friend! REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter! PURCHASE BEYOND IMPOSSIBLE (2022) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries FAT: A DOCUMENTARY 2 (2021) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries FAT: A DOCUMENTARY (2019) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries

Garlic is more powerful than most people think.I use garlic across my homestead in ways that go against almost everything mainstream pet care, gardening advice, and livestock guidance recommend. I feed it to my dogs in measured amounts during tick season, spray it on my berries, ferment it in raw honey, and recently cleared mastitis in one of my goats in three days without antibiotics.This episode covers the dog dosage chart by weight, the garlic spray ratio for gardens, the honey ferment process step by step, a goat recovery story, the Amish homesteading family who surprised me by recommending harsh chemical fertilizer, and how to plant, cure, and replant garlic year after year.There is a reason this knowledge faded out of common use, and it has less to do with safety than with what can and cannot be patented and sold back to you. One example: the warning that garlic is toxic to dogs traces back to one study most pet owners have never actually opened.You'll Learn:[00:00] Introduction[02:58] Why garlic knowledge faded from homesteads and kitchens[06:44] The dog garlic study most people misquote[09:33] Garlic dosage for dogs by weight and tick season timing[12:32] How garlic cleared mastitis in my goat in three days[18:05] Homemade garlic spray recipe for gardens and chicken coops[22:46] How to make honey-fermented garlic at home[25:24] Using garlic steam for respiratory support indoors[29:50] How to plant, harvest, and cure your own garlicRelated Gubba Homestead Episodes:The Truth About Pet Food: Why (And How) I Feed My Pets RawNatural Flea and Tick Prevention for Dogs: The Terrain Approach Without Toxic PesticidesFind more from Gubba:Gubba Homestead | XGubba Homestead | FacebookGubba Homestead | InstagramGubba Homestead | PinterestGubba Homestead | WebsiteGubba Homestead Products | Shop

Get ready to redefine everything you thought you knew about the humble snack. On the latest episode of The Ash Said It Show, food and lifestyle expert Shanisty Ireland joins the conversation to pull back the curtain on the ultimate crunch. Whether you're a keto devotee, a flavor chaser, or just someone tired of the same old potato chips, this episode is your roadmap to snacking smarter—and bolder. The Stars of the Spread Shanisty dives into the world of Southern Recipe Small Batch and turning pork rinds into a gourmet experience for the whole family. From the smoky depths of traditional flavors to the fiery kick of Valentina® infused rinds, these aren't just snacks; they're the secret ingredient your pantry has been missing.

Who is their own home stylist

#ScrubHopTalk Ep. 283 - Trox complains about the current state of the news and how it's ruining his fun when it comes to "This or That?", but the other guys have a few ideas of how to make the segment more palatable. We see a video of a dude attempting to shoot a homemade firearm and it goes exactly how you would expect, but J starts drawing some interesting comparisons. On our weekly trip down to Florida, we meet a lady who misplaced a large baggie of medication in her nether regions, leading to many questions. @troxy_cotton @scrubhopking @bigtrox303 #ScrubHop #QuicklittleDiddy#healwaysknowswhatImthinking#gotsomepillsinherDustyRaeScrub Hop Talk is a weekly show with JDirty, Big Trox, and Troxy Cotton. The boys bring you their take on life and pop culture, reacting to crazy videos, and showcasing a different song from their catalog every week. Brand new episodes air here at YouTube.com/ScrubHop every Sunday night at 5pm Pacific time.Please comment, like, and subscribe!For more information, visit ScrubHop.com to learn all about the music and join the movement.Big Trox's hat selection this week is brought to you by the Chicago Bulls.Visit Howard's 3D Prints for all your 3D printing needs!https://www.instagram.com/howards3dprintsThis week's song:AstroTurf - "End Scene"https://open.spotify.com/track/7812ibisAIAulc8xMC92aE?si=83a21c6d04e5450cBuy the merch at:http://ScrubHopShop.bigcartel.comFollow the socials at:@ScrubHop on EVERYTHING!JDirty:http://scrubhop.com/jdirtyhttp://instagram.com/scrubhopkinghttp://twitter.com/jdirty303http://facebook.com/JDirty303Big Trox:http://scrubhop.com/bigtroxhttp://instagram.com/bigtrox303Troxy Cotton:http://scrubhop.com/troxycottonhttp://instagram.com/troxy_cottonhttp://twitter.com/TroxyCottonhttp://facebook.com/TroxyCottonCO

Is It Homemade?

