Podcasts about linkie

EP44 - Aflevering 44 gaat volledig over een off-script babbel over waarde, bitcoin, fake experten en het bedotten van je publiek door sommigen.

The South African beauty queen, award-winning baker and grill master, Linkie Marais, is more than your average chef! With a love for exploring, cooking and the outdoors, Chef Linkie Marais' ‘will to grill’ stems all the way back to her unique blend of South African and Southern roots. Born in Evander, a town in northeastern South Africa, Linkie was raised in the kitchen, helping her mother prepare meals on a daily basis. With a lack of abundant fresh ingredients, she inher- ited her mother’s creativity, utilizing whatever they had available to create fresh and original meals. Described by Linkie as a “melting pot,” South African cuisine incorporates influences from across the globe. “We love our meats – especially lamb – but South African cuisine is really a mix of northern African and European influences,” says Linkie. “We grew up eating everything from rustic cur- ries to fine breads and cakes.” Immigrating to the U.S. in 1999, Linkie and her family settled in Tupelo, Mississippi where she began her culinary career piping cakes for a local catering company. Upon obtaining a degree in Culinary Arts and a minor in Food Arts from Mississippi University for Women, Linkie's career took off as she held various pastry and executive chef positions in Oxford, Mississippi before making the move to Massachusetts’ acclaimed Montilio’s Bakery. Years later, Linkie decided to venture out on her own and accepted the opportunity of a life- time to compete on Food Network’s hit series, “Next Food Network Star” in 2012. “My experience on the show can only be described as ‘crazy.’ It’s like driving a fast car—fun but unpredictable. It forced me to push my limits and take my creativity to a new level.” After discovering her love for grilling during a Big Green Egg® competition, Linkie’s passion for grilling began to take her career in a new and exciting direction. It’s clear that her meat-filled and resourceful South African culinary upbringing has had a tremendous impact on her cooking flair, as Linkie is considered the best among the few females who have mastered the art of grill- ing. “I love how action-packed grilling can be. My absolute favorite thing to grill is lamb! The aroma that is released when the lamb hits the fire is incomparable. But what people don't realize is that much more —from sides to desserts—can be prepared on a grill, too.” It is only natural that this outdoorsy, fun and energetic chef spends her weekend's hunting, camping and debating with her South African husband, Jannie, over who gets to do the grilling. “But ultimately, I’m always in the kitchen. That is where I spend not only my work time, but my free time. Cooking is my therapy.”    

Chef Linkie Marais is a South African Native turned 20 year United States Fanatic! I met Linkie in an airport in Amsterdam. We were all catching a connecting flight to fly to the Middle East on a tour for The Messlords. Imagine seeing a 5’9″ blonde chef walk into the spa where you’re able to […] The post Duffified Live: “The Next Food Network Star” Season 8 Finalist Chef Linkie Marais appeared first on Radio Influence.

De gebroeders FOMO Olivier Bakker en Matthijs Kuiper genezen elke werkdag jouw muzikale Fear Of Missing Out en checken onder andere waarom Fleetwood Mac ineens heel hip is in Amerika. ???? Linkie naar de meme: https://tinyurl.com/ya9w9aef Streaming Top 5 (NL) 05. Bizzey Ft. Lil' Kleine, Hardwell - Ze Willen Mee 04. Sfb Ft. Dopebwoy & Leafs - Drip 03. Kraantje Pappie - Lil' Craney 02. Kevin Ft. Lil Kleine & Chivv - Beetje Moe 01. Boef - Sofiane Tracklist Fleetwood Mac - The Chain Fleetwood Mac - Dreams Powered by kxradio.nl

On this episode of “Hot off the Press” Chef Pete and fellow MESSLORDS Linkie Marais and John Conley take a break from serving troops in Okinawa, Japan, to chat with a local radio show about some of the behind-the-scenes happenings on this latest tour. The celebrity chef trio spent their only day off during the “Fork Full of Freedom” Tour to share with listeners what it means to each of them to be able to “serve those who serve us.”  Part of Navy Entertainment MWR Program, the primary purpose of MESSLORDS is to work with all facets of the U.S. military and their families, both domestically and abroad, to provide entertainment, education and boost morale through culinary related shows and demonstrations. MESSLORDS provides celebrity chefs and other culinary related personalities with a vehicle capable of presenting shows and demonstrations at select military bases and installations. The culinary experts of The MESSLORDS offer educational opportunities as well as healthy rivalries through demonstrations and cooking competitions. Award-winning Chef John Conley, owner of Salsa Brava and Fat Olives in Flagstaff, Arizona, has been serving food in the Flagstaff area for more than 20 years. He started cooking at the age of 13 and got his first job in the restaurant industry as a dishwasher in Phoenix. Conley has been featured on Food Network’s “Diners, Drive Ins and Dives” and Guy Fieri’s “Guy’s Grocery Games.” Follow Chef John on Facebook. Immigrating to the U.S. in 1999, Linkie Marais and her family settled in Tupelo, Mississippi where she began her culinary career piping cakes for a local catering company. After earning a degree in Culinary Arts and a minor in Food Arts from Mississippi University for Women, Linkie’s career took off as she held various pastry and executive chef positions in Oxford, Mississippi before making the move to Massachusetts’ acclaimed Montilio’s Bakery. After discovering her love for grilling during a Big Green Egg® competition, Linkie’s passion for grilling began to take her career in a new and exciting direction. as Linkie is considered the best among the few females who have mastered the art of grilling. Connect with Linkie on Facebook, Twitter and Instagram.  Thanks to our episode sponsor, Chef Works. 

¡Por fin! y después de meses de planeación aquí el primer podcast donde participamos Linkie, Ospel y Deik Kiori y de qué hablamos, de que más si no de videojuegos disfruten compartan y likes muchos likes…

Linkie Marais Linkie Marais- Traveling chef, Beauty Queen, Award winning baker, Grill Master, Food Judge, Lifestyle expert, TV personality (Food Network’s “Next Food Network Star”) Here’s a link to Linkie’s Bloody Mary Recipe: Linkie Link ADK Bloody Mary Tonic Review Find out More About ADK Bloody Mary Tonic: ADK Bloody Mary …

https://www.wesellrestaurants.com Restaurants brokers, Eric and Robin Gagnon are getting the dish on current grilling trends from top experts, Linkie Marais and Chef DP! Charcoal or gas? To smoke or not to smoke? Dry rub or marinate? The guests cover it all as they discuss their secrets behind the grill.