This week, we're talking: JVN on the West Coast, responding vs. reacting, self diagnosing from TikTok, the cocaine salmon, gifting etiquette, a very French spelling bee, and of course - our HBOTW!  Wanna see JVN on stage? Get tix to the Hot & Healed Comedy Tour here.  Catch Getting Better & The Monday Edit, now on YouTube!  Check out the JVN Patreon for exclusive content, bonus episodes, and more! www.patreon.com/jvn  Follow us on Instagram @gettingbetterwithjvn Jonathan on Instagram @jvn and senior producer Chris @amomentlikechris  Executive Producer, Chris McClure Producer, Editor & Engineer is Nathanael McClure Production support from Chad Hall Our theme music is also composed by Nathanael McClure.Curious about bringing your brand to life on the show? Email podcastadsales@sonymusic.com. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Matthew talks with Juan Guadalupe about his family's homeschool journey, the faith and sacrifice involved in choosing home education, and why homeschooling is more than school at home. Juan shares how his family began homeschooling while building a small business and how God provided along the way.Amanda and Melanie reflect on the importance of dads catching the vision for homeschooling as a lifestyle and invite fathers to attend the dads gathering at Thrive! The episode also includes a simple homemade paint activity for families and a look at the College and Trades Fair at Thrive!News and Upcoming EventsThrive! dads gathering  College and Trades Fair  Thrive! Conference 

The Break Room (FRIDAY 4/24/26) 6am Hour 1) A listener gifted Duffy with a very unique homemade item 2) Rochester desserts 3) Buffalo Bills fans are tired

Dr. Don and Professor Ben talk about the risks from consuming homemade unrefrigerated hot sauce purchased from a heavy metal band at their merch table. Listen for Ben's asterisk. Dr. Don - not risky

New News: Sazerac makes a bid for Brown-Forman • MGP halts production at two Kentucky distilleries • Green River lets go their Head Distiller as job losses accelerate • New tax ruling makes homemade whiskey legal • Uncle Nearest legal woes continue • Competition results from Denver International Spirits Competition, Beverage Tasting Institute, and World Whiskies Awards • Low-carbon distillery project marks decarbonization breakthrough • Meet Scotland's whisky-sniffing robot dog • A listener-supplied Connecticut whiskey QuickTaste! New Whiskeys:

This week, The Good, The Bad, and The Sequel tackles Critters 3, the third entry in the cult creature-feature franchise — and yes, this is the one with a very young Leonardo DiCaprio.Trading the small-town setting for a rundown apartment building, Critters 3 goes full low-budget sequel mode with greedy landlords, weird tenants, and furry alien monsters causing total chaos.We dig into everything, including:

"A pound of butter, a pound of sugar—traditional baking is the only math I'll ever enjoy!"

Nothing better than a back-up plan, right? Sometimes the pivot is the ultimate consolation prize! Melissa had a trip to Virginia planned, but had to cancel at the last minute so she took full advantage of being a tourist in her own town instead. Welcome back to The Food For ThoughtCast, it's time for Episode 148. Sit back , grab a tasty snack, and be completely jealous of all the amazing things she ate as we take a culinary tour through Raleigh and Durham. Rabbit cavatelli? Yes please! Soft pillowy Croatian bread with meat drippings? Heck yes! Homemade orange marmalade?! Say less! What have you been cooking? Where have you been eating? Let us know on the socials. Don't forget to rate, review, and subscribe and share us with a friend. Steve is wowed, croissants be croissant-ing, and there is nothing quite like having your weekend curated by a certified foodie. No offense to Chili's.

Mens Room Question: When the craving hits, where do you go, or what do you hook up in the kitchen?

1. Inside Alex Cooper's Unwell: Tears, Screaming and Employees Looking for the Exit (Bloomberg) (19:02) 2. West Wilson Speaks Out About Amanda Batula Relationship for the First Time: 'My Actions Have Hurt People I Care About' (PEOPLE) (35:30) 3. ‘The Devil Wears Prada 2' NYC premiere red carpet: Anne Hathaway, Meryl Streep, Emily Blunt and more (Page Six) (39:46) 4. Dylan Sprouse gives surprising reaction to tackling home invader at his Hollywood Hills home with Barbara Palvin (Page Six) (43:16) 5. Nara Smith Announces Debut Cookbook, Homemade, Which Will Feature Viral Recipes 'from Scratch' (PEOPLE) (53:15) - Dear Toasters Advice Segment (58:18) The Toast with Jackie (@JackieOshry) and Claudia Oshry (@girlwithnojob) The Toast Patreon:  https://www.patreon.com/thetoast     Toast Merch:  https://www.shoptoastmerch.com  Girl With No Job by Claudia Oshry:  https://www.girlwithnojob.com/book  The Camper & The Counselor:  https://www.thecamperandthecounselor.com  Lean In: https://www.flow.page/leanin Learn more about your ad choices. Visit megaphone.fm/adchoices

BE HARD TO CONVICT if you're ever compelled to use force in defense of yourself, your family, or your property! FREE WEBINAR! Saturday, April 25!  FREE but you MUST REGISTER NOW:  hardtoconvict.comAll @TheBrancaShow mugs! https://tinyurl.com/k778wj2kJOIN OUR COMMUNITY! Exclusive Members-only content & perks! Only ~17 cents/day! $5/month! YouTube: https://tinyurl.com/hn32rfz9 Locals: https://tinyurl.com/yck4w9kfFOUNDING FATHERS SPEED DIAL: Founding Fathers SPEED DIAL: https://tinyurl.com/3f7pc8nzTODAY's MEMBERS-ONLY SHOW: “Trump Blockades Iran — Here's What Comes Next!”YouTube: https://tinyurl.com/bdw7ps2xLocals: https://tinyurl.com/ye25m6f6This past Friday the U.S. Court of Appeals for the Fifth Circuit handed down a landmark ruling in McNutt v. DOJ, striking down the federal statutes that have criminalized home distilling for over 150 years. The law, rooted in an 1868 tax act, made it a federal crime — punishable by up to five years in prison — to operate a still in any home, yard, shed, or enclosure connected to a residence. Remarkably, the basis for striking down the home distillation ban was the court's finding that the Federal government had exceeded its Constitutional tax authority—in other words, a court recognized that the federal government does not have infinite authority to suppress the liberties of American citizens simply by calling that suppression “a tax.”Today we'll break down the Fifth Circuit's full reasoning, which rests on two constitutional pillars: the Taxation Clause and the Necessary and Proper Clause. I'll explain exactly what those constitutional tests mean, how the court applied them, and what the government got wrong in its defense.This ruling is not the end of the story — a parallel case, Ream v. DOT, is currently pending before the Sixth Circuit, meaning there's a real possibility of a circuit split and eventual Supreme Court review. And while this decision enjoins federal enforcement, state laws on home distilling remain separately on the books. Andrew breaks down what the ruling actually does and doesn't do, what comes next legally, and why this case matters well beyond whiskey — as a serious check on the federal government's power to criminalize what Americans do inside their own homes. Subscribe to The Branca Show for expert legal analysis you won't find anywhere else, and drop your questions in the comments.Join me LIVE at 11 AM ET as I break it all down!Episode #1283.

Check out this revisit of one of our favorite previous episodes while we're on break! We're back from break June 4 to dive into our all new Get Your Hands Dirty season. In case you missed this the first time, here goes:Learn all about DIY all-purpose cleaner on this week's green living podcast with Tiffany and Kat. You'll save so much money with this easy recipe that you might just shit your shorts from excitement. This is one of those rare, truly sustainable and functional product winners. You're going to want to listen in.As an Amazon Associate, we earn from qualifying purchases. Some links below are paid links.What We BoughtDr. Bronner's Castille SoapSource LinksNational Library of Medicine for all-purpose cleaner definitionEnvironmental Working Group all-purpose cleaner ratings and a few other products ratingsThe Spruce's 8 best all-purpose cleanersThree DIY all-purpose cleaner options from InsiderConsumer Reports for vinegar + stone countertopsCountertopSpecialty.com for hydrogen peroxide on countertops infoThe Kitchn for castile soap definition and all-purpose cleaner recipeDr Bronner's website for info about its Castile soapNational Library of Medicine on antibacterial properties of peppermint.Bob Vila for castile soap on hardwoodAmazon and Target for pricesPatreon: patreon.com/greeningupmyactInstagram: @greeningupmyactFacebook: Greening Up My ActEmail us with questions: greeningupmyact@gmail.comYouTube: Greening Up My Act

It's your Ill-Advised News, the stupid criminals of the day. Support the show and follow us here Twitter, Insta, Apple, Amazon, Spotify and the Edge! See omnystudio.com/listener for privacy information.

Grateful Friday - our FAVORITE day! Murphy & Jodi's daughter Taylor teaches us how to make her homemade banana bread. Jodi's top 5 entertainment stories of the week.See omnystudio.com/listener for privacy information.

Blondie The Bear Follow Up - No Kings Day and "The Man" - Restaurant Talk -  People with Balls!! - What Should the Penalty for ICE Agents Be? Speaking Well of the Dead` - Congratulations to That Young Brainiac Boy! - The Comeback, High Potential, & The Pitt

Raised in Chicago: Alice Bradley on Family, Work, Tradition, and the Kind of Love That Shows Up | Conversations with a Chiropractor Episode Description In this episode of Conversations with a Chiropractor, Dr. Stephanie Wautier sits down with her mother-in-law, Alice Bradley, for a conversation that feels like stepping into an older version of America through somebody who actually lived it. Alice was born in Chicago in 1942, and what unfolds here is not just a life story, but a chain of memories about family closeness, responsibility, work, food, resilience, and the strange way ordinary details become priceless later. Alice talks about growing up on the north side of Chicago in a multigenerational household, being the oldest of three, and carrying responsibility early. She remembers streetcars, ether anesthesia, walking her younger sister home for lunch from school, and a childhood where her mother always worked and family members lived together because that's just what families did.  From there, the episode opens into a wider story. Alice reflects on her early working years in downtown Chicago, her time in modeling and promotional work, and the surreal contrast between a glamorous paycheck and the rough streets she had to walk through to get there. She also talks about food and heritage in a way that says more than a family tree ever could, from learning Italian cooking through family connections to remembering homemade ravioli drying all over the house at Christmas. What really gives this episode its backbone, though, is Alice's worldview. Near the end, she distills a lifetime into a few plainspoken truths: work hard for what matters, keep setting goals, look for the good in people first, and if you love someone, tell them, then back it up with action.  In This Episode, Discover What it was like growing up on the north side of Chicago in the 1940s and 1950s Alice's memories of streetcars, old-school hospital care, and early city life How being the oldest child shaped her sense of responsibility from a very young age The multigenerational family structure she grew up in, and what that meant day to day Her parents' work lives, including her mother's long years working outside the home Alice's early jobs in downtown Chicago, including beauty work and modeling The danger, glamour, and strange normalcy of commuting into the city for high-paying gigs How Italian cooking became part of her family life even without Italian ancestry Holiday traditions that defined her childhood, from lamb cakes to homemade ravioli The traditions she carried into her own home and passed down to her children Her reflections on work ethic, character, love, and saying what you mean Stay Connected & Explore Connect with Conversations with a Chiropractor: Follow Us on YouTube: http://www.youtube.com/@ConversationswithaChiro Follow Dr. Stephanie on Facebook: https://www.facebook.com/wautierwellness Email for show-related inquiries and sponsorships: drstephaniewautier@yahoo.com Credits Podcast production by Brand|Sound. Start your podcast journey by emailing brandsoundpodcasts@gmail.com. Chapters 00:00 Introduction to Conversations with a Chiropractor 00:40 Meet Alice Bradley 01:00 Streetcars, tonsils, and childhood memories in Chicago 02:10 Ether anesthesia and her father's Army service 03:15 Being the oldest of three in a working family 04:00 A multigenerational home and early family responsibility 05:25 Walking her sister home from school and caregiving as a child 06:35 Her parents' jobs, Baxter, and her father's work history 08:10 Losing her father young and looking back on family life 09:05 Leaving school, going to work, and heading downtown 10:00 Modeling, beauty work, and Chicago convention life 11:00 Dangerous commutes and the contrast of city glamour 12:20 What the money was like, and why the job mattered 14:00 Learning Italian cooking through family ties 15:25 German roots, home cooking, and what stayed with her 16:00 Easter baskets, lamb cakes, and holiday traditions 17:00 Missing her mother, but understanding why she worked 18:10 First nylon stockings and Christmas in the city 19:00 Homemade ravioli, sauce, and the family Christmas table 21:00 Marriage, children, and bringing traditions into a new home 22:00 Christmas Eve pajamas and blending city and farm family life 24:00 The birthday surprise that became a new sibling 25:20 Advice for grandkids, listeners, and the next generation 26:00 Work hard, keep going, and set the next goal 27:00 Look for the good in people 27:40 If you love someone, say it, then prove it

Yogurt isn't just yogurt. In this episode, I explain why homemade yogurt works differently in your body—how fermentation changes everything, why it keeps you fuller, and how making a simple weekly batch can transform your routine. Episode link: https://www.culturedfoodlife.com/podcast/episode-352-homemade-yogurt-vs-store-bought-why-they-dont-work-the-same-in-your-body/ Link(s) I talked about: Article: https://www.culturedfoodlife.com/make-a-week-of-yogurt-in-one-batch-gallon-instant-pot-method/ Video: https://www.youtube.com/watch?v=kX2vlN6x0S4 Check out these other links: My Story Video: https://www.youtube.com/watch?v=CbX9Nv9OtGM For health tips and recipes, subscribe to our weekly emails. We'll also send you our free Getting Started Guide: http://bit.ly/2BnHpay Listen to all my podcasts: http://bit.ly/cflpodcast Become a Biotic Pro Member: http://bit.ly/2kkhwS1 Cultured Food Recipes: http://bit.ly/2UIfY2x Health and Food Topics: http://bit.ly/2SdzIOS My Amazon Shop: https://bit.ly/3KdhEge MY STARTER CULTURES Milk Kefir Grains: http://bit.ly/2rQ99PE L. Reuteri Superfood: https://bit.ly/LReuteriSuperfoodStarter L. Gasseri Superfood: https://bit.ly/LGasseriSuperfoodStarter Easy Kefir: http://bit.ly/2MQ1nPV Kefir Soda Starter: http://bit.ly/3YVErTa Kombucha Starter: http://bit.ly/2g2R9hE Vegetable Starter: http://bit.ly/2SzzVem Water Kefir Crystals:  http://bit.ly/2irmImW Sourdough Starter: http://bit.ly/2IjaaXK Other items in my store: http://bit.ly/2HTKZ27 STAY CONNECTED Instagram: http://instagram.com/culturedfoodlife/ Facebook: https://www.facebook.com/CulturedFoodLife/ Pinterest: http://pinterest.com/donnaschwenk/ Twitter: https://twitter.com/donnaschwenk

This episode of The Rizzuto Show is a masterclass in overconfidence, poor decisions, and somehow… peanut butter and jelly becoming the most heated debate of the day.It kicks off with the universal lie we've all told ourselves: “I can fix that.” One YouTube video later and suddenly you're at the hardware store dropping hundreds of dollars on tools you'll use exactly once—before calling a professional anyway. The crew shares their own DIY disasters, including half-finished repairs, plumbing nightmares, and the sacred tradition of yelling “hold the flashlight” while nobody holds it correctly. It's relatable. It's painful. It's exactly why this is a funny podcast.Then, like all great conversations, things take a hard left turn into peanut butter and jelly territory. Not just a casual mention—no, this becomes a full-blown breakdown of flavors, techniques, bread choices, and whether Uncrustables are a gift to humanity or a pre-packaged cry for help. Grape vs. strawberry. Homemade vs. store-bought. Crunchy vs. smooth. And somehow, Captain Crunch enters the chat like it belongs there.Just when you think things can't get more ridiculous, the crew dives into Match Up With Moon, where trivia questions expose just how confident—and wildly incorrect—everyone can be. From tool brands to planet rotations to Apple slogans that absolutely no one gets right, it's a beautiful disaster of guesses, second-guessing, and full-on chaos. The kind of chaos that makes this a funny podcast worth coming back to every day.By the end, you'll have learned nothing useful about DIY, way too much about PB&J preferences, and witnessed a trivia round that spirals into complete nonsense. In other words, a perfectly normal episode of this funny podcast.Follow The Rizzuto Show → linktr.ee/rizzshow for more from your favorite daily comedy show.Connect with The Rizzuto Show Comedy Podcast online → 1057thepoint.com/RizzShow.Hear The Rizz Show daily on the radio at 105.7 The Point | Hubbard Radio in St. Louis, MO.71-year-old Massachusetts school bus driver fired after allegedly urinating inside bus with students on boardParents Are Yelling One Name to Stop Tantrums—and it's WorkingSTANK KITTY Nail Tech Had To Tell Client The Smell Wasn't Her Feet… It Was Her 'Hello Kitty' That Hadn't Seen Soap In DaysNational Film and Sound Archive of Australia Adds ‘Succulent Chinese Meal' GuyMeet Sunflare, the New Apple That Could Rival HoneycrispHershey says it will shift back to classic Reese's recipe after backlashCheez-It Brand Celebrates 100 Years With Limited Cheez-Itennial CakesMissouri police officer hailed as a hero for saving driver from burning carEmbarrassed by that old Gmail username you have? You can now change itSchool Forced to Replace Toilets After Kids Flush VapesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

The man who raised the bar for Nightmare Fuels is BACK!! And this time he's sourced a collection of bonkers tales about himself from a twelve-person group chat. STRAP IN!!!LINKSSee Josh on tour https://joshthomas.com.au/#datesListen to Josh's podcast https://tr.ee/t84YN1fqtvWatch Josh's podcast https://tr.ee/jKgOd7fQQeFollow Josh on IG @joshthomas87Check out @itsalotpod on IG at https://bit.ly/itsalot-instagram .Review the podcast on Apple Podcasts https://bit.ly/ial-reviewGet instructions on how to access transcripts on Apple podcasts https://bit.ly/3VQbKXYCREDITS Host: Abbie Chatfield @abbiechatfieldGuest: Josh Thomas @joshthomas87Executive Producer and Editor: Amy Kimball @amy.kimballVideo Producer: Amy CodeIt's A Lot Social Media Manager: Julia Toomey Hosted on Acast. See acast.com/privacy for more information.

In the previous episode of Dirty Money Moves, we learned about Barry Rothman, Mary Carole's infamous entertainment lawyer and longtime associate. We also learned that he and Mary Carole had something in common…unbelievable financial troubles. Barry also operated a complex network of foreign bank accounts and Panamanian shell companies, which he allegedly used to hide certain assets. This was the person Mary Carole aligned herself with in 2017 as Bellum Entertainment fell apart. She found herself in desperate need of a ton of money to fend off creditors, and Barry was the man she turned to for help. Shockingly, Mary Carole was so brazen, that she baked homemade pies for bank employees and hand delivered them, just before she pulled off the biggest money grab of her crooked career. That, and Barry would be dead before the bank even realized they'd been scammed. Follow us @DirtyMoneyMoves on Instagram, TikTok and Twitter. Visit murderish.com for a list of sources used for this episode. Learn more about your ad choices. Visit megaphone.fm/adchoices

If you're interested in eating more fermented foods and enjoying the benefits of probiotics for your family, one of the ways that we have started eating more probiotics is through homemade kefir. In this episode I share my super simple process for making kefir and 5 ways that we use it so the whole family can enjoy it! Thanks for listening!   Our Sponsors: - A'del Natural Cosmetics - natural, U.S. made makeup, Christian and family-owned! Go to adelnaturalcosmetics.com/jocelyn Use code: FARMFEDFAMILY for 20% off your order - Inherit Clothing Company - find modest, fashionable clothes designed with Christian values Go to inheritco.com/FARMFED Use code: FARMFED for 10% off your order   Join the free Farm Family Community Connect with Jocelyn! Free recipes, gardening tips, food preservation tutorials, and more! Follow us on Facebook

Today is Part Two of our interview with NodPod member, Joey Rakisits. Joey's story is SO inspiring - he did the rounds of alllll the things dope fiend, modifying cars, getting involved in criminal activity, staying in motel rooms, basically running amok in all the ways we addicts can run amok - and now he's CLEAN! Multiple prison terms, county time, again - ALLL the things. Today we pick up Joey's story with a near fatal overdose and his ultimate journey to get to a suboxone clinic with two therapists that changed his life. Clean now since September 20, 2021, we hope you enjoy Joey's episode at much as we did! The article about the homicide is ⁠HERE⁠DM me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Message me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Listen AD FREE & workout with me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Patreon⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Connect with me on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠TikTok⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Email me chasingheroine@gmail.comSee you next week!

We have strong opinions about pasta this week. Zachariah takes a controversial stand against homemade pasta, and Jonathan tries to take down big Manhattan clam chowder. Plus, the story of a treasure hunter who found millions in sunken gold and then sat in jail for a decade because he refused to say where the rest of it was. We also meet Luigi Primo, the Italian semi-pro wrestler whose finishing move is chucking pizza dough in his opponent's face. Zachariah buys a pole chainsaw and is LITRALLY obsessed. Plus so much more. Just listen, okay? You'll get it.This episode was mixed and edited by Kevin Betts.Sponsors:➜ Go to Progressive.com to see if you could save on insurance.➜ Get 20% off your first order, plus free shipping at MeUndies.com/counselors and using our code: counselorsWant BONUS CONTENT? Join our PATREON!Works Cited:➜ "Italian Wrestler Shows Off Unique Pizza-Slinging Move in Viral Video, Pizza Hut Reacts." NDTV Food, edited by NDTV Food Desk, 13 Mar. 2026.➜ "Treasure Hunter Freed from Jail after Refusing to Turn over Shipwreck Gold." BBC News, 14 Mar. 2026.Camp Songs:Spotify Playlist | YouTube Playlist | Sammich's Secret MixtapeSocial Media:Camp Counselors TikTokCamp Counselors InstagramCamp Counselors FacebookCamp Counselors TwitterSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Tonight we have ghostly encounters, spooky "coincidences," a freaky homemade Ouija board story and much more. Keep it spooky and enjoy.Season 20 Episode 42 of Monsters Among Us Podcast, true paranormal stories of ghosts, cryptids, UFOs and more, told by the witnesses themselves.SHOW NOTES: Support the show! Get ad-free, extended & bonus episodes (and more) on Patreon - https://www.patreon.com/monstersamonguspodcastTonight's Sponsor - https://www.monstersamonguspodcast.com/sponsorsMAU Merch Shop - https://www.monstersamonguspodcast.com/shopMAU Discord - https://discord.gg/ybjc9KUagYWatch FREE - Shadows in the Desert: High Strangeness in the Borrego Triangle  - https://www.borregotriangle.com/Monsters Among Us Junior on Apple Podcasts  - https://podcasts.apple.com/us/podcast/monsters-among-us-junior/id1764989478Monsters Among Us Junior on Spotify -https://open.spotify.com/show/1bh5mWa4lDSqeMMX1mYxDZ?si=9ec6f4f74d61498bRobert the Doll - https://en.wikipedia.org/wiki/Robert_(doll)Bridgewater Triangle Documentary/ Mad Trucker - https://www.youtube.com/watch?v=93PMDo6ef0AFlannelman - https://www.strangefamiliars.com/home/tag/flannel+manJohn Keel talks about the Flannelman - https://www.scribd.com/document/20898282/THE-BEDROOM-INVADERS-by-John-A-KeelFlannelman Mentioned in The Mothman Prophecies - https://archive.org/details/johnkeelthemothmanprophecies.atruestorybookzz.orgXBOX Kinect Examples - https://www.youtube.com/watch?v=QUCf2fUndyEXBOX Kinect Building Instructions - https://www.youtube.com/watch?v=8yHMCvIsAhM&t=9sSterling Hill Mine Museum - https://www.sterlinghillminingmuseum.org/Sterling Mine History - https://www.youtube.com/watch?v=PEg34orNNvgSterling Mine Tour Video - https://www.youtube.com/watch?v=58KblLtkfKYLou's orb photo - https://bit.ly/4sNUK3dLou's orb photo CLOSE UP - https://bit.ly/3PqxMkjiPhone glare example - https://bit.ly/4lxpjYwMusic from tonight's episode:Music by Iron Cthulhu Apocalypse - https://www.youtube.com/c/IronCthulhuApocalypseCO.AG Music - https://www.youtube.com/channel/UCcavSftXHgxLBWwLDm_bNvAMusic By Karl Casey @ White Bat Audio - https://www.youtube.com/@WhiteBatAudioWhite Bat Audio Songs:DivaDream of MirrorsVHS VisionLuminousCrypto Dweller

This week, we get into the history, craft, and techniques of homemade Ramen with the brilliant author, Sho Spaeth. We talk about its origins in Japan, the introduction of ramen to the US, and the recent innovation that gave rise to what we know as instant ramen. We learn about the five elements that  go into a bowl of ramen: broth, tare, fat, noodles, and toppings, and how these have been refined over the years to create endless variations, including the kind that can be enjoyed in our own homes. Sho Spaeth is the author of Homemade Ramen. He left us his recipe for Niboshi Shoyu Ramen.Head to our YouTube channel to watch our interview with Sho Spaeth. Subscribe so you don't miss anything!Broadcast dates for this episode:March 13, 2026 (originally aired)Your support is a special ingredient in helping to make The Splendid Table. Donate todayWhen you shop using our links, we earn a small commission. It's a great way to support public media at no extra cost to you.

The Wizard is experimenting for you and wait till you here what his findings are!!!!!!See omnystudio.com/listener for privacy information.

With partisan politics taking center stage instead of athletic excellence at the Olympic Games, Jase, Al, and Zach wonder what happened to simple national pride. What was once a rare moment of unity now feels like another front in the culture wars. That frustration leads to a wild look back at the Robertsons' own dangerously reckless “Backyard Winter Olympics,” where frozen ponds, car hoods, and homemade skis somehow didn't end in tragedy. Beneath the cultural chaos runs a deeper question: if grace is real, why do we have to worry about doing what's good and right?  In this episode: 1 John 2, verses 28–29; 1 John 3, verses 1–10; 1 John 4, verse 7; Romans 1, verses 1–5; Romans 5, verses 12–21; Romans 6, verses 1–11; Romans 7, verses 1–6; 1 Peter 1, verses 18–23; Hebrews 11, verse 1 “Unashamed” Episode 1271 is sponsored by: https://meetfabric.com/unashamed — Join the thousands of parents who trust Fabric to help protect their family. https://homechef.com/unashamed — Get 50% off and free shipping on your first box plus free dessert for life! https://rocketmoney.com/unashamed — Join Rocket Money and let them help you reach your financial goals faster. https://chministries.org/unashamed — See why Christians are ditching health insurance for good. Get a simpler alternative at half the cost! http://unashamedforhillsdale.com/ — Sign up now for free, and join the Unashamed hosts every Friday for Unashamed Academy Powered by Hillsdale College Check out At Home with Phil Robertson, nearly 800 episodes of Phil's unfiltered wisdom, humor, and biblical truth, available for free for the first time! Get it on Apple, Spotify, Amazon, and anywhere you listen to podcasts! https://open.spotify.com/show/3LY8eJ4ZBZHmsImGoDNK2l Listen to Not Yet Now with Zach Dasher on Apple, Spotify, iHeart, or anywhere you get podcasts. Chapters: 00:00 Olympic Stories & At-Risk Play 08:51 Unashamed at His Coming 13:40 Practicing Sin vs. Occasional Sin 19:10 Dying to Sin 26:20 Baptized Into His Death & Raised to New Life 33:30 Dying to the Law 41:10 Abiding in Christ vs. Lawlessness 48:35 The Obedience of Faith & the “Roman Bracket” 53:30 A Purifying Hope & the New Humanity — Learn more about your ad choices. Visit megaphone.fm/adchoices